The Hideaway 201 in Southland Menu

SHARED PLATTERS SHARED PLATTERS
  • ANTIPASTO PLATTER small$30.00 large$45.00
    • a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
  • BAKED CAMEMBERT $24.00
    • a trio of cheeses,olive oil,crispy ciabatta,crudites, and fresh herbs.
  • POTTED SMOKED SALMON $22.00
    • in house manuka smoked salmon with chervil lemon mascarpone served with toasted breads and crackers.
  • CLASSIC BREAD BOARD small$10.00 large$18.00
    • baked with garlic butter,pesto,balsamic olive and dukkah.
  • CHEESE BOARD $24.00
    • brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
LIGHTER OPTIONS LIGHTER OPTIONS
  • SEAFOOD CHOWDER $19.00
    • creamy seafood chowder served inside a bread cobb.
  • MINESTRONE SOUP $12.00
    • hearty winter soup filled with vegetables,beans,meat served with toasted ciabatta.
  • SEAFOOD PAPPARDELLE $26.00
    • medley of seafood mixed through a creamy garlic pappardelle pasta.
  • LEMON CHICKEN CANNELLONI S $22.00 L $28.00
    • lemon baked chicken breast folded through a fresh herb mascarpone wrapped in fresh pasta topped with wilted spinach and creamy herb sauce.
  • PAN SEARED SALMON $24.00
    • salmon sitting a top parsnip puree and sauerkraut.
  • ASIAN STYLE DUCK SALAD $26.00
    • five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
  • MUSHROOM AND HERB PAPPARDELLE $24.00
    • a creamy mushroom and herb pasta(vegetarian)
  • CUBE OF PORK BELLY $18.00
    • a slow braised succulent cube of pork served on parsnip puree and waldorf salad.
MAIN OPTIONS MAIN OPTIONS
  • HIDEWAY CHICKEN SALAD $27.00
    • crumbed chicken , capsicum,red onion,cucumber,fresh mint,green pesto,roasted cashews and tomatoes tossed with salad greens.
  • SIRLOIN STEAK SANDWICH $27.00
    • 150gr. Sirloin steak,served as an open sandwich with tomatoes ,mesclum,bacon,and onion rings drizzled in onion gravy.
  • SOUTHLAND BEEFALO BURGER $25.00
    • melted colby,beetroot relish,lettuce,roasted red onion and tomato in a sourdough bun with hideaway bbq sauce accompanied by fries ,tomato sauce and aioli.
  • CHICKEN CURRY $29.00
    • a mild coconut chicken curry with basmati rice,garlic flat bread,papperdums and condiments.
  • PORK BELLY $37.00
    • twice cooked salted pork belly,hasselback potatoes,roasted seasonal vegetables and whole grain mustard gravy.
  • CHICKEN ROMESCO PARMIGIANA $32.00
    • crumbed chicken breast and capsicum sauce topped with cheese,served with roasted seasonal vegetables,polenta and warm rosemary olives.
  • JIGGER STEAK SPECIAL $38.00
    • 300g.Sirloin steak with a garlic butter sauce,fried eggs,wedges and hideaway coleslaw.
  • LAMB SHANK S $24.00 L $32.00
    • braised lamb shank on parsnip & celeriac puree with onion and bacon gravy.
  • DUKKAH SPICED ROASTED SALMON $32.00
    • oven baked salmon fillet coated in a delicious blend of nuts and seasoned spices,served on herb polenta and mix vegetables topped with capers and lemon vinaigrette.
  • FRESH FISH OF THE DAY S $26.00 L $32.00
    • locally caught fresh fish fillet with homemade wedges,coleslaw and hideaway tartare sauce.
  • VENISON COBBLER $22.00
    • a rich slow cooked venison and dark beer casserole with a tasty savoury scone topping.
  • FRESH FISH AND BACON ROULADE S $24.00 L $32.00
    • fresh white fish and halloumi cheese rolled in streaky bacon served on basamati rice topped with sundried tomato and roast pepper salsa.
KIDS MENU KIDS MENU
  • JONTY BURGER $10.00
    • a mini lamb burger with tomato,cheese,shredded carrot and lettuce served with chips and tomato sauce.
  • FISH AND CHIPS $10.00
    • battered cod bites with hideaway coleslaw,chips and tomato sauce.
  • MINI HOTDOGS AND CHIPS $10.00
    • 3 mini hotdogs with hideaway coleslaw,chips and tomato sauce.
  • CHICKEN NUGGETS AND CHIPS $10.00
    • 6 chicken nuggets with hideaway coleslaw,chips and sweet and sour cream.
  • WEDGES $10.00
    • potato wedges,sour cream,seet chilli and tomato sauce.
  • JACKO PAK $10.00
    • 3 chicken nuggets ,1 mini hotdog and 2 cod bites with hideaway coleslaw,chips and tomato sauce.
SIDES SIDES
  • STEAMED SEASONAL GREENS WITH GARLIC BUTTER $8.00
  • GARLIC BREAD $8.00
  • BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00
  • GARLIC HASSELBACK POTATOES $8.00
  • BASKET OF WEDGES,SOUR CREAM AND SWEET CHILLI SAUCE $8.00
  • WALDORF SALAD $8.00
  • COLESLAW $8.00
  • ROASTED MUSHROOMS WITH GARLIC BUTTER $8.00
  • GARDEN SIDE SALAD $8.00
  • BASMATI RICE $8.00
  • GARLIC FLAT BREAD $8.00
  • PARSNIP & CELERIAC PUREE $8.00
  • ROASTED SEASONAL VEGETABLES $8.00
  • SIDE OF GRAVY $8.00
  • CAESAR SALAD $8.00
DESSERTS MENU DESSERTS MENU
  • CHOCOLATE CHEESECAKE $12.00
    • decadent chocolate cheesecake served with berry compot.
  • APPLE AND RHUBARB ANZAC CRUMBLE $12.00
    • hot and delicouse served with ice cream.
  • STICKY DATE PUDDING $12.00
    • drizzled with warm caramel sauce and served with ice cream.
  • BAKED ALASKA $12.00
    • homemade ice cream encased in italian merinque on a sponge base.
  • CITRUS CREME BRULEE $12.00
    • citrus flavoured baked custard.
  • CREPES $12.00
    • filled with roasted stone fruits and vanilla ice cream.
  • ICE CREAM SUNDAES $12.00
    • caramel,berry chocolate.
  • LOLLY CAKE SUNDAE $14.00
    • our handcrafted icecream.

