The Food Vault in Auckland Menu

MENU MENU
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • PORIDGE $14.50
    • served with seasonal fruit
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
TARTINE TARTINE
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese

Nearby Sample Menus

  • CREAMY CHICKEN PASTA $11.90
    • penne pasta cooked with chicken and mushroom creamy sauce
  • LAMB ROGAN JOSH $12.90
    • slow cooked lamb with herbs,spices,tomato and onion gravy,served with rice
  • Chocolate Cake $4.90
  • Ice cream Sundae $8.50
    • chocolate/vanilla
  • Butter Naan $2.50
  • FISH OF THE DAY $15.90
    • served with salad and potatoes and special sauce
  • CHARCOAL CHICKEN KEBAB/WRAP $12.90
    • served with hummus , salad and garlic sauce.
  • DES TRADITIONS CHICKEN KARAHI $38.90
    • with 6 naan bread(serving for 3+ persons)
  • Fish $10
  • Pork $9.50
  • Hot Dog $1.50
  • BBQ Pork $11
  • 3. 40 Chicken Nibbles $27
  • BBQ Pork $10
  • Hawaiian $3
  • Pork $9.50
  • Extra large options
  • Carton of white rice $5.00
  • Hot chicken roll $4.50
  • Spring roll / curry roll $2.60
  • Combination meats fried rice $15.00
  • Oyster / scallop $2.20
  • Cooked with curry
  • Seafood fried rice $18.00
    • With scallops, prawns, mussel, crab sticks & cashew nuts
  • Kelp salad $5
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Eda-mame (boiled soybeans) $5.5
  • Vege springrolls $5.5
  • Karaage $12.5
    • Fried chicken or salmon -Japanese style (chicken ・salmon)
  • Spicy Karaage chicken $5.5
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Takoyaki (octopus balls) $5.5
  • Smashed Avocado $16.00
    • With feta, mint & lemon and eggs your way
  • Mash & Gravy $5.00
  • The Saint $14.50
    • Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
  • Make any meal a combo - With fries, pickle & coleslaw for just $6
  • Ribs FR $35 / HR $26
    • Tender 3 day hickory smoked & marinated pork ribs, basted in our own pomegranate bbq sauce with french fries & coleslaw
  • Plateau Bites $14.00
    • Boneless buttermilk chicken, coated in secret spices, served with ranch, hot, sweet & sour, bbq or aioli
  • The Mount $11.50
    • Al's version of a class BLT with crispy smoked bacon, lettuce, tomato & mayo
  • Gravy $3.00
  • beer battered fish bites w/ tartar sauce $12.00
  • BAZI'S BANGERS & MASH $16.00
    • Cumberland sausages w/ creamy mash, fried onions & gravy
  • - blue cheese & spinach
  • - add cheese $8.00
  • SCOTCH FILLET STEAK $25.00
    • 250g scotch fillet steak w/ salad & fries
  • PRAWN AND BACON
    • w/ spinach, red onions, sweet chilli sauce & mozzarella
  • side salad w/ house dressing $5.00
  • loaded fries w/ curry sauce,gravy or cheese $9.00
  • Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
  • Toblerone' $18.50
    • chocolate terrine, nougat, almond ice-cream, chocolate mayo
  • Salted caramel, toffee peanut brittle, chocolate dust $18.50
  • Summer beets $26.00
    • beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
  • Laksa $26.00
    • roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
  • Cibo chocolate brownie $10.00
  • 360gm Wakanui rib eye "Carpethag" $59.00
    • soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
  • Louise Cake $18.50
    • Dulce cremeux, boysenberry jelly, coconut sand
  • King size $4.20
  • Won Ton and noodle $6.50
  • Chicken & cashew nuts $9.00
  • Mussel $0.90
  • Squid $9.00
  • Bacon and Egg Roll $3.40
  • Plain $6.00
  • Chicken $8.00
  • Chicken salad $14
  • French Toast $14
  • Chicken Satay S $9/ L $16
  • Chicken V8 $12
  • Egg Roll $8
  • Ostrich $13
  • Sirloin & Bacon $25
  • Lamb with rice $13
  • Bowl of fries $3.50
  • Steak & cheese pie $3.50
  • Mince & cheese pie $3.50
  • Bowl of wedges $5.00
  • Spring Rolls & fries $7.50
  • Samosas & fries $7.50
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • 23. PAD PED $12.90
    • Stir-fried chicken or beef with chili paste, vegetables and coconut milk.
  • 26. PAD GRA PROW $12.90
    • Spicy stir-fried chicken or beef with fresh chili, green beans, bamboo shoots and basil leaves.
  • 40. SALMON TERIYAKI $16.90
    • Served with Salad, Rice & Miso Soup
  • 19. CHICKEN $12.90
  • 52. VEGE CURRY $13.90
  • 50. BEEF DON $12.90
  • 35. SEAFOOD UDON SOUP $12.90
  • 25. BEEF $12.90
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • Pulled pork sliders $10.00
    • With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Squid Ball on skewer $5
  • SETO $41
    • Sirloin + Chicken
  • All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
  • Scallops $13
  • KASAMA $43
    • Scotch + Prawns
  • KARATSU $42
    • Sirloin + Prawns
  • Mussels (with GAKU mayonnaise) $6
  • Scotch Fillet Steak $35
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • With 2 slices of bacon and banana
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • -Bacon, avocado and tomato $12.90
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • -With bacon $14.70
  • Prawn Foo Yong $13.50
  • carton of Sweet & Sour Sauce $1.50
  • Squid $12.50
  • Curry Chicken & Vegetables $13.00
  • Pineapple $3.30
  • Prawn Fried Rice $13.50
  • Mushrooms $3.00
  • Corn Fritters $2.80
The Food Vault

The Food Vault

location

Address

10 Matua Road, Huapai, Kumeu, Auckland, 0810, New Zealand

phone

Phone

094125085

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: 7:00 AM – 2:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly

Location
10 Matua Road, Huapai, Kumeu, Auckland, 0810, New Zealand