The Post Office Hotel in Manawatu-Wanganui Menu

The Post Office Hotel in Manawatu-Wanganui has no menu available, but can choose from many other options such as Eggs or Eggs Benedict from One 2 One Cafe. Times Kitchen offers many options including Pork with cabbage and Vegetarian. Mulberry Garden includes a wide range like Bacon, egg, cheese and tomato bap with relish. or Toast and spreads. Chicken Demon and The Kraken from . Hell Pizza offers Leafees and Multi grain or sourdough toast.

Nearby Sample Menus

Moxies Cafe (sample menu)
  • "The Elvis" - King of Open Sandwiches $17.50
    • Toasted foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Hollandaise & Sweet Chilli Sauce
  • Chips or Wedges $7.50
    • Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
  • Lamb Salad $19.50
    • Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
  • "The Elvis" - King of Open Sandwiches $17.50
    • Toasted Foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Aioli & Sweet Chilli Sauce
  • Chips or Wedges $7.50
    • Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
  • Moxie Fry (Small Breakfast) $16.50
    • Gluten free toast, hash brown, bacon, sausage, tomato & mushrooms
  • Moxie Omelette $12.50/ $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
  • Fresh Fruit Salad $10.80
    • Served with Caramelised Nuts
Bombay Masala Authentic Indian Takeaways (sample menu)
  • Fish & Chips Combo - 1 $9.00
    • 1 fish, 1 hot wings, 1 chicken drumsticks, , 1 scoop chips, 1 chicken nugget & a can of drink
  • Lamb Sheek Kebab (GF) $7.99
    • Lamb mince mixed with special blend spices pressed in skewers and barbecued in tandoori oven
  • ·Saag Mushroom (GF)
    • Button mushrooms cooked with ground herbs and fresh spinach and onion sauce
  • ·Apricot Butter Veg (GF)
    • Seasonal vegetables tossed with apricot then mixed in rich creamy tomato sauce
  • -Full $12.50
  • Home - Style Curry Chicken/ Lamb/ Beef (GF) (DF) $15.00
    • Diced meat sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
  • -Full $12.50
  • Malabari Prawn/ scallop (GF) (DF) $14.50
    • Tiger prawns/ scallops cooked in ginger, garlic and tomato, finished with delicious coconut gravy
The Cyprus Tree Restaurant Bar (sample menu)
  • Salmon Rissotto $25.00
    • In house smoked salmon in a lemon and caper rissotto
  • Adamski $25.00
    • Chicken, chargrilled capsicum, mushrooms, caramelized onion, sundried tomato and sweet chilli
  • Chicken Breast $26.00
    • stuffed with pistacio and cranberry stuffing and served on a creamy brie rissotto
  • Fettucine Carbonara $23.00
    • Crispy bacon in a garlic, cream and egg sauces and served with fresh grated parmesan
  • 2 ppl $29.00
  • Pizzas all with homemade sauce & cheese $2.00
    • GLUTEN FREE AVAILABLE
  • Soup of the day $12.00
    • Options like parsnip & horseradish, brocolli & Blue cheese changes frequently
  • Scallop Tagliatelle $26.00
    • Seared scallops in a garlic, horseradish and lemon cream herb sauce
Magic Chilli (sample menu)
  • Meathi Malai (Matter / Paneer) $15.90
    • Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Coconut Rice Rice cooked with grated coconut $6.90
  • Masala (Vegetable / Paneer) $15.50
    • Vegetables or Cottage Cheese cooked in onion & tomato gravy with cream & mildspices
  • Curry Combo $45.99
    • 2 curries, 2 rice, 2 plain or Garlic Naan & 1.5 Ltr drink
  • Chicken Tikka Half $11.99 Full $22.00
    • Tender Chicken pieces marinated in yoghurt & spices. Roasted in tandoor.
  • Onion Bhaji $6.50
    • Deep fried crispy sliced onion with mixture of spices & chickpea flour.
  • Naan Plain $4.00
    • Refined flour fermented & baked in tandoor
  • Zeera Rice Rice cooked with cumin seeds $5.90
Cafe Express (sample menu)
  • Steak n Sandwich $24.60
    • Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
  • Garlic Bread and dips $11.00
  • - Small $9.20
  • Chicken Dumplings $12.50
    • Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
  • Thai Pork Balls $12.50
    • Flavoured with Thai herbs and spices coated with noodles
  • Garlic Bread $10.00
  • Chicken Salad $23.60
    • Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
  • Black Pudding and Roast Apple $12.50
    • With blue cheese, quince paste and walnuts
The Woolshed Cafe (sample menu)
  • Toasted Sandwich (1 Filling) $6.5
  • Moroccan Chicken Salad $16
  • Fish And Fries $7
  • Eggs Benedict Bacon $16
  • Hawaiian Pizza $7
  • Kids Breakfast $10
  • Lamb Burger $18
  • French Toast $17
Star of India (sample menu)
  • Poppadoms (2 pes) $1.00
  • Prawn Masala $11 Half / $18 Full
    • Prawns cooked in an onion tomato gravy and thick sauce.
  • Vegetable Madras $9 Half / $13 Full
    • Fresh mixed vegetables cooked in a coconut and onion gravy and tempered with curry leaves and mustard seeds.
  • Onion Bhaji $5.50
    • Julienne cut onions mixed with chickpea flour and deep fried.
  • Chicken Dhansag $9.50 Half / $14.50 Full
    • Chicken pieces cooked with mix vegetables and spices.
  • Anari Kebab $10.00
    • Tender pieces of lamb marinated with yoghurt and pomergranate sauce then roasted in the tandoori oven.
  • Chicken Garlic Kebab $10.00
    • Chicken pieces marinated and cooked in special garlic sauce.
  • Korma Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Tender boneless pieces of meat half cooked in a rich & creamy cashew nut gravy with mild aromatic spice.
Tandoori Bite (sample menu)
  • Cheese and Onion Naan $4.00
    • Stuffed with spiced cheese and onion, garnished with butter
  • Karahi Lamb $17.90
    • Boneless lamb cooked in a wok in a spicy blend of masalas, onion and capsicum
  • Garlic Chicken $17.90
    • Chicken cooked in rich onion gravy with garlic
  • Chicken Biryani $17.90
    • Chicken cooked with rice and a rich blend of spices and cashew nuts served with raita
  • Cheese and Garlic Naan $4.00
    • Stuffed with spiced cheese, garnished with cooked garlic butter
  • Prawn Masala $19.90
    • Prawns cooked with green capsicum, tomatoes and whole spices
  • Chilli Chicken $17.90
    • Boneless fried chicken with onion, green, capsicum, cabbage and tomatoes, with sweet chilli sauce
  • Saag-Aloo $14.90
    • Potatoes in a fine puree of spinach and spices
Rutland Arms Inn (sample menu)
  • South Island Salmon Fillet & New Potato Galette $35.00
    • South Island Salmon with grilled fennel, ginger & herb potato galette, served with seasonal vegetables, and finished with a lemon butter sauce.
  • Omelette $16.00
    • With your choice of 3 of the following fillings: Ham, cheese, tomato, mushroom, spinach, onion, salmon, bacon and served with house made relish.
  • - Or with Salmon $20.00
  • Eggs Benedict
    • Two poached eggs on a toasted English muffin, wilted spinach and your choice of streaky bacon, house smoked salmon, or portobello mushroom. Served with hollandaise sauce.
  • Bangers & Mash $21.00
    • The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
  • - Toast $3.50
  • Junior Banger & Mash $11.50
  • Seafood Basket $23.00
    • A selection of crumbed & battered seafood served with fries, salad and tartare sauce.
Springvale Cafe (sample menu)
  • Asparagus Stack $18.50
    • Fresh asparagus, lightly pan fried and topped with a poached egg and hollandaise sauce. Served on your choice of crispy cajun potatoes or crispy polenta cake. - Add streaky bacon + $5.00
  • - Add smoked salmon + $6.00
  • Fruit Muesli $11.90
    • Homemade honey toasted fruit and nut muesli, with natural yoghurt, fresh milk, and fruit compote.
  • Corn Fritter Stack $18.90
    • House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
  • Springvale Jumbo Burger $22.00
    • 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
  • - Add smoked salmon + $6.00
  • Open Steak Sandwich $23.50
    • Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
  • Kids Nuggets $9.50
    • 5 chicken nuggets on fries
Breakers Cafe & Bar (sample menu)
  • All Day Breakfast $17.50
    • Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
  • Banana Fritter $8.00
    • Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream.
  • Tortilla Wrap $14.00
    • choose from
  • Salt & Pepper Squid $14.00
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad
  • Double BBC Burger $12.50
    • Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
  • Side of buttered potato mash $3.00
  • Piha Pork Loin $27.50
    • Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
  • Double Donut Sundae $8.50
    • Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce & whipped cream.
Good Morning Vietnam Restaurant & Cafe (sample menu)
  • 6. OBAMA Combo $20.00
    • Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
  • 10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
    • Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
  • 23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
    • Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
  • 17. Stir-Fried Vegetables (Rau cu xao) $12.00
    • Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
  • 24. Deep Fried Battered Prawn/Fish (6 Pieces) $10.00
  • 27. Rice $3.00
  • 2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
    • Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
  • 18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
    • Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
Windfarm Bakery & Cafe (sample menu)
  • Chicken burger $9.00
  • Bacon & eggs on toast $12.00
  • Eggs on toast $7.00
  • Kiwi breakfast $18.00
    • Sausages, eggs, bacon, tomato, hash brown, mushroom & toast
  • One filling $3.00
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
  • Pancake (small) $10.00
    • With banana, cream & maple syrup
  • Pancake (large) $15.00
    • With bacon, banana, cream & maple syrup
  • Sausages & eggs on toast $12.00
The Portal (sample menu)
  • Feta Fish and Chips $20.00
  • Double Chocolate Mousse $7.00
  • Scallops, Rice Noodles and Vegetables $10.50
  • Roast Chicken $30.00
    • with Gravy, Chips and Salad
  • Feta Fish and Chips $30.00
  • Hot Plate $20.00
    • Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Lamb Shanks $33.50
    • with Mashed Potato and Vegetables
  • Soup of the Day $9.50
Beijing Restaurant (sample menu)
  • Beef Oyster Sauce $12.00
  • Beef with Mushrooms $12.00
  • Szechuan Chicken $13.00
  • Sweet & Sour Pork $11.00
  • Bag of Wedges $3.50
  • Sweet & Sour Fish $13.00
  • Steamed Rice $7.00
  • Bar-B-Q Pork with Mushrooms $12.00
The Post Office Hotel

The Post Office Hotel

location

Address

57 Main St, Foxton, Horowhenua

phone

Phone

063638780

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
57 Main St, Foxton, Horowhenua
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