Nearby Sample Menus

  • Saag Paneer $16.00
    • Spinach, cream, ginger and garlic sauce based cottage cheese curry
  • Chicken Madras $19.00
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut based gravy
  • Saag Aloo $16.00
    • Spinach, cream, ginger and garlic sauce based potato curry. A vegetarian delicacy.
  • Prawn Masala $20.00
    • Succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
  • Lamb Madras $10.00
  • Chicken Saag $19.00
    • Tender chicken cooked in a subtly flavoured spinach and cream sauce
  • Tandoori Chicken $10.00 / $16.00
    • Tender chicken marinated in yoghurt dressing and cooked in tandoor
  • Tamarind Chutney $3.00
  • -Twice baked bacon & herb potatoes
  • Glazed Pork Belly $27.90
    • Rolled with a sage and onion stuffing and served on seeded mustard mash and glazed with a sticky pear and ginger sauce. Accompanied with a seasonal vegetable medley.
  • Stewart Island Blue Cod $15.90
    • Fresh pan fried blue cod, served with our home-made tartare sauce and a slice of lemon (GF).
  • Medley of fresh vegetables $5.50
  • -Grilled tomatoes
  • -Eggs (2)
  • Side of creamy mashed potato $4.90
  • Chef’s Soup
  • Side of gravy. $2.00
  • Kids medley $14.90
    • Hotdog, mini pie & fish bites served with curly fries and tomato sauce
  • Paddy’s pasta $18.50
    • Penne pasta with chicken, red onion, mushroom & basil pesto in a white wine & cream reduction, finished with parmesan.
  • Lamb rump $29.90
    • Lamb rump seasoned with rosemary and thyme cooked to medium rare , served on mash with roasted parsnip, steamed broccoli and mint jus gluten free on request
  • Vegetables with hollandaise sauce. $5.00
  • House smoked salmon salad (GF) $21.00
    • Stewart island salmon fillet smoked in house with our special marinade flaked through salad greens, zesty cider dressing & topped with feta cheese.
  • Pumpkin & spinach penne (V) $16.90
    • Penne pasta with roasted pumpkin, baby spinach, red onion, sundried tomato pesto in a white wine & cream reduction, finished with parmesan.
  • Beer battered blue cod
    • Fresh local blue cod fillets,in a golden beer batter & served with fries, salad greens & our own tartare sauce.
  • Chilli cheese bread $11.90
    • freshly baked ciabatta load smothered in cheese, garlic butter and drizzled with sweet chilli
  • Soup of the day $13.90
    • fresh seasonal soup changed daily. your wait staff will advise you on today's special
  • Lamb shanks (1 shank/2 shanks) $24.90/$32.90
    • slowly braised lamb shanks served on mash with onion gravy
  • Extra sauce $3.00
    • gravy, mushroom, mayo, aioli
  • Signature BBQ ribs $27.90
    • succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries
  • Crispy salt and pepper squid $15.90
    • served with lemon and wasabi lime mayo
  • Eggs x2 $6.00
  • Beer battered gurnard fillets $27.90
    • fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon
  • Cooked half Doz $14.00
  • Blue Cod $6.50
  • Garlic Butter $1.00
  • Sausage $2.50
  • Green Bone $6.00
  • Minimum Chips $2.50
  • Cooked Each $2.50
  • Hot Dogs $2.50
  • Chicken Burger $15
    • Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
  • Chocolate Brownie with ice cream and caramel sauce $8
  • Chips with Aioli $8
  • The Co-Op $20
    • Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
  • Soup $11
  • Greek Salad $9
  • Poor Hunter $20
    • Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
  • Optional Extras N/A
    • Olives, anchovies or chilli
  • BENEDICT
    • Hollandaise Dressed Eggs On Grilled Vienna Rye
  • MUESLI $12.00
    • Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
  • OMELETTE $16.50
    • 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
  • ALL-OUT $19.50
    • Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
  • FRENCH TOAST $5.00
    • Served with Whipped Cream and Maple Syrup
  • -ADD Bacon $4.00
  • TOAST & SPREADS $4.50
    • 2 Slices + Selection Of Spreads
  • KIDS ALL - OUT $9.00
    • 1 Egg Poached on Baked Beans, Bacon & Toast
  • Or Dinner only: $10
  • Don't forget to add some of our famous coffee or tea to help fuel you up for the day!
  • The Roadrunner $15
    • Crumbed chicken schnitzel Is topped with bacon, pineapple and tomato & capsicum relish.
  • The Stingray $17
    • Crispy crumbed Blue Cod topped with house made tartare sauce.
  • Served with Onion Rings or Kumara Bolts $22
  • Served with Fries $20
