The Outlaw Bar & Bistro in Rotorua Menu

The Outlaw Bar & Bistro in Rotorua has no menu available, but can choose from many other options such as BEEF or CHICKEN from Theo's Wrap Shack. Baxters Cafe offers many options including Popa Burks Burger and Eggs on Toast any style. Macau includes a wide range like Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) or Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF). The Parisian breakfast and Bacon and eggs from . Picnic Cafe offers Pita Pit and Breakfast Pita.

Nearby Sample Menus

  • Chargrilled Mushroom Chicken $29.00
    • Butterflied free range chicken breast with garlic & mushroom sauce. Served with cumin roast potatoes & a fresh garden salad tossed in our homemade vinaigrette.
  • Chickpea Falafels $8.00
    • Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt
  • Eggs Anyway $10.50
    • Two free range eggs any style with toasted ciabatta & homemade tomato jam.
  • Fresh Fish Sliders $15.00
    • Three mini fish burgers, served with a cabbage salad mix, garlic aioli & topped with cruda salsa. - Add extra fish slider $5.00
  • Mexican Bananas $15.00
    • One banana caramelized with raw brown sugar, dark rum & fresh lime served with Kapiti vanilla bean ice cream.
  • Bees Knees Streaky Bacon $4.50
  • Crispy Garlic Tortilla $6.50
    • Crispy garlic tortilla bread served with two seasonal dips.
  • Kiwi Style Bacon & Eggs $14.50
    • Two free range eggs any style, Bees Knees streaky bacon with toasted ciabatta & homemade tomato jam.
  • Urbano Hobo $19.90
    • fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
  • Urbano Tasting Plate [ideal for sharing] $21,90
    • chocolate truffles /espresso crème brulee / peach & strawberry crumble / basil sorbet / whipped cream
  • Fish of the Day $19,90
    • tempura / steak fries / mesclun salad / salmon roe /tomato jam / wasabi aioli
  • Cheese $32,50
    • for a crowd
  • Eggs Benedict $19.50
    • toasted ciabatta / free range poached eggs / hollandaise / crunchy potato cake / spinach - with either
  • Curry of the Day $20,90
    • kaffir lime basmati rice / naan bread
  • Cheese N/A
    • selection of blue / mature cheddar / soft cheese / cracker selection / apple and apricot mostarda
  • Eggs Benedict $19.50
    • bacon - smoked salmon - portobello mushrooms
  • Naan $2.50
  • Chicken tikka masala (med) $13.50
    • Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers
  • Chicken pakora $10.00
    • Boneless chicken pieces dipped in sliced chickpea flour and deep fried
  • Vegetarian manchurian $13.50
    • Fresh diced vegetables deep fried with cornflour and spices, finished with a thick garlic sauce
  • Paneer mattar (med) $12.00
    • Cottage cheese and fresh peas cooked together in onion based creamy gravy with herbs and spices
  • Korma (chicken/lamb/beef)(mild) $13.5/$14/$13
    • indian style curry garnished with almonds and cashew nuts
  • Chili chicken $13.00
    • Boneless chicken pieces dipped in spicy batter, deep fried & finished with onion slices, capsicum, fresh green chillies and a dash of hot chilli sauce
  • Karahi chicken (boneless or with bones, med or hot) $14.00
    • Chicken pieces cooked in ginger, garlic and spices
  • Pad Prik Khing $14.50
    • Stir fried vegetables with garlic and ginger
  • Tom Yum Talay $9.50
    • Combination seafood and mushroom in hot and sour soup
  • Mixed Entree $7.50
    • One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
  • Keang Dang $18.50
    • Red curry and coconut cream
  • Pad Med Mamuang $18.50
    • Stir fried cashew nuts and vegetables
  • Mussaman Curry $14.50
    • A mild thai curry cooked in coconut cream, peanuts, potatoes onions
  • Keang Dang Ped $17.50
    • Red curry duck cooked with coconut milk and pineapples
  • Kae Pad Prik Keang $15.50
    • Stir fried lamb and curry paste served with vegetables
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Crispy Fries $7.00
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
  • Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
  • Vegetarian Flavours $25.00
    • Wontons, crumbed mushrooms, broccoli and cheese bites
  • Saag Paneer mild + rice $14.00
  • Malai Kofta mild+ rice $14.00
  • Karahi Chicken med or hot + rice $15.00
  • Mixed Vegetables mild+ rice $14.00
  • Plain Basmati Rice $3.00
  • Saag Chicken mild/med/or hot + rice $15.00
  • 1 Fried Sausage $1.50
  • Only Chips $3.00
  • Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
  • Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
  • Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
  • CHUR BURGER
    • Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
  • VEGETARIAN $13.00
    • Char grilled capsicum, olives, onion, hummus, feta, baby spinach
