The Junction Eatery in Auckland Menu

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Health granola $13
- with Greek yoghurt, seasonal fruits and spiced honey
Authentic Brazilian acai bowl $16
- with banana and granola
Seasonal fruit odd $2
Sesame bagel $15
- with baby vine tomatoes, avocado and whipped herb cream cheese
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
Gluten free odd $2
Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
Junction omelette of the day
Egg whites only odd $2
Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
The Junction big breakfast $24
- eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish

Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise
Veggie packed waffles $20
- with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
Sweet waffles $18
- with frozen yoghurt, berry compote and pistachio crystals
Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola

Grilled halloumi and portobello mushrooms $19
- on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Bruschetta trio $22
- tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
Spanish baked eggs $18
- in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
Baby beetroot $19.50
- with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
Herbed parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise
Italian prosciutto and French goat cheese $23
- with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough

Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4

Thick cut fries $10
- with aioli and herbed sea salt
Tempura prawns $22
- with Sweet Chili Dip

for two or more people
Thick cut fries $10
- with aioli and herbed sea salt
Tempura prawns $22
- with Sweet Chili Dip
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
Fajitas
- with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
Or, Red wine Chorizo with Spanish onions and garlic $32
Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23

Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
Bruschetta trio $22
- tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
Baby beetroot with garden carrots and marinated feta $19.50
- on a kale and quinoa salad with hazelnut and tamarind dressing
Fresh Tarakihi and chips $28
- with salad greens and aioli
Grilled veggie stock $20
- with puy lentils, torched blue cheese and sundried tomato and fennel jam
Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce
Braised lamb shanks $29
- kumara and parsnip purée, blanched green beans and garden salad
Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad

Nearby Sample Menus

Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
All Vegetarian Curries $10.00
Special Family Pack (Chicken Mutton) $40.00
Prawns Dum Biryani $14.00
- Authentic hyderabadi prawns biryani cooked in dum style
Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
Lamb Saag Wala $12.00
- A perfect harmony of puree spinach and lamb curry
Chicken Jalfrezi $10.00
- Chicken pieces cooked with bell pepper in indo Chinese
Chicken 65 (Med Spicy) $10.00
- Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices

Confit squid $18.00
- ratatouille / rocket / hazelnuts / red pepper vinaigrette
La Méditerranéenne $17.00
- Tomato / Buffalo mozzarella / chorizo / basil
Croque Monsieur $17.00
- Champagne ham / Emmental / béchamel / sourdough / salad
La Nordique $19.50
- Akaroa smoked salmon / red onion / caper / lemon créme fraiche
Tarte Flambee $21.00
- Emmental / creme fraiche / bacon / lardons / red onions
Duck liver parfait $15.00
- vegetables a la grecque / fig / toasted baguette
Medley mushrooms $19.00
- chévre / oregano / mushroom beignet / poached egg
Suzette $13.50
- Orange / Grand-Marnier / walnuts

Tom Yum Goong $8.50
- Hot and sour soup with prawns, mushrooms and Thai herbs.
Combination Meat $2.00
Price per person - Minimum of 5 People $33.00
- Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
Garlic and Pepper
- Slices squid or prawns stir fried with garlic and pepper.
Ka Ta
- Stir fried with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate.
Massaman Curry
- Thick red curry with potatoes, onion, peanuts and coconut cream.
Extra Vegetables $2.00
Pad Thai
- Traditional Thai noodles fried with carrots, spring onion, bean sprout, crushed peanuts and eggs.

Grilled oyster $16.80
- grilled oyster with three kinds of sauce
Prawn shumai $9.80
- steamed prawn dimsing served with soy sauce and mustard
Chawanmushi $8.00
- steamed savory egg custard
Steamed tofu & salmon $16.80
- steamed tofu, salmon and shitake mushroom ith sweet soy sauce
California roll $12.80
- rolled sushi with crabstick, avocado, cucumber and japanese mayonnaise
Fresh oyster (1/2 doz) $15.80
- Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
Tuna tataki $16.80
- thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce
Lamb rack (2p) $11.00
- grilled lamb rack marinated with sweet soy sauce

Yumyum Scallops $16.00
Tuna Tataki $20.00
Sashimi Trio $18.00
Takoyaki $7.00
Stir Fry Vegetable $14.00
Yakisoba
Beef Tataki
Takowasabi $7.00
- Octopus Wasabi

Plain Basmati Rice $3.00
Raita / Pickled Onions $4.00
Bhuna $15.99
- Bhuna is medium spiced curry with tomatoes & onions. Chicken or Lamb
Madras $15.99
- A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef
Vegetable Pakoras $7.00
- Vegetables dipped in a spicy batter and deep fried to make fabulous fritters
Vegetarian Manchurian (Dry or Gravy) $13.00
- Vegetable Manchurians are deep fried vegetable dumplings in a dark soya sauce based gravy with ginger and garlic
Traditional Onion Bhajis $8.00
- Crisp golden onion fritters in mildly spiced gram flour batter served with assorted dips
Plain Paratha $3.00

Seafood Platter S $28.50 L $53.50
- A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
Bread & Dips (GF) $16.90
Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
Fish Bites Served $19.80
- with Tartare Sauce
Tempura Battered Onion Rings $7.50
- with Dipping Sauce
Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce
Garlic Bread - Made $10.50
- with Locally Sourced Baguette

Combo 2 $7.00
- 2 pieces chicken, 3 potatoes, 1 can of drink
Bacon & egg $4.50
Combo c $15.00
- $4.00 chips, 2 fish, 2 hot dogs, 2 sausages, 3 potato fritters
Scallop / Fish cake $1.80
Cheese cake $3.00
Steak & cheese / Steak & egg $5.50
Crispy fish $6.00
Chicken drumstick $2.00

Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
Omelette $14.50
- (choose 2 fillings from extra's below)
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yogurt & milk
fries & aioli $6.50
Vege Stackin' UP $15.50
- w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
w/ bacon $17.50
Vanilla Cream Puff Stack
- w/ fresh fruit
Toast & Preserves $7.50
- choose from whole groin, ciabatta, sourdough or bagel

Chicken Nuggets + Chips $12.00
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
Kids Hot Dogs $12.00
Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
Open Steak Sandwich $17.50
- watercress, tomato, caramelized onion & blue cheese mayo

Chicken burger $8.00
Kabsa $17.00
- Chicken / lamb + salad + sauce
Falafel $9.00
Shish rice $14.50
Super rice $14.00
Lamb tawak $14.50
Chicken salad $11.50
Veg roll $7.50

All $11.99
Falafel/chicken/lamb on rice, chips 355ml can $17.99
Lamb on rice & salad
2 PIZZA + CHIPS or Garlic Bread + 1.5 Ltr Drink
Mixed satay on rice & salad
Falafel/chicken/lamb kebab/ chips, 355ml can $15.99
Extra cheese $1
Chicken tender 5pcs $9.99

Tuna Roll(6pcs) $7.20
French Kiss Roll $13.00
- (Prawn tempura,lettuce,cucumber & Shrimp.avocado)
Fried Dumplings(9pcs) $6.00
Chicken Katsu Set $13.00
- (Japanese Style Chicken Cutlet, Salad.Rice, Miso Soup)
Vegetable Tempura Udon $15.00
Vegetarian Box $14.00
- (Vegetable Roll,Harumaki,Tofu Steak,Avocado,Salad,Rice,Miso)
Chicken Katsu Curry Set $15.00
- (Japanese Style Chicken Cutlet with CurrySalad, Rice, Miso Soup)
Takoyaki(7pcs) $7.00

Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
Extra 50¢
Cheese, Hawaiian, Bacon, Egg $6.50
Fillings x 2 $5.00
Extra Fillings $1.00
Hamburger $5.50

Steak meal $16.90
- grilled sirloin steak, green salad, eggs, toasted foccacia served with french fries
Old style mixed grill $13.90
- bacon, egg, sausage, hash brown, tomato, 2 pieces of toast, served with creamy mushroom
Egg benedict $11.90
- Served with bacon
All soups served with 2 toasts
Pancake breakfast $13.90
- pancakes, bacon, banana, fresh cream served with maple syrup
Tasty chicken salad $13.50
- grilled marinated chicken, mesclun salad, tomato, carrot, avocado, red onions, fresh fruit served with a mango dressing
Pumpkin soup $7.50
Steak egg chips $16.90
- grilled sirloin steak, eggs and french fries