The Governor in Auckland Menu

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House Preserves/Turkish Toast $8
- Blueberry, mandarin Or rhubarb, pomegranate
Breads
- Sourdough, Whole grain. Turkish, Gluten
Granola $14
- Housemade granola, vanilla pears, macadamia, yoghurt
Chia Cup $10
- raspberry and roasted rhubarb
Ricotta $14
- honeycomb, pine nuts, toasted sourdough
Pancakes $19
- almond milk, blueberry citrus compote, mascarpone
Labneh $15
- roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
Open Omelette $19
- cherry tomatoes, ricotta, capers, zucchini, harissa
Salmon $19
- beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
Avocado $15
- rye toast, feta, soft herbs, chili, poached egg
North Indian masala eggs $14
- masala spiced fried eggs. tomato and coriander salad, toast
Breakfast Plate $18
- chia cup, poached egg, smashed avocado toast
Portobello Mushrooms $14
- Creme fraiche, pecorino, toast
The JB $19
- Slow cooked beef mince, poached egg, toast
Bacon Buttie $10
- add egg 2
Organic eggs $12
- any way, toast
Benedict eggs $19
With your choice of:
Maple cured bacon
Black pudding
Beet cured salmon
Toulouse sausage
Ham off the bone
Spinach

One egg $6
- any way, toast
Pancakes $12
- maple syrup, cream
Ham $6
- sammie
Fluffy $2
- with chocolate spoon

Japanese Salmon $22
- grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
Poached Chicken Salad $19
- energy slaw, lime & ginger dressing
Seared Steak Sandwich $19
- Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
Chicken Club $16
- Cajun chicken club sandwich
Fish Cakes $20
- panko crumb, rocket, tomato, caper & pickled cucumber salad
Chef’s Special
- please ask your waiter

Free range bacon $7
Vine ripened tomatoes $7
Garden salad $7
Beet cured salmon $7
Toulouse sausage $7
Black pudding $7
Ham off the bone $7
Avocado $5

Nearby Sample Menus

Full Rack (Approx 700g) $40.00
Monkey Gland (GF) $3.00
- A Southern African sweet and spicy sauce.
Sirloin (250g) $32.00
- Tender and flavourful.
Eye Fillet (200g) $38.00
- Also known as tenderloin, a prime very tender cut.
Rib Platter (Approx 4 People) $96.00
- 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
We make all our own sauces using only the best ingredients.
Side Salad (GF) $5.00
Sweet n' Smoky BBQ (GF) $3.00
- Our tangy sweet and smoky sauce.

-Seafood or prawns $16.50
●Sizzling
- Stir fried choice of meat with Thai sauce, garlic and pepper served with grilled vegetables
-Prawns $15.50
Special Beef Noodle Soup $13.50
- Rice noodle served with beef and meatball in special soup
Paneang Curry (chicken or pork or beef) $10.90
- Paneang curry paste served with vegetables and peanut in coconut milk
-Vegetarian with tofu $12.00
-Prawns or seafood $16.50
-Seafood / Prawns $16.50

with Salad $5.00
Egg $4.00
Sweet & Sour Chicken $14.00
Steak & Egg $5.00
Chicken & Pineapple $15.50
Steak $14.00
Nasi Goreng
Chicken & Cheese $4.00

Breakfast meal can get a coffee for additional $2.00
#7 $7.00
- Steak Burgers; Fish; ,Chips
Cheese & Onion $3.00
Extra (cheese, egg, egg mushroom) $0.80
Bacon & egg $4.80
12 Prawn Dumpling $9.99
12 Chicken Dumpling $9.99
#17 $17.50
- 4 Fish; 3 Hot Dog; 3 Potato Fritters; $4.00 Chips

Mexican Breakfast
- 2 fried eggs o a tortilla with beans, grilled cheese, avocado and salsa
Mexican Quesadilla $22.00
- Spicy beef, spinach, avocado, cheese, sour cream, salsa & salad
Mushrooms / Bubble & Squeak $5.00
Cezanne Burger $23.00
Bacon / Salmon $5.50
Chicken Penne Pasta $22.00
- With bacon, mushrooms, spinach, garlic, cream sauce, parmesan cheese & pesto with garlic bread
Lamb Shanks
- Slow braised with capsicum, bacon, onions, apples, tomatoes and honey
Bagels

