The Mussel Pot in Marlborough Menu

MUSSELS MUSSELS
  • Steamed Mussels $19.90
    • Garlic, white wine and herbs
  • Steamed Mussels $21.50
    • Blue cheese, cream, and parsley
  • Steamed Mussels $19.90
    • Thai green curry and coconut cream
  • Steamed Mussels $19.90
    • Coriander, ginger, chilli and coconut cream
  • Steamed Mussels $21.50
    • Tonino’s chilli, garlic and tomato
  • Steamed Mussels $21.50
    • Cream, basil and garlic
  • Steamed Mussels $15.90
    • (1/2 Kilo available on request)
  • Mussel Chowder $16.50
    • (Gluten free available)Served with homemade bread.
  • Mussel platter for 2 $46.80
    • (Gluten free available)A great way to try all the various ways the mussels are prepared - Smoked, marinated, steamed, grilled, battered, chowder and bread. (Also available for 3)
  • Grilled Mussels $20.50
    • (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
  • Battered Mussels $20.00
    • Freshly battered and served with salad and fries
OTHER SEAFOOD OTHER SEAFOOD
  • Fish and Chips $22.50
    • Today’s fish, freshly battered, served with fries and salad.
  • Calamari $22.50
    • N.Z. squid prepared in our kitchen, tossed in flour, deep fried and drizzled with olive oil and garlic. Served with salad and fries.
SALAD & PASTA DISHES SALAD & PASTA DISHES
  • Roast Vegetable Salad $19.90
    • (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
  • Penne Alla Boscaiola $19.90
    • Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
  • Spaghetti All’amatriciana $19.80
    • Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
  • Smoked Salmon Salad $22.50
    • Pieces of in-house smoked Mt. Cook Alpine Salmon atop salad greens with cucumber, onion, tomato, brie cheese and dressed with our olive oil and balsamic dressing.
SANDWICHES / BURGERS SANDWICHES / BURGERS
  • Beef Burger $19.00
    • Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
  • Grilled Chicken Sandwich $20.00
    • (Gluten free available)Free range chicken breast, grilled and served on toasted bread with our mango chutney, aioli and salad. Served with fries.
  • Pork Belly Sandwich $19.90
    • (Gluten free available) Sliced warm pork belly on toasted bread with our fig and pear chutney, aioli and salad. Served with fries.
  • Vege Burger $19.00
    • (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
  • Steak Sandwich $20.00
    • (Gluten free available)Served Medium Rare on toasted bread with dijon mustard, tomato sauce and salad. Served with fries
  • Moroccan Style Lamb Burger $19.90
    • Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
SIDES SIDES
  • Fries $6.00
  • Salad $6.90
  • Garlic bread (garlic, mustard seeds, parsley) $5.20
  • Homemade Bread $4.50
  • Gluten Free Bread $6.00
FOR CHILDREN ($10.90 EACH) FOR CHILDREN ($10.90 EACH)
  • Chicken Nuggets and fries with tomato sauce.
  • Hoki Fish Bites and fries with tomato sauce.
  • Cheese toastie with fresh fruit.
ENTRÉE / STARTERS ENTRÉE / STARTERS
  • Garlic Bread $5.20
    • (garlic, mustard seeds, parsley)
  • Mussel Taster Plate $14.00
    • (Gluten free available) Two of each: steamed, grilled, smoked, marinated and battered mussels.
  • Marlborough Olive Oil and Balsamic $9.50
    • with our homemade bread for dipping
  • Calamari $15.50
    • NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.
  • Mussel Chowder $14.00
    • (Gluten-free)
OTHER MAINS OTHER MAINS
  • Fish & Chips $22.50
    • Today’s fish, freshly battered, served with fries and salad
  • Vege Burger $19.00
    • (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
  • Moroccan Style Lamb Burger $19.90
    • Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
  • Aged Rib Eye $31.00
    • With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
  • Beef Burger $19.00
    • Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
  • Chicken Burger $18.90
    • (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
  • Roast Vegetable Salad $19.90
    • (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
  • Warm Minted Lamb Loin Salad $26.50
    • Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.
PASTA DISHES PASTA DISHES
  • Penne Alla Boscaiola $19.90
    • Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
  • Spaghetti Vongole $23.00
    • NZ little neck clams with chilli, garlic and parsley.
  • Spaghetti Marinara $23.00
    • Spaghetti with calamari, shrimp, mussels and fish, cooked in a tomato sauce.
  • Spaghetti All’amatriciana $19.80
    • Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
  • Ravioli $22.50
    • Pockets of pasta filled with spinach and ricotta and cooked in a creamy tomato sauce; with sprinkle of parmesan cheese.
  • Salmon Penne Pasta $24.50
    • In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce

