The Governor in Auckland Menu

House Preserves/Turkish Toast $8
- Blueberry, mandarin Or rhubarb, pomegranate
Breads
- Sourdough, Whole grain. Turkish, Gluten
Granola $14
- Housemade granola, vanilla pears, macadamia, yoghurt
Chia Cup $10
- raspberry and roasted rhubarb
Ricotta $14
- honeycomb, pine nuts, toasted sourdough
Pancakes $19
- almond milk, blueberry citrus compote, mascarpone
Labneh $15
- roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
Open Omelette $19
- cherry tomatoes, ricotta, capers, zucchini, harissa
Salmon $19
- beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
Avocado $15
- rye toast, feta, soft herbs, chili, poached egg
North Indian masala eggs $14
- masala spiced fried eggs. tomato and coriander salad, toast
Breakfast Plate $18
- chia cup, poached egg, smashed avocado toast
Portobello Mushrooms $14
- Creme fraiche, pecorino, toast
The JB $19
- Slow cooked beef mince, poached egg, toast
Bacon Buttie $10
- add egg 2
Organic eggs $12
- any way, toast
Benedict eggs $19
With your choice of:
Maple cured bacon
Black pudding
Beet cured salmon
Toulouse sausage
Ham off the bone
Spinach

Japanese Salmon $22
- grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
Poached Chicken Salad $19
- energy slaw, lime & ginger dressing
Seared Steak Sandwich $19
- Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
Chicken Club $16
- Cajun chicken club sandwich
Fish Cakes $20
- panko crumb, rocket, tomato, caper & pickled cucumber salad
Chef’s Special
- please ask your waiter

Nearby Sample Menus

Pork $14.00
6 Chicken Nuggets $4.00
Ham $3.20
Combnation Meats $14.00
Special Combination Seafood Chow Mein $18.00
- With Prawn, squid, Scallops, Mussels, Cahsw Nuts and Veges
Tarakihi $3.40
Oyster $20
battered Sausage $1.80

Crumbed fish $3.80
●Extra $0.60
Mushroom $2.80
Egg $2.80
Kumara fritters $0.90
Cheese $2.80
Meal $20.00
- 4 fish / 6 potato fritters / 4 crabsticks chips (scoop)/ 3 hotdogs
Hawaiian burger $4.00

Hot, Medium or Mild
Until 6:00pm Tuesday to Sunday
Pol Roti $2.00 ea
- Order should be placed 30 mins prior. Roti made with coconut. Minimum of 5 roti
Fried Rice $9.00
- Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
Isso or Dallo Curry $12.00
- Prawns or Squid made with coconut cream curry
Fish Cutlet $1.30
- Mix of fish and vegetables valled up battered, crumbed and deep fried
Plain Roti $1.00
Butter Chicken $12.50

Chicken Souvlaki Kebab $10.50 / C $14.50
- Cooked with homemade chilli sauce
Gypsy Salad $7.00
- Diced cucumber, tomatoes, capsicum, onion, feta cheese and olives
Chicken Salad $14.00
Chicken Works Kebab $12.00 / C $16.50
- Chicken with falafel, cheese, hummus, salad and sauce
Mixed Kebab $11.00 / C $15.00
- Combination of marinated lamb & chicken
C = Combo (Chips and 355ml Can)
Turkish Delights $1.00
Lamb Salad $14.50

Chinese chicken chilli sizzler $21.90
- Succulent pieces of tender chicken with tangy sauced and chinese flavor accompanied by mixed fried rice
Chicken fried rice $9.90
Grilled chicken burger $9.90
- Chicken breast, brie cheese, tomato, lettuce and aioli
Hanshu chicken $10.90
- Chicken and white sauce on a bed of steamed rice
Fish sizzler $19.90
- Served with vegetables/ prawns, garlic sauce or mushroom or chips
Tandoori delight $14.90
- Grilled tandoori chicken served with vegetables, chips and a choice of noodles or rice
Sizzling chicken with garlic sauce $19.90
- Served with vegetables and a choice of potato mash or chips
Grilled prawns $7.90
- Prawns on a skewer with side salad and our special sauce

Porridge $9.50
- Served with wild berry and apple compote
Creamy mushrooms on organic ciabatta $15.50
- infused with garlic and white wine topped with crispy bacon
The custard and cherry pancake $14.50
- with warm cherries infused in cherry brandy and fresh homemade custard
Fresh seasonal fruit salad $9.50
- Served with yoghurt and honey
-with bacon $13.50
Salmon, pumpkin frittata $9.50
- comes with side salad
Toasted bagel or 5 grain or organic ciabatta $7.50
- with house preserves or cream cheese or marmite
Pumpkin Soup $7.50
- with 5 grain or ciabatta bread

Spanish & Mediterranean Seafood Platter
- Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
Mouth-watering fried Brie Cheese $15.50
- served with green salad and fruit chutney
LIMON Eggs Benedict
- our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
Limon House Special Boss’s Platter
- marinated chicken breast, marinated lamb cutlet, Moroccan lamb shank, crispy calamari, lemon garlic tiger prawn, pilaf rice, green salad, aioli, garlic yogurt, and pide bread
-for four $135.00
Wild Rabbit Meat Paella for two $95.00
NZ Ground Lamb Empanadas $16.50
- fried pastry stuffed with lamb mince, fresh herbs, and seasonal vegetables, served with fruit chutney and mint lamb jus
Antipasto Platter
- orange salsa, blue cheese, grilled haloumi cheese, fried brie cheese, mild salami, prosciutto, biscuits, mini toast, basil pesto, and black elephant garlic gel

Bacon x 2 $4.20
-Add bacon $19.50
Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
Smoked salmon $5.50
Hash brown x 2 $4.90
Fresh avocado or baby spinach $4.30
-With smoked salmon $17.50
Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg