The Food Crew in Auckland Menu

BREAKFAST BREAKFAST
  • UNTIL 3PM
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • -bacon $19.00
  • -smoked salmon $19.00
  • -mushroom (v) $19.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
BUILD YOUR OWN BUILD YOUR OWN
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
ALL DAY ALL DAY
  • FROM 11AM
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
BITES TO SHARE BITES TO SHARE
  • AFTER 3PM
  • Shoestring fries $5.00
  • Calamari $9.00
  • Meat balls $7.00
  • Chorizo & potatoes $8.00
  • Olives & feta $7.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli

Nearby Sample Menus

  • Spring Rolls $5.00
  • -Chicken With Sausages On Rice $12.00
  • Fresh Pork Rolls $5.50
  • Pork Chops
  • Egg $1.50
  • Curry Chicken With Rice $12.00
  • Shrimp $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Spring Rolls $11.00
    • With Vermicelli
  • PIE, VEGGIES & EGGS $5.60
  • HAMBURGER STEAK & VEGGIES $5.60
  • BACON & EGGS $7.00
  • Sunday 4 pm. to 12-30 a.m.
  • SPAGHETTI & EGGS ON TOAST $5.60
  • STEAK & EGGS $8.60
  • BAKED BEANS ON TOAST
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • Potato Salad (Regular) $4.50
  • Whole Chicken $24.90
    • Marinated, basted & flame-grilled to perfection.
  • Avocado Spread $1.50
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • 3 BBQ Wings & Regular side $9.90
  • PERi-PERi chips (Regular) $4.50
  • Old-style chips (Jumbo) $9.50
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • daily from 12pm
  • Eggs Benedict
    • poached eggs, spinach, hollandaise
  • Avocado & Feta Smash $14.00
  • Steak Sandwich (scotch on focaccia) $17.50
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • Bowl of Fries $6.00
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • Baked Kumara w/ salad $14.50
  • Large $21.00
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Cheesy Garlic Bread $5.00
  • Pork Belly $19.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • -make it a reg combo for only $15.90
  • potato fritter $2
  • nobashi prawn $2
  • seafood basket for two $19.90
    • 2x hoki nuggets, 2x mussels, 2x oysters,2x prawns, 2x squid rings, 2x crab sticks and a large chips
  • Crumb any fish add a $1
  • -3 pack $3.90
  • captains pack $24.90
    • 8 hoki and a tray of chips
  • -fish only $8.50
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Smoked Salmon
    • Smoked salmon served with salad
  • Grilled Salmon
    • Salmon served with chicken, apple, raddish and herbs
  • Seafood Chowder
    • with toasted baguette
  • Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
  • Seafood Soup
    • Prawns & fish cooked with coconut cream, aromatic spices served with noodle
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Seared Scallops -Scallops
    • Served with mashed potato, chorizo and crispy cheese garnished with microgreens
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • Chicken Kabab / Red Cheese Sausage $2.70
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
  • Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
  • Chicken Thigh $3.20
  • Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
  • 2 Piece Chicken Pack $8.40
  • Chicken Schnitzel / Spring Roll $2.50
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Pickles $8
  • Moonshine’s slaw $8
  • Moonshines cornbread with burnt butter $7
  • Hangi-style kumara, tomato & chilli sauce $10
  • Collard greens $9
  • -Non veg $3.99
  • Parotha (5pcs) $5.00
  • Coconut chutney $1.00
  • Seeni sambol veg $2.99
  • White curry / Kiri hodi $3.00
  • Malay pickle $2.99
  • Brinjal / Chickpeas $5.00
  • Tomato chutney $1.00
  • PANANG CURRY $18.00
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
  • PUK RUAM PAD KHING $17.50
    • stir fried fresh ginger onions mushrooms zucchini carrots and market vegetables
  • PARAM $19.00
    • with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00)
  • TOFU PAD PRIK THAI $17.50
    • stir fried tofu garlic leek and market vegetables in homemade black pepper sauce
  • TOFU SATAY $8.00
    • deep fried skewered tofu topped with homemade satay sauce
  • CHOO CHEE CURRY $21.50
    • red curry cooked with onion beans carrot capsicum pineapple market vegetables and coconut milk/prawns/fillet snapper
  • PAD PHED $18.50
    • with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns, and coconut milk/chicken
  • GEANG DANG JAE RED CURRY $17.50
    • red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
  • K3. Fried Rice Noodles $18
    • With Beef
  • For 8-10 people $48
  • D13. King Prawns $32
    • With Maggi Sauce
  • D1. Whole Fish Steamed in Soy Sauce/ Deep Fried/ Salt & Chili/ Steamed with Chili/ Western Lake Deep Fried Fish in Sweet & Sour Sauce
  • B3. Slchuan Hot & Sour Soup each $8
  • D11. King Prawns $32
    • With Spicy Salt & Chili
  • For 8-10 people $48
  • D12. Steamed King Prawns $32
    • With Garlic
  • Long Macchiato $4.0
  • Cheese Cake of the Day Ask our friendly Librarians for today’s special flavour $12.5
  • Gluten Free toast (x2) $1.5
  • Mochachino $4.5
  • French Fries** $7.5
  • Chai Latte $4.5
  • Herbed Potato Rosti ** $5.0
  • Cheese Burger & Chips Home-made beef pattie & cheese with chips (please ask for salad in the burger if required) -
  • Mince & Cheese $3.90
  • Steak $3.50
  • Chips $6.00
  • Steak & Curry $3.90
  • Chips $4.00
  • Steak & Pepper $3.90
  • Steak & Mushroom $3.90
  • 6 Pieces + Large Chips (3 Thighs + 3 Drumsticks + Large Chips) $18.00
  • Bacon and egg $9.00
    • With toast
  • Grain toast $6.50
    • With any style eggs
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bagel $5.50
    • With cream cheese and preserves
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
The Food Crew

The Food Crew

location

Address

7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand

phone

Phone

094166155

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Bar ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner

Location
7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand
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