The Governor in Auckland Menu

ALL DAY ALL DAY
  • House Preserves/Turkish Toast $8
    • Blueberry, mandarin Or rhubarb, pomegranate
  • Breads
    • Sourdough, Whole grain. Turkish, Gluten
  • Granola $14
    • Housemade granola, vanilla pears, macadamia, yoghurt
  • Chia Cup $10
    • raspberry and roasted rhubarb
  • Ricotta $14
    • honeycomb, pine nuts, toasted sourdough
  • Pancakes $19
    • almond milk, blueberry citrus compote, mascarpone
  • Labneh $15
    • roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
  • Open Omelette $19
    • cherry tomatoes, ricotta, capers, zucchini, harissa
  • Salmon $19
    • beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
  • Avocado $15
    • rye toast, feta, soft herbs, chili, poached egg
  • North Indian masala eggs $14
    • masala spiced fried eggs. tomato and coriander salad, toast
  • Breakfast Plate $18
    • chia cup, poached egg, smashed avocado toast
  • Portobello Mushrooms $14
    • Creme fraiche, pecorino, toast
  • The JB $19
    • Slow cooked beef mince, poached egg, toast
  • Bacon Buttie $10
    • add egg 2
  • Organic eggs $12
    • any way, toast
  • Benedict eggs $19
  • With your choice of:
  • Maple cured bacon
  • Black pudding
  • Beet cured salmon
  • Toulouse sausage
  • Ham off the bone
  • Spinach
KIDS KIDS
  • One egg $6
    • any way, toast
  • Pancakes $12
    • maple syrup, cream
  • Ham $6
    • sammie
  • Fluffy $2
    • with chocolate spoon
LUNCH LUNCH
  • Japanese Salmon $22
    • grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
  • Poached Chicken Salad $19
    • energy slaw, lime & ginger dressing
  • Seared Steak Sandwich $19
    • Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
  • Chicken Club $16
    • Cajun chicken club sandwich
  • Fish Cakes $20
    • panko crumb, rocket, tomato, caper & pickled cucumber salad
  • Chef’s Special
    • please ask your waiter
SIDES SIDES
  • Free range bacon $7
  • Vine ripened tomatoes $7
  • Garden salad $7
  • Beet cured salmon $7
  • Toulouse sausage $7
  • Black pudding $7
  • Ham off the bone $7
  • Avocado $5

Nearby Sample Menus

  • Chicken & Sweetcorn Soup $6.80
  • Fried Rice with Chicken & Salted Fish $20.00
  • Fish Fillets with Lemon Sauce $22.00
  • Deep Fried Prawn Balls $10.00
  • Stir Fried Noodles with Seafood Combination $28.00
  • Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
  • Kuang Po Prawns $30.00
  • Mapo Bean Curd in Szechuan Style $20.00
  • Fresh Churros $10.00
    • w chocolate or hot caramel
  • Chorizo w. potato, green onion, and bean
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Black pan beef
    • Guacamole, beans & jalapeno
  • Popcorn Chicken
    • Green Tomatillo Mole & chipotle mayo
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
  • Baja Battered Fish
    • Spiced cream tomato & jalapeno salsa
  • Cantina Loaded Fries $13.00
    • with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • -Toulouse sausage $12
  • -Danbo $42.00
    • firm mild cheddar
  • -Blue $42.00
    • sharp soft cream
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Fish of the day $4.00
  • Cheese & Onion $3.50
  • Egg $3.80
  • Chips $2.00
  • Paua Fritter $2.80
  • Extra Meat $1.50
  • Donut $1.00
  • Mussel Fritter $2.50
  • LAS VEGAS ROLL $15.00
    • crabmeat, cucumber, avocado with topping: salmon & tuna tempura
  • RAINBOW ROLL $15.00
    • Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
  • AGIDASI TOFU w/rice $13.50
  • VEGETABLE BIBIMBAP(spicy) $11.50
  • TAX MAX ROLL $15.00
    • crabmeat, cucumber, avocado with topping: tomato, raw tuna avocado.
  • PHILADELPHIA ROLL $14.00
    • cream cheese, cucumber with topping: raw salmon
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
  • VEGETABLE ROLL $9.00
  • Vegetable Udon $9.50
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Alla capricciosa $21.00
    • Salami, Olives, Capsicum, Anchovy, Tomato, Mozzarella, Oregano
  • Four Seasons $18.50
    • Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
  • Polo Risotto $14.50
    • Chicken, Mushroom, Onion, Spinach, Garlic, Parmesan Cheese
  • Alla margherita $19.50
    • Tomato, Bocconcini, Parmesan, Fresh Basil, Courgette, Mushroom
  • Wedges & Sour Cream $5.00
  • Calamari Salad $10.00
    • Grilled Squid With Special Dressing
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Salmon $19.50
    • Cured Salmon, Capsicum, Onion, Mozzarella
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
  • Calzone of the Day $30.00
    • Ask your waiting staff for explanation
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Con Prosciutto $24.00
    • San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • BBQ pork $8.50
  • Beef $8.50
  • Fish $9.50
  • Cheese & Onion $2.50
  • Chicken $8.50
  • Combination Meat $9.50
  • Chicken $8.50
  • Sausage $1.00
  • pandan chicken $14.00
  • kway teow goreng with seafood $15 / $20
  • singapore fried noodle with chicken $18.00
  • deep fried cumin lamb $23.00
  • assan carry fish with okra (prawn) $39.00
  • ginger soy sauce fish $39.00
  • seafood curry laksa $15.00
  • nasi lemak with curry chicken $15.00
  • French Style Mussels with Garlic Bread $17
  • Kokoda $15
    • with Garlic Bread
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Green Baby Leaf Salad $6
  • Garlic Bread $5
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
  • Lamb belly in noodle soup $9.00
  • Chicken & shrimp fried rice $12.00
  • Beef with chilli sauce $15.00
  • Beef tofu soup S$5.00/L$18.00
  • Combination fried rice $12.00
    • Chicken, beef & shrimps
  • Braised lamb brisket $15.00
  • Seafood tofu soup S$6.00/L$20.00
  • Fried tripe with homemade sauce $15.00
  • Regular $ 8.50
  • Gourmet toast $ 1.50
  • served with a side salad
  • Egg on toast $ 9.50
    • 1 slice toast, 1 egg scrambled or fried
  • Boat meal $ 6.50
    • Half a toastie, fruit stick and crisps
  • Only comes in full
  • Picnic plate $ 4.90
    • 1 slice bread with jam, honey or marmite. Cheese slices and a fruit stick
  • All full wrap served with a side salad
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Poached egg with ortiz anchovy $4.50
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Spiced prosciutto $6.50
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Garden salad/harissa vinaigrette $5.00
  • Salad of the day $10.00/$15.00
  • Bresaola $6.50
The Governor

The Governor

location

Address

228 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093615060

email

Email

None

clock

Opened hours

6:30 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
228 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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