The Quad Kitchen & Bar - The Quadrant Hotel in Auckland Menu

ENTREE ENTREE
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
SALADS SALADS
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
MAIN COURSE MAIN COURSE
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
QUAD CURRIES QUAD CURRIES
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
KIDS CORNER KIDS CORNER
  • Chicken Nuggets and Chips $14.50
  • Fish Finger and Chips $14.50
  • Hot Dogs and Chips $14.50
  • Coleslaw salad served with croutons $8.50

Nearby Sample Menus

Shefco (sample menu)
  • Rice $4.50
    • Lebanese yellow rice or Vermicelli rice
  • Foul Mudammas $9.50
    • Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Wedges $5.50
    • Freshly fried wedges served with your choice of sauce
  • V=Vegetarian
  • Bamia (V) $19.80
    • Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
  • Fou Secret Recipe $9.50
    • Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Falafel $9.50
    • Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
  • Eggs with Sausages $14.50
    • Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
Burger Geek (sample menu)
  • -Large $5.90
  • Sombra $10.90
    • Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • Pick a size
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • -BBQ
  • Pick a sauce
Just Pizza (sample menu)
  • Apricot chicken
    • cheese, chicken, onion, capsicum, apricot sauce
  • Supreme
    • cheese, salami, beef, ham, onion, capsicum, mushroom, pineapple
  • Cheese lover
    • cheese, cheese and more cheese
  • Extra meat $3.00
  • Gluten free $3.00
  • Chicken & mushroom
    • cheese, chicken, onion, mushroom & mayonnaise
  • Satay prawn
    • cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
  • Moroccan beef
    • cheese, beef, onion, tomato, capsicum, moroccan sauce
Murder Burger (sample menu)
  • Beats Burger $12.90
    • grass-fed angus beef, aioli, smashed koftas, cheddar cheese, streaky bacon, BBQ sauce, lettuce, tomato
  • The Melt $10.90
    • grilled chicken breast, cheddar cheese, wholegrain mustard, lettuce, onion, tomato, relish, free-range mayo
  • Beef N Cheese Mini Me $5.90
  • Chic N Cheese Mini Me $6.90
  • Steak Cut Fries $4.50
  • Prawn Basket (5) $5.90
  • B.B.B. $10.90
    • herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • The Big Beef and Egg $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
Tabak (sample menu)
  • Pepperoni $12.00
    • Mozzarella, oregano
  • Mucver $13.50
  • Mix S($11.00) L($13.50)
  • Chicken S($11.00) L($13.50)
  • Lamb S($11.00) L($13.50)
  • Mucver S($11.00) L($13.50)
  • Hot chips $4.00
  • Lamb S($9.90) L($12.00)
Lovers Corner (sample menu)
  • Iskandar
    • Served with meat,chips, garlic pita bread, fresh salad and sauces
  • -Lamb salad $13.90
  • -Kumara chips $5.50
  • -Lamb $16.00
  • -Vege samosa $5.00
  • -Mix $18.50
    • Lamb fillet & chicken fillet
  • Sides
  • Kids meal
    • Toasted bread, meat, cheese, cooked onion and fresh tomato
Cafe Hibiscus (sample menu)
  • Soup of the day $10.50
    • with bread
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Seafood Chowder / Vege Soup $14.50
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
Il Piccolo Italian Pizzeria Take Away (sample menu)
  • Chocolate Mud Cake $12.00
  • Tiramisu $9.00
    • traditional espresso dessert
  • Fettuccine Salmone $16.00
    • smoked salmon, mushrooms, in a cream sauce
  • Prosciutto $19.00   $29.00
    • Italian prosciutto, grana padano, rocket, olive oil
  • Risotto Di Pollo $22.00
