The Orchard Juicery and Kitchen in Auckland Menu

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Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
-Chicken $15.50
-Spicy chorizo sausage $15.50
-Smokey bacon $15.50
-Cured salmon $16.50
Customized salad
- Meat choices (pork, beef, chicken)
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat

Nearby Sample Menus

Fried Dumplings L $15.00 / S $11.00
Pork Hock slices with cucumber salad L $12.00 / S $9.00
Marinated Pork Backbones L $14.00 / S $10.00
Beef Noodle Soup L $10.00 / S $8.00
Options are available for all dumplings dishes
Wontons with Spicy Sauce L $11.00 / S $8.50
Pig Ear Slices with Celery Salad L $12.00 / S $9.00
Cold/Hot Soy Milk $2.00
- With sugar or without sugar

Keema Naan $4.50
- Naan bread filled with mince meat
Chicken Chowmien (Noodles) $14.00
- Chowmien mixed with chicken, egg and vegetables
All curries served with rice
Chicken Fried Rice $14.00
- Perfect combination of chicken, rice, and egg with touch of sauce
Chicken Tikka Masala $14.50
- Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
Yellow Dhal/ Dhal Tarka $12.50
- Mixed yellow lentils cooked with onion, garlic and tomatoes
Tamarind Sauce $3.00
Green Salad $6.00

KALI MIRCH KEBAB $10.00
- tender chicken fillets marinated in cashew nuts fresh cream, garlic ginger, black pepper & cheese cooked in charcoal tandoor oven
Fries $3.00
KING PRAWN MALABARI $15.00
- prawn cooked with onion coconut, and spices
Aloo Kulcha $4.00
Vege Naan $3.00
BUTTER CHICKEN WITH BONE INDIAN STYLE $15.00
- marinated chicken roasted in the tandoor oven and cooked in a creamy tomato gravy
BHUNA $10.00
- Choice of chicken/lamb/beef cooked with sweet mango chutney garam masala ginger garlic & spices
Indian Salad $4.00

Tuna Avo [GF*] $10
- Diced tuna sashimi, avocado, wasabi soy dressing.
Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
Spicy Black Tan-Tan Ramen [V*] $16.50
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
Tom Yum Ramen [V*][GF*] $16
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
Quinoa Salad [V] $13
- Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
Wakanui Beef Tataki $18
- Seared rare beef, shredded leek, homemade onion chutney.
Chashu Ramen $14
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
Free Range Karaage Chicken $14
- Takara's famous fried chicken, salad, aioli, lemon.

ITALIAN BREAKFAST $11.90
- (2 Toasts, 2 Tomatoes, 2 Sausages)
STEAK BURGER $15.90
- (Grilled Stock Fillet, Green Salad, Served with Fries or Chicken Burger)
C.A.B $14.50
- (Grilled Marinated, Chicken, Baco, Lettuce, Tomatoes, Avocado, Served with Chips)
Mince on Toast $7.50
- mince served with two toast
HAVE A NICE MEAL & HAVE A NICE DAY
Creamy Mushroom on Toast $6.90
Chicken Noodle Soup $9.90
- Served with chicken, broccoli, cauliflower and carrot
Chicken Curry on Rice $12.90
- Served with vegetable, chicken and steam rice on side

Bacon + Eggs $16.0
- w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
Pork Bap $17.0
- w/ pulled pork, pickles, slaw & dukkah
Eggplant Panko $16.5
- panko eggplant parmigiana w/ cress salad
Curried Kedgeree $18.0
- w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
The Lamb Bam $20.0
- roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
French Toast $17.0
- w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
Egg Bene on Crumpet $18.0
- w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
Eggs from Happy Chooks $9.0
- w/ sourdough. Poached / fried / scrambled +$2.0

Tomato, goats cheese & basil bruschetta, poached egg $20
Black pudding, cauliflower, egg, pangritata $22
Or, with black pudding $28
Steel cut oat porridge, pear, hazelnut butter $15
Butchers sausage $8
Fries $8
Smoked trevally, poached egg, salsa verde, ciabatta $21
Millet & nut granola, feijoa, yoghurt $15

19. Garee $16
- Curry made with coconut milk, yellow curry paste, potatoes & onions
Chicken, Pork or Beef $14
33. Kana Moo Grob $16
- Stir fried gailan with crispy pork & garlic
Chicken, Pork or Beef $16
Chicken, Pork or Beef $14
9. Toong Thong/ 4pcs $9
- Deep fried money bag made with mince chicken prawn carrots, peas, sweet corn, water chesnut, mushroom, and pepper served with sweet chilli chilli sauce
20. Chic $16 - $18
- Thick & Creamy red curry without vegetables made with coconut milk, red curry paste & lime leave.
34. Sarm Sahai $15
- Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs.

Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera

Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
2pcs garlic & herb butter toast $4.50
Garden salad $6.00
The hub buts $3.00
- Mixed nuts roasted with smoked paprika
Sausages $5.50
Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad

Calamari (Female) $13.50
- Sauteed with garlic & a hint of chilli & lime, served on salad
Add: Salmon $6.00
Spaghetti Chili Prawn Sautéed prawns, bacon, red onion, tomato, slightly spicy. $13.50
Sauce options : Pepper – Mushroom – Vincotto $2.50
Fettucine Carbonara Creamy mushroom, bacon & Egg. Add: Chicken $3.50
Portobello (V) $17.00
- Halloumi, pistachio, onion, pesto
Side of Vegetables $7.00
Seasoned Wedges $7.00
- Served with sour cream and sweet chilli.

Lamb $11.00
All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
Lamb $7.00
Small $11.00
Falafel Kebab $9.00
Chicken $11.00
Large $15.50
Mix (Chicken & Lamb)

Prawn twister $1.50
Grilled Salmon $15.00
Grilled Salmon $13.50
Teriyaki Beef $11.00
Takoyaki (4 pieces) $3.00
Mini 8 pieces $5.00
Chicken Katsu $11.00
Grilled Salmon $13.50

Egg Sandwich $4.00
- Scrambled / fried / poached egg with lettuce, tomato and mayonnaise
Raita $3.00
Chicken / Lamb in Black Bean Sauce $10.00
- Wok fried meat in toasted sesame oil, stirred veges in garlic, ginger & black bean sauce
Spicy Fish (Dry) $15.00
- Fried fish added with 5 chinese spices topped with onion rings.
Chicken / Lamb Fried Rice $10.00
- Stir-fried rice in a wok mixed with eggs, veges, soy sauce & meat of choice.
Fish Chowmein $15.00
- Fried fish added with glazed chowmein noodles infused with crushed ginger, garlic & veges.
Fiji Style Bhajiya (3 PCS) $3.00
Fiji Style Chicken Samosa $3.00

Massaman Lamb $24.50
- Slow cooked with potatoes, star anise and crushed peanut (medium hot)
Traditional Yellow Curry $22.50
- Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)
Soup Sukhothai $8.50
- Chicken clear soup with vegetable and potato (hot)
Traditional Green Curry $22.50
- Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
Curry puff $9.00
- Pastry filled with minced chicken, potatoes and yellow curry paste
Goong neung manao $8.50
- Steamed prawn with lime, garlic, mint and fish sauce (mild)
Thai fish cakes $9.00
- Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)

The Orchard Juicery and Kitchen

Auckland Region > Auckland > The Orchard Juicery and Kitchen

Address

55G, Montgomerie Road, Airport Oaks, Mangere, Auckland

Phone

092570109

Email

None

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: Closed