The Oxford Cafe in Auckland Menu

Ham $4.00
Ice Cream Small $2.50 Large $3.00
- Sundae
Chicken $9.50
Bacon $9.40
Super Dog $6.50
Egg $2.50
-4 Pack $5.50
Chips

Lumberjack Scrambled Eggs $19.50
- With bacon or salmon or sausage
-Add $3.50
- Eggs / Blue sauce, peppercorn sauce. café de Paris
B.L.A.S.T $18.00
- Bagel, lemon, avocado, salmon, tomatoes
-Salmon, lemon chevre & dill pickles
Eggs Benedict $19.50
- With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
Bacon and Eggs $10.00
- Anyways - on sourdough
-1 cheese $17.00
Squid and prawn hot pot $17.00
- Saffron, chili, coriander, baguette

7 Vietnamese Pancake $15
- Banh keo
DELUXE RICE
17 Mixed Seafood Salad $13
- Goi Du Bien
32 Shredded Chicken Noodles $12
- Hu Tieu Ga Ne
10 Vietnamese Cras Paste Rice Noodle Soup $13
- Bun rieu
29 Beef Brisket Stew Noodles $12.50
- Mi Bo Kho
DELUXE BOWL
48 Hok Seared Shaking Beef On Rice $13
- Com Bo Luc Lac

Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
Beef Burger $19.5
- prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto
-BACON, old school hash browns and sauteed spinach
GF= gluten free / VG=vegetarian
-Mushrooms, avocado, roasted tomato and wild rocket (VG)
Banana Walnut $14
- scoop of Manuka honey ice cream dnzbed with caramel syrup

Surati Egg Ghari $18.00
- Chef's special roadside delicacy
Tadka Fry $13.00
- Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
Surati Ghotalo $11.00
- Indian Road side delicacy of shredded hard boiled eggs.
Veg Pulav $10.00
- Basmati rice infused in spices, marinated paneer, vegetables and garnished with fresh coriande
Boil Fry $6.00
- 4 X half boiled eggs sauteed in Indian spicy masala
Butter Bun $1.00
Kadhai Paneer $13.00
- A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
Fry on Toast $8.00
- Indian style delicious toast with eggs, herbs and spices

Stuffed Squids Meal $12.90
- 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
Chicken Barbecue Meal $12.90
- Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
Beef Buffalo Soup Meal $14.90
- Beef shank and marrow bones soup with corn on cob and vegetable served with rice
Pork and Shrimp Siomai (4 pcs) $6.00
Daing na Bangus $12.90
- Deep fried baby split milkfish served with garlic rice and fried egg
BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers
Milkfish Belly Sinigang $14.90
- Milk fish belly cooked with tamarind soup and vegetables served with rice
Chips $3.00
- Plain salt or chicken salt

Sav-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
Fried Idli Sambhar (2 pieces) $8.00
- Crisp fried steamed dumplings
Yogurt (Plain) $1.50
Ras-Vatika Thali (Medium) $11.00
- 3 x rice, 2 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle
Raita $2.50
Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
Plain Dosa $7.00
- A long & very thin delicate rice pancake
Samosa Chat $7.00
- Samosa topped with onion, tomato, yogurt, tamarind sauce & spices

34. Spring Roll (8 pcs) $7.00
30. Gyoza (8 pcs) $7.00
28. Patty Sushi Platters From $30.00
14. Fish Katsu $14.00
- Deep fried fish cutlets with vegetable salad, rice and miso
18. Seafood Fried Noodle $14.00
24. Fish Teriyaki $15.00
- Pan fried fish with teriyaki sauce - served with rice, salad and miso
3. Pork Katsu Don $13.00
- Deep filed pork cutlets with pan fried vegetables over rice and miso
17. Chilli Chicken (or Beef) Fried Noodle $14.00
- Pan fried noodles with chicken (or Beef), vegetables and chilli sauce and miso

-Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
Beans and Bacon on Toast (GF) $15.50
- Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
Eggs Benedict (GF)
- Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
Open Steak Sandwich $22.50
- 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
-Smoked salmon, avo, cream cheese, capers $14.50
-Grilled Chicken $18.50
Smashed Avocado (V)(GF) $18.50
- Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress
-Lamb Loin $19.50

SM5 Sambal Prawn $14.00
With Beef Curry $11.00
N12 Fish/Beef Ball Noodle Soup $12.00
- Fresh egg noodle and vermicelli served with delicious fish ball soup.
CM3 Chicken Chop Suey With vegetables $12.50
LM2 Lamb Perattal (South Indian Style) $12.50
With Chicken Curry $12.00
Vegetarian Curry $10.50
N2 Char Bihun $10.00
- Stir fried rice vermicelli with egg, chicken and a combination of seafood.

BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
Wedges $9.00
Fries $8.00
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
HOT DOGS $11.50
- with fries & a petit salad

Feeds 4
Manuka carrots (DF) $9.00
- Orange gremolata, pistachio, burnt orange segments and a herb salad
Hot meat platter $135.00
- Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
Duck fat extra $2.00
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts

Country-Fried Chicken & Waffles $28
- Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
Streaky Bacon & Sour Cream Wedges $14
- Bacon makes it better.
Chocolate Waffles $14
- Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.
Pulled Pork Burger $19
- Pulled pork. Coleslaw. Side of our bacon gravy.
Peking Duck $28
- Chipotle barbecue base, slow cooked duck, spring onions.
Aloha - Classic Ham & Pineapple $22
- The original Kiwi favourite.
Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
Our Famous Buffalo Chicken Wings (6 wings / 12 wings / 20 wings) $10 / $17 / $24
- Available in salt and pepper, teriyaki, chipotle bbq (smoky), or hot. Extra ranch dressing available: $1 per serve

GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
All dumplings are proudly made by Mrs Wang
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts

5 chicken thighs, $3 chips $ 13
10 Chicken thighs, $5 chips $ 25
5 Fish $4 chips $ 13
10 Fish, $5 chips $ 23
Snack pack $ 3.20
- > 1 Chicken thighs & chips
Lunch Pack $ 5.20
- 2 Chicken thighs & chips
Mix pack $ 7.20
- 3 Chicken thighs & chips
10 Chicken, drum stick, $3 chips $ 12

The Oxford Cafe in Auckland Menu

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The Oxford Cafe

Auckland Region > Auckland > The Oxford Cafe

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1st/573 Scenic Drive, Auckland, Auckland, 1050, New Zealand

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