    • Fresh chicken tossed with mushrooms in a creamy sauce
  • Spaghetti Bolognese $15.00
    • traditional Bolognese
  • Ravoili $23.00
    • Spinach and ricotta filled pasta in Napoletana sauce
  • Lasagne $15.00
    • traditional Italian lasagne
Pita Pit (sample menu)
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Grilled Wedges $4.90
  • Brownie $2.50
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Ediballs $3 or $5 for two packs
  • - 8 Pack $7.90
Roast World Takeaways (sample menu)
  • Lamb $7.00/$6.50
  • Pumpkin $0.70
  • VEGETARIAN $7.50/$9.50/$11.50
  • Pork $6.00/$5.00
  • Beef $6.00/$5.00
  • Potato $0.60
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
White Flower Cafe (sample menu)
  • -Bacon, scrambled egg, cream cheese, basil pesto $13.90
  • Sauce $1.00 Each side
  • -Add Bacon $12.90
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
  • Egg Benedict $15.90
    • Poached eggs on english muffin with spinach & hollandaise
  • Omelette
    • With onion, cheese, tomato, mushroom, salad, served with ciabatta
  • -Salmon, pickled cucumber, cream cheese, basil pesto $14.90
  • Creamy Mushrooms $16.90
    • A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
Noodle Junction with BBQ (sample menu)
  • Croquette $10.00
  • Edamame $5.00
  • Barbecue Pork $10.00
  • Combination Meat $13.00
  • Vegetable $11.00
  • Barbecue Pork (Per kg) $28.00
  • Spicy Salted Squid $14.50
  • Roast Pork $10.00
Southmall Sushi (sample menu)
  • Chicken Donburi $10.90
  • 32 pieces $40.00
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • Beef Donburi $10.90
  • 50 pieces $60.00
  • Beef Teriyaki $9.90
  • 41 pieces $50.00
  • Dumpling (10) $6.50
Kagura (sample menu)
  • CHICKEN TERIYAKI $17.90
    • served with salad, rice & miso soup
  • PORK KATSU $15.90
    • served with rice & miso soup
  • TERIYAKI CHICKEN BENTO $17.90
    • teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
  • BEEF BENTO $19.90
    • beef, tempura, sushi roll, salad, rice & miso soup
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • CHICKEN DON $14.90
    • served with rice & miso soup
  • CHICKEN DRIED NOODLE $12.90
  • PRAWN RAMEN $12.90
Cafe Limon (sample menu)
  • Roasted Pimentón $15.50
    • mini chicken drums served with coleslaw and peri peri sauce
  • Marinated Olives $9.00
    • mix of green and black olives marinated with orange, bay leaves, and roasted red pepper
  • -for four $95.00
  • -for four $149.00
  • Deconstructed Tiramisu $16.00
    • served with candied walnut and Kahlua cream
  • Greek Salad (V) $18.50
    • cucumber, red onion, tomato, olives, feta cheese, dried parsley, fresh bell pepper, and extra virgin olive oil
  • -for six $219.00
  • Vegetarian Paella $24.50
    • green beans, red peppers, seasonal vegetables, Spanish onion, and garlic poached in paella rice
The Quad Kitchen & Bar - The Quadrant Hotel

The Quad Kitchen & Bar - The Quadrant Hotel

location

Address

1/10 Waterloo Quadrant, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-984 6011

email

Email

None

clock

Opened hours

Mon 6:30 AM to 10:30 AM, 5:30 PM to 10 PM Tue 6:30 AM to 10:30 AM, 5:30 PM to 10 PM Wed 6:30 AM to 10:30 AM, 5:30 PM to 10 PM Thu 6:30 AM to 10:30 AM, 5:30 PM to 10 PM Fri 6:30 AM to 10:30 AM, 5:30 PM to 10 PM Sat 6:30 AM to 10:30 AM, 5:30 PM to 10 PM Sun 6:30 AM to 10:30 AM, 5:30 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Seating ,  Buffet ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar

Location
1/10 Waterloo Quadrant, Auckland, Auckland, 1010, New Zealand
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