The Outlaw Bar & Bistro in Rotorua Menu

The Outlaw Bar & Bistro in Rotorua has no menu available, but can choose from many other options such as BEEF or CHICKEN from Theo's Wrap Shack. Baxters Cafe offers many options including Popa Burks Burger and Eggs on Toast any style. Macau includes a wide range like Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) or Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF). The Parisian breakfast and Bacon and eggs from . Picnic Cafe offers Pita Pit and Breakfast Pita.

Nearby Sample Menus

  • Beef, Bacon & Mushroom Burger $21.70
    • Prime New Zealand beef pattie with grilled streaky bacon, Kapiti smoked cheddar cheese, grilled field mushroom, tomato relish & BBQ sauce.
  • Harissa Chicken Salad $21.70
    • Grilled chicken tenders rubbed with African spices set on lettuce leaves, Asian slaw, avocado & cashews. Topped with sweet chilli, aioli & crispy noodles.
  • Snack Pizza $15.70
    • Please ask for today's flavour
  • Chicken Satay Burger $21.70
    • Grilled marinated chicken fillets with spicy satay sauce.
  • Mayonnaise $1.70
  • Veggie Burger $21.70
    • Spinach & pumpkin pattie & water chestnut & mushroom pattie with a portobello mushroom, blue cheese & chargrilled vegetable chutney.
  • Pesto Chicken $29.70
    • Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
  • Ham & Pineappple Pizza $13.70
    • With Pigtail fries
  • Couscous Salad $8.00
    • Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
  • Chickpea Falafels $8.00
    • Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt
  • Creamy Mushrooms $12.50
    • Pan-fried button mushrooms with a creamy garlic sauce on toasted ciabatta.
  • Seasonal Fruits $6.00
  • Abracadabra Steak $31.00
    • 200g of prime Moroccan seasoned sirloin steak, drizzled with garlic toum & topped with cruda salsa. Served with cumin spiced chips, tomato jam & a fresh garden salad tossed in a homemade vinaigrette.
  • Toasted Ciabatta $4.50
  • The Full Monty $22.00
    • Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.
  • Cumin Roast Potatoes $4.50
  • Kae Pad Prik Kra Praow $15.50
    • Stir fried lamb, chilli and sweet basil served with vegetables.
  • Pad Kra Prao $14.50
    • Fresh chilli, garlic, basil and vegetables.
  • Panang Curry $14.50
    • A mild creamy curry cooked with coconut cream and vegetables
  • Pad See Eiw $14.50
    • Stir fried noodles
  • Pad Prik Prow $14.50
    • Sweet chilli paste and vegetables
  • Pad Nam Mun Hoy $14.50
    • Stir fried beef and vegetables with oyster sauce
  • Pad Med Mamuang $18.50
    • Stir fried cashew nuts and vegetables
  • Home Made Roti Bread $3.50
  • Parfait of chicken livers with port, citrus and coriander $15.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
  • Scallops, cauliflower puree, pear and sultana chutney $15.00
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
  • Trio of ice cream and fresh fruits $14.00
  • Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
  • Cannoli alla siciliana $13.50
    • Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
  • Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
    • Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
  • Insalata Italiana – Italian Salad $18.00
    • Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
  • Limoncello tart $17.50
    • Nonna’s traditional recipe, served with limoncello shot
  • Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
    • Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
  • Pollo alla diavola – Hell’s Chicken $38.50
    • It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
  • Selezione di Pane – Bread Selection $15.50
    • Today’s selection of freshly made breads and dips
  • Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
    • Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
  • Eggs each $2.50
  • Hot Tasters Plate $17.00
    • Chicken wings, prawn twisters, pork ribs
  • Pork Sliders(3) $18.00
    • Apple slaw, tomato relish
  • Moroccan Prawn $17.00
    • Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
  • Fish and chips $25.00
    • Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
  • Eggs Benedict $15.00
    • Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
  • Mushroom $3.50
  • Smoked lamb Sliders (3) $18.00
    • Smoked lamb, beetroot, gruyere, cress
  • Garlic Bread $5.90
    • French bread grilled with Garlic infused Butter.
  • NZ Lamb Salad $23.90
    • Warm slices of rosemary marinated lamb on a Greek salad with Tzatzaki sauce.
  • Mushrooms or Avocado or Mushroom Gravy $4.50
  • Chicken Nuggets $9.90
    • With golden fries & sauce.
  • Salad of the Day $16.90
    • Seasonal vegetables made fresh to order.
  • Scotch Fillet $29.90
    • 250 gm prime NZ Beef cooked just the way you like it topped with Mushroom sauce. Served with creamy potato mash and garden peas.
  • Seafood Chowder $17.90
    • Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
  • Smoked Salmon Salad $23.90
    • South Island Salmon, garden fresh seasonal vegetables with a white wine (Wither Hills) sauce.
  • Cheese Naan $4.00
    • naan stuffed with cheese and coriander
  • Chicken fried rice $10.00
    • a perfect combination of chicken, rice, seasonal vegetable with touch of soy sauce
  • Vegetable $14.00
  • Googley masala $16.00
    • tender pieces of lamb & chicken tikka cooked in a herbs, spieces in a special way
  • Rogan Josh $12.99
    • tender diced lamb/beef cooked with gravy and finished with great spice
  • Garlic naan $3.00
    • plain flour bread with garlic baked in tandoor oven
  • Popadums(crispy wafers) 2 pieces $1.00
  • Mango Chicken $12.99
    • an exotic creamy gravy with tender boneless chicken in mild mango flavour sauce
  • Potato Wedges $12
    • Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream.
  • Long Mile Beef Burger $25
    • Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.
  • Sequoia Benedict $18.50
    • Two Poached eggs with ur choice of either streaky bacon or spinach or salmon served on hash browns and toasted ciabatta with ur own hollandise sauce
  • Mini hot dogs with chunky fries $9
  • Fish N Chips $POA
    • Croucher IPA beer battered catch of the day and chunky fries with tartare sauce, lemon to squeeze and ranch slaw.
  • Toasted Ciabatta $4
  • Omelette $16
    • Your choice bacon, ham or smoked salmon, plus teo more filings - Cheese, tomato, onion, spinach,and mushroom,served with tomato salsa.Extra filings $2
  • Pulled Pork Baguette $
    • Pulled pork slow cooked in our smoke bbq & chilli suace, on toasted ficelle with poached eggs
  • Eggs Benedict Bacon $14 / Salmon $15
    • Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
  • Toasted Bagels
    • With salad
  • Baraco Breakfast $16.00
    • Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
  • Bacon, Eggs and Hash Brown on Toast $10.00
  • Cream cheese and jam $8.00
  • Omelette $12.50
    • served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
  • Pancake Stack $12.50
    • banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
  • Bacon, tomato and avocado $9.00
  • Moro Bars $3.00
  • Sausages $2.00
  • 1 Fish, 1 Hot Dog & Chips $5.00
  • Beef Battered Chips $3.50
  • Chips $2.80
  • Cheese Burger $5.00
  • Pineapple Fritter $1.00
  • Crumbed Fish $1.00
  • SALAD BURGER
    • Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and you’ll be hooked. Add a regular fries and regular soft drink to make it a value meal
  • DOUBLE CHEESEBURGER STUNNER $6.50
    • The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • FAMILY ACTION PACK $24.95
    • One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
  • BBQ Chicken Thighs $26.00
    • Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
  • Mini Paella $14.00
    • Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
  • Chilean bread $3.00
    • 3 pieces with butter
  • Camarones al Pil Pil $14.00
    • Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
  • Pork Meatballs $13.00
    • Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
  • Flan de Leche (Creme Caramel) $10.00
    • Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
  • Garbanzo Beans $13.00
    • Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
  • Selection of olives, breads and lentil dip $13.00
  • Soup of the day $8.00
  • Chocolate brownie
  • (All kids meals include a glass ofjuice and ice cream (12 and under))
  • Sirloin 250g $28.00
  • Ice cream
  • Eye fillet 200g $32.00
  • Escargot $12.00
    • (drenched in a creamy garlic sauce & sprinkled w cheese)
  • Three cheese garlic bread $8.00
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Naan - Traditional Indian leavened bread $2.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
The Outlaw Bar & Bistro

The Outlaw Bar & Bistro

location

Address

1153 Arawa St, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073477590

email

Email

None

clock

Opened hours

Monday: 8:00AM - 3:00AM Tuesday: 8:00AM - 3:00AM Wednesday: 8:00AM - 3:00AM Thursday: 8:00AM - 3:00AM Friday: 8:00AM - 3:00AM Saturday: 8:00AM - 3:00AM Sunday: 9:00AM - 3:00AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar

features

Features

Cash

Location
1153 Arawa St, Rotorua, Bay Of Plenty, 3010, New Zealand
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