The Junction Eatery in Auckland Menu

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Health granola $13
- with Greek yoghurt, seasonal fruits and spiced honey
Authentic Brazilian acai bowl $16
- with banana and granola
Seasonal fruit odd $2
Sesame bagel $15
- with baby vine tomatoes, avocado and whipped herb cream cheese
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
Gluten free odd $2
Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
Junction omelette of the day
Egg whites only odd $2
Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
The Junction big breakfast $24
- eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish

Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise
Veggie packed waffles $20
- with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
Sweet waffles $18
- with frozen yoghurt, berry compote and pistachio crystals
Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola

Grilled halloumi and portobello mushrooms $19
- on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Bruschetta trio $22
- tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
Spanish baked eggs $18
- in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
Baby beetroot $19.50
- with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
Herbed parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise
Italian prosciutto and French goat cheese $23
- with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough

Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4

Thick cut fries $10
- with aioli and herbed sea salt
Tempura prawns $22
- with Sweet Chili Dip

for two or more people
Thick cut fries $10
- with aioli and herbed sea salt
Tempura prawns $22
- with Sweet Chili Dip
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
Fajitas
- with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
Or, Red wine Chorizo with Spanish onions and garlic $32
Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23

Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
Bruschetta trio $22
- tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
Baby beetroot with garden carrots and marinated feta $19.50
- on a kale and quinoa salad with hazelnut and tamarind dressing
Fresh Tarakihi and chips $28
- with salad greens and aioli
Grilled veggie stock $20
- with puy lentils, torched blue cheese and sundried tomato and fennel jam
Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce
Braised lamb shanks $29
- kumara and parsnip purée, blanched green beans and garden salad
Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad

Nearby Sample Menus

Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Add Fried Egg $20.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Soup of the Day $14.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00

Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
La Méditerranéenne $17.00
- Tomato / Buffalo mozzarella / chorizo / basil
Steak & egg $22.00
- potatoes / red onions / spinach / chorizo
Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
Marguerite $20.00
- Buffalo mozzarella / basil
Market fish POA
- roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
Noisette $9.00
- Nutella
Iced nougat $14.00
- sable Breton with peanuts & date / orange jam / raspberry jam

Vegetarian Noodles $6.00
Hong Kong Style Fried Prawn (Spicy) / King Prawn with Vegetable / Spicy Deep Fried Prawn Meat $23.00
Seafood with Thai Sauce / King Prawn with Tomato Sauce / King Prawn with Chilli Salt / King Prawn with Soya Sauce $23.00
Fillet Steak with Chinese Style Sauce / Fillet Steak with Black Pepper Sauce / Steamed Pork Mince with Salty Fish $19.80
Lemon Chicken / Diced Chicken with Cashew Nut $16.80
Mixed Veg & Vermicelli with Bean Curd Sauce $16.50
Beef Brisket on Rice / Roast Pork & Deep Fried Tofu on Rice $11.00
Beef/Chicken Veggies with Rice Noodles / Beef/Chicken Rice Noodles with Black Bean Sauce / Fried Rice Noodles with Egg Sauce Chicken or Beef $12.00

Duck $7.00
BHAJIA GULGULA 3 for $1.00
Chicken $10.00
Prawn $13.00
FRIDAY - GOAT CURRY $13.00
- Served with Rice or Roti
Prawn $12.00
Vegetable $9.00
THURSDAY - JUNGLEE MURGA $13.00
- Served with Rice or Roti

D $6.00
- Egg burger, $1.00 chips, sausage
BBQ Pork $12.90
B $15.00
- 4 hoki, $3.00 chips, 2 sausages, 4 potato fritters
Fish (hoki) $3.50
BBQ Pork $12.90
Prawns / Combination $14.00
Steak $5.50
Battered sausage $1.70

Steamed chicken with chinese wines $9.00
Stir fried chicken diced with dried chilli / Vegetarian combination / Stir fried pork belly with hot sauce $13.00
Chinese cabbages, pork strips & tofu soup in casserole $18.00
Seasonal vegetables and minced pork ball in clay pot $19.00
Stir fried shanghai noodles $10.00
Fried thick noodle with pork ribs $15.00
Vegetable rice with sweet pork spare rib / Vegetable rice with minced pork ball & vegetable / Vegetable rice with braised gluten $9.00
Fried buns (6 pieces) $7.00

Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Chicken With Chipotle Aioli And Guacamole
OR
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish

Gurnard $4.00
Curry roll $3.00
Snapper $5.00
Steak n egg $8.50
Nuggets- pce $0.50
Fish roll $4.50
Vegetarian burger $5.50
Spring roll $2.50

Karee Saramarn $22.50
- Your choice of Beef, pork, chicken, lamb or roasted pork in a tasty thick red curry sauce with herbs, capsicum, onion and whole steamed peanuts served in coconut milk
Muk Chearn $8.50
- Deep fried marinated diced squid with spices, starch salt, pepper
Ginger Melon Salad $20.50
- Gravy sautéed chicken with shredded ginger, herbs, pepper served with fresh garden salad
Bay Char $19.50
- Fried rice with your choice of Beef, pork, chicken, bbq pork or shrimp
Char Machu Kroeung $25.50
- Sautéed choice of tender beef or roasted duck with green herbs, green vegetables, lemon grass without coconut cream in tamarind flavour
-Roasted Duck or Prawns / Beef or Chicken $22.50 / $19.50
Koung (two) $7.50
- Delicious fresh spring rolls, stuffed with fresh salad, rice noodle served with homemade fish and lemon sauce
Warm Duck Salad $22.50
- Spiced slices of roasted duck served on a fresh green salad in special homemade hoisin sauce

Bluff $5.00 each
Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
Eggs with toasted brioche $9 .00
- Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
- Market Fish of the Day $18.00
Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread

Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
- Hollandaise $2.50
Additional Sides Available
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
- House Smoked Salmon $5.50
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast

Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
Oaken toastie $14
- creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
House bacon bap, fried egg, baby cos, gentleman’s relish $18
Free range eggs $3
Grilled eggplant, smoked mozzarella, tomato, lavash, lemon, basil $22
Baby potato skins, sour cream & chives $10
kingfish crudo, massa de pimentao, fennel pollen, black olive $18

Spring Roll $1.50
PACK $40.00
- 7 thighs, 5 drums & 3 wings
Dinner Box $9.00
- 1 thigh, 2 drums & small chips
B7 $8.50
- 1 x chicken thigh, + steamed rice or fried rice+ steamed/stirred fried vegies
B2 $9.00
- 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
PACK $24.00
- 4 thighs & 5 drums
Drumstick $2.30
PACK $13.00
- 2 thighs & 3 drums

Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
Mini Hotdogs 4x $6
Toasted Sammies $5
- Cheese / Bacon / Egg e.t.c
Seafood Basket $12
- Mixture of deep fried seafoods w chips
Bowl of Chips $3
- Small
Bowl of Chips $5
- Large
Fish Fingers 4x $6
Burgers $6
- Beef / Chicken / Fish / Vegeterian