The Junction Eatery in Auckland Menu

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Health granola $13
- with Greek yoghurt, seasonal fruits and spiced honey
Authentic Brazilian acai bowl $16
- with banana and granola
Seasonal fruit odd $2
Sesame bagel $15
- with baby vine tomatoes, avocado and whipped herb cream cheese
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
Gluten free odd $2
Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
Junction omelette of the day
Egg whites only odd $2
Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
The Junction big breakfast $24
- eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish

Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise
Veggie packed waffles $20
- with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
Sweet waffles $18
- with frozen yoghurt, berry compote and pistachio crystals
Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola

Grilled halloumi and portobello mushrooms $19
- on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Bruschetta trio $22
- tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
Spanish baked eggs $18
- in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
Baby beetroot $19.50
- with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
Herbed parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise
Italian prosciutto and French goat cheese $23
- with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough

Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4

Thick cut fries $10
- with aioli and herbed sea salt
Tempura prawns $22
- with Sweet Chili Dip

for two or more people
Thick cut fries $10
- with aioli and herbed sea salt
Tempura prawns $22
- with Sweet Chili Dip
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
Fajitas
- with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
Or, Red wine Chorizo with Spanish onions and garlic $32
Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23

Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
Bruschetta trio $22
- tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
Baby beetroot with garden carrots and marinated feta $19.50
- on a kale and quinoa salad with hazelnut and tamarind dressing
Fresh Tarakihi and chips $28
- with salad greens and aioli
Grilled veggie stock $20
- with puy lentils, torched blue cheese and sundried tomato and fennel jam
Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce
Braised lamb shanks $29
- kumara and parsnip purée, blanched green beans and garden salad
Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad

Nearby Sample Menus

Methi Chaman $12.00
Ginger Prawn Masala $15.00
Tawa Mixed Vege $11.00
Chicken Tikka Masala $12.00
Chilli Fish $14.00
Schezwan Noodles $10.00
- Veg / Chicken / Egg / Prawn
Chicken Tandoori Platter (Tandoori Chicken, Chicken Tikka, Seekh Kebab) $20.00
Bell Pepper Chicken $12.00

Mango Lassi $4
7. Cheese Chilies $15
- Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
1. Dal Makhani $11.50
- An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
Mango Juice $4
3. Garlic Chicken Tikka (6 pc) $15
- Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
2. Amritsari Kulfi $3
- Homemade ice cream with saffron flavor and topped with nuts
5. Chicken Fried Rice $15
- All the favourite a must for all chinese food lovers
3. Onion Raita $4

Big Breakfast $14.50
- bacon, sausages, eggs & tomato on turkish pide
Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
Falafel Burger $12.00
- grilled falafel with baby cos, red cabbage, cheddar and green chillies
Chicken, Brie & Cranberry $5.00/ $24.00
Chicken Nuggets & Chips $7.00
Chicken, Cheese & Guacamole Quesadillas $12.00
Chilli Bean, Capsicum & Spinach Quesadillas $12.00
Cheese, Onion & Tomato Quesadillas $12.00

White Fish $13.00
- market fish
Toffe pie $10.00
- with seasonal fruit
Medium (12pcs) $28.00
Chef's Selection $25.00
- tuna, salmon, white fish, prawn & scallop (7pcs)
Assorted Tempura on rice
Rice $4.00
- premium white rice
Teriyaki Chicken
Tuna Avocado $14.00

7 am - 11:30 am
●Salads
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
-Add bacon $4.00
French toast $16.00
- With mascarpone, berries and caramel
Thai beef salad $18.00
- Tender beef slices on organic salad
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce

1/2 Rack & 1/4 Chicken $23.00
- lemon & herb Peri-Peri or honey & mustard
ADD chips $2.00
Hawaiian Burger $14.00
Mushroom $3.00
1/2 Rack & Chicken Breast $22.00
- lemon & herb Peri-Peri or honey & mustard
Chicken Schnitzel $12.00
- mushroom or cheese sauce
Riblets(served with chips) $1.00 for onion rings $10.00
1/2 Rack & Chicken Wings $22.00

Minced beef & egg soup $8.80
Mini vegetable spring roll $8.80
Eggplant with salted fish on rice $13.80
Sizzling chicken with satay sauce (Beef) $28.80
Combination fried rice $14.80
Malaysian style fried tofu $8.80
Bejing sauce shredded pork $23.80
Vegetarian fried noodle $13.80

-With Pancakes (two courses) (whole) $60.00
Crispy Deep Fried Chicken Half $19 / Whole $34
Hot & Spicy Pork Spare-Ribs / Salt Pepper Pork Spare-Ribs / Sweet & Sour Pork Spare-Ribs $26.00
Green Beans with Salted Olives & Pork Mince $26.00
Sizzle Lamb Chops with Black Pepper / Sizzle Lamb Chops with Ginger & Spring Onion $28.00
Special Maggi Sauce King Prawns (Shell on/of) / Special Black Chilli King Prawns (Shell on/of) $34.00
Garlic with Sherred Oyster (5 L) $20.00
Sizzle Spicy Daijin Seafood / Sizzle Seafood with Ginger & Spring Onion $30.00

Tater Tots Small $6 Large $10
Sausage $11.5
Mutton $11
- per 100g
Macaroni & Cheese Small $6 Large $10
Beef Brisket $14
Pulled Pork $11.5
Cole Slaw Small $6 Large $10
Kimchi BBQ $1.50

Lamb & Rice Combo / Chicken & Rice Combo $14.90
Lamb Kebab $10.507C$14.90
Mixed Lamb/Chicken & Rice Combo $14.90
Extra Cheese Add $1.00
Wedges and sour cream $6.50
Extra Meat Add $3.50
Mixed Kebab $10.50/C$14.90
Falafel Kebab $10.00/C$14.50

L18. Tripe
- beef, ginger, Spring onion
SP39. Pork, prawn, vege, wrap deep fried
SP25. Deep fried squid
Fried Eggs on Toast $7.50
SP4. Chives & prawn dumpling
M22. Taro cake
SP46. Doughnut rice roll
M17. Been ball

Chicken Katsu Don $13.50
- chicken katsu with vegetable on rice
Chicken Katsu Udon $14.00
Edamame $6.00
Oyako Don $13.50
- chicken with vegetable and egg on rice
Teriyaki Tofu
Yakisoba $13.00
- teri chicken or chicken katsu stir fried noodles with vegetables and your choice of meat
Tofu Salad $13.00
Vegetable Tempura udon $13.00

Spicy Cold Noodles $ 13.00
Pork with Rice $ 13.00
Cold Noodles $ 13.00
Seafood Hot Pot (Small/Large) $ 45.00/$65.00
Chicken with Rice $ 13.00
Cabbage & short Rio Soup $ 15.00
BulGoGi $ 13.00
Sasimi Don $ 13.00

(Bò Lúc Lắc) Shaking beef $24.50
- With soy, pepper, red onion & Withatercress
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
Eye fillet $23.50
- Withok seared With capsicum, celery, onion, fresh herbs & chilli
(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy

PULAO RICE ( LARGE BOX ) $6.50
- Indian Basmati rice cooked with saffron, nuts, and sultanas
TANDOORI CHICKEN $11.99/$18.99
- Chicken marinated in ginger, garlic, yogurt, and spices
GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic
TANDOORI CHICHEN SALAD $14.99
- Tandoori Chicken with sun dried tomatoes, olives soften cheese & summer salad with mint sauce
VEGETABLE JHALFREZIE $13.99
- Vegetables cooked in tomato gravy
Indian Roti $2.99
DHAL MAKHNI $13.99
- Black lentils cooked with ginger, onions, tomatoes
Mango Kulfi $6.00