The Governor in Auckland Menu

ALL DAY ALL DAY
  • House Preserves/Turkish Toast $8
    • Blueberry, mandarin Or rhubarb, pomegranate
  • Breads
    • Sourdough, Whole grain. Turkish, Gluten
  • Granola $14
    • Housemade granola, vanilla pears, macadamia, yoghurt
  • Chia Cup $10
    • raspberry and roasted rhubarb
  • Ricotta $14
    • honeycomb, pine nuts, toasted sourdough
  • Pancakes $19
    • almond milk, blueberry citrus compote, mascarpone
  • Labneh $15
    • roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
  • Open Omelette $19
    • cherry tomatoes, ricotta, capers, zucchini, harissa
  • Salmon $19
    • beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
  • Avocado $15
    • rye toast, feta, soft herbs, chili, poached egg
  • North Indian masala eggs $14
    • masala spiced fried eggs. tomato and coriander salad, toast
  • Breakfast Plate $18
    • chia cup, poached egg, smashed avocado toast
  • Portobello Mushrooms $14
    • Creme fraiche, pecorino, toast
  • The JB $19
    • Slow cooked beef mince, poached egg, toast
  • Bacon Buttie $10
    • add egg 2
  • Organic eggs $12
    • any way, toast
  • Benedict eggs $19
  • With your choice of:
  • Maple cured bacon
  • Black pudding
  • Beet cured salmon
  • Toulouse sausage
  • Ham off the bone
  • Spinach
KIDS KIDS
  • One egg $6
    • any way, toast
  • Pancakes $12
    • maple syrup, cream
  • Ham $6
    • sammie
  • Fluffy $2
    • with chocolate spoon
LUNCH LUNCH
  • Japanese Salmon $22
    • grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
  • Poached Chicken Salad $19
    • energy slaw, lime & ginger dressing
  • Seared Steak Sandwich $19
    • Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
  • Chicken Club $16
    • Cajun chicken club sandwich
  • Fish Cakes $20
    • panko crumb, rocket, tomato, caper & pickled cucumber salad
  • Chef’s Special
    • please ask your waiter
SIDES SIDES
  • Free range bacon $7
  • Vine ripened tomatoes $7
  • Garden salad $7
  • Beet cured salmon $7
  • Toulouse sausage $7
  • Black pudding $7
  • Ham off the bone $7
  • Avocado $5

