The Serious Sandwich in 88 Victoria Street Menu

Sirloin $36.00
- 300g tender and full of flavour.
Akaroa Salmon $35.00
- Crispy skin salmon with cumin spiced Israeli cous cous, eggplant puree, crisp fennel and lemon salad
Pepper Spiced Calamari $14.00
- With chipotle lime mayonnaise.
Thai Beef Salad $25.00
- Marinated grilled beef with herbs, capsicum, mango, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing.
Chicken Wings $14.00
- Spicy or BBQ with lemon and herb sour cream.
Seafood Chowder (Main) $23.00
- Mains serving has the addition of green lipped mussels in the shell and tempura prawns.
Lamb $35.00
- Slow cooked lamb shoulder with kumara gratin, roast beetroot and a minted pea and bean salsa
Ribs 1/2kg or 1kg $28.00 / $36.00
- Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.

Chef´s Sashimi Platter $18.50
- 12 pcs
Vegetable Tempura with rice (V) $16.50
- 5 different kinds of seasonal vegetable
Seared Beef Nigiri $5.50
- 2pcs
Fried Dumpling $8.00
- 6 pcs
Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
Teriyaki Chicken Roll $10.50
- 8pc
Prawn Nigiri $5.00
- 2pcs

Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Beetroot, Feta & Hazelnuts $9.00
Handcut Chips w Aioli $9.00
Cheese from the Canterbury Cheese Monger with condiments $21.00
Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00

Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Side Salad $7.50 or Whole Salad $12
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
Potato cake, Bread $2.50

-Brown sugar, maple syrup & cream $10.00
Porridge
Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
Bacon & Egg Bagel $15.00
Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
-Black doris plums & milk $12.00
Fresh Fruit Salad & Toasted Granola (P) $12.00

Mushrooms $5.00
Smoked Salmon $7.50
Tomatoes $5.00
Brigettes Vegetarian Salad $23.00
- With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Fries $8.50
- Steak or waffle fries served with aioli
Soup of the Day $16.00
- See the blackboard or ask your server for details

SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.

-Avocado and tomato.
Sesame crusted Beef salad. $23
- Pickled veges, crispy rice wafers, sriracha mayo
Loaded Curly Fries.( V) $13
- Sriracha, hoisin, coriander, peanut brittle, garlic mayo
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion.
Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
(GF) gluten free (V) Vegeterian
Sourdough Flatbread ( V, GF) $15
- smoked beetroot hummus, almonds, olive oil.
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.

Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Breads and House Dips n/a
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan

Tomato, ham & hummus $4.30
Served with a large bagel $9.50
Reuben $10.20
- Pastrami, sauerkraut, russian dressing and cheese
Egg $7.20
Gluten free roll (Extra) $1.30
Garlic bagel bites $3.50
- Bagel pieces with garlic butter
Guacamole $5.40
Donald trump $29.00/ $17.00
- Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)

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