Crispy salt and pepper calamari, served with citrus aioli.
Comfortably Numb $9
Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Dessert free!
Lone Star ‘Mudslide’ ice cream.
Creme Brulee $12
Round off your dining experience with this classic dessert and its ever-changing flavours.
Burrito Ranchero $24
Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Spiders $4
Any fizzy drink with a scoop of vanilla ice cream.
Midnight Nachos $19
Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Stir Crazy Sirloin $34
250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Fresh fish and the fresh vegetables on top of Japanese sushi rice
Pirikara Chicken, pork or fish $27 / King prawn $30
Pan fried sliced meat with garden salad served with authentic spicy sauce of miso, chilli, garlic, crunchy bean noodles and fluffy rice
-Boat $70
Sushi Combo S $16 / L $28 / Vegetarian $26
Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)