The Oxford Cafe in Auckland Menu

The Oxford Cafe in Auckland has no menu available, but can choose from many other options such as Natural or Celery, Onion & Garlic (GF) from Occidental Belgian Beer Cafe. Bar Comida offers many options including Bagel/ pide bread/ whole meal toast and Bagel/ pide bread/ whole meal toast. Red Earth Eatery and Wine Bar includes a wide range like Alaskan King Crab (GF) or Marinated Olives (V,GF). Rustic fries and Seasoned wedges from . Rialto Cinemas offers The Riverview Cafe and Until 11:30 A.M.

Nearby Sample Menus

The Crab Shack (sample menu)
  • Green Lip mussels per 500g mixed scoop 15.50
  • Salt & Pepper Squid 17
    • w/ spring onion, chilli & soy sauce
  • Caesar Salad 15
    • w/ a classic dressing, bacon, parmesan, anchovy & soft egg
  • Seafood Marinara 24
    • shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
  • Pink Panther 8
  • Chocolate & Vanilla Sundae 12.50
    • with chocolate sauce
  • Tacos – soft shell flour tortilla w/ your choice of filling 8
    • Bang Bang Chook, Thai tamarind, chipotle slaw & coriander
  • Chicken Little 12.50
    • Chicken nuggets with the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
Orphans Kitchen (sample menu)
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • FEASTING MENU (7 COURSES) $70.00
  • Kumara chips with kawakawa mayo $7.00
  • White chocolate, quince and ginger $16.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Mahoe, blue (cows milk) $21.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Heirloom carrots and seeds $7.00
Ramen Takara Ponsonby (sample menu)
  • Kakuni Pork Belly Ramen $16
    • Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Ban Ban Chicken $16
    • Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
  • Wonton Ramen $14
    • Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Renkon Chips [V][GF] $6
    • Crispy lotus root slices
  • Tuna Avo [GF*] $10
    • Diced tuna sashimi, avocado, wasabi soy dressing.
  • Steamed Rice [V][GF] $3
  • Pork Belly Spring Rolls $10
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
Monday Sunday (sample menu)
  • Krapow Duck $21.50
    • Stir fried duck with garlic, fresh chilli and sweet basil
  • Jungle Curry Goong (no coconut cream) $20.50
    • Thai curry country style with prawns, herbs and seasonal vegetables
  • Green Curry Goong $20.50
    • Green curry prawns with bamboo shoots, coconut cream and vegetables
  • Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
  • Pla Ma Kam $24.50
    • Deep fried whole snapper with tamarind sauce
  • Cashew Chicken (V) $17.50
    • Stir fried chicken, beef or pork with cashew nuts and vegetables
  • Panang (V) $17.50
    • Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
  • Tom Yum Chicken $8.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
Greenfingers Cafe at Palmers Gardenworld (sample menu)
  • Tempura Fish & Chips $19.9
    • Fresh market fish served with house chips and tartare sauce
  • Eggs Your Way $11.9
    • Poached, scrambled or fried. Served with toasted ciabatta
  • 3 Egg Omelette $18.9
    • Salmon, spinach, tomato, toast and mesclun leaves
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
  • Salt & Pepper Squid $18.9
    • Served with lemon aioli and micro herbs
  • Morning Jam $8.9
    • Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
  • Bacon $4.9
Ugly Dumpling (sample menu)
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • Pan fried dumplings $1.10 ea
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Freshly cooked dumplings (10 for) $10.90
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • -BBQ pork $3.50 ea
Rack n Roll Ribs (sample menu)
  • Garlic Bread with Bacon & cheese $7.00
  • Chicken Wings $10.00
    • tangy & sticky or Peri-Peri
  • Family Pack of Ribs (3 racks) $66.00
  • Thousand Island $3.00
  • ADD onion rings $3.00
  • Chocolate Mousse $5.00
  • Chicken Schnitzel $12.00
    • mushroom or cheese sauce
  • Cheesecake $5.00
Poké Poké (sample menu)
  • -Salmon
  • Choose from one of our carefully curated purpose bowls to help you achieve your health goals
  • -Sriracha aioli
  • -White rice
  • Choice of two $12.90 / Choice of three $15.90
  • -Pickled ginger
  • -Seasonal fruit
  • -Surimi crab salad
Master Dumplings (sample menu)
  • Fried japanese noodles with shredded chicken $12.00
  • Salted shrimps with salt egg yoke $22.00
  • Pork & chilli M $10 / L $14
  • Mapo tofu $14.00
  • Sizzling chicken fillet with black peppers $18.00
  • Deep fried prawns with chili poppers $28.00
  • Boiled fish filets with pickled cabbage and chilli peppers $22.00
  • Soup noodles with shredded pork mustard tuber $12.00
Manly Cafe (sample menu)
  • SEAFOOD LINGUINI $25.00
    • king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
  • FISH & CHIPS $19.50
    • battered, served with shoestring fries, mushy peas & tartare sauce
  • FISH & CHIPS $20.00
    • battered in our own batter, mushy peas chunky chips & tartare
  • OMELETTE $18.50
    • with Akaroa salmon onions, capers & rocket
  • SEAFOOD CHOWDER $18.54
    • with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
  • CHARGRILLED CHICKEN BURGER $17.50
    • chicken lettuce tomato & shoestring fries
  • BACH54 SALT & PEPPER SQUID $19.00
    • with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
  • PAN FRIED PRAWNS $17.50
    • in a tangy spicy tomato chutney served with a garlic ciabatta
Tandoori Hutt (sample menu)
  • Dal Makhani $10.00
  • Tandoori Prawn $18.00
    • De shell prawns marinated in yogurt and spice roast in TANDOOR
  • Roti $1.50
  • Subzi Bahaar $10.00
    • seasonal vegetable cooked in spices, onion and tomatoes
  • Plain Naan $1.50
  • Bhuna Ghost $12.00
    • Diced lamb cooked in onion, tomatoes with whole spices and thick gravy
  • Cheese Naan $3.00
  • Pakora $5.00
    • Onion, spinach, potato, sliced silver beet mixed in chicken pea's flour and fried
B & D Restaurant (sample menu)
  • -hot and spicy squid $10
  • -Hot and spicy beef $10
  • Plain-fried (minced garlic) cabbage $14.00
  • Hot and spicy chicken $20.00
  • Tofu $15.00
  • -Pork fried rice $10
  • Squid $20.00
  • Hot and spicy chicken $20.00
Viet Malay (sample menu)
  • 25. Nasi Tomato $11.90
  • 27. Malay Sweet Chili Chicken with Rice $11.90
  • 28. Crispy Fried Chicken with Rice $11.90
  • 29. Sambal Stir Fried $11.90
  • 14. Stir Fried Kway Teow $11.90
  • 31. Black Pepper Stir Fried $11.90
  • 2. Prawn Summer Rolls (2 per serve) $7.00
  • 5. Deep Fried Prawns (8 per serve) $9.90
Azon (sample menu)
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
Taste of China (sample menu)
  • Deep-Fried Pork Spare Ribs in Salt & Pepper with Rice or Noodles
  • Stir-Fired Swimming Crab in Hot and Spicy Sauce $38.80
  • Blue Cod Fish Fillets Cooked in Boiling Oil and Dry Chili $32.80
  • Stir-Fried Chicken Piece in Thick Broad-Bean Sauce with Rice or Noodles
  • Stir-Fried Duck with Taro in Brown Sauce $25.80
  • Add side dish $1
  • Stir-Fried Beef with mix Vegetables in Oyster Sauce $19.80
  • Braised Beef Brisket with Hand Made Noodles in Pot $12.80
The Oxford Cafe

The Oxford Cafe

location

Address

1st/573 Scenic Drive, Auckland, Auckland, 1050, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 7:30 AM to 3:30 PM Tue 7:30 AM to 3:30 PM Wed 7:30 AM to 3:30 PM Thu 7:30 AM to 3:30 PM Fri 7:30 AM to 3:30 PM Sat 9 AM to 3:30 PM Sun 10 AM to 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1st/573 Scenic Drive, Auckland, Auckland, 1050, New Zealand
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