The Stables Restaurant Matakana in Auckland Menu

SMALL PLATES SMALL PLATES
  • Pan-fried Calamari $16
    • Chorizo, Nuoc cham, fresh herb, lime
  • Hand Cut Taupo Beef $16.5
    • Mushroom, parmesan, olive oil
  • Hauraki Snapper Wontons $16.5
    • Asian dipping sauce
  • Cured King Salmon $16.5
    • Creme fraiche, cucumber, crispy potatoes
  • Marinated Silken Tofu $16
    • Peanuts, crispy shallots, spring onion
  • Fresh Tomato Salad $12.5
    • Feta, sunflower seeds, balsamic
  • Pork Belly Salad $16.5
    • Slaw, tamarind, peanuts, coriander
  • Broccolini $12.5
    • Soy sauce, edamame, ginger, crispy shallots
  • Pizza Bread $12.5
    • Fresh garlic, herbs, sea salt, aioli, olive tapenade
  • Asian Slaw $9.5
    • Tamarind, peanut, coriander
  • Green Salad $8.5
    • Stables dressing
  • Shoestring Fries $9
    • Ketchup aioli
LARGE PLATES LARGE PLATES
  • Taupo Beef Sirloin (250g) $36
    • Roast red capsicum salsa, Shoestring fries, chimichurri
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Line Caught Leigh Fish $34
    • Warm heirloom tomato, chick pea, garlic and olive oil salad
  • Beer Battered Fish $28
    • Shoestring fries, tartare, lemon
  • King Prawn Linguine $29.5
    • Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
  • Traditional Chicken Caesar $26.5
    • Free range chicken, bacon, anchovy croutons, poached egg, parmesan
  • Spiced Lentils $24.5
    • Orange peel, carrot, labne, coriander, papadum
  • Old Fashioned Beef Burger $24
    • Cheese, onion rings, salad, gherkins, fries. Bun $3
HOMEMADE PIZZA - CLASSIC HOMEMADE PIZZA - CLASSIC
  • Margherita $24
    • Fresh tomato, double mozzarella, fresh basil leaves, olive oil
  • Hawaiian $24
    • Champagne ham, fresh pineapple, oregano
HOMEMADE PIZZA - GOURMET HOMEMADE PIZZA - GOURMET
  • Fresh Seafood $26
    • Caper mayo, lemon, rocket
  • Spicy Salami $26
    • Italian salami, olives, jalapenos, sriracha yoghurt
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Country Park $26
    • Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
  • Meat Lovers $26
    • Salami, beef, champagne ham, bbq sauce
  • Vege Supreme $26
    • Pumpkin, feta, dukkah, basil, olive oil
SWEET TREATS SWEET TREATS
  • Panna Cotta $13.5
    • Marinated local strawberries, biscuit crumbs
  • Banoffee Pie $13.5
    • Broken base, caramel, cream, Charlie's vanilla ice cream
  • Triple Chocolate $13.5
    • Brownie chunks, chocolate mousse, Charlie's white chocolate cream
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • Kiddie's 2 Scoop Charlie's Ice Cream $8.5
    • (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
KIDS PLATES KIDS PLATES
  • Pasta, Tomato Sauce, Cheese $12
  • Gourmet Pizza $12
    • with any or all toppings - tomato sauce, ham, cheese, pineapple
  • Fish & Chips $12
  • Fresh Chicken Salad $12
    • Tomato, green salad

