The Landing Restaurant & Bar in Auckland Menu

ENTREE ENTREE
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Scallops $17.50
    • Grilled With bacon and Japanese tare dressing, spring onions
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs In a tangy sauce
  • Matarangi Pacific Oysters
    • Fresh in the half shell with chardonnay vinegar
  • $13.00 1/2 doz
  • $26.00 /doz
  • $9.00 3 only
SIDES SIDES
  • Roasted beetroot and feta
  • Green Beans in lemon oil and sea salt
  • Green Salad
  • Fries
  • Potato & Kumara Gratin
MAINS MAINS
  • Classic Fish & Chips
    • In a crispy batter, fries and garlic aioli
  • Gurnard $27.90
  • Snapper $32.00
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy bechamel Tomato ragout and rocket parmesan salad
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Nasi Goreng $23.90
    • (Vegetarian option available) Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers prawns
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
BAR SNACKS BAR SNACKS
  • Toasted Parmesan Slices $5.00
    • Toasted with parmesan, salt & pepper
  • Toasted Garlic Slices $5.00
    • Garlic butter, parsley
  • Wedges $12.50
    • Ham, cheese and sour cream
  • Bangers & Mash $15.90
    • Pure beef sausage with gravy and onions
  • Chips $5.00
    • With tomato sauce and gravy or aioli
  • BLAT $15.50
    • Toasted ciabatta bun with bacon, avocado, tomato, lettuce, garlic aioli, tomato sauce
  • Calamari and Chips $15.50
    • Pineapple lemon pepper calamari, garlic aioli
  • Just Calamari $15.50
    • Lemon Pepper rings, garlic aioli
  • Spring Rolls and Samosa's $12.50
    • With chips and chilli dip
TROZO'S TROZO'S
  • One $12.50
  • Two $21.00
  • Chicken Tandoori Trozo
    • Caramelised onion, roasted red peppers, chicken, sour cream, coriander
  • Ham-Pine Trozo
    • Ham, pineapple, mozzarella
  • Vege Crunch Trozo
    • Fresh tomatoes, caramelised onions, mushroom, black olives, ground black pepper, oregano
  • Ocean Catch Trozo
    • Prawns, fish, red onion, capers, aioli
  • Spicy Trozo
    • Jalapenos, red chilli, onion, salami
$25 TWO COURSE LUNCH SPECIAL - ENTREES $25 TWO COURSE LUNCH SPECIAL - ENTREES
  • Seafood Chowder
    • The Landing chowder with toasted ciabatta whipped butter
  • Prawn Salad
    • Marinated and tossed in coconut cream, coriander, tomato and cucumber with kaffir lime and chilli
  • Scallops
    • Grilled with bacon and Japanese tare dressing, spring onion
  • Thai Chicken Twist
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Soup Of the Day
    • With toasted ciabatta
$25 TWO COURSE LUNCH SPECIAL - MAINS $25 TWO COURSE LUNCH SPECIAL - MAINS
  • Classic Fish & Chips
    • Fresh Gurnard in a crispy batter, fries, tartare
  • Calamari
    • Salt and pepper squid with a cucumber and coriander salad
  • Nasi Goreng
    • (Vegetarian available) Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers

