The Food Crew in Auckland Menu

BREAKFAST BREAKFAST
  • UNTIL 3PM
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • -bacon $19.00
  • -smoked salmon $19.00
  • -mushroom (v) $19.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
BUILD YOUR OWN BUILD YOUR OWN
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
ALL DAY ALL DAY
  • FROM 11AM
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
BITES TO SHARE BITES TO SHARE
  • AFTER 3PM
  • Shoestring fries $5.00
  • Calamari $9.00
  • Meat balls $7.00
  • Chorizo & potatoes $8.00
  • Olives & feta $7.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli

Nearby Sample Menus

Sawadee Thai Cuisine (sample menu)
  • Tofu $17.00
  • Prawn or Seafood $22.00
  • Evil Jungle Prince (Hot, Thai Hot) $18.00
    • A red pork curry with sweet basil, capsicum and Kaffir lime leaves
  • Toong Thong $8.50
    • Money bags with a mix of prawns, chicken and Thai herbs
  • Chicken $18.50
  • First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
  • Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
    • Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
  • Gai Pad Neau Mai Pang (Mild only) $17.80
    • Stir fried mixed chicken and beef with mushrooms, capsicums, bean sprouts, cashew nuts, and spring onion in oyster sauce.
Bolliwood Xpress (sample menu)
  • Choice of one curry, rice & naan $8.50
  • Ginger chicken $12.50
    • Chicken pieces cooked in fresh ginger with onion sauce
  • Fish/prawn jalfrazie $15.50
    • Choice of fish or prawn cooked with vegetables, tomatoes & spices.
  • Lamb samosa (2 pieces) $5.00
    • Pastry stuffed with spky lamb mince & peas.
  • Vegetarian saag $11.50
    • Seasonal vegetables cooked with spoach & finished with cream.
  • Butter prawn masala $15.50
    • Prawn cooked in onion, tomato, capsicum & creamy.
  • Samosa chaat $5.00
  • Shahipaneer $11.50
    • Cashew nut sauce and tomato with Indian spice and creamy.
Lala Cafe (sample menu)
  • thai chicken salad $10.00
    • with satay sauce
  • -bacon (3 rashers), red onion and cheese $17.90
  • thai salad $18.90
    • with beansprouts, chicken and cos in the house special satay sauce
  • eggs benedict $18.90
    • two eggs on your choice of bread or a cheese scone, with either bacon, smoked salmon or portobello mushrooms
  • -smoked salmon, caper and cream cheese $11.90
  • smoked chicken quesadilla $21.90
    • smoked chicken, ham, tomato, capsicum and cheese melted between crispy tortillas and served with cream cheese
  • waffles $10.00
    • served with fruit salad, ice-cream and maple syrups
  • -avocado (seasonal) $3.00
Apero Food & Wine (sample menu)
  • Goats cheese croquettes, Kamahi honey $8.00
  • Terrine of the day $18.00
  • Something fish (market price) -
  • Bag of bread and butter $8.00
  • Seasonal soufflé, ice-cream $15.00
  • Warm marinated olives $6.00
  • Veges $16.00
  • Falafel, coriander yogurt $8.00
The Culpeper (sample menu)
  • Charred broccolini, sesame, soy $9.00
  • Za’atar spiced lamb, tahini dressing $10.00
    • 100g
  • DRY AGED RIB EYE ON THE BONE $45.00
    • House butter, choose a side
  • Add on’s $2.00
  • 16 hour smoked beef brisket $14.00
  • Baby back pork ribs (half/whole) $15.00/ $28.00
  • CHARRED PRAWN $22.00
    • Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
  • ICE CREAM $9.00
    • Buffalo yoghurt & hone
Pearl Garden Dim Sim Restaurant (sample menu)
  • Beef In Oyster Sauce $23
    • nz beef tenderloin stir fried diced then wok tossed with oyster sauce and a mix of seasonal vegetables
  • Mango Pudding $8.5
  • Scallops With X.O Sauce $31.5
    • fresh scallops stir fried in traditional Chinese spicy seafood sauce
  • Curry Chicken $23
    • diced nz chicken fillets served in Asian curry sauce with fresh pineapple and mixed vegetables
  • Wonton Soup $8.5
    • pastry pockets of minced chicken with bok choi and bbq pork slices in a clear chicken broth
  • Pearl Garden Crispy chicken $23
    • our specialty half roast chicken seasoned with five spice salt & prawn crackers
  • Lemon Chicken $23
    • lightly battered nz chicken thigh fillets topped with a sweet tangy lemon sauce
  • Squid With Ginger & Spring Onions $27.5
    • stir fried nz calamari with ginger slices and spring onions
The Abbey (sample menu)
  • -crispy pork belly & spiced apple chutney
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • -Garlic Fries $8
    • with homemade aioli
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
  • -chicken & aioli
Makchang (sample menu)
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Small intestine BBQ $38.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Rumen + Small Intestine BBQ $40.00
  • Rumen BBQ $45.00
  • Fried Rice $3.00
  • Large intestine BBQ $36.00
  • Abomasums $18.00
    • Pork / Beef
Mehfil Indian Delight Takeaway (sample menu)
  • Chicken Tikka Masala $10.99
  • Chana Masala $9.99
    • Mild / Medium / Hot
  • Lamb Roghan Josh $12.50
  • Daal Makhni $9.99
    • Mild / Medium / Hot
  • Vegetable Korma $9.99
    • Mild / Medium / Hot
  • Tandoori Platter $18.00
  • Palak Paneer $9.99
    • Mild / Medium / Hot
  • Chicken / Veg $12.50
Rupa's Cafe (sample menu)
  • EGGS NEPTUNE $16.50
    • Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
  • EGGS ON TOAST $7.50
    • Eggs on toast or English muffins
  • EGGS BENEDICT $16.50
    • Bacon and eggs served on English muffins with our own hollandaise sauce
  • Tomato $2.00
  • GRANOLA / CEREAL $9.50
    • Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
  • Salmon $4.00
  • FRENCH TOAST $9.50
    • Rupa's recipe frencb toast served with maple syrup, cream and fruits
  • KIDS MENU POA
    • Half sized dishes are available for kids based on menu above or upon request
Palms Bar & Restaurant (sample menu)
  • Mix Platter (for 2) $17.50
    • Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
  • Garlic and Herb Bread $7.50
  • Chicken Salad $16.50
    • Mesclun salad with avocado, crispy noodles and aioli
  • Sauteed Mushroom $3.50
  • Mega Cooked Breakfast $17.00
    • Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
  • Roast of the Day $23.00
    • Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for today's special
  • Bread with In-House Dips $10.50
  • Three Eggs Omelette $13.50
    • Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea
Niko Niko (sample menu)
  • Chicken Soy Ramen Soup $11.00
    • Ramen in soy soup with chicken
  • Chicken Katsu $11.00
    • Chicken cutlet, salad and rice
  • Chicken Don $11.00
    • Fried chicken with vegetable, egg and sauce on rice
  • Delux Bento $21.00
    • Teriyaki chicken, pork cutlet, 2 pcs nigiri sushi, salad, 2 pcs sushi, 4 pcs tempura, 2 dumplings served with rice and large miso soup
  • Tofu Teriyaki Don $12.00
    • Tofu teriyaki with vegetables on rice
  • Chicken Crispy Roll $10.90
    • 10 pcs
  • Chicken Katsu Curry Don $11.00
    • Chicken cutlet with vegetables and curry sauce on rice
  • Edamame Stick $5.00
    • 6 pcs deep fried soy beans with sweet chilli sauce
Mozaik Caffe (sample menu)
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
  • add bacon or field mushrooms $21.50
  • add bacon or field mushrooms $19.90
  • EGGS BENEDICT
    • Poached eggs, hash browns & hollandaise on an English muffin
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • CORN FRITTERS $19.90
    • Bacon, grilled tomato, salsa, sour cream & salad
  • HOMEMADE POTATO ROSTI
    • Poached eggs, hollandaise & grilled tomato
  • ALL KIDS MEALS COME WITH AN ACTIVITY BAG & KIDS DRINK
Pommes Frites (sample menu)
  • Beef & egg $8.30
  • Beef & chilli $8.30
  • Chicken $5.80
  • Crumbed scallop $1.80
  • Fish cake $2.00
  • Battered/ grilled fresh tarakihi $5.50
  • Chips $3.00
  • -paua $3.00
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
The Food Crew

The Food Crew

location

Address

7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand

phone

Phone

094166155

email

Email

northwest@thefoodcrew.nz

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Bar ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner

Location
7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand
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