The Food Crew in Auckland Menu

BREAKFAST BREAKFAST
  • UNTIL 3PM
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • -bacon $19.00
  • -smoked salmon $19.00
  • -mushroom (v) $19.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
BUILD YOUR OWN BUILD YOUR OWN
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
ALL DAY ALL DAY
  • FROM 11AM
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
BITES TO SHARE BITES TO SHARE
  • AFTER 3PM
  • Shoestring fries $5.00
  • Calamari $9.00
  • Meat balls $7.00
  • Chorizo & potatoes $8.00
  • Olives & feta $7.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli

Nearby Sample Menus

Sweat Shop Brew Kitchen (sample menu)
  • Pepperoni + Rancher Meatball Pizza $23.50
    • Black Olives, Basil Pesto
  • MAC + CHEESE MORSELS $10.00
  • GODDESS CHICKEN $25.50
    • Manuka Smoked Chicken Breast, Goddess Dressing, Bulghur Wheat + Kale Salad, Pan Roasted Baby Carrots
  • PITMASTER'S SPECIAL n/a
    • Served With Chef's Creations
  • CHIPOTLE $2.00
  • SMOKED CHICKEN $23.50
    • Jalapenos, Greek Yoghurt, Spring Onions
  • ESPRESSO MARTINI $18.00
    • Whipped Cream Vodka, De Kuyper Butterscotch Liqueur, Fresh Espresso
  • CHIPS $6.00/ $9.00
    • Chips, Aioli (Small/ Large)
Mama Rich (sample menu)
  • Mas with rice
  • -Chicken $15.00
  • -Fish fillet $16.00
  • Sambal sweet & sour with rice
  • Go thai noodles / Kon low mee / Beef noodles soup $14.00
  • -Fish fillet / Prawn $16.00
  • Wonton soup $10.00
    • 6 Pcs
  • Nyonya fried rice / Malaysian fried rice / Pineapple fried rice $14.00
Chawla's (sample menu)
  • Balti chicken $16.99
    • Chicken cooked with assorted seasonal vegetables in a special gravy
  • Mango chicken $16.99
    • Boneless chicken morsels cooked with mango and cream based gravy
  • Madras lamb $17.99
    • Lamb cooked in traditional south indian type curry with coconut and spices
  • Shadi paneer $14.99
    • Cubes of cottage cheese cooked in cream & cashewnut sauce with indian spices
  • Masala popodum $2.99
  • Paneer tikka masala $16.99
    • Marinated grilled paneer cubes in onion, tomoto, creamy red, lightly spiced
  • Tandoori prawn $16.99
    • King prawns marinated with indian spices and cooked in tandoor
  • Veg biryani
    • Mughal style basmati rice cooked with veges
Haddad Takeaway (sample menu)
  • NZ Burger $7.50
    • steak, bacon, pattie, egg, cheese, pineapple and salads
  • Ham $3.00
  • Peninsula Burger $10.00
    • 2 patties, bacon, steak, egg, cheese, mushroom, beetroot and salads
  • Vegetarian $4.00
    • (with extra potato Fritter)
  • Steak $9.60
  • 1/2 Chicken $8.00
  • Kumara & Wedges
  • Chicken $12.00
Takapuna Fish Shop (sample menu)
  • SUPER BURGER $6.50
  • CHICKEN & BACON BURGER $6.50
  • FISH(GURNARD) $3.00
  • STEAK (SCOTCH FILLET) $4.50
  • CHICKEN PATTY(HOMEMADE) $3.00
  • CHEESE & ONION $3.50
  • MUSSEL FRITTER(HOMEMADE) $2.00
  • PINEAPPLE FRITTER $1.00
Ivan's Takeaways (sample menu)
  • Extra $0.60
  • Deep fried pattie $2.50
  • Potato cheese ball $2.00
  • Potato cheese ball $2.00
  • Chicken nuggets $0.60
  • Potato fritter $0.70
  • Steak & cheese $3.60
  • In long bread roll
Bombay Chinese (sample menu)
  • All Combos Served with Free Lassi + 2 Parathas or 2 Kulcha, Onion, Pickle, Yoghurt
  • Chicken Tikka Biryani M $9.00 / L $14.00
  • Butter Chicken / Chicken Tikka Masala / Chicken - Lamb - Veg Korma $13.50
  • -Prawns $12.00
  • All below dishes served with onion, pickle, free coke and two parathas
  • Seafood $12.00
  • Hakka Noodles $9.00
    • stir fry noodles tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
  • M = Medium Size / L = Large Size
Rata Vine Fish & Chips (sample menu)
  • Mayo Cheese Chips $4.00
  • Hawaiian $3.00
  • Special $24.00
    • $4 Chips, 4 Sausages, 6 Potato Fritters, 8 Fish
