The House of Chang Thai in Waikato Menu

The House of Chang Thai in Waikato has no menu available, but can choose from many other options such as Open • wed, thu, sat, sun from 4pm • fri from 3pm or GF - gluten free • v - vegetarian from The Night Owl Restaurant and Bar. Wa Sushi offers many options including Chicken Udon Soup and Seafood Udon Soup. The Shack includes a wide range like SPREAD or GRANOLA BOWL. Ham and Veggie Delite from . Subway offers The Verandah and Toast.

Nearby Sample Menus

Paulys Diner (sample menu)
  • HOKI + FRIES $7.00
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • COLESLAW $4.00
  • DEEP FRIED MAC N' CHEESE $6.00
Chim-choo-ree (sample menu)
  • Fried chicken – chimichurri $14
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Brocollini - almonds - anchovy crumbs $8
  • Rocket - pear - parmesan $8
  • Spiced nuts $6
  • Fromage blanc tortellini – date – pinenuts $17
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Shoestring fries - ailoi $7
The Helm (sample menu)
  • -Chicken $22
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • Seafood Fettuccini $19
    • Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
  • -Salmon $24
  • Prawns $6
  • Fries $6
  • Seafood Chowder $12
    • Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
  • -Classic $16
Katsubi Donburi (sample menu)
  • Teriyaki Tofu $14.50
    • Don
  • Regular Donburi & Coke Combo $15.00
  • Teriyaki Chicken $14.50
    • Don
  • Curry Chicken Udon $14.50
  • Teriyaki Salmon $16.50
    • Don
  • Teriyaki Chicken
    • Udon
  • Reguar Donburi & Miso Combo $14.00
  • Prawn Tempura
    • Udon
Kebabelicious (sample menu)
  • Lamb & Chips $7.50
  • Kofta (Lamb Patty) Reg $9.50 Large $11.00
  • Chicken Burger $7.50
  • Adana Reg $11.50 Large $16.00
  • Chicken Reg $10.50 Large $14.50
  • Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
  • Chicken Reg $9.50 Large $11.00
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
Fez Kebab (sample menu)
  • Chicken Banana $13.50
    • Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
  • Mix $13.50
  • Meat Lovers $13.50
    • Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
  • All in One Lrg $13.00
  • Falafel Small $10.50 Lrg $12.50
  • Margherita $10.00
    • Mozzarella, Oregano and Tomato Base
  • Turkish Garlic Bread $5.00
  • Lasagna $15.00
The Redoubt (sample menu)
  • Mini fish
    • Fresh battered fish of the day(gf pan fried)
  • Smoked Mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Smoked mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Chicken celebration bowl $22
    • Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
  • King prawn risotto $17
    • Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
  • Mixed sharing Board for two $22
    • Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
  • Eggs any style $11
    • w/ Volare sour dough
  • Pork belly $33
    • Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
The Refinery (sample menu)
  • - Cream Cheese and Jam $6.00
  • Home Baked Cakes $5.50 - $6.50
    • Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • Soprano Bagel $13.90
    • Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
  • Bagels & Toasts
    • Plain, Sesame or Parmesan
  • Union Jack $13.90
    • Bacon, broccoli, caramelised onion and cheddar
  • - Bacon, Avocado and Tomato $12.00
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
Victoria's Cafe Kitchen Bar (sample menu)
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • -gluten free bread $1
  • -add chicken $6
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • -bacon $4
  • -house cured salmon $6
  • -small $4
Workman's Cafe Bar (sample menu)
  • Scallop Mornay $18
    • scallops lightly blanched in white wine served in a creamy mornay sauce
  • Steak sammie topped with hot cheese foam and caramelised onion. $18
    • Served with fries and allioli
  • Soup of the day served with toast (and again... ask our lovely staff!) $12
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Homemade hot porridge with cream and brown sugar $10
  • Fluffy pancakes with greek yoghurt and maple syrup $12
  • Workman's Herby Bread $5
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Waiomu Beach Cafe (sample menu)
  • Curried sausages (GF) $10.00
    • Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
  • -Roast potato wedges
  • Creamy mushrooms (GF) $18.00
    • Hash mash lovingly topped with creamy mushrooms, salsa & rocket
  • Beef & beer hotpot (GFA) (DF) $23.00
    • Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
  • Please advise us of any specific dietary requirements
  • Toast points $13.00
    • With homemade baked beans & soft poached egg
  • Eggs your way on toast (GFA) $11.00
    • With a dash of hollandaise
  • Cauliflower steak (V)(GF) $19.00
    • With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
Iskender Kebab (sample menu)
  • Humus dip $6.00
    • Served with hummus and pita bread
  • Falafel $1.50
    • Chickpeas, celery, parsley, coriander
  • Baklava $4.50
    • Wrapped filo pastry, filled with walnuts and honey syrup
  • Meat on fries S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Mujver $1.50
    • Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
  • Falafel meze $7.50
    • Three falafels with hummus, sweet chilli and yoghurt
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
  • Traditional turkish mezes with pita bread
Centennial Ave Takeaways (sample menu)
  • NO.8 $16.00
    • 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
  • Squid ring $0.80
  • Ham $1.50
  • Junior munch 2 $4.99
    • 1x Thigh, regular chips
  • -Dory $4.50
  • -Hoki $3.50
  • Bacon & egg $6.50
  • Lasagne square $2.80
Pickle and Plum Cafe (sample menu)
  • French toast $14.50
  • Blueberry pancakes $12.00
  • Breakfast omelet $9.00
  • Eggs bene, w/bacon or $17.00
  • Eggs anyway $9.00
  • Salmon $18.00
  • Full breary $18.00
  • Toast & jam $4.00
Monsoon Splash Of Spice (sample menu)
  • Tandoori Chicken (Half/Full) $12.00/$18.0O
    • Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
  • Chicken Do Piaza
    • Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Jalfrezi (Chicken/lamb/Goat)
    • A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
  • Nawabi (Chicken/Lamb/Goat)
    • A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
  • Shahi Paneer $14.50
    • Cottage cheese cooked in onions and tomato gravy finished with rich cream
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Kadai Chicken
    • Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
The House of Chang Thai

The House of Chang Thai

location

Address

3/33 Albert Street, Thames-Coromandel, Waikato, 3510, New Zealand

phone

Phone

078695919

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Seafood , Thai , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
3/33 Albert Street, Thames-Coromandel, Waikato, 3510, New Zealand
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