Nearby Sample Menus

  • Margherita
    • Tomato Base, Mozzarella, Basil, Tomatoes
  • Tandoori Chicken
    • Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
  • Lamb & Pepper
    • Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
  • Chilli Paneer
    • Chilli Sauce, Garlic, Onion, Capsicum, Ginger, Black Pepper, Mozzarella, Coriander, Paneer
  • Spicy Garlic Bread $6.50
  • Garlic Prawns
    • Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
  • Spicy Lamb Bullets $12.00
  • Ham $3.00
  • Vegetarian $4.50
  • Family Special B $18.00
    • 4 fish, 3 potato fritters, 4 battered sausages, $2.00 chips
  • Pork Schnitzel $6.00
  • Family Special C $28.00
    • 4 plainburgers, 4 fish, 2 potato fritters, $3.00 chips
  • Extra From $1.00
  • onion Rings 8 for $3.00
  • Cheese $3.00
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Potato Bites $3.90
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Hawaiian Chicken
    • chicken / pineapple
  • w roasted broccolini $17.5
  • Add Ice cream $3
  • w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
  • w cider braised pork belly $18.5
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Two free range eggs poached, fried or scrambled $10.5
  • Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
  • w bacon, banana, maple & mascarpone $15.5
  • Fish cake $2.50
  • Cheese $2.80
  • Ham & egg $3.30
  • -Chips $2.00
  • 3 Chicken Pieces+ 3 Potatoes + 3 Sausages $15.00
  • Potato fritter $0.70
  • Egg burger $3.50
  • Bacon & cheese burger $5.40
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Fries $7.50
    • bowl of fries in house Aioli
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Smoked Salmon $5.00
  • Cheese $1.00
  • Fried Onions $1.00
  • Farmers Kids $10.00
    • 1 poached egg on toast served with a bacon rasher & a hash brown
  • Open Chicken Sandwich $18.50
    • 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries
  • Corn Fritter $3.50
  • Moroccan Chicken Salad $17.00
    • Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki
  • Sour Cream $1.00
  • BQ Pork S$7/M$9/L$11
  • BQ Pork S$7/M$9/L$11
  • Chicken S$9/M$11/L$13
  • Chips $3.00
  • Bamie Gorang S$10/M$12/L$14
    • with meats, veggies and noodles
  • Tomato / Egg / Cheese / Pineapple $3.00
  • Pork S$7/M$9/L$11
  • Vegetable S$5/M$7/L$9
  • Package A $15
    • 4 x fish, 4x sausage, 4x potato, fritter,$3 chips
  • Beef $ 5.00
  • Drumstick Combo $ 6.50
    • 2 Drumsticks, roast potatoes with can drink
  • 2 x Fish, 1.50 chips $ 5.00
  • Drumstick $ 2.00
  • Chicken Thigh $ 3.00
  • Pork (Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
  • Chicken Thigh & Drumstick Combo $ 8.00
    • 420 ml coca-cola range
  • Salt & pepper spare ribs $18.00
  • Sambal squids $18.00
  • Seafood tofu $18.00
  • Hainanese chicken $18.00
  • Roti/ piece $3.00
  • Kang kong - bean curd sauce $18.00
  • King du spare ribs on rice $16.00
  • Garlic long bean $16.00
  • Pork Hock in Soy Sauce $ 6.00
  • Steamed Bun $ 1.20
    • With Vege
  • Soy Sauce Pork on Rice $ 7.00
  • Dried Bean Curd Salad $ 5.00
  • Noodle $ 7.00
    • With fungi soup
  • Noodle $ 6.00
    • With bean paste
  • Pancake $ 3.00
    • With beef & spring onion
  • Noodle $ 8.00
    • With lamb rib
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • 8PC. REG $8.20
  • - 4 pieces Tuna & Cucumber
  • - 8 pieces Avocado, Cucumber & Capsicum
  • LARGE $6.60
  • 8PC. DBL AVO $7.30
  • 8PC. JUMBO $11.00
  • Deluxe Teriyaki Chicken
  • Egg on toast $7.90
    • Two eggs as you like with toast
  • Toast with butter and jam $3.50
  • B.L.T $11.50
    • Streaky bacon, lettuce, tomato and toast.
  • Kiwi big breakfast $15.90
    • Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
  • French toast $13.90
    • With streaky bacon, grilled banana and maple syrup
  • Omelette With 3 choice from $6.50
    • Ham, bacon, chicken, tomato, spinach, mushroom, onion, cheese.
  • Bacon and scrambled eggs $12.50
  • Fresh fruit, cream and Maple syrup $9.50
  • Bacon & Egg $3.50
  • Bacon Quiche $3.00
  • Sausage Roll $1.50
  • Chicken $3.00
  • Bbq Pork $3.80
  • Chicken & Veggie $3.50
  • Ham & Egg $3.00
  • Vietnamese Spring Roll $2.50
The Landing Restaurant & Bar

The Landing Restaurant & Bar

location

Address

2 Onehunga Harbour Road, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096342544

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Pub Food , Seafood

features

Features

EFTPOS ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Onehunga Harbour Road, Onehunga, Auckland, Auckland, 1061, New Zealand