The Food Crew in Auckland Menu

BREAKFAST BREAKFAST
  • UNTIL 3PM
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • -bacon $19.00
  • -smoked salmon $19.00
  • -mushroom (v) $19.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
BUILD YOUR OWN BUILD YOUR OWN
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
ALL DAY ALL DAY
  • FROM 11AM
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
BITES TO SHARE BITES TO SHARE
  • AFTER 3PM
  • Shoestring fries $5.00
  • Calamari $9.00
  • Meat balls $7.00
  • Chorizo & potatoes $8.00
  • Olives & feta $7.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli

Nearby Sample Menus

Northcote Tavern (sample menu)
  • Seafood Chowder
    • With shrimps/white fish/mussels/garlic bread
  • Pulled Lamb Baguette $18
    • With tzatziki/ hummus/ grilled pepper & home-made style chips
  • Loaded With gravy & cheese $6.5
  • BLT
    • With bacon/lettuce/tomato/ciabatta bun/fries
  • Roasted Vegetable Salad (V) $17
    • With goats cheese/walnuts & cornmeal crisp
  • Land Platter $40
    • With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
  • Add Onion Rings $4
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
Ponsonby Social Club (sample menu)
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Today's selection of fresh bread w butter $10.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
Bolliwood Xpress (sample menu)
  • Lamb/chicken do piaza $12.50
    • Choice of lamb or chicken cooked with deed onions & spices.
  • Aloopalik $11.50
    • Potatoes cooked In spinach & finished with cream
  • Butter prawn masala $15.50
    • Prawn cooked in onion, tomato, capsicum & creamy.
  • Fish/prawn curry $15.50
    • Choice of fish or prawns cooked with coconut, spices & onion gravy.
  • Fish/prawn vindaloo $15.50
    • Choice of fish or prawn cooked with ginger & hot spices.
  • Fries $3.50
  • Chicken/lamb madras $12.50
    • Choice of chicken or lamb cooked with coconut, onion & spices
  • Fish/prawn saagwala $15.50
    • Choice of fish or prawn cooked with spinach & finished with cream.
Adriatic Food Bar (sample menu)
  • Paua fritter $2.50
  • Potato fritter $0.70
  • Chicken nibbles $0.80
  • Hashbrown $1.00
  • Cheese onion ball $1.00
  • -Chips $3.00
  • 3 Fish+ 3 Hot Dogs + 3 Crab Sticks + 3 Potato Fritters $6.00
  • Cheese burger / Steak burger (scotch fillet) / Fish burger $4.00
Albany Fresh Fish & Takeaways (sample menu)
  • Steak $4.00
  • Chicken $6.00
  • fish $6.00
  • Bacon and egg $4.50
  • -Cheese $1.80
  • Corn(homemade) $2.80
  • Mussel(homemade) $2.80
  • -Onion, egg or pineapple $0.80
Divino Bistro (sample menu)
  • Tirolese
    • mushrooms, brie, pancetta
  • Francese
    • chicken, artichokes, brie
  • Primavera
    • Parma ham, rocket, cherry tomatoes, parmesan
  • Capricciosa
    • artichokes, anchovies, olives, capers
  • Funghi
    • sautéed mushrooms, truffle oil
  • Risotto
    • daily special
  • Focacce $ 10.00 / $ 15.00
  • roast potatoes
Jai Jalaram Khaman (sample menu)
  • Dahi- puri $6.00
  • Samosa- pau each $5.00
  • Every takeaway order will depend on the items available
  • Sev-khamani(250 grams) $6.00
  • Papdichaat $6.00
  • Khaman (250 grams) $6.00
  • Basundi $3.00
  • Sev-puri $6.00
Toby's Seafood (sample menu)
  • #11 $10.00
  • Kumara 3 for $2.00
  • -4 Potatos fritters
  • Sausage $1.00
  • -Salad
  • -2 Crabsticks
  • Chicken $5.00
  • -1 piece $1.00
Chok Chai Thai Restaurant (sample menu)
  • Hot Basil Leaves $12,00
    • stir fried meat with hot basil, fresh chilli and vegetables
  • Duck With Ginger $14.00
    • stir fried roasted duck with ginger and vegetables
  • Steamed Mussel Pot $13.00
    • steamed fresh mussels served with homemade sauce
  • Praram $12.00
    • stir fried meat and vegetables topped with peanut sauce
  • Extra Rice $ 2.00
  • Prawn Roll (5Pcs) $9.00
    • prawns wrapped in rice pastry & deep fried served with sweet chilli sauce
  • Panang Curry $12.00
    • panang curry paste cooked with meat and vegetables in coconut milk and chopped nuts on top
  • Larb $12.00
    • minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander
Sushi Me (sample menu)
  • Yaki Soba (Fried Noodle) $13.90
    • Chicken/Seafood/Tofu & Vege
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Donburi - Tofu & vege $14.00
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Tempura $12.90
  • Chicken - Fried Rice $14.00
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Steamed Dumpling (15 pieces) $13.00
Gaku Teppanyaki Returant (sample menu)
  • Chicken $29
  • Salmon $14
  • Squid $9
  • Vegetable Tempura $12
  • Ice cream sundae $6
  • Mix Tempura $14
  • Prawns $14
  • Squid Ball on skewer $5
Xacuti Restaurant (sample menu)
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Clams and Green lip Mussel moilee $12.50
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Ice cream selection 3 scoop $7
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
Fatoosh (sample menu)
  • Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $13.00
  • Side fatoosh $9.00
  • -Beef $22.90
  • Megleh served with nuts and coconuts shredded $9.00
  • -Chicken fatoosh $6.00
    • Extra
  • Chicken salad $15.00
  • -Garlic prawn $24.90
  • -Chicken $22.90
Aroma Cafe (sample menu)
  • Scones $3.80
  • Slices $4.50
  • Sweet Loaf $4.00
  • Wraps / Sandwiches / Panini $9.00
  • Brioche / Almond Croissant $3.50
Pizza Hut (sample menu)
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Cheese stuffed crust $3.90
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Hash bites $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
The Food Crew

The Food Crew

location

Address

7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand

phone

Phone

094166155

email

Email

northwest@thefoodcrew.nz

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Bar ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner

Location
7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand
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