Deep fried squid with spicy salt $18.00
Pan seared green chili pepper $18.00
Lamb, carrot and onion M $10 / L $14
Baked pumpkin salted egg yolk $20.00
Clod noodles with shredded chicken/chill oil $12.00
Pork & chives M $10 / L $14
Mapo tofu in chilli sauce on rice $12.00
Tofu with preserved eggs $8.00

Or Poached chicken thigh with kaffir lime leaves $14.00
CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs
TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
- Crispy pork, pickle & salad
ROLL TASTING PLATE (6 pcs) $16.00
- Selection of our rolls (does not include cured salmon roll)
HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
- Grilled pork belly and fresh roll, herbs, nuoc cham
CASHEW NUTS $3.00
SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
- Pumpkin, shallot, cauliflower, tomatoes
COCONUT BLACK STICKY RICE PUDDING $128.00
- Coconut, black sticky rice, Doris plum, Malibu, yogurt

Shahi Paneer $10.99
- Cottage cheese cooked with onion gravy & creamy sauce.
Boondi Raita $4.99
- Fresh yogurt mixed with coriander, tomatoes or boondi flavoured with red chillies and roasted herbs.
(All mains are served with steamed basmati rice)
Cheese & Garlic Naan $4.99
- Naan Stuffed with mashed cottage cheese & garlic on top finished with coriander.
Chilly Chicken $12.99
- Battered fried boneless chicken cubes tossed in wok with diced onion, capsicum, spring onions.
Plain Rice Med $2.99 Large $4.00
Lamb Biryani With Mint Raita $11.99
- Basmati rice cooked with tender lamb pieces & special biryani herbs & spices served with coriander raita.
Tandoori Roti $2.00

Gai Pad Med Mamuang Himmapan (Mild) $15.90
- Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
Gai Pud Pug (Mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
Goong Pad Khing (Mild) $20.90
- Stir fried tiger prawn with fresh ginger, mushroom and spring onion
Kao Pad Gai Support (Mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
Pad Priew Waan Moo (Mild) $15.90
- Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
Gang Panang Gae $16.90
- Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Neua Pad Prik Sod $15.90
- Stir fried beef with fresh chilli, green beans, capsicum and basil leaves
Pad Thai (Mild) $16.90
- Stir fried noodles with chicken, shrimp, egg, bean sprouts, spring onion and crushed potatoes

CASHEW NUT
- stir-fried with cashew nuts, vegetables & Thai chilli paste
VEGETABLES $3.00
SPRING ROLL (5 PCS) $7.00
- thai style spring rolls filled with vermicelli, cabbage, carrots, celery served with sweet chilli sauce
CHICKEN, BEEF OR PORK $14.50
CHICKEN SATAY (4 PCS) $8.50
- skewered sliced of marinated with peanuts sauce
PAD THAI
- traditional rice noodles with egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts
MEAT $3.00
CURRY PUFFS ( 4 PCS) $7.00
- thai curry puff with minced chicken, potato and onion

4 Squid Rings $2.00
3 Chicken Nibbles $2.00
15 Chicken Nibble; 1 Cup Chips $12.00
2 Fish; 1 Cup Chips $6.50
1 Chicken Thigh; 1 Cup Chips $5.00
8 Fish; 3 Cup Chips $25.00
1 Hot Dog $2.00
1 Sausage $1.50

Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
Hot Chips $5.50
Prawn Twisters & Chips $7.50
Mini Hotdogs & Chips $7.50
Wedges $10.00
- served with bacon, cheese, sour cream
Samosas & Chips $7.50
Chicken Nuggets & Chips $7.50

Porridge $8.90
- traditional or brown sugar, caramelised banana, cream
- Bacon, cream cheese, tomato, avocado $12.00
Bagel
Lamb & vegetable $1.00
Eggs Benedict $17.90
- english muffin, poached eggs, hash browns, hollandaise. Choice of: smoked salmon, bacon or mushroom
3 Egg Omelette
- 5 grain sourdough, vine tomato, rocket pesto. Choice of:
Halloumi $5.00
Scotch Fillet $23.90
- 180gm steak (cooked to your liking), mesculin salad w/ seasoned wedges & a creamy mushroom sauce

Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
Sausage Roll $1.00
Bacon & Cheese Twist $1.50
Potato Top $3.20
Quinche $3.50
Mince Savoury $1.00 ea / 1/2 Dozen $5.50

Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.