The Governor in Auckland Menu

ALL DAY ALL DAY
  • House Preserves/Turkish Toast $8
    • Blueberry, mandarin Or rhubarb, pomegranate
  • Breads
    • Sourdough, Whole grain. Turkish, Gluten
  • Granola $14
    • Housemade granola, vanilla pears, macadamia, yoghurt
  • Chia Cup $10
    • raspberry and roasted rhubarb
  • Ricotta $14
    • honeycomb, pine nuts, toasted sourdough
  • Pancakes $19
    • almond milk, blueberry citrus compote, mascarpone
  • Labneh $15
    • roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
  • Open Omelette $19
    • cherry tomatoes, ricotta, capers, zucchini, harissa
  • Salmon $19
    • beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
  • Avocado $15
    • rye toast, feta, soft herbs, chili, poached egg
  • North Indian masala eggs $14
    • masala spiced fried eggs. tomato and coriander salad, toast
  • Breakfast Plate $18
    • chia cup, poached egg, smashed avocado toast
  • Portobello Mushrooms $14
    • Creme fraiche, pecorino, toast
  • The JB $19
    • Slow cooked beef mince, poached egg, toast
  • Bacon Buttie $10
    • add egg 2
  • Organic eggs $12
    • any way, toast
  • Benedict eggs $19
  • With your choice of:
  • Maple cured bacon
  • Black pudding
  • Beet cured salmon
  • Toulouse sausage
  • Ham off the bone
  • Spinach
KIDS KIDS
  • One egg $6
    • any way, toast
  • Pancakes $12
    • maple syrup, cream
  • Ham $6
    • sammie
  • Fluffy $2
    • with chocolate spoon
LUNCH LUNCH
  • Japanese Salmon $22
    • grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
  • Poached Chicken Salad $19
    • energy slaw, lime & ginger dressing
  • Seared Steak Sandwich $19
    • Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
  • Chicken Club $16
    • Cajun chicken club sandwich
  • Fish Cakes $20
    • panko crumb, rocket, tomato, caper & pickled cucumber salad
  • Chef’s Special
    • please ask your waiter
SIDES SIDES
  • Free range bacon $7
  • Vine ripened tomatoes $7
  • Garden salad $7
  • Beet cured salmon $7
  • Toulouse sausage $7
  • Black pudding $7
  • Ham off the bone $7
  • Avocado $5

