Address
10 Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand
The Pier Fish and Chips in Christchurch Menu
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The Pier Fish and Chips in Christchurch has no menu available, but can choose from many other options such as Chicken Wings (4) or Spring Rolls (4) from Thai Talay At Ferrymead. The Silk Road Food Post offers many options including Extras: and Mix (Chicken, Lamb, Beef & Kofta). Slick Burgers Salads Catering includes a wide range like Popo or Sweet Bae. Lemon Chicken and Crispy Skin Chicken from . Sun Ning Chinese Takeaways offers Wairakei Chinese Takeaway and Roast Pork Chow Mein.
Nearby Sample Menus
- Shaved Parmesan
- Extra Meat $4
- Boiled Egg
- Chicken $11
- Brazil nuts
- Caramelized onion
- Roasted Carrot
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The Cranny
- Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
- 1. Chicken Chow Mein
- 20. Prawn Foo Young
- 17. Chicken Foo Young
- 32. Lemon Fish
- 3. Chicken Vegetables on Fried Rice
- Mushrooms
- 26. Vegetable Fried Rice
- 28. Combination Fried Rice
- Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
- Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
- Toasted muesli, yogurt and poached fruits $8.00
- Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
- Fresh fruit salad with granola $8.00
- Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
- Beef Brisket Rice $10.00
- Fun Gor $4.50
- Chee Toa $5.00
- Salted Fish Chicken Fried Rice $10.00
- Deep Fried Chicken Wings $10.00
- Sui Mai $5.00
- Steamed Pork Dumpling $5.00
- Jar Cheong Mein $10.00
- Small Chips $3.50
- Chicken and Bacon Burger with Chips $10
- Battered Hoki, Chips and a Salad $10
- Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
- Bacon, Eggs, Chips and a Hash Brown $12.50
- Chicken and Bacon Burger $6.50
- Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
- Bar Platter $20.00
- Daily Creations (check our cabinet)
- Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
- Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
- Cheesecake (ask our staff for the current flavour) $13.00
- Large $17.50
- Soup of the Day with Artisan Bread $15.50
- Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
- French Toast with Banana & Yogurt $16.50
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Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
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Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
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Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
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Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
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Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
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Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
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Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
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Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
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Deluxe salmon roll $12.00
- egg, avocado, mayo, fresh salmon (8P)
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Salmon roll $5.80/$9.90
- mayo, avocado, fresh salmon (4P/8P)
- Inari $1.00
- Deluxe box $16.00
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Chicken katsu roll $5.80/$9.90
- cabbage, mayo, brown sauce, crumbed chicken (4P/8P)
- Teriyaki chicken (S/L) $6.20/$9.00
- Chicken curry $11.00
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Miso ramen + + 5P gyoza $19.00
- panfried pork dumplings
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Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
- Chicken nuggets & chips $9
- Fries $6
- Salad of the Day $10
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Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
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Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
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Pancake $9
- served maple syrup, ice cream or cream
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The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
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Basket of Fries $9.50
- with Tomato & Aioli Sauce or traditional Kiwi Gravy
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Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
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Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
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Platter to share $32.50
- Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
- Add Tiger Prawns 4 (gf) $34.50
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Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
- Jimmy’s Chicken, Cranberry & Brie Pie $16.50
- Golden fries with tomato & aioli (gf) (v) $6.00
- Raita $3.00
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Lamb/Beef Rogan Josh $19.00
- Lamb cooked with blend of herbs and spices.
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Garlic Kebab $18.00
- Chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
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Vindaloo Chicken/Lamb/Beef $19.00
- Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
- Pickle $1.00
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Chettinad Chicken/Lamb/Beef $19.00
- Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
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Lamb Posht $19.00
- Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
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Plain Naan $3.00
- Authentic indian soft bread made from refined flour cooked in tandoor.
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Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
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Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
- Fried egg $1.20
- Wedges with sour cream $5.00
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Garlic Bread $7.90
- Need we say any more?
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Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
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Mini Hot Dog $8.50
- Served with fries
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Ice Cream Sundae $6.90 / $8.90
- Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
- - Small $11.50
- - Small $12.00
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Garlic and Chilli Prawn $29.50
- Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
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Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
- - Medium $17.50
- - Small $11.50
- - Large $27.50
- - Large $29.50
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Hash Browns (3 pieces) $4.00
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Soup $10.00
- Soup of the day garnished with fresh salsa verde and dipping bread
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Brulee $12.00
- Traditional crème brulee served with short bread
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Steak and Egg $15.00
- 150g Sirloin steak, cooked to your liking served with fries and garlic butter
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Open Steak Sandwich $15.00
- 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
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Highland Wedges $12.50
- with bacon, cheese, sour cream & sweet chilli
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Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream
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Fish and Chips $8.00
- Three fish fingers chips and a small salad
The Pier Fish and Chips
Phone
033883568
Opened hours
Monday: 4:30 – 8:30 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:00 PM
Price
None
Type
None
Service
Counter Service
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner
10 Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand
- Christchurch Fast Food Menus
- Christchurch Fish & Chips Menus
- Canterbury Fast Food Menus
- Canterbury Fish & Chips Menus