Address
267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
The Raw Kitchen in Auckland Menu
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The Raw Kitchen in Auckland has no menu available, but can choose from many other options such as Chips (Min) or Kumara Chips from Bamboo Kitchen. El Faro Spanish Restaurant and Tapas Bar offers many options including MARINATED OLIVES and TOASTED SPICED ALMONDS. Cafe Sushi includes a wide range like 1. Salmon or 2. Tuna. Roast Meals and Pork - Small / Medium / Large from . Angelo's Roast Takeaway - Blockhouse Bay offers Sheinkin Cafe and Toast or Bagel.
Nearby Sample Menus
- Stir Fried Vege $ Tofu In Chilli Sauce $12.50
- Beef Short Rib Soup With Cabbage $15.00
- Stir Fried Spicy Pork $12.50
- Teriyaki Chicken $12.50
- Bbq Beef Rib (3Pcs) $4.00
- Kimchi $2.00
- Stir Fried Prawns (Teriyaki/Spicy Teriyaki) $15.00
- Stir Fried Beef $14.50
- Wedges $3.50
- $2.00 Chips
- Large $5.50
- Bacon $4.00
- Pineapple Fritter $1.20
- Meat $4.00
- 2 x Sausages
- Nasi Goreng (Rice) $11.50
- Nasi Goreng / Bami Goreng / Satay Beef / Satay Pork / Satay Chicken $13.80
- With Prawns, BBQ Pork, Chicken, Steak $13.80
-
10 $11.00
- 2 Hamburger, 2 Fish, $2 Chips
-
F $13.00
- 3 fish, 2 hot dog, 2 sausages, 4 potato fritter, $2 chips
- Hot Dog / Spring Roll / Curry Roll $2.00
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A $6.00
- 2 fish, 2 sausages $1 chips
-
-B $42.80
- 1. Prawn Cashew Nut Veges 2. Special Fried Rice 3. Chicken Fu Yoong 4. Sweet & Sour Pork 5. 12 Wontons
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Regular Meal Tray $18.00
- Chicken Chow Mein, Chicken Fried Rice
- Deep Fried Mushrooms $0.80
- Hash Brown $1.50
- Wedges With Bacon/Cheese $7.50
- Bacon(3) $9.80
-
Kumara Chips $5.20
- with s/cream
- Battered Sausage $2.50
- Crab Stick $1.80
- Choose 1
- Old-style chips (Large) $6.50
-
Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
-
Half Chicken $12.90
- Nothing half hearted here.
-
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
-
Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
- Old-style chips (Regular) $4.50
-
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
- Swiss Cheese $1.50
-
Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
-
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
-
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
- Add an extra roll $4.00
-
Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
- Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
-
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
-
Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
-
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
- Kids Crumbed Fish Fingers with Chips $6.50
-
Beef, Bacon & Avocado $12.50
- 200g 100% Pure NZ Beef, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
- Our Penne Pasta meals come with sauce that are made on premises
- Kids Beef CheeseBurger with Chips $6.50
- 1/4 Chicken Salad, Chips or Rice $12.00
- Salads includes mesclun, lettuce, carrot, white and red cabbage, red onion, tomato and cucumber
- Shredded Charcoal Chicken Meals
- Mash Potato & Gravy / Gravy / Coleslaw $2.50
-
Selection of Movenpick ice cream $16.50
- With almond crunch
- Scrambled eggs with smoked salmon on brown bread $24.50
- Coffee $5.00
-
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic
- Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
- Greek Yogurt with honeycomb and strawberry $10.50
- Selection of cheese $20.00
-
Warm Lamb Salad $32.50
- Lamb rump with rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
-
Mise tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
-
Muse tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
- salted caramel
- Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
- vanilla bean/vanilla bean honeycomb
- Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
- Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
- Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
- Katsu Chicken
- 5PC. REG $8.50
- Teriyaki Chicken on Rice $29.90
- From $3.20
- 8PC. REG $8.20
- Deluxe Teriyaki Chicken
- - 8 pieces Jumbo Fresh Salmon
- Teriyaki Chicken on Rice with Mayo
- Bacon $4.50
-
French Toast $16.50
- with bacon, banana & maple syrup
-
Bagel $6.00
- with cream cheese & jam
-
The Veg $12.50
- roast veg macadamia, feta cheese
-
Smashed Avo & Feta $15.50
- on toast with poached eggs & chilli jam
-
The Chicken $12.50
- roast chicken, chorizo, olives, capers, almonds
- Grilled Tomato $3.00
-
Soup of the Day $12.50
- Pumpkin soup with roasted beetroot cream and toast
-
Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
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Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
-
Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
-
Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
-
Halo Halo $11.00
- Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
-
Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
-
Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
- Please advise us with any food allergies and we will try our best to cater your needs
-
Kumara Fries $8
- Served with black pepper Aioli
-
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
-
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
-
Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce
-
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
-
Shoe String Fries $8
- Served with black pepper Aioli
-
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
-
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
-
D27 N/A
- Nuing Bean with Coconut Cream
-
S07 N/A
- Prawns Fine Egg Noodles Soup
-
P23 N/A
- Pan Fried Pork with Lemon Grass on Vermicelli
-
A07 N/A
- Barbecued Pork Skewer
-
D31 N/A
- Taro & Sticky Rice with Coconut Cream
-
P10 N/A
- Pork Spare Ribs on Rice
-
D29 N/A
- Dried Longan with Ice
-
S10 N/A
- Yang Chow Fried Rice
-
Roti $7.00
- Malaysian flaky bread with curry dip
-
Edamame $7.00
- Steamed fresh soya beans
-
Bakmi Goreng $23.90
- Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
-
Warm Peking Duck Salad $25.90
- Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
-
Hot Lava Prawn $29.90
- Tamarind, sambal chilli, palm sugar, okras/bean
-
Suzy Wong Crepe $12.50
- Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato
-
Seafood Laksa $29.50
- Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
-
Coconut Rice or Noodle $5.00
- per bowl
The Raw Kitchen
Phone
093763062
Opened hours
Mon
7 AM to 4 PM
Tue
7 AM to 4 PM
Wed
7 AM to 4 PM
Thu
7 AM to 4 PM
Fri
7 AM to 4 PM
Sat
8 AM to 4 PM
Sun
8 AM to 4 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Dessert , Health Food , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Takeout , Catering Available , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating , Cards accepted , Desserts and Bakes , Child-friendly , Outdoor Seating
267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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