Roast vegetable fritter homemade, egg, (the jetty's vegetarian bean mix) a delicious mix of beans, lentils, quinoa, rice, tomatoes served on toast.
The "big one" waffle
-banana toffee $17.50
Giant waffle with caramelized bananas and toffee sauce, served with cream
-maple berry $17.50
Giant waffle with fresh strawberries and maple sauce, served with cream
The jetty's fisherman's breakfast $22.00
Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
Bacon & eggs with hash brown $16.00
Crispy bacon, eggs scrambled or fried served on toast with a hash brown
Three egg omelet $18.00
Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Seafood chowder served with ciabatta $14.00
The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Kumara Wedges $10.00
With crispy bacon and melted cheese. Naughty but so nice.
Mushroom Sauce $6.00
Beef Bourguignon $16.00
Slow cooked beef in a hearty bacon, mushroom and onion gravy
Lamb French Cutlets $38.00
A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
The Pacific Steak $38.00
Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.
The 'Ugly' Burger $26.00
It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
Pho Tag $20.90
Mixed seafood with a chef special hot and sour soup, mushrooms, fresh chilli, lemongrass and coriander
Pet Pad Gra Prow $19.90
Stir fried duck with green beans, capsicum, broccoli and basil leaves
-Prawns ES $9 / MS $20.90
Gai Pad Prik Khing (Mild) $16.90
Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves
Pad Ped Pla Ka-Pong $21.90
Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
Gang Panang Moo $16.90
Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves