The Raft in Tauranga Menu

BREAKFAST MENU BREAKFAST MENU
  • Homemade Crumpets $8.90
    • served with honey and butter
  • Eggs your way $9.90
    • fried, scrambled or poached, resting on ciabatta
  • Homemade Muesli $11.90
    • with yoghut and berries OR banana
  • Paleo Muesli $17.50
    • with almond milk and cinnamon plums
  • New York Bagel $17.50
    • toasted with your choice of salmon or bacon, cream cheese, tomato, capers, red onion and pesto
  • Brioche French Toast $17.50
    • served with berries, mascarpone and maple syrup
  • Brioche French Toast $17.90
    • served with bacon, banana and maple syrup
  • Mince on Toast $17.90
    • served with poached eggs
  • Eggs Benedict with Bacon $18.50
    • with bacon, spinach and poached eggs
  • Eggs Benedict with Salmon $19.90
    • with salmon, spinach and poached eggs
  • Eggs Benedict with Mexican Pulled Pork $18.50
    • with Mexican pulled pork, spinach and poached eggs
  • Hash Stack $19.50
    • hash browns, creamy mushrooms and bacon
  • Omelette $19.90
    • Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
  • The Raft Big Breakfast $22.90
    • bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
  • The Raft Baby Breakfast $19.50
    • a small version of the farmers big breakfast
  • Workout Breakfast $22.50
    • toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
  • Toasted Sourdough $7.50
    • served with jam and butter
LUNCH MENU LUNCH MENU
  • Garlic Bread $8.50
    • ciabatta with homemade garlic butter
  • Croque Monsier $14.50
    • The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
  • Seafood Chowder $15.50
    • with garlic bread
  • Caesar Salad $18.50
    • with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
  • Mussel Fritter $18.50
    • served with a balsamic reduction, red pepper puree, creme fraiche and salad
  • Sticky Beef Burger $20.50
    • braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
  • Open Chicken Sandwich $22.50
    • Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
  • Fitness Bowl Salad $23.90
    • green salad with grilled haloumi, poached egg, avocado puree, nuts, sprouted seeds and a tahini dressing
  • Seared Prawn and Scallop Salad $21.50
    • with a passion fruit, ginger and sesame dressing
  • Seafood Linguine $24.90
    • with scallops, prawns, squid, fish, spinach, capers through linguine pasta
  • Lamb Ribs $23.90
    • sticky bbq Asian lamb ribs served with beer battered fries
  • Fish and Chips $19.90
    • tiger beer battered fish and chips served with lemon and aioli
  • Fish and Chips with Salad $22.90
    • tiger beer battered fish and chips served with lemon, aioli and a garden salad
DINNER - ENTREES DINNER - ENTREES
  • Garlic Bread $8.90
  • Marinated Olives $8
    • warmed in thyme extra virgin olive oil with crunchy ciabatta
  • Spicy Wedges $13.50
    • with bacon, cheese, sour cream and sweet chili sauce
  • Crispy Coated Onion Rings $10.50
    • with BBQ sauce and aioli
  • Mexican Pulled Pork Sliders $15.50
    • with street corn slaw
  • Salt and Pepper Squid $16.50
    • with orange caramel, pickled ginger, fresh lemon and aioli
  • Lamb Ribs $18.50
    • with sticky fennel caramel sauce
  • Prawn Twisters $17.50
    • with a palm ginger and lime sauce
  • Beer Battered Fries $9.50
    • with garlic aioli
  • Crispy Vegetable Spring Rolls $10.90
    • with sweet chili dipping sauce
  • The Raft Sharing Platter $28
    • slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
  • Bucket of Prawns $28
    • with toasted ciabatta and seafood sauce
DINNER MENU DINNER MENU
  • Sticky Beef Burger $22.50
    • braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
  • Italian Chicken and Bacon Burger $22.50
    • with brie, onion jam, and beer battered fries
  • Roasted Pumpkin and Seed Burger $22.50
    • with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
  • Fish and Chips $28
    • withTiger beer battered fish and chips served with a green salad, lemon and aioli.
  • Caesar Salad $28
    • with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
  • Grilled 250gm Organic Scotch Fillet $34
    • with  a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
PIZZA MENU PIZZA MENU
  • Pizza Bread $12.90
    • with parmesan and rosemary
  • Pizza Bread $17.50
    • with truffle salt and caramelised red onion
  • Clevedon Mozzarella $22
    • with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
  • Pulled Pork $22
    • with choritzo and bbq sauce
  • Spanish Choritzo $22
    • with crumbled feta and marinated artichoke
  • Classic Pepperoni $22
    • with parmesan and tomato
  • Roasted Pumpkin $22
    • with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
  • Chicken and Cranberry $22
    • with bacon, brie and Italian parsley
  • Seafood Pizza $24
    • with anchovies, smoked salmon, prawns, shrimp, fish, capers and lime

