The Governor in Auckland Menu

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House Preserves/Turkish Toast $8
- Blueberry, mandarin Or rhubarb, pomegranate
Breads
- Sourdough, Whole grain. Turkish, Gluten
Granola $14
- Housemade granola, vanilla pears, macadamia, yoghurt
Chia Cup $10
- raspberry and roasted rhubarb
Ricotta $14
- honeycomb, pine nuts, toasted sourdough
Pancakes $19
- almond milk, blueberry citrus compote, mascarpone
Labneh $15
- roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
Open Omelette $19
- cherry tomatoes, ricotta, capers, zucchini, harissa
Salmon $19
- beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
Avocado $15
- rye toast, feta, soft herbs, chili, poached egg
North Indian masala eggs $14
- masala spiced fried eggs. tomato and coriander salad, toast
Breakfast Plate $18
- chia cup, poached egg, smashed avocado toast
Portobello Mushrooms $14
- Creme fraiche, pecorino, toast
The JB $19
- Slow cooked beef mince, poached egg, toast
Bacon Buttie $10
- add egg 2
Organic eggs $12
- any way, toast
Benedict eggs $19
With your choice of:
Maple cured bacon
Black pudding
Beet cured salmon
Toulouse sausage
Ham off the bone
Spinach

One egg $6
- any way, toast
Pancakes $12
- maple syrup, cream
Ham $6
- sammie
Fluffy $2
- with chocolate spoon

Japanese Salmon $22
- grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
Poached Chicken Salad $19
- energy slaw, lime & ginger dressing
Seared Steak Sandwich $19
- Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
Chicken Club $16
- Cajun chicken club sandwich
Fish Cakes $20
- panko crumb, rocket, tomato, caper & pickled cucumber salad
Chef’s Special
- please ask your waiter

Free range bacon $7
Vine ripened tomatoes $7
Garden salad $7
Beet cured salmon $7
Toulouse sausage $7
Black pudding $7
Ham off the bone $7
Avocado $5

Nearby Sample Menus

WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
BLACK PEPPER LAMB WONTON (5) $14.00
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
SICHUAN AND CHILLI PEANUTS $3.00
CHINESE-STYLE BARBECUE PORK $22.00

HAM & CHEESE & TOMATO $4.00
HAM & CHEESE $3.00
STEAK & PINEAPPLE $4.50
CHEESE & TOMATO $3.00
MEAT $1.50
HOT DOG $1.80
SPECIAL LASAGNE $2.00
6 for $3.00

Chips & Cheese / Chips & Gravy $4.00
Hawaiian $10.50
- 200g 100% Pure NZ Beef, Cheese, pineapple, salad, tomato relish & garlic mayo
Beef Junior $7.00
- 100% Pure NZ Beef, Salad, Tomato Relish & Garlic Mayo
1/4 Chicken $5.50
Chicken Spinach Penne $14.50
- Chicken with spinach in a creamy bechamel sauce
Pita Bread Wraps
Beef, Bacon & Cheese $11.50
- 200g 100% Pure NZ Beef, Bacon, salad, tomato relish, cheese & garlic mayo
Vegetarian Burger $9.50
- Vegetarian Patty, Tomato relish, Garlic mayo and salad

Scotch Fillet $31.50
- 300gm of Juicy tender char grilled scotch fillet cooked just how you like it
Sides $5.50
- Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
Ice Cream Sundae $5.50
- 2 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
Cheese Burger & Chips N/A
The above steaks are served with a homemade bacon, mozzerallo & spinach rosti and seasonal vegetables N/A
- Souces : Field Mushrrom, Jack daniels and Peppercorn, Garlic butter or a Red Wine Jus
Bucket or Prawn twisters $10.50
- with sweet chilli sauce or aioli
Chipotle Chicken Kebabs $26.50
- Chicken kebabs marinated in a chipotle, lime and spice marinode served with an avocado cream sauce
Drunken Lamb Shanks 1 $22.00 0r 2- $31.00
- Red wine marinated lamb shanks served on a truffled potato mash with garden peas and a rosemary gravy