Nearby Sample Menus

  • LT40 ANGRY BEEF $15.00
    • Stir fried beef with chili and perfect combination of Thai herbs
  • - Chicken / Beef / Tofu $14.00
  • - Crunchy Chicken $17.00
  • - Prawns $17.00
  • - Chicken $14.00
  • LT22 CRUNCHY CHICKEN WITH SWEET SOYA SAUCE $14.00
  • - Chicken / Beef / Tofu $14.00
  • LT28 PHAD THAI
  • -Russian Roulette
    • ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
  • Chicken nuggets, fries $9.50
  • -Marinelli
    • Shrimps, smoked bacon, capers, red onion, chilli sauce
  • -Mexico
    • Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
  • Dodson street burgers $ 21.50 each
  • Fritten $ 8.50
    • Chunky, crisp Agria potato fries with tomato sauce and aïoli
  • Pizza $19.50 each
    • 8.5” with a thin and crispy base
  • -Sophia
    • ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Desserts N/A
    • please ask to see our blackboard
  • A selection of warm artisan breads with flavoured butter $11
  • A selection of cheeses with bread and home-made relish $21
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • Pasta of the Day $22.50
    • Chef’s creation served w your choice of salad or garlic bread
  • Affagato $6.50
    • A scoop of ice cream w a double espresso
  • Chocolate Brownie $11.50
    • Brownie and raspberries w ice cream and cream
  • Ribeye - 300gm $28.00
    • served w a green salad and your choice of fries or potato
  • Beef
    • (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
  • Fruit Crumble $11.50
    • Seasonal fruit w ice cream and cream
  • Check out our Specials Board for Fish of the Day
  • Crispy Chicken $22.50
    • Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Bacon, Avocado and Tomato on Toast $12
  • Muesli, yogurt and fruit $7
  • Vegetarian Gnocchi $19.50/ $24.00
    • Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large
  • Freshly Toasted breads and dips $11.50
    • With Marlborough’s finest olive oil and a seasonal selection of dips
  • Fish & Chips $18.00/ $26.50
    • Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
  • French Toast $19.50
    • Fresh baked bread steeped in free range eggs & cream, pan seared baked with banana and New Zealand streaky bacon & served with lashings of authentic Canadian maple syrup
  • Surf and Turf $42.50
    • New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
  • Green Lipped Marlborough Mussels $18.00/ $26.50
    • Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
  • Optional side salad/vegetables $10.50
  • Poached Free range Chicken $38.50
    • Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
  • Works Beef Burger $16.90
    • Two beef patties, cheese, pineapple, mushroom, salad, and chutney, served with crisp cut chips
  • Curly Fries $7.90
  • Bread and Butter $1.90
  • Banana Split $9.40
  • Lunch Roast Full$16.30/Half$14.20
  • Wedges Small $5.50
  • Bacon (3 rashers) $5.20
  • Onions $2.90
  • Onion bhajees (6 pcs) $6.00
    • Crispy onion fritter served with tamarind or mint chutney.
  • Dhal makhani $17.00
    • Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
  • Paneer taka tak $20.00
    • Cottage cheese cooked in an onion and tomato sauce with capsicum, onions and spices in it.
  • Lamb or beef bhuna $19.50
    • Medium moist cooked with tomatoes and onions.
  • Mint chutney $3.00
  • Mango kulfi $6.00
    • Homemade mango ice cream. Must Try
  • Tandoori chicken $14.00
    • Chicken marinated overnight and traditionally cooked in Tandoor.
  • Veg platter $20.00
    • 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Garlic Bread $8.50
  • Mini Hot Dogs $9.50
    • Served with fries
  • Kid's Sundae $5.50
