The Governor in Auckland Menu

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House Preserves/Turkish Toast $8
- Blueberry, mandarin Or rhubarb, pomegranate
Breads
- Sourdough, Whole grain. Turkish, Gluten
Granola $14
- Housemade granola, vanilla pears, macadamia, yoghurt
Chia Cup $10
- raspberry and roasted rhubarb
Ricotta $14
- honeycomb, pine nuts, toasted sourdough
Pancakes $19
- almond milk, blueberry citrus compote, mascarpone
Labneh $15
- roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
Open Omelette $19
- cherry tomatoes, ricotta, capers, zucchini, harissa
Salmon $19
- beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
Avocado $15
- rye toast, feta, soft herbs, chili, poached egg
North Indian masala eggs $14
- masala spiced fried eggs. tomato and coriander salad, toast
Breakfast Plate $18
- chia cup, poached egg, smashed avocado toast
Portobello Mushrooms $14
- Creme fraiche, pecorino, toast
The JB $19
- Slow cooked beef mince, poached egg, toast
Bacon Buttie $10
- add egg 2
Organic eggs $12
- any way, toast
Benedict eggs $19
With your choice of:
Maple cured bacon
Black pudding
Beet cured salmon
Toulouse sausage
Ham off the bone
Spinach

One egg $6
- any way, toast
Pancakes $12
- maple syrup, cream
Ham $6
- sammie
Fluffy $2
- with chocolate spoon

Japanese Salmon $22
- grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
Poached Chicken Salad $19
- energy slaw, lime & ginger dressing
Seared Steak Sandwich $19
- Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
Chicken Club $16
- Cajun chicken club sandwich
Fish Cakes $20
- panko crumb, rocket, tomato, caper & pickled cucumber salad
Chef’s Special
- please ask your waiter

Free range bacon $7
Vine ripened tomatoes $7
Garden salad $7
Beet cured salmon $7
Toulouse sausage $7
Black pudding $7
Ham off the bone $7
Avocado $5

Nearby Sample Menus

Daikoku delight with entrée set $47.50
- Chicken & Prawns
Chicken thigh fillet $33.50
- with entrée set
All Teppan -Yaki Meal are served with the following Entrée Set N/A
Mixed Tempura $15.00
Pre- Schooler (Under 5 Yreas Old) $11.00
- Miso Soup / Roll Sushi / French Fries / Fish Tempura / Fruit / Ice cream
Salmon Avocado Roll $9.50
Salmon Fillet $15.50
Chop Chop Fried Rice $5.00

Toasted cream cheese bagels $4.50
- Pesto / sundried tomato / blueberry / plain bagel
Sunday roast $10.90
- Lamb, tuscan roasted vegetables, baby spinach, mini sauce, avocado, carrot, cramelised onion, mayo
Lambo salad $8.90
Mexicano salad $8.90
Gluten free wraps $2.50 extra
Tokyo hit (Full Fix / Fetish) $8.90 / $5.50
- Teriyaki chicken, mesclun, capsicum, red cabbage, snow pea shoots, sesame dressing , low-fat mayo
Toasted filled bagels - Big bird $6.90
- Chicken breast, cranberry, tomato, caramelised onion, mayo, cos
Chick fixation (Full Fix / Fetish) $8.90 / $5.50
- Chicken schnitzel, cos, edam cheese, tomato, caramelised onion, cranberry, low -fat mayo

Avocado Bruschetta $18.00
- with Feta & Mint, Poached Eggs & Hollandaise
- Haloumi $5.00
- Gluten Free
Vegan Sticky Black Rice $15.00
- with Coconut Cream & Seasonal Fruit
French Toast $17.00
- Brioche with Caramelised Banana, Bacon & Maple Syrup
Toasted Muesli $13.00
- with Greek Styled Yogurt & Apple Berry Compote
Tofu & Haloumi $18.00
- Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
Lambs Fry & Bacon $19.50
- Served on Potato Cakes with Grilled Tomato & Herbed Butter

Cheese $2.80
6 pcs chicken nuggets / 12 pcs mini spring rolls $4.00
Squid rings $1.00
Pack D $8.50
- 2 Fish, 2 sausages, $2.40 chips
Cheese $1.00
6 pcs: wontons $4.00
Others Normal $0.90
Steak $3.80

Seasonal Vegetables $8.50
Sweet Butter Thick Toast $4.50
Japanese Style Combination fried udon $13.50
- stir-fry udon noodles with chicken beef prawns and mixed vegetables
Spicy Diced Chicken on Rice $12.50
- spicy diced chicken served on rice with egg, tofu, and vegetable side dish
Crispy Pork Chop Cutlet spicy/original $8.50
Crispy Chicken Cutlets on Rice $12.50
- fried chicken cutlets served on rice with egg tofu and two vegetable side dishes
Green Tea Thick Toast $4.50
Beef and Tripe on Sesame $12.00
- beef and tripe on cold/hot noodles with chef's special sauce cucumbers, carrots, and bean sprouts, topped with peanuts and green onion

E $29.50
- 4 Won tons, chicken fried Rice, sweet & sour pork, 1.5L Coke
tarakihi $3.30
Ginger Beef $13.00
- beef stir fry with ginger and spring onion with fresh noodles and fresh veggies
Chicken Ginger & Spring Onion $16.00
- chicken with onion, broccoli ginger & spring onion in delicious oyster sauce
Fish $4.80
(stir-fried rice with egg, fresh veggies, onion, peas sweet corn and carrots)
Bacon $4.20
King Praen $16.00

Sweetie Pies (check cabinet for daily flavours) $6.00
- Fruit Crostatas, seasonal warm open fruit pies
- Canape $3.75
Nice as Pies $9.00
- coconut chicken & cashew / coconut thai chicken curry / creamy smoked salmon & fish / pure angus beef with lemon grass / spicy beef bean & chorizo sausage with mozzarella sauce / creamy mushroom with sage onion & crispy potato / mexican bean with mozzarella sauce
Almighty $18.00
- pie de resistance + side salad + regular coffee or phoenix drink
Compliment with a selection of sweet bites for an extra $2.00 per head
Easy Platter $140.00
- 8x sausage rolls - 8x little heavenly pies (savoury size) - 8x mini sliders or cubanos - 16x sweet bites
Vege Stack $17.00
- bubble & squeak hash w/ avocado, grilled tomato, mushroom & haloumi cheese
Heavens Benedict $18.00
- free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi

Tuna Roll / Cream Cheese Chicken Roll $8.50
Salmon Avocado Roll $10.40
Teriyaki Chicken Don / Chicken Katsu Don $10.50
Cream Cheese Salmon Roll $9.20
Vege Roll $7.50
Takoyaki $6.00
Chicken Karaage / Pork Katsu / Sweet Potato Tempura / Vegetable Tempura $8.00
Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50

Beef Keema $15
- Beef mince cooked in a thick spicy gravy
Naan $3
- Plain flour bread garnished with butter.
Tandoori Chicken Half $11 Full $20
- Tender chicken marinated in traditional spices and youghurt cooked in the tandoor
Paneer Tikka $12
- Cubes of cottage cheese marinated in spices and cooked in tandoor
Mint chutney $2.50
- A combination of yoghurt, cucumber and carrot.
Butter Seafood $15
- Mixed seafood cooked in creamy butter sauce.
Paneer Tikka Masala $10
- Cottage cheese cooked in gravy of creamy tomatos, onions, capsicum and spices.
Chicken/lamb Korma $10
- Tender chicken/lamb cubes cooked in exotic cashew nut sauce.

Apple & maple compote, fresh stone fruit, organic porridge $ 12
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Toasted muesli, feijoa, coconut yoghurt $ 12

6 pieces $8.00
Mini 32 pieces $25.00
*summer season limited
U6 Chicken cutlet $11.00
- noodle with chicken breast cutlet
M1 Chicken breast cutlet $14.00
- deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
Salad with grilled salmon(G/F available) $12.00
U5 Seafood $11.00
- noodle with prawns and mussels
M2 Chicken thigh(G/F available) $14.00
- pan fried chicken thigh with teriyaki sauce

Goraka sour tuna loin, with mango salsa and crackers [gf] $28
Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28

D1. Whole Fish Steamed in Soy Sauce/ Deep Fried/ Salt & Chili/ Steamed with Chili/ Western Lake Deep Fried Fish in Sweet & Sour Sauce
D17. Stir Fried Shelled Prawns $32
- With Egg
D3. Deep Fried Squid $28
- With Salt & Chili
I8. Beef in Oyster Sauce $20
I14. Steamed Egg $20
- With Dried Scallops
J2. Boiled Diced Mushroom on Vegetable Bed $30
A3. Wine Beef Shank $8
B7. Shark Fin Soup $12
- With chicken each

11. Glazed Pig's Feet $25.00 (pack)
12. Dumpling $9.00 (10pcs)
2. Seasoned Fried Chicken $27.00 (whole chicken)
13. Vietnamese Spring Rolls $8.00 (7pcs)
14. Army Soup $25.00 (pack)
8. Spicy Rice Cake $5.00 (pack)
4. Soy Sauce Chicken $26.00 (20pcs)
7. Spicy Raw Crab $16/$30

Fishsmith Slaw
Mussel fritter $5.50
Battered sausage $4.00
CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
Fish fillets from the counter - weight price + $1.50
Battered saveloy $3.50
Fried mussels (3) $4.00
Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00