The Governor in Auckland Menu

ALL DAY ALL DAY
  • House Preserves/Turkish Toast $8
    • Blueberry, mandarin Or rhubarb, pomegranate
  • Breads
    • Sourdough, Whole grain. Turkish, Gluten
  • Granola $14
    • Housemade granola, vanilla pears, macadamia, yoghurt
  • Chia Cup $10
    • raspberry and roasted rhubarb
  • Ricotta $14
    • honeycomb, pine nuts, toasted sourdough
  • Pancakes $19
    • almond milk, blueberry citrus compote, mascarpone
  • Labneh $15
    • roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
  • Open Omelette $19
    • cherry tomatoes, ricotta, capers, zucchini, harissa
  • Salmon $19
    • beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
  • Avocado $15
    • rye toast, feta, soft herbs, chili, poached egg
  • North Indian masala eggs $14
    • masala spiced fried eggs. tomato and coriander salad, toast
  • Breakfast Plate $18
    • chia cup, poached egg, smashed avocado toast
  • Portobello Mushrooms $14
    • Creme fraiche, pecorino, toast
  • The JB $19
    • Slow cooked beef mince, poached egg, toast
  • Bacon Buttie $10
    • add egg 2
  • Organic eggs $12
    • any way, toast
  • Benedict eggs $19
  • With your choice of:
  • Maple cured bacon
  • Black pudding
  • Beet cured salmon
  • Toulouse sausage
  • Ham off the bone
  • Spinach
KIDS KIDS
  • One egg $6
    • any way, toast
  • Pancakes $12
    • maple syrup, cream
  • Ham $6
    • sammie
  • Fluffy $2
    • with chocolate spoon
LUNCH LUNCH
  • Japanese Salmon $22
    • grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
  • Poached Chicken Salad $19
    • energy slaw, lime & ginger dressing
  • Seared Steak Sandwich $19
    • Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
  • Chicken Club $16
    • Cajun chicken club sandwich
  • Fish Cakes $20
    • panko crumb, rocket, tomato, caper & pickled cucumber salad
  • Chef’s Special
    • please ask your waiter
SIDES SIDES
  • Free range bacon $7
  • Vine ripened tomatoes $7
  • Garden salad $7
  • Beet cured salmon $7
  • Toulouse sausage $7
  • Black pudding $7
  • Ham off the bone $7
  • Avocado $5

Nearby Sample Menus

  • AMERICAN PEPPERONI $23.50
    • Charred Capsicum, Mozzarella, Rocket, Basil
  • POPCORN PRAWNS Radish
    • Chipotle Aioli
  • SALMON GRAVLAX 6 Hour Applewood Cold Smoked
    • Beetroot, Dill + Fennel Cured
  • PRESSED LAMB SHOULDER $27.50
    • Honey Suckle + Rosemary Smoked, Pickled Courgette, Labne, Smoky Eggplant, Fresh Mint
  • BREWER'S PLATTER $45.50
    • Southern Style Squid, Popcorn Prawns, Mac + Cheese Morsels, Grit Sticks, Buttermilk Chicken, Blue Cheese Dressing, Hot Sauce, Chipotle
  • ROSIE'S PAVLOVA $18.00
    • 42 Below Kiwi Vodka, Licor 43 Vanilla Liqueur, Kiwifruit, Strawberry, Passionfruit, Lemon
  • COLLARD GREENS $8.00
    • Smoked Acidulated Butter
  • KITCHEN PLATTER $32.50
    • 48hr Manuka Smoked Beef Brisket, House Cured-Pastrami, Sweat Shop Beer Mustard, Roast Capsicum + Pesto Feta, Fior Di Latte Mozzarella, Basil, Tomato, Toasted Beer Bread, Smoked Olives, Brewer's Dust
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Chilli Chicken
    • Chilli Sauce, Mozzarella, Ginger, Onion, Capsicum, Chicken, Garlic, Black Pepper, Coriander
  • 1 x Drink (can)
  • (Pick up only)
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Meat Cubes, Capsicum, BBQ Sauce, Tomato, Meat Balls, Mozzarella
  • 1 x Small Pizza
  • (all our sides are Baked)
  • Chilli Paneer
    • Chilli Sauce, Garlic, Ginger, Onion, Capsicum, Black Pepper, Mozzarella, Paneer, Coriander
  • 1 x Garlic Bread
  • B8 2 Combo of BBQ Noodles Soup $11.00
  • V2 Vegetarian Sambal Chicken Rice $11.90
  • N1 Malaysia Char Kway Teow (Malay Fried Rice noodle) $12.00
  • E8 Chicken Sweet Corn Soup M $7.50 L $9.50
  • N23 Combination Noodles Soup $11.90
  • N13 Crispy Noddles with Egg Gravy Sauce $12.90
  • R6 Combination F / Rice (with BBQ Pork & shrimp) $12.00
  • L1 Nasi Lemak (Coconut Rice) $12.00
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Hot Dogs and Chips $14.50
  • Fish Finger and Chips $14.50
  • Vitello e peperoni $25.00.
    • italian style veal and grilled capsicum with a touch of tomato.
  • Vitello alla parmigiana $27.00.
    • breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
  • Spaghetti salsicce $16.00 / 21.00
    • house made baby sausages in a rich tomato sauce served over spaghetti.
  • Lacerto rossini $30.50.
    • premium rib eye fi let, grilled then sautéed in creamy bacon mushrooms and brandy sauce.
  • Pizza ai quattro formaggi $19.50.
    • mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
  • Linguini con calamari alla marinara $16.50 / 21.50
    • linguini topped with squid in a marinara sauce.
  • Pollo alla cacciatora $26.00.
    • chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Teriyaki Chicken Box $12.5
  • Chicken Katsu (Cutlet) $9.5
  • Crispy Chicken California Roll $1.2
  • Spicy Teriyaki Chicken $1.5
  • Salmon Katsu (Cutlet) $9.9
  • Green Tea $1.5
  • Tuna / Crab / Prawn / Seaweed $1
  • Cream Cheese / Vegetarian $1
  • Cluck Up Burger $22.00
    • Grilled free range chicken breast, free range bacon, fresh guacamole, lettuce, tomato and aioli
  • Fish Burger $22.00
    • Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
  • Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
    • Mesclun, summer fresh vegetables, peach salsa, curry aioli
  • ●Healthy Quinoa Salad $18.00
    • Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
  • Pizzas from $30
    • See pizza selection menu
  • -Add your choice of protein: Chicken / Beef / Smoked Salmon / Prosciutto $7.00
  • Southern Flame $35.00
    • Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • All grill items come with white onion puree chimichurri, short rib cigar and one side
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • 700grm Savanah T-bone $68
  • 200grm Taupo spring tamb chops $38
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • 1PC. $2.50
  • 8PC. REG $7.90
  • 8PC. MAYO OR CHILLI $9.00
  • LARGE $8.90
  • - 4 pieces Surimi & Pickle
  • 8PC. JUMBO $9.00
  • Seaweed Salad
  • 8PC. REG $7.90
  • - For Kids! (Serves 6-10)
  • 8PC. DBL AVO $8.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. REG $7.90
  • - 4 pieces Double Avocado & Cucumber
  • 8PC. JUMBO $11.00
  • Vegetarian Snackbox
  • 8PC. JUMBO $6.30
  • Thinly Cut Ready Salted N/A
  • Thousand Island N/A
  • Steak and Cheese N/A
  • Western Egg and Cheese N/A
  • Tomato N/A
  • Three Pepper Chicken N/A
  • Steak, Egg and Cheese N/A
  • Pizza Sub with Cheese N/A
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Egg Benedict On Scone $18.00
    • with portobello
  • Sizzling Seafood with Rice $14.90
    • Prawn, mussel, fishball, fish cake, surimi, celery, broccoli, carrot, onion
  • Matcha Pudding with Ice Cream $6.50
  • Chicken Fried Noodle $11.90
    • Chicken (or beef or pork), egg and bean sprout
  • Shanghai Style Fried Noodle $11.90
    • Pork, onion and cabbage
  • Pork Chop / Chicken Fillet / Fish Fillet $13.90
  • Beef in Hot Chilli Oil $14.90
    • Beef and bean sprout
  • Fried Noodle with Soy Sauce $10.90
    • Cabbage, bean sprout and spring onion
  • Beef Brisket with Black Pepper Sauce $13.90
    • Onion, capsicum, black pepper sauce and white rice
  • Ham & Cheese Pineapple Toast $ 4.00
  • Egg Burger $ 4.00
  • Wedges $ 3.00
  • Cheese & Egg Burger $ 4.50
  • Thick Burger $ 5.50
  • Steak Cheese Toast $ 4.00
  • Ham Cheese Tomato toast $ 4.00
  • Bacon Egg Burger $ 4.50
The Governor

The Governor

location

Address

228 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093615060

email

Email

None

clock

Opened hours

6:30 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
228 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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