  • Served with Onion Rings or Kumara Bolts $20
  • Flat Head Pancakes $15
    • A stack of warm pancakes topped with either bacon and banana or mixed berries and cream served with a jug of warm maple syrup on the side. (GF option available please ask)
  • Bacon and Eggs $10.00
    • with a slice of toast
  • The Southern Trampers $20.00
    • 2 eggs, 3 rashers of bacon, 2 sausages, grilled tomato, 2 hash browns, 2 pancakes and 2 servings of toast
  • Beef Quesadillas $24.00
    • sliced beef, cheese, onion, tomato salsa, with potato wedges and sour cream
  • Chicken Fillet(GF) $26.00
    • roasted chicken breast served with potato rosti, braised corn and baby carrots with a white wine mustard sauce
  • 200gm Fiordland Venison Leg Fillet $35.00
  • Seafood and Corn Chowder $12.00
    • selection of NZ Seafood served with toasted bread
  • Thai Skewered Chicken $15.00
    • served with peanut sauce and a tossed salad
  • Soy Braised Pork Belly(GF) $32.00
    • twice cooked, served with West Coast black pudding, creamy potato gratin, 2 seared scallops with bok choy and apple sauce
  • Chicken Kiev, Potato Cake & Salad $25.50
    • With bacon, cream cheese & apricot sauce
  • Bacon & Eggs on Toast $12.50
  • Eggs Benedict $12.00
    • On muffins, bacon & hollandaise
  • Surf 'n' Turf, Salad & Fries $34.50
    • With a creamy scallop & prawn sauce
  • Blue Cod, Salad & Fries $24.50
    • Most popular dish, either battered, crumbed or poached
  • Sweet Corn Fritters & Bacon $12.50
    • With a salsa topping
  • Wedges $12.50
    • With bacon, cheese, sour cream & sweet chilli
  • Panini $10.50
    • With your choice of (please inform of fillings)
  • Eggs Benny $16.00
  • Cheese Burger $14.00
  • Beef Burger $17.00
  • Macaroni Cheese Topper $4.00
  • Eggs on toast $10.00
  • Toast & Spreads $5.00
  • Chicken Salad $17.00
  • Soup of the day $12.00
  • Napoletana Margherita $25.00
    • (the original Margherita) Tomato, basil, mozzarella and bocconcini.
  • Hawaiian $23.00
    • Tomato, mozzarella, ham, fresh pineapple.
  • Minestrone Zuppa $12.00
    • Thick Italian vegetable soup, with beans and bacon.
  • Tonno (Tuna) $25.00
    • Tomato, mozzarella, tuna, roasted capsicum, red onion, blue cheese, oregano and garlic.
  • Pesce, ''Fish'' $32.00
    • Blue cod, pan fried and finished with capers, fresh tomato, lemon and a nut brown butter. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
  • Grecian $25.00
    • Tomato, mozzarella, feta, black olive, fresh tomato, oregano.
  • Bella $25.00
    • Tomato, mozzarella, prosciutto crudo ham, rocket, parmesan.
  • Doppio Aglio Con Fungi $23.00
    • Tomato, mozzarella, field mushroom, sliced garlic shoots, roast garlic & blue cheese.
  • Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
  • Seasonal vegetables V GF $8
  • Zesty olives, marinated with orange and lemon zest GF V $8
  • Market Fish, pan fried tuna and lime butter, lemon rice GF $23
  • Kumara fries, sundried tomato pesto mayo V GF $9
  • Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
  • Sticky chipotle glazed pork ribs (4) $15
  • Mixed salad greens, smoky vinaigrette V GF $7
  • Or: Herb Bread $4.50
  • ** Lamb Melt $8.50
  • Add: Side Salad $4.50
  • Or: Herb Bread +$4.50
  • ** Fruit Toast $6.00
    • With: Butter and Jam spread
  • Add: Side Salad +$4.50
  • NOTE: Breakfast is available from 7:30am to 2:00pm. Prices may vary from those shown here.
  • - Cheese/Mushroom
  • Pannacota $10
    • Vanilla Cream Served with fruit of the day
  • Tiramisu $12
    • Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
  • Fettuccine Bolognese $19
    • Fettuccine with a traditional meat sauce
  • Orechiette Italia $20
    • Pasta with basil pesto and fresh tomato
  • Pasta Dish Of The Day For Just $19
  • Pizza Napoletana $21.5
    • Anchovies, cappers, tomato sauce, mozzarella
  • Pizza Ai Funghi $21.5
    • Mozzarella, mushroom, tomato sauce, and oregano
  • Pizza Ai Pepperoni $22.5
    • Pepperoni salami, tomato sauce, mozzarella
The Hideaway 201

The Hideaway 201

location

Address

201 Branxholme Road, Lochiel, Winton, Southland, 9781, New Zealand

phone

Phone

0032217364

clock

Opened hours

Thursday: 11:00-00:00, Friday: 11:00-00:00, Saturday: 11:00-00:00, Sunday: 11:00-00:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fast Food , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
201 Branxholme Road, Lochiel, Winton, Southland, 9781, New Zealand