The Food Vault in Auckland Menu

Nearby Sample Menus

Renkon Chips [V][GF] $6
- Crispy lotus root slices
Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
Wakanui Beef Tataki $18
- Seared rare beef, shredded leek, homemade onion chutney.
Crispy Noodle Salad[V] $11
- Crispy noodles, green salad, shredded leek, mayo.
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
Teriyaki Chicken [GF*] $14
- Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.

Hamburger $6.50
Corn $2.50
Banana $1.70
- With sugar
Extra fillings $1.00
Baconburger $8.50
Hot dog $2.00
Crab sticks $1.30
Eggburger $7.00

Steamed chicken on rice $11.99
Roti canai with curry chicken $9.00
- 3 pieces, chips and a drink
Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
Large combo $29.99
- Eight fishes with chips
Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
Tom yum $11.99
- Seafood or chicken
Chicken burger combo $10.99
- Burger chips and drink
Penang koay teow soup $10.99

Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Carrot Risotto VG $18.50
Omelette Exhibit ‘B’ GFA $19.00
Freedom Rangers (AKA Big Brekky) GFA $20.50
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Mushrooms on Toast GFA, VG $17.50
Sea, Sea, Land, Mouth $21.50

Extra Cheese / Meat $2.00
M:$12.00
CHICKEN / LAMB KEBAB ON RICE LARGE $15.00
L:$13.00
Prawn Pizza $15.00
CHICKEN / LAMB KEBAB $13.00
MIX KEBAB ON RICE LARGE $16.00
CHICKEN/LAMB KEBAB ON RICE LARGE $11.00

The sampler platter $65.00
- Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
Sausage $8.75
Pulled pork $11.25
Potato salad $5.00
Smoked chicken cheesesteak $16.50
- Caramelized onions, housemade american cheese
Caesar salad $12.00
- Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
Coleslaw $5.00
Hush puppies $6.00
- Spicy remoulade

Shredded Pork Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
- with Preserved Vege
Sliced Duck Meat Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
- with preserved Vege
Spice Tofu $15
Shrimp & BBQ Pork Fried Rice $13
Deep Fried Squid $8
Fish Fillet with Vegetables $18
Chilli Fish
BBQ Combination (Choice of 2 meats) On Rice (Lunch/ Dinner) $9.50/ $12.00

Samosa with Sweet Chilli $7.00
Thick Cut Fries $7.00
Golden Potato Wedges $9.00
- With sour cream & sweet chilli
Chicken Tenders & Thick Cut Fries $12.00
Fish of the day & Thick Cut Fries $12.00

Zafrani Chicken $12
- Clay Oven Chicken Leg pieces
Mix Veg Pickles $2
Chicken Khorma (made to order) $14
- Boneless chicken cooked with almond and cashew gravy.
Chicken Tikka $10
- Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
Chicken Manchurian (mild) $12
- Special Manchurian sauce.
Paneer Tikka $10
- Paneer grilled in tadoori.
Lolly Pop Chicken (8 pieces) $10
- Deep fried chicken coated with coraflour and spices.
Lamb Pasinday (made to order) $14
- Boneless lamb cooked with lucknoui pasinda gravy.

The Works $14.50
Prawn Risotto $19.50
Brioche French Toast $16.50
Toast and preserves $6.50
Homemade hashbrown / Bacon / Sausages $4.50
Chicken Turkish $15.50
Chicken Salad $17.50
Eggs Benedict $16.50

Stir-fried Vegetables $65.00 per head
Thinly Sliced Ginger Pork Belly $65.00 per head
Stir-fried Rice with Rolled Egg $50.00 per head
Soft Scallops with Soy $65.00 per head
Prawns with our famous YumYum Sauce $65.00 per head
Soft Scallops with Soy $50.00 per head
Stir-fried Vegetables $50.00 per head
Tender Eye Fillet Steak $50.00 per head

Oysters "Cleopatra"
- Topped with bacon, cream & cheese, pan fried and grill finished
Shesh Kebab Beef or Chicken $18.50
- Served with chips and garden salad
Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread
Chef Special Vegetarian $19.50
- Ask the waitperson for details
-full dozen $30.00
Greek Salad $16.50
- A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
Chicken Breast Sandwich $19.50
- Served with chips and garden salad and bread
-Extra Salad/ Vegetables / Chips $7.00

SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey
T0ASTED SANDWICH $11.50
- (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
BEEF BURGER $16.00
- premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
VEGETARIAN OMELETTE $14.50
- A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
Gluten free bread $2.00
STEAK SANDWICH $18.50
- Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries

Vegetable Samosa $2.00
Pakora (4 pieces) $2.00
Chicken Briyani* $10.00
Chicken Tikka Masala (Medium) $9.99
- Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
Palak Chicken (Hot) $9.99
- Roasted chicken cooked in a hot curry with spinach.
Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
3 Chicken Briyani $26.00
Chicken Korma (Mild) $9.99
- Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream

10% off student discount available when you show your ID
Harabhara Kebab $4.90 (5pcs)
- Potato, peas and spinach cakes
If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
Butter Chicken or Paneer Makhani $10
- Your favorite butter chicken or butter paneer
Mango Lassi $4.00
Masala Chips $4.90
- Fries with a Tangy Seasoning
Achari Chicken or Achari Paneer $10.90
- Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
Cottage Cheese*Garlic Cheese $8.90

The Food Vault

Auckland Region > Auckland > The Food Vault

Address

10 Matua Road, Huapai, Kumeu, Auckland, 0810, New Zealand

Phone

094125085

Email

None

Opened hours

Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: 7:00 AM – 2:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Cafe Food , Deli , European , New Zealand

Features

EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Child-friendly

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The Food Vault in Auckland Menu

Nearby Sample Menus

The Food Vault

Auckland Region > Auckland > The Food Vault

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

10 Matua Road, Huapai, Kumeu, Auckland, 0810, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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