Nearby Sample Menus

  • Duck Curry $16.50
    • Red curry paste served with duck and vegetables in coconut milk
  • ●Massaman Curry
    • Massaman curry paste with potato, onion and peanut in coconut milk
  • -Prawns or seafood $16.50
  • ●Tom Yum
    • Spicy soup with lime juice, mushrooms and Thai herbs
  • -Vegetarian with tofu $12.00
  • Garlic and Pepper Fish $20.00
    • Deep fried whole snapper served with garlic and pepper sauce
  • -Vegetarian with tofu $12.00
  • Vegetable $1.00
  • SAUSAGES & ONIONS $6.60
  • MINCE ON TOAST
  • HAMBURGER STEAK & ONIONS $6.60
  • Open 5-30 p.m. Every Night
  • HAMBURGER STEAK & EGGS $7.00
  • SAUSAGES & VEGGIES $5.60
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • STEAK & ONIONS $8.00
  • Satay $8.50
    • Marinated chicken barbecued in bamboo skewers served with peanut sauce.
  • Gai pad graprow $15.90
    • Stir fried chicken with green beans, capsicum, broccoli and basil leaves
  • Gang panang tow hu $15.90
    • Tofu cooked in a red curry paste with coconut milk,pumpkin,crushed peanuts and kaffir lime leaves
  • Steamed jasmine rice * $ 2 per dish *
  • Gae pad gratiam priktai (mild) $16.90
    • Stir fried lamb with garlic, courgettes and leak
  • Tom kha (mild) Chicken $8.00/$16.50
    • Chicken coconut soup with mild chilli paste, galanga, mushroom, lemon grass, lime leaves and coriander
  • Gang panang neua $16.90
    • Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Rama moo (mild) $15.90
    • Stir fried pork with vegetable, serve with satay sauce
  • Chicken Tikka Masala $15.50
    • Marinated tender tandoor roasted chicken cubes cooked with tomato sauce, onion & capsicum
  • Vegetarian $50.00
    • Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
  • Naan $3.00
    • Traditional bread baked in tandoori oven
  • Butter Prawns $18.00
    • Prawns cooked with butter, cream & tomato
  • Kashmiri Pulao $6.00
    • Rice cooked with dried fruits & nuts
  • Lamb Vindaloo $15.00
    • Lamb pieces in hot sauce, garnished with sesame seeds
  • Rogan Josh $15.00
    • Lamb pieces cooked in curry sauce. herbs & spices
  • Dal Makhani $12.00
    • Lentils cooked in spices & cream
  • Cheese & Egg $3.00
  • Special Chow Mein $12.50
    • Combination Meat & King Prawbs & Cashew Nuts & Vegetables
  • 3. Beef Cashew Nuts & Vegetable $13.00
  • Chicken $10
  • Egg/ Pineapple/Tomato/Cheese/Mushroom $1
  • Vegetables $3
  • 11. Satay Chicken (or Beef) (no vege) $14.00
  • Chicken $4.50
  • Beef- bistecca rosmarino (GF) $35.90
    • Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
  • Antipasto board $17.9 / $25.9
    • A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
  • Gnocchi bolognese $13.9 / $22.9
    • Potato dumplings tossed with traditional beef and pork ragu
  • daily specials may change without notice
  • Chicken- pollo alpina (GF) $26.90
    • Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
  • Seasonal vegetable $6.50
  • Specials of the day
    • Please ask
  • D22
    • Grass Jelly Ice with Coconut Cream
  • D29
    • Dried Longan with Ice
  • C13
    • Pan Fried Chicken with Lemon Grass on Vermicelli
  • A3
    • Shrimps & Pork Summer Roll
  • C10
    • Stir Fried Chicken with Ginger on Rice
  • P13
    • Sausage on Rice
  • D31
    • Taro & Sticky Rice with Coconut Cream
  • B1
    • Raw Beef Rice Noodles Soup
  • Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Mixed Salad (Normal/Combo) $11.90/13.90
  • Flame Beef Burger (Burger/Combo) $9.90/$13.90
    • chargrilled prime ground beef,camembert cheese,avocado,sweet chilli sauce,mayo,salad and tomato relish
  • Tweety Burger(Burger/Combo) $6.00/$8.90
  • Half Chicken On Rice (Chicken/Combo) $13.90/$16.90
  • Beef Rice Flame (Kebab/Combo) $12.00/$14.90
  • Satay Beef (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,peanut,satay sauce,mayo,salad and tomato relish
  • Chilli Beef (Burger/Combo) $8.90/$12.90
    • peppered chargrilled prime ground beef,chilli sauce,mayo,salad and tomato relish
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Sides
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Free range bacon / Sausage / Mushroom $5.50
  • Bibimbap in Hot Stone Pot $ 15.00
  • Spicy Cold Noodles $ 13.00
  • BulGoGi $ 13.00
  • Sasimi Don $ 13.00
  • Pork with Rice $ 13.00
  • Cutlass-fish Boiled $ 17.00
  • BiBim Bap $ 13.0
  • Salmon Salad $ 40.00
  • Prawns $12
    • Coconut crusted prawns
  • Mushroom Croquette $10
    • White butter mushroom croquette with aioli
  • Grilled Zucchini $8
  • Fried Prawn $16
  • Granola (V) $12
    • Summer Fruit, Yoghurt, honey
  • Pulled Brisket Burger $17
    • Slow cooked beef brisket with lettuce, swiss cheese & pickled cucumber on a brioche bun
  • Wilted Spinach $4
  • Mixed Greens $6.50
  • Garden Salad / Cucumber Raita $5.00
  • Paneer Tikka Rumali Roll $15.00
    • Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
  • V=Vegetarian
  • Chicken Chow Mein $14.00
    • A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
  • Rumali Roti $6.00
  • Old Fort Fried Fish (V) $14.00
    • Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
  • Crumbed Aloo Tikki (V) $10.00
    • Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
  • Lamb Momos (dumplings) $14.00
    • Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
  • 22.Spicy Pork Bulgogi with Rice and Salad $11.00
  • Iced Noodle $9.50
  • Omelet with Creamy Mushroom $11.00
  • Vegetarian $10.50
  • 2 Hash brown $3.00
  • 2 Toasts Jam & Butter $3.00
  • Smoked Salmon $12.50
  • 24. Tempura Udon $11.00
  • TABOULI $0.50
  • Regular $6.50
  • Regular $8.50
  • HUMMUS $6.50
  • Regular $10.99
  • FALAFEL
  • Combo $16.50
  • Regular $10.00
  • Snack + Chips $6.00
  • 12 packs with chips $10.00
  • Large $17.00
  • Fish & Chips $5.50
  • Fish Snapper& Chips $7.50
  • Double Shank meal $21.00
  • Large $19.00
  • Fish Snapper $5.50
The Stables Restaurant Matakana

The Stables Restaurant Matakana

location

Address

1151 Leigh Road, Matakana Country Park, Matakana, Auckland, 0985, New Zealand

phone

Phone

04227360

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gastropub , Gluten Free , Italian , New Zealand , Pizza , Pub Food , Vegetarian , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1151 Leigh Road, Matakana Country Park, Matakana, Auckland, 0985, New Zealand