Nearby Sample Menus

  • R = Regular / L = Large
  • King Size Beef Rib Soup $17.00
  • Soy Bean Soup with Mixed Seafood & Tofu $13.00
  • You can choose anything below to your dish. Noodles for only Main Dish
  • Kimchi Soup with Pork and Vege R $43.00 / L $58.00
    • Inc. 2 Rice for R / 3 rice balls por L
  • Marinated King Size Beef Rib with Butter Cup Pumpkin $52.00
    • Inc. 3 Rice
  • Kimchi Tuna Bibimbap on Stone Pot + Miso Soup $15.00
  • Edamame $10.00
    • Cold / Hot
  • Chicken & cheese / Bacon & cheese $4.50
  • Sandwich combo $7.00
    • 1 roast sandwich, 2 golden potatoes, 1 can of drink
  • King $7.00
  • Bacon $3.50
  • Hawaiian & egg $4.80
  • Combo a $10.00
    • $2.50 chips, 2 fish, 2 sausages, 2 potato fritters
  • Combo c $15.00
    • $4.00 chips, 2 fish, 2 hot dogs, 2 sausages, 3 potato fritters
  • Golden potato $0.50
  • PUMPKIN CORN FRITTERS $13.90
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • Eggs $1.50
  • Take Away
    • small $10.20/medium $14.00/large $18.00
  • MUESLI & FRUITS $9.90
    • homemade roasted muesli and seasonal fruits served with honey yogurt and milk
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms & sweet chili sauce
  • TOFU HASH MUSHROOM $16.90
    • grilled tofu creamy mushrooms with homemade hash brown
  • Bread $1.00
  • OMELETTE $14.90
    • omelet filled with fried tomatoes mushrooms, spinach, onion, and cheese with toasted five-grain bread >>
  • 1 Egg $2.00
  • House made Aioli Hollandaise
  • Farmers Daughter $16.50
    • 1 beef sausage, 1 bacon rasher, side of baked beans, 1 hash brown, 2 poached eggs served on a slice of toast
  • Corn Fritter $3.50
  • Ice Cream $1.00
  • Bacon
    • English Muffin, Spinach, Poached Egg, Bacon, Hollandaise
  • Sourdough $1.50
  • Diced Chicken $5.00
  • Pumpkin $0.60
  • Chicken - Small / Medium / Large $9.00/$12.00/$16.00
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Kumara $0.60
  • Apple Crumble $3.00
  • Large Snack Box $6.50
    • 2 Pieces of Chicken & 6 potatoes
  • Roast Meals N/A
    • All meals served with potato, kumara, pumpkin, mixed veges and gravy
  • Beef - Small / Medium / Large $9.00/$13.00/$17.00
  • No. 17 $23
    • 4 Hamburgers, 4 Fish, 2 Hot Dogs, $2 Chips
  • Vegetable M $6.50 L $9.00
  • Chicken Nibble $0.80
  • Scallops $1.60
  • Snickers Bar $2.50
  • BBQ Pork M $7.50 L $10.00
  • Chicken Noodle Soup $9.50
  • Oyster $1.40
  • Sake kamayaki $10.00
    • salmon wing
  • Ika Ichiyaboshi $16.00
    • squid with a ginger soy sauce
  • Tiramisu $8.00
    • mascarpone cheesecake with cookie, coffee mousse
  • California Roll $11.00
    • crab stick and avocado sushi rolled in flying fish roe
  • Edamame Rolls $8.00
    • deep fried crispy savory wafer rolls wrapped around edamame beans and sweet chili sauce
  • Ice cream combo $10.50
    • choose any 3 flavors
  • Parfait $8.00
    • shaved ice with green tea syrup ice cream rice cake and red bean
  • Gari $2.00
    • pickled sushi ginger
  • Bowl of fries $3.50
  • Samosas & fries $7.50
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • Spring Rolls & fries $7.50
  • Mince & cheese pie $3.50
  • Steak & cheese pie $3.50
  • Bowl of wedges $5.00
  • CHICKEN HANDI $17.90
    • all time favorite boneless chicken with mild hot white curd curry.
  • Chicken tikka mughalai $8.90
    • chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
  • CHICKEN CARAHI OR LAMB CARAHI $19.90
    • the legendary famous dish of the Swat Valley in its original form.
  • DAL GOSH $15.90
    • chef's special recipe -a mouth watering dish.
  • BEEF DO PIYAZA $15.90
    • beef cooked with sauteed onions and green peas in refreshing curry.
  • BUTTER PRAWN $17.90
    • prawns cooked in rich creamy tomato butter sauce.
  • LAMB MASALA 13.90
    • thick spicy lamb curry cooked in chopped capsicum and tomatoes.
  • CHICKEN JELFRAZI $13.90
    • the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
  • Spiced Chicken Salad $26.00
    • Quinoa, tomato bread salad
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
  • Coconut lime panna cotta, doughnuts $15.00
  • 10 Hickory Big Breakfast $17.50
    • Any style eggs, bacon, sausages, hash brown, gilled mushroom, tomato and roast veges on toast ciabatta
  • A - with spinach & mushroom $14.00
  • 9 Paleo Breakfast $17.50
    • Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
  • Pan-Fried Beef on Rice $15.50
    • Served with salad and creamy mushrooms
  • A - with crispy bacon, frilled banana, drizzled maple syrup $14.50
  • - Topping: Tomato, Avocado, Egg, Onion, Cheese, Asparagus, Mushroom, Lettuce, Pineapple
  • Open Steak Sandwich $15.90
    • Char-grilled rump steak with lettuce and tomato between toasted ciabatta
  • - Bases: Ham, Chicken, Bacon, Beef and Salmon
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Daily Specials N/A
  • Fish and Chips homemade tartare $18
  • Eggs on Toast $10.50
  • Muffins Scones and treats at the bar N/A
  • Beef Burger –handmade patties cheese salad & fries $17
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Lamb celery dumpling $10/$20
  • And shrimp dumpling $10/$20
  • Three vegetables with mushroom dumpling $10/$20
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Sauerkraut and beef noodles(rice noodles) $10/$7
  • Peanut mix spinach $6.00
  • Fried rice with spicy cabbage $8.00
  • Sea lettuce mix with pork face $8.00
  • 3 piece pak + regular chips $8.00
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • All with cosmo's tasti chicken salt N/A
  • Drums $2.30
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • Hot Chips $2.50
  • Thighs $3.50
  • Farmers Breakfast $17.50
    • Toast with prosciutto, avocado, tomato, grilled halloumi, boiled egg, house chutney and a petite muesli with yoghurt
  • House Marmalade $11.50
  • Bread & Butter Gift Vouchers $20.00 / $50.00
  • Champagne Ham $3.00
  • Ciabatta
    • An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
  • Bread & Butter Organic Bread Crumbs $5.00
    • 500gm
  • 100% Rye
    • Our famous German rye bread, made from 100% rye flour this bread is high in fibre & stays fresh for over a week. Heavy & Healthy this bread is excellent toasted or thinly sliced in a sandwich
  • Tuscan Country Loaf
    • Classic crusty italian loaf. This bread is all about the contrast of the crunchy tasty crust to the moust & light crumb. Great for sandwiches or as a side with dinner
The Governor

The Governor

location

Address

228 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093615060

email

Email

None

clock

Opened hours

6:30 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
228 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines