Address
10 Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand
The Pier Fish and Chips in Christchurch Menu
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The Pier Fish and Chips in Christchurch has no menu available, but can choose from many other options such as Chicken Wings (4) or Spring Rolls (4) from Thai Talay At Ferrymead. The Silk Road Food Post offers many options including Extras: and Mix (Chicken, Lamb, Beef & Kofta). Slick Burgers Salads Catering includes a wide range like Popo or Sweet Bae. Lemon Chicken and Crispy Skin Chicken from . Sun Ning Chinese Takeaways offers Wairakei Chinese Takeaway and Roast Pork Chow Mein.
Nearby Sample Menus
- Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
- Braised beef rib barbacoa, slaw $26
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Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
- Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
- Braised beef, quesillo, oregano mushrooms quesadilla $15
- Chilli black beans, jalapeno salsa $7
- Pork hock, new style salsa verde & corn crema $29
- Crispy fried oyster torta (3), watercress, smoked oyster crema $18
- Chicken Pattie $2.50
- Crab Stick $1.80
- Vegetarian $4.80
- 1/2 Chicken $9.00
- Mini Spring Rolls (1Doz) $3.50
- Chocolate Donut $2.00
- Hoki $3.50
- Jam Wrap $2.00
- Some bacon, an oyster & a croquette $13.00
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Angus/ Hereford Cross $51.00
- 28 Day Aged, South Canterbury T-bone 500g
- Thick cut, dry cured bacon, maple glaze per 100g $4.50
- 2 selections $23.00
- House hash brown $7.00
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Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
- manuka smoked brie, smooth even flavour, subtle & lingering
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Charcuterie board $34.00
- meats, cheeses, pickles, pate & rillettes
- Roast garlic butter $3.00
- Steak Mushrooms on Rice $10.50
- Sea-Food Combination $13.00
- Tray of Fried Noodles $6.00
- Steak Fried Rice $7.50
- Spring Roll $2.50
- Tray of Fried Rice $6.00
- Crumbed Hoki $2.00
- Singapore Fried Noodles $11.00
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Kids Hotdog & Chips $8
- Salad & tomato sauce
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Cheesecake of the Day $12.5
- Homemade New York baked. Ask your waiter about today’s creation.
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Vegetarian Big Breakfast $20
- Tomatoes, mushrooms, hash browns, spinach, wholegrain toast & your choice of eggs
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Mushroom & Parmesan Arancini $16
- Traditi0nal Sicilian risotto balls filled with oven roasted portabella’s & parmesan, served with petit salad
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Soup of the Day $12
- Ask your waiter about today’s latest creation. Served with garlic bread.
- Gluten free available in all bread products $2
- Ham & Cheese Sandwich $4.5
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Blueberry Pancakes $18
- Freshly baked pancakes served with whipped cream & blueberry compote
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Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
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Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
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Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
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Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
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Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
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Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
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Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
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Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
- Plain Donut $2.00
- Fish $9.50
- Hot Dog or Battered Sausage $2.00
- 1/4 Chicken & 1/2 scoop chips $6.50
- Tomato $4.20
- Chicken $8.50
- Giant $6.50
- Plain Sausage $2.00
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Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
- A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
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Aloo Gobi $12.00
- Potatoes and Cauliflower cooked with fresh ginger, garlic and tomato and onion based sauce
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Chicken/Lamb/Beef Vindaloo $14.90
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
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Prawns Kadhai $16.50
- Prawns cooked with capsicum, chillies in a thick onion and tomato gravy, garnished with fresh coriander
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Murg Malai Kebab $10.00
- Chicken battered in cashew paste & cream cheese with chickpea, flour curd and cooked tandoori
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Lamb/Beef Masala $14.90
- Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
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Mango Chicken $14.90
- Boneless chicken cooked in a subtle creamy and mango sauce
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Peshawari Naan $4.50
- Naan bread stuffed with dry fruits, cashews and almonds
- Black Tiger Prawns (7 pieces) $18
- Chicken beef or pork $16
- Black Tiger Prawns (7 pieces) $18
- Chicken $10.50
- Crispy Pork & Roasted Duck $18
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4. Chicken Satay (4 pieces) $10
- grilled skewered marinated chicken with our Satay sauce on top
- Crispy Pork $16.50
- Chicken, beef or Pork $17
- Dr. Pepper (355ml) $2.50
- Add Extra Ham +$2.00
- Chinese Burger $5.50
- Homemade Noodles with Tianjing Style Sesame Paste $8.00
- Ichitan Organic Green Tea Range (420ml) $3.00
- Deep Fried Peanuts $4.00
- Sliced Pork Shank with Soy Sauce $12.00
- Add Extra Spiced Beef +$3.00
- Beef with Chilli Szechuan Sauce $10.00
- Deep fried Chicken with Honey $11.00
- King Prawns with Satay Sauce $12.00
- Deep fried Steak with Spicy Szechuan Sauce $11.00
- Milk Butter Chicken $11.00
- Beef with Black Pepper Sauce $10.00
- Chicken & Vegetables $11.00
- Chicken with Satay Sauce $10.00
- Wrap N/A
- Onion N/A
- Roasted Garlic N/A
- Thinly Cut Ready Salted N/A
- Beetroot N/A
- Veggie Delite N/A
- Egg and Cheese N/A
- Cucumber N/A
- Cottage $5.00
- Sausage Rolls $2.50
- All Steak Pies $5.00
- Mince $4.50
- Pastie $5.00
- Bacon and egg $4.00
- Croquettes $3.20
- Savouries $2.00
- Diced Chicken (with Cashew Nuts)
- Diced Pork (with Cashew Nuts)
- Sweet and Sour Fish
- Nasi Goreng (Rice)
- Sweet and Sour Wonton
- Chicken Curry on Rice
- Chicken Curry on Rice
- Bami Goreng (Noodles)
- Steak & Mushroom
- Steak Pie
- Lamb & Mushroom Pie
- Steak, Onion & Tomato
- Lamb Pie
- Stuff Sausage $2.20
- Lamb & Pepper Pie
- Steak & Pepper
The Pier Fish and Chips
Phone
033883568
Opened hours
Monday: 4:30 – 8:30 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:00 PM
Price
None
Type
None
Service
Counter Service
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner
10 Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand
- Christchurch Fast Food Menus
- Christchurch Fish & Chips Menus
- Canterbury Fast Food Menus
- Canterbury Fish & Chips Menus