Address
29 State Highway 12, Opononi, Opononi, Northland, 0473, New Zealand
The Landing Cafe in Northland Menu
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BREAKFAST/ LUNCH-
The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
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Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
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Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
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Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
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Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
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Landing Vego Burger $14.50
- Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
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For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
SALADS-
RAW ENERGY SALAD
- Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
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KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
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GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
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ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
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ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
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ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
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ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
CABINET-
STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
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KUTAI FRITTERS $8.00
- Tasty mussel fritters served with sour cream and locally produced relish
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HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
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GOURMET BEEF & ALE PIE $8.00
- Mouth watering gourmet beef and vegetable pie served with locally produced relish.
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KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
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SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
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GOURMET SANDWICHES & WRAPS $8.50
- With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
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CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
Nearby Sample Menus
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Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
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Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
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The cove $24.00
- Mushroom, bacon, roasted garlic potatoes, chives and aioli
- Served from 9am to 2pm
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Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
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Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
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Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
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Pain au chocolat $5.20
- Served warm with local preserves
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Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
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Beer battered fresh fish of the day $30
- served with fries, coleslaw, tartare sauce, vinegar and lemon
- Steamed vegetables $5
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Pork Belly $32
- served with a roasted parsnip and apple puree, a watercress, caramelised onion and crispy bacon salad, sautéed baby carrots and turnips finished with blackberry reduction
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Lambs fry, mushroom and onions in a rich port reduction $18.5
- served on crispy potatoes with toast & streaky bacon
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Mezze/Deep Fry Platter $31.5
- Pickles, blue cheese, camembert, marinated mussels, salami, chorizo, kransky, guacamole, crackers and pistachio dukkah, squid rings, spring rolls, samosa and sweet chilli
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Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $18
- With Chicken
- A bowl of French Fries & tomato sauce $5
- Garlic Naan $3.50
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Vegetable Biryani $15.50
- Vegetarian and rice cooked togher with selected spices and herbs and served with yoghurt raita.
- Butter Chicken $9.90
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Palak Paneer $15.50
- Cubes of cottage cheese and spinach cooked in a rich gravy
- Fried Chicken Nuggets with Chips $7.50
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Deals for Three $55.90
- Choose any three curries, 2 Plain Naan, 1 Garlic Naan, 2 Large rice, 1 serve popdoms everyday takeaway
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Mango Chicken $16.50
- Chicken pieces coked in creamy mango with light spices
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Vegetable Bahaar $14.50
- Fresh vegetables cooked with selected spices and tomatoes.
- -Duck $16.50
- -Duck $16.50
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Panang curry
- A thick curry with coconut cream, crushed peanuts & kaffir lime leaves. Popular curry with a slight lime tang
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Crispy prawns (6 pcs) $8
- Deep fried tiger prawns coated in breadcrumbs & served with sweet plum sauce.
- -Scallops, Squid or Prawns $17.50
- -Duck $16.50
- -Chicken, Beef or Pork $13.50
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Red curry
- Traditional Thai red curry cooked with coconut milk, carrot, green beans, bamboo shoots, courgettes & sweet basil.
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Chicken, cranberry & brie $23.00
- Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
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Fish & chips $16.00
- Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
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Large chips $7.00
- Served with tomato sauce & aioli
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Prawn twisters $9.00
- Served with aioli & sweet chilli sauce
- Pizzas housemade the good old fashioned way
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Chicken, bacon & avocado burger $13.00
- Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
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Fish burger $13.00
- Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
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Onion rings $7.00
- Served with aioli
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BEEF MADRAS M$15.50/L$21.50
- (Based on Coconut Cream)
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PORK CURRY M$15.00/L$20.50
- (Onion & tomato gravy)
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PRAWN MADRAS M$17.50/L$23.50
- (Prawn and coconut cream)
- LAMB NAAN ROLL $8.60
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CHICKEN VINDALOO M$15.40/L$21.00
- (Gonasse dish made with fresh Chilli)
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MATHUR PANNER M$14.50/L$20.00
- (Cottage cheese with peas, onions & tomato base)
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ALU SAAG M$14.50/L$20.00
- (Potatoes & spinach)
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ALU MATTUR M$14.50/L$20.00
- (Potatoes with peas, onions & tomato base)
- Breakfast Ciabatta $10.00
- Ham & Swiss Cheese Salad Sandwich $6.50
- Chia Pudding $6.00
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Add Side $3.00 ea
- Bacon or Egg or Chorizo
- Hot Beef Roll w Horseradish Sauce $14.00
- Field Mushroom & Haloumi Gallette $10.50
- - Smoked Salmon & Cream Cheese $12.50
- Bagel
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PANINIS
- smoked salmon, capers & cream cheese
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TUSCAN
- roast garlic, prosciutto, pesto, sun-dried tomato & olives
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VEGAN $12.50
- spinach, kumara curry served with jasmine rice topped with sun dried tomato
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SOUP
- potato, leek + mushroom topped with parmesan
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BACON, BLUE CHEESE
- avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
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PANINIS
- smoked chicken onion jam & mozzarella
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CHICKEN, MACADAMIA NUT
- vegetable, sweet chilli, sour cream
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FETTUCCINI $6.50
- tomato sauce & cheese
- -Mushroom Sauce
- -Bowl $7.50
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Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
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The Hot Chick $19.00
- Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
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Rack’N’Rolla $26.00
- Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
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Crispy Chicken Wings $16.00
- Choose from BBQ, Hot & Spicy or Salt & Pepper
- -Garlic Butter
- -Red Wine Jus
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Keto Benedict $28.50
- Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo
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Keto Salad $23.80
- -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
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Creamy Mushroom $27.50
- Creamy mushrooms, avocado, poached egg & toast
- G.F bread $3.50
- Side tomato (grilled) $4.50
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$27.50
- Smoked salmon&Avocado
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B.L.A.T $26.80
- The kiwi way with toasted focaccia served with fries & aioli
- Side bacon(2) $8.50
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Lamb Madras $14.00
- Tender lamb pieces prepared with coconut & classic south Indian spices
- Chicken Tikka MasalaSucculent tandoori chicken pieces cooked in a spicy gravy with green pepper & sliced onions $13.00
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Keema Naan $4.00
- naan filled with premium, lightly spiced lamb mince
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Vegetable Pakora $6.00
- vegetables dipped in a spicy besan (gramme flour) batter and deep-fried
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Dhal Makhani $13.00
- lentils with fresh ground spices sauteed in butter, onions and tomatoes
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Palak Panner $12.00
- Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy
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Chicken Jalfrezi $13.00
- boneless chicken pieces in a spicy sauce cooked with green pepper, tomatoes, onions, garlic, ginger & exotic spices
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Roti $2.50
- whole meal flour tandoori bread without butter
- Slow Roast Tomatoes $4
- Freedom Farm Bacon $6
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Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
- Free-range Eggs $3
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Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
- Crispy Potatoes $7
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Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
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Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
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Organic orange & coconut raw granola $3
- add organic bush honey yoghurt
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Nectar’s classic signature corn fritters $15.5
- with zucchini & cheddar, served with a free range poached egg, wilted baby spinach, and a fresh Sicilian tomato pesto, sour cream & Nectar relish
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Nectar organic quinoa nacho’s $2
- Add free range poached eggs
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Lemon and Vanilla French Toast $18.5
- Nectar red berry compote, with fresh lemon curd, vanilla mascarpone, real Canadian maple syrup (eh) and free range streaky bacon
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Local free range eggs on toast cooked any style $5
- with local Omak kransky sausages
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Nectar big breakfast $22.5
- premium Omak free farmed middle bacon, kransky sausages, herb crushed potato, grilled mushrooms, grilled tomato, free range eggs any style and your choice of grain or organic sourdough bread
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Crushed, crispy pan-fried herbed taties $5
- add local Omak kransky sausages
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Organic white quinoa (keen-wah) porridge $3
- add organic bush honey yoghurt
- Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
- Bowl of Chips with tomato or aioli $6.50
- Pancake layered with banana & topped with bacon or berries N/A
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Omelette $17.50
- cheese, onion, bacon or mushroom
- Corn fritter stack with mushrooms & bacon or grilled N/A
- French toast topped with grilled banana and bacon or berries N/A
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Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
- Sausage & chips $9.50
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
- Marinate olives $6.50
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
The Landing Cafe
Phone
94058169
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , View , Highchairs Available , Brunch , Child-friendly , Outdoor Seating