The Hub in Bay of Plenty Menu

Mix Platter for 2 $20.00
- A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
Fish Curry $19.50
- Chef’s Special
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
Shahi Paneer $16.50
- Homemade cheese cooked in onion, nut gravy.

Gluten Free Bread 3
Pan fried fish and chips with carrot sticks 10
Rosti X2 5
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
Halfbaconbene 10
Fresh Sliced Tomato 4
STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad

BLT $12.00
- served in a bun with aioli & chips
Includes a Complementary Ice Cream Sundae
- ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
Thai Chicken OR Vegetable Curry $19.00
- Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
Mussel Fritters $14.00
- w/ Thai dipping sauce
Seasonal Fruit Crumble $12.00
- served w/ fresh cream
Crumbed Hoki and Chips
Chocolate Brownie $12.00
- warmed & served w/ whipped chantilly cream & drizzled w/ chocolate topping

Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Seafood Bouillabaisse, garlic toast $18.00
Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
Rocket, pear, shaved parmesan, candied walnuts $8.00
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Seafood Bouillabaisse, garlic toast $18.00

Mediterranean Pizza $14.50
- mozzarella, feta, olive and tomato
Chicken Avocado $14.90
- chicken, avocado, red onion, mozzarella and pizza sauce
Chicken Mushroom $15.00
- chicken, mushroom, red onion and capsicum
Fries (Punnet) $4.50
Meat Lovers $16.00
- Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
Chicken (Small/Large) $12.00/$14.00
Salami Pizza $14.50
- mozzarella, salami, olives red onions, mushroom and capsicum
Vegetarian Broccoli Pizza $14.50
- broccoli, mozzarella, red onion and capsicum

Chicken fried rice $15.00
- Chicken, onion, cabbage, carrot spices & soy vinegar spices
Peshwari Naan $5.00
- Soft bread stuffed with dry fruits and mild spices
Green Salad $5.00
Lamb / Beef Korma $16.00/$15.00
- Diced lamb I beef in a creamy sauce of almond paste, cream & spices
Mixed Meat Madras $17.00
- Combination of Meat Lamb, Beef, Prawn & Chicken
Lucha ParathA $4.00
- Multi layered Naan
Garlic Chicken Tikka $9.00
- Boneless pieces of chicken marinated in a traditional Indian dressing of garlic & cooked in Indian Tandoor
Prawn Biryani $16.00
- Steamed rice cooked with prawn in traditional Indian Style

Tandoori Prawn $20.00
- Prawn marinated in traditional spices and roasted in tandoor
Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
Chicken Tikka $16.00
- Tender chicken marinated overnight and cooked in tandoor
-Half $13.00
Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
Indian Roti $2.50
- Made from wholemeal flour
Cardamon Seekh Kabab $16.50
- Chicken marinated with traditional spice and roasted over charcoal
Chicken Nuggets and Chips $6.50

Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Garlic bread $3.50
Chocolate mousse $3.50
Large fries $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Cheese stuffed crust $3.90
Xtra Large $3.90

Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
Classic Apple Pie $16.00
- Served with vanilla bean ice cream
Garlic Bread (4) (GFO) $10.00
Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
Oysters Natural (GF) (DF)
-Pork Belly $16.00

Salmon Salad $15.50
- with Wasabi aioli
Garlic Bread $4.50
Antipasto Platter $6.50
Calamari Salad $15.50
- with citrus Thai dressing
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Antipasto Platter $9.50 Sm / $18 Lg
Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli

#1 Roast Beef, Capsicum, Chilli Onions
#2 Bacon, Pineapple, Shrimp, Aioli
ALL $ 14
#3 Garlic, Basil Pesto, Sundried Tomato, Olives
*Roast Chicken Breast w Crispy Bacon & Tarragon Sauce $ 33
Banoffee Pie w Toasted Hazelnuts & Maple Syrup
ALL $ 24
Crispy Duck Salad, Cucumber, Cashews, Rock Sugar Glaze $ 25 / $35

Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
Add to any meal
All day breakfast with Gluten and Dairy free options available.
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Tomato $3.00
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.

Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Small Platter $12.00
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili

Porterhouse Steak 250gm $32.90
- Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
Meat & Cheese $30.00
- Scotch fillet strips, smoked salmon, brie & blue cheeses, kalamata olives, pickles, falwaser crackers, warmed fresh bread and more
Toasted Sourdough $3.00
Grilled Chicken Burger $19.90
- Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
Calamari $16.90
- Salt and pepper fried with a hot and sour dipping sauce
Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
Hash Browns (2) $5.00

Steak fries w aioli $7
Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
House baked Ciabatta w olive oil, butter (V) $7.5
Smoked almonds (GF, V) $7
Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
Green pea risotto, feta, tomato, candied olives (GF, V) $35
Mixed salad greens, with walnut vinaigrette (V) $16

The Hub in Bay of Plenty Menu

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The Hub

Bay of Plenty > The Hub

Address

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10/5 Jellicoe Court, Kawerau, Bay Of Plenty, 3127, New Zealand

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