Address
7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand
The Food Crew in Auckland Menu
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BREAKFAST- UNTIL 3PM
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Toasted muesli $13.00
- With thickened yoghurt & baked plums
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Ciabatta french toast $18.50
- With banana, maple syrup, whipped cream & bacon
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Pan fried chorizo & mushroom $19.00
- In balsamic cream with toasted ciabatta,parmesan & pesto
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German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
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●free range eggs Benedict
- With wilted spinach,sourdough &mustard citrus hollandaise
- -bacon $19.00
- -smoked salmon $19.00
- -mushroom (v) $19.00
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The food crew mixed grill $21.50
- Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
BUILD YOUR OWN- Ciabatta / sourdough / multigrain /gluten free $5.00
- Free range poached eggs / scrambled eggs / fried eggs $5.00
- Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
- Streaky bacon / chorizo / smoked salmon $6.00
- Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
ALL DAY- FROM 11AM
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Shoestring fries $5.00
- With aioli and tomato sauce
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Meatballs $19.50
- With roast veggies & potato in a tomato sauce with greek yoghurt
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Fish $19.50
- Battered or pan fried with shoestring fries, salad & basil aioli
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Salt & pepper calamari $19.50
- Served with salad, shoestring fries and basil aioli
-
Roast kumara and beetroot salad (v) $19.50
- With haloumi, tomato, olives, cucumber & rocket
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Chicken salad $21.50
- Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
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Free range paprika chicken thigh $21.50
- Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
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Chicken burger $18.50
- With avocado, aioli, tomato, rocket & shoestring fries
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Nani’s spicy beef burger $18.50
- With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
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Tuscan steak sandwich $18.50
- Served with shoestring fries & salad
BITES TO SHARE- AFTER 3PM
- Shoestring fries $5.00
- Calamari $9.00
- Meat balls $7.00
- Chorizo & potatoes $8.00
- Olives & feta $7.00
-
Platter for two $18.00
- Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
Nearby Sample Menus
- Wedges (With Sour Cream) $3.50
- Oyster $1.50
- Wonton (10) $11.00
- Tray $35.00
- Kumara Fritter $1.50
- Mushroom $3.50
- Chicken Mushroom $14.00
- Sweet & Sour Sauce $3.00
- Teriyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
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Teriyaki Chicken $17.90
- Teriyaki chicken, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed Rice, Japanese pickles, Salad, Seaweed salad, Sauces
- Chicken Katsu $6.00
- Shoyu Chicken Ramen Noodles $10.50
- Tempura Prawn $3.00
- Crumbed Prawn (2pcs) $3.00
- Katsu Curry - Standard/Combo Reg $9.80/$11.50
- Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
- Miso base soup ramen $13
- Agedashi tofu $4.5
- Teriyaki chicken don $12 / S $6.5
- Sukiyaki don R $15 / S $8
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Hand made gyoza $4.5 / $5
- Vegetable 4p / Pork 4p
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Tuke Men N/A
- Noodles are served with the dipping soup and toppings on the side
- Chilli beef don R $12 / S $6.5
- Extra 2 bbq pork & 1 pork belly $15
-
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
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Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
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Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
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Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
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Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
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Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
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Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
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Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
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Warm Coconut Risotto $16.00
- with poached rhubarb and almond
- Fresh tomato/Avocado/Wilted spinach $4.00
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TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
- Chips $7.00
- -with bacon $15.00
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Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
- -with Bacon $19.50
-
Creamy Mushrooms $16.00
- spanish chorizo on kumara sourdough
- Pumpkin $0.70
- They come with lettuce, tomatoes, onions, sauce and gravy
- King $7.00
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Combo e $20.00
- $4.00 chips, 3 fish, 3 hot dogs, 3 sausages, 3 potato fritters
- Spring roll / Curry roll / Sweet corn fritter $2.00
- Steak & cheese / Steak & egg $5.50
- Steak / Fish $5.00
- S = Sandwich / R = Roll
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Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
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Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
- Bacon $5.00
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The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
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You’re A Eggs $13.00
- eggs any style on your choice of bread
- Extra Toast $3.00
- Add an egg $ 3.00
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The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
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Cezanne Mess $21.00
- A Scrambled dish with eggs, bacon, sausage, mushroom, tomato onion and spinach, all mixed, with toasted focaccia
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Lemon and Thyme Rubbed Chicken Breast $30.00
- Served with red wine jus
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Any Style Eggs & Toast $13.00
- 2 eggs fried, poached or scrambled with grilled tomato and toast
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Chicken Livers $18.00
- Sauteed with garlic, onion, bacon, mushroom & red wine, with pepper hollandaise & garlic bread
- -Vegetarian $14.00
- -Vegetarian S $14.00 / L $17.00
- -Add chicken $4.00
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Brownie
- served warmed with cream or yoghurt
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Butter Chicken $15
- Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
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Vegetable Baradari $12
- Exotic use of spices, dried fruits and nuts
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Chilli Prawns $16
- Prawns marinated in chilli/soy sauce and cooked with onions and capsicum
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Fish Masala $16
- Boneless fish chunks cooked to perfection in chefs secret recipe
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Lamb Chops $12
- Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
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Veg 65 $12
- Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices
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Special Family Pack $40
- (Garnished with boiled egg and Chicken 65)
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Bheja Masala $15
- Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
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JACK DANIEL'S BBQ RIBS $16.00
- Slow cooked pork ribs served with homemade Jack Daniel's barbecue sauce, wedges and coleslaw
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RT BIG BREAKFAST $18.00
- bacon, sausages, eggs, grilled tomato, mushroom, hash brown w/ toast
- side salad w/ house dressing $5.00
- basket of fries w/ tomato sauce or aioli $7.00
- - black peppercorn
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PRAWN AND BACON
- w/ spinach, red onions, sweet chilli sauce & mozzarella
- BURGERS
- Friday - Fish & Chips
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Hawaiian $18.50.
- tomato, mozzarella, ham, pineapple.
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Vitello e peperoni $25.00.
- italian style veal and grilled capsicum with a touch of tomato.
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Pizza margherita $17.00.
- tomato, mozzarella and a sprinkle of parmesan.
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Fettuccine al salmone affumicato $18.00 / 23.00
- home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
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Fettuccine alfredo $18.00 / 23.00
- home made fresh fettuccine prepared with chicken mushroom and bacon.
-
Spaghetti alla bolognese $14.50 / 19.50
- traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
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Zuppa del giorno $6
- waiter will advise.
-
Antipasto della casa $27
- authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
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Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
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Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
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Free range eggs on toast $11.00
- Poached / fried / scrambled +$1
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Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
- -Salmon $19.50
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Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
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Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
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Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
- Curried Prawn on Rice $14.50
- Donut $1.00
- D) Chicken Egg Fu Yong Nasi Goreng BBQ Pork Pineapple with Cashewnuts $29.50
- Sweet & Sour Prawn $13.90
- Vegetable Fried Rice $8.90
- Snapper Fish $4.80
- Cooked with Vegetable & Served on Plain Rice
- ●For two people
- Chinese cooking with an Indian twist -
- Lamb Korma $10.50
- Prawns or Beef Pepper Fry $13.50
- Schezwan Noodles & Rice Combination $10.00 / $13.00
- Lamb Rogan Josh $10.50
- Chicken in Schezwan or Singapori Sauce $13.50
- Paneer Fried Rice $9.00 / $12.00
- Veg Samosa $2.00
- Fries $7.00
- Hot greens $7.00
- Crumbed Chicken and Chips
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Hawaiian $16.90
- Ham, caramelised pineapple, mozzarella cheese
- Beef Burger with Cheese
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Cheesebake $16.50
- 3 cheeses coated with pistachio herb crumb served with drunken fruit, ciabatta
- Beer Battered onion rings $4.00
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Seafood Margarita $20.90
- Shrimps, calamari, fish, smoked mussels, seafood sauce
The Food Crew
Phone
094166155
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , European
Features
EFTPOS , Takeaway , Breakfast , Wine and Beer , Cash , Bar , Lunch , Seating , Pet Friendly , Cards accepted , Dinner
7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand
- Auckland Cafe Food Menus
- Auckland European Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus