The Governor in Auckland Menu

House Preserves/Turkish Toast $8
- Blueberry, mandarin Or rhubarb, pomegranate
Breads
- Sourdough, Whole grain. Turkish, Gluten
Granola $14
- Housemade granola, vanilla pears, macadamia, yoghurt
Chia Cup $10
- raspberry and roasted rhubarb
Ricotta $14
- honeycomb, pine nuts, toasted sourdough
Pancakes $19
- almond milk, blueberry citrus compote, mascarpone
Labneh $15
- roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
Open Omelette $19
- cherry tomatoes, ricotta, capers, zucchini, harissa
Salmon $19
- beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
Avocado $15
- rye toast, feta, soft herbs, chili, poached egg
North Indian masala eggs $14
- masala spiced fried eggs. tomato and coriander salad, toast
Breakfast Plate $18
- chia cup, poached egg, smashed avocado toast
Portobello Mushrooms $14
- Creme fraiche, pecorino, toast
The JB $19
- Slow cooked beef mince, poached egg, toast
Bacon Buttie $10
- add egg 2
Organic eggs $12
- any way, toast
Benedict eggs $19
With your choice of:
Maple cured bacon
Black pudding
Beet cured salmon
Toulouse sausage
Ham off the bone
Spinach

Japanese Salmon $22
- grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
Poached Chicken Salad $19
- energy slaw, lime & ginger dressing
Seared Steak Sandwich $19
- Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
Chicken Club $16
- Cajun chicken club sandwich
Fish Cakes $20
- panko crumb, rocket, tomato, caper & pickled cucumber salad
Chef’s Special
- please ask your waiter

Nearby Sample Menus

ONION MASALA DOSA $10.50
VEG FRIED RICE $7.50
MASALA DOSA $9.00
TANDOORI SIZZLER $16.50
- (Veg. Kebab, Paneer Tikka, Stuffed Potatoes, 1 Garlic Naan & Dal)
KACHORI W/ ALOO SABZI $5.50
MATKA KULFI & FALUDA $6.50
DAHI PURI $9.50
KADHI CHAWAL $10.50

44 Methi Matar Malai $12.00
- Fenugreek leaves, ginger garlic paste, spinacs, onion paste, tomato & cashew nuts
Full $16.00
57 Chilli Chicken (dry/gravy) $14.00
- Chicken, corn flour, egg, capsicum, spices, deep fried and salt.
Veg $10.00
Full $18.00
73 Lamb Biryani $13.00
- Diced lamb cooked with rice and spices
Veg $10.00
20 Kadrahi Chicken $10.00
- Chicken cooked in capsicums, whole coriander whole chilly with onion & spices

Pancake $16.50
- with berry compote and maple syrup
Soup $12.50
Homemade muesli $13.50
- with compote and yoghurt
Hash brown $5.50
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Mushroom $4
Tomato $4
Toasted banana bread $8.50
- with jam and yoghurt

Add roast chicken $4
Grilled flat bread, house dips $12
Kids breakfast $10
- Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
Brown butter scrambled eggs $14
- Free range eggs on a ciabatta
Charlie’s grazing platter to share $40
Charlie’s caesar salad $16
Housemade chicken bites
Raspberry and rhubarb pot $14
- Slow cooked rhubarb and raspberries with a natural yogurt topped with granola

Check the blackboard for our new mouth watering daily specials.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Served Tue — Sun 12 — 2.30pm.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.

New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day

-Squid, prawns or seafood $13.00
Mixed Entree $8.00
- Mixed combination entree of satay, fish cake, curry puff money bags and spring roll. Served with sweet chilli sauce (6 pieces)
-Squid, prawns or seafood $13.00
-Squid, prawns or seafood $13.00
-Squid, prawns or seafood $13.00
-Squid, prawns or seafood $13.00
Praram
- Stir fried meat with vegetables and topped with peanut sauce, served with rice.
-Lamb $12.50