Address
363 St Asaph Street, Christchurch, 8011, New Zealand
The Lotus-Heart Vegetarian Restaurant in Christchurch Menu
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BREAKFAST-
Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
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Omelette $16.50
- a free-range egg omelette with a choice of filling. served with a side salad
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Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
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Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
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Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
LUNCH-
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
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Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
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Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
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Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
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Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
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Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
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Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
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Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
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Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
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Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
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Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
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Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
- Pizza $14.00 - $25.00
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Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
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Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
DINNER-
Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
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Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
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Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
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Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
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Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
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Nori wrap $16.95
- kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
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Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
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Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
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Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
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Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
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Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
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Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
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Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
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Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
Nearby Sample Menus
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The Scotch Egg $12.5
- served hot with terra viva relish
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Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
- Apple & popcorn $2
- Icecream & jelly $2
- Chocolate crackles $2
- Toast, hash brown, hollandaise, tomato, crumpets $4
- Brioche french toast with lemon yoghurt $7
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Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
- Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
- Lamb S $8.5 / L $12
- Bolang $5
- Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
- Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
- S= Small / L= Large
- Chicken S $8.5 / L $12
- Sambosa $5
- 30. Nasi Goreng (Rice)
- 29. Bami Goreng (Noodles)
- 8. Pork & Vegetables on Fried Rice
- 21. Combination Foo Young
- 10. Steak Fried Rice
- Pineapples
- 28. Combination Fried Rice
- 2. Chicken Fried Rice
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Baldwin's Black Cherry Chicken $30
- A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine cherry glaze.
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1/2 Pound Ribeye $36
- 250grms of ribeye cooked to your liking served with golden fries, salad greens and your choice of sauce.
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Kakanui Calamari $26
- Fried golden then tossed in our homemade paprika salt, served with a side salad, chilli lime sauce and aïoli.
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Extra Cheese Pizza $18
- Pizza sauce topped with mozzarella and more mozzarella!
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Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
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Ice Cream Sandwich $16
- A generous scoop of gourmet mint chocolate chip ice cream sandwiched between dark chocolate cookies and a drizzle of chocolate sauce.
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Chicken Run $12
- Crumbed chicken tenders served with fries, salad and tomato sauce.
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Please ask your wait staff for today's creation. POA
- Please ask your wait staff for today's creation.
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House Made Granola $16.00
- with poached fruit, yoghurt, panna cotta and milk
- Warmed Marinated Olives $9.00
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Cervo $26.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
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Quattro Formaggio $26.00
- smoked mozzarella, pecorino, provolone, gorgonzola
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Polenta Fries with Aioli $8.00/ $12.00
- Half /Full
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Risotto $28.00
- local, seasonal, please ask your waitperson
- Braised Goat Arancini with Truffle Mayo $15.00
- Seasonal buttered greens $10.00
- Curry Beef $12.70
- Chicken & Cashew $13.90
- Combination Chow Mein $12.70
- Ginger Beef $12.70
- Wonton With Sweet & Sour Sauce $9.50
- Crispy Skin Chicken $12.70
- Sweet & Sour Pork $12.70
- Lemon Chicken $12.70
- Grilled Bacon $5.00
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Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
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Cornflake Crusted Brioche French Toast $19.00
- Spiced plums, coconut flakes, white chocolate cream
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Antipodean Plate $21.00
- Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
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Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
- Chef's Vegetables $7.00
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Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
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Eggs on Toast $12.00
- 2 eggs served your way on sourdough
- Oriental style salad with wild bamboo shoots and beef $12.50
- Double Melon Pudding Milk $6.00
- Africans noodles (BBQ pork) $11.00
- Grape Bubbly Shake $4.20
- Passion Fruit Bubbly Shake $4.20
- Milky Toast $5.30
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Soya Milk $3.20
- We use freshly homemade soya milk
- Plain Soup $2.50
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Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
- (A) Bacon $17.50
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Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
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BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
- Chicken and Cheese Nachos (also available with mince topping) $10.50
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Bowl of Fries $7.00
- served with aioli
- Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
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Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
- Sandwiches - Beef $6.90
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Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
- Cheesecake $2.50
- Large $7.00
- Sandwiches - Chicken Schnitzel $6.90
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Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
- Quarter $6.50
- Sandwiches - Pork $6.90
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Chicken wontons $17
- Aikmans good time sauce
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Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
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Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
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Pulled Pork Roll $20
- Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
- -Peter Timbs strreaky bacon
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Aikmans Naked Burger.( GF) $23
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.
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Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
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Garden Salad.( V, GF) $12
- avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
- Lamb & Cheese Pie
- Savouries $1.60
- Steak & Pepper
- Steak & Tomato
- Lamb & Pepper Pie
- Lamb & Mushroom Pie
- Steak Pie
- Steak & Mushroom
- Tea $3.00
- Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
- Toast with jams n/a
- Eggs anyway you like on wholegrain toast $9.50
- Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
- Chai $4.50
- Hot chocolate $4.00
- Fluffy $1.00
- Traditional Kiwi Mince $4.50
- Sausage Roll $3.10
- Steak & Cheese $4.80
- Steak $4.60
- Steak & Mushroom $4.80
- Chicken & Cranberry $4.80
- Chicken Satay $4.80
- Mince & Cheese $4.80
- Housemade beans $4
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Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and tru e oil
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Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries
- Hash Browns $4
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Power Breakfast $14.5
- 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
- Field mushrooms $4
- Cheesecake of Day $7.5
- Any style egg $2
The Lotus-Heart Vegetarian Restaurant
Phone
033772727
Opened hours
Sunday
7:30 - 15:00
Tuesday
7:30 - 15:00
Wednesday
7:30 - 15:00
Thursday
7:30 - 15:00
Friday
7:30 - 15:00
17:00 - 21:00
Saturday
7:30 - 15:00
17:00 - 21:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , Health Food , Vegan , Vegetarian
Features
Reservations , Breakfast , Waitstaff , Takeout , Seating , Dinner , Child-friendly
363 St Asaph Street, Christchurch, 8011, New Zealand
- Christchurch Gluten Free Menus
- Christchurch Health Food Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Gluten Free Menus
- Canterbury Health Food Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus