The Lindauer in Manawatu-Wanganui Menu

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The Lindauer in Manawatu-Wanganui has no menu available, but can choose from many other options such as A-7. Fried Rice with Pineapple or A-1. Plain Roti (1 piece) from Siam Spoon Restaurant. NewKor Korean Restaurant offers many options including ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles. Cornerbar - Hotel DeBrett includes a wide range like Sourdough bruschetta feta, garlic, salsa verde, watercress micro-greens & olive oil drizzle or Sourdough bruschetta, cream cheese, tomato, garlic, basil & olive oil drizzle. Organic Base, Mozzarella & Our Own Tomato Sauce and Pepperoni from . Dragonfired offers Wadestown Seafoods and Jam Donut.

Nearby Sample Menus

-Small moriawase (5 pcs) $13.00
Two way maki sushi extra (9 pcs) $18.00
- Served with soy sauce, pickled ginger, wasabi, miso soup
Haru Curry on Rice Set $17.00
- Choose one main: Chicken katsu / Prawn katsu / Chicken karaage. Homemade original Japanese mild hot curry with roll sushi, salad, pickle, miso soup
Yaki Udon Set (V) $15.00
- Japanese stir fried noodle & vegetables. Choose one main: Teriyaki chicken / Chicken Katsu / Prawn Katsu / Tofu. Comes with salad, rice, miso soup
Tempura Set (V) $18.00
- 3 pcs of king prawn & 6 pcs vegetables tempura, roll sushi, salad, rice, miso soup
Teriyaki Aburi Salmon Roll
- Seared fresh salmon, avocado, capsicum, japanese mayo, teriyaki sauce
Teppanyaki Sizzling Plate $21.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Served on hot plate with stir fried vegetables, multigrain rice, miso soup
Agedashi (V) $9.00
- Lightly fried tofu with soy broth & spring onion, radish

Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Mixed $7.50 / $9.90
- Mini / Large
Veg Fritter $2.50
Zucchini $7.00 / $8.90
- Mini / Large
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Fallafel $7.00 / $8.90
- Mini / Large
Cheese $1.50
Vegetarian $6.90
- Mediterranean Style

Benny boy
- Hollandaise and chopped bacon
Eh monster $19.00
- Beef, brisket and short rib pattie, crispy bacon, cheese, fried mushrooms, onion rings, fried free range egg, citadel burger sauce, pickle and red onion
-Large $13.00
Steak cut
-Regular $8.00
-Regular $8.00
Chicken $16.00
- Grilled chicken poached egg, croutons, parmesan, lettuce, anchovies and dressing
Drac's rap
- Topped with tangy whipped garlic butter

Free Range Chicken Breast
Chicken Caesar
- With Free Farmed Bacon
4 for $4.90
Petita $8.90
Bacon & Eggs
2 for $5.00
California Fresh
- Grilled Veggies and Eggs
Super Veggies

5 pcs $4.20
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
L $4.80
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
M $3.40
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.

Deep fried whole fish with sweet chilli sauce $32.90
Beef with oyster sauce $19.90
Served with vegetables
Stuffed fresh mushrooms $10.90
Chicken with hot pepper sauce $19.90
Chicken or beef satay $9.90
Shrimp $12.90
King prawns: sesame or sweet & sour $13.90

Crab Stick $1.80
Steak Onion Roll $2.00
Meat Pattie $2.00
3 Fish, 2 scoops, 1 hot dog, 1 spring roll, 1 potato fritter $15.00
Shoestring Fries $2.70
Potato Fritter $1.00
Hash Brown $1.00
Fish $2.70

Satay (Chicken) $10.00
Regular $18.00
Regular $18.00
Stir Fried Sweet Sticky Rice $13.00
BBQ Pork Rice $12.00
Regular $18.00
Korean Style Sushi $10.00
Roti Canai with Curry $10.00

Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
- With chicken and vegetables.
Wontons $ 5.90 / 7 pcs
Roti & Satay Sauce $5.90 / 1 pc
- Roti & Satay Sauce
BBQ Chicken $12.90 / 1 pc
- Half-cut chicken marinated in spices, oven grilled and served with sweet chilli sauce.
Red Curry Roast Duck $ 13.50 / 1 pc
- Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
Chicken Satay $ 6.50 / 4 pcs
- Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
Green Curry with Chicken $ 11.90 / 1 pc
- Thai green curry with coconut milk, bamboo shoots and fresh vegetables.
Beef With Oyster Sauce $11.90 / 1 pc
- And vegetables.

Roast tomato $3.00
Salmon Kedgeree $18.00
- Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg
Hawaiian Chicken Burger $20.00
- Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
Smoked salmon $6.00
Venison Burger $24.00
- House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
Fries $7.00
- Fries served with tomato sauce and garlic aioli.
Pick Pocket Platter $17.00
- A selection of the chef's best pickings. Lunch for one, or nibbles for two.
Pancake stack $18.00
- Fluffy pancake stack with summer berry compote and fresh whipped cream

- 3 meats
Profiteroles with chocolate or strawberry cream
Roasted Angus pure baron of beef
Caesar salad
Sticky Date Pudding/salted caramel sauce/salted caramel & cashew ice cream
Chocolate brownie - served warm
Minted baby potatoes
Medium Pizza - $15.00

Avocado Smash $18.90
- Fresh avocado smashed with feta cheese on toasted sourdough, topped with a soft poached free range egg, and hollandaise sauce.
- Polenta Benedict $16.00
- Crispy polenta cake topped with spinach, as soft poached free range egg and fresh hollandaise
Springvale Jumbo Burger $22.00
- 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
Open Steak Sandwich $23.50
- Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
Wedges $10.90
- Served with sour cream & sweet Thai chilli sauce
Gourmet Salads
- All served on a bed of fresh salad greens with seasonal salad vegetables and a light balsamic vinaigrette.
Kids Fries $6.50
- With tomato sauce
- Vegetarian Burger $18.90
- Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.

Natural Swiss N/A
Chicken Classic N/A
Veggie Delite N/A
Olives N/A
Sweet Chilli N/A
Egg and Cheese N/A
Capsicum N/A
Western Egg and Cheese N/A

Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon

Fillet with Prawn $29.50
Edamame $7.00
Tempura Sushi $16.00
Kitsune Udon $15.00
Fish Of The Day
$40.00
- (minimum 4 people)
Vegetarian Tempura $12.00
Fish of the Day $13.50
- Today’s freshest selected fish with Japanese crumb, and served with our special sauce