The Governor in Auckland Menu

House Preserves/Turkish Toast $8
- Blueberry, mandarin Or rhubarb, pomegranate
Breads
- Sourdough, Whole grain. Turkish, Gluten
Granola $14
- Housemade granola, vanilla pears, macadamia, yoghurt
Chia Cup $10
- raspberry and roasted rhubarb
Ricotta $14
- honeycomb, pine nuts, toasted sourdough
Pancakes $19
- almond milk, blueberry citrus compote, mascarpone
Labneh $15
- roasted vanilla pears, pistachio, walnut, vincotto, rocket, tomato, brioche toast
Open Omelette $19
- cherry tomatoes, ricotta, capers, zucchini, harissa
Salmon $19
- beet cured, pickled cucumber, capers, red onion, hazelnuts, cream cheese
Avocado $15
- rye toast, feta, soft herbs, chili, poached egg
North Indian masala eggs $14
- masala spiced fried eggs. tomato and coriander salad, toast
Breakfast Plate $18
- chia cup, poached egg, smashed avocado toast
Portobello Mushrooms $14
- Creme fraiche, pecorino, toast
The JB $19
- Slow cooked beef mince, poached egg, toast
Bacon Buttie $10
- add egg 2
Organic eggs $12
- any way, toast
Benedict eggs $19
With your choice of:
Maple cured bacon
Black pudding
Beet cured salmon
Toulouse sausage
Ham off the bone
Spinach

Nearby Sample Menus

Sichuan Style Clay Pot $19
- Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
- Three for $16
Indonesian Corn Fritters $14
- with spring onion, chilli, celery and a cucumber yoghurt sauce >>
Laska $21
- Spicy Malaysian noodle soup with chicken, seafood and market vegetables
Aloo Naan $9
- ﬁlled with crushed spiced potato and coriander. Served with mango chutney
25 Herb and Spice Indian Lamb Curry $23
- Tender lamb slow cooked with exotic indian spices
Indian Spiced Cauliflower $9
- With chaat masala, chilli & fresh coriander
Pings Crispy Skin Chicken Wings $13
- made extra crispy for your pleasure

Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
- 24 hours slow cooked pork, rich miso soup on rice
Teriyaki Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
Gyoza $6.50/$11.50
- pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
Seasonal Tempura Veg (4 pcs) $4.50
Add - Katsu Pork $5.00
Pan Seared Pork $11.00/$14.00
- 24 hours slow cooked pork, scotch, char sui on rice
Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
Add - Katsu Chicken (thigh) $5.00

BBQ Pork Fried Rice $10.50
Thai Style Chicken on Rice $12.50
Pineapple Fried Rice $13.50
Thai Style Pork $18.00
Sweet & Saur Chicken $18.00
Salt & Pepper Chicken $18.00
Sweet & Sour Pork $18.00
Lemon Chicken on Rice $12.50

Crispy Bacon $5.00
Steak Sandwich $24.90
- Eye-fillet steak sandwich with slow roast tomato, caramelised onions, roast garlic aioli, rocket leaves, fried egg & shaved parmesan
Fernielea Mince on Toast $18.90
- Lamb mince in a rich gravy served with a soft fried egg
Baby Potato $5.90
Parmesan Chicken $19.90
- Parmesan cheese crusted chicken breast served with baby potato, beetroot & broad bean. Dressed with Fernielea lemon ginger honey sauce.
Kids Pizzas $9.90
- Pick you own 2 toppings: Bacon, Chicken Breast, Ham, Pineapple, Pepperoni (mild spicy), Mushroom, Olives, Capsicum, Vine Ripened Tomato
Byron's Catch $22.90
- Lemon marinated tiger prawns, capers, red onion, garlic aioli
- Bacon $18.90

-With Free Range Aztec Chicken $18.50
Mint & Date Slaw $7.50
- Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
Burnt Broccoli (GF)(V) $11.50
- Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
Kumara Chips (GF)(V) $9,50
- Classic Kumara chips with pink salt & date tomato ketchups. Gluten Free & Vegan
Burger Bowl S $14.50 / D $17.50
- Have your burger wrapped in an iceberg lettuce cup for a low-carb, high protein option, topped with burger sauce, sprouts, radish and power seeds.
-Freen Range Aztec Chicken $4.50
Vegetarian $14.50
- Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
Kids Beef Burger $10.00
- Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.

Cucumber yoghurt $4
X1. Joojeh $12
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
Humus dip $7
- Hummus dip served with Turkish bread
Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
Olives $6
Arum Special $32
- Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.

