The Food Crew in Auckland Menu

BREAKFAST BREAKFAST
  • UNTIL 3PM
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • -bacon $19.00
  • -smoked salmon $19.00
  • -mushroom (v) $19.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
BUILD YOUR OWN BUILD YOUR OWN
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
ALL DAY ALL DAY
  • FROM 11AM
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
BITES TO SHARE BITES TO SHARE
  • AFTER 3PM
  • Shoestring fries $5.00
  • Calamari $9.00
  • Meat balls $7.00
  • Chorizo & potatoes $8.00
  • Olives & feta $7.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli

Nearby Sample Menus

  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • Thai Chicken Salad $19.9
    • Tender chicken strips on salad, topped with a zingy dressing.
  • Lazy Aged Sirloin $47.9
    • 500g
  • Calamari Rump Combo $35.9
    • Rump topped with a sauce of your choice and served with calamari rings.
  • Eye Fillet $38.9
    • 200g
  • Dom Pedro $13
    • A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
  • Cottage Pie (GF) $14.9
    • Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • Black Pudding $5.50
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • Free range streaky bacon $6.00
  • Filar potato in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Chicken with Prawn (20 pieces) $14.00
  • Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Chive, Egg and Mussel (20 pieces) $14.00
  • Pork with Cabbage (20 pieces) $12.00
  • Black fungus in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Celery (20 pieces) $12.00
  • Popiah Goreng - K6 $6.00
    • Crispy spring rolls
  • Chicken or Beef Chow Mein - W3 $13.50
    • Stir fried with vegetables and noodles
  • Roti nai - R 1 $3.00
    • Simply one of the best.
  • Nasi Goreng - A1 $13.50
    • Authentic spiced fried rice with assorted meat and vegetables.
  • Beef Rendang - M3 $15.80
    • Beef Simmered in lemon grass. coriander, coconut. herbs, and spices
  • Murtabak - E3 $7.00
    • Marinated lamb and vegetables in grilled pastry
  • Langkawi Delight — Ve2 $13.30
    • Assorted vegetables sauteed in spiced yogurt and coconut milk
  • Kapitan Chicken M1 $15.50
    • Malaysian chicken curry with potatoes simmered to perfection.
  • Bacon, onion, KAOS made pesto & roasted tomato $13.50
  • 4. Mushroom Melt $16.50
    • Creamy mushrooms & spring onions piled on seasonal bread, topped with blue cheese & grilled
  • 5. Eggs Benedict (Bacon & Poached Salmon) $18.50
    • Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce
  • 11. KAOS Summer Salads
  • KAOS Winter Soups
  • 2. Corn Fritters (V) back by popular demand!! $17.50
    • 3 creamy corn fritters stacked with bacon, salsa & sour cream
  • 6. KAOS MAN'S BURGER $22.50
    • It's BIG, It's Filling, It's got EVERYTHING in it... KAOS CHALLENGE!!!!
  • 2. Open Steak Sandwich $18.50
    • A good chunk of mooo on lightly grilled 5 grain bread with garden greens, onion & our creamed mushrooms topped with horseradish cream
  • Mushroom & Feta Cheese Tart $17.50
    • With salad and balsamic dressing
  • Hoteo Hog Baby Back Ribs $22.5 Half / $29.5 Whole
    • With our special sticky sauce, salad, fries or potato salad
  • Soup of the Day $12.50
    • With ciabatta
  • Pan Fried Fish of the Day Market Price
    • Pan fried with your choice of: Fragrant Israeli couscous, wilted greens & citrus hollandaise OR Chips, salad & house tatare sauce
  • Wedges with Soy $11.00
    • Sweet chili & sour cream
  • Seafood Chowder $14.50
    • A house speciality, served with garlic bread
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
  • Chicken & Bacon Sandwich $17.50
    • With brie on toasted ciabatta, mango chutney & fries
  • FISH $6.50
  • CRAB STICK $1.50
  • CHEESE $1.20
  • STEAK $12.00
  • SEAFOOD $19.50
    • 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, SALAD & FRIES
  • WONTON $11.00
  • PRAWN $14.00
  • PRAWN TWISTER $1.50
  • chocolate brownie $12.00
    • who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
  • salt & pepper squid $13.00
    • fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • voting vegetarian $20.00
    • spinach, mushroom, feta, pesto & mozzarella cheese
  • trio of sorbet & frozen yoghurt $12.00
    • ask our friendly wait staff for today's selection
  • fish & chips $18.00
    • our kiwi favourite! ask our friendly wait staff what our daily fish
  • -a dozen $30.00
  • garlic bread $10,00
  • Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
  • Cibo chocolate brownie $10.00
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
  • Rhubarb custard cream square, liquid pastry $18.00
  • Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
  • TANDOORI CHICKEN FULL $20.00
    • chicken marinated in tandoori masala and cooked in clay oven
  • FISH FRY $15.00
    • deep fried cooked in ginger garlic paste black pepper
  • GOBI MANCHURIAN $12.00
    • coated com flour cooked in soy sauce dry or gravy
  • PALAK PANEER $12.00
    • spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
  • PRAWNS BIRYANI $15.00
    • authentic Hyderabadi prawns biryani cooked in dum style
  • RAITA $2.00
  • CHICKEN MEATBALLS $15.00
    • chicken mince meatballs cooked with Indian Spices in a tomato based sauce
  • FRUIT SALAD $5.00
  • EGGS BENEDICT $12.90
    • Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
  • TOASTIES $4.50
    • 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
  • EXTRAS $2.00
    • of anything
  • BIG BREAKFAST $16.90
    • Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
  • OMELETTE $12.90
    • Bacon + Mushroom or Vegetarian, 2 pieces of toast
  • EGGS ON TOAST $4.50
    • 2 eggs w/ toast
  • BACON + EGGS $9.90
    • Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
  • FRENCH TOAST $12.90
    • Streaky bacon, Maple syrup, Fried banana
  • Bone Broth (Chicken, cardamom, citrus) $6.00
  • - Butter and jam $5.00
  • NY Cheesecake $14.00
    • Traditional graham cracker crust, baked to perfection, topped w/ strawberry compote
  • Warm Apple Pie a la Mode $14.00
    • W/ Tahitian vanilla ice cream
  • Ice Cream Cookie Sandwich $14.00
    • Two scoops of ice cream between two warm fresh cookies of the day w/ chocolate ganache
  • Fresh Fish of the Day Ceviche $18.00
    • W/ chiffonade lettuce, mango salsa and balsamic reduction
  • - 2 eggs cooked any way $8.50
  • - Veggie Burger $18.00
    • Chickpea, lentil, walnut, quinoa, mushroom and carrot pattie, grilled and served w/ mixed greens, tomato, roasted capsicum aioli, miso sauce
  • BulGoGi $ 13.00
  • Bibimbap in Hot Stone Pot $ 15.00
  • Tonkatu $ 15.00
  • Cold Noodles $ 13.00
  • Sasimi Don $ 13.00
  • BiBim Bap $ 13.0
  • Pork with Rice $ 13.00
  • Salmon Salad $ 40.00
  • Laksa Seafood $15.00
    • Egg noodles in laksa soup, seafood, tofu and egg
  • Es Cincau $4.00
    • Grass Jelly
  • Bihun Goreng $13.00
    • Fried vermicelli with mixed vegetables
  • Bihun Goreng Seafood $14.00
    • Fried rice vermicelli with seafood
  • Kolak Pisang Kolang Kaling $6.00
    • Banana, Palm Seeds, coconut milk and palm sugar
  • Bihun Goreng $13.00
    • Fried rice vermicelli with chicken
  • Seafood $4.50
  • Kwetiau Goreng Seafood $14.00
    • Fried wide rice noodles with seafood
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • add bacon or field mushrooms $21.50
  • GLUTEN FREE BREAD $4.50
  • FATTOUSH SALAD
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
  • CREAMY HELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • HOTCAKES
    • X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP
  • CHEESE BURGER
    • CHEESE BURGER, FRIES AND KETCHUP
  • CINNAMON PORRIDGE $11.90
    • Banana, mixed berries & honey
The Food Crew

The Food Crew

location

Address

7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand

phone

Phone

094166155

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Bar ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner

Location
7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand
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