Nearby Sample Menus

  • ●Red Curry
    • Red curry paste served with vegetables in coconut milk
  • -Vegetarian with tofu $12.00
  • Prawn Tempura $8.00
    • Succulent prawns coated in breadcrumbs fried to a crisp
  • -Prawns or seafood $16.50
  • Curry Puff $6.00
    • Thai curry puff with minced chicken, potato and onion
  • -Vegetarian with tofu $12.00
  • Massaman Curry (chicken or pork or beef) $10.90
    • Massaman curry paste with potato, onion and peanut in coconut milk
  • -Vegetarian with Tofu $10.00
  • 47 Hot Basil(C/B/PK)/P $13.50/ $16.50
  • - Spring Roll ( 4pcs)
  • 44 Black Bean Sauce (C/B/PK) $13.50
  • 55 Beef Rendang $18.50
  • - Curry Puff ( 4pcs)
  • - Vegetarian Fried Rice
  • *1 Spring Roll (4 rolls) $5.80
  • 31 Beef Udon (Japanese Yakiudon) $13.50
  • C1 Chicken with Cashew Nuts $20.00
  • R19 Combination Fried Rice $11.00
  • F47 Honey Pork $20.00
  • N29 Chicken Fried Noodle with Vegetable $11.00
  • B8 Peking Duck in Three Ways $48.00
  • N36 Fried Vermicelli in Soya Sauce (Vegetarian) $9.00
  • T3 Tofu with Assorted Meat Clay Pot $20.00
  • F1 Szechuan Fish Fillet (Spicy) $22.00
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Pickles $5.00
  • Chicken on Rice $2.00
    • Shredded chicken on rice served with tabouleh, humus, bread and pickles
  • 10 Plates Meze $40.00
  • 1/4 Charcoal Chicken Platter $15.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • 1/4 Chicken Marinated $12.00
    • with chips, coleslaw & garlic dip
  • Salads $5.00
  • Hummus Dip $5.00
  • 1/2 Charcoal Chicken Platter $20.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Stir fried chicken fillets with tea tree mushrooms / Stir fried chicken diced with kungg po sauce $19.00
  • Deep fried plain buns (6 pieces) $6.50
  • Fried tofu with seasonal vegetables & minced pork in clay pot / Hot and sour eggplant in clay pot / Braised gluten with mushroom in clay pot $19.00
  • Fried dumpling or wonton $10.00
  • Sweet and sour spare ribs $12.00
  • Fried crab with chilli and peanuts / Hot and spicy crabs $30.00
  • Minced pork with bean threads in clay pot $14.00
  • Fried buns with veges (5 pieces) $7.50
  • Yukgaejang $13.50
    • Spicy beef soup with vegetables and rice
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Fried Scampi $49.00
  • Gamjatang $45.00
    • Pork backbone soup
  • Sundubu-jjigae $12.00
    • Sundubu with egg and rice
  • Altang $13.50
    • Fis roe soup with tofu, radish and rice
  • Chicken-katsu $14.50
    • Chicken cutlet with rice and salad
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • Beef Brisket Braised Noodle with Oyster sauce $12.00
  • Spam & egg noodle/Macaroni $8.00
  • Fried/Pan Fried Dumplings 6pcs $6.00
  • Tonkotsu ramen pork bone soup $12.00
  • Crumbed/fish fillet/chicken fillet/pork chop/shrimp 5 pcs $8.00
  • Salt & Pepper/chicken/chicken fillet/pork chop $8.00
  • Miso Ramen soybean paste soup $12.00
  • Corned Beef & Egg sandwich $6.00
  • Viennese style crumbed camembert $16.50
    • Salad garnished and served with Cumberland sauce.
  • -beef olive $28.50
    • Viennese style (breadcrumb with flour & egg) butterfly cut oven baked beef roulade stuffed with herb spiced cream cheese and finished with a delicious pinot noir sauce.
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried pork schnitzel.
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut chicken schnitzel.
  • Muesli $9.50
    • Homemade, honey roasted muesli, served with stewed apple, greek yogurt, cinnamon & cloves.
  • Omelette $12.50
    • Three choices from: onion, bacon, mushroom, tomato, salmon.
  • Hungarian hunter sausage $14.50
    • Smoked venison and pork sausage served with sauerkraut and bread.
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
  • Miso Katsu Don (Chicken or pork) $13.00
    • Deep fried cutlet with miso paste & Vegetables on rice
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • Vegetable Udon $11.00
    • Vegetables on noodle soup
  • Yakisoba $13.50
    • Pan fried noodles with Chicken & Vegetables
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Served with rice, salad
  • Ramen with Egg $10.00
    • Spicy noodle soup
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • - 4 pieces Smoked Salmon & Double Avocado
  • - 4 pieces Avocado Nigiri
  • Deluxe Teriyaki Chicken
  • - 8 pieces Sesame Teriyaki Chicken
  • Tasty Tuna
  • - 8 pieces Jumbo Fresh Salmon
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. REG $8.20
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Prawn Twisters & Chips $7.50
  • Chicken Nuggets & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Samosas & Chips $7.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Hot Chips $5.50
  • Pachanka $13.00
    • Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
  • Lamb cutlets $21.00
    • Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
  • Hot turkish bread $5.00
  • Chargrilled octopus $19.00
    • Fava puree, rocket, lemon
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Wedding chicken $33.00
    • Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
  • Rocket salad $10.00
    • Parmesan, organic apple cider vinaigrette
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Large Family Combo $39.00
    • (save $9.00)
  • Large Chicken Combo (2 Large Thighs + 4 Potatoes) $7.50
  • Thickshake $4.00
  • Small Family Combo $25.00
    • (save $4.80)
  • Peas & Carrot $2.00/$4.00
  • $10 Combo (3 Chicken Pieces + 3 Chips or 6 Potatoes)
  • Meat Only $5.50/100g
  • Milkshake $3.50
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • Rustic Potatoes $6.00
  • Wilted Baby Spinach $6.00
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • Avocado $4.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • Black pudding $6.00
  • halloumi $6.00
The Governor

The Governor

location

Address

228 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093615060

email

Email

None

clock

Opened hours

6:30 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
228 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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