The Food Crew in Auckland Menu

BREAKFAST BREAKFAST
  • UNTIL 3PM
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • -bacon $19.00
  • -smoked salmon $19.00
  • -mushroom (v) $19.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
BUILD YOUR OWN BUILD YOUR OWN
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
ALL DAY ALL DAY
  • FROM 11AM
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
BITES TO SHARE BITES TO SHARE
  • AFTER 3PM
  • Shoestring fries $5.00
  • Calamari $9.00
  • Meat balls $7.00
  • Chorizo & potatoes $8.00
  • Olives & feta $7.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli

Nearby Sample Menus

Mamak Malaysia Street Food Takapuna (sample menu)
  • Garden Broccoli $9.00
    • Boiled green broccoli served with dressing
  • Nasi or Mee Goreng Chicken $15.50
  • Kari Sayur $15.00
    • Seasonal vegetables in spiced curry gravy served with Jasmine rice
  • Wat Han Tor $15.00
    • Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
  • Chicken Satay $14.00
    • 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3
  • Seafood Tom Yam $15.00
    • Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle
  • Satay Chicken Rice $15.00
    • Malaysian satay chicken served with Jasmine rice
  • Chilles Beansprout $8.00
    • Stir fried "taukeh" with chillies & chives
Northern Union (sample menu)
  • Meatballs $12.50
    • bacon shards spiced tomato sauce
  • Fish n' Chips $24.00
    • with tartare garden salad small
  • Pizza Cheese, ham or salami
  • Garlic Pizza Bread $8.50
  • Mac'n Cheese balls $11.50
    • with Dip
  • Sticky Toffee Pudding
    • butterscootch Sauce & Vanilla Ice Cream w brandy snap
  • 250Gm Scotch Fillet $35.90
    • fat chips, onion rings, barnaise
  • Potato Skins $15.00
    • w cheese bacon sour cream
K & J Take Aways (sample menu)
  • Crab sticks $1.80
  • Scallops $1.80
  • Curry 'n' rice $2.30
  • Onion rings $0.50
  • Super $7.80
  • Nachos $7.00
    • Topped with rich chilli-bean sauce, melted cheese and sour cream
  • Texmex $8.80
    • Beef, pork, rib, double cheese, bacon, onion
  • Spiced wedgys $5.00
    • With sour cream
Royal Thai Baby Takeaway (sample menu)
  • PAD KHING
    • stir fried with fresh ginger and vegetables
  • TOM KHA
    • Soup cooked with coconut milk, lemongrass, onion, lemon juice, mushroom and chilli
  • PRAWN TWITTERS(4PCS) $9.00
    • Herb & garlic marinated prawn meat, rolled in crispy spring roll pastry
  • LAMB CHOICE OF CHICKEN OR PORK $16.00
    • Traditional Thai salad with lemon juice, Thai spices and chilli
  • GANG DANG
    • Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
  • Chicken/Beef/Pork $14.00
  • VEGETARIAN/CHICKEN $7.00
  • MOO WHISKEY $16.00
    • Pork spare rib marinated with Thai herbs and spices with sweet whiskey sauce
Rack n Roll Ribs (sample menu)
  • Calamari served with tartare sauce $14.00
  • 1/2 Rack & Chicken Wings $22.00
  • Cheese $3.00
  • Chicken Schnitzel $12.00
    • mushroom or cheese sauce
  • Thousand Island $3.00
  • ADD onion rings $3.00
  • Family Pack of Ribs (3 racks) $66.00
  • Peppermint Crisp $6.00
Al's Deli (sample menu)
  • The Bacon & Cheese Furlonger $16.00
    • American cheese & bacon
  • -Maple butter or nutella $7.00
  • Al Burger $14.00
    • 150 angus burger, special sauce, cheese, onion, pickles, tomato, lettuce
  • All- dressed Al Dog $10.00
    • Onion, relish, French's mustard & coleslaw, Montreal style
  • S=Small / L=Large
  • Steak $25.00
    • Al's Montreal spice rubbed 200g prime angus sirloin steak, served with our french fries & rocket salad
  • Mixed Grill $40.00
    • Montreal spice rubbed angus sirloin, signature sausage, quarter rock hickory smoked ribs, plateau crispy chicken, french fries & salad
  • Halloumi $18.50
    • With sundried tomato, grilled zucchini, roasted sweet potato, roasted red pepper, avocado, seeds & bagel chips
Divino Bistro (sample menu)
  • Dolci $ 10.00
  • Antipasto misto $ 18.00 / $ 29.00 / $ 35.00
  • Quattro formaggi
    • blue cheese, smoked cheese, brie
  • Caprese
    • buffalo mozzarella, tomatoes, olives, basil
  • Matriciana
    • pork guanciale, tomato sauce, red onion, chili, pecorino
  • Prosciutto e funghi
    • Parma ham, mushrooms
  • Boscaiola
    • roast potatoes, bacon, mushrooms
  • vegetable of the day
Smart Horse (sample menu)
  • Chicken Pieces $3.00
  • Vegetable $10.00
  • Egg $3.00
  • Prawn Fried Soft Noodles $12.00
  • Prawn & Veges $12.90
  • Fish $10.90
  • Set Menu 4 $49.90
    • Combination Meats Fried Rice / Egg Fu Young / Steak Chow Mein / Lemon Chicken / Fried Soft Noodles / 1 Dozen Won Ton
  • Chicken $4.50
Winnie's Thai Cuisine (sample menu)
  • K1 Winnie's Fried Rice $8
    • Thai fried rice with egg and comes with Sausage, Fish finger served with Tomato sauce
  • Tofu, Chicken, Beef or Pork
  • Chicken, Beef or Pork
  • 4. Fish Cake (6 Pcs) $6
    • Thai-style fish cakes deep fried and served with special Thai dipping sauce
  • 1. Vegetarian Spring Rolls (4 Pcs) $6
    • Vegetables mixed with vermicelli noodles, rolled in pastry then deep fried served with sweet chilli sauce
  • Tofu, Chicken, Beef or Pork
  • 11. Pad Thai Tofu $12
    • The most famous Thai noodle dish, Small rice noodles stir-fried with eggs, peanuts, carrot, chive and bean sprouts in a sweet tamarind sauce with Tofu
  • Served with Thai Jasmine Rice
Westgate Foodhall (sample menu)
  • Lamb Kebab with Rice & Salad / Lamb Kebab with Chips $13.00
  • -Vegetarian or with Tofu
  • -Mix Seafood or Prawns $14.50
  • -Chicken, Beef or Lamb $11.00
  • ●Butter Chicken
  • ●Beef Vindaloo
  • Garlic Dal $7.00
  • ●Pad Bamboo Shoots
K L Cafe (sample menu)
  • Green pea "congee" with chilli fried prawns $22.00
  • -With seasonal vegetable / With ginger & spring onion $22.00
  • -Stir fried with ginger and spring onion, noodles optional with additional $12 POA
  • Spicy Szechuan style stir fried pork fillet with cabbage $28.00
  • ●Scampi
  • -Stir fried with specially prepared peanut and garlic imperial sauce / Cooked in casserole with rice and vermicelli POA
  • -Cooked in creamy cheese and garlic sauce / Stir fried with ginger and spring onion, noodles optional with additional $12 POA
  • Steam Rice / Boiled Egg $2.00
Rosehip Cafe (sample menu)
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • - Whole fish fillet, tomato bread salad, pine nuts $60.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Roast potato, garlic $7.00
  • Seasonal Soubise Benedict $18.00
    • Smoked fish / Black pudding / Asparagus
  • Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Off the chargrill for two
The Barracuda (sample menu)
  • Pancakes
    • 1 pancake with banana, maple syrup and bacon
  • Mini breakfast
    • 1 egg (served any style), bacon and toast
  • NZ Green lipped Mussels $16.90
    • Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad
  • Cheeses board $21.00
    • New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
  • kumara chips W aioli $9.90,
  • Lunch and dinner (including sundae) $15.0
  • Wilted Spinach $4
  • Eggs Benedict $15.00
    • Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
Red Crab (sample menu)
  • Whole snapper $27.50
    • Whole snapper deep fried, with tamarind and chilli sauce (mild)
  • Red Crabs Crab Cakes $12.50
    • Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
  • Grilled chicken satay $9.00
    • Grilled chicken satay on skewers, served with our own peanut sauce
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
  • Strawberry Cheesecake $8.50
    • Strawberry cheesecake, mango sorbet, amaretto cream sauce
  • Massaman Lamb $24.50
    • Slow cooked with potatoes, star anise and crushed peanut (medium hot)
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
  • Red Curry $22.50
    • Red curry with beef or pork with vegetable and coconut milk
Green Bay Bakery (sample menu)
  • Steak & Cheese $4.00
  • Raspberry Slice $2.50
  • Coffee Tart $3.90
  • Lolly Slice $2.50
  • All Biscuits $2.50
  • Chocolate Slice $2.50
  • All Muffins $2.90
  • Sally Lunn L $3.90 / S $2.50
The Food Crew

The Food Crew

location

Address

7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand

phone

Phone

094166155

email

Email

northwest@thefoodcrew.nz

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Bar ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner

Location
7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand
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