The Raw Kitchen in Auckland Menu

The Raw Kitchen in Auckland has no menu available, but can choose from many other options such as Chips (Min) or Kumara Chips from Bamboo Kitchen. El Faro Spanish Restaurant and Tapas Bar offers many options including MARINATED OLIVES and TOASTED SPICED ALMONDS. Cafe Sushi includes a wide range like 1. Salmon or 2. Tuna. Roast Meals and Pork - Small / Medium / Large from . Angelo's Roast Takeaway - Blockhouse Bay offers Sheinkin Cafe and Toast or Bagel.

Nearby Sample Menus

The Postmans Leg (sample menu)
  • CHICKEN SCHNITZEL 26.5
    • CHEF’S SALAD FRIES CHOOSE FROM: RED WINE JUS OR BÉARNAISE OR BRANDY PEPPERCORN OR CREAMY MUSHROOM OR BLUE CHEESE
  • POSTMAN’S MUESLI 10
    • Greek yoghurt fresh berries
  • PINK PANTHER 8.5
    • lemonade raspberry vanilla ice cream
  • BEER BATTERED FRIES 9.0
    • aioli
  • LAMP RUMP 27.5
    • Moroccan spiced saffron pilaf ras el hanout purée mint jelly
  • SALT & PEPPER SQUID 16.9
    • coriander peanut salad aioli
  • CHEESY PIZZA 12.5
    • TOMATO CHEESE ONION
  • OPEN STEAK SANDWICH FOCACCIA
    • SIRLOIN HORSERADDISH TOMATO RELISH TOMATO LETTUCE CHEESE
New Moon Takeaway (sample menu)
  • BBQ Pork & Vegetables $9.80
  • Sea Dog $3.60
  • Combination Meat $11.90
  • 10 Dumpling $6.00
  • Prawn $11.90
  • Won Ton (half dozen) $3.50
  • Onion Ring $1.00
  • Combination & Vegetables on Rice $10.90
Speights Ale House (sample menu)
  • Creamy Clyde (GF available) $13
    • Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
  • Mini Hot Dogs $12
    • w/ shoestring fries & tomato sauce
  • Treble Cone (GF available) $13
    • A trio of delicious Kohu Road ice creams, sorbets & butterscotch sauce
  • Ploughman’s Platter $45
    • Champagne Ham, Pate, Chorizo, Traditional Pork Pie, Smoked Salmon, Kumara Croquettes, Vintage Cheddar, Blue Cheese, Pickled Onions, Gherkins, Mustard Pickle, Beetroot Relish, Veg Sticks, Crusty Breads-Beer Match: Speight’s Distinction
  • Spaghetti & Meatballs (available with gluten free pasta) $12
    • Homemade tomato sauce, beef meatballs & grated cheese
  • Prawn Twisters (S) $18
    • w/ sweet chilli & lime aioli
  • Steamed Pork Dumplings $15
    • w/ Vietnamese dipping sauce-Beer Match: Speight's Distinction
  • Oysters (S) x6$24/x12$42
    • Beer Battered or Kilpatrick
Dos Amigos Cantina (sample menu)
  • BBQ pork ribs & kumara wedges
    • Smoked tender pork ribs smothered in a chipotle spiced BBQ sauce, chipotle aioli and coleslaw, your choice of orange kumara wedges or mashed kumara
  • -Grilled chicken $29.00
  • Veracruz chicken $25.00
    • Marinated chicken breast topped with our medium spicy veracruz sauce and sliced lime, served on black beans and white rice mixed with sweet corn salsa and pico de gallo
  • G = Contains gluten
  • -Topped with tortilla strips, sour cream & pico de gallo $10.00
    • Bowl
  • Curly fries (G) $7.00
    • Served with chipotle aioli & tomato sauce
  • Nachos
    • Corn chips covered with melted cheese, shaved red onion, black olives, jalapeños, topped with guacamole, pico de gallo & sour cream
  • Nachos $13.50
    • Corn chips covered with your choice of chicken, beef or beans, covered with jalapenos, black olives, red onions and shredded cheese then grilled, topped with guacamole, sour cream and pico de gallo
Bayswater Takeaways (sample menu)
  • Potato fritter ( homemade) $0.80
  • Vege $8.00
  • Bacon & egg $7.50
  • Yaki udon $16.00
  • Vegetable udon $12.00
  • Scallop $2.50
  • Two fillings $5.00
    • Cheese, bacon, ham, onion, pineapple, tomato. Egg
  • Sausage (battered) $2.00
Captain kerr's fish n chips (sample menu)
  • Grilled prawns $12.50
    • With lemon, garlic parsley butter
  • Fish fingers x4 % chips $3.50
  • Grilled scallops x6 $12.50
    • with garlic lemon and parsley
  • Crumbed squid rings $1.50
    • x2
  • Hamburger (no cheese) $5.50
  • Grilled Scallop salad $18.50
    • With tomato, avocado
  • Salt n Pepper Squid $10.00
    • With sweet chilli sauce
  • 1/2 Scoop of Chips $1.50
Seafood Paradise (sample menu)
  • -Braised
  • -Ice Cream $8 / p.p
  • Spicy Sliced Jellyfish $15.00
  • -Stir Fried Sliced Abalone with Ginger & Spring Onion
  • -Seasonal Fresh Fruit Plate / Seasonal Fruit Ice Cream / Litchi Ice Cream $9 / p.p
  • -Stir Fried Seasonal Vege $15.00
  • -Stir Fried Shredded Abalone with Fresh Garlic
  • -Salt / Sugar / Soy Sauce / Vinegar
Moto Sushi & Cafe (sample menu)
  • BEEF $14.00
  • KIMCHI $14.00
  • Crispy Chicken Don $14.00
    • Crispy Chicken, Vege Salad with Rice
  • BEEF $15.00
  • SALMON $17.00
  • Salmon Teriyaki Don $17.00
    • Salmon Teriyaki, Vege Salad with Rice
  • SEAFOOD $14.00
  • Crispy Chicken Katsu Curry Don $15.00
    • Crispy Chicken, Curry Soup, Vege Salad with Rice
Annabelle's Cafe and Cakes (sample menu)
  • Bacon $3.00
  • Hot Chips $3.00
  • Smoke Chicken, feta, red onion, olive Reg $12.80/Super $15.80
  • Extra bread $0.50
    • Bread choices - white, wholegrain, gluten free
  • Salmon bagel $10.80
    • Toasted bagel served with smoked salmon, cream cheese, capers and basil pesto
  • Beef burger $11.80
    • Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
  • Eggs Benedict $13.80
    • Delicious poached eggs served on English muffins with homemade Hollandaise Sauce and Bacon or Salmon
  • Full breakfast $15.80
    • Bacon, sausage, hashbrown, 2 eggs how you like them on 2 slices of bread
Icon Restaurant and Bar (sample menu)
  • Deli Platter for Four $40
    • Cured meats, olives, Turkish bread, assorted cheese, pickles, dips
  • Gluten free base $ 2
  • Toasted Turkish Bread (V) $7.5
    • with spinach and feta cheese
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Steamed Seasonal Vegetables (V) (GF) $ 5.5
  • Polenta Chips (V) $ 9.5
    • With blue cheese dipping sauce
  • Potato Mash (V) (GF) $ 5.5
  • Platter for Four $30
    • Prawn twisters, salt and pepper squid, onion rings, dipping sauces
Mt Eden Village Kebabs (sample menu)
  • FISH BURGER $10.99
  • CHEESE BURGER $11.99
  • CHICKEN SATAY $11.99
  • VEGETARIAN FALAFEL $11.00
  • FALAFEL SALAD $13.99
  • CHICKEN CREAMY CHEESE & APRICOT $12.99
  • MEZZE PLATTER $11.99
  • BEETROOT V8 $11.99
Sui Yuan BBQ Steamboat Restaurant (sample menu)
  • Tofu $ 4.00
    • With spring onion
  • Fried Pancake $ 8.00
    • With pork
  • Pancake $ 3.00
    • With Chinese Chives, egg
  • Steamed Bun $ 1.20
    • With pork & spring onion
  • Jellyfish $ 7.00
    • With vinegar
  • Fried Rice $ 9.00
    • With chicken
  • Cucumber Salad $ 5.00
  • Beijing Plain Pancake $ 2.00
Wise Boys Burgers (sample menu)
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
Koji Japanese (sample menu)
  • Tempura Donburi $13
    • Vege(3pcs) and Prawn(2pcs)
  • Prawn Tempura Udon $13
    • Prawn(2pcs)
  • Kitsune Udon $10
    • Inari(4pcs)-Tofu bag
  • Beef Udon $13
  • Spicy Pork Box $23.9
  • Sukiyaki Set $19.90
  • Spicy Shredded Chicken Udon $14.5
  • Beef Teriyaki $29.9 / $39.9
    • Petti / Main
Indian Fort (sample menu)
  • Seekh Kebab (4pcs) $11
    • Spiced mince balls cooked in tandoor
  • Onion Bhaji (4pcs) $6
    • Onion rings dipped in spiced chick pea batter and finished
  • Tandoori Prawns- (6pcs) $10
    • Prawns marinated overnight and cooked in tandoori oven
  • Chicken Bhuna $14.50
    • Boneless spring chicken cooked with ginger, garlic fresh coriander, capsicum, onions & spices
  • Samosa (Vegetable) (2 pieces) $5
    • Flaky pastry, filled with diced potatoes, peas & cumin seed
  • Chicken Madras $14.50
    • Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
  • Butter Chicken (Murg e Mumtaz) $14.50
    • A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
  • Onion Salad $4.00
    • Nice sliced cut pieces in rings
The Raw Kitchen

The Raw Kitchen

location

Address

267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093763062

email

Email

olivia@therawkitchen.co.nz

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Dessert , Health Food , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
267 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea