The Piha Cafe in Auckland Menu

Toasted banana bread $8.50
- with jam and yoghurt
Homemade muesli $13.50
- with compote and yoghurt
Free range eggs(any style) $12.50
- on sourdough toast
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Button mushrooms $14.50
- on toast
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Pancake $16.50
- with berry compote and maple syrup
Soup $12.50
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach

Nearby Sample Menus

Prawn / Seafood $15.00
Teriyaki $11.00
- Udon noodles with chicken, onion, bean shoots, carrots spring onion and bok choy in Japanese teriyaki sauce
Prawn / Seafood / Combinations Meats $12.80
Prawn / Combination Meats $12.80
Chicken & Pineapple / Steak & Pineapple / Pork & Pineapple / BBQ Pork & Pineapple $11.50
Fresh Snapper $4.80
Crab Stick $1.40
Chicken, Pork or Steak / BBQ Pork $12.50

Suckling Pig and Crackling $15.00 100g
- Available 6pm onwards (Monday-Saturday)
Eye Fillet $42 180g / $47 240g
Queensland prawns, Pernod garlic butter $36.00
Cafe de Paris N/A
Onion Rings $12.00
Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
A selection of the Chef’s three favourite cuts Market Price
- 5-Point $67.00

KHAW MOO KHOP
- rice with crispy pork
SPICY FRIED RICE $12.00
- fried rice with curry and choice of chicken
FRIED RICE $12.00
- choice of roast chicken, roast pork, BBQ pork or roasted duck
KHAW NA PED
- roast duck with rice & veg
GAILAN WITH CRISPY PORK $12.00
- stir fried Gailan with crispy pork
BBQ DUCK LAKSA $12.00
VEGETARIAN LAKSA $10.00
BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00

Albondigas $12.50
- herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt
Gambas al Ajillo $18.50
- garlic prawns poached in garlic butter, bell pepper, parsley and chilli, served with garlic olive oil croutons
-with double smoked salmon $1.00
Seafood Paella for two $65.00
- peeled prawns, squid, mussels, clams, scallops, shrimps, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
Grilled Haloumi and Whole Tiger Prawn Salad $22.50
- quinoa, garden salad, garlic yoghurt, and tomato relish
Homemade Baklava Rich $13.50
- rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
Tapas Platter
- Chef’s generous selection of smoked paprika, roasted almonds, grilled Chorizo, feta-filled red cherry peppers, cigar beef borek, crispy calamari, whole garlic tiger prawns, mini chicken drums, Spanish salami, chilli aioli, green salad, and Mediterranean Bread
-with grilled chorizo sausage $2.00

WARM PISTACHIO CRUSTED GOAT CURD $17.50
- sw oven roasted beetroot, toasted ciabatta fresh rocket & FW balsamic reduction
MIXED SALAD GREENS $8.00
- w balsamic vinaigrette
CHUNKY FRIES $8.00
- w garlic aioli & ketcup
CHUNKEY FRIES $8.00
- w garlic aioli & ketchup
FISH CHIPS & SALAD $11.50
- fresh battered market fish SW chunky fries & salad
SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese, basil & pistachio sw Israeli couscous, roasted red pepper, pine nut & rocket FW lemon juice & olive oil
MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
- Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
EGGS BENEDICT $17.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon

Penang curry (V) $17.50
- Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
Seared angus beef $19.50
- Soy, pepper, tamarind, nam jim sauce
Thai style grilled chicken $18.50
- Turmeric, lemongrass, garlic, nam jim sauce
Massamun curry $19.50
- Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
Roti bread $4.50
Basil chicken or tofu (V) $18.50
- Mushroom, onion, pepper, market vege
BBQ duck basil $20.50
- Mushroom, market vege, onion, pepper
BBO duck curry $20.50
- Pineapple, beans, rambutan, market vege,kaffir lime, basil