    • Chocolate, Caramel or Berry
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Fries with Tomato Sauce $7.00
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
  • Crumbed Pork Loin Schnitzel (180g) $26.00
    • Fries, Mesclun Salad and Hunter's Sauce
  • CHICKEN TIKKA $12.00
    • fillets marinated overnight then skewered & barbequed 4pcs
  • POPPADOMS (4PCS)(V) $3.00
  • DHAWAN CURRY $28.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/vension
  • GREEN CURRY $22.00
    • our popular and tasty Thai fusion curry with coconut cream/chicken
  • ROGERS BALTI MASALA $18.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
  • BUTTER NAAN $3.00
  • PASANDA(GF) $25.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with lamb
  • CHICKEN TIKKA $20.00
    • fillets marinated overnight then skewered & barbequed 12pcs
  • Cherry & Almond Torte $15.00
    • Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
  • Garlic Bread with Twelve Trees Dukkah $6.50
  • Rolled Roasted Pork Belly $31.50
    • Potato rosti, cabbage, harissa sauce, apple puree, crackling
  • Cantervalley Duck Leg $29.50
    • Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
  • Prawn Panzanella $24.50
    • Chilli and garlic marinated tiger prawns hot from the wok, croutons, cucumber, cherry tomatoes, red onion, capsicum, Flaxbourne EVO oil & balsamic
  • Warmed Citrus Marinated Olives $10.00
  • Grilled Garlic Bread $4.50
  • Tomato Risotto $16.50 G / $27.50 Main
    • Basil, crumbled feta, parmesan
  • Grilled Halloumi $24.00
  • Mondrian's Full Breakfast $26.00
    • Bacon, sausahes, garlic mushrooms, grilled tomato, hash brown, eggs cooked to your choice, toasted ciabatta bread
  • Cinnamon & Popcorn Crumbed Banana
    • Served with peanut butter frozen yoghurt
  • Eggs Benedict $16.00
    • Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
  • Hash browns $5.00 Each
  • Fruit Skewers
    • In season fresh fruit served with passionfruit yoghurt
  • New Zealand Cheese Board For One: $15.00
    • Selection of New Zealand cheeses, served with a honeycomb and dry fruits
  • Eye Fillet Steak $33.00
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Filled Rolls $5.50
  • Scones $4.00
  • Pasties $4.50
  • Sandwiches $4.50
  • Bacon & Egg $14.00
    • Fried / Poached / Scrambled
  • French Toast $16.00
    • Bacon / Banana / Maple Syrup
  • Pecan Brownie $4.00
  • Sublime Black Olive Ice Cream $14.00
    • With marinated fresh berries & olive oil short bread
  • Pesce Mercato $27.00
    • Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
  • Nelson Viavio Italian Artisan Cheese $25.00/$32.00
    • Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
  • Buche De Chèvre $17.00
    • Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
  • Spaghetti with homemade meat balls $15.00
    • Choice of either Chocolate or Caramel Sundae
  • Involtini Di Pollo $17.50
    • Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
  • Potato Gnocchi $24.50
    • Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
  • Tagliata Di Manzo $28.00
    • Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Local Seafood Chowder w Rye Bread $25
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • Classic Greek Salad $15
  • Pan-Fried Chilli Squid Salad $19
  • Classic Caesar Salad $19
  • Smoked Fish & Kumara Pie w Garden Salad $25
The Mussel Pot

The Mussel Pot

location

Address

73 Main Road, Havelock, Marlborough, 7100, New Zealand

phone

Phone

035742824

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Seafood , Soups , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
73 Main Road, Havelock, Marlborough, 7100, New Zealand