The Governor in Auckland Menu

ALL DAY ALL DAY
  • House Preserves/Turkish Toast $8
    • Blueberry, mandarin Or rhubarb, pomegranate
  • Breads
    • Sourdough, Whole grain. Turkish, Gluten
  • Granola $14
    • Housemade granola, vanilla pears, macadamia, yoghurt
  • Chia Cup $10
    • raspberry and roasted rhubarb
  • Ricotta $14
    • honeycomb, pine nuts, toasted sourdough
  • Pancakes $19
    • almond milk, blueberry citrus compote, mascarpone
  • Labneh $15
    • roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
  • Open Omelette $19
    • cherry tomatoes, ricotta, capers, zucchini, harissa
  • Salmon $19
    • beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
  • Avocado $15
    • rye toast, feta, soft herbs, chili, poached egg
  • North Indian masala eggs $14
    • masala spiced fried eggs. tomato and coriander salad, toast
  • Breakfast Plate $18
    • chia cup, poached egg, smashed avocado toast
  • Portobello Mushrooms $14
    • Creme fraiche, pecorino, toast
  • The JB $19
    • Slow cooked beef mince, poached egg, toast
  • Bacon Buttie $10
    • add egg 2
  • Organic eggs $12
    • any way, toast
  • Benedict eggs $19
  • With your choice of:
  • Maple cured bacon
  • Black pudding
  • Beet cured salmon
  • Toulouse sausage
  • Ham off the bone
  • Spinach
KIDS KIDS
  • One egg $6
    • any way, toast
  • Pancakes $12
    • maple syrup, cream
  • Ham $6
    • sammie
  • Fluffy $2
    • with chocolate spoon
LUNCH LUNCH
  • Japanese Salmon $22
    • grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
  • Poached Chicken Salad $19
    • energy slaw, lime & ginger dressing
  • Seared Steak Sandwich $19
    • Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
  • Chicken Club $16
    • Cajun chicken club sandwich
  • Fish Cakes $20
    • panko crumb, rocket, tomato, caper & pickled cucumber salad
  • Chef’s Special
    • please ask your waiter
SIDES SIDES
  • Free range bacon $7
  • Vine ripened tomatoes $7
  • Garden salad $7
  • Beet cured salmon $7
  • Toulouse sausage $7
  • Black pudding $7
  • Ham off the bone $7
  • Avocado $5

