The Food Crew in Auckland Menu

BREAKFAST BREAKFAST
  • UNTIL 3PM
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • -bacon $19.00
  • -smoked salmon $19.00
  • -mushroom (v) $19.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
BUILD YOUR OWN BUILD YOUR OWN
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
ALL DAY ALL DAY
  • FROM 11AM
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
BITES TO SHARE BITES TO SHARE
  • AFTER 3PM
  • Shoestring fries $5.00
  • Calamari $9.00
  • Meat balls $7.00
  • Chorizo & potatoes $8.00
  • Olives & feta $7.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli

Nearby Sample Menus

  • Seadog $4.00
    • With cheese onion
  • Mini spring roll $2.00
    • 1/2 doz
  • Steak / Bacon / Chicken $3.50
  • Wedges $4.50
  • Scallop $1.70
  • American hot dog $4.00
    • With cheese onion
  • Cheese burger / Egg burger $4.50
  • Deep fried moro bar $2.50
  • Steamed curry fish ball n/a
  • Fried beef with ginger & pineapple n/a
  • Chicken fillet with lemon sauce (half) n/a
  • Superior shark's fin with superior soup n/a
  • Fried water chestnut cake n/a
  • Steamed whole prawns (with shell) n/a
  • Steamed with ginger & spring onion or with black bean sauce n/a
  • Peking duck n/a
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
  • Vintage Five Forks N/A
    • Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
  • Meditreanean style roast, vegetables, feta, raisins, balsamic reduction Pumpkin, kumara,carrots, artichoke, baby onion, garlic N/A
  • Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
  • Roast Hawke's Bay natural lamb loin $43
    • Falafel, minted peas puree, feta mousse, red wine jus
  • Duck trio $23
    • Duck liver parfit, smoked duck ham, duck confit roll, witloof leaves, doris plum chutney
  • Venison medallions $43
    • Smoked cauliflower cream,cheddar potato gratin, freeze dry berries
  • Coffee and cake $17
    • Mascarpone cream, Arabica coffee jelly
  • Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
    • Stir fried chicken with black bean on a hot iron plate
  • Spicy Pho With Seafood / Chicken / Beef $13.00
  • Oriental Fish $25.00
    • Deep fried fish with ginger & spring onions in soy sauce
  • Egg Noodle Nest $16.00
    • Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
  • Hot Spicy with Seafood $13.00
  • Tofu Salad $10.00
    • Deep Fried Tofu and spring onion with oriental sauce
  • BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
  • Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
  • -Chow mein with noodles / chop suey without noodles
  • Lemon chicken $10.50
  • Prawn, mushroom & veges $13.00
  • Egg fu yoong $8.00
  • Scallop $1.80
  • Cheese $3.00
  • Bacon $3.20
  • B $21.00
    • Sweet & sour pork plain fried rice 2 pieces chicken
  • Sautéed Scallops $17
    • with chorizo, tomato & basil salsa
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • Snapper Sliders $18
    • Monteith’s beer battered snapper fillets, jalapeño mayonnaise
  • Asian Salmon Salad $26
    • sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
  • Croquettes $14
    • housemade, served with aioli
  • Portobello Mushroom $16
    • stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
  • Fries Sml $5 Lrge $8
    • aioli & tomato sauce
  • Chicken Burger $8.00
    • Chicken pittie
  • Fish (Hoki) Burger $7.00
  • Battered Mussel $1.50
  • All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot
  • Bacon & Egg Burger $9.00
    • Beef pattie, bacon and egg
  • Pineapple Fritter $2.00
  • Kids Burger $5.00
    • Beef pattie with cheese and sauce
  • Fish And Chips(HOKI) $6.00
  • Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
  • Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
  • Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
  • Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
  • Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
  • Confit eggplant w soy, garlic & coriander (V) 12.00
  • Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
  • Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
  • Crème brulee $12.00
    • With a snap
  • Seafort $25.00
    • Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
  • Blackwood $24.00
    • Sliced pepperoni, roasted bell peppers, sliced olives & red onions
  • Lamb kofta skewers $15.00
    • Tender lamb kofta skewers on a little mixed salad with a yogurt dip
  • All mains served with an onion mash drizzled with gravy / sauce
  • Sirloin $25.00
    • 250gms of prime sirloin grilled to your liking
  • Tart of the day $12.00
  • -Vegetarian
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 3. Marinated beef with short ribs (1 serving 300g) $22.00
  • 20. Spicy beef soup $12.00
  • 22. Spicy braised short ribs (beef) $20.00
  • Enjoy Charcoal Barbecue on your table
  • Noodle in a cold meat soup $6.00
  • 12. Spicy cold noodles $12.00
  • 7. Beef short ribs soup $12.00
  • Camembert wedge $2.50
  • Cheese burger $5.80
  • Kids(Beef pattie, cheese) $4.00
  • Banana #2.00
  • Prawn cutlet $1.00
  • Pineapple rings $1.20
  • Devonport $45.00
    • 5 snapper, hot dog, 3 potato fritters, 1 1/2 chips, 1.5L drink
  • Mussel(Homemade) $4.00
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 5 Fish, 2 Cup Chips $15.50
  • 8 Fish, 3 Cup Chips $25.00
  • 5 Chicken Nuggets $2.00
  • 1 Lagsanes $2.50
  • 2 Chicken Thigh, 1 Cup Chips $8.00
  • 1 Chicken thigh $3.00
  • 1 Chicken kebab $2.50
  • Gopchang-jeongol $75/$55
    • (Tripe Stew)
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Bibimbap $15.00
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Jeyuk-bokkeum $15.00
    • (Stir-fried spicy pork)
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
  • Sullung-tang (R) $15 (L) $20
    • (Beef born soup in a Hot Pot)
  • Bossam $70.00
  • Kumara Chips $5.00
    • One scoop
  • Prawn Cutlets (6pc) $3.50
  • Crabstick $1.00
  • Others $1.00
  • Squid Ring $0.80
  • Fish Cake $2.50
  • Crumbed Or Grilled Cooking(extra) $1.00
  • Meat Pattie (battered) $4.00
  • Sausage Roll $1.20
  • Mince $2.20
  • Steak $2.30
  • Bacon & Egg $2.60
  • Chicken & Vege $2.60
  • Pork Turn Over $2.00
  • Mince & Cheese $2.60
  • Mince Potato Top $2.70
The Food Crew

The Food Crew

location

Address

7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand

phone

Phone

094166155

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Bar ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner

Location
7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand
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