Nearby Sample Menus

  • Vegeterian Penne Aribiata $13.90
    • Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
  • Antipasti Affettato $20.90 / $35.90
    • Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
  • Penne Al Salmone $14.90
    • Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
  • Cocktail Di Gamba $8.90
    • The classic shrimp cocktail
  • Chicken Caesar Salad $14.90
    • Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
  • -Cheese $5.90
  • Chicken Cacciatore $23.90
    • Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
  • Gluten free option $2.9 Charge
  • FISH $10.00
  • STEAK, PINEAPPLE, MUSHROOM AND VEGES $12.00
  • PORK AND VEGES $11.00
  • HASH BROWN $1.00
  • WONTON 70¢
  • EXTRAS 0.80
  • 2 FISH
  • KING PRAWNS WITH VEGES $14.50
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Mini Roast of the Day $15.00
    • plated & served w/ a selection of seasonal vegetables
  • BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
  • Crumbed Scallops $14.00
    • w/ tartare sauce
  • Wheelhouse Mussel Burger $16.00
    • w/ Thai sauce & served w/ fries
  • Thai Chicken OR Vegetable Curry $19.00
    • Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
  • Salt Pepper Squid $13.00
    • a "Club Favourite" drizzled w/ aioli & balsamic
  • Garlic Bread $6.00
  • - ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
  • -Full $18.00
  • Mango chicken $16.50
    • Exotic curry with tender boneless chicken in subtle mango sauce.
  • Lacha parantha $5.00
    • Unleavened wholemeal flour bread lavered .
  • Cheese and garlic naan $4.50
    • Stuffed with cheese and garlic.
  • Pudina parantha $5.00
    • A delicious multi layered indian parantha made from mint (pudina) and few spices.
  • Paneer makhni $15.00
    • Homemade cheese cooked in creamy tomato flavoured sauce.
  • Mushroom masala $15.00
    • Fresh mushroom cooked with herbs capsicum and onion gravy.
  • ●Murgh malai tikka
    • Chicken marinated in yoghurt crushed cashews, white pepper, cheese, fresh ground spices then cooked in the tandoor.
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Free Range Chicken Tenders
  • Cheeky Chicken $5.00
  • Brave Beef $5.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Cookie Fix $2.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Our Famous Hickory Smoked Pork Ribs $28.00
    • Served with fresh coleslaw and fries
  • Crown Chocolate Brownie Pie $ 11.50
    • A housemade warm chocolate brownie served with salted caramel Ice cream
  • Strip of Smoked Pork Ribs $ 18.00
    • With our homemade sauce
  • Lambs Fry and Bacon $ 24.00
    • Served with mashed potatoes, steamed vegetables and gravy
  • Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
    • Served with seasonal roasted and steamed vegetables
  • Badger Smoked & Fried Chicken $ 14.00
    • Served with aioli sauce
  • Sweetcorn and Bacon Fritters $ 18.50
    • With a fresh side salad
  • Bucket of Beer Battered or Kumara Fries $ 10.50
    • with aioli sauce
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • -With Bacon $15.50
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Prime Rump Steak* $16.50
    • With a bernaise dipping sauce
  • Mediterranean Lamb Salad* $15.50
    • Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
  • Watties Spaghetti on toast $6.00
  • Zest Pasta $15.50
    • Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
  • Bacon $3.00
  • Fat Toast and Jam* $6.50
    • Fresh homemade bread with a selection of preserves
  • Mushrooms* $16.50
    • Sauté + simmered in a herbed cream reduction with grilled bacon
  • Eggs on Toast* $9.50
    • Eggs cooked to your liking on fat toast
  • Sumatran Chicken Curry $29
    • cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Korean Fried Chicken $22
    • spicy kimchi mayonnaise
  • Spring Rolls $13.5
    • free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
  • Tuna Sashimi $24.9
    • sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
  • Salmon “Chop Chop” $20.5
    • Sashimi, sweet wasabi, edamame beans, pickled ginger
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
  • Steamed Jasmine Rice $3
  • -C $15.99
  • Mushroom Chicken / Lamb / Beef
    • Cooked with mushroom and onion curry with spices
  • - B $15.99
  • Bombay Aloo Gobhi $14.50
    • Wok steamed cauliflower and potato tempered with cumin seeds and herbs
  • Salad $5.50
    • Tossed baby spinach, cucumber, cabbage, tomatoes, red onions with mustard vinaigrette dressing
  • ●Breads
  • -L $16.99
  • Seekh Kebab (4pcs) $10.00
    • Minced lamb flavoured with spices, pressed on skewer then cooked in tandoor
  • Hot Chips $6.00
  • Wedges with bacon, cheese and sour cream $10.00
  • Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
  • Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
  • Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
  • Corn and Courgette Fritter with salad. $13.00
  • Bagel Cream cheese, salad, bacon/salmon $14.50
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • Nigiri Sushi N/A
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Seafood udon $13
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Baby Tray N/A
  • Teriyaki chicken udon $12
  • Italiano
    • cheese, salami, red onion, capsicum, olives, sun dried tomatoes
  • Chicken & Bacon
    • Cheese, chicken, bacon, mushrooms, pineapple
  • Margarita
    • cheese, tomato, dried basil
  • Mexicano
    • cheese, pepperoni, red onion, capsicum, jalapenos, sweet chili sauce
  • Meatball
    • (large size only) cheese, meatballs, tomato, red onion, mushrooms, smoky BBQ sauce
  • Salami
    • Cheese, salami, mushrooms, tomato
  • African Lamb
    • cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
  • Cheese & Chillis
    • Cheese, jalapenos
  • Hand Made Falafel Patties $17
  • Turkish Pide $8
  • Mixed Meat (with chicken and roast beef) $17.50
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.
  • Mixed Meat (with chicken and roast beef) $21
  • Hand Made Falafel Patties $20
  • -Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • -Hummus
The Raft

The Raft

location

Address

65 Chapel Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075770831

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
65 Chapel Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand