Address
29 State Highway 12, Opononi, Opononi, Northland, 0473, New Zealand
The Landing Cafe in Northland Menu
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BREAKFAST/ LUNCH-
The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
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Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
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Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
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Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
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Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
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Landing Vego Burger $14.50
- Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
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For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
SALADS-
RAW ENERGY SALAD
- Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
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KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
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GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
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ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
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ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
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ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
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ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
CABINET-
STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
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KUTAI FRITTERS $8.00
- Tasty mussel fritters served with sour cream and locally produced relish
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HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
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GOURMET BEEF & ALE PIE $8.00
- Mouth watering gourmet beef and vegetable pie served with locally produced relish.
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KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
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SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
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GOURMET SANDWICHES & WRAPS $8.50
- With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
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CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
Nearby Sample Menus
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Marrakesh $25.00
- Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
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The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
- -Extra egg / spinach / tomato $3.00
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Costa brava $25.00
- Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
- Simple garden salad $8.00
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Pain au chocolat $5.20
- Served warm with local preserves
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Passionfruit custard $12.00
- With meringue, candied pistachios, cream
- -With bacon / salmon $18.00
- Vermicelli Noodles Bowl $10.50
- Beef (x2) $7.00
- Added with Panfryed Pork Belly $16.00
- Smoke Chicken (x2) $7.00
- Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
- Added with Raw & Cooked Beef $16.00
- Chargrilled Lamb (x2) $7.00
- Added with Sliced Cooked Beef $16.00
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Caprese $15.00
- buffalo mozzarella, basil, tomato, olive oil & balsamic
- ·calzone
- -ham, mozzarella, mushroom & tomato $22.00
- Fries $6.00
- -Gluten Free Bases Available $2.00
- - free range chicken $6.00
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Rocket $8.00
- parmesan & balsamic side salad
- ·asparagus, caramelized onion, feta & rocket (V) $22.00
- 4x Sausages
- 4x Potato Fritters
- $6 Chips
- 2x Hoki
- $5 Chips
- 5x Crabstix
- 4x Squid Rings
- 1x Chips
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Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
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Crumbed Scallops
- Laid on tartare sauce
- -Entrée $17.50
- -Extra Portions
- -Main $33.50
- (GF)= Gluten Free
- - Main $37.50
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Schnitzel Chicken $28.50
- With camembert & salami, on wilted greens
- -Bacon
- -Add Croutons or Feta Extra $1
- -Beef $14
- -Egg, Hashbrown, Baked Beans $2 each
- -Salmon
- -Steak + Kidney Stew $12
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Pancakes (Sweet Crepes) $16
- -Bacon & Banana Or Blueberry & Banana
- -Avocado
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Lamb Chettinad $15.90
- black pepper, garlic, ginger and herbs based lamb curry
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Vegetable Biryani $13.90
- basmati rice cooked along with vegetables and a selection of nuts and herbs
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Mango Kulfi $4.50
- homemade mango flavored dessert topped with mango pulp, cream and cherry
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Beef Saag $15.50
- spinach, cream, garlic and ginger sauce based beef curry
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Chicken Chettinad $15.90
- black pepper, garlic, ginger and herbs based chicken curry
- Chips $6.00
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Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
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Dal Makhani $13.50
- creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true punjabi style
- Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
- Toasted bagel cream cheese & preserves $6.00
- Soup of the Day (June to Sept) $9.90
- Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
- Garlic Bread $4.50
- Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
- Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
- Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
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Coal miners beef seam $31.00
- layered scotch fillet & portobello mushrooms with miners relish, caramelised onions, blue cheese sauce served with salad & chips
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Panna cotta (GF) $8.50
- smooth yogurt with a choice of fruity sides.
- Available daily from 5.30 P.M - 8.00 P.M
- Available daily
- -Add an egg or cheese $1.50
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Sirloin steak $27.00
- sirloin steak served with salad & chips
- Garlic bread $4.00
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Coalies pizza $8.50
- pizza served with chips and a soft drink
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American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
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Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
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12 Donuts $5.00
- choice of 1 sauce
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Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges
- 10 Donuts $4.00
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Muesli in a Dome $9.90
- Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
- 18 Donuts $6.00
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Falafels (5) Hummus & Tabouli $12.50
- Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
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Hawaiian Burger $13.00
- 120g meat pattie,ham,pineapple lettuce, tomato,beetroot relish,carmalised onion & tomato sauce
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Mussel Fritters $15.00
- Homemade NZ mussel fritters with chips, a side salad and homemade seafood sauce
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Spicy Chicken Wings $12.00
- 4 Spicy chicken wings served with plum sauce and a side salad
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Scallops $12.00
- Lightly pan fried, served with a side salad and homemade seafood sauce
- All of our menu is available to takeaway with a small charge for containers as needed.
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Garlic Bread $3.00
- Toasted with homemade garlic butter
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Roast of the Day(check today's options)
- Roast meat, Seasonal Vegetables and Homemade gravy
- -Chicken, Beef, Pork or Ham M $16.50 / L $20.50
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
- Fresh herb garlic mini loaves $8.50
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
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Fish of the day $27.00
- Line catch and local
- Italian Herbs & Cheese N/A
- BBQ N/A
- Natural Swiss N/A
- Double Choc Chip N/A
- Sweet Chilli N/A
- Turkey N/A
- Apple Slices N/A
- Thinly Cut Sour Cream & Chives N/A
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Jungle Curry
- A Thai hot curry with sliced bamboo shoots, green beans, carrot, courgettes, basil and Thai herbs.
- CHICKEN / PORK / BEEF E $9.90 M $17.90
- DEEP FRIED ICE CREAM $8.90
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Fried Rice $ 10.00
- Thai Fried rice with eggs, carrot, green beans, tomato and onion, mixed vegetables in homemade Thai sauce.
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Ginger Stir - Frybr
- Stir - fried fresh ginger with onions, garlic, spring onions, mushroom, cauliflower, carrot and capsicum.
- CHICKEN or PORK or BEEF $18.90
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Basil Fried Rice $ 10.00
- Spicy Thai Fried rice with eggs, basil leaves, onions, capsicum, garlic, mixed vegetables in homemade Thai sauce.
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THAI FISH CAKE (4 Pieces) $7.90
- Marinated fish with Thai curry paste served with sweet chilli sauce.
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Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
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Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
- Snapper $30
- Green beans sauted with butter $7.50
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Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
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Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
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Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
The Landing Cafe
Phone
94058169
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , View , Highchairs Available , Brunch , Child-friendly , Outdoor Seating