The Governor in Auckland Menu

House Preserves/Turkish Toast $8
- Blueberry, mandarin Or rhubarb, pomegranate
Breads
- Sourdough, Whole grain. Turkish, Gluten
Granola $14
- Housemade granola, vanilla pears, macadamia, yoghurt
Chia Cup $10
- raspberry and roasted rhubarb
Ricotta $14
- honeycomb, pine nuts, toasted sourdough
Pancakes $19
- almond milk, blueberry citrus compote, mascarpone
Labneh $15
- roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
Open Omelette $19
- cherry tomatoes, ricotta, capers, zucchini, harissa
Salmon $19
- beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
Avocado $15
- rye toast, feta, soft herbs, chili, poached egg
North Indian masala eggs $14
- masala spiced fried eggs. tomato and coriander salad, toast
Breakfast Plate $18
- chia cup, poached egg, smashed avocado toast
Portobello Mushrooms $14
- Creme fraiche, pecorino, toast
The JB $19
- Slow cooked beef mince, poached egg, toast
Bacon Buttie $10
- add egg 2
Organic eggs $12
- any way, toast
Benedict eggs $19
With your choice of:
Maple cured bacon
Black pudding
Beet cured salmon
Toulouse sausage
Ham off the bone
Spinach

Japanese Salmon $22
- grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
Poached Chicken Salad $19
- energy slaw, lime & ginger dressing
Seared Steak Sandwich $19
- Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
Chicken Club $16
- Cajun chicken club sandwich
Fish Cakes $20
- panko crumb, rocket, tomato, caper & pickled cucumber salad
Chef’s Special
- please ask your waiter

Nearby Sample Menus

Steak Kebabs & Fries $14.00
Creamy Chicken, Garlic & Mushroom Filoettes N/A
- Filo pastry parcels served warm from the oven
N.Z. Whitebait Fritters $29.00
- Bound with Egg
Broccoli & Cheese Bites N/A
- Broccoli bound with cheese sauce, crumbed & fried
Swashbucklers Famous Seafood Chowder $18.50
Caramelised Onion Filo Tarts N/A
- Topped with feta cheese
Chicken & Basil Roulade N/A
- Oven roasted rolls of chicken & basil sealed in a parmesan breadcrumb crust
Southern Ocean Scampi $44.00
- Plain, Garlic or Sweet Chilli

Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
Grilled tiger prawns $25
- Salsa fresco, green tea tapioca
East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies

Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt

Deep fried tofu with peanut sauce $7
Grilled lemon grass chicken on vermicelli $15.5
Fried spring rolls on rice $12
- with salad and sauce
Homemade garlic bread $5
Vietnamese beef noodle - Pho bo $15
- with bean sprout, corianders, mint, onion and Vietnamese broth
Grilled pork skewer on vermicelli $15
Homemade Vietnamese Bread Roll $9
- with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
Grilled lemon grass chicken on rice $15.5
- with salad

Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
Bheja Masala $15
- Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
Chicken Tikka Masala $15
- Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy
Nizami Sheekh Kebab (Chicken/Lamb) $12
- Mince marinated within house spices and cook in tandoori
Mutton Biryani $10
- Authentic Hyderabadi mutton biryani cooked in dum style
Lamb Rogan Josh $ 15
- Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Indian spices
Paneer Kadai $12
- Cottage cheese tempered with onion tomato, capsicum and special spices
Fish Masala $16
- Boneless fish chunks cooked to perfection in chefs secret recipe

Cincau Kopi Hot/ Ice $4.50
- Grass Jelly and Coffee
Steam Rice $2.00
Nasi Pecel $15.50
- Javanish Rice dish served with boiled vegetables with peanuts sauce served with Rice Crackers and Chicken Grill
Es Campur legianz $5.00
- Mixed fruit, soda water, condensed milk, and syrup
Kwetiau Goreng $13.00
- Fried wide noodles with mixed vegetables
Nasi Capcay Seafood $15.00
- Seafood and vegetables in gravy sauce and steamed rice
Sate Kambing $15.00
- Lamb satay skewers, peanut sauce and steamed rice
Mie Goreng Seafood $14.00
- Fried noodles with seafood