The Governor in Auckland Menu

ALL DAY ALL DAY
  • House Preserves/Turkish Toast $8
    • Blueberry, mandarin Or rhubarb, pomegranate
  • Breads
    • Sourdough, Whole grain. Turkish, Gluten
  • Granola $14
    • Housemade granola, vanilla pears, macadamia, yoghurt
  • Chia Cup $10
    • raspberry and roasted rhubarb
  • Ricotta $14
    • honeycomb, pine nuts, toasted sourdough
  • Pancakes $19
    • almond milk, blueberry citrus compote, mascarpone
  • Labneh $15
    • roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
  • Open Omelette $19
    • cherry tomatoes, ricotta, capers, zucchini, harissa
  • Salmon $19
    • beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
  • Avocado $15
    • rye toast, feta, soft herbs, chili, poached egg
  • North Indian masala eggs $14
    • masala spiced fried eggs. tomato and coriander salad, toast
  • Breakfast Plate $18
    • chia cup, poached egg, smashed avocado toast
  • Portobello Mushrooms $14
    • Creme fraiche, pecorino, toast
  • The JB $19
    • Slow cooked beef mince, poached egg, toast
  • Bacon Buttie $10
    • add egg 2
  • Organic eggs $12
    • any way, toast
  • Benedict eggs $19
  • With your choice of:
  • Maple cured bacon
  • Black pudding
  • Beet cured salmon
  • Toulouse sausage
  • Ham off the bone
  • Spinach
KIDS KIDS
  • One egg $6
    • any way, toast
  • Pancakes $12
    • maple syrup, cream
  • Ham $6
    • sammie
  • Fluffy $2
    • with chocolate spoon
LUNCH LUNCH
  • Japanese Salmon $22
    • grilled salmon, soba noodles, daikon, spinach, edamame, sesame dressing
  • Poached Chicken Salad $19
    • energy slaw, lime & ginger dressing
  • Seared Steak Sandwich $19
    • Dijonnaise, rocket, emmental cheese, tomato, toasted Turkish bread
  • Chicken Club $16
    • Cajun chicken club sandwich
  • Fish Cakes $20
    • panko crumb, rocket, tomato, caper & pickled cucumber salad
  • Chef’s Special
    • please ask your waiter
SIDES SIDES
  • Free range bacon $7
  • Vine ripened tomatoes $7
  • Garden salad $7
  • Beet cured salmon $7
  • Toulouse sausage $7
  • Black pudding $7
  • Ham off the bone $7
  • Avocado $5

Nearby Sample Menus

  • Tavuk shish & chips $12.50
    • Free range chicken breast & french fries or rice
  • Kuzu shish & chips $13.00
    • Free range spring lamb back straps, french fries or rice
  • Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
  • Falafel $12.50
    • French fires or rice
  • Dolmades (5pcs) (GF) $10.00
    • Vine leaves, stuffed rice with mixed vegetables
  • S.D tomato dip with nuts $4.00
  • Bread'n dips with bread (GF) $14.00
    • Hummus< sundried-tomato dip, tzatziki, garlic bread
  • Grilled mushrooms with mediterranean herbs $6.00
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • Buffalo Wings (5 Pieces) $4.90
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Ham Egg / Ham Pineapple $3.50
  • Ham Burger $2.60
  • Fried Chocolate (moro) $2.30
  • C = Cup / B= Bowl
  • -Veg $9.50
  • Sausage $1.10
  • N° 3 Special $5.00
    • 1 fish, 1 hot dog, 1 potato fritter and $1.60 chips
  • Fish of the day $2.50
  • Grilled chicken skewer on rice $15
    • with salad
  • Stir fried tofu and fresh vegetables on rice $15
    • (or rice noodles)
  • Tofu salad $11
    • with red cabbage, white cabbage, red onion, bean sprout, herbs
  • Grilled pork skewer $8
    • with salads and dipping sauce
  • Homemade Vietnamese Bread Roll $9
    • with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
  • Grilled pork skewer on rice $15
    • with salad
  • Grilled lemon grass chicken on rice $15.5
    • with salad
  • Shoestring fries or kumara chips or wedges $5
    • With homemade aioli or tomato sauce
  • Pork Fried Vermicelli $20.00
  • Taro Duck $35.00
  • Steamed Rice (P.P.) $1.50
  • Lychee & Ice Cream $8.00
  • Combination Vegetables $24.00
  • King Prawns with Vegetables $32.00
  • Chicken & Sweet Corn Soup $8.00
  • Egg Fried Rice $16.00
  • Bacon $ 3.00
  • BBQ Pork $ 10.00
  • BBQ Pork $ 11.00
  • Combination $ 9.00
  • Chicken & Cheese $ 4.30
  • Pork & Cheese $ 4.30
  • Chicken $ 10.00
  • Seafood $ 13.00
  • Kiwiana $17.00
    • Ham, Bacon, Salami, Pineapple
  • Alla puttanesca $20.00
    • Tomato, Chilli, Capers, Black Olives, Courgette, Oregano, Parsley, Mozzarella, Mushroom
  • Four Seasons $18.50
    • Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Banana Milkshake $3.00
  • Hawaiian $17.50
    • Pineapple, Ham, Mozzarella
  • Spaghetti Bolognese $14.50
    • Beef Mince Spaghetti Sauce With Parsley, Garlic, Onion And Parmesan Cheese
  • Pizza Bread With Dips $7.00
  • Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
  • Fish of the day $28.90
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • cypriot burghul (V, GF) $8.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • buttermilk flatbreads from the grill (V) $6.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • lamb brains, onion cream, pickled grapes $18.00
  • PHO N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Chicken Soup/Prawn Soup/Vegetable Soup N/A
  • Sour & Spicy Noodle N/A
  • Handmade Noodle $2.00
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
  • Noodle - Large/Small $1.00/$0.60
  • Mushrooms - each $1.20
  • Tofu - each $1.20
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Add Beef Rendang $14
  • Add Spiced Fried Chicken $13.50
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Sullung-tang (R) $15 (L) $20
    • (Beef born soup in a Hot Pot)
  • Mushroom on Toast $17.5
    • Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
  • Mince On Toast $18.5
    • Choice of your Toast with poached egg and roasted vine tomatoes
  • Free Range Eggs $11
    • On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Black Rice & Coconut $16.5
    • Lemon grass flavoured Black rice with Palm Sugar, Banana, Fresh Fruits and Coconut Cream
  • Avo Smash $15
    • Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Brioche French Toast $18.5
    • Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • BEEF BULGOGI $16.90
    • served with rice & miso soup
  • CHICKEN DON $14.90
    • served with rice & miso soup
  • DUMPLING RAMEN $12.90
  • UDON IN SOUP $12.90
  • SALMON TERIYAKI $19.90
    • served with salad, rice & miso soup
  • EEI DON $19.90
    • served with rice & miso soup
  • CHICKEN RAMEN $12.90
  • UNAGI TERIYAKI $19.90
    • served with salad, rice & miso soup
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Free range bacon/ sausage/mushroom $5.50
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Poached Egg $ 3.00
  • Avocado/ tomato $ 4.50
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
The Governor

The Governor

location

Address

228 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093615060

email

Email

None

clock

Opened hours

6:30 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
228 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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