The Raw Kitchen in Auckland Menu

The Raw Kitchen in Auckland has no menu available, but can choose from many other options such as Chips (Min) or Kumara Chips from Bamboo Kitchen. El Faro Spanish Restaurant and Tapas Bar offers many options including MARINATED OLIVES and TOASTED SPICED ALMONDS. Cafe Sushi includes a wide range like 1. Salmon or 2. Tuna. Roast Meals and Pork - Small / Medium / Large from . Angelo's Roast Takeaway - Blockhouse Bay offers Sheinkin Cafe and Toast or Bagel.

Nearby Sample Menus

Gusto at the Grand (sample menu)
  • Barley, broccoli, chilli, lemon, anchovy $16
  • Beef cheeks, gremolata $34
  • Rocket, pear, parmesan salad $10
  • Veal cutlet Alla Milanese, lemon $42
  • Housemade ricotta, honey, pine nuts $14
  • Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
  • Lamb cutlets, summer beans, garlic, mint $47
  • Penne all’Amatriciana $25
Mexicali Fresh Pukekohe (sample menu)
  • Quesadilla
  • Nachos
  • - Fajita Veggies with Guac $9.90
  • - Seasoned Mince Beef $5.50 / $10.50 Two
  • - Chargrilled Chicken a la Brasa $6.80 / $13.10 Two
  • - Pulled Pork Carnitas $14.10
  • - Pulled Pork Carnitas $11.50
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole - Mini $12.50
Mama Rich (sample menu)
  • Chicken shredded noodles / Char kuch tiaw / Mee goreng $14.00
  • Dirly rice $15.00
  • -Beef rendang / Curry chicken / Curry lamb $15.00
  • Asam with rice
  • Spring rolls $5.50
    • 2 Pcs
  • Fish collar noodles / Tom yam fish collar noodles / Laksa fish collar noodles $19.00
  • Sweet & sour with rice
  • Broccoli with homemade sauce / Veges with oyster sauce $8.00
Kowloon Takeaways (sample menu)
  • Banana Fritter $2.80
  • (On Fried Rice ) $1.00Extra
  • Pork $14.50
  • Paua Fritter $2.80
  • (On Fried Rice ) $1.00 Extra
  • Scallops $17.00
  • Carton Of White Rice S $3.00 / L $5.00
  • Bacon $5.00
Asian Wok (sample menu)
  • Crayfish Sashimi Two Courses seasonal
  • Chicken fillet with lemon sauce / Chicken with cashew nuts $23.00
  • Steamed dumpling H $6.00 / F $12.00
  • Sizzling Lamb Chop with Black Pepper Sauce $26.00
  • Steamed Pork Spare Ribs with Black Bean Sauce $20.00
  • Salmon Sashimi seasonal
  • Sichuan Style Steamed Chicken with Chili Sauce / Sliced Beef Tripe with Chili Oil in Sichuan Style $15.00
  • braised beef brisket with turnip in casserole $22.00
Akbar Durbar (sample menu)
  • Tandoori Chicken Whole Leg $6.00/pcs
  • Andhra Fish Curry $20.00
  • Egg Curry $13.00
  • Fish 65 Dry $20.00
  • Lamb Vindaloo $14.00
  • Chicken 65 $13.00
  • Family pack egg biryani $45.00
  • Single vegetable biryani $13.00
Moto Japanese Restaurant (sample menu)
  • Wasabi Octopus / Kimchi $5.00
  • Dinner Box B $15.00
    • Sashimi, Nigiri Sushi, Tempura, Chicken Katsu, Fried Prawn Skewers, Chicken or Beef or Fish
  • Lunch Box $15.00
    • Chicken or Beef, Sushi, Tempura, Chicken Katsu, Salad, Rice
  • 70 pcs $63.00
  • -Small 10 pcs $25.00
  • Fish Hot Stew / Fish Roe Hot Stew $17.00
  • Prawn Dumpling (5pcs) / Chicken Yakitori (2pcs) / Mame $6.00
  • Miso Soup S $2.00 / L $3.00
Montrose Cafe Bistro & Bar (sample menu)
  • Caesar Salad (GF) $24.00
    • Cos lettuce, croutons, anchovies, crispy bacon, parmesan, Caesar dressing poached egg(with chicken $28)
  • Brownie GF
    • Chocolate and butterscotch warmed, with ice cream, chocolate sauce, Anglaise & cream
  • Bread & Dips V $4.50
    • selection with basil pesto, lemon hummus, olive oil balsamic glaze
  • Loaded Vegie
    • red onion, olives, feta, sundried tom, caps, eggplant, mozzarella
  • Salmon Fillet GF $37.00
    • house smoked with hickory on a sweet potato gratin, vine ripened tomatoes and balsamic glaze
  • Southern Spiced Chicken Tenders(3) $16.50
    • with an apple slaw w dipping sauces mango lime & BBQ
  • Fish $29.50
    • crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
  • Bagel Toasted $6.50
    • with mascarpone & jam
FISH Restaurant - Hilton Hotel (sample menu)
  • -3 courses $49.00
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • Chocolate mousse $17.00
  • Chocolate selection $17.00
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
Santhiya's South Indian and Malaysian Restaurant (sample menu)
  • 6. Mixed Vegetabled Curry $11.50
    • (Mixed Vegetable cooked in curry form)
  • 7. Lamb Shank Curry $13.50
  • 9. Soya sauce chicken with bone $15.00
  • 1. Roti Canai or chappati with either Dhall, Chicken or Lamb $7.00
  • 5. Deep Fried Chicken $15.00
    • (Chicken marinated with spices & deep fried)
  • 1. Fish Curry $15.00
    • (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
  • (Banana Leaf - All You Can Eat)
  • 13. Papadom (2pcs) $1.50
Kofte Kofte (sample menu)
  • Meat $5
  • Turkish delight $2.50 EACH
  • Lamb feta $12.50
    • Grass fed lamb patties, feta, lettuce, tomato, tzatziki, tomato jam, hummus
  • Mini butty + fries $8 each
  • Lamb
  • Market fish
    • Salad, our own caper - mayo
  • Xtra large $17
  • Falafel $15
Golden Sands (sample menu)
  • -Served with baked beans, bacon and cream cheese $12.90
  • -3 fillings $6.50
  • Corn eggs Benedict
    • Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
  • Kids pancake $7.00
    • Streaky bacon, grilled banana, mixed berries compote, whipped cream and maple syrup
  • Creamy mushroom $14.90
    • Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
  • -Bacon or mushroom $16.90
  • Calamari salad $14.50
    • Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips
  • French toast $14.90
    • Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
Johnny Barrs Auckland (sample menu)
  • Bone Broth (Chicken, cardamom, citrus) $6.00
  • - Grilled Chicken $18.00
    • Chicken breast, chiffonade lettuce, tomato, honey mustard and roasted capsicum aioli
  • Pizza Rolls $15.00
    • W/ herbed marinara sauce and mozzarella
  • Fried Chicken and Waffles $18.00
    • Chicken breast with Belgian style waffle and drizzled with maple syrup
  • Muesli $12.50
    • A multivitamin on steroids, with added quinoa, chia seeds, flaxseed, amaranth, served with fruit compote, yogurt and milk
  • NY Cheesecake $14.00
    • Traditional graham cracker crust, baked to perfection, topped w/ strawberry compote
  • Babyback Pork Ribs 1/2 Rack $34.00
    • Smoked, braised and glazed, red cabbage cider slaw, potato wedges (Full rack add $10.00)
  • - Butter and jam $5.00
The Barracuda (sample menu)
  • Trio of ice cream $11.00
    • Served with brandy snaps and berry coulis
  • Fish of the Day $POA
    • Our service staff will advise you of our specials
  • Dessert
  • Creamy mushroom $16.90
    • Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
  • Barracuda famous Seafood Chowder $14.90
    • pride of fresh Pacific seafood bounty served with grilled garlic bread
  • Pancakes
    • 1 pancake with banana, maple syrup and bacon
  • Pasta
    • Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
  • Porridge (V) $11.00
    • Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
Pop In 2 Lunch Bar (sample menu)
  • Seafood Cake $1.80
  • Kransky Sausage $3.00
  • Curry Roll $2.50
  • FISH $11.90
  • Chicken Fried Rice $6.00
  • BACON & EGG CHEESE $3.80
  • HAM & CHEESE $3.50
  • BACON & EGG $4.20
The Raw Kitchen

The Raw Kitchen

location

Address

267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093763062

email

Email

olivia@therawkitchen.co.nz

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Dessert , Health Food , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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