300g angus pure beef ribeye served with mash potato, coleslaw, onions, mushrooms and a cream cheese spread and topped with a beef jus
Angus coleslaw $3.50
Green salad $4.50
Cajun chicken $29.50
poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
Pork spare ribs $13.50
tender pork spare ribs drizzled with a manuka smoked BBQ sauce
Crumbed chicken salad $26.50
salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
Fish of the day $31.00
ask your waiting staff for the fresh market fish of the day