Address
1/10 Waterloo Quadrant, Auckland, Auckland, 1010, New Zealand
The Quad Kitchen & Bar - The Quadrant Hotel in Auckland Menu
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ENTREE-
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
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Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
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Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
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Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
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Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
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Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
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Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
SALADS-
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
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Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
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Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
MAIN COURSE-
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
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Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
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Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
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Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
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Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
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Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
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Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
QUAD CURRIES-
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
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Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
KIDS CORNER- Chicken Nuggets and Chips $14.50
- Fish Finger and Chips $14.50
- Hot Dogs and Chips $14.50
- Coleslaw salad served with croutons $8.50
Nearby Sample Menus
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Special Combination Seafood Chow Mein $18.00
- With Prawn, squid, Scallops, Mussels, Cahsw Nuts and Veges
- Tomato, Onion, Egg, Cheese each $1.00
- Fish $4.80
- Cheese $3.20
- Roast Pork $14.00
- Curry Roll (Home- Made) $2.80
- Steak $4.80
- Tomato $3.80
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Chips $3.00
- Per scoop
- Prawn $16.50
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Special $17.50
- Prawns, chicken & BBQ pork with cashew
- Plain rice
- Combination meat with che
- BBQ pork burger $9.00
- Nasi goreng with rice $16.50
- Steak burger $9.00
- S=Slice / W=Whole
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Pork Sinigang $12.90
- Pork belly cooked with tamarind soup and vegetables served with rice
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Lechon Belly (2-3 person serving) $25.90
- Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
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BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers
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Sizzling Sisig Meal $12.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
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Chicken Barbecue Meal $12.90
- Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
- Turon (Banana Jack Fruit Fritter) $3.00
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Crispy Pata (2-3 person serving) $25.90
- Deep fried seasoned pork knuckle served with homemade sauce for dipping
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Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad
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Salmon $22
- House smoked salmon, sour cream, onions, capers, lemon and avocado
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Garlic Cheesy Pizza Bread $12
- Choose from plain, bacon and onion or basil pesto
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Eton Mess $14
- Berries, broken meringue and cream
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Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
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Trio of Kapiti Ice Cream $14
- Vanilla, chocolate and strawberry
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Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
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Cheese Burger $18.00
- house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
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Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
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Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
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Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
- Slow roasted pulled pork and BBQ $8.50
- Cheese and tomato with grilled corn and homemade salsa $8.00
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Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
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1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
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Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
- Chicken Drumstick $2.20
- Pork Riblets
- Chicken Siomai $2.70
- Lasagne topper $2.80
- Croissant toasted $3.80
- Vegie Quiche $3.50
- Waffle chips $2.50
- Chicken Vegies $3.20
- Tofu teriyaki $11.00
- -Udon spicy $13.00
- Salmon Delux(38pcs) $60.00
- Chicken udon $12.00
- Pork katsu don $12.50
- Fish katsu box $15.50
- Beef teriyaki $12.00
- Maki assorted (32pcs) $40.00
- Add Spiced Fried Chicken $13.50
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Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
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Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
- Add Beef Rendang $14
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Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
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Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
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Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
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Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
- 1 - Cabanassi Sausage $2.00
- Steak n Mushroom $3.20
- 9 - Potato Wedges $2.00
- Mince and Cheese Pie $3.00
- 3 - Lasagne $2.50
- 2 - Garlic Bread $1.50
- Steak Pie $2.80
- Steak and Curry Pie $3.00
- Porridge with slaty chicken $8.00
- Peking spareribs $16.00
- Vegetable with garlic or oyster sauce $15.00
- Beef tripe in chilli oil $8.00
- Fried intestine with pickled cabbage $16.00
- Lemon fish fillet $16.00
- Braised fish with fried tofu $16.00
- Thai style fried tofu $10.00
- Nakai R $10.00 L $20.00
- Combination (chicken, lamb, prawn) R $12.00 L $16.00
- Combination R $12.00 L $16.00
- Fish R $10.00 L $20.00
- Vegetable R $8.00 L $12.00
- Lamb R $10.00 L $14.00
- Vegetable R $8.00 L $12.00
- Combination (chicken, lamb, prawn) R $12.00 L $16.00
- Ham Cheese $3.50
- WEDGES $3.90
- Bacon+Egg+Toast+Chips $8.00
- PAUA $4.00
- QUARTER $5.00
- BUTTER CHICKEN $3.90
- SALMON & BRIE $4.80
- PORK
- Tasting Platters $25
- Fish and Chips homemade tartare $18
- Panko crumbed goats cheese salad $17
- Beef Burger –handmade patties cheese salad & fries $17
- Cream style mushrooms with spinach on toast $14
- Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
- Eggs on Toast $10.50
- 1/4roast chicken fries & salad $18
- Samosa Chaat (Single) $4.00
- Vegeterian Curry With Rice $6.00
- Samosa Chaat (Double) $6.00
- Chutney $0.50
- Samosa $1.50
- Bread Pakoda $2.00
- Naan $2.50
- Dabeli $4.00
- Spiced fish tacos: with chips or salad $16.00
- CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
- Fish fillets from the counter - weight price + $1.50
- Chickpea bites $16.00
- Dr Feelgood's Ice Pops $4.00
- Fish: battered, crumbed or grilled $16.00
- Fried mussels (3) $4.00
- Smoked fish pie croquette $5.50
The Quad Kitchen & Bar - The Quadrant Hotel
Phone
+64 9-984 6011
Opened hours
Mon
6:30 AM to 10:30 AM, 5:30 PM to 10 PM
Tue
6:30 AM to 10:30 AM, 5:30 PM to 10 PM
Wed
6:30 AM to 10:30 AM, 5:30 PM to 10 PM
Thu
6:30 AM to 10:30 AM, 5:30 PM to 10 PM
Fri
6:30 AM to 10:30 AM, 5:30 PM to 10 PM
Sat
6:30 AM to 10:30 AM, 5:30 PM to 10 PM
Sun
6:30 AM to 10:30 AM, 5:30 PM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Cafe Food , European
Features
EFTPOS , Takeaway , Breakfast , Cash , Seating , Buffet , Free Wifi , Cards accepted , Dinner , Full Bar
1/10 Waterloo Quadrant, Auckland, Auckland, 1010, New Zealand
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