Address
419 Great King Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
The Museum Cafe in Dunedin Menu
Are you the owner? Manage this listing for free.
The Museum Cafe in Dunedin has no menu available, but can choose from many other options such as Aoili or Homestyle Breakfast from Robbies Bar & Bistro. Vault 21 offers many options including Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) and Korean fried chicken. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Classic and Mac from . Red Star Burger Bar offers Tham Nak Thai and Spring Roll Vegetarian Deep Fried (6).
Nearby Sample Menus
-
Zuppa Di Pesce Del Pescatore $15.00
- fishermans soup
-
Capricciosa $24.00
- mozzarella, mushroom, artichoke, ham, olive
- Crisp calzone, aubergine, mozzarella, tomato sauce $13.00
-
Popeye $23.00
- spinach, mozzarella, parmigiano
- Bread Basket $9.00
-
Panino Toastie $12.00
- prosciutto cotto, piccanti, pesto, mozzarella
-
Arancini $10.00
- pea, saffron, mozzarella
- Olives, grissini $8.00
-
Hot Noodle $12.90
- Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
- Mini Spring Rolls per Dozen $5.00
-
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
-
Chicken Fried Rice $11.50
- A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
-
Vegetarian Mee Goreng $10.10
- Fresh thick egg noodles with fresh vegetables in an Indian style sauce
-
Combination Soup $12.90
- Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
-
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
-
Honey King Prawn Fried Rice $14.90
- Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
- King Prawn $14.00
- Chicken $11.50
- King Prawn $14.00
- Battered (6) $6.95
- Chicken Curry on rice $10.90
- Spicy chilli beef, chicken or pork belly $11.90
- Chicken Don $11.50
- Honey king prawns $14.00
- Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
- Sautéed peppered cabbage $7.50
- Hand-cut fries with aioli $7.50
- Lamb kidneys sautéed with crispy bacon, served with fried potatoes, salad greens and a rich pan jus. $21.50
- Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
- Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
- All day English breakfast served traditional style with bacon, sausages mushroom, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
- Chicken breast marinated in lemon, garlic, and tarragon, pan seared, roasted and served on a spicy potato, cucumber and tomato salad with asian dressing and crispy bacon. $36.00
- Flowerpot bread $6.00
- Turkish bread with olive oil and dukkah $6.00
- Seasonal vegetables $7.00
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
- Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
-
Soup of the day $15.00
- Made fresh and changes daily
- 15% surcharge applies for public holidays
-
Keema Naan $5.00
- naan bread with a stuffing of lightly spiced lamb mince
-
Paneer Tikka (5 Pcs) $14.00
- char grilled Indian curd cheese cubes in a pickle marinade
-
Malabari Prawns $18.00
- shelled prawn cutlets sauteed with onions, capsicum, coriander and fresh coconut cream
-
Mango Chicken $14.00
- very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
-
Aloo Pakoda (6 Pcs) $6.00
- bite size pieces of potatoes crisp fried in a light chickpea batter
-
Mushroom Mutter $13.00
- green peas and mushroom cooked tomatoes, spices and herbs
-
Tandoori Murgh Half $12.00 Full $20.00
- tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor
- Vegetarian $12.00
- Served with Ice Creams $7.90
-
Black Forest $7.90
- Mixed Berry compote with chocolate shavings and sauce
-
Mr.Veggie L$19.90/M $15.90/Q$4.50
- Mozzarella, Tomatoes, onions, mushrooms, spinach, chargrilled capsicum and olives
-
Queens Margherita L$19.90/M $15.90/Q$4.50
- Mozzrella, tomatoes and more mozarella
-
Gourmet Mince Nachos $7.90
- Beef mince, mozarella, salsa sauce and sour cream with sprinkled parsley
-
Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
- Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
-
The Harlem $7.90
- Tossed in cinammon sugar with maple syrup
-
Pizza L$19.90/M $15.90/Q$4.50
- Large / Medium / Quarter ask the staff
-
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
-
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
-
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
-
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
-
4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
-
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
-
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
-
5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
-
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
-
BLT $16.5
- With Straight cut chips and aioli
-
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
-
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
-
Chef's Special N/A
- Check menu board or ask our staff
-
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
-
Pan fried Mushrooms $16.5
- On Ciabatta and salad
-
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
- Chicken in Black Bean Sauce $16.00
- Chickem with Cashew Nuts
- Curry Chicken $16.00
- Red Chilli Chicken $16.00
- Roast Pork with Bean Curd in Hot Pot $17.00
- Combination Seafood FOO YONG $16.00
- Sunday or coffee
- Sweet and Sour Pork
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
-
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
-
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
-
Buttermilk fried chicken $16.00
- On waffles covered in syrup
- for your little big mouth
-
Skillet breakfasts
- Choose one
-
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
- Fried potato wedges with tomato relish & sour cream $9.50
-
Sirloin steak, nori & sesame butter $26.50
- miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
- Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
-
Child portion $16.50
- fish & chips with ketchup
-
Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
-
Frozen parfait, razzcherry & pistachio praline $15.50
- dark chocolate biscuit, citrus syrup & white chocolate crumbs
- Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
-
Plain Wedges $8
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
-
Meat Lovers(Small/Medium/Large) $12/$17.5/$29
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
-
Asparago(Small/Medium/Large) $12/$17.5/$29.5
- Asparagus served with red onion and crumbled feta cheese.
-
Spags Chips $8.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
-
Cajun Wedges $8.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
-
Hawaiian Pizza(Small/Medium/Large) $10.5/$16/$27.5
- A favourite with the all the family. Lashings of ham and pineapple.
-
Green Salad $7
- Mixed lettuce leaves served with a dressing.
-
New Yorker(Small/Medium/Large) $10/$15.5/$27
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
-
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
-
Lamb shank $25.00/$30.00
- tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
- Caramelized onions $3.00
- Gourmet potatoes $3.50
-
Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
-
Seafood chowder $12.50
- seafood chowder served with toasted homemade focaccia bread
-
Antipasto $16.50
- a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
-
Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
-
Croque-Monsieur $18
- Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
-
Creme Brulee $13
- Classic Rich French Custard Topped With A Contrasting Hard Caramel Layer Served With Balsamic Strawberries
-
Spiced Braised Beef $18
- With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
-
Cheesecake du Jour $13
- Manhattan Baked In House, Served With Vanilla Bean Ice Cream
-
French Fries $7
- With Tomato Sauce & House Made Aioli
-
Tuscan Beef Ragu $22
- Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
-
Gelato $13
- A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
-
Mushroom Medley $16
- French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
The Museum Cafe
Phone
034747474
Opened hours
Sunday
10:00 - 17:00
Monday
10:00 - 17:00
Tuesday
10:00 - 17:00
Wednesday
10:00 - 17:00
Thursday
10:00 - 17:00
Friday
10:00 - 17:00
Saturday
10:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Wheelchair accessible , Breakfast , Groups , Lunch , Group Meal , Seating , Highchairs Available , Disabled Friendly , Child-friendly , Outdoor Seating
419 Great King Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Cafe Food Menus
- Otago Cafe Food Menus