The Outlaw Bar & Bistro in Rotorua Menu

The Outlaw Bar & Bistro in Rotorua has no menu available, but can choose from many other options such as BEEF or CHICKEN from Theo's Wrap Shack. Baxters Cafe offers many options including Popa Burks Burger and Eggs on Toast any style. Macau includes a wide range like Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) or Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF). The Parisian breakfast and Bacon and eggs from . Picnic Cafe offers Pita Pit and Breakfast Pita.

Nearby Sample Menus

Fat Dog Cafe and Bar (sample menu)
  • Fat Dog Toasted Muesli $13.90
    • Toasted muesli served with your choice of fresh fruit, yoghurt and milk
  • Chicken Burger $18.60
    • Grilled cajun chicken breast, bacon, pineapple, lettuce, coleslaw with Fat Dog aioli and fries
  • Beef Scotch Fillet $30.00
    • 250gm beef scotch fillet served with a mediterranean veggie filo parcel, onion rings & roasted tomatoes with a blue cheese dressing
  • Hotdog & Chips / Hawaiian Pizza & Chips $10.50
  • Scramble of the Day $16.10 / S $12.20
    • Scrambled eggs served with toast and hash browns
  • Chicken Nuggets & Chips / Spaghetti Bolognese $10.50 / TS $5.50
  • Vegetarian Salad $19.40 / S $14.50
    • Gourmet veggie salad with falafel, sundried tomatoes, roasted pumpkin seeds & olives with a lentil dahl and natural yoghurt
  • Vegetarian Panini $12.80
    • Pumpkin, hummus, feta, roast, capsicum, and sun-dried tomato
CBK - Craft Bar & Kitchen (sample menu)
  • Street fries (v) $12.90
    • Mini cones of seasoned fries with dips. Texas chilli/ Fireball buffalo/ Craft salt
  • Egg options n/a
    • Scrambled - fried - Poached
  • Coleslaw $6.00
  • Hand-scooped ice cream milkshakes $6.90
    • Pineapple lump/ creaming soda/ spearmint snifters/ crunchie/ chocolate
  • Kids hero combo $14.90
    • Crispy battered fish, with sticky chicken wings, hot dog roller and curly fries
  • Seasonal vegetables $5.90
  • The daily breaky (gfa) $12.90
    • Free range eggs your way- poached, scrambled or fried, with honey maple smoked thick cut bacon and door stop toast. Add crispy smashed potato $ 4
  • Add one of these great toppings $6.00
    • Slow roast beef & blue cheese/ Flaked smoked NZ salmon/ Apple amoked chicken & feta
Urbano Bistro (sample menu)
  • Caesar Salad Add $4.90
    • marinated prawns
  • Frangelico Affogato $15,50
    • vanilla ice cream / espresso / frangelico / biscotti
  • Mushrooms $19.50
    • marinated grilled field mushrooms / toasted ciabatta / rocket / cherry tomatoes / balsamic syrup / crispy garlic / roasted walnuts / truffle oil / himalayan pink salt
  • Urbano Maple Roasted Muesli $14.50
    • berry compote / yoghurt
  • Banana Fritters $7,90
    • shredded coconut / coconut ice cream / butterscotch sauce / whipped cream
  • Crab Cakes $24.00
    • crumbed / sumac and mint aioli / grilled baby corn spears / urbano salad / spiced caramelised popcorn / sriracha gel
  • Gourmet Burger $24,50
    • chef’s own beef pattie / guacamole / beetroot / lettuce / smoked tomato /camembert / chilli jam / chilli kelp fries / aioli
  • Sundae $7,90
    • vanilla ice cream / chocolate, caramel, passionfruit or strawberry topping
Capers Epicurean (sample menu)
  • Bacon, Egg, Cheese and Tomato Panini N/A
  • Scilian Tomato Pasta Sauce served on Pasta N/A
  • Carrot and Feta Lasagne with Green Side Salad N/A
  • Butterscotch Pecan Tartlets N/A
  • Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
  • Roasted Vegetable , Bacon and Couscous Salad N/A
  • Greek Salad N/A
  • Cured Beef Sirloin and Bean Salad Smoked Beef Sirloin with Seasonal Greens, Cherry Tomatoes and set upon a Fragrant Bean Salad, Drizzled with a Balsamic Reduction. N/A
The Lava Bar (sample menu)
  • Mars bar battered & deep fried $3.00
  • THE LOCO KIWI
    • Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
  • MEATLOVERS $12.00
    • Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
  • Burger & Chips $13.00
  • MINT AS BURGER
    • Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
  • CHUR BURGER
    • Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
  • Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
  • Burger, Chips & Beverage $18.00
The Coffee Club Redwood Centre (sample menu)
  • Steak Sandwich $17.90
    • Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
  • Lemon Pepper Calamari $19.00
    • Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
  • Smoked Salmon & Cream Cheese Omelette $19.50
    • Made with zucchini, peas & dill. Served with smoked salmon & spinach.
  • Salmon & Avocado Stack $18.50
    • Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
  • Chicken Breast Pieces $5.40
  • Bowl of Seasoned Chips $8.50
    • With tomato sauce & aioli.
  • Mushroom, Feta & Spinach Omelette $16.50
    • Made with cheese & served with grilled tomato & toasted ciabatta
  • Cheese & Bacon Topping $4.30
Great Spice Indian Takeaway (sample menu)
  • Chicken/lamb biryani $12.99
    • basmati rice cooked with chicken/lamb, herbs and spices
  • Tandoori Prawn/Fish HALF/FULL $10.00/$18.00
    • king prawns marinated in yoghurt with ginger/garlic and smoked roasted in the tandoor oven
  • Dal Fry $8.00
    • mixed yellow lentils cooked with chopped onion, garlic & tomatoes
  • Korma Chicken/lamb/beef $12.99
    • chicken/lamb/beef cooked with cashew nut and, creamy gravy garnished with slices almonds
  • Prawn Pakora (10pcs) $10.00
    • prawns coated with chick pea flour and deep fried
  • Mix Veg Pakora(5pcs) $5.00
    • selection of mixed vegetables mildly spiced, dipped in batter and deep fried
  • Fish/Prawn $18.00
  • Kadai Panner $12.00
    • homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
Curry Mehak (sample menu)
  • Lamb $20.99
  • Lamb Biryani $13.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Lamb Korma $14.50
    • Cooked with cashew paste, creamy sauce and spices
  • Lamb Saag $14.50
    • Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • Chicken Tikka Masala $13.50
    • Cooked with onion, tomato, ginger, garlic, cream and spices
  • Chicken Rogan Josh $13.50
    • Cooked with onion, tomato gravy and finished with spices
  • Fries (Chips) $2.50
  • Chicken Biryani $13.50
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
Kiwi Kai (sample menu)
  • FOUR $6.00
  • 1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
  • 1/2 DOZEN $9.00
  • PORK $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • YOUR CHOICE OF $35.00
    • 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
  • KAI MUFFIN $5.00
  • LAMB $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • CHOCOLATE BROWNIES
Be Rude Not To Cafe (sample menu)
  • Crum bed chicken strips w ketchup $10.00
  • Organic Buckwheat pick let stack $16.50
    • w bacon, smokey maple butter, grilled banana and maple syrup
  • Chicken schnitzel $18.00
    • w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
  • Pulled lamb, slow cooked Iamb $19.00
    • w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
  • Breakfast open sandwich $16.00
    • w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
  • Caesar salad $17.00
    • of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
  • Seasonal salad w pomegranate vinaigrette $8.00
  • Green lip mussels $16.00/$23.00
    • steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
Dukes Bar & Restaurant (sample menu)
  • Vanilla Crome Brulee $13.00
    • served with fresh strawberries (GF) (V)
  • Scrambled Eggs on Ciabatta $17.00
    • with watercress & walnut puree (V)
  • Hawke's Bay Lamb Rump $34.00
    • slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
  • The "Duke's" Salad
    • slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
  • Eggs Benedict $18.50
    • with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
  • Prime Aged Ribeye Steak (300gms) $36.00
    • served with a garden salad or seasonal vegetables, golden fries or creamy mash, herb and garlic butter or green peppercorn sauce (GF)
  • Vanilla Creme Brulee
    • served with fresh strawberries (GF) (V)
  • Soup Du Jour $11.00
    • served with a warm crusty dinner roll and unsalted butter (N)
Milly's (sample menu)
  • Beef Nachos $12.00
  • Eggs Bene $15.00
    • w Ham or Bacon or Salmon
  • Lasagne $9.00
  • Toast $9.50
    • w Eggs or Beans or Spaghetti
  • Sausages & Eggs $13.50
  • Vega Breakfast $14.50
  • Cereal Breakfast $8.00
    • with fruit & toast
  • Roast Vege & Feta Salad $13.50
TC Takeaway (sample menu)
  • Onion Rings $0.80
  • 2 Fish, 2 hot dogs, 2 pot fritters & Chips $10.00
  • Hot Dogs $2.00
  • Calamari Rings $1.00
  • 2 Fish, 2 sausages, 2 crabsticks & Chips $10.00
  • 2 Fish & chips $5.00
  • Garlic Chips $3.50
  • Cheese Burger $5.00
Lotus Cafe & Bakery (sample menu)
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
Bikaji Plaza Indian Restaurant (sample menu)
  • Paneer parantha $4.80
  • Uppma sambhar $8.50
  • Pay bhaji $9.80
  • Punjabi thali $16.50
    • Shahi paneer, seasonal vegetables, dal makhani, rice, naan, raita, salad, pickle, papad
  • Veg seekh kebab $7.50
  • Chennai platter $17.50
    • Masala dosa, uttapam, idli vada, sambhar, & chutney
  • Bhalla papdi $8.50
  • Rasgulla plate / Gulab hamun plate $3.00
    • 2 pcs
The Outlaw Bar & Bistro

The Outlaw Bar & Bistro

location

Address

1153 Arawa St, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073477590

email

Email

None

clock

Opened hours

Monday: 8:00AM - 3:00AM Tuesday: 8:00AM - 3:00AM Wednesday: 8:00AM - 3:00AM Thursday: 8:00AM - 3:00AM Friday: 8:00AM - 3:00AM Saturday: 8:00AM - 3:00AM Sunday: 9:00AM - 3:00AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar

features

Features

Cash

Location
1153 Arawa St, Rotorua, Bay Of Plenty, 3010, New Zealand
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