The Piha Cafe in Auckland Menu

Toasted banana bread $8.50
- with jam and yoghurt
Homemade muesli $13.50
- with compote and yoghurt
Free range eggs(any style) $12.50
- on sourdough toast
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Button mushrooms $14.50
- on toast
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Pancake $16.50
- with berry compote and maple syrup
Soup $12.50
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach

Nearby Sample Menus

Scotch Fillet Napoleon $35.00
- Best scotch topped with a piquant brandy and pepper sauce
Garlic Bread / Bowl of Rice $4.00
-Caper Steak $38.00
- Best fillet, with a rich caper and blue cheese sauce
-Hawaiian Mignon $38.00
- Wrapped in bacon, sweetly grilled garnished with pineapple
E=Entree / M=Main
E=Entree / M=Main
Pâté Maison $10.00
- Rich paste on toasted rye
Fish and Chips / Chicken and Dips / Steak and Chips $12.00

Large $15.00
Rolled in Flatbread
Lamb
Zucchini Fritter $2.00 each
Hot Turkish Bread $3.00
Small $12.00
Iskender Kebab $16.00
- lamb on fried Turkish bread topped With Ephesus tomato sauce and homemade yogurt, served With our salads
Spinach, Feta & Onion $15.00
- topped with egg

10. Chicken Bulgogi $13.00
- Seasoned chicken with pan fried vegetables - served with rice and miso soup
30. Gyoza (8 pcs) $7.00
7. Teriyaki Salmon Don $16.00
- Pan fried salmon with teriyaki sauce with salad over rice and miso
17. Chilli Chicken (or Beef) Fried Noodle $14.00
- Pan fried noodles with chicken (or Beef), vegetables and chilli sauce and miso
16. Chicken (or Beef) Fried Noodle $13.00
- Pan fried noodles with chicken (or Beef) and vegetables and miso
35. Takoyaki (5 pcs) $5.00
11. Spicy Pork Bulgogi $13.00
- Seasoned pork with pan fried vegetables and chilli sauce-served with rice and miso soup >>
38. Rice $2.00

FISH BURGER $8.00
- (BATTERED OR GRILLED FRESH FISH, SALAD, TARTARE SAUCE, LEMON PEPPER)
CORN $4.00
BACON BURGER $6.50
MUSHROOM BURGER $5.80
OYSTER $2.00
FRESH FISH OF THE DAY
PRAWN CUTLET $1.00
KUMARA CHIPS (SCOOP) $5.00

Buckwheat Pancakes (GF)
Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
Gado Gado (GF)
Banana, berry compote, maple syrup $17
Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
On seeded batard or GF) $10
- ,
Pretzel Roll $14
- Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns

Hummus sm $7 / lg $8.9
- Made from chickpeas containing tahini, herbs and spices
Garden sm $7 / lg $8.9
- Your choice of salad, sauces, speads and cheese
Falafel and chicken sm $8.5/ lg $10.5
- Roast chicken and falafel
Falafel sm $7 / lg $8.9
- Made from chickpeas, broad beans with herbs and spices
Wednesday-falafel sm $6 / lg $8
Babaganoush sm $7 / lg $8.9
- Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
Friday-roast beef sm $6 / lg $8
Steak and cheese sm $7.9/ lg $9.9
- Grilled diced beef

-Bacon, ham or mushroom $17.00
Smoked salmon $6.00
Toasted sandwiches $18.00
- (GF available) Bacon, egg, ham, tomato, onion, cheese, pineapple, avocado
Fruit crepes (GF) $13.50
- Crepes served with whipped cream, fresh seasonal fruit and maple syrup
Thai beef salad $21.50
- (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
Wedges with sweet chilli and sour cream $8.50
-Vegetarian $16.50
- Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
Cajun chicken open sandwich $16.00
- Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries

Gluten Free bread $1.50
Chicken Sandwich $18.90
- Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
Pancakes $15.90
- Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
Sweet French Toast $15.90
- Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
Haloumi $16.00
- Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
Basil pesto or avocado $2.50
Free range Eco Eggs (fried, poached) $4.00
Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam

$15.00 Regular
STEAMED RICE $2.00 per bowl
CHICKEN CURRY (Bone in) $22.00
- Homemade red curry paste, cooked with bone in chicken pieces, chicken stock, chunky potatoes and finish with natural sweet cream
STIR FRY WONBOK $22.00
- Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
$18.00 Large
SAMBAL PRAWNS ON RICE $20.00
BUITER PRAWNS $32.00
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
$18.00 Large

Chicken & Chips Crumbed real chicken strips & chips -
Chai Latte $4.5
Latte $4.5
Garlic bread Parmesan quatro with garlic butter & balsamic olive oil $10.5
Chapter 5 Dessert -
Nice Block Ice block See freezer for flavours $4.0
French Fries** $7.5
From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5

Spaghetti Frutti Di Mare $17.00 / $24.00
- Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
Vegetables $6.00
Spaghetti Bolognese $14.50
- A ragout of freshly minced beef slow cooked in our own napolitana sauce and finished with parmesan cheese
Salt & Pepper Squid $16.50
- Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
Porcini Crusted Eye Fillet Steak $36.50
- Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
Side Salad $5.50
Amphora Beef Burger $14.50
- Homemade beef patty, grilled & served on freshly toasted buns with lettuce, tomato, Spanish onion, guacamole, herb aioli & red onion jam - Add a side of fries $3.00
Spaghetti Bolognese $16.00 / $19.00
- A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan