The Raw Kitchen in Auckland Menu

The Raw Kitchen in Auckland has no menu available, but can choose from many other options such as Chips (Min) or Kumara Chips from Bamboo Kitchen. El Faro Spanish Restaurant and Tapas Bar offers many options including MARINATED OLIVES and TOASTED SPICED ALMONDS. Cafe Sushi includes a wide range like 1. Salmon or 2. Tuna. Roast Meals and Pork - Small / Medium / Large from . Angelo's Roast Takeaway - Blockhouse Bay offers Sheinkin Cafe and Toast or Bagel.

Nearby Sample Menus

  • Bagel & butter $5
  • Add an egg $2.5
    • fried or poached
  • Smoked Hash $19.5
    • smoked mullet w/ fresh herbs & poached egg
  • Fries w/ Cheese Curd & Gravy $Small $9 Large $12
    • Trust us on this one.
  • Chicken Salad Sandwich $15
    • w/ chicken skin cracklin's, berg & dipping gravy
  • Morning Glory $18
    • breakfast salad w/ haloumi, portobello, poached egg & dukkah
  • Milk-Fed Veal Schnitzel $16 / $26
    • w/ sage & lemon
  • Lemon Meringue Pie $11
    • mom's recipe
  • Hummus B. Tahini $9.50
    • Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Big Breakfast $15.50
    • Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
  • Green Salads $5.50
    • Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
  • Tabbouleh $5.50
    • Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
  • Rice $4.50
    • Lebanese yellow rice or Vermicelli rice
  • Mixed Mashawi (Regular) $42.50
    • A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Foul B Tahini $9.50
    • Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Combination $11
  • Deep Fried Chocolate $2.50
  • Prawn $13
  • Chips $2
  • Extras Pumpkin $0.70
  • Corn Fritter $2
  • Tomato $2.50
  • Steak $4.50
  • Bowl of Fried Rice $7.50
  • Squid $14.50
  • Steak, Chicken each $2.00
  • Pork & Mushroom & Veges $14.00
  • Vegetables $11.00
  • Chicken $14.00
  • Hot Dog $2.20
  • Chicken Fu Yoong $12.00
  • Salmon sushi, avocado, cucumber & ginger (GF)
  • Gourmet Finger Clubs (3pc) $7
    • Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
  • 2 choices/3 choices $49/$60
  • Roast Pear Frangipane tart $55
  • European Cheese Board $120
    • imported cheese, garlics, relish,crocker's, fruit, nuts & sliced ciabatta bread
  • Coconut Lime Leaf Panna Cotta (GF)
    • Mango puree, sorbet & spiced pineapple
  • Soy chicken sushi miso mayo, cucumber & coriander (GF)
  • Israeli Couscous Paella
    • With mussels prawn & calamari
  • -With bacon $15.90
  • Soup $9.90
    • Of the day with toasted turkish bread
  • Gluten-free bread alternative
  • Hash brown, bacon, sausage, salmon
  • Muesli $9.90
    • Homemade toasted muesli with fresg fruit and yoghurt
  • Big benny $14.90
    • Our eggs benedict with bacon or salmon, free range poached eggs, spinach and hollandaise
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • Big breakfast $16.90
    • The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • mango sorbet
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • Mise tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
  • passionfruit sorbet
  • Nut granola, roasted pear, labneh, bee pollen $15.00
  • chocolate & hazelnut
  • Squid Rings Salad $7.00
  • Scallops / Battered 4 pcs $8.00 / $2.30
  • Kumara Chips $4.50
  • Chips & Curry & Mushy Peas $8.00
  • Fish curry bentto / Salmon teriyaki bentto $13.00
  • Pork Katsu Bentto $11.00
  • Fish Salad $9.00
  • Cheezie Weezies $5.50
    • Chips + cheese + mayo
  • S13 Siu Mai $6.00
    • Steamed Dumplings
  • N7 Fried Noodles $15.00
    • Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
  • R6 Chef's Special Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • R9 Lemon Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • S6 Nuggets $5.00
    • Deep fried Soy pieces
  • R15 Rendang Rice $15.00
    • Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
  • N3 Wonton Noodle Soup $12.00
    • Egg Noodle, Wonton, Soy, Vegetables
  • R5 Tom Yum Fried Rice $13.00
    • Rice, Soy, Tofu, Cabbage, Tom Yam Paste
  • Behl-puri $6.00
  • Dabeli (veg burger) each $6.00
  • Basundi $3.00
  • Sev-khamani(250 grams) $6.00
  • Gulab jamun (4 piece) $3.00
  • Every takeaway order will depend on the items available
  • Sev-puri $6.00
  • Pan kulfi $3.00
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • - Add bacon
  • -Add bacon and / or cheese
  • Caesar Salad $14.90
    • Poached egg, cos lettuce, croutons, black pepper, bacon, anchovies, onion, parmesan
  • Minced Chicken Spring Rolls (4 pcs) $7.00
  • Macaroni Salad - mini $4.00
    • Dressed with the most popular mayonnaise brand, best food by Hellmans & cepa, corota and L & L secret spices
  • BBQ Chicken Strips $10.90
  • Rice - mini $2.00
  • Cheese Burger (small pattie) $10.90
  • Angus Rump Steak (1/2 Pound) $31.80
  • Teriyaki Chicken / Beef Salad $15.90
  • Rumen BBQ $45.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Non-Marinated Rib $18.00
  • Jelly Noodle $10.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Rumen + Marbling BBQ $40.00
  • Crispy Rice Soup $5.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Cheese+Onion $3.00
  • MEDIUM $9.00
  • WEDGES $3.90
  • Cheese+Tomato $3.50
  • SPECIAL B ONLY $7.50
  • BUTTER CHICKEN $3.90
  • PEPPER STEAK $3.80
  • MINCE CURRY $3.60
  • Lasagna $7.50
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • 5 pakoras $2.50
  • Chick pea curry $3.00
  • Samosa $3.00
  • -students $6.00
  • Roti Roll $2.50
  • Roti $1.50
The Raw Kitchen

The Raw Kitchen

location

Address

267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093763062

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Dessert , Health Food , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand