The Oakroom in Auckland Menu

STARTER MENU STARTER MENU
  • Eastern mezze platter $13.00
    • Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
  • Smoked fish remoulade $15.00
    • With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • Charcuterie board $21.00
    • Cured meats, olives, sun dried tomato, cheese, slaw & crostini
  • Braised pork belly $19.00
    • Slowly cooked pork belly served with caramelized pineapple salsa
  • Bruschetta $19.00
    • Garlic butter toasted crostini. Non veg
  • Salad $12.00
    • Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
  • -chicken $15.00
  • -sliced beef steak $17.00
MAIN COURSE MENU MAIN COURSE MENU
  • Grilled chicken breast $23.00
    • Cheese stuffed chicken breast with spicy napolitana sauce
  • Market fish - mp MP
    • Catch of the day, seasonal veg
  • Prime sirloin $24.00
    • With potato gratin & parsnip puree
  • Big boy burger
    • With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
  • -beef $19.00
  • -chicken $16.00
  • -veg $14.00
  • Risotto della settimana $22.00
    • With shaved parmesan
  • Seasonal veg frittata $19.00
    • Layered with seasonal veges & slow baked to perfection
  • Lamb of the week $24.00
    • With a polenta cake & veg. Drizzled with a jus
  • Salt and pepper squid $22.00
PIZZA MENU PIZZA MENU
  • Yalla $25.00
    • Mediterranean lamb mince, olive, tomato & mint
  • Sparks $24.00
    • Spicy salami, black olives, tomato & chilli flakes
  • Drake $24.00
    • Basic margarita with strips of prosciutto
  • Pollo $24.00
    • Chargrilled chicken parmesan, peppers, onion & capers
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • The taj $24.00
    • Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
  • Stables $25.00
    • Salami, chicken, lamb mince & pancetta with olives peppers & onions
  • Freemans $25.00
    • Oak smoked fish, calamari, prawn meat, capers & remoulade
  • Four $25.00
    • Ricotta, mozzarella, gorgonzola & parmesan
  • Garlic bread $9.00
DESSERT MENU DESSERT MENU
  • Simply sinful chocolate brownie $12.00
    • Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
  • Warm orange & lime tart $12.00
    • Served with berry coulis & whipped cream
  • Infamous mississippi mud cake $12.00
    • With a side of decadent cream

