The Raw Kitchen in Auckland Menu

The Raw Kitchen in Auckland has no menu available, but can choose from many other options such as Chips (Min) or Kumara Chips from Bamboo Kitchen. El Faro Spanish Restaurant and Tapas Bar offers many options including MARINATED OLIVES and TOASTED SPICED ALMONDS. Cafe Sushi includes a wide range like 1. Salmon or 2. Tuna. Roast Meals and Pork - Small / Medium / Large from . Angelo's Roast Takeaway - Blockhouse Bay offers Sheinkin Cafe and Toast or Bagel.

Nearby Sample Menus

Sim's Kitchen (sample menu)
  • Curry chicken on rice $12.99
  • Single chicken $3.99
  • Seafood fried rice $11.99
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
  • Deluxe combo $56.99
    • Fifteen fishes with chips
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
  • Medium combo $13.99
    • Three fishes with chips
  • Fish burger $7.99
    • Well seasoned fish fillet, sliced cheese and lighty toasted buns
Tony's Lord Nelson (sample menu)
  • Fried Eggs (each) $2.00
  • S&F = Salad and Fries
  • Spaghetti Bolognese $10 / With S&F $20
    • Traditional TONYS, with plenty of herbs and tomato
  • Pâté Maison $10.00
    • Rich paste on toasted rye
  • -Caper Steak $38.00
    • Best fillet, with a rich caper and blue cheese sauce
  • -Angus fillet with anchovy butter $38.00
  • Rib Eye Special $35.00
    • 1 oz best scotch fillet, marinated in teriyaki sauce
  • Crumbed Scallops E $15 / M $38
    • Plump and tasty, deep fried at their succulent best
Totoya (sample menu)
  • 5. Unagi Kabayaki
    • Grilled Eel with teriyaki sauce
  • 3. Avocado salad $8.00
    • Avocado and seasonal vegetable with dressing
  • Large (12pcs) $22.00
  • 3. Chicken Katsu $13.00
  • 1. King Prawn Tempura
    • Deep fried king prawns & veges with Tempura sauce
  • baekban $12.00
    • (special, set menu with rice and side dishes)
  • 2. Vegetable Tempura
    • Deep fried seasonal vegetables with tempura sauce
  • 29. (al tang) (Spicy Fish Roe Soup) $13.00
Gu Xiang Malaysian Restaurant (sample menu)
  • 78. Steamed Fish With Soy Sauce
  • 50. Marmite Pork Chop $25.00
  • 47. Sweet & Sour Pork $25.00
  • b) BBQ Pork & Wonton Soup
  • 67. Mushroom Braised Chicken $25.00
  • b) Seafood $12.90
  • 89. Deep Fry prawn with Secret Sauce $33.00
  • 106. Long Bean, Eggplant, Petai & Okra Stir Fry With Belacan
Genta (sample menu)
  • Tonkotsu Ramen $9.90
    • egg noodle with rice pork base soup
  • Fresh Salmon Don $12.90
    • fresh salmon rice bowl
  • Tompei $10.90
    • egg rolled fried pork & veges with our special tasty sauce
  • Prawn Twister $7.90
    • deep fried prawn fitter
  • Curry Udon $8.90
    • udon noodle with tasty Japanese chicken curry soup
  • Chicken Katsu $10.90
    • with miso or tonkatsu sauce
  • Chicken Cutlet On Rice (Miso or Sauce)
  • SET 1
Yummy Kitchen (sample menu)
  • N14 Chinese Beef Fried Rice Noodles $10.90
  • M9 Malay Sambal Squid $17.00
  • M15 Salt and Pepper Special King Prawns $28.00
  • L1 Nasi Lemak (Coconut Rice) $12.00
  • L9 Sweet and Sour Pork on Rice $10.90
  • N12 Lor Mee (Thick Noodle in Gravy Sauce) $11.90
  • B4 2 Combo of BBQ on Rice $11.00
  • 6 pcs $5.50
Thai Isaan (sample menu)
  • Gae pad prik khing (mild) $16.90
    • Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves s
  • Entree Size/Main Size
  • Pad thai (mild) $16.90
    • Stir fried noodles with chicken, shrimp, egg, bean sprouts , spring onion and crushed peanuts
  • Tow hu pad med mamuang himmapan (mild) $15.90
    • Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
  • Yum thaley $20.90
    • Mixed seafood salad with chilli sauce, lemon, onion,tomato ,coriander and spring onion
  • Kao pad gai supparot (mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
  • Larb gai ( cold dish ) $16.90
    • Minced chicken or pork with Thai herb,chilli, red onion, lemon, coriander and spring onion
  • Gai pad med mamuang himmapan (mild) $15.90
    • Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
Clendon Classic Cafe (sample menu)
  • Fish 'N' Chips $8.00
    • Deep Fried Tempura Hoki Fillet, Chips, Egg & Salad
  • French Toast $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Eggs Benedict $10.50
    • 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
  • Steak Meal $15.00
    • Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
  • Chicken & Chips $5.40
    • 1 x Chicken Thigh & Regular Chips
  • Kiwi Breakfast (Big) $13.50
    • 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
  • Scrambled Eggs $8.50
    • 2 x Bacon or Ham, Tomato & Toast
  • Classic Chicken $8.00
    • Baked Chicken Thigh, Chips, Egg & Salad
Van Lam Takeaways (sample menu)
  • D. Lemon Fish,Bami Goreng,Combination Fried Rice ,Chicken with Cashew Nut ,12 Wonton $45
  • BBQ Pork Fried $11.50
  • Chicken Black Bean Sauce $11.50
  • Beef Black Bean Sauce $11.50
  • Fish $2.50
  • Mushrooms $3
  • Pack A $20
    • 4 Fish,Sausages,12 Wonton,Chips
  • Chips $2.50
Birkenhead Roast (sample menu)
  • Chicken Nibbles $ 0.80
  • Potato $ 0.60
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • Sandwiches $ 5.50
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • 1 Shank Meal $14.00
  • Kumara $ 0.70
  • Large/Small $3.00/$1.00
The Starboard Side Bistro (sample menu)
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • French Toast $15.00
    • W Bacon, Grilled Banana & Maple Syrup
  • 300gm Scotch $30.00
  • Both served ẁ Potato of the day & Chef’s Veges.
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter
  • The Cheese Board Platter $17.50
    • Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
  • Meat Platter $25.00
    • Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
  • Pork Belly $25.00
    • Served ẁ Potato of the day, Steamed Greens & Apple Jus
Dami Sushi (sample menu)
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Plain $8.90
  • Tempura $11.90
  • Tonkotsu Ramen $10.00
  • Teriyaki Chicken $10.90
  • (Japanese style noodle soup with topping of choice)
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Seafood $11.90
New Chang Thai (sample menu)
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • Pad Khing (Fresh Ginger)
    • Stir fried with fresh ginger, dried mushroom & spring onions
  • - Chicken, Beef or Pork $13.90
  • Gaeng Kiew Whan (Green Curry)
    • Thai green curry with coconut cream
  • - Chicken, Beef or Pork $13.90
  • - Chicken, Beef or Pork $13.90
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • Thai Fish Cake (Thod Mun Pla) $8.50
    • Finely minced with curry paste served with cucumber and sweet & sour sauce
Beirut (sample menu)
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Persian flatbread $6
    • whipped garlic, harissa
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
Fill-Um-Tum Lunchbar (sample menu)
  • 10 Fish, $5 chips $ 23
  • 10 Chicken, drum stick, $3 chips $ 12
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
  • 5 Fish $4 chips $ 13
The Raw Kitchen

The Raw Kitchen

location

Address

267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093763062

email

Email

olivia@therawkitchen.co.nz

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Dessert , Health Food , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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