The Lotus-Heart Vegetarian Restaurant in Christchurch Menu

BREAKFAST BREAKFAST
  • Akoori $14.50
    • creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
  • Omelette $16.50
    • a free-range egg omelette with a choice of filling. served with a side salad
  • Breakfast dosa $13.95
    • a dosa filled with caramelised banana andd drizzled with honey
  • Chia seed and goji porridge $13.50
    • chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
  • Green power smoothie $8.95
    • a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
LUNCH LUNCH
  • Antipasto platter $16.50
    • as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
  • Nachos $12.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
  • Nori wrap $12.95
    • spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
  • Refrito wrap $12.95
    • refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
  • Dal $9.95/$13.95
    • blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
  • Curry of the day $14.95 - $16.95
    • served with basmati rice. gluten free
  • Curry dosa $15.95
    • today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
  • Masala dosa $14.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
  • Humming burger $14.95 - $18.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
  • Sun burger $12.95 - $16.95
    • a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
  • Garden burger $14.95 - $18.95
    • a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
  • Breadless burger platter $14.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
  • Pizza $14.00 - $25.00
  • Vegan chocolate cake $6.50
    • our signature double-layered, chocolate iced, vegan chocolate cake
  • Sweet treats n/a
    • variety of cakes, slices and raw vegan cheesecakes are made daily
DINNER DINNER
  • Breadless burger platter $18.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
  • Dal $8.95
    • blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
  • Zen sticks $12.95
    • skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
  • Antipasto platter $18.95
    • an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
  • Nachos $11.95 - $15.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
  • Nori wrap $16.95
    • kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
  • Chefs seasonal salad n/a
    • chef's creation making the most of the freshest and finest local seasonal vegetables
  • Pizza $14.00 - $25.00
    • made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Pondicherry dosa $18.95
    • a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
  • Curry dosa $18.95
    • today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
  • Humming burger $16.95 - $19.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
  • Sun burger $15.95 - $18.95
    • a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
  • Halloumi burger $17.95 - $20.95
    • grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise

Nearby Sample Menus

New York Deli (sample menu)
  • BRONX BEEF $7.90/ $11.90
    • Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
  • EAST SIDE $7.90
    • Ham, cheddar cheese & fresh tomato with cream cheese.
  • OBAMA BLT $7.50/ $10.90
    • Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
  • HARLEM FLANK $7.90/ $11.90
    • Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
  • BROOKLYN SHORT RIB $8.90/ $12.50
    • Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
  • NEW YORK PORK $8.90/ $12.90
    • Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
  • NYD FRIES $4.50
  • LITTLE ITALY $7.90/ $11.90
    • Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
Chateau On The Park - Garden Court Brasserie (sample menu)
  • Raspberry creme brule / pistachio biscotti $13.00
  • Blue cod fillet $28.50
    • choice of grilled or battered / tartare sauce / salad greens
  • Selection of assorted breads & spreads $10.50
  • Assorted NZ cheeses with fruit and nuts $20.50
  • Beef fillet 39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Chefs daily omelette special $16.50
  • Butterscotch & Baileys cheesecake with Chantilly cream $12.50
  • Chicken fillet, or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
Tomi Japanese Restaurant (sample menu)
  • Fried Dumpling $8.00
    • 6 pcs
  • Teriyaki Chicken with rice $18.00
    • Grilled hold chiken thigh finished with teriyaki sauce served with salad
  • Beef Fillet Tataki $14.50
  • Teriyaki Salmon Bento Box $25.80
    • Grilled fresh salmon with teriyaki sauce
  • Salmon Roll $12.00
    • 8pc
  • Pork Kakuni with rice $19.80
    • Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
  • Garden Salad (V) $8.00
  • Beef Sirlion Steak Bento Box $25.80
    • Medium rare aged sirlion steak served with soy garlic sauce
Mexicali Fresh Spitfire (sample menu)
  • Tortilla Chips & Salsa Bar $5.00
  • Quesadilla $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Bean Burrito $10.00
  • Chicken Fajita Burrito $16.50 / $12.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
  • Tortilla Chips & Guacamole $8.00
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Longboard Burrito $14.90 / $10.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
Hang Seng Food Bar (sample menu)
  • Stir Fried Beef Ho Fun $9.00
  • Sichuan Chilli Chicken on Rice $9.00
  • Chicken Fried Noodles $9.00
  • Dumplings Soup Noodle $9.00
  • Roast Pork Soup noodle $9.00
  • Yeung Chow Fried Rice $10.00
  • Extra Seafood $6.00
  • Hot & Spicy Beef Brisket Soup Noodle $9.00
Pita Pit (sample menu)
  • Signature Mix $10.00 per head
  • Brave Beef $5.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Extra Dip $1.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Marmite Mania $4.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
Leinster Rd Bistro (sample menu)
  • Roasted Olives $10
    • with marinated feta, spiced nuts & kumara crisps
  • Pasta of the Day $22
  • Fish and Chips $15
    • battered white fish with shoestring fries and salad
  • Bagel $15
    • with smoked salmon, spinach & cream cheese
  • Affogato +$9
    • With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
  • Fish of the Day $27
  • Omelette $22.5
    • served with wholemeal toast or salad and Smoked Salmon & herb
  • Grilled Beef Rib Eye $34
    • with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
El Fogon grill (sample menu)
  • Chimichurri $2.00
  • For two $51.00
    • A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
  • Empanadas $10.00
    • 2 Delicious pastry fritters filled with beef or chicken and sauce
  • Guaro $2.00
    • Medium Spicy Yoghurt sauce
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
  • Chori Pan $9.00
    • House made chorizo and arepas
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Prime Rump 300 gr $21.00
    • A lean cut that has lots of flavours, best served medium rare
Subway - Barrington (sample menu)
  • Wheat N/A
  • Natural Swiss N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Herb & Garlic Toasties N/A
  • Tomato N/A
  • Turkey N/A
  • Hot Chilli N/A
  • Capsicum N/A
Boo Radley's Food & Liquor (sample menu)
  • FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
  • CAJUN-SPICED SHOESTRING FRIES $9.50
    • WITH COMEBACK SAUCE(GF, V)
  • DEVILLED EGGS (4) $9.50
    • TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
  • ICEBERG WEDGE SALAD $15.00
    • Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
  • CREOLE SHRIMP $19.00
    • cornmeal waffle, blackened corn salsa.
  • ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
  • CRAB LOUIE $20.00
    • asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
  • WARM PRETZEL BREAD LOAF $10.00
    • WITH CHILI-SPIKED GARLIC BUTTER(V)
Vic's Cafe (sample menu)
  • Vegetarian Lasagne $10.50
  • Relish $2.10
  • Iced Coffee - Coffee, ice cream, ice, cream $5.40
  • Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
  • Mayo $2.10
  • Paninis - Bacon and Egg $10.70
  • Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
  • Vic's Nutty Porridge - Choice of maple syrup or brown sugar $11.00
Straits Cafe (sample menu)
  • Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
  • Market inspired soup, ciabatta, butter $17.00
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • Bacon, honey and truffle flavoured popcorn $7.00
  • Olives marinated in their own oil, lemon, garlic $7.00
  • Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
  • House baked ciabatta, balsamic butter $7.00
  • Mixed salad leaves, herbs, French dressing $7.00
Sockburn Bakery (sample menu)
  • Steak & Pepper
  • Steak & Cheese
  • Each $4
  • Steak, Cheese 7 Bacon
  • Mince & Cheese
  • Steak & Onion
  • Lamb & Cheese Pie
  • Bacon Egg & Cheese
Hummingbird Coffee Cafe (sample menu)
  • fillet steak and bacon burger $18.50
  • – add bacon $15.50
  • half n half salad plate $12.00
  • - add fruit or bacon $14.50
  • portobello mushrooms with fresh thyme and lemon on toast $15.50
  • fresh fruit salad with yogurt $10.50
  • – avocado and tomato $8.00
  • open chicken breast sandwich with avocado salsa $18.50
Rashid's Persian Meal (sample menu)
  • Piroshkies
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Combination Lamb & Falafel L $14
  • Chicken R $8 / L $10
  • Split Peas & Lamb (Gheymeh) $15.00
  • Combination Lamb & Chicken L $14
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
  • -Vegetarian $3
The Lotus-Heart Vegetarian Restaurant

The Lotus-Heart Vegetarian Restaurant

location

Address

363 St Asaph Street, Christchurch, 8011, New Zealand

phone

Phone

033772727

email

Email

mail@thelotusheart.co.nz

clock

Opened hours

Sunday 7:30 - 15:00 Tuesday 7:30 - 15:00 Wednesday 7:30 - 15:00 Thursday 7:30 - 15:00 Friday 7:30 - 15:00 17:00 - 21:00 Saturday 7:30 - 15:00 17:00 - 21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Health Food , Vegan , Vegetarian

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
363 St Asaph Street, Christchurch, 8011, New Zealand
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