The Lindauer in Manawatu-Wanganui Menu

The Lindauer in Manawatu-Wanganui has no menu available, but can choose from many other options such as A-7. Fried Rice with Pineapple or A-1. Plain Roti (1 piece) from Siam Spoon Restaurant. NewKor Korean Restaurant offers many options including ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles. Cornerbar - Hotel DeBrett includes a wide range like Sourdough bruschetta feta, garlic, salsa verde, watercress micro-greens & olive oil drizzle or Sourdough bruschetta, cream cheese, tomato, garlic, basil & olive oil drizzle. Organic Base, Mozzarella & Our Own Tomato Sauce and Pepperoni from . Dragonfired offers Wadestown Seafoods and Jam Donut.

Nearby Sample Menus

  • Shearer's Shanks $28.80/ $36.50
    • Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
  • Streaky Bacon $6.00
  • Warm Moroccan Chicken Salad $23.80
    • Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
  • Mushroom Sauce $2.50
  • Side Salad $6.00
  • Crispy Crumbed Camembert $16.00
    • An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
  • Side Vegetables $5.00
  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
  • Golden Tofu Bánh Mi $8.00
    • Served with hoisin sauce
  • Saigon Style Bánh Mi $8.00
    • Served with roast pork, meat loaf, house-made paté and mayonnaise
  • Grilled Chicken $11.50
  • Roast Pork Belly Bánh Mi $8.00
    • Served with spring onion oil and Vietnamese fish sauce
  • Golden Crispy Fish Spring Rolls (2 pieces) $7.50
  • Bánh Mi + Vietnamese Coffee $11.50
  • Crispy Pork Spring Rolls (3 pieces) $7.50
  • Char Siu Pork on Sticky Rice $9.50
  • Hoki $18.90 / kg
  • Chicken Nuggets $0.80
  • Donuts $1.50
  • Hotdog Chunks $0.80
  • Battered Mussels $1.40 / $7.00 / $14.00
    • Each / ½ Dozen / Dozen
  • Battered Scallops $2.00 / $10.00 / $20.00
    • Each / ½ Dozen / Dozen
  • Paua $7.50
  • Oysters (Pacific) $1.90 / $11.00 / $21.00
    • Each / ½ Dozen / Dozen
  • Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
  • Smoked cheddar cheese fondue w ciabatta $12
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
  • 200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
  • Thyme and chicken liver pate w tamarillo jam and rye bread $13
  • Freshly ground beef meat balls in a rich tomato and basil sauce topped w grilled mozzarella $13
  • Duo of creamy mushrooms - button & portobello mushrooms sautéed in garlic chive butter on grilled ciabatta bread $15.00
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
  • Chicken Wing $1.50
  • 4 Fish, 2 scoops, 1 hot dog, 1 spring roll, 2 Potato Fritters, 3 chicken nuggets $20.00
  • 5 Fish, 3 scoops, 2 hot dogs, 1 spring roll, 2 potato fritters $25.00
  • Bacon $2.60
  • Chicken $4.00
  • Cheese $2.00
  • Moro Bar $2.50
  • Hash Brown $1.00
  • Cajun Chicken  Burger $17
  • Fish And Fries $7
  • Big Breakfast $20
  • French Toast $17
  • Toasted Sandwich (1 Filling) $6.5
  • Fish and Chips $18
  • Corn Fritters with Bacon $16
  • Moroccan Chicken Salad $16
  • Mughalai Chicken Korma $17.99
    • Boneless chicken cooked in cashew based gravy garnished with almond.
  • Chicken Jalfrezi $18.50
    • Boneless chicken cooked with onion, tomato, and capsicum and lemon juice.
  • Love Story Dessert $9
    • Gajar Ka Halwa and Gulab Jamun served with Vanilla Ice Cream.
  • Beef Darbari $17.50
    • Cubes of beef cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
  • South Indian Chicken $17.50
    • Boneless chicken cooked in coconut cream based gravy tempered with mustard seeds and curry leaves.
  • Paneer Tikka Masala $16
    • Chefs specially prepared and marinated cottage cheese cooked in tandoor and tossed with flavourful spices and herbs.
  • Jungle Rogan Josh $20.99
    • Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
  • Lamb Jalfrezi $17.99
    • Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
  • Seasoned wedges $3.50
  • Hamburger $4.50
  • Pineapple fritter $1.20
  • Dory/cold $5.00
  • Donut with cinnamon $1.20
  • Squid rings $1.00
  • Single filling $3.00
  • Paua fritter $7.00
  • French Toast or Hot Cakes GF option $16.50
    • Served with bacon, banana, maple syrup and whipped cream