Nearby Sample Menus

  • Chicken fillet / Steak & egg / Steak & pineapple $5.00
  • Pork & mushrooms & cashew nuts $14.50
  • Ham & egg / Ham & sweetcorn / Ham & cheese / Ham & tomato / Ham & mushroom $3.80
  • Squid ring $0.80
  • -Sliced beef & mushrooms & cashew nuts $14.50
  • Maling special S$20/M$27/L$55
  • Oyster / Mussel / Scallop $1.50
  • -Wontons (12) / Fish $11.00
  • Salted fish & chicken mince with eggplants $28.00
  • Combination meats fried rice $16.00
  • Maggi Sauce $28.00
  • Chicken fried rice $16.00
  • BBQ pork noodle soup $12.00
  • Stir fried with Veges $28.00
  • Hong's Seafood delight $38.00
  • Lo Han Vegetarian $28.00
  • Seafood $15.90
  • Bami Goreng (noodles) $12.90
  • Fish $11.90
  • Mussel $1.30
  • Mushroom $2.50
  • Pork $11.90
  • Prawn $11.90
  • Wonton $0.70
  • Oriental Fish $25.00
    • Deep fried fish with ginger & spring onions in soy sauce
  • Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
  • Egg Noodle Nest $16.00
    • Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
  • Pho with Chicken / Pho with Pork / Pho With Beef / Pho with Wonton $11.00
  • Prawn on rice, rice noodle soup, wonton, kids juice $10.00
  • Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
    • Stir fried chicken with black bean on a hot iron plate
  • Spicy Pho With Seafood / Chicken / Beef $13.00
  • Vermicelli with BBQ Pork $15.00
  • Pan Seared Chicken $11.00/$14.00
    • chicken thigh, house teriyaki on rice
  • Edamame $4.50
  • Seaweed Salad $4.50
  • Mini Rolls (8 pcs) $5.90
    • Teriyaki Chicken & Avo
  • Tofu - Half/Full $10.00/$13.00
    • tofu, roasted sesame dressing, house teriyac on rice
  • Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
    • chicken thigh, rich miso sauce on rice
  • Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
  • Sesame Udon Salad - Large $15.00
    • udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
  • TonKatsu $19
    • Deep fried pork cutlet with rice and salad
  • Cozy Salad $10
  • Tofu Don $16
    • Deep fried tofu with teriyaki sauce and served over rice
  • Squid Ring $15
    • Deep fried 6 pieces of squid ring with Cozy mayonnaise
  • Chicken Katsu $19
    • Deep fried chicken cutlet with rice and salad
  • Prawn Fried Rice $19
    • Fried rice with vegetables and prawn
  • Takoyaki $15
    • Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
  • Fried Chicken $30
  • Golden Money Bag (each) $2.00
    • ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
  • Mua Yang & Kao Niew: $14.50
    • grilled rump steak, Thai style, with sticky rice and som tam apple sauce
  • Fish Cakes (4pcs) $7.00
    • Fish cakes with pickled cucumber relish (mild)
  • NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
  • Gai Yang & Kao Niew: $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • North Eastern Thai Cuisine
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • Teriyaki Tofu Combo $14.00
  • Kakiyake $5.00
  • Kakiyake Udon $11.00
  • Teriyaki Chicken Spicy Noodle / Teriyaki Beef Spicy Noodle $13.50
  • -Prawns $16.00
  • Dynamite Udon $12.00
  • Japanese Udon $10.00
  • ●Fried Noodles with Spicy Sauce
  • Chicken & leek $11.00
  • Cassoulet $22.50
    • berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
  • Banh mi $18.00
    • pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
  • Beetroot & feta $10.50
  • Quiche lorraine $10.50
  • Haloumi $17.50
    • with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
  • Thai chicken $11.00
  • Peanut parlour pancake $17.50
    • with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
  • Chicken feet $5.30
  • Crispy spicy tofu $14.80
  • Steam minced pork bun $5.80
  • Sweet and sour pork $14.80
  • Steam prawn dumpling $5.80
  • Sweet & sour pork $9.00
  • Seafood and tofu soup $7.00
  • Pot sticker (Pan fried pork dumpling) $5.30
  • V16. PANEER VINDALOO $12.00
    • Cottage cheese cooked in goan style with hot Indian spices
  • E4. BOMBAY ALOO $6.00
    • Sliced potato with cumin seeds, tomatoes finished with cream and coriander
  • D4. CHOCOLATE FUDGE CAKE $6.00
  • C2. CHILLY CHICKEN $14.00
    • Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
  • E13. CHICKEN 65 $14.00
    • Deep fried, corn flour coated chicken cooked with yogurt & capsicums
  • RAITA $5.00
  • D3. ICE CREAM (Chocolate, Strawberry & etc.) $5.00
  • V12. MATTER PANEER $12.00
    • Vegetable (green peas) cooked with onions, tomatoes in almond creamy gravy
  • SAAG GHOSHAT(GOSHAT) $13.90
    • blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)
  • CHICKEN ALADIN $24.90
    • whole chicken marinated with spices cooked in tandoor and served with kashmiri rice.
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
  • CHICKEN TIKKA MASALA $13.90
    • chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
  • SHANGHAI PRAWN $18.90
    • prawn dipped in spiced masala and deep fried with chick pea batter.
  • GULAB JAMUN $5.90
  • LAMB SHAHI KORMA $14.90
    • North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
  • PRAWNS WITH VEGETABLES $17.99
    • prawns and chosen vegetables with Cantonese sauce.
  • Chicken wing $1.70
  • Sausage $1.20
  • Bacon e egg croissant $4.50
  • seafood pie $3.50
  • Bacon e egg nuffin $3.50
  • Stuffed sausage $1.50
  • Bacon & egg pie $3.40
  • Chicken drum $2.00
  • Margherita $20
    • Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
  • Hey Honey Honey Chicken Pizza $24
    • Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
  • Loaded Nachos $18
    • A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
  • Couldn’t Come Up with a Better Name Salad $12
    • Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
  • Kids Fish & Chips $10
    • One piece of Market-fresh fish. Battered and deep fried.
  • Spicy Pepperoni & Mozzarella $22
    • The Classic Pizza.
  • Streaky Bacon & Sour Cream Wedges $14
    • Bacon makes it better.
  • Combination/vege/teriyaki chicken/salmon/seafood $9.90
  • Teriyaki chicken
  • Tempura udon $14.50
  • Dinner bento sashimi+tempura+miso $23.00
  • Spicy chicken katsu $7.80
  • Tofu
  • Spicy teriyaki salmon $7.80
  • Chicken/tuna $3.00
The Governor

The Governor

location

Address

228 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093615060

email

Email

None

clock

Opened hours

6:30 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
228 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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