The Raw Kitchen in Auckland Menu

The Raw Kitchen in Auckland has no menu available, but can choose from many other options such as Chips (Min) or Kumara Chips from Bamboo Kitchen. El Faro Spanish Restaurant and Tapas Bar offers many options including MARINATED OLIVES and TOASTED SPICED ALMONDS. Cafe Sushi includes a wide range like 1. Salmon or 2. Tuna. Roast Meals and Pork - Small / Medium / Large from . Angelo's Roast Takeaway - Blockhouse Bay offers Sheinkin Cafe and Toast or Bagel.

Nearby Sample Menus

Swashbucklers (sample menu)
  • Kid’s Tortilla $15.00
    • Warm Tortilla filled with a choice of Grilled Chicken or Battered Gurnard, Cheese, Lettuce, Cucumber, Tomato, Red Onion and Creamy Mayo
  • Crayfish N/A
    • Available if pre-ordered when booking
  • Falafels N/A
    • Seasoned chickpea dumplings with minted yoghurt dipping sauce
  • Fishbites & Fries $12.00
  • Vegetarian Sushi Roll N/A
    • Avocado, cucumber, red capsicum & carrot served with soy, wasabi & pickled ginger
  • Fresh Pacific Rock Oysters N/A
    • Served in the ½ shell with a balsamic vinegar reduction
  • Tossed Green Salad $7.00
  • French Bread $3.50
Sim's Kitchen (sample menu)
  • Roti canai with curry chicken $9.00
    • 3 pieces, chips and a drink
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
  • Fried chicken on rice $11.99
  • Tom yum $11.99
    • Seafood or chicken
  • Penang koay teow soup $10.99
  • Chicken burger $6.99
    • Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
  • Seafood fried rice $11.99
Moto Japanese Restaurant (sample menu)
  • Fish Hot Stew / Fish Roe Hot Stew $17.00
  • Today's Sashimi
  • Prawn Tempura (8pcs) $20.00
  • Kids Box $11.00
    • Chicken Teriyaki, Harumaki, Sushi Rice
  • 40 pcs $36.00
  • Tofu Don $14.00
  • Salmon Teriyaki $18.00
    • Grilled Salmon with MOTO Teriyaki SAuce
  • Prawn Dumpling (5pcs) / Chicken Yakitori (2pcs) / Mame $6.00
The Yakitori House (sample menu)
  • Scallops With Butter & Soy Sauce $8.00
  • Chicken Skin $4.50
  • Cold Tofu Cube $4.80
  • Wasabi $1.00
  • Chicken Wings $5.50
  • In house made Japanese ice cream
  • Takoyaki $7.50
  • Chicken And Garlic $5.50
Pescado (sample menu)
  • Moroccan Spiced Chicken $22.00
    • Grilled chicken thigh, aromatic couscous and romesco sauce
  • Salted Caramel Apple Strudel $14.50
    • Served with vanilla ice cream and a salted caramel sauce
  • Ricotta and Spinach Tortellini $29.00
    • With creamy basil and garlic sauce (v)
  • Grilled Cypriot Halloumi $30.00
    • With grilled vegetables, zesty orange slivers, olive oil and pide (V)
  • Pasta of the day $21.50
    • Ask to our wait staff for today's pasta (Vegetarian option available)
  • Moorish Kebabs $13.50
    • Spiced beef or chicken kebabs on toasted pine and romesco sauce
  • Cordero Lechal $34.00
    • Slow cooked in spices with grilled vegetables and lamb gravy
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
Safran Cafe Restaurant (sample menu)
  • Greek Meatballs $16
    • on sautéed potatoes and Mediterranean vegetables with a crushed tomato sauce and Greek Yoghurt
  • Smoked Salmon & Prawn Risotto $27.5
    • cooked in creamy arborio rice topped with shaved parmesan
  • Chicken Fettucine $22.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
  • Pear Tarte Tartin $13.5
    • with cinnamon custard and ice cream
  • Big Breakfast $23.5
    • meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs
  • Passionfruit Panacotta $13.5
    • with puréed mango, kiwifruit mint couli and vanilla ice cream
  • Garlic Pita $6.5
  • Bolognese Fettuccine $16
    • slow cooked beef ragout served with fragrant tomato sauce
Chomna (sample menu)
  • PAD NAR $13.00/$15.00
    • stir fried noodles with gravy & vegetables
  • PAD GOLDEN $13.00/$15.00
    • stir fried egg noodles with egg tomato sauce broccoli cauliflower carrots & onion
  • PRA GOONG $15.00
    • prawns salad with hot Thai country sauce
  • VEGETARIAN CURRY $11.00
    • curry made with coconut milk red curry paste mixed vegetables tofu & cashew nuts
  • GAREE GAI $13.00
    • curry made with coconut milk yellow curry paste, chicken potatoes & onion
