The Hour Glass in Taranaki Menu

TAPAS TAPAS
  • Selection of marinated olives with olive oil thyme & rosemary $4.00
  • Feta marinated with olive oil & fresh basil $4.00
  • Sweet peppers stuffed with cream cheese & herbs $5.00
  • Roast mushrooms with garlic, thyme and sherry vinegar $6.00
  • Artisan breads with a trio of dips $7.00
  • Hand cut vegetable chips with onion cream $7.00
  • Broadbean & Paneer cakes with tamarind chutney $7.00
  • Mussels with aromatics & black pudding $7.00
  • Escabeche of chicken, garlic & saffron with crostini $8.00
  • Smoked fish & horseradish pate with crostini $8.00
  • Agnolotti with lemon ricotta & beure blanc $8.00
  • Napolitana (toasted pita with capers + anchovies) $8.00
  • Salt & pepper squid with chipotle mayo $8.00
  • Esquites with chilli, lime & creme fraiche $8.00
  • Crab & sweet corn fritters with basil salt & citrus mayo $9.00
  • Lamb & haloumi skewers with spinach & feta sauce $9.00
  • Prawn & chorizo skewers with avocado + green apple salsa $9.00
  • Sliders of the week $11.00
  • Antipasto platter $15.00
  • Mezze platter $15.00
  • Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) $20.00
MAINS MAINS
  • Crispy cinnamon duck served on Asian style noodle salad $25.00
  • Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00
  • Lamb rump served with anchovy and herb butter, kumara puree, provencal tomato & seasonal greens $30.00
  • Eye fillet served with porcini and sherry jus, roasted potato and onion stack & seasonal greens $30.00
DESSERT DESSERT
  • Raspberry & white chocolate mille feuille $7.00
  • Tempura mars with vanilla bean ice cream $7.00
  • Banoffee sundae with salted caramel, ginger crumbs & banana ice cream $7.00
  • Cheese Board - three cheese chutney and crackers $12.00

Nearby Sample Menus

  • -add bacon $18.50
  • Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
    • With beetroot relish
  • Rosemary potatoes $5.50
  • Kransky sausages (2) $6.50
  • Vogel’s Toast (V) $7.50
    • Choose preserves or manuka honey
  • Avocado $5.50
  • Two Free Range Eggs $9.50
    • Served boiled with soldiers
  • Breakfast Salad (GF) (NF) $16.80
    • With avocado, bacon, tomatoes, poached egg, parmesan & rocket
  • Soy, sesame and spring onion beef (4) $8.5
  • Tempura prawns with wasabi soy sauce (4) $9.5
  • Chicken marinated in teriyaki (4) $8.5
  • Steamed dumpling $12.5
    • Asparagus, fennel, mushroom (6)
  • Barbecued chicken wings (4) $7
  • BBQ chicken $9.5
  • Steamed Edamame soy beans with smoked salt $8
  • Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
  • Vegetable Pasta $9
  • Combo 3 $38
    • Any Two Gourmet Pizzas & Two Sides
  • Garden Veggie (Small / Large / Extra Large) $9 / $14 / $20
    • Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
  • Chicken Teriyaki (Small / Large / Extra Large) $10 / $17 / $24
    • Tomato Sauce, Chicken, Bacon, Onion, and a Teriyaki Swirl
  • Bread - Spinach & Feta $7
  • Bread - Pesto & Parmesan S $6 L $8
  • Just Cheese (Small / Large / Extra Large) $7 / $10 / $15
    • Tomato Sauce, Double Cheese
  • Butter Chicken (Small / Large / Extra Large) $10 / $17 / $24
    • Butter Sauce, Chicken, Onion, Caramelized Onion
  • Chicken Kickers $4
  • Butter Chicken Large $16
    • Butter Sauce, Chicken, Onion, Caramelized Onion
  • Chicken Pasta $9
  • Seafood Large $16
    • Tom Sauce, Seafood Mix, Onion, Capsicum, Herbs, Garlic & Lemon
  • Ham & Cheese Large $9
    • Tom Sauce, Cheese & Ham
  • Beef & Onion Large $13
    • BBQ Base, Beef, Onion & Cheese
  • Bread - Olive & Feta $7
  • Bread - Pesto & Parmesan $7
  • Tenders & Fries $8.00
  • Fries
  • Savoury Mince $16.50
    • On toast w poached eggs & holly
  • - on toast w chorizo $17.00
  • - Florentine 'spinach' & mushroom $18.00
  • - Vege styles $17.00
  • - Sausages $5.00
  • -+bacon $19.50
  • Creamy balsamic mushrooms $6.9
  • Herb & four cheese tortellini $12.9
    • Pasta parcels filled w ricotta, feta, parmesan, chedder cheese & herbs served w a basil pesto cream sauce.
  • green lipped mussels $17.9
    • with tomato & orange sauce served with toasted bread
  • Chicken pizza $25.9
    • Napoli, mozzarella, chicken, bacon, camembert cheese, red onion with cranberry mayo
  • Rocket & cherry tomato salad $8.9
  • Confit duck $35.9
    • Confit duck leg, orzo pasta, roasted basil pesto potatoes, greens & citrus jus
  • Rolled pork belly $33.9
    • Slowly cooked pork belly, rolled with sage & apricot, with roasted basil pesto potatoes, broccoli & cauliflower lasagne, greens & rosemary jus
  • Margarita $12.9
    • Homemade napoli, sliced tomato, bocconcini, & fresh basil.
  • Caprese Salad ( GF, V) $10
    • Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
  • -Black Doris Plum
  • -Vanilla
  • Veggie
    • Tofu/ Porcini / Garlic / Sage / Pecan
  • -Choc Chip
  • ●Ice Cream
  • Beer Battered Onion Rings (V) $8
    • With Tamarind Chutney
  • ●Ice Cream
  • Lemon & Capers $35.00
    • Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
  • Chicken or Scallop Fettuccine $18.00
    • Cooked in creamy tomato pesto sauce with grated parmesan
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • ●burgers
  • -1 doz $37.00
  • Warm Cajun Open Chicken Sandwich $14.00
    • with handcut chips & a side of aioli
  • Tomatoes / Onions / Seasonal Roast Vegetables / Baked Potato with Garlic Butter $6.00
  • -1 doz $36.00
  • Available until 2.30 pm
  • Herbed Baby Potatoes / Side of Onion Rings $6.00
  • The Short Rack $19.90
    • A 1/2 Rack of succulent slow cooked pork ribs covered in our secret sauce. Served with fries
  • Pig Tail Fries $7.90
    • Crispy and hot with fresh rock salt and classic tomato sauce
  • Crispy Fish Sliders $13.90
    • Tender pieces of beer battered New Zealand fish, on a soft slider bun with lettuce and tartare sauce
  • Chicken Bacon and Avocado Sandwich $20.90
    • A succulent combination of our own bacon wrapped smoked chicken, with avocado dressing
  • Southern Fried Chicken and Bacon Burgeer $19.90
    • A succulent southern style fried chicken with bacon, lettuce, slaw and aioli. Served with fries
  • Smothered Beef Rib-Eye $35.90
    • A succulent prime local rib-eye steak grilled the way you like, then covered with our famous mushrooms sauce and served with herbed baby potatoes and coleslaw
  • egg net phad thai $16.50
    • stir fried medium size rice noodles with phad thai sauce, bean sprouts, chives and bbq pork together inside an egg net
  • roti $5.00
  • prawn spring rolls 4pcs $8.50
    • deep fried spring rolls filled with prawns
  • sticky rice $3.50
  • steamed curry mussels 4pcs $10.00
    • steamed thai red curry paste NZ mussels, topped with thick coconut cream before serving
  • shoestring fries $5.50
  • spicy spaghetti $15.50
    • stir fried spaghetti with chilli, holy basil, egg and minced beef
  • sticky rice burger $16.00
    • sticky rice in a form of a burger serve with juicy thai pork larb patties
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • DOUBLE BK CHICKEN
    • Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • BK CHICKEN NUGGETS X 6 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • Chicken Vindaloo $15.99
    • Not for the faint hearted, hot and spicy in our special vindaloo sauce.
  • Fish Vindaloo $18.00
    • Not for the faint hearted. Hot and spicy in our special vindaloo sauce
  • Papadam (4 for) $2.00
  • Keema Naan $4.50
    • Traditional naan stuffed with tasty mince.
  • Aloo Mutter $14.99
    • Potato and peas, cooked with onion tomato, spices and brown gravy.
  • Tandoori Chicken (Full) $18.00
    • [GF] Chicken marinated in garlic and ginger, cooked in Tandoor oven.
  • Cheese Naan $4.00
    • Naan bread stuffed with cheese.
  • Mixed Raita $3.50
  • Bacon Butty $17.50
    • Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
  • Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
  • Toasted Bagels $11.80
    • with Cream Cheese & Smoked Salmon
  • Kids Chicken Meal $8.00
    • Chicken & Chips
  • Wedges $13.50
    • with Salsa & Sour Cream
  • Toasted Bagels $6.80
    • with Cream Cheese & Jam
  • Quiche $9
    • Our homemade quiche with Bacon & Eggs or Bacon and Vegetables.
  • B.L.T $10.5
    • Bacon, Lettuce and Tomato, with a delicious Relish and Mayonnaise sauce in between Toasted Bread.
  • Crumbled Scallops $22
    • Delicious Crumbed Scallops served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tart­are sauce.
  • Lasagne $9
    • Minced beef with mixed Italian tomato and herb sauce. Or a Vegetable Lasagne with home made Cheese sauce.
  • Toasted Prawns $9
    • Minced Prawns, mixed in Asian spices, topped with Sesame seeds on Crispy bread and served with homemade Sweet-Chilli sauce and a small side of Inflame Salad.
  • Wedges +$3.5
    • With Bacon
  • Anytime Breakfast $16
    • Breakfast Bacon, eggs, sausage, Hash browns, tomato and toast bread.
  • Hot Roast Beef Sandwich $14
    • Hot Roast Beef with Sauté Onions and Gravy in between Toasted Bread, along with hot Fries.
  • Choose your Add-ons:
  • Lambs Fry & Bacon GFA
    • Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
  • Baked Jacket Potato with Sour Cream GF $3.50
  • Shrimp Cocktail GFA
    • Shrimps tossed in Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
  • Cobb Carnivore GF $34.90
    • 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. (Upgrade to a 400g Rump for an extra 8.0)
  • Sticky Date Pudding $11.5
    • Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
  • Senior gold menu -starters
  • Oven Roasted 1/4 Chicken
    • A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
The Hour Glass

The Hour Glass

location

Address

49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067582299

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 1:30 AM, Wednesday: 4:00 PM – 1:30 AM, Thursday: 4:00 PM – 1:30 AM, Friday: 4:00 PM – 1:30 AM, Saturday: 4:00 PM – 1:30 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Spanish , Tapas , Vegetarian , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating ,  Drinks ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar

Location
49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand