Roasted pumpkin, portobello mushroom, red onion, feta, olives and salsa verde
Roasted Garlic $7.90
With rosemary, parmesan and sea salt
All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
Calamari Salad $18.50
Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
Pork Ribs - Full Pack $35.90
Served with french fries and corn on the cob
Grilled Tomato $3.00
French Toast $17.90
French toast stuffed with mascarpone, bacon, grilled banana, maple syrup and raspberry coulis
The Angus Burger $19.90
Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries