The Governor in Auckland Menu

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House Preserves/Turkish Toast $8
- Blueberry, mandarin Or rhubarb, pomegranate
Breads
- Sourdough, Whole grain. Turkish, Gluten
Granola $14
- Housemade granola, vanilla pears, macadamia, yoghurt
Chia Cup $10
- raspberry and roasted rhubarb
Ricotta $14
- honeycomb, pine nuts, toasted sourdough
Pancakes $19
- almond milk, blueberry citrus compote, mascarpone
Labneh $15
- roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
Open Omelette $19
- cherry tomatoes, ricotta, capers, zucchini, harissa
Salmon $19
- beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
Avocado $15
- rye toast, feta, soft herbs, chili, poached egg
North Indian masala eggs $14
- masala spiced fried eggs. tomato and coriander salad, toast
Breakfast Plate $18
- chia cup, poached egg, smashed avocado toast
Portobello Mushrooms $14
- Creme fraiche, pecorino, toast
The JB $19
- Slow cooked beef mince, poached egg, toast
Bacon Buttie $10
- add egg 2
Organic eggs $12
- any way, toast
Benedict eggs $19
With your choice of:
Maple cured bacon
Black pudding
Beet cured salmon
Toulouse sausage
Ham off the bone
Spinach

One egg $6
- any way, toast
Pancakes $12
- maple syrup, cream
Ham $6
- sammie
Fluffy $2
- with chocolate spoon

Japanese Salmon $22
- grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
Poached Chicken Salad $19
- energy slaw, lime & ginger dressing
Seared Steak Sandwich $19
- Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
Chicken Club $16
- Cajun chicken club sandwich
Fish Cakes $20
- panko crumb, rocket, tomato, caper & pickled cucumber salad
Chef’s Special
- please ask your waiter

Free range bacon $7
Vine ripened tomatoes $7
Garden salad $7
Beet cured salmon $7
Toulouse sausage $7
Black pudding $7
Ham off the bone $7
Avocado $5

Nearby Sample Menus

Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough
Home made Porridge $5.50
- With banana & honey
Killa Waffles $17.00
- With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
Reubens Bun $15.00
- House-made corned beef, sauerkraut & swiss cheese with side of pickles
Breakfast Bun $13.50
- Scrambled egg, bacon, rocket & sweet chilli jam
Acai Bowl (V)(GF) $14.00
- Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.

-Large $12.90
Krabby $10.00
- Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
Shoestring fries
- With rosemary salt + garlic aioli
-X large $20.90
Bacon end & cheese croquettes $4.90
- Bacon ends, cheese and potato croquettes
Mac and cheese balls $4.90
- Triple cheese mac and cheese
Bishop $10.90
- Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll

Vegetarian Burger $10.90
- Stir Fried mix vegetable cheese, Tomato, Salad, Fries.
Fish & chips $11.50
- With Aioli sauce & Green salad.
Macaroni N Cheese
Grilled Chicken or Grilled Pork on Rice $12.90
Spaghetti Bolognese
Mixed Happy Meal
- (Hoki Bites, Chicken nuggets, Kumara Chips & Aioli).
Mushroom and Chorizo sausage $11.90
- Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.
Mixed and entrée $12.90
- Kumara chips, Spring rolls, Prawn cutlet, Hoki bites & Aioli.

Eggs florentine $17.9
- On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
Big breakfast $24
- Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
Eggs bennie $18.9
- On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
Smoked mushroom N/A
- Tomatobase, mozzarella, smoked portabella, basil,drizzled with truffle oil
Duck breast salad $21
- Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
VBK handmade garlic sour dough $14
- With mozzarella cheese and drizzled with pesto oil
Bowl of olives $8.9
- Mixed olive marinated in oil chilli bay and garlic
Side house salad $4.9

Meat (Lamb & Beef) $5.00
Grilled Pineapple $2.00
Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
Farmstead $12.90
- Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli
Crispy Cheesy Chicken Bites $12.00
- served w/ chipotle aioli
The Zen Hen $12.90
- Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
Energy Booster Salad $4.00
- Add chargrilled free range chicken
Fried Egg $2.00

Thai salad carrot salad $8
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
Garlic bread $8
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
Creamed potatoes $8
Trufed celeriac with leek soup $12
- Rice crisp

-French fried with tomato sauce $7.50
Breakfast in turkey, pide scrambled eggs, feta, manuka honey, tomato, cucumber, olives, fig, jam, pide $22.00
Field
Sigara borek(Cheese and potato filo cigars) (V) $12.50
Olives, feta, almonds, date (V) $9.50
-Calamari, sujuk, red pper vinagrette, arancini $16.50
-Fattoush salad - crisp leaves, radish, turkish pide crouton, pomegranate vinagrette and candied walnut with slow cooked lamb shoulder or pan-roast chicken or halloumi(V) $25.50
Fattoush salad-crisp leaves, radish, turkish pide crouton, pomegrate vinagrette, candied walnut with slow cooked lamb shouder or pan-roast chicken or halloumi $25.50

Lamb with the five spices sauce $13
Black fungus $8
Sichuan chicken $18
Prawns with Sichuan famous sauce $29
Kun-pao chicken $38
Crisp prawns with salt Chilli pepper $29
Chicken with veg $18
Peanuts with vinegar and corainder $8

Chairman Mao Pork $12.90
Canton Sweet & Sour Pork $12.90
Serve with rice
Sweet & Sour Chicken $12.90
Taiwanese Chicken nuggets $7.90
- Per pack
Crispy Prawns $16.90
Seafood $12.90
Wonton Soup $6.90

CHICKEN CLUB SANDWICH $15.00
- poached chicken layered in Turkish Bread with salad & guacamole
EGGS ON TOAST FRIED $10.50
FRENCH TOAST $14.00
- with bacon
SALMON $4.00
TOAST W PRESERVES $6.00
OMELETTE $13.50
- with ham tomato spring onion & cheese
EGGS BENEDICT BACON $14.00
QUESADILLA HAM $10.00

Hawai Pizza $ 8.80
Sutton Twist $ 2.80
Chocolate Danish $ 2.50
Apple Danish $ 2.50
BBQ pork Buns $ 2.80
Sweet Crusty Buns $ 2.00
Custard Tart $ 2.00
Red Bean Buns $ 2.80

Double happy $3.00
Mice savory $1.20
Steak & mushroom pie $3.50
Combo $13.00
- 2*thigh, 2*drumstick,1*rec chips, 1*can coke
Chicken cranberry & camembert cheese pie $3.50
Lunch box $12.00
- 2*thigh, 2*drumstick, 1*rec chips
Potato top pie $3.50
Steak & kidney pie $3.50

- With smoked salmon $23.90
Beef & vegetable $1.00
Fish & Chips $20.90
- beer battered gurnard, mesculin garden salad, RCB vinaigrette w/ aioli, chips & lemon
Calamari Salad $16.90
- crispy salt & pepper squid, tomato, cucumber, red onion, carrot, capers, RCB vinaigrette, w/ aioli & lemon
Halloumi Salad $17.90
- Tomato, cucumber, olives, red onion, mesculin, carrot, halloumi, avocado, walnuts, RCB vinaigrette
Venison Lettuce Burger $17.90
- Homemade venison burger patty, bacon, swiss cheese, mesculin, tomato, iceberg lettuce cup and aioli
Ranch $3.00
Bacon $4.00

Thai Butter Chicken $13.50
- Tao's Delicious curry chicken dish with potatoes and carrots
Pad See Eiw $12.00
- Stir fried flat noodles with vegetables and tasty dark soya sauce
Pad Sweet & Sour $12.00
- Stir fried with vegetables in sweet and sour sauce
Curry Noodle $12.00
- Curried meat, served with noodles and crunchy peanuts
Mixed Entree $7.00
- One each of spring roll, curry puff, satay and money bag
Larb Kai $13.50
- Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
Hot Under Sea $15.00
- Stir fried seafood with vegetables complete with coconut milk
Stir Fried Egg Noodle $12.00
- Southern thai style egg noodles with meat and vegetables

Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.