The Last Great Kiwi Cafe in Nelson Menu

Side of potatoes $5.50
large $32.90
Bosuns beef burger $23.90
- Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
Scarecrows salmon patè $15.50
- Homemade smoked salmon paté made with cream cheese, dill, lemon and horseradish served with crusty bread, crackers and salad garnish
Side of wedges $6.00
Side of vegetables $5.50
Steak and ale pie $20.90
- Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
Black market fish and chips $21.90
- Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce

Truffle fries (Grana Padano & white truffle oil) $6.50
Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
Caesar salad $19.50
- Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00
Add blackened fish $4.50
Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00

Mixed platter $16
- Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
Vegetable jalfrezi $15
- Seasonal vegetables and cottage cheese cooked with a tomato-based gravy.
Prawn amritsari $12
- Chickpea battered Prawns, deep fried
Mango supreme platter (perfect for four) $24
- Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
Naanizza veggie $7
- A delicious fusion where naan breat meets pizza, stuffed with cottage cheese, onion, capsicum and spices.
Karahi paneer $15
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
Vegetarian platter (for two) $12
- All your favourite vegetarian entrees in one. Samosas, Popia Goreng and a selection of tandoori vegetables.

- Either Hand Cut Chips, Creamy Potato Gratin or Creamy Potatoes Mash And
Salt & Pepper Squid $18.00
- Served with Aioli and Fresh Lemon
Dulce de Leche Cheesecake $14.00
- Rich Caramel Cheesecake with Confit Orange, Chocolate Sauce and Fresh Cream
- Bluerock – Soft Creamy Blue
Spicy Chicken Wings $14.00
- Homemade L&P Bourbon BBQ Sauce
- Brie – Rich and Creamy
for two $32.00
All Served With Garlic Mushrooms and Your Choice of

Seafood $18
- Prawn, Squid, Scallops
2 Seafood Soup (Súp Hải Sản) - small bowl $8
- Prawn, crab meat, dill, black pepper
74 Grilled Chicken or Pork served on Rice (Com Ga/Heo Nỏủ̕ng) $14
- Marinated chicken / pork served with steamed rice, fried egg and salad
Seafood $18
- Prawn, Squid, Scallops
75 Stir-Fried Rice (Com Rang)
76 Noodle Soup (Phờ)
- Slice eye fillet beef or chicken sitting on a bed of rice noodles,with our 6-hour-slow-cooked beef broth, served with onion,fresh herbs and sprouts. Accompanied by chilli sauce and lemon
Combination $16
80 Roasted Pork Belly with Hoisin Sauce (Thit Kho Hoisin) $14
- Green beans, Carrot, Courgettes. Served with steamed rice

Mixed S $8.8 / L $11.9
Chicken S $10.9 / L $12.9
Vege pattie S $8.7 / L $11.7
Salad $5.70
Falafel $1.80
Kids sizes $4.90
Rice $4.00
Vege pattie S $9.1 / L $11.7

Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
Fish & Chips $28.50
- Hand Cut Chips, Lemon and Tartar Sauce
Baked Mussels $15.50
- With Parmesan, Verjus, Prosciutto and Parsley
Three course $75.00
- Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.
Fries $7.00
- Sea Salt
John Dory $39.00
- Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk

The Veggie $18.00
- Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
Spinach & Rocket Salad Small $8.00 Large $13.00
- Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
Hummus & Pita Platter $13.00
- House-made spicy garlic and roasted red capsicum hummus with fresh baked pita, served with cucumbers, and carrot sticks.
Classic Cheese $11.00
- Marinara tomato sauce, mozzarella cheese and topped with fresh basil.
Pesto and Artichoke $20.00
- A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!
Simplicity Pizza $11.00
- A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
Motueka $21.00
- Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
Whitewater $22.00
- Rich and creamy alfredo sauce topped with mozzarella, fresh spinach and smoked chicken

Home smoked salmon sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil
Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
Spanish potato omelette “Tortilla Española” $11
- green salad, mustard
French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
West Coast whitebait omelette $22
- Willow Creek eggs, green salad, focaccia

Wedges $4.90 EA
Ciabatta Chicken Club Sandwich $12.90
- Chicken, bacon, tomato & lettuce layered between three pieces of toasted ciabatta. Served with chunky fries
Roast of the Day $15.90
- Classic Kiwi roast with all the trimmings. Check with your wait staff for todays roast flavour
Berries $3.50 EA
Mushrooms $3.50 EA
Passionfruit & Lemon $8.00
- Passion fruit pulp, lemon juice, yoghurt and milk
Ice Cream Sundae $9.90
- A classic sundae, vanilla ice cream, with whipped cream and your choice of sauce. Caramel / Chocolate / Passionfruit / Berry
Bacon $3.50 EA

Kotteri Shio Ramen $15.00
- Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
Shoyu Ramen $10.00
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots
Tonkotsu Ramen $13.00
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, ginger, mustard leaves
Teriyaki Beef Don $15.00
- Teriyaki beef on steamed rice, salad, mayo, spring onion
Steamed Rice $3.00
Fried Rice $12.00
- Chāshū pork, egg, spring onion
Edamame Beans $5.00
- Organic flaky sea salt
Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)

TUNA NIGIRI (3p) $7.00
GRILLED MISO YAKI
- Grilled main option and vegetables with original miso sauce on hooba leaf
SHRIMP NIGRI (3p) $7.00
MINI SASHIMI SAUCE $7.50
- with Garlic Miso Sauce
MASA ZEN $24.50 - $29.50
FIRE SALMON(3p) $7.00
TERIYAKI CHICKEN $21.50
- Panfried chicken with vegetables and original teriyaki sauce
FIRE SMOKED SALMON (3p) $7.00

Pincho Moruno $12.00
- Grilled marinated lamb and vegetable skewer.
Patatas Bravas $9.00
- Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
Pescado Con Patatas $21.00
- Fish and chips. An English classic also popular in 'The Costas': beer battered market fish with salad and hand cut fries. (Also grilled with no batter).
Fideus Rossejats $24.00 pp
- Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
Rabo de Toro a la Cordobesa $12.00
- Braised Oxtail Cordoba style with wine raisins and orange peel.
Tortilla a la Asturiana $9.00
- Asturian style fritatta with potato, egg, herbs, onion, red capsicum and chorizo.
Pimientos Rellenos $12.00
- Beef ragout stuffed red capsicums baked in the oven on a béchamel sauce.
Hamburguesa Española $21.00
- The Spanish beef burger: Prime beef pattie, Serrano Ham, Manchego cheese, tomato, onion, lettuce, relish and mayonnaise. Served with hand cut fries.

Garlic chicken tikka $12.00
Seek kebab 4pc $12.00
Matar parneer $13.50
- Cottage cheese and green peas
Manchurian chicken $15.00
Palak paneer $13.50
- Homemade cottage cheese cooked in spinach gravy
Korma (prawn) $16.50
- Creamy curry with cashew nut paste
Korma (chicken, lamb or beef) $14.20
- Creamy curry with cashew nut paste
Cheese naan $4.50

Hawaiian $17.50
- with pineapple and diced ham
Fries with Aioli $7.50
Falafel $17.50
- Chickpea patties, served with hummus, tabbouleh green salad and bread
Prawns $13.50
- half dozen served with garlic aioli
Spaghetti Meatballs $19.50
- with Napolitano sauce
Mezze Platter $22.50
- Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
Margarita $16.50
- with fresh basil, fresh tomato

The Last Great Kiwi Cafe in Nelson Menu

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The Last Great Kiwi Cafe

Nelson Region > Nelson > The Last Great Kiwi Cafe

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219 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

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