The Junction Eatery in Auckland Menu

BRUNCH - THE SUNRISE BRUNCH - THE SUNRISE
  • Health granola $13
    • with Greek yoghurt, seasonal fruits and spiced honey
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Seasonal fruit odd $2
  • Sesame bagel $15
    • with baby vine tomatoes, avocado and whipped herb cream cheese
  • Free range eggs $10
    • on white or seeded sourdough toast with house tomato relish
  • Gluten free odd $2
  • Beetroot Infused salmon gravlax $16
    • with scrambled eggs and chive mascarpone in a warm croissant
  • Smashed avocado $20
    • turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
  • Junction omelette of the day
  • Egg whites only odd $2
  • Junction benedict $19
    • poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
  • The Junction big breakfast $24
    • eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish
WAFFLE ON WAFFLE ON
  • Veggie pocked waffles $19.50
    • with herb parmesan chicken, lemoned rocket and bearnaise
  • Veggie packed waffles $20
    • with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
  • Sweet waffles $18
    • with frozen yoghurt, berry compote and pistachio crystals
  • Vanilla waffles $18
    • with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
ARVO EATS - SERVED FROM MIDDAY ARVO EATS - SERVED FROM MIDDAY
  • Grilled halloumi and portobello mushrooms $19
    • on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
  • Spanish baked eggs $18
    • in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
  • Baby beetroot $19.50
    • with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
  • Italian prosciutto and French goat cheese $23
    • with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
SIDES SIDES
  • Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
  • Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
SNACKS SNACKS
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Tempura prawns $22
    • with Sweet Chili Dip
NIGHT MENU- SHARING IS CARING NIGHT MENU- SHARING IS CARING
  • for two or more people
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Tempura prawns $22
    • with Sweet Chili Dip
  • European charcuterie selection $29
    • with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
  • European cheese selection $35
    • with red gropes, toasted walnuts, spiced honey and warm bread
  • Fajitas
    • with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
  • Or, Red wine Chorizo with Spanish onions and garlic $32
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
DINNER TIME DINNER TIME
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
  • Bruschetta trio $22
    • tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
  • Fresh Tarakihi and chips $28
    • with salad greens and aioli
  • Grilled veggie stock $20
    • with puy lentils, torched blue cheese and sundried tomato and fennel jam
  • Herb parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise sauce
  • Braised lamb shanks $29
    • kumara and parsnip purée, blanched green beans and garden salad
  • Prime grass fed-scotch fillet $33
    • with red wine jus, rustic roasted potatoes and garden salad

