The Junction Eatery in Auckland Menu

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Health granola $13
- with Greek yoghurt, seasonal fruits and spiced honey
Authentic Brazilian acai bowl $16
- with banana and granola
Seasonal fruit odd $2
Sesame bagel $15
- with baby vine tomatoes, avocado and whipped herb cream cheese
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
Gluten free odd $2
Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
Junction omelette of the day
Egg whites only odd $2
Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
The Junction big breakfast $24
- eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish

Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise
Veggie packed waffles $20
- with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
Sweet waffles $18
- with frozen yoghurt, berry compote and pistachio crystals
Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola

Grilled halloumi and portobello mushrooms $19
- on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Bruschetta trio $22
- tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
Spanish baked eggs $18
- in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
Baby beetroot $19.50
- with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
Herbed parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise
Italian prosciutto and French goat cheese $23
- with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough

Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4

Thick cut fries $10
- with aioli and herbed sea salt
Tempura prawns $22
- with Sweet Chili Dip

for two or more people
Thick cut fries $10
- with aioli and herbed sea salt
Tempura prawns $22
- with Sweet Chili Dip
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
Fajitas
- with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
Or, Red wine Chorizo with Spanish onions and garlic $32
Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23

Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
Bruschetta trio $22
- tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
Baby beetroot with garden carrots and marinated feta $19.50
- on a kale and quinoa salad with hazelnut and tamarind dressing
Fresh Tarakihi and chips $28
- with salad greens and aioli
Grilled veggie stock $20
- with puy lentils, torched blue cheese and sundried tomato and fennel jam
Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce
Braised lamb shanks $29
- kumara and parsnip purée, blanched green beans and garden salad
Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad

Nearby Sample Menus

Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
Methi Chicken $10.00
- Chicken tempered with onion, fenugreek leaf, mild spices and sauce
Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
Chicken Sheek Kebab $10.00
- Chicken mince with exotic spices skewered and finished with BBQ in tandoor
Lamb Masala $14.00
- Lamb cooked in thick sauce and finished with southern spiced flavours
Chicken Jalfrezi $10.00
- Chicken pieces cooked with bell pepper in indo Chinese
Lamb Saag Wala $12.00
- A perfect harmony of puree spinach and lamb curry
Pepper Chicken $10.00
- Chicken cooked with rich creamy, cashew sauce with black pepper cracks

La Forestiére $17.00
- Spinach / mushroom / egg
Vanilla bean ice-cream
De la Mer $24.00
- Seafood / chilli / creme fraiche
Escargots baked in the shell with garlic butter
Dozen $24.00
La Suisse $16.00
- Ham / Emmental / egg
Confit squid $18.00
- ratatouille / rocket / hazelnuts / red pepper vinaigrette
All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)

Pork & mushrooms / Pork & oyster sauce / Pork & black bean sauce $11.00
-Vegetable $8.50
Potato fritter $0.70
-Wontons (12) / Fish $11.00
-Combination meat / Prawn $12.00
Pork & mushrooms & cashew nuts $14.50
Chips $2.00
- Minimum
Homemade spring roll / Homemade curry roll / Paua fritter $2.00

26.Ikan Goreng bali $ 14.00
- Fried crispy fillet fish served with balinesesauce
27.Ayam Serai $ 12.00
- Fried crispy chicken served with special lemon grass sauce
8.Bakmie Goreng Katu $10.00
- fried noodles with chicken, prawn, cabbage and tomato with special paste
16.Soto Surabaya $ 11.00
- chicken soup with lemongrass served with vermicelli, cabbage and egg
3.nasi goreng kuta $11
24.Seafood Balado $ 15.00
- Stir fried seafood and vegetables in spicy chili sauce
9.oseng bali tempe $12
5.Kalio Ikan $13.00
- fish fillet cooked with special curry paste in coconut cream(rice included)

Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Afghan Naan $3.00
- Traditional Afghan bread
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V

Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream
Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce
Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
Seasoned Wedges $12
- bacon, cheese, sour cream & chilli sauce
Tapas Platter $42
- a showcase of our housemade tapas
Croquettes $14
- housemade, served with aioli

Mix veg pakora $6.00
- Different selection of vegetables sliced and battered with chickpea flour and deep fried, served with tamarind sauce
Cheese naan $4.50
Rara lamb $15.50
- Lamb pieces cooked in gravy of lamb mince with the indian spices
Methi pudina parantha $4.50
Lamb rogan josh $15.50
- Guaranteed to spice up your taste buds, boneless lamb simmered to cook in rich gravy with the aroma of indian spices
Vegetable korma $13.50
- Rich gravy made from onion and cashew nuts paste and finished with cardamom powder garnished with dry fruit and cream
Ice cream $6.00
Malai kofta $13.50
- Rich gravy made from onion and cashew nuts, garnished with dry fruits and cream

-Bowl $9.50
-Add berries, bacon & bananas $2.00 each
Whitebait Fritters $29.00
- 3 delicious fritters cooked in egg only, served with bread & butter, salad & fries
Works $13.50
- with cheese, bacon & sour cream
Roasted Lamb Shanks $29.00
- 2 slow-cooked shanks, served with mash, gravy & seasonal veges
-Bowl $8.50
Extras $2.00
- Mushrooms, bacon, egg, tomato, 2 hashbrown, banana
Bacon & Egg Burger $13.00

Chicken and cabbage dumpling $13.00
Chives, shrimp and egg dumpling $13.00
Lamb bun $4.50/$5 or $8/$10
Pork and chives dumplings $11.00
Celery and egg bun $1.50
Noodle soup with pork and dried tofu $9.00
Chives and egg pancake $3.50
Millet gruel $3.00

Chicken $4.00
Nasi Gorang(Rice) $12.50
Beef Veges & Cashew Nuts / Chicken Chow Mein / Bbq Pork Fried Rice / 1 Dozen Wontons $35.00
Steak $3.20
Chicken $10.50
Beef Black Bean / Chicken Fried Rice / Nasi Gorang / Sweet & Sour Pork / 1 Dozen Wontons $45.00
4 Fish / 4 Sausages / Chips $14.80 / $2
Bbq Pork Satay Sauce $10.50

Panna Cotta $9.95
- Panna cotta with compote mixed berries
Tuna $6.80
- 3pcs
Butterlfy Prawn $9.50
- Stir-fried prawn with homemade mayo sauce
Scallop Kushi Age $7.95
- Deep fried breadcrumb scallop with tartar & sweet chilli sauce
Scotch Fillet Steak (150G) $24.50
- Diced scotch fillet steak & kumara, pumpkin, broccoli with sweet soy sauce
Spicy Chicken $5.50
Fresh Salmon Roll $16.95
Salmon $7.10
- 3pcs

Satay Lamb on Rice L $13.50/Mini $11.00
Chicken on Rice L $12.00/Mini $9.50
Cheese Garlic Bread $5.50
Souvlaki Lamb on Rice L $13.50/Mini $11.00
Satay Chicken L $10.50/Mini $8.00
Mousaka $13.90
- Layers of potato, lamb mince and eggplant topped with sauces and cheese served with rice and salad
Tomato N/A
Falafel Burger $7.50

Lamb/Beef Vindaloo $18.00
- Boneless Lamb/Beef pieces cooked in vinegar and chillies
Mixed Pickle $3.00
Chilli Paneer $12.00
- Cottage cheese tossed with capsicum, flavoured with special sauces
Fish Malabari $20.00
- Fish pieces cooked in onion, tomatoes, capsicum and coconut cream
Prawn Masala $22.00
- Six pieces Tiger prawns cooked in ginger, garlic and onion, tomato based gravy
Chicken Nuggets $10.00
- Six pieces of deep fried chicken served with fries and tomato sauce
Kids Pizza Chicken/Veg/Prawns $10.00
Lachedar Paratha $4.00
- Indian bread with countless layers

Marinated Olives $9.00
- mix of green and black olives marinated with orange, bay leaves, and roasted red pepper
Escalivada con Anchoas $16.50
- roasted red pepper, aubergine, and fried anchovies served with vine tomatoes sauce and crusty bread
Vegetarian Paella $24.50
- green beans, red peppers, seasonal vegetables, Spanish onion, and garlic poached in paella rice
Greek Salad (V) $18.50
- cucumber, red onion, tomato, olives, feta cheese, dried parsley, fresh bell pepper, and extra virgin olive oil
Homemade Baklava Rich $13.50
- rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
Moroccan Lamb Shank (g) $24.50
- slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
Cigar Ground Beef Borek $13.50
- ground beef rolled in homemade pastry with hummus and tomato salsa
Mezze Platter (v )
- dolmades, hummus, sun-dried tomato dip, Mediterranean cous cous salad, falafel, vegetarian borek, tomato salsa, garlic yoghurt, kalamata olives, feta, and Mediterranean bread