The Governor in Auckland Menu

House Preserves/Turkish Toast $8
- Blueberry, mandarin Or rhubarb, pomegranate
Breads
- Sourdough, Whole grain. Turkish, Gluten
Granola $14
- Housemade granola, vanilla pears, macadamia, yoghurt
Chia Cup $10
- raspberry and roasted rhubarb
Ricotta $14
- honeycomb, pine nuts, toasted sourdough
Pancakes $19
- almond milk, blueberry citrus compote, mascarpone
Labneh $15
- roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
Open Omelette $19
- cherry tomatoes, ricotta, capers, zucchini, harissa
Salmon $19
- beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
Avocado $15
- rye toast, feta, soft herbs, chili, poached egg
North Indian masala eggs $14
- masala spiced fried eggs. tomato and coriander salad, toast
Breakfast Plate $18
- chia cup, poached egg, smashed avocado toast
Portobello Mushrooms $14
- Creme fraiche, pecorino, toast
The JB $19
- Slow cooked beef mince, poached egg, toast
Bacon Buttie $10
- add egg 2
Organic eggs $12
- any way, toast
Benedict eggs $19
With your choice of:
Maple cured bacon
Black pudding
Beet cured salmon
Toulouse sausage
Ham off the bone
Spinach

Japanese Salmon $22
- grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
Poached Chicken Salad $19
- energy slaw, lime & ginger dressing
Seared Steak Sandwich $19
- Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
Chicken Club $16
- Cajun chicken club sandwich
Fish Cakes $20
- panko crumb, rocket, tomato, caper & pickled cucumber salad
Chef’s Special
- please ask your waiter

Nearby Sample Menus

MIXED LEAF SALAD 8
- palm sugar vinaigrette
THREE PIG BURGER 18
- roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
SEASONAL FRESH FRUIT 14
EMBUTIDOS PLATE 18
- prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
PULLED CHICKEN SALAD 16
- baby cos, fennel, walnuts, buttermilk dressing
HEN THIGHS 17
- spit-roasted on the bone, citrus glaze
LARDO FRIED POTATOES 9
- scallions, jalapenos, parmigiana
WILDFIRE PORK SAUSAGES 16
- coarse ground, hint of nutmeg

Tortilla Chips & Guacamole $8.00
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken a la Brasa $14.50 / $10.50 Mini
- Chargrilled Chicken a la Brasa $6.80 / $13.10 Two
Cheese Nachos $10.00
- Chargrilled Chicken a la Brasa $14.60
Cheese Quesadilla $10.00
Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole - Mini $10.90

Roast Pear Frangipane tart $55
Israeli Couscous Paella
- With mussels prawn & calamari
MAIN
5 spice pork belly skewer with coriander pineapple salad (GF)
Bababa, White Chocolate & Boysenberry Cake $55
- With white chocolate coconut cream ganache
Beef Sirloin (2kg) $98
- Rubbed with confit garlic & mustard
Quinoa Salad (GF)
- With watermelon goats cheese and balsamic
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50

Tiger in Langkawi - SF1 $19.80
- Tiger prawns sauteed in lemon grass, coconut milk and condiments.
Babi Rempah - PI $15.50
- Pork and vegetables sauteed with spiced yogurt.
Beef Rendang - M3 $15.80
- Beef Simmered in lemon grass. coriander, coconut. herbs, and spices
Popiah Goreng - K6 $6.00
- Crispy spring rolls
Satay Chicken or Beef - K2 $6.50
Kung-PO Sotoro - SF6 $17.50
- Squid Sauteed with vegetables and dried chilies.
- Minimum order 2 persons. $7 oo p/p
Langkawi Platter - E6
- A selection offour specialities: Murtabak Satay Fortune bag and Popiah

Coconut & Vanilla Panna Cotta (GF) $13.90
- Pineapple sorbet
Prawn Risotto (GF) $26.90
- With shed fish stock, avocado and parmesan
Shed Cheese (GFA) $22.90
- Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
Pan Fried Kingfish (GF) $31.90
- Green market vegetables and spiced tomato sauce with capers and olives
Veggie Patch (V)(GF)(VA) $22.90
- smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
Shed Coconut Bowl (DF) $14.90
- Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
-Add skinny chips $4.00
-Land (GF)
- prosciutto, grana padano and roasted vine tomato

Fresh Fish Fillet
Wedges, Salsa $8
- With Sour Cream
2 Full Scoops
Salt & Pepper Squid With Lemon $8.50
- With half scoop chips & salad
Chicken Nuggets & Chips
Prime Beef Patty
Cheese
Big Breakfast (Free coffee) $18
- Grilled Bacon, eggs, sausages, hash browns, mushrooms, grilled tomato

BBQ Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,melted cheese,mayo,salad and tomato relish and BBQ sauce
Beef Kebab Pita (Kebab/Combo) $10.00/$13.90
Mixed Salad (Normal/Combo) $11.90/13.90
Falafel Rice Flame (Kebab/Combo) $12.00/$14.90
Extra Meat $5.00
Satay Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,peanut,satay sauce,mayo,salad and tomato relish
Chicken Shish BBQ (Chicken/Combo) $3.90/$8.90
Falafel (Burger/Combo) $7.90/$11.90
- mixed vegetable pattie, mayo salad & tomato relish

Avocado $3.0
Sauteed Mushroom $3.0
Prawn Cutlets
- 6Pcs
-Chicken & Capsicum Apricot Relish $15.8
Plenty Breakfast $20.8
- Two eggs of any styles and two pieces of white/ wholemeal /five Grain/ Gluten Free toasts served with Bacon, Sausage, Hash Brown, Sauteed Mushroom, Grilled, Spinach, Baked Beans and salad
-Extra Egg $1.00
Chicken Nuggets Chips $8.5
Fish Fingers with Chips $8.5

Toasted Sandwiches
- Select from Bacon, Cheese, Tomato, Onion
Fries $5.00
3 fillings $5.70
Fish and Chips $12.00
- Battered Hoki served with a Fresh garden Salad & Fries
Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour cream
Snack Menu available from open to close