The Food Crew in Auckland Menu

BREAKFAST BREAKFAST
  • UNTIL 3PM
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • -bacon $19.00
  • -smoked salmon $19.00
  • -mushroom (v) $19.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
BUILD YOUR OWN BUILD YOUR OWN
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
ALL DAY ALL DAY
  • FROM 11AM
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
BITES TO SHARE BITES TO SHARE
  • AFTER 3PM
  • Shoestring fries $5.00
  • Calamari $9.00
  • Meat balls $7.00
  • Chorizo & potatoes $8.00
  • Olives & feta $7.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli

Nearby Sample Menus

  • Blueberry Creme Brulee $11.90
    • light, blueberry-filled custard with torched caramel crust
  • Beef, Bacon and Avocado Burger $18.50
    • 200g homemade pattie, with chips/onion rings
  • Stuffed Chicken $28.90
    • Sundried tomato, sage, onion stuffing with rich jus
  • Spare Ribs $16.50
    • Braised til tender, with spicy plum sauce
  • Warm Fudge Cake $11.90
    • Served on raspberry coulis with fudge sauce
  • Breakfast Combos $13.50
    • Includes an Activity Bag, Hot Chocolate or a Soft Drink
  • Chicken, Pesto and Brie Burger $18.50
    • panfried chicken breast
  • All Day Breakfast $18.90
    • sausages, bacon, sauteed mushrooms, eggs, tomato, capsicum, relish, onion marmalade, toast
  • Fruit and Nut
    • Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
  • 5. Mac n cheese
  • Homemade Bread $63.90
    • Bucharest butter
  • Mac N Cheese Bites $14.50
    • chipolata aioli
  • Beef Brisket $32.00
    • Brisket /gravy
  • Sargent Peppers
    • Grilled peppers, courgettes, red onion, smoked hummus, toasted pecan, honey oil
  • Chicken Breast $29.90
  • 4. Salt & pepper squid & chips w/ aioli
  • Kuzu shish & chips $13.00
    • Free range spring lamb back straps, french fries or rice
  • Hoki (crumbed fish) $6.00
  • S.D tomato dip with nuts $4.00
  • S.D tabuli $4.00
  • Calamari tava (GF) $13.50
    • Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
  • Rice $5.50
  • Ba rbunye plakil with bread (GF) $11.00
    • Giant beans, onions, garlic, fresh lime juice, coriander, italian parsley, mixed spices, olive oil, garlic bread
  • Olives (GF) $6.00
    • Good quality olives imported from turkey
  • Kimchi Noodle $12
  • Pork Belly $18
  • Cold Noodle with Marinated Pork $16
  • Giant Pork or Chicken Katsu $15
  • Hot and Spicy Chicken $25
    • Sliced chicken pieces with bean sprouts, onion and carrot
  • Spicy Stir-Fried Chicken $13
    • Stir-Fried spicy sauce based chicken with onions, carrots, cabbages and minced garlic
  • Stir-Fried Cartilage $20
    • Braised-green bean
  • Marinated Pork $18
  • Vegetarian Soy Noodles (or rice noodles) $10.00
    • Egg noodles (or rice noodles) with tofu, mushroom and fresh vegetables, in dark soy sauce
  • Kumara Fritter $0.90
  • Roast Duck Fried Noodles (roast pork or combination) $13.80
    • Egg noodles with roast duck (roast pork or combination) and fresh vegetables in a chinese bbq sauce
  • Bacon & Egg / Steak & Egg / Chicken Hawaiian $5.50
  • Chicken / Pork / BBQ Pork $11.50
  • Scallop / Fish Cake $1.80
  • Chilli Beef $11.00
    • Egg noodles with beef, fresh vegetables in chilli sauce
  • Oyster $1.50
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • Salad Platters (GF) (serve 8-10ea) $55
    • Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
  • Louise Slice $46
  • French style lamb merguez sausage roll with tomato kasundi
  • Dark Chocolate Marquise (GF)
    • Freeze dried raspberry, coconut sorbet & raspberry meringue
  • Tuna tartar, fig & olive tapenade, nari wafer (GF)
  • Serve 12-14
  • Lemon tart $52
  • Chicken burger $4.80
    • pure chicken meat
  • -Chips $2.00
  • Mussel fritter $2.50
  • Chicken cheese $5.50
  • Steak (scotch fillet) $3.80
  • 2 Fish + 2 Sausages + 2 Crab Stick $10.00
  • 6 Chicken Nibbles + 3 Potatoes $6.00
  • 2 Fish+ 2 Hot Dog + 2 Potato Fritters $10.00
  • Stir fried seafood and vegetables with rice $15.00
  • Steamed Dumplings $10.00
  • Fried Shrimp w/sweet & chili sauce $28.00/$33.00
  • Sauteed Shredded Beef with chives $25.00/$33.00
  • Fried Shrimp w/garlic sauce $28.00/$33.00
  • Steamed rice with mixed seafood and vegetables $15.00
  • Braised Shank's Fin of Cantonese Style $30.00/$35.00
  • Braised Shark's Fin with Crabmeat $30.00/$35.00
  • Stir-Fried Beef With Celery $35
    • $23/ $32/ $39 / $18 / $28/
  • Cantonese- Style Hot Sweet & Sour Pork $18/ $28/ $35
  • Sichuan- Style Fried Prawn In Chilli Powder $18/ $28/ $35
  • Sauteed Sea Cucumber, Beef And Shrimp Over Rice $18
  • Cantonese-Style Sweet And Sour Beef $18/ $28/ $35
  • Noodles With Seafood In Black Soybean Sauce $10
  • Mape Tofu $23/ $18/ $28/ $35
  • Sichuan - Style Noodle Soup $13
  • Beans and Bacon on Toast (GF) $15.50
    • Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
  • Spanish Omelette (GF) $17.50
    • 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
  • Zucchini Fritters (V)(GF) $16.50
    • Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
  • Vegetarian Benedict (V) $19.50
    • Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
  • Moroccan Chicken Salad (GF) $17.00
    • Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
  • Coffee French Toast (V) $18.50
    • Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
  • Eggs Benedict (GF)
    • Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
  • Open Steak Sandwich $22.50
    • 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Mixed oven Roasted Vegetables $17.00
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Pulled pork burger $16.00
    • With apple slaw, barbeque sauce & baby chat potatoes
  • Bbq sauce fresh chilli relish $2.00
  • Bacon bbq pork avocado $4.00
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • Smoked salmon $5.00
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Chocolate Slice $2.00
  • Bacon & Egg $3.00
  • Smoked Fish $3.00
  • Pizza Pie $3.00
  • Custard Slice $2.00
  • Potato Pie $3.00
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Fish $11
  • KUTANI $95
    • Crayfish + Scallops + Salmon
  • SETO $41
    • Sirloin + Chicken
  • Scallops $13
  • HAGI $49
    • Salmon + Scallops + prawns
  • Fruit Salad $4
  • MINO $47
    • Eye Fillet + Prawns
  • Salmon Sushi Roll $10
  • Toasted sandwiches (2 fillings) $6.50
    • Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom
  • French toast $13.90
    • Bacon, banana with maple syrup
  • Toasted bagels
  • Omelette $12.50
    • Ham & cheese or vegetables
  • BLAT $11.90
    • Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
  • Vegetarian $13.90
    • Eggs, tomatoes, mushrooms, hash browns served with toast
  • -With smoked salmon $15.90
  • Pie meal /any pies) $11.00
    • Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
The Food Crew

The Food Crew

location

Address

7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand

phone

Phone

094166155

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Bar ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner

Location
7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand
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