The Governor in Auckland Menu

ALL DAY ALL DAY
  • House Preserves/Turkish Toast $8
    • Blueberry, mandarin Or rhubarb, pomegranate
  • Breads
    • Sourdough, Whole grain. Turkish, Gluten
  • Granola $14
    • Housemade granola, vanilla pears, macadamia, yoghurt
  • Chia Cup $10
    • raspberry and roasted rhubarb
  • Ricotta $14
    • honeycomb, pine nuts, toasted sourdough
  • Pancakes $19
    • almond milk, blueberry citrus compote, mascarpone
  • Labneh $15
    • roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
  • Open Omelette $19
    • cherry tomatoes, ricotta, capers, zucchini, harissa
  • Salmon $19
    • beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
  • Avocado $15
    • rye toast, feta, soft herbs, chili, poached egg
  • North Indian masala eggs $14
    • masala spiced fried eggs. tomato and coriander salad, toast
  • Breakfast Plate $18
    • chia cup, poached egg, smashed avocado toast
  • Portobello Mushrooms $14
    • Creme fraiche, pecorino, toast
  • The JB $19
    • Slow cooked beef mince, poached egg, toast
  • Bacon Buttie $10
    • add egg 2
  • Organic eggs $12
    • any way, toast
  • Benedict eggs $19
  • With your choice of:
  • Maple cured bacon
  • Black pudding
  • Beet cured salmon
  • Toulouse sausage
  • Ham off the bone
  • Spinach
KIDS KIDS
  • One egg $6
    • any way, toast
  • Pancakes $12
    • maple syrup, cream
  • Ham $6
    • sammie
  • Fluffy $2
    • with chocolate spoon
LUNCH LUNCH
  • Japanese Salmon $22
    • grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
  • Poached Chicken Salad $19
    • energy slaw, lime & ginger dressing
  • Seared Steak Sandwich $19
    • Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
  • Chicken Club $16
    • Cajun chicken club sandwich
  • Fish Cakes $20
    • panko crumb, rocket, tomato, caper & pickled cucumber salad
  • Chef’s Special
    • please ask your waiter
SIDES SIDES
  • Free range bacon $7
  • Vine ripened tomatoes $7
  • Garden salad $7
  • Beet cured salmon $7
  • Toulouse sausage $7
  • Black pudding $7
  • Ham off the bone $7
  • Avocado $5

