The Raw Kitchen in Auckland Menu

The Raw Kitchen in Auckland has no menu available, but can choose from many other options such as Chips (Min) or Kumara Chips from Bamboo Kitchen. El Faro Spanish Restaurant and Tapas Bar offers many options including MARINATED OLIVES and TOASTED SPICED ALMONDS. Cafe Sushi includes a wide range like 1. Salmon or 2. Tuna. Roast Meals and Pork - Small / Medium / Large from . Angelo's Roast Takeaway - Blockhouse Bay offers Sheinkin Cafe and Toast or Bagel.

Nearby Sample Menus

Little Sister Cafe (sample menu)
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Lemon Hollandaise $2
  • House Cured Akaroa Salmon $6
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Toast & Eggs $9.5
    • Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Green Omelette $4
    • add some prosciutto?
Charlie & George Cafe (sample menu)
  • Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
  • Kraken Crumpets $12.00
    • Smokey bean, pork belly and poached egg
  • Ploughmans Lunch $20.50
    • Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
  • Eggs Benedict $18.00
    • Vege benedict (seasonal vege)
  • Vege Scramble $17.00
    • Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • Buttermilk Pancakes $15.50
    • With honeycomb butter and banana served with maple syrup
  • Bagels $15.00
    • House cured salmon, dill cream cheese, capers red onion and lemon
Sweet Chilli (sample menu)
  • 10. Summer Rolls $9 - $10
    • Fresh spring rolls made with rice noodles, letters & carrots served with sweet chilli sauce
  • Lamb, Prawns, Seafood or Fish $16
  • Prawns or Seafood $16
  • 33. Kana Moo Grob $16
    • Stir fried gailan with crispy pork & garlic
  • Lamb, Prawns, Seafood or Fish $16
  • Lamb, Prawns, Seafood or Fish $18
  • Chicken, Pork or Beef $16
  • 64. Vegetarian Curry $13
    • Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts
Sunnybrae Takeaway (sample menu)
  • Combination Fu Yoong $13.90
  • Cheese $3.00
  • Steak Roll $4.50
  • Sweet & sour chicken $11.90
  • Pork $11.90
  • Chips $3.00
  • Kumara Chips $5.20
  • Sausage in batter $2.20
Bracu (sample menu)
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
The Glass Goose (sample menu)
  • New Zealand cheeses, apple, grapes, chutney, crackers $30
  • Potato cod croquette $3.5
  • Mussel fritter, watercress, gribiche $4.0
  • Haloumi, roast pumpkin, fennel, grapes $15
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Roasted brussel sprouts,bacon,honey $12
  • Baked polenta, shitake mushrooms, crisp kale $18
  • Sesame crusted tarakihi, Chinese broccoli $30
Queens Cafe Bistro (sample menu)
  • Baeer Battered Fish $24.00
    • hand cut fries, juniper mayo
  • Cheese Burger $22.00
    • roast fruit chutney, very old edam, fries
  • Charred Broccoli $22.00
    • house ricotta, salsa verde, Parmesan crumb
  • Braised Beef Cheek $32.00
    • duck fat carrot, burnt onion, sunchoke
  • Roast Grape $15.00
    • heirloom tomato, rosemary, buffalo mozzarella
  • Scotch Pancakes $17.00
    • green apple granita, lavender creme
  • Blackberry Cobbler $14.00
    • with ice cream
  • Grilled Bread $10.00
    • kipper butter, dried muscat
Nick and L's Food Bar (sample menu)
  • Crab Sticks $1.30
  • Pack (3) $11.00
    • 8 Golden Potatoes, 8 Chicken Nibbles, $2 Chips
  • Vegetarian $3.50
  • Cheese $3.50
  • Golden Potato $0.60
  • Sweet Corn $2.50
  • Bacon & Egg Roll $3.80
  • Pack (B) $5.50
    • 6 Chicken Nibbles, 2 Golden Potatoes
MacNut Cafe (sample menu)
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Kids Chicken Nuggets & Chips $8.50
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • Hot Cakes $13.00
    • Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
  • Vegetarian Sandwich $13.50
    • Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
  • Egg on Toast $8.50
    • 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
  • Macadanna Cake $5.00
    • Served with yoghurt
Servo licenced cafe (sample menu)
  • Bacon $3.00
  • Roast Garlic & Onion Jam Pizza $11.90
  • Chicken Tenders & Aioli $14.00
    • with salad or fries
  • Golden Smoked Kahawai & Herbed Potato Cake $16.90
    • with Servo hollandaise, poached free range egg & spinach
  • Margarita $13.90
    • simply tomato, mozzarella & basil pesto
  • Bacon $3.00
  • Coop & Fruit $18.90
    • roast chicken, diced mango, red onion, brie cheese & aioli dressing
  • Servos pesto $3.00
Eden Sushi (sample menu)
  • Noodle
  • Tuna $6.30
  • Fried chicken $7.00
  • -Rolls & nigiri $60.00
  • Vegetable tempura $2.00 each
  • -Udon $8.00
    • Vege
  • Avocado $7.00
  • Tempura $6.30
Crosby's Pies (sample menu)
  • Steak & Pea $ 3.40
  • Potato Top $ 3.40
  • Tomato $ 1.20
  • Steak & Mushroom $ 3.40
  • Chicken $ 3.20
  • Chicken & Vegetable $ 3.60
  • Mince & Cheese $ 3.40
  • Steak & Vegetable $ 3.40
Gangnam Sushi Bar (sample menu)
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • Chicken noodle $10
  • Dumpling soup $10
  • 63 pcs $69.00
  • Udon $10
Sam's Kitchen (sample menu)
  • Jambalaya $15.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • Katsu (pork or chicken ) $8.00
  • ●Korean fried chicken (nibble)
  • Shrimp burger w mandarin mayo $5.00
  • Market fish with pico de gallo $4.00
  • Mexican chicken taco with corn salsa $4.00
  • -(15 pcs) $17.00
The Wedge (sample menu)
  • Bowl of Chips $3
    • Small
  • Fish & Chips with salad $10
  • 6 Chicken Nuggets with Chips $6
  • Cheesy Omelette served with salad & chips $10
  • Sausage / Egg / Chips $10
  • 4 Fish Bites with Chips $6
  • Burgers $6
    • Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
  • Chicken Nuggets 6x $6
The Raw Kitchen

The Raw Kitchen

location

Address

267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093763062

email

Email

olivia@therawkitchen.co.nz

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Dessert , Health Food , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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