The Serious Sandwich in 88 Victoria Street Menu

- Add goats feta $7.00
Mixed salad with chocolate trail mix and balsamic dressing $7.80
Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
Mystery
- Grand Marnier Orange
- Extra bread $6.00
Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
4 for $10.00
She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.

Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Fresh fruit salad with granola $8.00
We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Salad greens, hazelnuts, currants and radish side salad $6.00

Dumplings 6 pcs $9.00
- house made dumplings
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream

Crown Mushroom with Veggy $12 Reg / $18 Lge
Rice $1 Bowl / $2.50 Packet
Rice Vermicelli Soup $10 Reg / $15 Lge
Claypot Coconut Rice
- Coconut rice with crispy rolls, cashew nuts and special chillie mix in claypot
Banana Split $5.00
Seaweed Tofu Soup $4.50 Single / $9 Double
Claypot Tomyum Rolls
- Crispy rolls with tomato, tomyum sauce and veggy sauce in claypot
Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge

Eggs Benedict
-Bacon / Spinach & Mushrooms $19.00
Gluten Free Bread / Hollandaise Sauce $2.00
All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
Toasted Croissant $5.50
Fresh Fruit Salad & Toasted Granola (P) $12.00
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
Toast of Fruit Toas $5.00
- Choice of spreads

Per item/ Per dozen
Crostini $2 / $24
- An assortmet of gourmet toppings on crusty rounds of baguette
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
Mini Rice Balls $1.20 / $14.4
Curry Vegetable Pie $4.50
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
Asparagus Rolls $1.6 / $19.2
- (Seasonal)
Chicken Satay $4.50

Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce

Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Steak tartare $24.00
- Hens yolk, Baguette
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Crème Brûlée $15.00
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
White Chocolate Fudge $4.50

Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
Aoili $2.50
Fried Egg $1.25

AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Selection of sweet treats in the dessert cabinet
RAKAIA $24.00
- Olive oil base, smoked salmon, cream cheese, capers & rocket
Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
KAIKOURA $26.00
- Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
SUMNER $24.00
- Tomato base, mozzarella, ham & pineapple
Chocolate truffle fudge cake $12.50

Nearby Sample Menus