  • Mars bar battered & deep fried $3.00
  • MEATLOVERS $12.00
    • Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
  • MINT AS BURGER
    • Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
  • Tea and Coffee
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
  • Antipasto Pickles and Preserves
    • Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
  • Antipasto Pickles and Preserves
    • Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
  • - 200g Canterbury lamb rack $10.00
  • Caesars Palace
    • Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
  • Mediterranean Fare
    • Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
  • Small Mixed Meat $9.50
  • Large Combo (Chips & Drink) $17.50
  • Large Lamb $11.50
  • Large Combo (Chips & Drink) $17.50
  • Falafel (Veg) $14.00
  • Lamb & Rice $7.00
  • Large Chicken $11.50
  • Small Falafel (Veg) $9.50
  • Bread & Dips, Toasted Italian Ciabatta & dipping sauces $11
  • Tuscan Herb Bread $6.90
  • Mini dogs & Fries $11
  • Chicken Nuggets & Fries $11
  • Gamberetto, Garlic Prawns topping a Grilled Steak served with our famous roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $39
  • Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $29.50
  • Thai Green Curry Risotto, Fresh sliced chicken breast with Spanish onion in a spicy Thai green curry risotto $25.90
  • Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
  • Sultan $18.00
    • Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.
  • Garlic cheese bread $4.50 each
  • Najem $18.00
    • Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
  • Falafel $ 9.00
  • Sahara $18.00
    • Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
  • Lamb $ 9.50
  • Kascrute $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
  • Chili Chicken $12
    • Boneless chicken pieces slices, onion, capsicum and chopped fresh chilies fried golden brown with a dash of hot chili sauced
  • Spinach Paneer $11.50
    • Cottage cheese and spinach cooked in gravy
  • Lamb Balti $12.50
    • Lamb or beef pieces cooked with onion, capsicum, tomato gravy
  • Combo $46
    • Family meal deal, 3 curries (1 veg, 2 non-vege), 3 rice, 2 plain & 1 garlic naan bread, mix platter & 1.5 drink
  • Lamb Nawabi $12.50
    • Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
  • Golden Cheese Balls (6 pc) $5
    • Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
  • Vegetable Masala $11.50
    • Cook with capsicum, onion, creamy tomato gravy
  • Kadai Lamb $12.50
    • Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
  • Garden Salad $ 9.00
    • Lettuce, Tomato, Cucumber, Red Onion, beetroot.
  • Fish Bites $ 10.00
    • Served with Tartare sauce
  • Add $ 2.00
    • For avocado
  • Bacon & Egg Burger $ 16.00
    • Home made Beef Pattie with Bacon, Egg, Lettuce, Tomato, Beetroot, Cucumber 8. Cheddar Cheese
  • BLT Sandwich $ 13.00
    • Bacon, LetiJ.ice and tomato on toasted focaccia bread
  • Wedges $ 10.00
    • Served with Sour Cream
  • ADD for chicken $ 3.00
  • Loaded Wedges $ 12.00
    • Seasoned wedges with bacon, cheese served with Sour Cream
  • (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
  • Falafel $ 9.00
  • Lamb $ 9.50
  • Mixed $ 10.50
  • Traditional $16.00
    • Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
  • Medina $18.00
    • Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
  • Amazigh $16.00
    • Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
  • Kashrut $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
  • Trentina $22.50
    • mozzarella- mascarpone cheese- italian prosciutto
  • Del Pastore $21.50
    • mozzarella - provolone cheese - pancetta
  • Pescatora $23.00
    • Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
  • Capricciosa $22.50
    • Tomato sauce - mozzarella - ham - mushrooms - artichokes -olives - capsicum
  • Ortolana $23.00
    • tomato sauce - mozzarella - capsicum - zucchini - artichokes - mushrooms
  • Imperfetto $24.00
    • Tomato sauce - mozzarella - cherry tomatoes - pancetta - olives- egg
  • Buffalo mozzarella $6.00
  • Saporita $22.50
    • tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
The Outlaw Bar & Bistro

The Outlaw Bar & Bistro

location

Address

1153 Arawa St, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073477590

email

Email

None

clock

Opened hours

Monday: 8:00AM - 3:00AM Tuesday: 8:00AM - 3:00AM Wednesday: 8:00AM - 3:00AM Thursday: 8:00AM - 3:00AM Friday: 8:00AM - 3:00AM Saturday: 8:00AM - 3:00AM Sunday: 9:00AM - 3:00AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar

features

Features

Cash

Location
1153 Arawa St, Rotorua, Bay Of Plenty, 3010, New Zealand
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