Cashew Nuts $3.50
Chicken $11.00
Chips $2.50
Steak Veges & Cashews $12.00
Pork Veges & Mushrooms $12.00
Carton of Steamed Rice $3.00
Combination Meats Satay $12.50
Sweet Corn $2.00

Stack Burger $17.5
- Served with chips
Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
Falafel Kebab $14.5
- Falafel served in a flat bread with hummus, salad and cacik sauce
Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik
Vegetable Pasta $17.5
- Baby spinach, roasted pumpkin, capsicum in a tomato sauce
Pan Fried Calamari $17.5
- Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
Bread & Dips $9.5
- Homemade Turkish bread
Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce

-Optional with pan fried $5.00
BBQ pork ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
Eye fillet $35.90
-350g $34.50
New zealand green-lipped mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
Calamari salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
Slow cooked lamb shank $25.90
- Roasted in tomato jus, with vegetables and potato mash.
Scallops bacon skewers $16.90
- Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad

Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Fresh Baked Tigelia $2.50
- mountain bread, single serving
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage

Tandoori Chicken $21.00
- Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
Mochaccino Large $4.50
Redbull/Sugar Free Redbull $5.50
Ham Buffet N/A
- Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
Confit Duck Leg $28.00
- Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
Spinach and Ricotta Ravioli $19.50
- In a creamy concasse sauce, served with a mixed salad
Fresh Mussel Platter N/A
- Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.

Waffle $8
Pancakes $17
- Bacon & Banana / Berries & Whipped Cream
Hashbrowns with Bacon $8
Nachos $8
- top with Mexican beans & Cheese
Sweet Corn Fritters $18
- With Bacon, Slow Roasted Tomato & Salads
Frenchy Toast $17
- Milky ciabatta With Bacon, Grilled Banana Maple Syruo
Beef Burger $17
- Prime Beet Patty, Bacon, lettuce, Tomatoes, Morrarella. W/ Fries
Wedges $7.5

Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Toasted muesli, feijoa, coconut yoghurt $ 12
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Roast butternut, rocket pesto & feta on toasted sourdough $ 18

Squid tuk $14.50
- BBQ squid with rice cakes
Chicken-bbq $14.00
- BBQ chicken with rice
Al-tang $30.00
- Fish roe soup
Yukgaejang-kalguksu $13.50
- Spicy beef soup with noodles
Kimchi-jjigae $12.50
- Kimchi soup with tofu and rice
Bulgogi tuk $14.50
- BBQ beef with rice cakes
Samgyetang $25.00
- Whole young chicken with ginseng and sticky rice
Ramyeon $10.00
- Korean ramen

Chicken $13.00
Wonton $10.00
Combination meats $14.00
Pork $13.00
Fish $3.00
Spring roll $2.50
Pork $11.00
Served with roast potatoes, pumpkin, kumara, peas, carrot & gravy

Martini w/ Mac & Cheese $30.00
- Choose a specialty martini and one of our gourmet mac & cheese dishes
Breakfast Burrito $15.00
- Your choice of sausage, bacon or black beans w/ scrambled eggs, salsa verde, guacamole, jalapenos, hot sauce, sour cream and cheddar
Pizza Rolls $15.00
- W/ herbed marinara sauce and mozzarella
Tomato Bisque (W/toast) $9.50
Ice Cream Cookie Sandwich $14.00
- Two scoops of ice cream between two warm fresh cookies of the day w/ chocolate ganache
Eggs Benedict $16.50
- On English muffin OR Kumara hash. Choose either bacon, salmon OR mushroom
Spinach and Artichoke Cheese ''Fondue" $16.50
- W/ tortilla chips, sour cream and salsa
Beef Ribeye $36.00
- 200g neat trim, whipped potato, wilted citrus kale, blue cheese jus

Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Spicy wedges served with sweet chilli and sour cream $ 7.50
Beer battered fries served with your choice of sauce $5.50
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00