Crumbed calamari rings with fresh lemon and chipotle mayo
Pan Seared Lemon Sole $39.00
stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
Seasoned Wedges $10.00
Potato wedges with sweet chilli dipping sauce & sour cream
Fruit Sorbet Bowl $12.00
selection of flavours
Crispy Chicken $12.00
w/ fries & salad
Omelette $20.50
three egg omelette of your choice - tomato, cheese, ham, onion, mushroom or smoked salmon, hash brown, tomato relish & ciabatta, rye or gluten free toast
Slow Cooked Hoisin Pork Belly $18.00
Tiger prawn & spring onion dumplings, Asian slaw with apple & coriander
NZ Cheese Board $24.00
a selection of New Zealand's finest handpicked cheeses with marinated prunes, walnut & oat crackers
Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Rice Crackle $4.00
A perennial favorite of young and old alike!!
Muffins $5.00
Changing daily, light and fluffy packed with real fruit
A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)