The Governor in Auckland Menu

House Preserves/Turkish Toast $8
- Blueberry, mandarin Or rhubarb, pomegranate
Breads
- Sourdough, Whole grain. Turkish, Gluten
Granola $14
- Housemade granola, vanilla pears, macadamia, yoghurt
Chia Cup $10
- raspberry and roasted rhubarb
Ricotta $14
- honeycomb, pine nuts, toasted sourdough
Pancakes $19
- almond milk, blueberry citrus compote, mascarpone
Labneh $15
- roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
Open Omelette $19
- cherry tomatoes, ricotta, capers, zucchini, harissa
Salmon $19
- beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
Avocado $15
- rye toast, feta, soft herbs, chili, poached egg
North Indian masala eggs $14
- masala spiced fried eggs. tomato and coriander salad, toast
Breakfast Plate $18
- chia cup, poached egg, smashed avocado toast
Portobello Mushrooms $14
- Creme fraiche, pecorino, toast
The JB $19
- Slow cooked beef mince, poached egg, toast
Bacon Buttie $10
- add egg 2
Organic eggs $12
- any way, toast
Benedict eggs $19
With your choice of:
Maple cured bacon
Black pudding
Beet cured salmon
Toulouse sausage
Ham off the bone
Spinach

Japanese Salmon $22
- grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
Poached Chicken Salad $19
- energy slaw, lime & ginger dressing
Seared Steak Sandwich $19
- Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
Chicken Club $16
- Cajun chicken club sandwich
Fish Cakes $20
- panko crumb, rocket, tomato, caper & pickled cucumber salad
Chef’s Special
- please ask your waiter

Nearby Sample Menus

CHICKEN MANCHURIAN $12.90
- marinated boneless chicken fillet,deep fried and served with rice.
TANDOORI CHICKEN(half) $16.90
- served with salad,naan bread and garlic sauce
HUMMUS WITH MEAT $12.90
- home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
CHARCOAL LAMB KEBAB/WRAP $12.90
- served with hummus,salad and garlic sauce.
Rice $3.90
Chocolate Cake $4.90
BUTTER CHICKEN $12.90
- marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
CHARCOAL CHICKEN KEBAB/WRAP $12.90
- served with hummus , salad and garlic sauce.

Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
Hollandaise $3
Gluten free bread $2
Curty fries with chipotle mayo $8
Sardines $18
- marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
Ralph’s cheese burger $8
- w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
Fried chicken burger (V/V.O.R) $18
- w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
Bacon bean $18
- served with baby spinach, citrus hollandaise, ciabatta

Chicken Soup $9.50
DEVILLED PRAWNS $18.00
- prawns toasted with sauteed onions capsicum and Ceylon herbs & spices
Roti Burger $10.00
Ceylon Chk Biryani $13.50
Odial Kool seafood soup $10.00
Fish Curry $16.00
Banan Roti $3.50
Vege Fried rice $10.50

Tom kha
- A flavored coconut & sour soup, lime juice and mushroom
Jasmine rice $1.50
Thai passion curry (hot)
- Hot curry flavoured with krachai, pepper corn, coconut milk
Larb chicken (medium) $15.90
- Spicy finely chopped chicken with lime juice and thai herbs
Free delivery on $40 purchases within 4kms
Meat $3.00
Seafood $18.90
Roasted duck curry (medium)
- A popular curry of roasted duck with pineapple, raisin

Katsu Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
Add - Katsu Chicken (Breast) $6.00
Extra Meat $4.00
Agedashi Tofu $6.50/$11.00
- crispy tofu, radish, spring onion, sweet soy sauce - Half/Full
Tempura Platter $10.50
Add - Tempura Prawn (3 pcs) $5.00
Seasonal Tempura Veg (4 pcs) $4.50
Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
- chicken thigh, rich miso sauce on rice

New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
Dessert of the day $14.00
- Changes daily, Chef's choice dessert
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A

Bacon & Eggs $12.5
- with toasted ciabatta bread
Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
Mixed side salad (balsamic or caesar dressing) $7.0
Beef and Bacon Burger $19.5
- served with fries
Steak Sandwich $19.5
- served with fries
Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
Roquette & Pear Salad $18.5
- with blue cheese