The Oakroom in Auckland Menu

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Eastern mezze platter $13.00
- Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
Crispy wings $13.00
- Served with mustard yoghurt
Charcuterie board $21.00
- Cured meats, olives, sun dried tomato, cheese, slaw & crostini
Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
Bruschetta $19.00
- Garlic butter toasted crostini. Non veg
Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
-chicken $15.00
-sliced beef steak $17.00

Grilled chicken breast $23.00
- Cheese stuffed chicken breast with spicy napolitana sauce
Market fish - mp MP
- Catch of the day, seasonal veg
Prime sirloin $24.00
- With potato gratin & parsnip puree
Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
-beef $19.00
-chicken $16.00
-veg $14.00
Risotto della settimana $22.00
- With shaved parmesan
Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
Lamb of the week $24.00
- With a polenta cake & veg. Drizzled with a jus
Salt and pepper squid $22.00

Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
Sparks $24.00
- Spicy salami, black olives, tomato & chilli flakes
Drake $24.00
- Basic margarita with strips of prosciutto
Pollo $24.00
- Chargrilled chicken parmesan, peppers, onion & capers
Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
The taj $24.00
- Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
Stables $25.00
- Salami, chicken, lamb mince & pancetta with olives peppers & onions
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan
Garlic bread $9.00

Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
Infamous mississippi mud cake $12.00
- With a side of decadent cream

Nearby Sample Menus

GRILLED PRAWN SALAD $15.00
- Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
VEGETARIANA (V) $15.00
- Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
MEDITERRANEAN CHICKEN $15.00
- Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
LAHMAJUN $15.00
- Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
PEPPERONI PIZZA $15.00
- Tomato sauce, cheese and pepperoni
BEEF MOUSSAKA $15.00
- Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
CALAMARI SALAD $15.00
- Golden squid rings on a mixed salad and pomegranate dressing
CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli

BaaBaa BBQ + Side $16.00
- Tender lamb chops marinated and grilled.
Chicken Steak Burger + Chips $12.50
Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
Calamari $15.00
- Good portion of delicious squid rings.
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
10 Crunchy Wings + Chips $24.00

lamb $11.00
lamb burger $7.00
mix $12.00
mix works $11.50
-combo $17.50
- combo served with chips and 420ml drink
chicken piece $5.00
extra tabouli $0.50
- on the kebab
extra jalapenos $1.00

odengtang $30.00
- (broiled fish paste casserole)
(L) $89.00
Small $13.00
5. Unagi Kabayaki
- Grilled Eel with teriyaki sauce
4. Pork Katsu $13.00
jeyuk - bokkeum baekban $15.00
- (spicy pan-fried pork and vegetables with rice and side dishes)
baekban $12.00
- (special, set menu with rice and side dishes)
gajami baekban $17.00
- (grilled sole with rice and side dishes)

steak sandwich $15.90
- Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
Bagel
Chunky fries
- With homemade aioli and tomato sauce
-3filling $6.00
-Smoked salmon, capers and cream cheese $11.90
Muesli $9.90
- Homemade toasted muesli with fresg fruit and yoghurt
-With bacon $10.00
French toast $15.90
- Brioche bread layered with bacon, grilled banana, berry compote and maple syrup

31. Won Ton Soup $10.20
- A delicious combination of won tons, roast sweet corn, mushrooms, broccoli and spring onions with egg noodles in chicken soup
-King Prawn $14.00
45. Seafood Nasi Goreng $12.00
- Combination seafood fried rice with bean shoots, onion, carrots, spring onions and peas
21. BBQ Box $10.50
- BBQ roast pork with egg noodles, tomato and fresh veges in a special Hong Kong bbq sauce
49. King Prawn Honey Box $14.00
- Thick egg noodles (available with rice) with battered king prawns, cashews and veges in honey sauce (sweet & sour)
1. Canton Chicken Mee $10.50
- Chicken with egg noodles and seasonal veges wok tossed in our home made oyster sauce.
15. Japanese Noodle Box $10.50
- Chicken with udon noodles and fresh seasonal veges in a Japanese teriyaki sauce
50. Hot Rice Box $11.00
- Roast pork, chicken and beef with egg fried rice and fresh veges in a special Thai chilli sauce (Mild Medium Hot)

- 5-Point $67.00
Pasture fed, Hawke’s Bay, New Zealand
King Crab linguine, lemon, chilli, butter, chives $46.00
Sean's Steak Tartare $28.00
- Prepared at your table
Red Wine Jus N/A
Rib eye, dry aged 35 days 700+ / $24.00 per 100g
Green Peppercorn N/A
- 3-Point $47.00

Potato Wedges 7
- Seasoned and served with garlic aioli
Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
Capriata Sm16-Lg23
- Mushroom, onion, capsicum, ham, salami, chorizo, olives
Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple

Chicken Turkish $15.50
Free range eggs on toast $9.00
Smoked Salmon $5.50
The Works $14.50
Ricotta Hotcakes w/ Fresh Fruit $15.50
Bocconcini $12.50
Vero Granola $12.50
Lamb Cutlet Salad $19.50

Chicken Open Sandwich $13.00
- Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
Prawns $13.00
Seafood $12.00
Calamari Salad $13.50
- Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
Scallop $16.00
Garden greens $6.00
Succulent Lamb $9.00
Prawns $16.00

Chicken Nibbles & chips $12.00
Cheese $1.60
Beef $8.90
Chicken $8.90
Special $10.90
Won Ton $0.50
HotDog $1.20
Beef $7.90

Godthamba roti (5pcs) $5.00
White curry / Kiri hodi $3.00
Coconut sambol
-Veg / Egg $5.00
-Non veg $3.99
Egg roti (each) $2.50
Onion bajia (100g) $1.60
Vadai $8.00
- Ulundu, masala

10 Beef Congee $8.50
15 Prawn Fried Rice $13.90
5 Beef Brisket Noodle Soup $9.90
1 Wonton Soup $9.90
12 BBQ Pork Congee $8.50
20 Singapore Fried Vermicelli $12.90
11 Fish Ball Congee $8.50
14 Yung Chow Fried Rice $12.90

Cucumber with potato noodle $9.80
Tomato egg fried rice $10.00
Spicy diced chicken on rice $10.00
Vege fried rice $8.00
Tofu with spring onion $6.00
Red bean cake $8.00
Pork, egg with black fungus rice $10.00
Spicy pork on rice $10.00

Roasted Merino Lamb Rump $42.95
- Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
Roasted Cambridge Duck Breast $39.95
- Pressed leg, duck parfait, walnut, rhubarb, red cabbage
All whole fish is roasted / All fin fish is caught with sustainable methods

The Oakroom

Auckland Region > Auckland > The Oakroom

Address

17 Drake Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093006313

Email

drink@theoakroom.co.nz

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Contemporary , Finger Food , New Zealand , Pub Food

Features

EFTPOS , Takeaway , Business meetings , Reservations , Live Music , Waitstaff , Cash , Nightlife , Bar , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating , Full Bar , Gastro Pub

The Oakroom in Auckland Menu

Nearby Sample Menus

The Oakroom

Auckland Region > Auckland > The Oakroom

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

17 Drake Street, Auckland, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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