Nearby Sample Menus

  • Honey BBQ pork on rice $10.00
  • Egg fu yong
  • Vegetable $9.50
  • Nasi goreng (rice) $11.50
  • Roast duck on rice $10.00
  • Combination meat $11.50
  • Roast pork fried rice $11.50
  • -Sweet and sour pork
  • M3 Batata Vada (2pcs) $6.50
    • (Potato tempered mustered seeds and curry leaves, served with chutney) V
  • I4 Al Pesto Genovese $9.50
    • (Pasta cooked in fresh basil crush with garlic, nuts, olive oil & cheese)
  • S51 Schezwan Dosa $14.00
    • (Dosa stuffed with fine chopped garlic, ginger, chilly sauce, spring onion, mixed vegetables & noodles) V
  • S3 Medu Vada (2pcs) $4.50
    • (A deep fried salty Indian donut made from lentil & seasoned with Indian Spices) J / V
  • S1 Steam Idli (2pcs) $4.50
    • (Steam cooked rice and lentil soft cakes) J / V
  • S45 Paneer American Chopsuey Dosa $15.50
    • (Dosa stuffed with spring vegetables, noodles, cottage cheese and tomato with chilli sauce)
  • S74 American Paneer Delight Dosa $18.50
    • (American delight Dosa stuffed with battered cottage cheese batons and garnished with grated cheese)
  • S46 Mushroom Chopsuey Dosa $15.50
    • (American chopsuey dosa stuffed with mushroom) V
  • Steak Foo Yoong $10.50
  • Vegetable $9.50
  • 1 fish, 1 hot dog, $2.00 chips $5.00
  • Cheese, egg, pineapple, mushroom $1.00
  • Battered Sausage $1.80
  • Paua Fritter $2.00
  • Mushroom $3.50
  • 3 fish, 3 sausages, 3 potato fritters, $4.00 chips $15.00
  • Pork $10.00
  • Crab stick / pineapple fritter $1.50
  • -BBQ pork, sliced beef / Pork / Chicken $10.00
  • -Nasi goreng $12.00
    • Rice
  • Chicken sweetcorn $7.50
  • Egg / Sweet corn / Cheese / Tomato / Mushroom / Ham $3.00
  • Banana fritter $2.00
  • -Vegetable $9.00
  • Harrisa Lamb Shoulder 500gm $32.9
    • house smoked and then slow cooked with Harrisa rub
  • Malibu Panna Cotta $12.9
    • w/ spiced pineapple & roast coconut crisps (gf/df)
  • Eton Mess $12.9
    • w/ macerated strawberries & rhubarb, meringue, whipped cream & mixed berry sauce
  • Grilled Chicken Breast $11.5
    • mixed leaf salad
  • Fettucine Carbonara $23.5
    • w / smoked chicken, bacon, mushroom, white wine cream sauce & parmesan
  • Black & Blue Salad $25.9
    • w/ blackened pork scotch, blue cheese crumb, cos lettuce, watercress, tomato, charred red pepper, white beans, strawberries, tortilla crisps & strawberry balsamic vinaigerette
  • Thai Beef Salad $23.9
    • w / mesclun, cucumber, carrot, bean sprouts, toasted peanuts, crispy noodles and chilli-lime dressing
  • Buffalo & Blue Burger $23.9
    • 180gm house made buffalo mince patty, blue cheese, pear & fig relish, onion marmalade, lettuce, tomato on a sesame seed bun (subject to availability)
  • Chicken nuggets .60c
  • Tempura prawn $1.50
  • Hawaiian burger $9.00
  • 5 TOPPINGS $7.50
  • Spring roll $3.00
  • Beef and gravy $7.50
  • Kids burger (patty and sauce) $5.00
  • Bacon burger $8.00
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Sides $8
    • Oven roasted vegetables, potato of the day, fries or green salad
  • Garlic Cheesy Pizza Bread $12
    • Choose from plain, bacon and onion or basil pesto
  • Sirloin Steak and Chips $34
    • Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Chicken Salad $18.00
    • chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • SEAFOOD DELUXE $9.90
    • freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
  • ONION RING LARGE $6.90
  • SQUID RING $1.00
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • ketchup $1.50
  • Gluten free bun $1.50
  • Kumara fries-scoop $5.00
  • With chips $6.80
  • For 3 person $ 4.00
  • Potato rosti $1.50
  • Onion rings $4.80
  • Avocado $1.50
  • Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
  • Wakanui beef eye fillet 'Tobanyaki' grilled & served on earthenware utensils $39.00
  • Paradise prawn tempura roll sushi / 4 pcs $13.00
  • ORA KING salmon and avocado roll sushi / 4 pcs $13.00
  • Mix green salad with seasonal vegetable $11.00
  • 'Yasai Ten Don' Vegetable tempura donburi $20.00
  • Japanese farm raised Bluefin tuna & chives Finger Roll Sushi $17.00 /6pcs
  • Mix green salad
  • Vegetarian $19.00
    • falafel patty hummus, salad w yogurt & herb dressing & fries
  • 180gr Beef pattie $19.00
    • w melted cheese caramelized onions salad & fries
  • kids Bacon & egg $12.00
    • with sauteed potato & a slice of toast
  • Bacon lettuce, tomato on toasted foccacia $16.00
  • Toasted Sandwich $7.00
    • choice 2 fillings, ham/cheese/tomato/onion/pineapple on wholemeal on focaccia $2.00
  • Chicken Nuggets 6 $8.50
    • with fries & tomato sauce
  • Soup of The Day $12.00
    • Thai Pumpkin w coriander coconut sambal
  • Eggs Benedict $18.00
    • with artisan bread hollandaise sauce & pesto/smoked salmon
  • Banana and Caramel crumble with vanilla ice cream $15
  • Crumbed beef cheek $19
    • With chimichurri
  • Market fish $38
    • Your waiter will advise
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Risotto $26
    • With paprika roasted chicken and green peas
  • Curried BBQ Pork on Rice $0.90
  • BBQ Pork Noodles with Veges $11.90
  • D) Chicken Egg Fu Yong Nasi Goreng BBQ Pork Pineapple with Cashewnuts $29.50
  • Curried Steak on Rice $9.90
  • Squid Noodles with Veges $13.90
  • Chicken $3.90
  • Hot & Sour Sou $8.90
  • Steak Noodles with Veges $9.90
  • Beef Curry $10.00
  • Butter Naan $2.00
  • Chicken Jalfrezi $10.00
  • Singapori Noodles & Rice Combination $10.00 / $13.00
  • Veg Makhani $7.50
  • - Medium / Large
  • Chicken Lollypop $1.50
  • Chicken Triple Schezwan $14.50
  • Slices $4.50
  • Sweet Loaf $4.00
  • Scones $3.80
  • Brioche / Almond Croissant $3.50
  • Wraps / Sandwiches / Panini $9.00
The Governor

The Governor

location

Address

228 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093615060

email

Email

None

clock

Opened hours

6:30 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
228 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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