Address
Queen Charlotte Sound, Bay of Many Coves Resort, Picton, Bay of Many Coves, Marlborough, 7282, New Zealand
The Foredeck Restaurant in Marlborough Region Menu
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ENTREES- Nelson scallops, pea, black pudding and egg N/A
- Seared King Fish with celery tobiko and smoked eel N/A
- Caramelised goat's cheese served with asparagus, tomato and strawberry N/A
- 48-hour pork belly with butternut, five-spice and Chinese BBQ N/A
MAINS- 'Wakanui Blue' beef fillet with sweet corn, smoked croquettes and summer vegetables N/A
- Pan fried snapper with octopus, ratatouille, potato and squid N/A
- Lamb fillet and shoulder served with egg plant, pancetta, capsicum and beans N/A
- John Dory 'Sous Vide' and asparagus with tarragon, mussels and bacon N/A
DESSERTS- Pandan and vanilla creme brulee with summer berries and passionfruit sorbet N/A
- Selection of New Zealand and international cheeses with walnut bread and crackers for two to share N/A
- Black forrest gateau: chocolate, cherries and cream N/A
Nearby Sample Menus
- ICE CREAM SUNDAE $5.50
- - Prawns $17.00
- PRAWN & PORK DUMPLINGS (3) $6.00
- - Prawns / Mixed Seafood $17.00
- LD1 DUCK NOODLE SOUP $17.00
- - Chicken / Beef / Tofu $14.00
- BBQ PORK WITH HOISIN SAUCE $6.00
- - Chicken / Beef / Tofu $14.00
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Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
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Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
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Musterer's Prime Ribeye Sandwich $18.90
- Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
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Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
- - With chicken $22.50
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Goldfield's Chicken Sandwich $18.90
- Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
-
Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
-
Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
-
Crispy Vietnamese Pancake $12.50
- Filled With Pork Mince , Bean Sprouts And Coriander
- Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00
- Sizzling Crispy Pork Belly With Whisky $15.00
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Tom Yum Gai $9.50
- Hot & Sour Soup With Thai Herbs And Chicken
-
Butterfly Prawns $12.00
- Deep Fried Prawns With Ajard Thai Dipping Sauce
-
Peppered Squid $12.00
- With Green Salad
- Roti $4.00
-
Takoyaki $8.50
- Japanese Fried Octopus Balls Topped With Mayonnaise & Fish Flakes
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
- Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
- Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
- Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
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Crispy Duck Salad $25.50
- Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
-
Platter of Bread and Dip $12.00
- Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
- Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
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Curly Fries $6.00
- Served with tomato sauce or aioli - One size
- Tzaziki $1.00
- Baklava $5.00
-
Baklava w/ Vanilla Ice Cream $7.00
- An authentic turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream - One size
-
Eggplant Dip $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
-
Doner Kebab $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Mixed Grill $26.00
-
Other Sauces N/A
- BBQ/Satay/Tomato/Mayonnaise
- Edd extra's
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Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
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Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
- Saturday & sunday till 2pm
- -Mushroom $3.00
-
Mince on toast $15.00
- Home style mince on toast of your choice
-
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
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House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
-
Fish Goujons & Fries $14.00
- Homemade fish bits w fries and tartare
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Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
-
T-Bone - 400gm cooked on the bone $33.00
- served w a green salad and your choice of fries or potato
-
Bread w Spreads $16.00
- A selection of bread and spreads for two or more
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Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
-
Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
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Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
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Seafood Chowder $18.00
- World Famous in Waikawa Bay chowder served in a bread bun
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Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
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Curly Fries $8.00
- Garlic Aioli or Tomato Relish
- Sausages, Eggs, and Fries
-
Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
- Sausage Roll $3.50
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MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
- Beef Burger and Fries
-
Chicken Schnitzel $21.00
- Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
-
Seafood Selection $23.00
- A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
-
Cheesy Bacon wedges Small $10.00/ Large $16.00
- Seasoned Wedges with bacon and grilled cheese on top served with sour cream
- Egg X2 $1.00
- Garlic Loaf $6.00
-
Chicken Kiev $20.00
- Your choice of apricot or plum sauce, crumbed coated breast fillet with wing bone, stuffed with garlic butter, then deep fried to perfection, served with salad and fries
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Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
-
Large $22.00
- For 3-4 people, Fish bites, Chicken nuggets, Sausages, Onion rings, wedges and sauces
- Shrimp Cocktail $10.00
-
Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
- - 1 filling $7.00
-
Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
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Toasted Granola $12.00
- Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote
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Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
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Toasted Bagels
- Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
- - 3 fillings $11.00
-
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
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*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
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Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people
-
Nibbles Platter $22.50
- served with chips, suitable for two people
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*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
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Soup of the Day $12.00
- served with garlic ciabatta bread
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Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
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Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
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Pasta $23.50
- choice of chicken, bacon & mushroom
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Chocolate gateau mousse & mud $10.00
- With ice cream & cream
- Fish (tarakihi) $20.00
- Chicken curry & rice $20.00
-
Fish of the day $20.00
- Tarakihi
- Beef pattie $20.00
- Garlic mussel $10.00
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Sticky date cake $10.00
- With ice cream & cream
- Desserts
-
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
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Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
-
Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
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Beer Batter Fish $19.50
- W/ fries & green styled mix salad
- Bacon / Vegetarian / hash brown / Portobello mushroom
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Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
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Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
- Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
- Garlic Bread with Twelve Trees Dukkah $6.50
-
Fresh Linguini $23.50
- Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
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Marlborough Seafood Chowder $13.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
- Warmed Citrus Marinated Olives $10.00
-
Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
-
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
-
Creme Brulee $14.50
- Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
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Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
- Filled Rolls $5.50
-
Muffins $4.00 / $4.00
- Sweet / Savoury
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French Toast $16.00
- Bacon / Banana / Maple Syrup
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Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
- Chocolate Croissant $3.70
-
Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion
- Caramel Slices $4.00
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
The Foredeck Restaurant
Phone
035799771
Opened hours
Monday: 6:00 PM – 12:00 AM, Tuesday: 6:00 PM – 12:00 AM, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: 6:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand
Features
Romantic , Reservations , Breakfast , Waitstaff , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly