Address
363 St Asaph Street, Christchurch, 8011, New Zealand
The Lotus-Heart Vegetarian Restaurant in Christchurch Menu
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BREAKFAST-
Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
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Omelette $16.50
- a free-range egg omelette with a choice of filling. served with a side salad
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Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
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Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
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Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
LUNCH-
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
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Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
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Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
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Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
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Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
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Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
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Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
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Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
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Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
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Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
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Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
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Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
- Pizza $14.00 - $25.00
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Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
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Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
DINNER-
Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
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Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
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Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
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Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
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Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
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Nori wrap $16.95
- kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
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Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
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Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
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Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
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Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
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Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
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Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
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Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
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Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
Nearby Sample Menus
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CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
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JALAPEÑO CHEESE DIP $18.00
- crusty bread
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LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
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BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
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BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
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HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
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STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
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SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
- Entree, Prawn $14.00
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Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
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Red Curry
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
- Two shanks $26.00
- Seafood $22.00
- Main, Prawn $21.00
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Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.
- Prawn $23.00
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Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw
- - or double serve available for $30
- Beef ribeye – 300 gm $33
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Steak special $13.50
- Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.
- Each choice includes an Ice-Cream Sundae for dessert
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Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
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Billy bush surf & turf (GF) $35
- Ribeye steak grilled to your liking, topped with a garlic scallop, mussel and prawn
- ·add to your meal
- Beef
- Lamb
- - Medium $13.50
- Apple and mint sauce available on request
- 2 Lamb Shanks $17.50
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Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
- -Roast Kumara $0.9 each
- -Rolls $7.90
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Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
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Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
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Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
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Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
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Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
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Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
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Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
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Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
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Chicken Caesar Salad $19.50
- grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
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Eggs any Style $10.60
- free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
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Seasoned Wedges $10.00
- w’sour cream & sweet chilli
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Fries $7.50
- w' homemade aioli
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Bagels $12.50
- w' streaky bacon, lettuce & tomato
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Hot Chocolate $1.50
- Fluffy
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Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
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Milkshakes $5.60
- Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
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Fish & Chips $15.00
- Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
- Seasonal vegetables $5.00
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Roast of the Day $19.00
- Please ask what roast we have for you today
- Fries $4.00
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Chocolate Mud Cake $11.90
- Served with a raspberry coulis and whipped cream
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Sausages and Mash $8.50
- Served with peas
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Pasta of the Day $19.90
- Please ask what Chef has created
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Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables
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Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
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Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
- - Smoked Salmon $19.50
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Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
- Available 11.30am to 2pm
- Available between 9am to 2pm & 5.30pm to 9pm
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GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
- Available between 9am to 2pm
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Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
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Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
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Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
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Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
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Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
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Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
- -Scramble
- Fruit Salad $8.00
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Wedges $8.00
- Served with sour cream and tomato sauce
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Toast Bagel $8.00
- With Cream cheese
- -Fried
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Hawaii Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
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Teriyaki Chicken Pizza $21.50
- Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
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Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
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Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
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Combination
- Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
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Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
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Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
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Chicken Combo
- A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
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Half Salmon and Half Chicken
- The best of both world. Teriyaki Chicken and Fresh Salmon are put together
- All our lunch boxes come in either large ( 8 pieces ofr $8.00) or small (4 pieces for 4.50) and include all the essential sushi condiments - ginger, soya sauce and wasabi. Brown rice is and option for all sushi. Please note our pieces for the mobile delivery service differ from that of the shops.
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Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
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Garlic Naan $3.50
- Naan filled with garlic.
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Vegetable Korma $14.00
- Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.
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Chicken Jalfrezi $15.50
- Sweet and sour marinated chicken with vegetables.
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London Garlic Chicken $15.00
- Boneless chicken cooked in onion gravy, ground spices and garlic with green peas and potato.
- Mango Chutney $3.00
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Zafrani Pulao $6.00
- Basmati rice with nuts, raisins and saffron.
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Roasted Poppadums (two pieces) $2.50
- Served with pickles & chutney.
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Prawn Malabari $18.50
- A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
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Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
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The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
- Spring Roll $3.50
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Chips $4.50
- per bag
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Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
- Hot dog $3.00
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Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
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Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
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Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
- -beef $18.00
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Brekkie bap $10.00
- Egg, cheese and bacon
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Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
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Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
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Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
- -with chicken $21.00
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BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
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PANCAKES $14.50
- served with banana, berries and maple syrup
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FRIES $8.50
- served with aioli and sauce
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HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
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BAGEL $5.50
- served with cream cheese and jam
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NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
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WEDGES $8.50
- served with sour cream and sweet chilli sauce
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OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
The Lotus-Heart Vegetarian Restaurant
Phone
033772727
Opened hours
Sunday
7:30 - 15:00
Tuesday
7:30 - 15:00
Wednesday
7:30 - 15:00
Thursday
7:30 - 15:00
Friday
7:30 - 15:00
17:00 - 21:00
Saturday
7:30 - 15:00
17:00 - 21:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , Health Food , Vegan , Vegetarian
Features
Reservations , Breakfast , Waitstaff , Takeout , Seating , Dinner , Child-friendly
363 St Asaph Street, Christchurch, 8011, New Zealand
- Christchurch Gluten Free Menus
- Christchurch Health Food Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Gluten Free Menus
- Canterbury Health Food Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus