Address
50 Vogel Street, Woodville 4920, New Zealand
The Lindauer in Manawatu-Wanganui Menu
Are you the owner? Manage this listing for free.
The Lindauer in Manawatu-Wanganui has no menu available, but can choose from many other options such as A-7. Fried Rice with Pineapple or A-1. Plain Roti (1 piece) from Siam Spoon Restaurant. NewKor Korean Restaurant offers many options including ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles. Cornerbar - Hotel DeBrett includes a wide range like Sourdough bruschetta feta, garlic, salsa verde, watercress micro-greens & olive oil drizzle or Sourdough bruschetta, cream cheese, tomato, garlic, basil & olive oil drizzle. Organic Base, Mozzarella & Our Own Tomato Sauce and Pepperoni from . Dragonfired offers Wadestown Seafoods and Jam Donut.
Nearby Sample Menus
-
Falafel
- Chickpeas balls with spices and herbs
-
Baklava $4.00
- A classic Turkish sweet with walnuts and honey
- Chicken or Beef & Lamb & Chips $8.00
- Garlic Yogurt
- Mixed Kebab
- Chicken Iskender
- Mayo
-
Beef & Lamb Kebab Salad
- Beef & Lamb doner served on fresh garden salad with hummus and jack dip
-
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
-
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
-
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
-
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
-
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
-
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
-
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
-
AngusPure sirloin $18.00
- w orange kumara miso mash
-
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
-
AngusPure Steaks
- Selection available on request
-
Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
-
Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
-
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
-
Soup of the Day $12.00
- Served with Ciabatta
-
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
-
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
- Petita $8.90
- Petita $8.90
- Petita $9.90
- Ediballs $3.00
- Reg $10.90
-
Beetroot
- with Feta and Mint
- Free Range Eggs & Free Farmed Bacon
- Salad + $1.00
- Korean Style Sushi $10.00
- Sweet and Sour Pork Hotplate with Rice
- Honey Glazed Beef Hotplate with Rice
- Chicken Claypot $13.00
-
Mee Goreng $13.00
- Chicken/BBQ Pork/Vegetarian
- Buta Kimchi Don $15.00
- Mapo Tofu $13.00
- Fried Pork Pieces $10.00
-
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- Breakfast Stack (Vegetarian) $16.00
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
- BACON & EGGS $9.00
- PAUA FRITTER $6.60
- CHICKEN NUGGETS $0.80
- POTATO FRITTER $0.80
- HOUSE STEAK
- VEGE PATTIE $2.70
- MUSSEL FRITTER $4.00
-
PACK 2 $11.00
- scoop chips, 2 fish, 2 hotdogs or sausages
- Tomato N/A
- Pork Riblet N/A
- Avocado Toasties N/A
- Apple Slices N/A
- Italian Dressing N/A
- Capsicum N/A
- Mayo N/A
- Egg and Cheese N/A
- Pancakes with grilled banana & maple syrup with cream $14.80
- Apple Pie you haven’t tried the best until now served with cream & ice cream Pecan pie served with whipped cream and ice cream $11.50
-
Cheesecake $11.50
- changes daily, ask our friendly staff for today’s flavour
- Vegetable Cannelloni filled with spinach ricotta & covered in a delicious Napoli sauce oven baked served with salad & parmesan $16.80
- Eggs any style poached, fried or scrambled, served with toast $11.00
-
Lamb Shank $27.00
- slow cooked & succulent, served on creamy mash with roast vegetables & a red wine jus
-
Soup $11.50
- see specials board, served with toasted bread
-
Antipasto platter $22.50
- serves 2-4
-
Gourmet bangers and mash $22.50
- Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
-
250g scotch fillet $34.00
- combine with one of our savoury sides - kiwi or classic
-
Fish of the day $26.00
- Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
-
Cheese board $17.00
- With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
-
Pasta of the day $19.50
- Chef’s Choice of Sauce Nestled in a Bed of Fettuccine Pasta. Vegetarian option available
- Garden salad $6.50
- Kumara fries $7.50
-
Salt and pepper calamari $15.50
- Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
-
Creamy Coconut Mushrooms $15.00
- With Salad greens and warm Brioche.
- Soup of the Day
-
Sweet Spring Rolls $14.00
- Smooth blend of Banana and Macadamia nuts in a light crisp pastry. Served with warm Butterscotch sauce and Ice Cream.Suggested match: Cottage Block Cut Cane Pinot Gris)
-
Pancakes $14.50
- Served with mixed berries and sweet Greek Yoghurt.
-
Crumbed Mushrooms
- Filled with Dill and cream cheese.
- Toasted Sandwiches
-
Green Salad
- Selection of fresh salad Vegetables with a peppercorn vinaigrette.
-
Sticky Date Pudding $14.00
- Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
-
Crispy fried egg noodles (mi xao gion) $16
- Combination stir fried egg noodles with seafood and seasonal vegetables
-
Stir fried broccoli(bong cai xao toi) $12
- Stir fried broccoli with carrots. Served with steamed rice
-
Deep fried tofu (dau hu xao xa ot) $15
- Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
-
Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
-
Caramel custard (banh flan) $6
- Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
-
Fried rice (com chien) $16
- Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
-
Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
- Steamed tofu and seasonal vegetable rolls served with homemade dipping
-
Egg roll (cha gio chein)/ 4 rolls $7
- Crispy springs rolls of shrimb, pork, and vegetables served with ginger
- Gluten free available bread n/a
- Creamy Mushrooms on Ciabatta $12.50
- Toasted Panini with 2 fillings $8.50
- Add a Juice Box to any kids meal for $1.50
- 250g Steak with Chips, fried Eggs & Salad $21.90
- Gluten free bread available n/a
- Add Chips to any Burger for $3.00
- Add Salmon $3.00
-
Stuffed leaves - grape or cabbage $8.90
- hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon
-
Musahab $14.90
- boneless stone grilled chickeen served with specialty rice, homemade sauce & salad
-
Vegetable safary $15.90
- a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
-
Fattoush $8.90
- a mix of stir fried lebanese bread with tomatoes, lettuce, cucumber & olive oil
-
Falafel $8.90
- fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
-
Little monster (for kids) $9.90
- delicious deep fried chicken nuggets served with potatoe wedges & dipping sauce
- Lebanese bread $2.00
-
Meaty bread $9.90
- seasoned lamb mince with tahini sauce on a lebanese bread, grill sealed
-
Surf ‘n’ Turf $40.00
- Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
-
Stuffed Roast Pork
- Pork Tenderloin with a mustard and apple stuffing wrapped in streaky bacon on creamy garlic mash with a smoky sauce
- Main $28.00
-
Sticky Honey Pork Spare Ribs $16.50
- Marinated and slow cooked, tender sticky ribs with salad garnish
-
Prime Angus Eye Fillet $38.50
- Most tender cut, best served rare-medium well. Approx. 250g
-
Chicken Liver Pate w/ Onion Jam $18.00
- Homemade Chicken liver pate served with onion jam & toasted ciabata
- Horseradish $2.00
- Eggs $2.00
The Lindauer
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
50 Vogel Street, Woodville 4920, New Zealand
- Manawatu-Wanganui Others Menus