The Piha Cafe in Auckland Menu

Toasted banana bread $8.50
- with jam and yoghurt
Homemade muesli $13.50
- with compote and yoghurt
Free range eggs(any style) $12.50
- on sourdough toast
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Button mushrooms $14.50
- on toast
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Pancake $16.50
- with berry compote and maple syrup
Soup $12.50
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach

Nearby Sample Menus

PESHAWARI NAAN / LACHHA PARANTHA 4.50
MAHARAJA BANQUET $35 (per person)
- Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
BUTTER NAAN / INDIAN ROTI 3.90
SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)
SAAGWALA 18.50
- (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
SAMOSA 6.50
- (Pastry stuffed with spicy Potatoes and Peas)
BIRYANIS 17.50
- (Muglhlai style Basmati Rice cooked with saffron, coriander, Onions & spices. With a choice of chicken/lamb/beef/Veg.)

LIGHT DISHES
Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomatoes and pickled red onion
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic
5 Textures of Chocolate - soft brownie with crunchy praline, truffle ganache, thin chocolate wafer and nougatine $15.50
Fresh Fruit $15.50
- Seasonal sliced fruit, fresh assorted berries, fruit and chocolate dipping sauces
Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
Hot smoked salmon with beetroot macaroon, horseradish, beet salad $17.50
Served daily 5.30pm until 10.30pm

Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
Provencal vegetables , goat cheese & black olives tapenade $7.50
Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
Free range chicken, saffron aioli, pickled onion & salad $7.50
Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
Wild mushrooms and wash rind cheese $7.00
Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50

Burgers
TOASTIES 2 fillings $6.00
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
NACHOS $11.00
- vegie w corn chips beans cheese salsa & sour cream
Muffins
WEDGES WORKS $13.00/$10.50
- bacon cheese avocado tomato salsa + sour cream
Savouries
Pizzas
SMOKED CHICKEN SALAD $15.00/$12.00
- with chili & mango dressing

*=Vegetarian
Roast Chicken & Stuffing $6
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
Savoury Mince & Cheese $6
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
French Toast & Berries $15.50
- with banana & maple syrup
Cheese, Tomato & Onion $5
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey

Pork Sirolin or chicken Breast with Tamrind Sauce $14
- (Rice or udon Noodles) Served with spinach, red onion, fried Kumara and fried onion garnish
Pad Thai $14
- (Thai rice Noodles) Grilled Chicken, with egg , Chives, bean sprout and chopped Peanuts
Vegetarian Spring Rolls $5.5
Black Pepper Beef $14
- (Rice or Egg noodles) With broccoli and green bean in black bean sauce
Crispy Fried Fish (jasmine rice) $16
- Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander, and green bean
Sweet and Sour Pork $14
- Udon Noodles) Grilled Pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
Chicken Lettuce Wrap $14
- wok seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle
wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
- wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste

-Mapo Style Tofu / Lightly fried tofu cooked in minced pork sauce $18.00
●Live Fish
●Crayfish or Packhorse
-Stir fried with chilli sauce (medium & large size only) / Light fried and served with chilli, garlic & pepper (medium & large size only) POA
- Boiled / Cold plate with cucumber salad (add $12 for the salad) S $25 / L $45
-Sashimi / Stir fried with ginger and spring onion / Stir fried with garlic sauce POA
Live Fish special Abalone Soup $18.00
-Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00

TOASTED BAGEL/CROISANT $7.50
- with avocado tomato & cream cheese
CAJUN CHICKEN SALAD $13.50
- with aioli tenderloin
SENSATIONAL SALADS
- served with mixed salad tomato cucumber & dressing gluten free
MUESLI $10.50
- with seasonal fruits yogurt honey milk
BEEF NACHOS $13.50
- served with sour cream & cheese
ANGUS BEEF & BACON BURGER $16.50
- with chips
Cheese, spinach, tomato, avocado $1.50
TERIYAKI BEEF $15.50
- scotch fillet served with Rice & salad

Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
Tempura battered rock oysters ½ doz.…$16.50
- With soy sauce
Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
(Nộm Gà) Chicken salad $15.50
- Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
Grilled mussels $13.50
- With fresh turmeric, tomato & fresh herbs
(Cá chiên xù) Crumbed Withhole tarakihi $22.50
- Deep fried With fresh herbs & homemade tomato chili sauce
(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic

Chicken and bacon salad (GF) $14.00
- With mixed leaves carrots, red onion, pepper, cucumber, drizzled with aioli and sweet chilli
Berry berry pancake $15.50
- vanilla pancakes with bacon, banana with creamy blueberry compote
Bacon / Mushroom $4.00
-Add bacon $4.00
Fries $6.00
-Steak $18.00
Mexican prawns $16.00
- In tacos with avocado, fresh salsa, sour cream, mixed salad, lime
Eggy benny (GF) $15.50
- on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise