Address
1153 Arawa St, Rotorua, Bay Of Plenty, 3010, New Zealand
The Outlaw Bar & Bistro in Rotorua Menu
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The Outlaw Bar & Bistro in Rotorua has no menu available, but can choose from many other options such as BEEF or CHICKEN from Theo's Wrap Shack. Baxters Cafe offers many options including Popa Burks Burger and Eggs on Toast any style. Macau includes a wide range like Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) or Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF). The Parisian breakfast and Bacon and eggs from . Picnic Cafe offers Pita Pit and Breakfast Pita.
Nearby Sample Menus
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Vegetarian Salad $19.40 / S $14.50
- Gourmet veggie salad with falafel, sundried tomatoes, roasted pumpkin seeds & olives with a lentil dahl and natural yoghurt
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Panfried Tarakihi Fillets $28.00
- Panfried tarakihi fillets on crushed new potatoes, fat dog homemade piccalilli with fresh rocket
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Beer Battered Fish & Chips $22.90
- NZ beer battered fish fillets served with crispy fries, tartare sauce, and a garden salad
- Chicken Nuggets & Chips / Spaghetti Bolognese $10.50 / TS $5.50
- Hotdog & Chips / Hawaiian Pizza & Chips $10.50
- S=Small
- Wedges $6.10
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Breads & Dips $13.20
- Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
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Red Curry Tofu $14.50
- With coconut milk & vegetables
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Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
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Chicken Satay (4 Pieces) $7.00
- With peanut sauce
- Stir Fried Home Made Peanut Sauce & Vegetables $15.50
- Stir Fried Ginger with Vegetables $15.50
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Creamy Thai Soup $6.50
- With coconut milk & vegetables
- Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
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Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
- Seasonal Fruits $6.00
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Chef's Salad $16.00
- Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
- Toasted Gluten Free Seeded Loaf $4.50
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Cumin Spiced Chips $8.00
- Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
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The Full Monty $22.00
- Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.
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Cumin Spiced Chips $8.00
- Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
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''Sweet as'' Cinnamon Brioche $16.00
- Sweet brioche french toast with seasonal berries, grilled banana & maple syrup. - Add Bees Knees streaky bacon $4.00
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Bread & Dips $27.00
- Toasted ciabatta, crispy garlic tortilla bread, warmed pita & garlic bread, served with spicy dukkah, balsamic vinegar, olive oil & a homemade dip.*Gluten free bread available at an additional cost.
- Thai Jasmine Rice $2.50
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Larb Gai $15.50
- Minced chicken in fresh herbs and spicy dressing
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Mussaman Curry $14.50
- A mild thai curry cooked in coconut cream, peanuts, potatoes onions
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Keang Dang Ped $17.50
- Red curry duck cooked with coconut milk and pineapples
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Thai Fried Rice $14.50
- Stir fried rice and vegetables
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Amazing Gai Yang $14.50
- Char grilled marinated chicken breast, vegetables cooked in garlic and coconut milk served with sweet chilli sauce.
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Pad See Eiw $14.50
- Stir fried noodles
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Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
- Char grilled breads, chutneys, balsamic cream and olive oil $14.00
- Edamame beans, sea salt and sesame oil $10.00
- Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
- Steamed Seasonal Vegetables (ask your server) $7.00
- Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
- Fresh Garden Salad $7.00
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
- Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
- Mouse traps and fresh fruit $5.50
- Hash browns x 2 N/A
- Streaky bacon x 2 N/A
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Fish and Chips (DF) $18.00
- Third Place CafeFresh Fish Fillets coated in a crispy soda water batter with crunchy hot chips, fresh garden salad and our homemade tartare sauce. (Half portion $12.00)
- Toasted ham and cheese sandwich $5.50
- Sausage x 2 N/A
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Middle Eastern Spring lamb platter $18.50
- Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.
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French Toast (V) $16.50
- Three pieces of French stick dipped in an egg and cinnamon mix, fried then dusted with a cinnamon sugar & served with an apple compot, maple syrup and whipped cream.
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Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
- - 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
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Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
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Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
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Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
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Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
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The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
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Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
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Open Grilled Chicken Sandwich $22.90
- Tender Chicken breast on toasted Focaccia bread with cranberry & aioli sauce, salad, creamy brie cheese & avocado. Served with fries.
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Fresh NZ Green Lipped Mussels $19.90
- Steamed in white wine & garlic. Served with toasted bread. Depends on availability.
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Mini Beef Burger $9.90
- With golden fries, melted cheese & ketchup.
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Seafood Basket $32.90
- Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.
- Mushrooms or Avocado or Mushroom Gravy $4.50
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Chicken Nuggets $9.90
- With golden fries & sauce.
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Fries (Large) $8.90
- Golden Fries served with smokey BBQ sauce & Tomato sauce
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Beef Burger $19.90
- 200g Hennessy’s home made beef patties with cheese, bacon, mayonnaise, salad & sweet chilli sauce. Served with fries.
- Mixed Vegetable curry $22.50
- Seafood Curry $25.50
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Carbonara $16.50
- Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
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Caesar Salad $6.50
- Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
- Wedges with sour cream and bacon $14.50
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Open sandwiches $20.50
- Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
- Ham & Cheese Pizza $12.50
- Chicken and mango curry $23.50
- -Large Kiwi $26.00
- -Med Kiwi $15.00
- -Large Kiwi $12.00
- Pumpkin $0.60
- Roll $6.50
- Kumara $0.80
- CHICKEN
- -Small Kiwi $12.00
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Chicken Madras $12
- Chicken in spicy masala sauce, with coconut well-known south Indian dish
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Chicken Tikka (4 pc) $8
- Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney
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Lamb Nawabi $12.50
- Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
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Lamb Madras $12.50
- Lamb or beef in a spicy masala sauce, with coconut well-known south Indian dish
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Spinach Paneer $11.50
- Cottage cheese and spinach cooked in gravy
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Mattar Paneer $11.50
- Mattar with onion, cashew & tomato gravy
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Lamb Rogan Josh $12.50
- Tender diced lamb or beef cooked with onion gravy and finished with great spice
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Butter Lamb $12.50
- Juicy tender lamb or beef pieces had roasted in tandoor and finished with creamy tomato gravy
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WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
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CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- REWENA FILLED ROLLS
- STEAK OR ANGUS PATTIE + EGG $12.00
- STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
- BACON + EGG $11.00
- 1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
- WHOLE DOZEN $17.00
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Beef or Chicken Salad Beef $15 / Chicken $13
- Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
- Bacon, cheese and egg $9.00
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Toasted Bagels
- With salad
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French Toast $12.00
- With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
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Eggs Benedict Bacon $14 / Salmon $15
- Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
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Creamy Bacon and Mushroom $10.00
- Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
- Smoked salmon, cream cheese and capers $10.00
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Garlic Prawn Noodles $13.00
- Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
- House baked Ciabatta w olive oil, butter (V) $7.5
- Single serving of 1 cheese $16
- Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
- Bistro 1284 ice cream & sorbet selection (GF) $16
- Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
- Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
- Smoked almonds (GF, V) $7
- Olives w lemon & thyme (GF, V) $7
- Seasonal veggies
- Calamari (w tangy garlic mayo) H$15.00/F$26.00
- Chook Wings
- SIDES $5.00
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Ribs Platter $75.00
- (2kg of prime ribs, large salad & your choice of Mastery rice or chips)
- (All kids meals include a glass ofjuice and ice cream (12 and under))
- Ribs
- Vege Pizza $16.00
The Outlaw Bar & Bistro
Phone
073477590
Opened hours
Monday:
8:00AM - 3:00AM
Tuesday:
8:00AM - 3:00AM
Wednesday:
8:00AM - 3:00AM
Thursday:
8:00AM - 3:00AM
Friday:
8:00AM - 3:00AM
Saturday:
8:00AM - 3:00AM
Sunday:
9:00AM - 3:00AM
Price
None
Type
None
Service
None
Cuisine
Bar
Features
Cash
1153 Arawa St, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Bar Menus
- Bay of Plenty Bar Menus