The Outlaw Bar & Bistro in Rotorua Menu

Mint Sauce $1.70
Banoffee Pie $13.70
- Served with vanilla ice cream
1/2 Size $20.70
Pigtail Fries or Steak Cut Fries
- With tomato sauce & aioli
Crumbed Chicken Tenders $13.70
- With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
Fresh Fish Bites $13.70
- With Pigtail fries
Cheeseburger $13.70
- With Pigtail fries.
Options - Change fries to salad for no extra charge.

All day breakfast $21.00
- Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
New zealand lamb cutlets $36.00
- With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
Crispy fries $8.00
Passionfruit brulee
- With white chocolate biscotti
Seafood chowder $19.00
- Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll
Tomato sauce $2.00
Middle eastern lamb $23.00
- With red onion, olive, feta hummus sumac and lemon yoghurt
Margarita $23.00
- With fresh tomato, basil and mozzarella

THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
Burger only $10.00
HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
CHUR BURGER
- Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.

Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
Tea and Coffee

D17 Lamb's offal in thick spicy tongue-numbing sauce
C15 Stir fry egg and fresh tomato
C16 Stewed chicken with Shiitaki mushrooms and soy-bean sprouts in special spicy sauce
B6 Stir fry striped pork with green pepper
E11 Sichuan Style special boiled fish fillet
B28 Sizzling pork guts
B17 Stir fry Chinese smoked pork with dried Tofu and celery
G2 Stir fry Ganlan with garlic

Pancakes $15.5
- with bacon, banana and maple syrup
“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
Bacon and eggs $16.5
- with orange juice
Omelette served with toasted foccacia $17.5 / $19.5
- Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
Special of the day N/A
- (see board)
Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns
Ceasar salad $22.0
- with chicken or prawns

Kae Sam Rod $29.50
- Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
Nua Ob Yod Pak $29.50
- Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
Curry Puff $8.50
- Minced chicken, onion, potato and coriander in puff pastry.
Scallop Pad Khing $21.50
- Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
Choo Chee Goong $21.50
- Tiger prawns cooked in coconut cream, curry paste and vegetables.
Pad See Eiw $13.50
- Pan fried noodles with chicken, egg and vegetable cooked in soya sauce. (cook with Prawns $16.50)
Tofu Satay (Entree) $8.50
- Deep fried tofu with peanut sauce.
Red Curry $14.50
- Red curry paste cooked in coconut cream with a choice of beef, pork or chicken.

Seafood Chowder $17.90
- Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
Mini Beef Burger $9.90
- With golden fries, melted cheese & ketchup.
Open Steak Sandwich $21.90
- BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
Beef & Guiness Casserole $23.90
- Prime NZ Beef braised in Guinness, vegetables, onions bound in a rich beef gravy served with mashed potatoes & toasted bread.
Ice-cream Sundae $8.90
- Vanilla bean Ice-cream with your choice of chocolate, strawberry or caramel topping. Served with whipped cream.
2 Eggs or Gravy $4.00
Murphy’s Chicken $19.90
- Freshly baked pita bread with hummus topped with salad greens, grilled chicken breast & Hennessy’s own Mediterranean salsa.
Fettuccine $21.90
- Sauteed seasonal vegetables in a garlic basil pesto wine sauce.

Paua Fritter $6.50
C
- 3 fish, 2 hotdogs, 3 potato fritters, $3.00chips
CHICKEN FILLET BURGER $7.00
- 100% chicken breast fillet lettuce tomato & mayo
Garlic Chips $4.00
Oyster $2.00
PARADISE BURGER $8.00
- 100% chicken breast fillet bacon pineapple lettuce tomato & mayo
ANGUS BURGER $8.00
- 150g Angel Bay Pattie bacon cheese caramelized red onion beetroot mayo & relish
Beer Battered Chips $4.00

Baklava n/a
Cakes n/a
Fish - special marinated fillet, grilled or fried $13.90
- served with tartare sauce, salad and turkish bread or chips
Pasta (makarna or manti) $12.90
- toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
World famous shish kebab $14.90
- chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
Gozleme $9.90
- traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
Scotch fillet (bonfile) $20.90
- grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
Pilav kebab $13.90
- choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce

Ceasar Salad $ 13.00
- Cos Lettuce, Croutons, Bacon pieces, Parmesan Cheese and grilled Chicken Breast
Fish Burger $ 15.00
- Crumbed fish with Lettuce,Tomato , Beetroot, Cucumber & Tartare sauce
Cheese Platter $ 25.00
- Fine selection of Cheeses, Crackers & Eggplant chutney
Bacon & Eggs $ 10.00
- Poached or Fried Eggs on Toast.
Hawaiian Burger $ 16.00
- Home made Beef Patiie with Bacon, Pineapple, Lettuce, Beetroot, Cucumber 8. Cheddar
Spicy Chicken Wings $ 10.00
- Served with Sweet Thai Chilli or Garlic Aioli
The Works Burger $ 17.00
- Homemade Beef Pattie with Bacon, Onion rings, Egg, Lettuce, Beetroot, Cucumber 8. Cheddar cheese
Fried Platter $ 20.00
- Chicken nuggets, Fish Bites, Samosa, Spring Rolls Tartare & Sweet Thai Chilli Sauce

Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup

Clevedon Rock Oysters (Subject to availability)
Fish 'n' Chips $10.00
Smoked Salmon $3.50
Seared Scallops $17.50
- Served with a cucumber ribbon, rocket & mesclun salad
Roasted Tomato Risotto $22.50
- Topped with olives, pepper dews, artichokes, red onion and capsicum
Roast Kumara & Potato $5.50
Baby Pancakes $9.00
- Small pancakes with fresh cream and berry compote
Chips & Aioli $5.50

Chicken nuggets & chips $7.00
Bindi masala $14.50
- fresh ladies finger (okra) cooked with onion, tomatoes, capsicum in a thick gravy
Onion Uthappam $9.50
- a thick pan cake with toppings right in to the batter
South indian combo $12.00
- a mini masala dosa, 2pcs idly, 1 vada, sambar & chutney
Garlic roti $3.50
Biryani chicken $12.00
Chilli chicken $15.50
- grilled marinated boneless chicken/beef cooked with capsicum, onion an chinese sauce
Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
- special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney

Vegetable Spring Rolls (8pcs) $5.50
- Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry
Lachha Parantha $4.50
- Flakey wholemeal buttery bread
Chicken Tikka $16.5 / $10.5
- Boneless chicken lightly spiced and rolled on skewers and roasted in tandoor
Chicken Nuggets and Chips $7.00
Goat Vindaloo $17.50
- Goat cooked with hot vindaloo paste
Aloo Gobi $12.50
- potato and cauliflower cooked in an authentic style
Mango Kulfi $5.00
- Mango Flavored Indian Ice Cream
Papadum (2 pcs) $1.00

The Outlaw Bar & Bistro in Rotorua Menu

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The Outlaw Bar & Bistro

Bay of Plenty > Rotorua > The Outlaw Bar & Bistro

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1153 Arawa St, Rotorua, Bay Of Plenty, 3010, New Zealand

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