  • Cheese & Onion $3.50
  • Wonton Soup (1 Doz) $9.80
  • Scallop $1.80
  • Special $15.00
    • $2 Chips, 2 Sausages, 4 Potato Fritters, 5 Fish
  • Snacks $3.00
    • 6 Chicken Nuggts
Chok Chai Thai Restaurant (sample menu)
  • Green Curry $12.00
    • green curry paste cooked with meat and vegetables in coconut milk
  • Beef Noodle Soup $12.00
    • rice noodle soup with beef and vegetables
  • Praram $12.00
    • stir fried meat and vegetables topped with peanut sauce
  • Tom Yum Prawns Noodle Soup $14.00
    • rice noodle hot and sour soup with prawns and vegetables
  • Panang Curry $12.00
    • panang curry paste cooked with meat and vegetables in coconut milk and chopped nuts on top
  • Chicken Noodle Soup $12.00
    • rice noodle soup with chicken and vegetables
  • Lamb Fresh Chilli $14,00
    • stir fried lamb with homemade sauce, fresh chilli and vegetables
  • Garlic & Pepper $12.00
    • stir fried meat, vegetables in garlic and pepper sauce
Tim's Roast Takeaway (sample menu)
  • Egg $3.80
  • Plain Egg $8.50
  • Roast Pork $4.90
  • Sweet & Sour Pork $24.00
  • Fried Rice
  • Egg Fu Yong $23.00
  • Chicken $8.00
  • Fried Rice
Tan's Kitchen (sample menu)
  • Seafood tofu $18.00
  • Sweet & sour pork $18.00
  • Malaysia torn yum soup $6.00
  • Sambal prawn on rice $15.00
  • Kong po chicken $18.00
  • Curry puff (homemade) $6.00
  • King du spare ribs $18.00
  • Rendang chicken $18.00
Sushi Wasabi (sample menu)
  • Finger Sushi With Fillings(10 pcs) $8.00
  • Vegetable tempura $10.00
    • veggies 12 pcs
  • Tofu Don $10.00
    • (Tofu with veggie & Sauce on Rice)
  • Kyu Don $10.00
    • (Beef with veggie & Sauce on RiceEgg)
  • Tofu Teriyaki $13.50
    • (Grilled Tofu with Wasabi Teriyaki Sauce)
  • Chicken Katsu Salad $9.00
    • (Green Salad Topping with Chicken Katsu)
  • Onigiri(chicken or Tuna) $3.00
  • Chicken Teriyaki Salad $9.00
    • (Green Salad Topping with Chicken Teriyaki)
Dae Ga Korean Restaurant (sample menu)
  • Haemul Bokeumbab $14
    • Seafood fried rice with veges and egg
  • Pork Curtlet $14
  • Ddeok Booki $13
    • Spicy stir fried rice cake (with egg $15)
  • Jin Mandu $10
    • Steamed dumpling
  • Seolleong Tang $14
    • Beef soup with noodles
  • Gamja Tang $15
    • Spicy pork bone soup with rice (1person)
  • Kongnamui gukbap $14
    • Bean sprout soup with rice
  • Chicken Curtlet $14
Red Crab (sample menu)
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Crispy pan fry "Catch of the day" $25.50
    • Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
  • Goong neung manao $8.50
    • Steamed prawn with lime, garlic, mint and fish sauce (mild)
  • Traditional Green Curry $22.50
    • Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Wild rice $4.50
    • Steamed with coconut cream and thai herbs
  • Creamy red curry tiger prawns $25.50
    • Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
  • Khao Phad $18.50
    • Thai style fried rice with chicken, sweet corn and cashew nuts
  • Nua Kata $22.50
    • Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
Burbank Bakery (sample menu)
  • Steak and mushroom $3.00
  • 5 drums + chips $12.00
  • Apple cream donut $1.30
  • Chocolate mud $1.20
  • Steak and cheese $3.00
  • Chicken and avocado roll $3.00
  • 12 drums + chips $25.00
  • 5 thighs + chips $17.00
The Food Crew

The Food Crew

location

Address

7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand

phone

Phone

094166155

email

Email

northwest@thefoodcrew.nz

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Bar ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner

Location
7 Fred Taylor Drive, Westgate, Westgate, Auckland, Auckland, 0614, New Zealand
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