The Piha Cafe in Auckland Menu

BRUNCH BRUNCH
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Homemade muesli $13.50
    • with compote and yoghurt
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Button mushrooms $14.50
    • on toast
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Pancake $16.50
    • with berry compote and maple syrup
  • Soup $12.50
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
SIDES SIDES
  • Mushroom $4
  • Tomato $4
  • Bacon $4
  • Sausage $5.50
  • Hash brown $5.50

Nearby Sample Menus

  • Steak $14.00
  • Hot Dog on Stick $2.20
  • -All with Vegetables & White Rice
  • Rice Vermicelli $16.00
  • -Served without a Meat Pattie $6.50
  • Steak eye Fillet with Fried Thick Rice Noodles $15.50
  • -Sweet & Sour Pork
  • -Spicy/Seasoned Fish $5.00
  • GRilled Chicken with Satay Sauce $12.90
  • Vegetables Spring Rolls (V) $6.50
    • 5 pcs
  • Roast Duck on Rice $14.50
  • Chicken with Thai Chilli Sauce $12.90
    • Chicken, beef or pork
  • Crispy Noodle with Gravy Sauce $13.50
    • (Raad Nah). Chicken, beef or pork
  • Vegetables / Meat $4.00
  • Cashew Nuts / Tom Yum Soup $3.00
  • Phad Thai Yellow Noodle $13.50
    • Chicken, beef or pork
  • Breakfast salad $16.50
  • Half and half, fresh fruit, toast $15.50
  • Fresh fruit, coconut or natural yoghurt $15.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
  • Salmon breakfast salad, poached egg, seeds, almonds $16.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Barbecued Pork $25.00
  • Grilled Lamb with Mongolian Sauce $28.00
  • - 1 Course (Skin Wrapped by Pan Cake) $55.00
  • Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
  • Fried Beef in Chilli Bean Sauce $26.00
  • Shark's Fin Soup with Shredded Chicken $20.00
  • Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
  • Grilled Lamb with Black Pepper $38.00
  • Mix K$10/C$15.99
  • Chicken D$10.99/C$16.99
  • 2 Chicken or lamb kebabs, 2 chicken or lamb rice dishes, 4 chips. 1.5ltr drink $49.00
  • Roast chicken whole $14.00
  • Cheese $1.00
  • Latus, onion, carrot, tomatoes, hummus, tabouli, cheese, sauce / Combo served with chips and 420ml drink
  • Lamb works K$10.5/C$15.99
  • Extra sauce $0.50
    • If more than three
  • Dessert $6.00 per person
    • Top-up with banquet. Gulab Jamin, Bukhara Kulfi
  • Deewani Handi $15.00
    • Mixed Vegetables in onion & tomato based creamy sauce
  • Lamb Vindaloo (hot) $16.00
    • Lamb cooked in vindaloo paste, garnished with coriander
  • Dum Lamb Biryani $16.00
    • Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
  • Mushroom Palak $16.00
    • Mushroom simmered in gravy spinach, tomato, onion & garlic
  • Paneer Tikka Masala $15.00
    • Cottage cheese cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • Garlic Naan $4.00
  • Kids Butter Chicken $7.00
  • SMALL $2.00
  • CHICKEN NUGGET 60¢
  • MEDIUM $11.00
  • SMALL $9.00
  • GRAVY
  • PORK
  • OYSTER $1.20
  • PUMPKIN 60¢
  • Puri Bhaaji $6.00
    • 4 puris
  • Saattveek Special $17.50
    • 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad
  • Kothimbir Vadi $6.00
    • Chopped fresh coriander mixed in gram flour, steamed and lightly fried
  • Beetroot $4.00
  • Misal (Kolhapuri) $9.00
    • Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
  • Flower Tomato ras Bhaaji $7.00
  • Upma / Upma (Vermicelli) $6.50 / $7.50
    • Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
  • Bhajaniche Vade $6.50
    • Thalipeeth deep fried
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • Pork buns $16
    • Sriracha roasted pork, hoisin, spiced peanut (2pcs)
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Chicken buns $18
    • Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
  • -Sweet & sour with capsicums / In green curry / With mushroom sauce $22.00
  • -Fish fillet cooked in fondue (additional $12 for fondue) / Fish head & bone cooked in tofu & mushroom soup (additional $12 for soup) POA
  • Malaysian style seafood laksa noodle soup $19.00
  • Fried whole fish served on rice with mushroom sauce / Fried whole fish served on rice with tangy Thai sauce $28.00
  • -Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
  • Live Fish Fish & Chips $28.00
    • Cider battered fish fillet, crinkle fries served with oriental hoisin salad and lemon glaze
  • Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
  • -Stir fried with chilli sauce (medium & large size only) / Light fried and served with chilli, garlic & pepper (medium & large size only) POA
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Egg Benedict On Scone $18.00
    • with portobello
  • Glutinous Rice
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Beongchun
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Hand Cut Kumara Fries $5.5 / $8.5
  • Chicken Classic $12.0
    • Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
  • Add to any Burger $2.0
    • Pickles / Cheese / Sauce / Egg / Beetroot
  • 120ml Pottles $5.0
    • Chocolate / Vanilla / Double Hokey Pokey / Strawberry
  • Add to any Burger $3.0
    • Bacon / Guac
  • Fried Chicken $7.5
  • Vege Classic $12.0
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
  • halloumi $6.00
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • Canadian cured Bacon $6.50
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • Black pudding $6.00
The Piha Cafe

The Piha Cafe

location

Address

20 Seaview Rd, Piha, Auckland, 1011, New Zealand

phone

Phone

0098128808

clock

Opened hours

Mon 8 AM to 3 PM Tue 8 AM to 3 PM Wed 8 AM to 3 PM Thu 6 PM to 9:30 PM Fri 8 AM to 9 PM Sat 8 AM to 8 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  View ,  Child-friendly ,  Outdoor Seating

Location
20 Seaview Rd, Piha, Auckland, 1011, New Zealand
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