The Station Bar & Bistro in Napier Menu

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Station Bucket of Fries
- 1/2 kg bucket of Station rustic fries with tomato sauce & garlic aioli
Garlic Loaf (serves up to 2)
- oven baked turkish loaf with garlic butter (add cheese $2.00)
Chicken Nuggets
- 5x battered chicken nuggets

Fish Bites
- 5x fish bites with tartare & tomato sauce with a side of Station rustic fries
Jalapeno Pizza Bread (serves up to 4)
- pizza base with pomodoro sauce & cheese, scattered with jalapenos
Chicken Nuggets
- 5x battered nuggets with tomato sauce & Station rustic fries
American Hot Dog (works upgrade, adds bacon, onions & chilli sauce $4.00)
- with cheese, mustard, tomato sauce & Station rustic fries
Bacon & Eggs (check out the extras list to make your favourite breakfast)
- grilled bacon served with eggs & toast

Butternut Pumpkin Soup (great as an entree)
- served with a shot of sour cream on top, toast & butter
Shrimp Cocktail (great as an entree)
- with everyone's favourite seafood sauce
Corn Fritters
- with salad, tomato relish & sour cream. Add bacon $4
Cheese & Bacon Wedges (serves 1-2)
- 1/2 kg bowl of wedges with grilled cheese & bacon, served with sour cream
Classic Hamburger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef burger patty, with lettuce, tomato, relish, mayo & Station rustic fries

Sticky Wings (add basket of Station fries $4.00)
- a dozen sticky chicken wings tossed in a cajun & sweet chilli glaze
Station Ribs (entree size) (add basket of Station rustic fries $4.00)
- cajun pork ribs in our own special Station rib sauce
Bacon Bennie (check out the extras list to make your favourite breakfast)
- eggs benedict served on a fresh european style baked muffin with bacon, poached eggs & hollandaise
Chilli Fries (serves 1-2) (ask about the 1/2 size chilli fries upgrade for $8.00 with any meal containing fries)
- our famous spicy mexican beef & chilli brew over Station rustic fries with grilled cheese, jalapenos, salsa, guacamole & sour cream (we mean spicy)
Quesadilla (add basket of Station rustic fries $4.00)
- chicken, guacamole, jalapenos & cheese topped with pico de gallo served with a side of sour cream & salad
Beef Nachos (serves 1-2) (add guacamole $2.00)
- spicy mexican beef & chilli nachos with grilled cheese, salsa & sour cream (we mean spicy)

Tex Mex Beef
- sauteed beef strips, carrots, onion, peppers, jalapenos & cheese, with a tomato salsa & sour cream
Tortilla Wraps all filled with salad mix & served with a basket of our rustic fries (upgrade to wedges/curly fries or waffle potatoes for $2.00)
Chicken
- char-grilled cajun breast with aioli
Chicken & Cranberry
- char-grilled moroccan chicken with cranberry sauce
Moroccan Lamb
- slow cooked moroccan lamb with beetroot chutney, pickled vege & mint yoghurt

The Station Big Breakfast
- grilled bacon, eggs, kransky, roasted mushrooms, homemade hash brown & toast
Seafood Chowder (great as an entree)
- a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
3 Egg Omelette (add Station rustic fries $4.00)
- with bacon, mushrooms, onion, tomato & cheese with a side of salad
Schnitzel Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef schnitzel inside a toasted burger bun with lettuce, tomato, beetroot relish, lime/garlic aioli & Station rustic fries
Beef Lasagne (add Station rustic fries $4.00)
- everyone's favourite beef & tomato baked lasagne, served with salad leaves
Mexican Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef burger patty, lettuce, tomato, cheese, jalapenos, guacamole, salsa & corn chips, accompanied by Station rustic fries, with sour cream & salsa
Fish Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- battered fish fillet inside a burger bun with lettuce, tomato, tartare sauce & Station rustic fries

Margherita
- oven roasted tomatoes with basil pesto & garlic smoked rock salt
Gluten-Free base available, no extra cost (can have chilli or bbq sauce base)
Vegeroni
- a medley of seasonal roasted vegetables with feta & balsamic drizzle
Tandoori
- chicken rolled in tandoori flavours with peppers, red onion & a yoghurt mint swirl on top
Iron Station
- baked leg ham, salami/pepperoni, chorizo & bacon, with bbq sauce
The Italian Job
- pepperoni, mushrooms, peppers, tomato, onion, olives & garlic salt
Hawaii 5 0
- bees knees baked leg ham, bacon, pineapple & red onion
Moroccan Chicken
- chicken, red onion, mushrooms, brie & cracked pepper
The BBQ
- chicken, bacon & onion, topped with bbq sauce

Chicken, Bacon & Mushroom Carbonara
- pappardelle style pasta with chicken breast, bacon, mushrooms & onions in a creamy sauce with a hint of pesto & parmesan cheese
Warm Veg Salad
- oven roasted vegetables with feta scattered over salad greens with a balsamic reduction
Crispy Salt & Pepper Squid Basket (add Station rustic fries $4.00)
- a basket of squid served with seasonal greens, crispy noodles & chilli aioli dipping sauce
Mussel Fritters (add Station rustic fries $4.00)
- stack of fritters served with chilli aioli, salad & lemon wedges
Asian Stir Fry Pork Belly
- braised 5 spice pork belly wok tossed with seasonal vegetables & asian noodles
The Station Open Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- open burger with beef patty, grilled cheese, bacon, egg, beer battered onion rings, lettuce, tomato, relish, mayo, basket of Station rustic fries & bbq sauce

Mussel Bowls
- 1 kg new zealand green lipped mussels, served with dipping bread choice of - garlic & white wine or thai green curry
The Seafood Chowder Super Bowl
- a main size bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
Pork Belly Salad
- grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
Chicken & Bacon Caesar Salad
- chicken breast with rasher bacon, romaine lettuce, croutons, shaved parmesan & egg, tossed with caesar dressing
Thai Beef Salad
- sauteed beef, over a seasonal salad with crispy noodles
Lamb Salad
- slow roasted lamb shoulder rubbed with paprika over a seasonal salad including tomatoes, beetroot relish, brie & balsamic drizzle

Served with Mediterranean Vegetables or Chefs Salad
Classic Chicken Diane
- char-grilled chicken breast served over potato mash or Station rustic fries with a sauce boat of diane sauce
Beef Schnitzel (main size) (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- a pair of beef schnitzels served over Station rustic fries & a jug of gravy
Chicken Parmigiana
- crumbed chicken breast topped with pomodoro sauce & grilled cheese, served over potato mash
Southern Style Chicken
- southern style stuffed chicken breast resting over baby potatoes in a dijon & parmesan sauce, served with a pickled vegetable garnish

Served with Mediterranean Vegetables or Chefs Salad
Catch of the Day Meuniere
- catch of the day pan seared then oven roasted in lemon juice, butter & parsley, served on a lemon pepper mash
Station Ribs (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- a stack of cajun infused bbq pork ribs in our own special rib sauce served with Station rustic fries
Eastern Lamb Shoulder
- slow roasted lamb shoulder marinated in an eastern mix of aromatic spices, served on a medley of vegetables sauteed in garlic butter & dukkah, with a creamy mustard & red current jus, garnished with pickled cabbage
Panko Crumbed Scallops
- a house favourite crumbed fresh to order, served over Station rustic fries with tartare sauce & lemon

Char-Grilled Steaks also served with a choice of Mediterranean Vegetables or Chefs Salad
200g Rump Steak (upgrade to wedges/curly fries or waffle potatoes for $2.00) $25.00
300g New York Sirloin (upgrade to wedges/curly fries or waffle potatoes for $2.00) $31.00
220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
Fillet Mignon $35.00
- eye fillet, over sauteed lyonnaise potatoes, roasted mushrooms & bacon, topped with a light cracked pepper sauce

2x Eggs $3.00
Homemade Hashbrown $2.00
Cheese Kransky $3.00
Whole Grilled Tomato $3.00
Roasted Filled Mushrooms $3.00
Extra Streaky Bacon $4.00
1/2 Doz Battered Onion Rings $4.00
Basket of Station Rustic Fries $4.00
Basket of Curly Fries $6.00
Basket of Waffle Potatoes $6.00
Basket of Wedges $6.00

Hot Combo Platter (serves 4-6) $39.00
- fish bites, mini spring rolls, tempura battered prawns, samosas, crumbed mussels, chicken nuggets, salt & pepper squid, over a stack of fries & wedges with sauces

Check out the display desserts & today's ice cream flavour selection
Classic Ice Cream Sundae $10.00
- your choice of ice cream flavours from the display, served in a sundae boat with selection of toppings, whipped cream and wafers (chocolate/caramel/strawberry/passionfruit)
Chocolate Fudge Brownie $12.00
- with chocolate sauce & your choice of ice cream flavours from the display
Fruit Pie of the Day (check today's selection) $12.00
- with your choice of ice cream flavours from the display

Brownie Crunch $12.00
- custard, choc bits, chopped nuts, choc sauce, ice cream, chocolate brownie, cream, crunchie bar, cherry, wafer
The Mess $12.00
- meringue pieces, berry coulis, ice cream, yoghurt, cream, berrys, dark & white chocolate shards, cherry, wafer
The Staffs Freak Sundae Invention of the Week $10.00
- each week the team will make up their concoction, this could get messy
Single Cheese Option (consists of your preference of cheese) $10.00
- served with matching condiments and crackers, cheese - aged cheddar, brie or blue

Nearby Sample Menus

Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
Cured venison tartar, sour cherries, Kriek granite, radish $17
Pheasant, sour pear, spring cabbage $28
An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
Cloudy bay clams, saffron, pineapple, bomba rice $17
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15

-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
-Regular; $15.99
Double up; $13.50
-Falafel salad; $13.50
Turkish delight box; $4.00
-Halloumi; $9.50/$11.50
Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce

PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
SALAD $3.00
FISH (BATTERED) $4.00
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
CHEF'S SPECIAL: INQUIRE AT BAR
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE

Halloumi $3.00
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Avocado $1.50
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Spicy Satay $1.00
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Gf
- Ask about our gluten free options / Gluten free buns $2.00

•Vegetarian delight
Paneer kadai $15.00
- Cottage cheese cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Mix platter $17.00
- Combination of onion, bhaji, samosa, chicken tikka and sheekh kebab served with salad.
Onion bhaji $5.00
- Julienne cut onions mixed with chickpea fl our and deep fried
•Beef
Aloo palak $14.00
- potatoes cooked with spinach, spices and herbs.
Chicken madras $16.00
- Boneless chicken cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seed.
Butter chicken $16.00
- Tender pieces of boneless chicken half cooked in the tandoor oven and fi nished in rich creamy tomato gravy

Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
Freshly baked bread platter servered with homemade dips $9.90/12.90
The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90

Butter Lamb $16.50
- boneless pieces of lamb tenderly cooked in tomato based creamy gravy
Seekh Kebab $11.00
- tender lamb mince roll, marinated with spices and cooked in tandoori
Chicken Balti $15.50
- medium spiced chicken in a thick brown sauce with peppers & fresh beans
Veg Fried Rice $9.00
Garlic Tikka $11.00
- garlic flavoured chicken pieces delicately marinated and roasted in tandoori oven
Saag Aloo $14.50
- potato in spinach sauce
Potato Kulcha $3.50
- naan baked with potato and spices inside
Raita $3.00
- yoghurt mixed with cucumber and ground spices

fried haloumi $4.00
avocado ( if available) $4.00
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
mushroom $4.00
wilted greens $4.00
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v

Butter chicken 9"$13/12"$16/16"$20
- Butter chicken sauce, capsicum, chicken, onion, coriander
Chicken $7.00
- Grilled or crumbed chicken with lettuce and mayo
Fish bites (6) $5.00
Cheese mania(V) 9"$13/12"$16/16"$20
- Feta, cheddar, mozzarella, camembert
Garlic cheese chips $5.00
Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
Mexicana 9"$13/12"$16/16"$20
- Beef, onions, jalapeños, mexican salsa, sour cream
Macaroni and cheese $9.00
- With ham and a cheesy sauce

OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
H0T CAKES $7.00
- with banana, berry compote + maple syrup
CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
FRENCH T0AST $14.50
- bacon, banana + maple syrup
ZIGG ZAGG KI0S C0MB0 $7.00
- Chicken nuggets, hot puppies + fries
C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon
C0RN FRITTERS $7.00
- with tomato + avocado
BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries

Pancakes $16.00
- With banana, bacon & maple syrup
Menu available Monday – Sunday 11:30am~2pm
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
Pasta of the Day $18.50
- See our specials board for today’s pasta
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
add bacon – $13.50
Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries

Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Short Black & Long Black $4.00
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Baked Passionfruit Cheesecake
Blue Cheese Tart $10.00
- beetroot chutney
Vegetarian Gnocchi $12.00
- basil pesto
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart

Fruits of the Sea $16.00 - $27.00
Soba Noodle Salad $5.00
Dumpling 6 Pack $9.00
Carnivore $15.00 - $26.00
The Grand $22.00 - $32.00
Four Seasons $14.00 - $24.00
Red, Green and White $12.00 - $16.00
Salmon $16.00 - $27.00

Curry Prawns (Shrimp) $21.50
Curry King Prawns $30.00
Lamb, Vegetables & Cashew Nuts $24.00
Beef & Seasonal Vegetables $20.50
Chicken Wings x 5, Chips, Salad & Tomato Sauce
Combination $21.00
Prawn & Roast Pork $22.00
Sweet & Sour Fish $20.50

Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
Real chunky Agria fries $6.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding $18.00

The Station Bar & Bistro

Hawkes Bay > Napier > The Station Bar & Bistro

Address

154 Station Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Phone

068350102

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Continental , Fast Food , Gluten Free , International , New Zealand , Pizza , Pub Food , Steakhouse

Features

Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Bar Scene , Group Meal , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Station Bar & Bistro in Napier Menu

Nearby Sample Menus

The Station Bar & Bistro

Hawkes Bay > Napier > The Station Bar & Bistro

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

154 Station Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Napier Restaurants

Hawkes Bay Restaurants

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