The Slice in Auckland Menu

Fruit Sorbet $10.00
- A selection of fruity sorbets
Oysters & Fries $14.00
Kid’s Creamy Chicken Fettuccine $15.00
- Grilled Chicken and Pasta tossed in a Creamy Sauce
Crudités N/A
- A fresh variety of seasonal vegetables, some raw, some blanched & served with a selection of dipping sauces
Vegetables $7.00
Warm Apple Crumble $12.00
- Served with ice cream & cream
Ginger’s Fish of the Day $27.00
- Straight off the Trawler Lightly Pan Fried in Plain or Garlic Butter
Spicy Italian Meatballs N/A
- Tender balls of ground prime beef served with tomato chutney & sour cream

Tow Hu Aroy $15.90
- Stir fried tofu and vegetables with cashew nuts in our Thai sauce
Garlic Pepper (hot-plate) $17.90
Thai Season Salad $16.90
- Cooked chicken in Thai spicy sauce and fresh vegetables
Yellow Prawns $21.90
- Prawns cooked in yellow curry with potato and banana
Red Curry Prawns $21.90
- Thai red curry with prawns in coconut milk and vegetables
Tom Kha Gal (mild, med, hot) $8.50
- Taste of galanga coconut soup with chicken and mushroom
Ginger Prawns $21.90
- Stir fried prawns with fresh ginger, onion and vegetables
Garlic Squid (hot-plate) $20.90
- Stir fried squid with garlic pepper and vegetables

Cajun Chicken $16
- served with green salad, hummus and our famous pita bread
French Toast $18.5
- with banana, streaky bacon, whipped cream and maple syrup
Meatballs $15
- in a tomato sauce, topped with yoghurt
Muesli $13.5
- toasted served with vanilla yoghurt, honey and fruit salad
Paprika chicken $16.5
- served with garlic skordalia
gluten free bread available add $1
Qebapa $14
- traditional beef sausage, harissa and white bean cassoulette grilled bread
Big Breakfast $23.5
- meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs

Special 2 $28.00
- BBQ pork fried rice, combination chow meon, sweet & sour pork, 1/2 dozen won ton
Cheese, egg, pineapple, mushroom $0.70
Banana fritter $1.40
Ham $2.60
Lemon chicken $12.50
Chicken cashew nuts $13.50
BBQ pork $10.00
Crab stick $1.30

Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Soup of the day $16
- Ciabatta bread [vegan]
Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20

Chicken Caesar salad $14.90
- lettuce, sundried tomato, croutons, parmesan cheese
Ham/bacon/chicken/sausage $4.00
Pancake Stack $15.90
- w Grilled Banana, Bacon, Berry Compote
Creamcheese/sour cream $3.00
Bagel $14.90
- w bacon chicken, green salad
Toast w preserve $5.50
Sweet com fritter $15.90
- grilled bacon, sweet chilli sauce, salsa, sour cream, green salad
Eggs (Your Style) on Toast $12.90
- w Bacon

Carinthia big breakfast $16.50
- Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.
-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried pork schnitzel.
Brezel $5.50
- Traditional German dough style brezel, lightly salted and served with butter
Karntner kasnudeln $20.50
- House made pasta filled with quark and potato spiced with chervil and mint. Glazed with saffron infused butter & served with salad.
-jam & butter $5.50
Pork belly tirol $29.00
- Slow roasted and stuffed with a bacon bread filling served with mashed potatoes.
Schnitzels are served with your choice of: potato salad, chips, roasted agria potatoes (with onion & garlic), or spaetzle and salad or vegetables
Hungarian hunter sausage $14.50
- Smoked venison and pork sausage served with sauerkraut and bread.

LAMB KEBAB ON RICE $12.00/$16.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
Cheese $1.00
On rice chicken sulvaki $12.50
CHICKEN SHISH $13.00
- chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
Mixed kebab $10.50/$14.50
CHICKEN LAMB ON RICE $11.00/$15.00
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)
Chicken kebab $10.00/$14.00
CHICKEN LAMB ON RICE $9.50/$13.50
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(S/COMBO)

seafood sauté 24
- medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
Seasonal fruit salad, passionfruit syrup 11.5
Porridge, poached fruit, baklava, coconut sugar 13.5
free range eggs any style on toast w house relish 13
- scrambled
Creamy mushrooms 18.5
- portobello and button mushrooms, chorizo, truffle oil, potato floss
Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
veggie works 17.5/add bacon21.5
- seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
soup of the day, toast 13

Green Lip Mussels $9.5
- Steamed open mussels cooked with onion & garlic in a lemon cream sauce
Seafood Platter $42
- With the finest New Zealand seafood such as coramandel mussels, clams, whole tiger prawns, queen scallops and crispy soft shell crabs with fries, Mexican salsa and tartare sauce
Chicken Liver $12
- Pan fried chicken livers with bacon in a creamy brandy sauce
Rocket Parmesan Salad $6.5
Pork Belly $27
- Your choice of Crispy or soft pork belly with garlic kumara mash, caramelised peas in a merlot jus
Chicken Fettuccine $25
- Fettuccine with chicken tenders and mushrooms in a creamy pesto sauce topped with shaved parmesan
Fries with Aioli $6.5
Whisky Special Coffee $12
- Chivas 12 years, double shot espresso, cream

Mixed Pickle $3.00
Mixed Sea Food Pizza $16.00
- Shrimps, calamari, clams, squid and mozzarella cheese
Keema Naan $4.50
- Stuffed with lamb mince
Chicken Tikka $13.00
- Boneless chicken marinated in spices then cooked in clay oven
Palak (Spinach) Paneer $15.00
- Cottage cheese cooked in fresh spinach and Indian spices
Dal Tadka $14.00
- Lentils cooked with garlic, chopped onions and fresh tomatoes
Veg Pizza $15.00
- Capsicum, olives, sundried tomatoes, mozzarella cheese
Chutneys $3.00
- Mango/Tamarind/Mint

Nearby Sample Menus