The Hill Cafe & Bar in Dunedin Menu

LUNCH MENU-MEALS LUNCH MENU-MEALS
  • Beer Battered Blue Cod & Chips $20.00
    • With tartare sauce and tomato sauces
  • Homemade Fettuccine $16.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • Beetroot, Goats Cheese and Spinach Salad $15.00
  • Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
  • Seared Lamb Salad $20.00
    • With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
  • Meatball Sandwich $17.00
    • With chips or salad
  • Pork and Fennel Slaw Sandwich $18.00
    • With chips or salad
  • Vegetarian Sandwich
    • Changes daily, please ask your friendly wait staff
  • The Hill Beef Burger $22.00
    • With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • -For 2 $35.00
  • -For 4 $60.00
LUNCH MENU-NIBBLES & STARTERS LUNCH MENU-NIBBLES & STARTERS
  • ● Wedges $9.50
    • With sweet chilli and sour cream
  • -Add cheese $10.50
  • Crinkle Cut Chips with Aioli $6.50
  • Flatbread $6.00
    • With herbs and garlic butter
  • Chicken Wings $9.00
    • Marinated in a spicy barbecue sauce
  • Marinated Feta and Olives $15.00
    • With flatbread
  • Chicken Liver Plate $15.00
    • With a pear chutney. Served with toasted flatbread
  • NZ Green Lipped Mussels $16.00
    • In a coconut curry sauce. Served with homemade mini bread rolls
  • Antipasto $25.00
    • With cured meats, smoked fish, cheese, olives. Served with flatbread
DINNER MENU-BIG PLATES DINNER MENU-BIG PLATES
  • Basil and Coconut Curry $28.00
    • With Saffron rice
  • Pork Ribs $22.00
    • In chipotle barbecue sauce
  • 1/2 Chicken $27.00
    • Marinated in chilli, lime and ginger
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • Vegetarian Medley
    • Changes seasonally, please ask your friendly wait staff
  • Battered Blue Cod and Chips $30.00
    • With tartare and tomato sauces
DINNER MENU-SIDES DINNER MENU-SIDES
  • Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
  • Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
  • ● Wedges with Sweet Chilli and Sour Cream $9.50
  • -With Cheese $10.50
DINNER MENU-SMALL PLATES, LIGHT MEALS DINNER MENU-SMALL PLATES, LIGHT MEALS
  • Seared Lamb Salad $20.00
    • With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
  • Homemade Fettuccine $14.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • Ceviche Market Price
    • Raw marinated fish
  • Beetroot, Goats Cheese and Spinach Salad $12.00
  • Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
DINNER MENU-NIBBLES DINNER MENU-NIBBLES
  • Beef or Pork Sliders $3.00 each
    • With tomato sauce and cheese
  • Dolmades (stuffed vine leaves) $9.00
    • With tomato and horseradish sauce
  • Rolled Skate Wings $9.00
    • Grilled, with a butter and herb sauce
DESSERTS DESSERTS
  • Ice Cream Sundae $5.50
    • Raspberry, chocolate or caramel
  • Banana Split $7.50
    • With vanilla ice cream, hokey pokey, chocolate and marshmallow
  • Raspberry Lamingtons $7.50
    • With whipped cream
  • Strawberry Ambrosia $7.50
    • With white chocolate and marshmallows
  • Chocolate Wontons $8.50
    • With a cointreau chocolate sauce
  • Apple Strudel $8.50
    • With maple walnut ice-cream
  • Dessert Platter $20.00
    • Choose any 3 of the above desserts to share
  • Cheeseboard $16.50
    • 2 cheeses served with chutney and lavosh
KIDS MENU KIDS MENU
  • Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
  • Chicken & Vegetable Stir Fry $9.00
    • With rice