Aloo Gobhi $10.99
- Dry/little juicy blend of potatoes & cauliflower.
Chaat Papdi $5.99
- Fried flour crispies with boiled chickpeas, potatoes and fried black gram fritters and yogurt.
(Chicken)
Aloo Parantha $4.99
- Plain Naan stuffed with mashed potatoes & onion.
Chicken Saagwala $11.99
- Boneless chicken pre-cooked in special mild tomatoes creamy gravy.
Sauces Available
Kathi Roll (Paneer) $10.99
- Fresh salad & cubes of cottage cheese wrapped in delicious naan bread.
Boondi Raita $4.99
- Fresh yogurt mixed with coriander, tomatoes or boondi flavoured with red chillies and roasted herbs.

Fish & Chips $16.90
- Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
House Salad
CAESAR SALAD $21.90
- baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
T-bone 450g $33.90
Soup of The Day $8.90
- ask your server for today selection
Seafood Chowder $15.90
- our signature seafood chowder filled with shrimp clam mussels and calamari
Deluxe Chicken Sandwich $16.90
- grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries

12 Chicken Nuggets and Chips $ 9.00
Drumstick Combo $ 6.50
- 2 Drumsticks, roast potatoes with can drink
Chicken $ 6.50
Package B $ 10.00
- 4x Fish, 2x Sausages
Package A $ 10.00
- 3x Fish, 3x sausage, $3 chips
Package B $ 15
- 4x fish, 3x sausage, 3x hot dog, $3 chips
Half Chicken Meal $ 13.00
$3 Chips

-with Smoked Chicken or Chorizo $10.90
A Salad option is available every day
Breakfast Baguette
- Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
Oscar $10.90
- Prosciutto, Bleu d'Auvergne cheese & fig
Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
Ham & Cheese Croissant $6.50
Banana or Lemon Loaf $55.00

Calamari $15.00
- Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
Eggs Benedict $16.90
- with Servo hollandaise sauce, hash brown, poached eggs on English muffins with bacon or spinach
Nutty Cow Spicy Asian Beef $18.90
- roasted red peppers, toasted cashews, caramelised onion, Thai coconut dressing & fresh coriander
Smokin' Salmon $20.90
- with capers, red onion, parsley, lemon yoghurt dressing, spinach
Toasted Bagels or Toast $10.50/$13.50
- Basil pesto, cream cheese & sliced tomato or with bacon
Margarita $13.90
- simply tomato, mozzarella & basil pesto
Fresh Mixed Side Salad $6.50
Fresh Fruit Salad $11.90/$14.90
- wth red berry coulis & natural yoghurt / with muesli

GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
COCONUT RICE $4.00
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)

Vindaloo (Fish / Prawn) $21.50
- Red hot curry from Goa cooked with capsicum, coriander herbs and spices.
Sizzer Platter For Two $16.50
- Combination of Samosa, Onion Bhaji ,Chiken Tikka & Seekh kewab on hot sizzer platter
Fried Rice $14.50
- Basmati rice cooked in Indo-Chinese style (veg/chicken)
Vegetable Korma $13.50
- A variety of vegetables cooked with mild spices
King Prawn Malabari $21.50
- Prawn cooked with onion, capsicum, coconut & spices.
Saagwala $15.50
- Choice of chicken/lamb/beef cooked in and skillfully blended with spanish in an exotic curry
Pulao Rice $5.00
- Basmati rice cooked with saffran and dry fruits
Kachumber / Mix / Indian Salad $5.50

Crispy spring rolls with cheese and shrimp $ 7.00
Spicy fresh tuna roll sushi $17.00
- Fresh tuna and avocado seasoned with chilli spicy paste rolled sushi covered with fresh tuna sashimi
Vegetable Tempura $12.00
Seasoned deep fried chicken $13.00
Homemade sesame or green tea ice cream $ 5.00
Spider roll sushi $15.00
- Deep fried soft shell crab rolled sushi
Seafood Salad $18.00
- Mesclun salad with assorted sashimi, grilled prawns, squid & scallops
Salt grilled fish fillets Teishoku $18.00
- 3 kind of salt grilled fish of the day, salad, broccoli OR spinach, egg omelette, pickles

Chicken Breast $31.00
- Tuscan Chicken Breast w peperonata, agria rosti, chorizo sausage, broccoli & jus
Lambsfry $15.00
- w honey cured bacon & onion jus
Crisp Kumara chips w bacon bits and sour cream $9.00
Strawberry Sundae n/a
Duck Fat Wedges $8.90
Fisher House Curry $17.50
- Ask for today's falvour
Fish & Chips $26.00
- Asahi beer battered or grilled market fish, crisp agria potato chips, pea puree, malted wakame salad, sweet pickled cucumber, tartar sauce
Lamb $32.00
- Slow cooked Lamb Belly and Rack, white bean puree, baby kumara, wilted greens And a balsamic jus

The Governor