The Hill Cafe & Bar in Dunedin Menu

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Beer Battered Blue Cod & Chips $20.00
- With tartare sauce and tomato sauces
Homemade Fettuccine $16.00
- With cherry tomatoes, capers and basil. Topped with parmesan
Beetroot, Goats Cheese and Spinach Salad $15.00
Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
Meatball Sandwich $17.00
- With chips or salad
Pork and Fennel Slaw Sandwich $18.00
- With chips or salad
Vegetarian Sandwich
- Changes daily, please ask your friendly wait staff
The Hill Beef Burger $22.00
- With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips
● Sundays Roast of the Day
- With Spuds, veg, gravy and yorkshire pudding
-For 2 $35.00
-For 4 $60.00

● Wedges $9.50
- With sweet chilli and sour cream
-Add cheese $10.50
Crinkle Cut Chips with Aioli $6.50
Flatbread $6.00
- With herbs and garlic butter
Chicken Wings $9.00
- Marinated in a spicy barbecue sauce
Marinated Feta and Olives $15.00
- With flatbread
Chicken Liver Plate $15.00
- With a pear chutney. Served with toasted flatbread
NZ Green Lipped Mussels $16.00
- In a coconut curry sauce. Served with homemade mini bread rolls
Antipasto $25.00
- With cured meats, smoked fish, cheese, olives. Served with flatbread

Basil and Coconut Curry $28.00
- With Saffron rice
Pork Ribs $22.00
- In chipotle barbecue sauce
1/2 Chicken $27.00
- Marinated in chilli, lime and ginger
Flintstone Steak 500g $42 / 1kg $82
- Cooked to your liking with peppercorn, blue cheese sauce and jus
Vegetarian Medley
- Changes seasonally, please ask your friendly wait staff
Battered Blue Cod and Chips $30.00
- With tartare and tomato sauces

Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
● Wedges with Sweet Chilli and Sour Cream $9.50
-With Cheese $10.50

Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
Ceviche Market Price
- Raw marinated fish
Beetroot, Goats Cheese and Spinach Salad $12.00
Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00

Beef or Pork Sliders $3.00 each
- With tomato sauce and cheese
Dolmades (stuffed vine leaves) $9.00
- With tomato and horseradish sauce
Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce

Ice Cream Sundae $5.50
- Raspberry, chocolate or caramel
Banana Split $7.50
- With vanilla ice cream, hokey pokey, chocolate and marshmallow
Raspberry Lamingtons $7.50
- With whipped cream
Strawberry Ambrosia $7.50
- With white chocolate and marshmallows
Chocolate Wontons $8.50
- With a cointreau chocolate sauce
Apple Strudel $8.50
- With maple walnut ice-cream
Dessert Platter $20.00
- Choose any 3 of the above desserts to share
Cheeseboard $16.50
- 2 cheeses served with chutney and lavosh

Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
Chicken & Vegetable Stir Fry $9.00
- With rice

Nearby Sample Menus

Kumara Fries $11.50
- with sweet chilli sauce and sour cream
Brewers Braised Steak $16.00
- Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
Beef, Bacon, Beetroot $17.00
- 200g double stack beef patty, served with bacon, beetroot, tomato, caramelised onions and topped with our own rib sauce
Drunken Rump Steak $20.00
- Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Beef Schnitzel $17.50
- Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
Wedges served with sour cream $1.00
- Plus extra sour cream
Taieri Plains Pasta $17.00
- Chef's pasta of the day
Big 'Uns $8.00
- Big chips with tomato sauce

- Spaghetti Bolognese
-L $15.20
- Fish Bites
- Italian Salad
- S $13.30
Spaghetti *(GF) E 14.50 / M 17.90
- Seasoned lean beef and pork mince, slowly cooked in a flavoursome homemade tomato sauce.
- Seasonal Vegetables
- Spaghetti

Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)

Tomato Relish $2.50
Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
- local streaky bacon (OR)
Blueberry compote $4.00
Buttermilk Pancakes FtufIy pancakes served with $18.50
- blueberry compote, banana and maple syrup
Ironic Beans $19.50
- Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)
Soup of the day $17.00
- always vegetarian, served with toasted bread (OR)(v) >>
Ironic baked beans $4.00
Smoked salmon $ 4.50

The oprah
- Spiced apricot sauce, smoked chicken, cashew nut and cream cheese.
-20" $45.00
-12" $24.00
-Gluten free $28.00
-20" $45.00
-Gluten free $28.00
Cheesy chips and gravy $10.00
The j lo (V)
- Extra tomato base, red onions, sundried tomato, spinach, roast pumpkins, roast capsicum and pineapple.

Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
Salt breakfast** $22.5
- 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad

Chipotle chicken(4 people) $60.00
BBQ achiote prawn $18.00
Polenta chicken $17.00
- with fresh corn salsa & lime
Roasted eggplant $16.00
- with black bean & corn salsa
Pulled pork(3 people) $48.00
SOFT SHELL TACOS
Chorizo chilli dog $12.00
- with smokey onions and chipotle
SNACKS & STARTERS

Pasta $15.00
- Ask your waltress
Fries/vegetables/garden salad/mushrooms $3.00
Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
-per each extra item $1.00
Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
-whole $8.00
Homemade apple shortcake $8.00
- With cream and ice cream
Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce

Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
Chocolate of the day $12.00
Veal pate with beetroot relish + hot toasts $16.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
Spelt bakery breads + dips $12.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00

Beetroot Dip $9.00
- beetroot, garlic yogurt, olive oil and Turkish bread
Chicken Wrap $13.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Red Pesto Bread $7.00
- sundry tomato, herbs, walnut and tomato paste
Walnut Dip $9.00
- roasted capsicum, walnut, sundried tomato, garlic, spices and olive oil with Turkish bread
Chocolate Cake $10.00
- gluten free rich and moist with warm chocolate sauce and vanilla ice cream
Strawberry and White Chocolate Cheesecake $10.00
- with vanilla ice cream
Falafel Meze $15.00
- freshly cooked chickpea falafel served on a bed of salad with grilled halloumi cheese, hummus, jacik, beetroop dip, tabouleh and Turkish bread
Baklava $6.00
- layers of walnut and filo pastry with honey syrup and vanilla ice cream

Pan fried Mushrooms $16.5
- On Ciabatta and salad
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Chef's Special N/A
- Check menu board or ask our staff
Chicken Burrito $17.5
- With Straight cut chips & aioli
Straight cut chips $7
- Served with Garlic Aioli
BLT $16.5
- With Straight cut chips and aioli
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad

Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
French fries, grain mustard mayonnaise $7.00
Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
Chef's soup chosen for the day, grilled ciabatta $14.50

Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Blue Cod fillet $8.00 each
Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
Extra cream $3.00
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
Sausage $2.00 each
Bowl steamed vegetables $5.90
Onion Rings X4 $2.00

Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
all curries are served with rice.
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
Cheese naan $4.00
- Naan stuffed with cheese & coriander.

Seafood chowder $12.50
- seafood chowder served with toasted homemade focaccia bread
Crumbed chicken salad $26.50
- salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
Stuffed capsicum $13.00
- packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
Pork belly $29.50
- 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
Sticky date pudding $12.00
- warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
Antipasto $16.50
- a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
Caramelized onions $3.00

The Hill Cafe & Bar

Otago > Dunedin > The Hill Cafe & Bar

Address

140 Highcliff Road, Shiel Hill, Dunedin, Otago, 9013, New Zealand

Phone

034544453

Email

None

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

None

Cuisine

Cafe Food

Features

Vegan Options , Cash , Group Meal , Seating , No Takeaway , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Full Bar

The Hill Cafe & Bar in Dunedin Menu

Nearby Sample Menus

The Hill Cafe & Bar

Otago > Dunedin > The Hill Cafe & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

140 Highcliff Road, Shiel Hill, Dunedin, Otago, 9013, New Zealand

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