The Food Crew in Auckland Menu

BREAKFAST BREAKFAST
  • UNTIL 3PM
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • -bacon $19.00
  • -smoked salmon $19.00
  • -mushroom (v) $19.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
BUILD YOUR OWN BUILD YOUR OWN
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
ALL DAY ALL DAY
  • FROM 11AM
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
BITES TO SHARE BITES TO SHARE
  • AFTER 3PM
  • Shoestring fries $5.00
  • Calamari $9.00
  • Meat balls $7.00
  • Chorizo & potatoes $8.00
  • Olives & feta $7.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli

Nearby Sample Menus

  • SPAGHETTI + MEATBALLS 12.5
    • tomato ragu mozzarella
  • OPEN STEAK SANDWICH FOCACCIA
    • SIRLOIN HORSERADDISH TOMATO RELISH TOMATO LETTUCE CHEESE
  • B.L.T CLUB SANDWICH 15.5
    • TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
  • POSTMAN’S MUESLI 10
    • Greek yoghurt fresh berries
  • BEER BATTERED FRIES 9.0
    • aioli
  • SALT & PEPPER SQUID 16.9
    • coriander peanut salad aioli
  • NACHOS 12.5
    • corn chips sour cream cheese mince
  • LAMP RUMP 27.5
    • Moroccan spiced saffron pilaf ras el hanout purée mint jelly
  • Bok bok $13.00
    • Crispy chicken topped with spring onion relish, lettuce & sesame mayo
  • Wrap legend $16.00
    • Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
  • All gluten free
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • Crispy fu (V) $13.00
    • Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
  • Mr miyagi's wonton salad $22.00
    • Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
  • I don't know $12.00
    • Fish bites with chips & tomato sauce
  • Cookie monster $14.00
    • Freshly baked cookie served hot with ice cream & salted caramel sauce
  • Falafel Plate served with bread (V) $12.90
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • Grilled Scotch / Sirloin Steak $24.90
    • Tender steak served with potato wedges, salad and jus
  • Fried Prawns served with chips and garlic sauce $17.90
  • Ice Cream Sundae (Chocolate or Vanilla) $6.90
  • Grilled Prawns $22.90
    • Charcoal prawns served with garlic sauce, salad and bread
  • KHANZ Chicken Karahi Platter $50.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • Lamb Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Vega samosa. 2 felalel and salad
  • Mixed Souvlaki on Rice & Salad(Spicy) $13.50
  • Chicken Salad $10.00 / $12.50
    • Medium /Larger
  • Chicken Satay on Rice & Salad $ 13.00
  • Mixed Satay $11.50
  • Felafel on Rice and Salad $10.50
  • Felafel Salad $9.50 / $10.50
    • Medium/Larger
  • B.L.T w/ bacon, lettuce & tomato $12.00
  • Pancakes w/ bacon, banana & maple syrup $16.90
  • Kiddy's Pancakes w/ Maple Syrup $6.50
  • Creamy Mushrooms w/ bacon & tomato $16.90
  • B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
  • Nachos w/ beef, beans & sour cream $15.90
  • Kiddy Breakfast w/ egg, bacon + toast $9.00
  • Muesli w/ fruit & yoghurt $13.00
  • Fish & Chips $10.00
  • Stewed Fish Cake $20.00
  • Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $12.00/$24.00
    • S / L
  • Fresh Raw Fish with Noodle $16.00
  • Stir-Fried Kimchi, Pork with Tofu $28.00
  • Fried Chicken w/ Soy SauceTebasaki $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • Charcoal BBQ Beef $36.00
  • Fried Squid $8.00
  • Beef tendon $5.50
  • Steamed custard bun $5.00
  • Duck wings $12.00
  • Baked taro bun stuffed bean curd $5.00
  • Deep fried taro pasty $5.00
  • Beef rice roll $5.50
  • Pan- fried water chestnur cake $4.50
  • Baked bbq pork bun $5.00
  • Sizzling calamari $26.00
    • Covered in chilli bean sauce
  • Fish sliders $22
    • With chips
  • Potato wedges $9.80
  • Salmon sashimi $15.00
    • NZ salmon with wasabi $ soy sauce
  • Sirloin steak $29.80
    • Comes with chips and salad
  • Fish & chipples $16.00
  • Spicy seafood laksa $18.00
    • Mixed seafoood with vermicelli
  • Chicken nuggets $16.00
  • Minimum 2 sets same type
  • Y20. Kinoko $5.50
    • Mushroom
  • Y13. Salmon $7
  • K6. Tsukemono $6.50
    • Selection of Japanese style pickles
  • K31. Karaage $8
    • Crispy fried Chicken
  • K8. Tako Wasabi $5
    • Raw octopus with wasabi sauce
  • Y10. Sirloin $7
    • Beef sirloin steak
  • Teriyaki chicken
  • New Zealand Green-Lipped Mussels $17.50
    • Steamed in the own juice with white wine and fresh herbs
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • -1/2 dozen $17.00
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
  • Shesh Kebab Beef or Chicken $18.50
    • Served with chips and garden salad
  • Square lamington $6.00
  • Mundcake pie $1.20
  • Donut $1.00
    • Chocolate & cinnamon only
  • Whole tray vanila sponge cake $20.00
  • Apricot slice $1.40
  • Banana cake $4.00
  • Smoked fish pie $2.30
  • Chicken thight $2.60
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Toasted Sandwich $6
    • your choice of 3 fillings, ham / cheese / onion / bacon / tomato / pineapple
  • Seafood Marinara $16
    • on linguine
  • Omelette of the Day $20
    • on your choice of toast
  • Miso Basted New Zealand Salmon $20
    • on a fried hokkien noodle salad and sweet soy
  • Smoked Salmon, Scrambled Eggs and Avocado $16
    • on toasted sourdough
  • Corn Fritter $8
    • served with bacon and sour cream
  • Spanish Eggs $16
    • sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
  • Homemade Toasted Muesli $12
    • with fresh salad and yoghurt
  • - Mayonnaise
  • KATSU SANDWICH $4.80
    • Deep fried crumbed pork sandwich
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
  • SUKIYAKI-BEEF DONBURI $12.00
    • Sukiyaki is one of the most popular dish in Japan
  • 3 TERIYAKI TOFU DONBURI $9.50
    • Teriyaki Tofu on Rice
  • - Sweet Chilli
  • - Teriyaki & Pepper
  • $20 Combo (20 Nibbles + $4 Chips or 8 Potatoes)
  • Pork $5.50
  • Cheeseburger $3.50
  • Crackle $1.00
  • Beef
  • Meat Only $5.50/100g
  • Roast Roll Combo (+3 Potatoes) $7.00
  • Pork Burger $6.00
The Food Crew

The Food Crew

location

Address

7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand

phone

Phone

094166155

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Bar ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner

Location
7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand
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