The Serious Sandwich in 88 Victoria Street Menu

Are you the owner? Manage this listing for free.

The Special (B.L.T Pictured) $13.50
Meatball & Parmesan $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Porchetta Salsa Verde $13.50
The Breakfast Bap $13.50
Grilled Aged Cheddar $13.50

Serious Slaw $8.00
Serious Fries $6.00

Nearby Sample Menus

Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo

Chicken katsu $18
Chicken platter large $50
- Karaage, spicy, sweet and sour wings .
Grilled whole squid(2p) $18
- Spicy or teriyaki sauce
Black tiger prawn 4p $15
Tonkotsu ramen $13
- Japanese noodle with pork bone based soup .
Salmon(10 pieces) $18
Sweet omelets $5
Salmon and avocado roll $17

Our Regular Fish Hoki $2.70
Kumara Fries $3.50
Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
Bacon Egg Burger $5.00
Cheese Burger $4.50
Battered Sausage / Hotdog with Sauce $2.50
Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50

French Toasted Banana Bread $17.00
- Served with Strawberry Jam and Cream
Risotto Balls $12.00
- Sundried tomato and mozzarella with eggplant puree.
Brownie $6.00
- Chocolate brownie with berries and ice cream
Beef Burger $24.00
- 180g homemade beef patty with cheddar cheese, tomato, lettuce, pickled cucumber, beetroot chutney, aioli, crisp onion rings and fries.
Barbecue Beef Rib $35.00
- Slow cooked barbecued beef rib, manuka smoked for 4 hours with mashed potato and corn puree
Smoked Salmon $21.00
- Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
Salmon Salad $25.00
- Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
Breakfast Enchilada $18.00
- Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.

PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
CHICKEN TIKKA MASALA $20.00
- Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
BANANA AND COCONUT $4.00
GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
MINT CHUTNEY $4.00
- A delish dip made from herbs and spices, mint leaves and yoghurt.
DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
POPADOM (4 PIECES) $2.00
- Seasoned dough made from peeled black gram flour, cooked in the Tandoor.

Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50

Basket of Fries $9.50
- with Tomato & Aioli Sauce or traditional Kiwi Gravy
Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce
Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
Dessert of the Day $13.50
- wait staff will advise
American Club Sandwich & Fries $19.50
- Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)

Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Steamed vegetables $8.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Chocolate mousse with vanilla bean ice cream $16.00
Ice cream sundae (GF) $10.00
French fries with aioli & ketchup $8.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00

Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Baby Tray N/A
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Rice Tray N/A
Udon noodle $10
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Chicken Ball N/A

Deep fried mini spring rolls 1 dozen $12
Sliced lamb with cumin seeeds $21
Fillet steak chinese style $23
Satay chicken $20
Dumpling Soup $13
- Regular
Sweet and sour pork on rice $15
Slow cooked pork belly $21
Beef and black bean sauce $20

Fresh Banana $6.50
– Sundried Tomato & Cream Cheese
– Smashed Avocado
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
– Fresh Herb, Lemon & Cream Cheese
(on toasted bagel)
Raspberry Jam $6.00

Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
Junior cheeseburger $9.50
Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips

Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
Soup of the day with fresh bread & butter $15.50
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Gluten-free base – add $2.00
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
Vegetable pakoras with chutney $15.50

Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
Benedict Cortado $17.00
- poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
Chicken liver pate $11.00
- brandy & thyme infused w crostini
Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing
Baked NY style cheesecake $12.00
- delicious, home baked cheesecake with coulis and cream
Marinated olives (gf) $11.00
Fish & chips $9.00

Available 7:30am to 2:30pm
Terra viva hot smoked salmon (50g) $6.50
Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Mushroom, 2 eggs, spinach $5
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
price per portion, per item