The Stables Restaurant Matakana in Auckland Menu

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Pan-fried Calamari $16
- Chorizo, Nuoc cham, fresh herb, lime
Hand Cut Taupo Beef $16.5
- Mushroom, parmesan, olive oil
Hauraki Snapper Wontons $16.5
- Asian dipping sauce
Cured King Salmon $16.5
- Creme fraiche, cucumber, crispy potatoes
Marinated Silken Tofu $16
- Peanuts, crispy shallots, spring onion
Fresh Tomato Salad $12.5
- Feta, sunflower seeds, balsamic
Pork Belly Salad $16.5
- Slaw, tamarind, peanuts, coriander
Broccolini $12.5
- Soy sauce, edamame, ginger, crispy shallots
Pizza Bread $12.5
- Fresh garlic, herbs, sea salt, aioli, olive tapenade
Asian Slaw $9.5
- Tamarind, peanut, coriander
Green Salad $8.5
- Stables dressing
Shoestring Fries $9
- Ketchup aioli

Taupo Beef Sirloin (250g) $36
- Roast red capsicum salsa, Shoestring fries, chimichurri
Hawke's Bay Lamb Rump $34
- Stables rub, zesty summer veg, cous cous, labne
Line Caught Leigh Fish $34
- Warm heirloom tomato, chick pea, garlic and olive oil salad
Beer Battered Fish $28
- Shoestring fries, tartare, lemon
King Prawn Linguine $29.5
- Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
Traditional Chicken Caesar $26.5
- Free range chicken, bacon, anchovy croutons, poached egg, parmesan
Spiced Lentils $24.5
- Orange peel, carrot, labne, coriander, papadum
Old Fashioned Beef Burger $24
- Cheese, onion rings, salad, gherkins, fries. Bun $3

Margherita $24
- Fresh tomato, double mozzarella, fresh basil leaves, olive oil
Hawaiian $24
- Champagne ham, fresh pineapple, oregano

Fresh Seafood $26
- Caper mayo, lemon, rocket
Spicy Salami $26
- Italian salami, olives, jalapenos, sriracha yoghurt
Pulled Duck $26
- Mushrooms, edamame, bean sprouts, hoisin
Country Park $26
- Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
Meat Lovers $26
- Salami, beef, champagne ham, bbq sauce
Vege Supreme $26
- Pumpkin, feta, dukkah, basil, olive oil

Panna Cotta $13.5
- Marinated local strawberries, biscuit crumbs
Banoffee Pie $13.5
- Broken base, caramel, cream, Charlie's vanilla ice cream
Triple Chocolate $13.5
- Brownie chunks, chocolate mousse, Charlie's white chocolate cream
Smashed Carrot Cake $13.5
- Marinated carrot, charlie's ginger nut ice cream
Kiddie's 2 Scoop Charlie's Ice Cream $8.5
- (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut

Pasta, Tomato Sauce, Cheese $12
Gourmet Pizza $12
- with any or all toppings - tomato sauce, ham, cheese, pineapple
Fish & Chips $12
Fresh Chicken Salad $12
- Tomato, green salad

Nearby Sample Menus

Herbal jelly No. 1 $8.50
- Mung bean + barley + boba
Herbal jelly No. 4 $8.50
- Taro + red bean + boba
Tofu pudding with sweet potato $8.50
Purple rice No. 2 $8.50
- Sweet potato + barley + small taro ball
Taro ball No.4 $8.50
- Taro + red bean + boba
Purple rice No. 5 $8.50
- kidney bean + brown jelly + small taro ball
Taro ball snowflake ice $13.80
Brown sugar mochi ball $5.00

Korma chicken $16.99
- Chicken cooked in cashewnut sauce and spices a recepe from the royal mughal kitchen
Cheese & garlic naan $4.99
Chawla's mint sauce $2.99
Shadi paneer $14.99
- Cubes of cottage cheese cooked in cream & cashewnut sauce with indian spices
Chawla´s platter $22.99
- Mix pieces of tandoori chicken, achari chicken tikka, malai tikka, seekh kebab
Onion salad $3.99
Aloo prantha $4.99
Fig and honey kulfi $5.99

Small $7.00
43. YUKIMI DAIHUKU $4.00
- ice cream wrapped in mochi
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
21. EGG $2.00
- Yuzu-shin GF ramen $13.00
10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
- Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
24. SPINACH $3.00
- Tonkotsu GF ramen $14.00

Cheese and Onion $3.50
Raw Fish Salad $6.00
Tarakihi $5.00
Kumara Chips $6.00
Ham and Cheese $3.80
Plain
-or 6 for $4.50
-or 5 for $10.00

Capcicum & Soya nuggets (contains soy) Large $6.00 Small $3.50
Chicken Tikka Dry
Moti Choor Ladoo $4.50 (4pcs)
Butter Chicken
- (contains dairy & nuts)
Lamb Vindaloo
Urid Split Large $5.00 Small $3.00
Yellow Lentil Large $5.00 Small $3.00
Rasmalai $4.00 (4pcs)

Punjabi Spicy Vegetarian Burger $11
- Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
Chips with your choice of sauce $4.50
Served between two slices of bread toasted in a sandwich press $4.50
- any combo
Topped with a golden fillet of tempura battered whiting
Bacon
Corn
Veggie Classic $9
- Egg, cheese & pineapple
Steak & Onion $12

SQUID RING $ 0.80
Skippers Meal $ 11.95
- 2 FISH, 2 SQUID RINGS, 1 CHIPS
MINI SPRING ROLLS 4 FOR $ 1.00
GURNARD $ 4.60
MINI PAUA FRITTER $ 2.50
PER SCOOP $ 3.00
SNAPPER BURGER $ 7.50
CRUMBING FEE EXTRA $ 1.00

Battered mussel 90c
Beef and gravy $7.50
Hotdog $2.50
Chicken burger $8.50
Cheeseburger $7.00
Buttered bread (2 slices) $1.50
Spring roll $3.00
Kumara chips scoops $5.00

Tuna $7.90
- 6 Rolls Tuna with Onion & Mayo
Hoso Maki $8.50
- 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
Sushi Combination $8.50
- 6 Rolls Assorted Sushi
Chilli Pork $8.30
- 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
Onigiri $3.50
- Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
Salmon $8.70
- 6 Rolls Salmon with Avocado & Cucumber
Miso Soup or Green Tea $2.00
Inari $5.40
- 3 pcs Sweet Tofu Case with Sushi Rice

Curry Chicken Rice $10.80
Nasi Goreng $10.80
Loh Mee $11.80
Vege Laksa $9.80
Meatball Laksa $10.80
Prawn Mee $12.80
Hokkien Mee $11.80
Nasi Lemak $12.80

Malai kofta $13.90
- The king of veg mughlai cuisine-cheese & potato balls cooked in a creamy cashew based curry
65
- Spicy hyderabadi style chicken/paneer cooked with fresh chillies and curry leaves, choice of chicken or paneer
●Lamb favorites
Korma
- A royal delight! rich & creamy cashew cashew based curry infused with mild but flavorful indian spices. choice of chicken lamb & mixed veg
Nirvana Special whole tandoori snapper $21.90
- A whole medium sized snapper marinated with an array of indian spices, ginger, garlic and cooked in the tandoor. served with roomali roti, kashmiri pulao & salaan
●Veg favorites
Rogan josh $16.90
- A mughlai classic! slow cooked lamb i a rich onion and tomato gravy along with a range of exotic indian spices
●Indo-chinese

Mushroom- porcini risotto $16.00
- Parmigiano, hazelnuts, soft herbs
Embutidos plate $12.00
- Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
Charred lettuce $8.00
- Baby cos, shaved fennel, buttermilk dressing
Three pig burger $18.00
- Spit-roasted pork, pulled bacon hock, pork sausage, sauerkraut
Root vegetable fries $9.00
- Kumara, taro, cassava, chipotle mayo
Soupe du jour $7.00
- Please ask your waiter served with crusty bread, butter
Espeto pork sausages $15.00
- Coarse ground, hint of nutmeg
Pork scotch $18.00
- Cranberry-wine glazed

Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
Barra Kebab (Lamb Chop) $15.00
- 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
Tawa Biryani (Lamb) $16.00
- Your choice of marinated lamb cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
Baingan Ka Bharta (V) $19.00
- Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
Chicken Malai Tikka $14.00
- Chicken cooked in a marinade with yogurt, cheese, coriander and chillies

Prawn Fried Rice $15.00
Chicken & egg Gravy on rice $12.00
Seafood in black bean sauce fried rice noodle $18.00
Chives & Prawn Chow Mian $18.00
Peanut $5.00
Beef/Chicken fried rice noodle $16.00
Spicy Cucumber $8.00
Fish Fillet & Tofu on rice $12.00

Baked beans or spaghetti on toast $7.00
Toast $3.50
- 2 pieces
Bacon & cheese $4.50
Eggs on toast $7.00
- Fried,poached or scrambled
Hamburger $4.00
The works breakfast $12.00
- Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
Extras $1 / $2.5
Cheese & pineapple $4.50

The Stables Restaurant Matakana

Auckland Region > Auckland > The Stables Restaurant Matakana

Address

1151 Leigh Road, Matakana Country Park, Matakana, Auckland, 0985, New Zealand

Phone

04227360

Email

enquiries@stablesmatakana.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gastropub , Gluten Free , Italian , New Zealand , Pizza , Pub Food , Vegetarian , Wine Bar

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Stables Restaurant Matakana in Auckland Menu

Nearby Sample Menus

The Stables Restaurant Matakana

Auckland Region > Auckland > The Stables Restaurant Matakana

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1151 Leigh Road, Matakana Country Park, Matakana, Auckland, 0985, New Zealand

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