The Serious Sandwich in 88 Victoria Street Menu

SPICY CRAB SPICY SAUCE $45.00
- steamed crap smothered with vegetables in spicy sauce
SPICY FISH EGGS SOUP $15.00
- hot blend soup consisting of spawn (fish egg) with vegetables
SPICY PORK $40.00
- roasted pork (pettitioes) with chilli powder
MODEM GU E $17.00
- beef and pork
KIMCHI STEW $15.00
- kimchi pot stew in hot pot
SPICY PORK $45.00
- pan broiled pork(cattle)seasoned with red paper
LA RIB $17.00
- grilled la beef ribs on sizzling plate
BULGOGI $15.00
- pan broiled beef seasoned with red sauce

Mushrooms $2.50
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Baileys & Maltese Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
For Children 12 years of age & under

Guangdong Chao Fan $16.50
- Fried rice with BBQ pork and vegetables
Shanghai Wonton Soup $12.50
- Pork, prawn stuffed boiled wontons in a yummy stock soup
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce
Shanghai Dumpling (for six) $10.00
- Pretty dumpling stuffed with: Vegetarian - Bok Choy, Tofu, Shiitake Mushroom, Bean Sprouts & Ginger Spring Onion Sauce
Deep fried fish (Blue cod) $28.50
Singapore Fried Noodles $16.50
- Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with Black Pepper sauce
Spicy Pork Noodle Soup $15.50
- Spicy diced pork and vegetables with noodle in yummy stock soup

Cheese Nachos $10.00
Chargrilled Chicken A La Brasa $12.00
Seasoned Mince Beef (two $10.50) $5.50
Slow Roasted Beef Barbacoa $11.90
Fajita Veggies with Guac $13.40
Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Burrito

(B) Pork Belly $18.00
Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50
Assorted Crumbed Set $18.00
Pork Ginger Set $14.20
Kid's Menu A $6.00 per child
- Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)
Seafood Kakiage Don $16.00
Fish of the Day Set (Teriyaki Set or Sea Salt) $16.50
Beef Sirloin Steak with Japanese Black Pepper Sauce $19.00

Pizza Breads $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon
Soup of the Day $9.50
- made from local seasonal goodies and ciabatta bread
Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde
Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
Gluten free 8” $20.00
Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
Large $20.00

Tandoori Roti $3.50
- Wholemeal flour bread baked in tandoor.
Prawns Pakora (8 pieces) $14.00
- Prawns dipped in mixed spices & chickpea flour, deep fried in cholesterol free oil served with mint chutney.
Bhuna Gosht $16.50
- Lamb cooked with onion, tomatoes, ginger, garlic & chef special spices.
Paneer Tikka (5 pieces) $12.00
- Soft, juicy chunks of Indian cottage cheese marinated in tandoori masala & cooked in tandoor with chunks of capsicum, onion & tomato.
Chicken Jalfrezi $15.50
- Chicken prepared with large chunks of green capsicum, onion & tomato cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
Kadhai Paneer $14.50
- Indian cottage cheese cooked in dry sauce with ginger, onion, tomatoes & capsicum.
Beef Anardaana $16.50
- Beef marinated in pomegranate, cooked in ginger, garlic & spices.
Half (4 pieces) $12.00

Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Spicy kimchi and spring onion pancake Seafood $15
MEAT (Gogi)
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Kimchi Tofu Salad(V) $ 11
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)

Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Fries (GF) $6.00
- With aioli
Seafood Chowder $12.50
- With artisan soup roll
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Soup of the Day $10.00
- With artisan soup roll
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli

Chicken liver pate $11.00
- brandy & thyme infused w crostini
Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
Tiramisu $12.00
- layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
The Cortado $18.00/ $25.00
- Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)

Nearby Sample Menus