The Food Crew in Auckland Menu

BREAKFAST BREAKFAST
  • UNTIL 3PM
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • -bacon $19.00
  • -smoked salmon $19.00
  • -mushroom (v) $19.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
BUILD YOUR OWN BUILD YOUR OWN
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
ALL DAY ALL DAY
  • FROM 11AM
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
BITES TO SHARE BITES TO SHARE
  • AFTER 3PM
  • Shoestring fries $5.00
  • Calamari $9.00
  • Meat balls $7.00
  • Chorizo & potatoes $8.00
  • Olives & feta $7.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli

Nearby Sample Menus

  • Family combo $59.99
    • Twenty pieces of chicken with chips and a 2.5l drink
  • Penang prawn noodle $10.99
  • Steamed chicken on rice $11.99
  • Medium combo $13.99
    • Three fishes with chips
  • Small combo $5.99
    • One fish with chips
  • Chicken fried rice $11.99
  • Nasi lemak $13.99
    • Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
  • Medium combo $21.99
    • Seven pieces of chicken with chips and two drinks
  • Steak $11.90
  • Fish $2.40
  • Pork $10.40
  • Egg $4.00
  • Prawn $11.90
  • Vegetable $9.40
  • Cheese $2.50
  • Pork $11.90
  • Bite Picanha $16,00
    • 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
  • Roast Pork $14.00
    • Pork Belly served with rice, beans, mash potato, farofa and green salad
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Fries $2.50
  • Bite Queijo $6.00
    • served in a cup
  • Fried Egg $1.50
  • Options Available $13.50
    • Ask the Chef
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Green Salad N/A
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Scrambled Eggs $13.50
    • on toast
  • Farmer's beef burger $19.50
    • served with bacon, cheddar cheese, tomato sauce and a fried egg
  • Grilled cheese $10.50
    • with fries or salad
  • for 7 and under. Comes with a choice of milk, juice or soda and an ice cream cone
  • Avocado Smash $15.00
    • avocado and feta cheese on toast with basil pesto and fresh lemon
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • Calamari $16.50
    • salt & pepper squid rings served with fries and aioli
  • French toast $16.50
    • with canadian maple syrup, a mixed berry compote and bacon
  • 6. Beet with Ginger & Spring Onion (no vege) $14.00
  • I5. Stir-fried BBQ Pork $15.00
  • 5. Bami Goreng (meats, veges, prawns & noodles) $13.00
  • Honey Chicken $11.50
  • Combination Meat $11
  • Vegetable $8.50
  • Cheese & Pineapple $3.00
  • BBQ Pork $4.50
  • V1 BBQ Sauce Vege Patty $13.00
    • Served with Hot Chips and Salad
  • S5 Wonton Soup $5.00
    • Wonton in soup with Vegetables
  • S13 Siu Mai $6.00
    • Steamed Dumplings
  • S1 Spring Roll 2 rolls for $5.00
    • Golden Fried Spring Roll
  • R14 Cheese Patty Rice $15.00
    • Crispy Cheesy Soy Patties topped with BBQ sauce
  • S7 Sota Roll $10.00
    • Deep Fried Toasted Bread Rolls with Soy and Cheese
  • R7 BBQ Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • R6 Chef's Special Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • Curly Fries $7.50
    • With roasted garlic and rosemary served with aioli and tomato sauce
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Haloumi $17.90
    • with bacon
  • Canadian maple syrup or vanilla bean syrup $1.00
  • Aioli or chutney or HP Sauce $0.50
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Eggs $9.50
    • Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Market fish, fries, tartare, green salad $18.00
  • Risotto, vegetables, crème fraiche, parmesan $18.00
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Sourdough, crushed avocado, smoked salmon $14.00
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Gluten free bread $2.50
  • Chips $2.50
  • Creamy Mushroom (Vegetarian) $3.50
  • Steak & Kidney $2.80
  • Bacon & Egg Muffin $3.00
  • Vegetarian Quiche $3.00
  • Steak & Curry $2.80
  • Bacon & Egg $2.80
  • Savory $1.00
  • 40 Chicken Nibble, 2 Cup Chips $30.00
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 1 Sausage $1.50
  • 1 Fish $2.50
  • 5 Chicken Thigh, 2 Cup Chips $18.00
  • 10 S/Rolls $2.00
  • 3 Chicken Thigh, 1 Cup Chips $10.00
  • 25 Chicken Nibble, 2 Cup Chips $20.00
  • Pho Pai Tod (Thai Spring Roll) $7.00
    • Deep fried spring roll filled with vermicelli & vegetables
  • Hor Mok Thalay (King of South of Thailand) $17.90
    • Mixed seafood stir fried with red curry paste with coconut milk, egg and vegetables
  • - Chicken, Beef or Pork $13.90
  • - Prawn $17.90
  • - Prawn or Scallops $17.90
  • Yum Neau Yang (Beef Salad) $13.90
    • Grilled slices of beef mixed with fresh salad and Thai spices
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • - Chicken, Beef or Pork $13.90
  • Family Feast $35.00
    • 4 thighs, 4 drums, coleslaw or potato salad or steamed rice, 2 large chips, 4 garlic bread, 1.5L of soft drink
  • Snack Box $5.50
    • 1 thigh & small Chips
  • Chips $2.00
  • Double Feast $20.00
    • 2 thighs, 2 drums, coleslaw, small chips, 4 garlic bread, 1.5L of soft drink
  • PACK $24.00
    • 4 thighs & 5 drums
  • A6 $9.00
    • Marinated Fillet Chicken Steamed Rice or Chips 1x can of 'spree’
  • Dinner Box $9.00
    • 1 thigh, 2 drums & small chips
  • Plain Steamed Rice $2.00
  • Choc. Chip Cookie $ 1.00
  • Peanut Brownie $ 1.00
  • Steak Pie $ 2.50
  • Chicken Pie $ 2.70
  • Steak & Cheese $ 2.20
  • Mince Pie $ 2.00
  • Steak & Pepper $ 2.50
  • Mince & Cheese $ 2.50
  • Sea lettuce mix with pork face $8.00
  • Spicy chicken $10.00
  • Fried rice with spicy chicken $12.00
  • Chicken cold noodles $10/$7
  • Fried rice with pineapple and beef $12.00
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Grouper head noodles (Rice noodles) $10/$7
  • Spicy seaweed $3.00
The Food Crew

The Food Crew

location

Address

7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand

phone

Phone

094166155

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Bar ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner

Location
7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand
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