The Raw Kitchen in Auckland Menu

The Raw Kitchen in Auckland has no menu available, but can choose from many other options such as Chips (Min) or Kumara Chips from Bamboo Kitchen. El Faro Spanish Restaurant and Tapas Bar offers many options including MARINATED OLIVES and TOASTED SPICED ALMONDS. Cafe Sushi includes a wide range like 1. Salmon or 2. Tuna. Roast Meals and Pork - Small / Medium / Large from . Angelo's Roast Takeaway - Blockhouse Bay offers Sheinkin Cafe and Toast or Bagel.

Nearby Sample Menus

Mount Albert BBQ Noodle House (sample menu)
  • Wonton noodles soup $8.00
  • Roast Duck whole $25.00
  • Indonesian Fried Rice / Noodles $9.00
  • sizzling Squid $13.80
  • Salted Pepper Pork/chicken chop $16.00
  • seafood Fried Noodles $10.00
  • Spicy Pork & Tofu with Vegetables $13.00
  • Roast Pork Fried Rice with Crabmeat Sauce $9.00
Tony's Takeaway (sample menu)
  • Chicken Mushroom $14.00
  • Potato Fritter $0.80
  • On Fried Rice $2.50 Extra
  • Wedges (With Sour Cream) $3.50
  • Cashew Nuts $4.50
  • Lemon Chicken Sauce $14.50
  • Nasi Goreng $14.50
  • Bbq Pork $12.5.00
Maraetai Lucky Takeaway (sample menu)
  • Chicken nugget $0.80
  • Ham $2.60
  • Lasagne $5.60
  • Kumara chips $6.00
  • Chicken $4.30
  • Super $8.00
  • Won ton $0.80
  • Bacon $4.50
Pepper Jacks (sample menu)
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
  • SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
  • Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
  • Add bacon, egg, or cheese $2.00
  • Gluten free(GF) - other options available
  • Eggs, roasted tomato $3.50
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
Villa Maria Vineyard Cafe (sample menu)
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
Vevo Foodstore (sample menu)
  • GF & DF Chocolate Orange Cake $55
    • With Chocolate icing
  • Mini buffalo mozzarella bruschetta with basil & olives
  • Hawkes Bay Lamb Rump
    • Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
  • Fresh rock oysters, truffle oil & tomato (GF)
  • Seared scallop tostada with avocado relish
  • Serve 24-half size available
  • Salmon sushi, avocado, cucumber & ginger (GF)
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Wintergarden Cafe (sample menu)
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Bowl of marinated olives $8.00
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Garlic & herb grilled bread $8.50
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Lola's (sample menu)
  • Beef & black bean enchilada
  • Beef & mozzarella lasagne
  • Paleo chicken korma
  • Paleo Shepherds Pie
  • Chicken & Mushroom Pie
  • Pulled Pork Ragu with pappardelle
  • Lamb Musaka
  • Sun dried tomato feta mac & cheese
Manly Cafe (sample menu)
  • EGG BENEDICT $18.00
    • with Akaroa smoked salmon
  • EGGS YOUR WAY $8.00
    • 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)
  • RUMP OF LAMB $29.00
    • pumpkin risotto Lamb Jus GF
  • PANCAKES $17.00
    • served with berries banana & bacon, drizzled with maple syrup
  • BACH54 BEEF BURGER $18.50
    • pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
  • BACH54 SALT & PEPPER SQUID $19.00
    • with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
  • FRENCH TOAST $16.00
    • with bacon banana, maple syrup, and chutney cream
  • EGG BENEDICT $16.54
    • with bacon
Huapai Tavern (sample menu)
  • Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
  • Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
  • Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
  • Choc Cointreau Pudding $8.50
  • Pineapple Fritters $6.00
  • BLAT & Fries $14.00
  • 2 Fillings $4.00
    • ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
  • Lemon Lime Tart $9.00
Mt Eden Village Kebabs (sample menu)
  • CHICKEN SATAY $11.99
  • VEGETARIAN FALAFEL $11.00
  • CHICKEN STRIPS(5 PCS) $10.99
  • CHICKEN SAVALKI $11.99
  • FALAFEL SALAD $13.99
  • CHICKEN SAVALAKI ON RICE $13.99
  • CHICKEN SHISH KEBAB ON RICE $15.50
  • SUPER KEBAB ON RICE $15.50
Opium Cafe (sample menu)
  • Lamb Fried Rice $13.90
  • Bacon, Spinach, Grilled mushrooms or Side Salad $3.00
  • -With Avocado, tomato, and cream cheese $7.00
  • Brownie Ice Cream / Waffles Sundae $5.50
  • Porridge $7.90
    • Hot porridge with apple, banana, berry and honey
  • -Work $12.90
    • Waffle, 2 Bacon, 2 Eggs, 2 Sausage
  • including standard coffee, tea or juice
  • Creamy curry Chicken and Rice / Creamy Curry Chicken and Garlic Bread $12.50
The Square Restaurant (sample menu)
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
    • NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • CHEF’S SOUP OF THE DAY 13.5
    • With crusty sourdough
  • ONE SET OF HEN’S EGGS v gf 6.0
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
Blue Bay Cafe Restaurant and Bar (sample menu)
  • Seasoning Seaweed $6.00
  • Beef with Onion $12.00
  • Deep-fried Chicken Wings $12.00
  • Thai-style Peanut $6.00
  • Crunchy Chips $6.00
  • Pork with Chives $12.00
  • Guilig Rice Noodle $12.00
  • Seasoned Wedges $8.00
Radiant Cafe (sample menu)
  • Ham/Bacon or Chicken $7.00
  • Pork Belly on Rice $13.90
  • Beef mince & cheese $8.50
  • Beef Rendang $13.90
  • Radiant Vege Brunch $12.90
  • Fish/Vege/Bacon & Eggs
  • Sirloin Steak $19.90
  • Lasagne Beef or Vege Lasagne $12.90
The Raw Kitchen

The Raw Kitchen

location

Address

267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093763062

email

Email

olivia@therawkitchen.co.nz

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Dessert , Health Food , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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