Address
1st/573 Scenic Drive, Auckland, Auckland, 1050, New Zealand
The Oxford Cafe in Auckland Menu
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The Oxford Cafe in Auckland has no menu available, but can choose from many other options such as Natural or Celery, Onion & Garlic (GF) from Occidental Belgian Beer Cafe. Bar Comida offers many options including Bagel/ pide bread/ whole meal toast and Bagel/ pide bread/ whole meal toast. Red Earth Eatery and Wine Bar includes a wide range like Alaskan King Crab (GF) or Marinated Olives (V,GF). Rustic fries and Seasoned wedges from . Rialto Cinemas offers The Riverview Cafe and Until 11:30 A.M.
Nearby Sample Menus
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heaven roll b $18.00
- Cream cheese, avocado, cucumber, bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce
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Spicy bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs, wasabi sauce, hot sauce, sesame, seeds, spicy sauce
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Platter D $45.00
- 36 pieces
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Funky noodle $10.00
- Funky beef soup, teriyaki chicken, surimi, srpring roll
- Teriyaki salmon / Crazy chicken on rice H$7.00/F$12.00
- Teriyaki chicken / Katsu chicken on rice H$7.00/F$12.00
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Champion roll $16.00
- Bacon, surimi, peanut butter, salmon, prawn,BBQ Eel, Avocado, cucumber, bread crumbs, masago, BBQ sauce, bonito flakes, creamy sauce.
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Bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs wasabi sauce, hot sauce, sesame, seeds
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Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
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Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
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Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
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Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
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So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
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Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
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Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
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Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
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Chili lime baked fish $ 23.9
- Caper onion sauce, rojo rice(GF)
- Rojo rice $5.0
- With flour tortilla & cheese
- Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
- Corn chips $ 5.0
- Mama's fried chicken $ 5.5
- mama's fried chicken, pickled radish, cilantro, honey chipotle $ 13.9
- Street style corn, cotija cheese, chili salt(GF/V) $11.9
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Deep fried kimchi wagyu dumpling
- HANSIK made fermented kimchi. wagyu mince dumpling
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Renkon $6
- Deep Fried Lotus Root Sprinkled W/ Salt
- $69/per person
- Porridge
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Deep fried chips $10
- Deep Fried Chips
- Appetizer
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Stone grill beef rib
- Thinly sliced premium beef rib, mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
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Bibimbap
- Korean traditional dish of rice topped with kimchi. assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom (Choices of Citron chilli paste or sesame oil, spring-onion soy sauce]
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Gulafi Seekh Kebab H $11 / F $15.50
- Lamb mince kebab with variety of capsicum and cooked tandoor
- Keema Naan $5.00
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Kadahi Paneer / Sabji $10.00
- Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
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Dhal Makhani $10.00
- Slow cooked dhal makhani finished with light cream & select spices
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Butter Chicken $10.00
- World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
- H=Half / F=Full
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Tawa Ka kukkad (Chicken) $10.00
- Yellow chilli special chef recipe
- Chicken Lollypop $10.00
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Side Show $5.50
- Agria Potato Rosti
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Apple + Cinnamon Doughnuts $13.50
- vanilla cream, berries, honeycomb
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Smoked Spiced Nuts $14.90
- marinated prawns, pickled onion, apple, herbs, fennel, ricotta
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Thyme + Olive Oil Charred Chicken Thigh $22.50
- olives, bulgur wheat salad, gremolata, raw + cooked vegetables, citrus oil
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Side Show $6.50
- Molasses Pinto Beans
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5 Grain Porridge $15.90
- freeze dried mandarin, smoked sunflower seeds, coconut sugar, honeycomb, bee pollen
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Buttermilk Waffles $17.90
- short bread, berries, banana, vanilla cream, fig syrup
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Shoestring Fries $7.50
- mayo
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Crips chick $12.60
- Fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce
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Pacific pita $12.60
- Spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, tofu or
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Mezze dip $10.80
- Hummus, moroccan carrot, olive & feta crumble with crips pita chips
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Classic salad $15.60
- Tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and minted yoghurt & cucumber sauce with your choice of either chikcen, falafel or
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Catch of the day $13.60
- Fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chili aioli
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Fattoush salad $15.60
- Spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and minted yoghurt & cucumber sauce with your choice of either chicken, falafel
- -lamb $15.80
- Nougat $2.00
- Egg Foo Young (No Meat $9.00
- Savoury Egg Fried Rice $9.00
- Prawn $14.50
- Spring Roll $2.00
- Roast Lamb $11.90
- Steak Burger $4.50
- Roast Pork & Won Ton Soup $7.00
- Squid $14.50
- M7 Stir-Fried Lamb with Leek $ 18.8
- F20 Pork Spare Ribs with Soy Sauce $ 9.8
- P11 Prickly Spicy Intestine Rice Noodle in Stone Pot $ 10.8
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M1 Sizzling Beef $ 16.8
- Cumin/Oyster Sauce, Black Bean/Black Pepper
- V14 Snow Pea Sprouts & Two Types of Engg in Rich Soup $ 22.0
- V9 Stir-Fried Tatsoi with Black Bean Dry Fish $ 14.8
- C3 Whole Squid in Garlic Sauce $ 13.8
- S16 Stir-fried Chinese Cabbage and Mushroom $ 16.8
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Eggs on Toast $15.90
- scrambled & smoked salmon
- French Toast $17.50
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Eggs on Toast $9.90
- scrambled
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Eggs on Toast $8.50
- poached / fried
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Eggs Benedict $16.90
- bacon & hollandaise
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Blueberry hotcakes $17.50
- with bacon and banana
- Smoked salmon $6.00
- Cova B.L.T. $16.90
- Shreekhand $3.00
- Khaman (250 grams) $6.00
- Pan kulfi $3.00
- Vada-pau $5.00
- Samosa-chaat $6.00
- Samosa- pau each $5.00
- Surti-idla (250 grams) $6.00
- Papdichaat $6.00
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Strawberry cheesecake $3.50
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Beef and onion $5.00
- Beef & onion topped with mozzarella
- Cheese stuffed crust $3.90
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
- Hamburger $4.50
- Nuggets- pce $0.50
- Pineapple fritters $1.00
- Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
- Steak n egg $8.50
- Potato fritters $1.00
- Chicken tenders $1.80
- Cordon bleu $3.50
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Corn fritters $19.50
- Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
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Garbanzo cake(gf) (v) $17.40
- Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
- -smoked salmon $18.40
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Kumara fries $7.90
- With aioli
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Kiwi omelette $18.40
- Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
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Tuihana mammoth breakfast $22.60
- Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
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Fush and chups $22.60
- Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
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Salt and pepper squid $18.40
- Served on sweet potato mole, brie, marinated fig vincotto with green salad
- -Salmon $17.00
- -Bacon $15.00
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Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
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Eggs benedict
- 2 poached eggs on bagel with spinach
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French toast $15.00
- With fried banana bacon & maple syrup
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Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
The Oxford Cafe
Phone
NotAvailable
Opened hours
Mon
7:30 AM to 3:30 PM
Tue
7:30 AM to 3:30 PM
Wed
7:30 AM to 3:30 PM
Thu
7:30 AM to 3:30 PM
Fri
7:30 AM to 3:30 PM
Sat
9 AM to 3:30 PM
Sun
10 AM to 3:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
1st/573 Scenic Drive, Auckland, Auckland, 1050, New Zealand
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