  • SOM TUM $11.00
    • carrot salad with chili dried shrimp peanuts and lemon juice & fish sauce
  • PAD MED MAMUANG $13.00/$15.00
    • stir fried cashew nuts with onion spring onion carrots & capsicum
  • Curry Puff 6 pcs
The Chippy (sample menu)
  • Salad $4.00
  • Mussels / Battered 4 pcs $4.00 / $1.20
  • Squid Rings Salad $7.00
  • -Hoki Burger $5.00
  • 100% Canola oil & keep clean all the time
  • Bacon Egg B $6.50
    • Pattie, bacon, g-cheese, egg, salad
  • Prawn Tempura 4 pcs $5.00 / $1.50
  • Salt & Pepper Squid 4 pcs $4.00 / $1.20
Elevation Cafe and Restaurant (sample menu)
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
The Esplanade (sample menu)
  • Grilled Yellow-Fin Tuna Steak (Gf) $24
    • with salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
  • Oysters with Bloody Mary dressing (GF, DF)
    • made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
  • Fresh green salad $8
    • with house mode vinaigrette
  • Vege Heaven Pizza $16
    • mushroom, onion, spinach
  • Hot Mussel Pot $25
    • to share in creamy white wine sauce with chunky chips or crusty bread
  • Beetroot And Goat Cheese Salad $14
    • with pistachio dressing
  • Baked Beans $4
  • Pan-Fried Market Fish Of The Day (Gf) $23
    • with salad and almond skordalia, coriander, chili, onion, Mint and walnut relish
Olive Kebab (sample menu)
  • Falafel(Large/Medium) $ 11.50/ $ 9.50
  • Chicken $ 7.00
  • Large & medium size rice dishes come with meat, rice, salad, sauces
  • Meat + Salad
  • Lamb(Large/Medium) $ 11.50/ $ 9.50
  • Falafel $ 7.00
  • Extra $ 4.50
  • Burger Combos
    • Come with burger large chips, small drink
Tandoori Hutt (sample menu)
  • Aloo Jeera $10.00
    • Onion base gravy, tomato and cumin seeds
  • Kadhai Chicken $12.00
    • Boneless chicken cooked in onion, capsicum and tomatoes
  • Mango Chutney $2.00
  • Chicken Tikka Masala $12.00
    • Chicken cooked in onion and tomato gravy with onion and capsicum
  • Chicken Naan $3.00
  • Achari Chicken $12.00
    • Boneless chicken cooked in Indian pickles and spices
  • Pratha $2.50
  • Chicken Saagwala $12.00
    • Boneless chicken cooked in spinach and onion based gravy
Sushi 5000 (sample menu)
  • Udon $7.50
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Katsu fish $10.00
    • crumbed fish
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Yaki udon beef $7.50
    • Fried udon noodle
  • Hot food served with eggs, onion and rice in bowl
India Gate (sample menu)
  • 72. Garlic Naan $3.50
    • Plain naan finished with fresh garlic & coriander on the top.
  • 19. Seekh Kebab Full $16.00
    • Lamb mince mixed with Indian herbs & spices, rolled on to skewers.
  • 35. Chicken Tikka Masala $16.00
    • Boneless chicken pieces partially cooked in tandoor and finished in tomatoes, onion & ginger based gravy With diced onions green capsicum.
  • 58. Malai Kofta $15.00
    • Dumplings made of mashed potatoes, paneer, vegies, cashews & nuts cooked in thick creamy cashews gravy.
  • 26. Gobi Manchurian $14.00
    • Same as Veg Manchurian but using cauliflower instead of mixed veggies.
  • 17. Chicken Tikka Haryali Full $17.00
    • Fresh boneless chicken portions marinated with mint sauce.
  • Full $19.00
  • 8. Pani Puri (6 pieces) $6.00
    • Round fluffy halls made of wheat flour & semolina filled with a tint of boiled potatoes, tamarind chutney and spicy water.
Corinthian Cafe (sample menu)
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
  • Toasted Focaccia
  • Eggs any style $11.00
    • 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
  • Trio's Salad of the day $11.50
  • - Served with cream cheese, smoked salmon, avocado & capers $14.50
  • add bacon $14.50
  • - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
  • Mediterranean Sharing Platter $35.00
The Raw Kitchen

The Raw Kitchen

location

Address

267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093763062

email

Email

olivia@therawkitchen.co.nz

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Dessert , Health Food , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea