Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Gold Medal" Calamari $19.80/ $25.80
Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
Grandma's Lambs Fry $23.50
Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
Pasta of the Day $24.90
Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
Onions $3.50
Banana Cigars $13.00
Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
300gm Rump topped with our house made texicana sauce, bacon & cheese
Caesar Salad – Boat Shed Style $19.50
Our twist on the classic caesar salad, chicken optional
Boat Shed’s Omelette
Lamb Rump $26.50
Marinated in rosemary & garlic pan seared finished in the oven cooked to medium rare placed upon roasted baby gourmet potatoes, baby beetroot & seasonal vege, drizzled with a rosemary & red wine jus
-all steaks served with your choice of garden fresh salad & fries or roasted gourmet potatoes & seasonal vege.
-Large $19.50
Crispy Salmon $32.40
Pan seared then finished in the oven served upon crushed potatoes, seasonal vege drizzled with a lemon & caper cream sauce
Steak Sandwich $18.90
200gm medium rare rump steak, egg, cheese, caramelized onion & salad in toasted foccacia bread topped with aioli & bbq sauce, served with fries
Home baked brioche, topped with streaky bacon, maple syrup and vanilla créme fraiche. Choose either; Blueberry & Bacon / Caramelised Banana & Bacon
Fruit Muesli $11.90
Homemade honey toasted fruit and nut muesli, with natural yoghurt, fresh milk, and fruit compote.
Asparagus Stack $18.50
Fresh asparagus, lightly pan fried and topped with a poached egg and hollandaise sauce. Served on your choice of crispy cajun potatoes or crispy polenta cake. - Add streaky bacon + $5.00
- Vegetarian Burger $18.90
Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.
Kids Fries $6.50
With tomato sauce
Eggs on Toast $12.90
Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
Corn Fritter Stack $18.90
House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.