The Sign of the Kiwi Cafe in Christchurch City Menu

The Sign of the Kiwi Cafe in Christchurch City has no menu available, but can choose from many other options such as Battered fish and chips with salad or crispy chicken or nuggets and chips from Three Cows Bar & Restaurant. Velvet Burger offers many options including Bacon and Squawk Dawg. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Devonshire tea and Warm croissant from . French Farm Winery & Function Centre offers Spectators Bar & Bistro and Pastries.

Nearby Sample Menus

  • Grilled tomato $3
  • Extra toast $2
  • ·nachos $15.90
    • With black beans, guacamole, cheese, salsa & sour cream
  • 7 DAYS / 7AM- 3PM
  • Eggs on toast $9.90
    • Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
  • Spring vegetable soup $11.90
    • With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
  • - marmite $6.90
  • Eggs (2 poached, scrambled or fried) $4
  • Good Ole Steak $27.00
    • Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
  • Three Cows Whopper Steak Burger $24.50
    • Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
  • Garlic Bread small$4.00/big$7.00
    • It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • Beer Battered Fish $19.50
    • This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
  • Cow Chips & Dip $12.70
    • Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
  • Moroccan chicken filo $16.50
    • Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
  • Phad Si-Eiew $13.00
    • (Stir-fried rice noodles with sweet dork soya sauce)
  • Fresh Spring Roll $10.00
  • Deep Fried Fish Fillet (chef special) $22.00
    • in special three spice sauce or sweet and so
  • Squid and Ginger with veges $19.00
  • Deep Fried Whole Fish (or Filleted Fish) $27.00
    • with Thai style chilli sauce or Chef's special (Chu Chi)
  • Sweet and Sour $13.00
  • Thai Red Curry $15.00
  • Prawn Peanut Sauce $20.00
    • Sauteed with veges and peanut sauce
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Steak Pattie $3.00
  • Chicken Cordon Bleu $5.50
  • Giant $7.00
  • Cheese $4.00
  • Garlic Butter Chips $4.20
  • Croquette $2.50
    • beef, chicken
  • Fish $2.70
  • Lasagne Topper $3.20
  • Honey Chicken Wing $2.50
  • Mini Spring Roll $0.60
  • Chinese Breadstick $1.00
  • Charsui Bun
  • Spring Roll $3.00
  • Fried Wonton $0.60
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Combination Meat Soup Noodles $9.00
  • Fried Noodles / Rice With Bbq Pork N/A
  • Steamed Pork Buns $4.50
  • Fish Fills Porridge $6.00
  • Chicken With Curry Sauce $13.90
  • Season Vegetable With Oyster Sauce $5.00
  • Rice & Sizzling Satay Squid N/A
  • Honey- Stewed Bbq Pork $8.00
  • -Double $9.50
  • Sweet Corn Pattie $2.00
  • Steak $5.00
  • -Single $8.50
  • Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
  • -Single $8.50
  • Bacon & Corn $2.00
  • Mussels 1/2 doz $4.50
  • Add your own options:
  • Smoked salmon $7.00
  • ●Pasta
  • Soup of the Day $12.90
    • Created fresh and served with warm toast
  • Prawns $17.90
    • Succulent prawns, sauteed in a garlic, ginger and chilli butter, served with grilled ciabatta
  • bacon $6.00
  • Side of seasonal vegetables $6.00
  • - Cream cheese and sweet chilli $8.90
  • Single $10.50
  • Vegetarian Falafel
  • Chicken, Pork, Beef pattie
  • Combo
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Double $13.00
  • Single $11.00
  • Greek Salad $8.50
  • -Lamb & Falafel $11.00
  • -Lamb single $9.00 / double $11.00
  • Mixed Salad $5.00
  • -Chicken & Lamb $11.00
  • Chicken single $9.00 / double $11.00
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • -Chicken & Falafel $11.00
  • Kofta minced beef $8.00/$11.00/$14.00
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Wedges $4.00
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Lamb $8.50/$11.50/$14.50
  • Egyptian Smoked chicken $16.00
    • Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Lemon and Thyme Roasted Chicken Legs $28.00
    • Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • NZ Green Lipped Mussels $15.00
    • Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
  • Winter Salad $7.00
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Soup of the Day $12.00
    • Made with fresh local in season ingredients. Served with toasted ciabatta
  • Macs Ginger Beef Battered Fish and Chips $26.00
    • Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Thursday to Sunday 11.30am to 2.30pm
  • Phad See Eew Goong $19.00
    • Stir fried flat noodles, egg, prawns and veges
  • Ma Ma Nua $15.00
    • Ma Ma noodle soup with beef & vegetables
  • Phad See Eew Tofu $14.00
    • Stir fried flat noodles with tofu and veges
  • Steam pot $28.00
  • Phad Preoh Wahn Tofu $14.00
    • Sweet & sour tofu with veges, tomato sauce & rice
  • Phad Woon Sen Goong $19.00
    • Stir fried glass noodles with egg, prawns bamboo shoots and veges
  • Tod Mahn Pla $9.00
    • Medium fish cake
  • Prawn Crackers $4.00
The Sign of the Kiwi Cafe

The Sign of the Kiwi Cafe

location

Address

Summit Road, Governors Bay, Canterbury, 8971, New Zealand

phone

Phone

033299966

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , New Zealand , Vegetarian

features

Features

Breakfast ,  Seating ,  Child-friendly

Location
Summit Road, Governors Bay, Canterbury, 8971, New Zealand