  • - Add On: Bacon and melted cheese. $13.50
  • Corn Fritter Stack GF $17.00
    • Layered with bacon and roast kumara and served with sour cream and either sweet chilli sauce or basil pesto
  • Seasoned Wedges $9.50
    • Served with sweet chilli sauce and sour cream.
  • Garlic Prawn Salad GF $19.50
    • On crispy noodles with chilli lime dressing and roasted peanuts
  • Eggs Benedict $16.00
    • Choice of smoked salmon, bacon or spinach (garnished with basil pesto) on a bagel with hollandaise sauce
  • Soup Of The Day $12.00
    • Soup of the day served with toasted baguette.
  • Steak Sandwich GF Option $19.50
    • Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
  • Savoury or Sweet French Toast $16.50
    • Egg & cream fried sour dough, served with either gruyere cheese, champagne ham & house made relish. or Served with summer berry compote, bacon, and maple syrup.
  • - Grilled Tomato $4.00
  • Spiced Chicken Salad $25.50
    • Spiced chicken thigh, served with crumbed camembert cheese, mixed fancy lettuce, rocket, tomato, cucumber & red onions and finished with an orange & lemon vinaigrette.
  • Waffles $15.50
    • House made waffles served with fresh fruit, maple syrup & yoghurt.
  • Chicken Supreme & Sweet Corn Tartlet $29.00
    • Chicken Breast Supreme pan fried, with a sweet corn & bacon tartlet, a chorizo salad, and finished with semi-dried tomatoes & a fresh sauce Verte.
  • Junior Banger & Mash $11.50
  • - Or with Salmon $20.00
  • - Black Pudding $4.50
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • VEGE STACK $17.00
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • SMOKED CHICKEN SALAD $18.50
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • SMOKED CHICKEN PENE PASTA $17.00
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • Fish Nawabi 15.90
    • Fish fillets cooked with rich tomato gravy, finished with cream
  • Chicken/Beef Saacwala 14.90
    • Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
  • Garlic Naan 3.50
    • Leavened flour bread infuse with garlic
  • Chicken Methi 14.90
    • Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
  • Plain Naan 3.00
    • Leavened flour bread
  • Poppadoms (2 Pieces) 1.00
  • Chicken/Beef Kadhai 14.90
    • Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
  • Cheese and Garlic Naan 5.00
    • Large leavened bread. Stuffed with New Zealand Cheese and crushed garlic
  • Manuka honey bar and grill burger $13.00
    • Beef pattie, bacon and cheese
  • Fish and chips $9.50
  • -Large $9.00
  • Kids sundae $3.50
  • Drizzled with honey homemade vinaigrette
  • Manuka honey buffalo wings $12.00
    • Served with a plum sauce
  • Honey mustard chicken $22.00
    • Chicken breast, pan fried and served with a honey mustard sauce
  • Breads MAINS Scotch fillet steak
  • Curry and rice wrapped together in naan bread
  • -Poppadum
  • Tandoori chicken tikka (6 pieces) $8.90
    • Boneless pieces of chicken marinated with fresh yogurt, ginger, garlic & ground spices,roasted in clay oven
  • ●Vegetarian accompaniments $25.00 PP
  • Paneer makhani $16.90
    • Fresh cottage cheese cubes cooked in creamy tomato gravy with ground spices
  • Chicken nuggets & chips $6.00
  • ●Entrée $30.00 PP
  • Mutter paneer $16.90
    • Green peas & fresh cottage cheese cooked together with ground spices & fresh cream
  • Soup of the Day $12.50
    • Served with toasted bread
  • Vegetarian Main $27
    • A vegetarian tasting plate, gallery staff will inform you of todays special
  • Sides $6.50
    • Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
  • Belgium Chocolate Mousse $15.50
    • Served with poached tamarillo and white chocolate and raspberry ice cream
  • Sticky Date Pudding N/A
    • Served with toffee sauce, French vanilla bean ice cream and cream anglaise
  • Carbonara $23
    • Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
The Lindauer

The Lindauer

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50 Vogel Street, Woodville 4920, New Zealand

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Location
50 Vogel Street, Woodville 4920, New Zealand
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