Nearby Sample Menus

Heizo Teppanyaki Restaurant (sample menu)
  • Sides
  • Fish fillets $21
  • Fried rice $5
  • Salmon fillets $40
  • The samurai $45
    • Chicken Thigh & Scotch Fillet Steak Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Heizo prawns $17
    • Teppan Prawns with Heizo "Yumi" sauce served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Salmon sashimi $12
  • Salmon $14
Red Earth Eatery and Wine Bar (sample menu)
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Natural with Lemon Wedges $3.5
  • Butchers block (OF) $42.5
    • with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • Green Garden Salad $6
  • Red Earth Beef, Bacon and Caramelized Onion $22
    • with salad greens, tomato, cheese and chipotle aioli
  • Crispy Fries $6.5
    • with tomato sauce and aioli
  • Seafood platter $43
    • with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
JL's Recipe (sample menu)
  • Combination Seafood $17.00
    • scallop king prawn fish mussel crab meat with fresh noodles and fresh veggies in a tasty oyster sauce
  • Ham $3.20
  • King Praawn $16.00
  • Spring Roll $2.30
  • Curry Laksa $10.50
    • king prawn crab meat, mussel, and chicken with egg noodles and fresh veggies in coconut curry sauce
  • Sausage $1.50
  • Curry Chicken Noodle $13.00
    • chicken with fresh noodles and fresh veggies in sensational curry sauce
  • satay Beef $14.30
Kebab Station (sample menu)
  • Chicken doner $12.00
  • Meat from spit $12.00
  • Felafel on rice $13.00
  • Lamb d/saladd $14.00
  • Cheesy garlic bread $4.00
  • Chips $4.00
  • Chicken nuggets (10 pieces) $8.00
  • Mixed doner $13.00
Hobsonville Sushi (sample menu)
  • Inari
    • Tofu
  • Tempura prawn
  • Mini size roll (56pcs) $34.00
    • Chicken 8, salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
  • Steamed rice stir-fry vegetable
  • Prawn skewer $3.00
  • Katsu chicken on rice $5.00
  • Tempura prawn $1.50
  • Japanese udon noodle, soup, vegetable
Cibo (sample menu)
  • Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
  • Fries, chipotle mayo $8.50
  • Louise Cake $18.50
    • Dulce cremeux, boysenberry jelly, coconut sand
  • Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
  • Rhubarb custard cream square, liquid pastry $18.00
  • Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
The Carvery (sample menu)
  • Pork / Lamb / Chicken / Beef S $11.90 / L $15.90
  • Roast Meat Wrap w Salad $8.90
  • Roast Meat Combos S $14.90 / L $18.90
  • Fried Chicken with Chips & 420ml Coke (2 pieces) $9.90
  • Chips $3.90
  • Roast Meat Wrap $7.90
  • Roast Meat Sandwich $6.90
  • S=Small / L=Large
Swad Indian Cuisine (sample menu)
  • Rogen Josh $15.90
    • Tender lamb cooked in exotic blend of spice from North India
  • Prawn Malabari $17.90
    • Prawn cooked with onion and spicy coconut flavored sauce
  • Shahi Paneer $12.90
    • Home made ricotta cheese cooked in creamy cashew nut Gravy
  • Kofta Fry $6.50
    • Shredded Ricotta cheese and Potato Kofta Balls deep fried
  • Tikka Sagh Wala $14.90
    • Chicken tikka cooked with puree of spinach
  • Vegetable Korma $12.90
    • Selection of seasonal mixed vegetable cooked in spices & mixed nut sauce
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Bhuna Gosh $15.90
    • Lamb cubes cooked in chef's special recipe with tomato and onion base gravy with whole spices for the flavour
Blake Street Cafe (sample menu)
  • Toasted Lox Bagel
  • Homemade Honey Toasted Muesli,
  • Chicken Burger
  • Risotto
  • Bircher Muesli
  • 3 Egg Omelette
  • Beef Burger
  • Our popular range of breakfasts for any taste
Shamiana Indian Cafe (sample menu)
  • Aloo Paratha $2.50
  • Aloo Gobi $7.00
  • Chicken Tikka Noodles $6.00
  • Channa Masala $7.00
  • Chicken Tikka Masala $9.50
  • Seekh Kebab Wrap $6.00
  • Beef Vindaloo $9.50
  • Veg Biryani $10.00
Putera-Puteri's Malaysian Cuisine (sample menu)
  • -Prawns $13.00
  • Hainanese Chicken Rice $11.00
    • Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • -Prawns $13.00
  • -Chicken $10.00
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Chicken $10.00
  • -Seafood $12.00
Arthur's Bar and Grill (sample menu)
  • 4 fillings $6.00
  • add fries $2.50
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • 2 fillings $5.00
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
Pommes Frites (sample menu)
  • -snapper $11.70
  • Battered/ grilled fresh tarakihi $5.50
  • Steak & chilli $12.00
  • Kiddie & cheese $5.80
  • Chicken & chilli $9.90
  • Beef blue cheese & chive $8.30
  • Zesties wedges $4.50
  • Steak & cheese $12.00
Chunky Chicken (sample menu)
  • Peas & Carrot $2.00/$4.00
  • Large $17.00
  • Sausages $1.20
  • Lamb $5.50
  • Roast Sandwich Combo (+3 Potatoes) $6.50
  • Chicken
  • Roast Roll Combo (+3 Potatoes) $7.00
  • Milkshake $3.50
Sushi Yu (sample menu)
  • Gyoza (6 Piece) $6.00
  • Plain Udon Noodle Soup $8.00
  • Curry Udon Noodle Soup $10.00
  • Teriyaki Chicken Rice Large $8.00
    • Teriyaki Chicken On Sushi Rice '.
  • Katsu Chicken Rice Small $6.00
  • Edamame $6.00
  • Inari Sushi $6.00
    • 3 Piece Per Pack (1 Piece With Tuna)
  • Fried Udon Noodle With Chicken & Vege $10.00
The Oakroom

The Oakroom

location

Address

17 Drake Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093006313

email

Email

drink@theoakroom.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , Finger Food , New Zealand , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Business meetings ,  Reservations ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
17 Drake Street, Auckland, Auckland, Auckland, 1010, New Zealand
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