The Oakroom in Auckland Menu

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Eastern mezze platter $13.00
- Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
Crispy wings $13.00
- Served with mustard yoghurt
Charcuterie board $21.00
- Cured meats, olives, sun dried tomato, cheese, slaw & crostini
Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
Bruschetta $19.00
- Garlic butter toasted crostini. Non veg
Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
-chicken $15.00
-sliced beef steak $17.00

Grilled chicken breast $23.00
- Cheese stuffed chicken breast with spicy napolitana sauce
Market fish - mp MP
- Catch of the day, seasonal veg
Prime sirloin $24.00
- With potato gratin & parsnip puree
Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
-beef $19.00
-chicken $16.00
-veg $14.00
Risotto della settimana $22.00
- With shaved parmesan
Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
Lamb of the week $24.00
- With a polenta cake & veg. Drizzled with a jus
Salt and pepper squid $22.00

Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
Sparks $24.00
- Spicy salami, black olives, tomato & chilli flakes
Drake $24.00
- Basic margarita with strips of prosciutto
Pollo $24.00
- Chargrilled chicken parmesan, peppers, onion & capers
Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
The taj $24.00
- Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
Stables $25.00
- Salami, chicken, lamb mince & pancetta with olives peppers & onions
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan
Garlic bread $9.00

Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
Infamous mississippi mud cake $12.00
- With a side of decadent cream

Nearby Sample Menus

Cream cheese $5.50
- and conserve
Fix & Fogg $4.50
- peanut butter
Monthly specials POA
- Check the board for the seasonal choice
Smore $5.50
- Nutella, grilled marshmallows
Whip it $9.90
- Whipped feta, basil pestoand tomato (v)
Daily baking POA
- Check our cabinet for our range of daily baking
Sweet treat $9.90
- Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
New York $9.90
- Gruyere, pastrami, hot mustard, cornicons

10. Roast Duck on Rice $9.00
74. Salted Fish,Chicken & Tofu Hot Pot $22.80
52. Sticky Fried Rice $12.80
95. Beef in Sichuan Spice $22.80
64. Beef & Bitter Melon Fried Noodles $13.80
75. Eggplant Salted Fish Hot Pot $22.80
68. Chicken with Veges Fried Noodles $10.80
104. Seasonal Vegetable Fried With Preserved Meat $28.80

Schnitzel blt $16.00
- Panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
Rotisserie chicken, salad from the cabinet, warm bread
Beer-battered chips $8.00
- Harissa mayo
Toast & spreads $10.00
- Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
-For two $30.00
- Half chicken, salad, bread
-1/4 Chook $10.00
-1/2 Chook $20.00
Free range chicken liver paté $15.00
- Cornichons, balsamic onions, baguette

Chicken Ramen $10.00
- (Soya taste soup with chicken & veggies)
BBQ Pork Don $9.50
Teriyaki Chicken $8.50
Miso Butter Corn Ramen $11.00
- (Miso taste soup with butter, corn, pork mince, BBQ pork & veggies)
Fried Tofu Salad $9.00
Fried Chicken $9.00
Chicken & Prawn BBQ $12.00
Spicy Dry Ramen $9.00
- (Spicy noodle with BBQ pork & veggies)

9. Egg Plant $13.00
- (Stir-fried eggplant with dries prawns and chillies)
6. Cabbage Stir-fried with egg $11.00
1. Fish Curry $15.00
- (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
Curry Dishes - request for HOT, MEDIUM or MILD
6. Idli $11.00
- (3 x Steamed rice dumpling served With coconut chutney and sambar)
3. Tofu and Mixed Vegetables $12.00
12. Coconut Rice $2.50
Chicken or lamb or vege $12.50

Prawn $14.50
Combination Meat $12.50
With Mushrooms $12.50
Roast Pork $10.00
Cashew Nut $3.00
Fish $11.00
Prawn $15.00
3 Fish / 3 Sausages / 3 Potato Fritters /Chips $3.00 / $11.00

Lamb rump, aubergine, broad beans, natural yoghurt $24
Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
Green beans, cured beef, anchovy mayonnaise $6
Mushroom medley, parsley, lemon $6
NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
Patatas bravas, spiced garlic aioli $6
Pork cheek croquette, apple, radish $10
Lamb pinchos, walnut tarator $13

13 Pork with Rice in Soy Sauce $13.00
- Ingredients: Pork, Spring Onion, Soy Sauce
Meats $11.00
Seafood $13.80
Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce
27 Egg Fu Yong
- Ingredients: Pan Fried Egg with Chicken/Beef/Pork/Seafood, Vege
Lamb with Rice $13.00
26 Chicken Wings with Rice $12.00
- Ingredients: 12 Chicken Wings
Fish with Rice

JUST GRAVY $3.50
BEEF $7.50/$6.00
PORK $7.50/$6.00
PORK $12.00/$15.00/$19.00
CHICKEN $7.50/$6.00
HOMEMADE DESSERT $4.00/$7.00
- apple custard crumble(small/large)
MILKSHAKE OR THICKSHAKE $5.00
KUMARA $0.90

-1/2 dozen $17.00
Pasta Bolognese $19.50
- Minced beef with tomato sauce
Oysters "Cleopatra"
- Topped with bacon, cream & cheese, pan fried and grill finished
Garlic King Prawns $29.00
- Served with rice and garden salad
Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce
Chef Special Vegetarian $19.50
- Ask the waitperson for details
Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
-full dozen $33.00

- 4 pieces Smoked Salmon & Double Avocado
8PC. REG $8.40
- 8 pieces Jumbo Teriyaki Chicken
Edamame
8PC. REG $8.90
Teriyaki Chicken & Tuna Mayo
Teriyaki Chicken Lovers $19.90
Dragon Roll

Combination Meat Plate SP$22.50/PM$19.50
●Chicken
BBQ Pork SP$12.50/PM$10.50
Soup of the day SP$8.50/PM$7.50
- with bread roll
Potato Wedges SP$5.90/PM$4.90
- with sour cream and sweet thai chilli sauce
Smoked chicken and cheese SP$8.90/PM$7.90
Vegetable fried hokkien noodle SP$8.50/PM$7.50
Beef dried hor fun noodle SP$10.50/PM$9.50

Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
Clams and Green lip Mussel moilee $12.50
Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
Ginger broccolini $7
Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
Assorted Indian crackers $5

Crispy Peroni Battered King Prawns $17.00
- Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
Lasagne al Forno $14.50
- Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
Chicken Marsala $27.50
- Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
Amphora Fish & Chips $25.50
- Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
Mixed Olives $13.00
- Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
Crispy Polenta $5.50
Amphora Beef Burger $14.50
- Homemade beef patty, grilled & served on freshly toasted buns with lettuce, tomato, Spanish onion, guacamole, herb aioli & red onion jam - Add a side of fries $3.00
Fettucine al Pollo Affumicato $14.50
- Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream

Tempe* $12.50
- Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
Fowlpyre $12.90
- Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
-aioli $0.50
Larry $11.90
- Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
Beef med $12.90
- Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
*Vegan Friendly
Tofu $10.50
- Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
Blue bull $13.90
- Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun

The Oakroom

Auckland Region > Auckland > The Oakroom

Address

17 Drake Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093006313

Email

drink@theoakroom.co.nz

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Contemporary , Finger Food , New Zealand , Pub Food

Features

EFTPOS , Takeaway , Business meetings , Reservations , Live Music , Waitstaff , Cash , Nightlife , Bar , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating , Full Bar , Gastro Pub

The Oakroom in Auckland Menu

Nearby Sample Menus

The Oakroom

Auckland Region > Auckland > The Oakroom

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

17 Drake Street, Auckland, Auckland, Auckland, 1010, New Zealand

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