Nearby Sample Menus

  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • 3 pcs $5.90
  • 5pcs $9.30
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • J $1.50
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Onion Rings 200g $4.90
  • Change Plain Fries to Wedges $2.50
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Cheesecake of the day $11.90
    • Please ask us or check our blackboard for details of the chef’s special.
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Mushroom Sauce $3.50
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Onion rings $8.00
    • With aioli sauce
  • Cookie pizza $19.00
    • Please ask our staff for today's flavor.
  • -Gluten free $23.00
  • Lemon pepper wedges $9.00
    • With aioli sauce
  • -12" $19.00
  • The robert muldoon
    • Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.
  • Chipotle mayo $2.00
  • -20" $45.00
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Pumpkin salad** $15.5
    • w spinach, cashew nuts & goats cheese
  • Seafood chowder $18
    • W toasted ciabatta bread
  • -or  bacon, banana & maple syrup $17
  • Caesar salad** $19
    • Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Filo parcel** $18
    • Chicken, pesto, spinach & pine nut filling w fresh salad
  • Toasted flatbreads** $12
    • w marinated olives, tzatziki & hummus
  • Available from 10:00
  • BACON BUTTIE $ 16.00
    • IN CIABATTA, LOADED W/ FREE RANGE BACON AND YOUR CHOICE OF SAUCE
  • ADD MUSHROOMS $5.00
  • Option 1 $ 17.00
    • TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
  • SERVED WITH CIABATTA $15.00
  • Eggs Benedict $17.00
    • Served with -BACON
  • Bacon, spinach, hummus, tomato & aoli $12.00
  • Hazelnut chocolate spread $5.00
  • Bacon, avocado, rocket & a fried egg $13.00
  • Deli Style Wraps $14.00 each
    • Served with side salad.
  • Cableways Meatball Salsa Meltdown $14.00
    • Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
  • -regular $14.00
  • Peppered Beef Steak open Sandwich $14.00
    • With grilled tomatoes, fried onions, mushrooms and aioli on toasted ciabatta
  • Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
    • With tasty cheese and caramelised onions
  • Classic Lemon Pepper Chicken & Falafel
  • Served with side salad. Add fries or wedges for just $3.00
  • -Add egg $2.00 (each)
  • Braised Meat Balls $18.00
  • Beef Tomato $15.00
  • Chicken Egg FOO YONG
  • Honey BBQ Pork $18.00
  • Seafood Bean Curd in Hot Pot $15.00
  • Won Ton Soup $4.00/$10.00/$15.00
  • Deep Fried Pork Spare Ribs with garlic $18.00
  • BBQ Pork Fried Rice
  • DC Burger $22.00
    • Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
  • Lamb’s Fry $20.00
    • Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
  • Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
  • BLT $16.00
    • Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
  • Chilli Prawns $12.00
    • Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
  • Hokkien Noodles $18.00
    • Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
  • Thai Beef Salad $17.00
    • Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
  • Beer Battered Orange Roughy $25.00
    • Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
  • Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
  • 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
  • Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
  • Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
  • - add tofu $14.00
  • - 4 pcs $4.50
  • - 8 pcs $11.00
  • - 4 pcs $4.50
  • 6. Seaweed salad $3.00
  • 28. Shrimp sushi
  • 34. Tuna nigiri
  • - 8 pcs $8.00
  • Dark chocolate mouse $15.50
    • chocolate meringue, salted chocolate caramel, dark plum ice cream
  • Fried potato wedges with tomato relish & sour cream $9.50
  • Poached free range eggs $19.50
    • handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
  • Roasted confit corn fed chicken thigh $25.00
    • carnaroli risotto, rocket, roasted mushrooms, parmesan
  • Frozen parfait, razzcherry & pistachio praline $15.50
    • dark chocolate biscuit, citrus syrup & white chocolate crumbs
  • Warm blueberry & croissant French toast cakes $16.50
    • streaky bacon, maple syrup, cinnamon butter
  • Warm salad, crisp pork belly $26.00
    • seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
  • Minestrone of clams, prawns & white fish $18.50
    • smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
  • Chips $5.90
    • Bowl
  • Sandwiches $2.7-$4
    • As displayed
  • Tarts, flans, etc $5.80
  • Cakes+slices $3.60
  • Sole fillet and fries( with salad) $13.80
  • Means on menu board
  • Deli food
  • Toasted rolls, cheese, corn, savoury mince $2.50
  • Available All Day
  • Shoestring fries $8.00
    • With garlic aioli
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Available until 10pm
  • -add extra slider $5.50
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • Rice ball (each) $3
  • Spicy beef soup $4.00
  • Black bean paste noodle
  • Spicy chicken soup $4.00
  • Deep fried dumpling $7.00
  • Beef & octopus casserole $16.00
    • stew with seasoned veges, beef, octopus, noodles & spicy sauce
  • Kimchi gamjatang casserole $15.00
  • -steamed rice $9.00
The Hill Cafe & Bar

The Hill Cafe & Bar

location

Address

140 Highcliff Road, Shiel Hill, Dunedin, Otago, 9013, New Zealand

phone

Phone

034544453

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Vegan Options ,  Cash ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
140 Highcliff Road, Shiel Hill, Dunedin, Otago, 9013, New Zealand
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