The Lotus-Heart Vegetarian Restaurant in Christchurch Menu -

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Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
Omelette $16.50
- a free-range egg omelette with a choice of filling. served with a side salad
Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants

Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
Pizza $14.00 - $25.00
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily

Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
Nori wrap $16.95
- kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise

Nearby Sample Menus

Flat Breads $16.00
- w dips, olives
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone
Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
Salted Cod and Potato Fritters $14.00
- with salsa verde
Corn Fed, Crumbed, Chicken Breast $29.00
- baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
Cured Meats & Cheeses $60.00
- chutney, breads, crackers, lamb cigar, fresh fruit
Smoked Chicken $19.00
- avocado / pesto / tomatoes / mozzarella

Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
Florentine $17.50
- with spinach
Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
Smoked Salmon $4.00
Crispy Bacon $4.00

Ham & Cheese $8.50
Whipped Cream $1.00
3e Breakfast $12.00
- Bacon, egg, herb mushrooms & baby spinach
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
Beans /Mushrooms/Other Vege $2.00
Cheese & free-range egg $8.50
3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup

Lamb
Vegetable
-Combo $12.00
-pide $7.00
-Combo $12.00
Feta & Spinach
-Small $4.50
-2 Shish kebabs with Riice $10.00

Bagels $14.50
- w' cold smoked salmon and cream cheese
Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
Loaded Wedges $14.50
- topped w’bacon, cheese, sour cream & sweet chilli
Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain

Dal Tadka $12.99
- Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
Bombay Potatoes $7.00
- Potatoes cooked with onion and tomato sauce and tempered with mustard and cumin seeds and spices
Plain Rice $3.00
Chicken Saag $14.99
- Chicken cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Prawn Vindaloo $15.99
- A powerful curry with onion, tomato, coconut vinegar and spices
Butter Chicken $14.99
- Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
Shrimp Spinach $15.99
- Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Nana's Chicken (3 Pcs) $12.00
- Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks

SP Coconut cream brulee $14.00
Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
Wok fried fresh market vegetables $14.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
Wok fried Tofu w/ ginger $14.00
Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00

Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Basket of Wedges $8.00
- Served with sour cream
- Ham & Cheese
Toasted Sandwiches $4.00
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Sausage Rolls $3.50
- Cheese & Onion

Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Pasta of the Day $22
Pasta $15
- with bacon and cheese
Ice cream & Sorbet Selection $13.5
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Tiramisu $13
- with chocolate soil

Pork Egg Foo Young $10.00
Fried Pork Balls N/A
Satay Pork Kebabs - 4pcs $8.00
Chicken with Satay Sauce $10.00
Deep Fried Wontons - 8pcs $6.00
Deep fried Pork with Spicy Szechuan Sauce $11.00
Vegetarian Egg Foo Young $10.00
King Prawns with Curry Sauce $12.00

Market Fresh Vegetables $7.00
Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
Aglio e Ollo $16.00
- garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
Trenette al Pesto $26.00
- grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet

Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
PIZZA & PASTA
ALL DESSERTS $12.50
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Chargrilled Steaks $32.00
- Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
FROM THE LAND

Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
Premier Platter $35
- A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
Teriyaki Chicken
- The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
Teriyaki Chicken
- The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
Rice Balls $4 each
- Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
Five Piece Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
(GF) = Gluten Free

Combination Chow Mein (wet) dry $12.50
Fish $2.40
Wontons with Sweet & Sour Sauce (12) $10.00
Donut $2.20
Sweet & Sour Chicken $13.00
Roast Pork with Tomato on Fried Rice $11.00
Chicken Nugget $0.80 (each) $9.20 (doz)
Crab Stick $2.00

Jalapenos N/A
Italian Herbs & Cheese N/A
Turkey N/A
Chicken Teriyaki N/A
Mayo N/A
Honey Oat N/A
Beetroot N/A
Chicken Classic N/A

The Lotus-Heart Vegetarian Restaurant

Canterbury > Christchurch > The Lotus-Heart Vegetarian Restaurant

Address

363 St Asaph Street, Christchurch, 8011, New Zealand

Phone

033772727

Email

mail@thelotusheart.co.nz

Opened hours

Sunday 7:30 - 15:00 Tuesday 7:30 - 15:00 Wednesday 7:30 - 15:00 Thursday 7:30 - 15:00 Friday 7:30 - 15:00 17:00 - 21:00 Saturday 7:30 - 15:00 17:00 - 21:00

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Gluten Free , Health Food , Vegan , Vegetarian

Features

Reservations , Breakfast , Waitstaff , Takeout , Seating , Dinner , Child-friendly

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The Lotus-Heart Vegetarian Restaurant in Christchurch Menu

Nearby Sample Menus

The Lotus-Heart Vegetarian Restaurant

Canterbury > Christchurch > The Lotus-Heart Vegetarian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

363 St Asaph Street, Christchurch, 8011, New Zealand

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