The Food Crew in Auckland Menu

BREAKFAST BREAKFAST
  • UNTIL 3PM
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • -bacon $19.00
  • -smoked salmon $19.00
  • -mushroom (v) $19.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
BUILD YOUR OWN BUILD YOUR OWN
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
ALL DAY ALL DAY
  • FROM 11AM
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
BITES TO SHARE BITES TO SHARE
  • AFTER 3PM
  • Shoestring fries $5.00
  • Calamari $9.00
  • Meat balls $7.00
  • Chorizo & potatoes $8.00
  • Olives & feta $7.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli

Nearby Sample Menus

Dosa Plaza (sample menu)
  • S23 Onion Uttappa $12.00
    • (Round thick pancake topped with Indian spices, chopped onion and cooked for perfection) V
  • S20 Mini Uttappa (3pcs) $10.50
    • (3 Pieces of small lentil rice pan cakes) J / V
  • S34 Pudy Roast Dosa (Spicy dry chatni roast) $11.50
    • (Triangle shaped crispy dosa coated with spicy South Indian gun powder with melted cheese) V
  • S59 Onion Delight Uttappa $13.00
    • (Pancake topped with onion, salsa garlic & black pepper) V
  • S43 American Chopsuey Dosa $13.50
    • (Dosa stuffed with spring vegetables and noodles with tomato and chilli sauce) V
  • S16 Mysore Masala Dosa with Mushroom $13.00
    • (Mysore masala stuffed with mushroom) V
  • S3 Medu Vada (2pcs) $4.50
    • (A deep fried salty Indian donut made from lentil & seasoned with Indian Spices) J / V
  • S9 Jam Roast Dosa (Check for availability) $11.00
    • (Crispy crepe coated with Jam) J / V
Mehfil Restaurant (sample menu)
  • Gulab jamun $6.50
  • Oriental platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce.
  • -Full $18.00
  • Platter for two $16.00
    • Selection of 4 entrees, samosa, onion bhaji, chicken tikka & seekh kebabs
  • Vegetable korma $13.00
    • A variety of vegetables cooked with mild spices
  • Vege naan, peshawari naan $4.00
  • Lamb rogan josh $15.00
    • Lamb cooked with an exotic blend of herbs and spices, a speciality of kashmir
  • -Half $10.00
Orbit (sample menu)
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
  • Rangitikei corn fed chicken $39
    • Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Sous vide pork belly N/A
    • pan Fried scallops, prune puree, sliced cauliflower
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
  • Brioche French Toast $21
    • Slices of Brioche bread filled banana puree, manuka bacon, maple syrup, berry compote, mandrain segments, vanilla mascarpone
  • Rangitikei corn fed chicken $39
    • Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Roast Hawke's Bay natural lamb loin $43
    • Falafel, minted peas puree, feta mousse, red wine jus
  • Entrée $23
Orvieto Cafe & Restaurant (sample menu)
  • Chicken nuggets, cheerios and fries $9.50
  • Seasonal fruit bowl $10.50
    • With greek yoghurt & fruit
  • -or avocado, mushroom, spinach $15.50
  • Bowl of fries $5.50
  • Scrambled eggs on toast $9.50
  • Toasted ciabatta or bagel
  • -with salmon $15.50
  • Calamari salad $19.50
    • Tempura style with salad greens & a lime tartare
Hilltop Takeaways (sample menu)
  • Singaporean style vermicelli
  • Nasi Gorang $13
  • Combination Meats Veges $12
  • Vege Burger $5
  • Steak & Cheese Roll $5
  • Hawaiian Burger $5
  • Ham Cheese Toasties $5
  • Chicken Veges $10
Wrights Watergardens Café (sample menu)
  • Hawaiian $16
    • Bacon, pineapple, onion, BBQ sauce
  • Fettuccini Al Pollo $17.9
    • fresh chicken pieces pan fried with button mushroom, onions, fresh herbs then tossed in a tomato cream sauce
  • One Portobello Mushrooms Roasted with Herbs $3.5
  • Garlic Pizza Bread $13.5
  • Harissa Chicken $19.9
    • Cranberry and ginger jam, cheese, salad mix
  • Lamb Rogan Josh or Beef Rogan Josh(GF) $16.5
    • Boneless lamb or beef pieces cooked in North Indian non creamy onion and tomato gravy
  • Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
    • With spinach chorizo, harissa, salad mix, garlic aioli
  • Mini Chicken Burger & Chips $8.9
    • Served with tomato sauce
Mamaris Kebabs (sample menu)
  • Samosas (each) $1.00
  • Combo Deal
    • Naan+355ml drink
  • Regular Chips $3.00
  • Large Chips $5.00
  • Lunch Box $7.00
    • 2 pieces of chicken regular chips
  • Combo Deal
    • Chips + 355ml drink
  • All kebabs come with lettuce tomatoes, tabuli, onion & carrots
  • Papadum $0.50
Kebab Time (sample menu)
  • Chicken on Rice S $9.50 / L $12.50
  • Combo 3 $18.50
    • XL Large Pizza, Chips, 600ml Coke
  • Lamb on Salad S $9.00 / L $11.50
  • Mix Kebab $9.80
  • Chicken Kebab $9.50
  • Vege Pizza L $8.90 / XL $11.90
    • Capsicum, onion, mushroom, tomatoes, mozzarella cheese
  • Fish & Chips S $10.00 / L $13.00
  • Cheese Crust $2.50
Piknic Cafe (sample menu)
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Adds on
  • -Add bacon $5.00
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
The Esplanade (sample menu)
  • Oysters Kilpatrick (GF)
  • Battered Fresh Fish Goujons $9.5
    • and shoestring foes (lemon popper on request)
  • Healthy Granola honey toasted, served with delicious fruit and vanilla yoghurt $12
  • Wilted Spinach $4
  • Rosemary Potatoes (Gf, V) $8
  • Tomato $4
  • Croissant $8
    • a soft delicious croissant served with fruit preserves
  • Oysters with Bloody Mary dressing (GF, DF)
    • made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
Freida Margolis (sample menu)
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FISH BALLS $11.50
  • CHEESE BOARD $10.50
  • POTATOES SERVED WITH AIOLI $10.00
Golden Key (sample menu)
  • Vegetables $8.50
  • Sausage $1.30
  • Chicken $9.50
  • Fish balls & Noodles $9.00
  • Prawn $12.00
  • Fresh Snapper $4.50
  • Fried Rice $8.50
  • Steak $9.00
Pacific Fresh Fish (sample menu)
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 2 fish / 4 potatoes / chips $6.00
  • 2 fish / 6 mussels / chips $8.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
Coffee and Tea Lovers (sample menu)
  • BLT SANDWICH $11.00
  • CHICKEN SALAD $10.00
  • SOUP OF THE DAY $9.50
  • TOASTED CROISSANTS & ETC $6.00
  • BAGEL & C/CHEESE & JAM $6.00
  • BACON SALAD $10.00
  • SALMON SALAD $12.00
  • TOASTED MUESLI & YOGHURT $7.50
Herne Bay Sushi (sample menu)
  • Teriyaki salmon
  • Plain Avocado
  • Sushi roll
  • Udon
    • noodle soup in a bowl with vegetable
  • Chicken
  • Donburi
    • serve on the rice with egg
  • Chicken udon
  • Bowls $12.50
The Food Crew

The Food Crew

location

Address

7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand

phone

Phone

094166155

email

Email

northwest@thefoodcrew.nz

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Bar ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner

Location
7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand
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