Nearby Sample Menus

  • Tossed Salad $4.00
  • Chicken Salad $6.00
  • Vegee Sweet Corn Soup (Full/Half) $6.00 / $4.00
  • Lamb Coriander $13.00
  • Bawarchi Prawn Special Dry $15.00
  • Lamd Pepper Fry Dry $14.00
  • Daal Tadka $11.00
  • Kheer / Gajar Halwa / Shahi Tukda / Gulab Jamun $4.00
    • Any one available please ask staff
  • Masala Pulav (500ml) $6.00
  • Sev Usal (500ml, 1 bun) $10.00 pp
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
  • 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
  • Paneer Chilli (Dry/Gravy) $12.00
  • Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Paratha $2.50
  • SPICY JALAPENO CHICKEN $10.90
    • grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
  • “SCHNITZY” CHICK $11.90
    • double crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
  • CRUMBED ONION RINGS $4.50
  • SPICY JALAPENO BEEF $9.90
    • grass-fed angus beef, signature jalapeno pesto, lettuce, tomato,onion, gourmet relish, free-range mayo
  • CRANBERRY FEST $13.90
    • grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • DEER ON “SHROOMS” $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • CHICKEN & SWEET CHILLI LIME $9.90
    • grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chili & lime dressing
  • Add a Drink & Steak Fries $6.50
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Main Plates $25.00
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Desserts $12.00
  • Garlic custard, mussels, clams, bouillabaise
  • Starters $12.00
  • BACON, EGGS & TOAST $12.00
    • grilled bacon & eggs any style on your choice of toast
  • TOASTED SANDWICH $6.50
    • two choices from Ham / Cheddar cheese / onion / tomato
  • PANCAKES $15.00
    • with bacon, yogurt, berry compote & maple syrup
  • PANCAKE SET $8.50
    • served with berry compote & banana
  • BEEF SCOTCH FILLET $16.00
    • beef scotch, mushroom, red onion & salad leaves on Turkish bread
  • SMOKED SALMON & BREAD SALAD $16.00
    • smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
  • TOMATO & AVOCADO $13.00
    • avocado, tomato & rocket with basil pesto based Turkish bread
  • BIG BREAKFAST $19.50
    • bacon, sausage, hash brown, mushrooms, grilled tomato & eggs any style on your choice of toast
  • Choc Chip N/A
  • Veggie Delite N/A
  • Thousand Island N/A
  • Ham N/A
  • Pickles N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Subway Club N/A
  • V=Vegetarian
  • Eggs any style $9.90
    • Seeded toast-house relish
  • Italian Meatballs $18.00
    • Meatballs, jalapeno, cheese
  • Halloumi (V) $17.00
    • Mediterranean vegetables, pesto
  • Rigatoni Arrabiata (V) $22.00
    • Grilled market vegetables, parmesan, roquette, herb vinaigrette
  • Free Range Half Roast Chicken $28.00
    • Mint roast potato, salsa verde
  • Caesar $19.00
    • Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
  • ●Cheese Board
    • A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Double Topping $5.00
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Medium $9.00
  • Pork
  • Meat of your choice
  • Chicken $6.00
  • Passion Fruit $3.00
  • Pork
  • Medium $14.00
  • Meat of your choice
  • Cabbage & short Rio Soup $ 15.00
  • Cold Noodles $ 13.00
  • Chicken with Rice $ 13.00
  • BiBim Bap $ 13.0
  • Cutlass-fish Boiled $ 17.00
  • Tonkatu $ 15.00
  • Sasimi Don $ 13.00
  • Squid with Rice $ 13.00
  • Bacon $10.50
  • Fried rice $4.00/$5.00/$8.50
    • small/medium/large
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Kumura $1.20
  • Taro $1.50
  • Crab Salad $4.80
  • Raw fish $5.80
  • Roast pork $6.30
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
    • Lemon and verjuice cremeux, vanilla rhubarb ice cream n
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • ONE SET OF HEN’S EGGS v gf 6.0
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • Marinated Beef / Prawn Egg Roll / Japanese Takoyaki (Octopus Ball) (6 pc) $7.90
  • Fish FIllet in Hot Chilli Oil $14.90
    • Fish fillet and bean sprouts
  • Shrimp Fried Rice $11.90
    • Shrimp, egg and mixed vegetables
  • Beef Brisket with Black Pepper Sauce $13.90
    • Onion, capsicum, black pepper sauce and white rice
  • Matcha Pudding with Ice Cream $6.50
  • Edamame / Hot Chips / Deep Fried Chicken Wing (2 pc) / Thai Deep Fried Tofu / Fish Ball with Curry Sauce (3 sticks) $5.00
  • Seafood & Tofu Claypot $14.90
    • Prawn, mussel, fish ball, fish cake, surimi, celery, broccoli, carrot, onion, deep fried tofu
  • Matcha Ice Cream / Sesame Ice Cream / Egg Pudding / Mango Pudding / Matcha Pudding $5.50
  • - Tomato
  • - Mayonnaise
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
  • + $2.00 Chips
  • - Teriyaki & Pepper
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • CREAMY EBI KATSU $3.40
    • Deep fried crumbed creamy cake (shrimp)
  • Hoki Fish $2.50
  • Marinated chicken thigh $3.50
  • Lasagne $2.50
  • Sausage & Potato $2.00
  • Hash Brown $1.00
  • Chicken Drumstick $2.00
  • Chicken Cordon Bleu $3.00
  • Chips $2.50
The Junction Eatery

The Junction Eatery

location

Address

39 Birkenhead Avenue, Birkenhead, Auckland

phone

Phone

094808111

email

Email

None

clock

Opened hours

7 AM to 9 PM (Mon-Fri), 8 AM to 10 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Cash

Location
39 Birkenhead Avenue, Birkenhead, Auckland
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