Address
52 Fergusson Street, Feilding, Manawatu-Wanganui, 4702, New Zealand
The Strong Room in Manawatu-Wanganui Menu
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LUNCH SHARING PLATES-
Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
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Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
SR CLASSICS-
Beef melt $18.00
- Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
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Fish and chips $18.00
- Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
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Salt and pepper lambs fry $18.00
- Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
SPECIALS-
Bacon avo tomato $15.00
- Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
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King prawns $15.00
- Panko + coconut coated with a small side salad + dipping sauce
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Thai curry (GF)(V) $15.00
- Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
SALADS-
Beef, pear + kikorangi blue $17.00
- Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
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Chicken and avocado $18.00
- Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
A BIT OF SOMETHING EXTRA- Red wine jus garlic butter
- Aioli
- Fried egg $2.00
- Bacon $3.00
- Battered fish / side serving of fries $6.00
BURGERS-
Chicken, brie, cranberry $17.00
- Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
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Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
Nearby Sample Menus
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Apricot Chicken $13.50
- Tender sliced chicken with sweet red onion, capsicum & gooey mozzarella and finished with a sweet apricot drizzle.
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Pepperoni Lovers $9.00
- Our classic marinara sauce loaded with spicy pepperoni and more pepperoni, topped with melting mozzarella.
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Create Your Own $10.50
- Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....
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Beef, Bacon &… $8.00
- Succulent seasoned beef and crispy bacon, matched with a rich caramelised onion relish and mouth-watering mozzarella.
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Tropical Veg $5.00
- Juicy pineapple with green capsicum and sweet red onion, topped with a cheesy mozzarella melt.
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Beef & Onion $5.00
- Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
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Pepperoni $5.00
- Layered with slices of pepperoni and paired with melting mozzarella cheese.
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Seafood Deluxe $13.50
- Seafood lovers will adore the delicious combination of melting mozzarella piled high with shrimp, calamari, clams, mussels and then finished with a classic lemon pepper sprinkle.
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Sauce Katsudon $16.50
- pork or chicken cutlet, fresh green salad, katsu sauce, mayo /
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Yakiudon $15.50
- stir fry udon noodles w/ chicken, beef or pork + seasonal veg /
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Beef Steak Set $17
- diced beef steak, garlic and soy based sauce, fresh green salad /
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Grilled Salmon / 2pcs $5
- grilled salmon sushi topped with house made teriyaki sauce.
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Scallop Nigiri / 2pcs $5
- raw scallop sushi
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Salmon Nigiri / 2pcs $5
- raw salmon sushi
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Salmon or Tuna Sashimi $11.50 / $22.50
- Small 6pcs / Large 12 pcs
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Beef Tataki $17
- seared rare beef, ponzu sauce, garlic, scallion /
- - Small $6.20
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Corn Fritters $12.50
- Classic fritters presented with cold smoked salmon, horseradish cream and avocado
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Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
- Garlic Bread (½ Serve) $6.00
- Garlic Bread $10.00
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Thai Pork Balls $12.50
- Flavoured with Thai herbs and spices coated with noodles
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Black Pudding and Roast Apple $12.50
- With blue cheese, quince paste and walnuts
- Garlic Bread and dips $11.00
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Chicken Tikka Masala $9.50 Half / $14 Full
- Tender pieces of boneless chicken cooked in a onion tomato thick gravy.
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Fish Pakora $10.50
- Boneless pieces of fish coated with chickpea flour and mildly spiced then deep fried.
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Prawn Spinach $11 Half / $18 Full
- Prawns cooked in a spinach, onion tomato gravy & spices.
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Naan $2.50
- Bread made with refined flour.
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Garlic Naan $3.50
- Naan bread made with garlic and butter.
- Pickle $3.00
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Fish Tikka $11.00
- Boneless pieces of fish marinated in yoghurt and spices then roasted in the tandoori oven.
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Mango Chicken/Lamb/Beef $9.50 Half / $14 Full
- Tender pieces of boneless meat prepared with mango pulp & traditional spice.
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French Fries small $7 large $10.50
- With aioli & tomato sauce
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Eggs any style $11.00
- With toasted wholemeal bread grilled tomato & balsamic glaze
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Fish and Chips
- with a small salad & tomato sauce
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Eggs Benedict All $20.00
- Soft poached eggs, toasted split muffin Hollandaise sauce, hash brown
- Garlic & Thyme Ciabatta $9.50
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Savoury Pancake $23.00
- Filled with Bacon, avocado, onion jam, cream cheese, hollandaise & basil pesto
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Sweet Pancake $23.00
- Filled with banana, caramel sauce, maple bacon crumb, mascarpone crème & toasted almonds
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Chicken Liver Pate $13.00
- Toasted Baguette, relish, balsamic glaze
- Pumpkin & Spinach $2.00
- Crumbed Gurnard $3.70
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Fish $6.00
- Crumbed or Battered Fish, Tartare Sauce, Salad, Onion & Mayo
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Stads Jumbo Chicken $9.00
- Crum bed Chicken Fillet. Bacon, Egg. Cheese, Pineapple Salad, Onion & Mayo
- Straight $2.20
- Plain Sausages $1.90
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Pineapple $5.80
- 1/4 lb. Prime Beef, Pineapple Salad, Onion & Mayo
- Corn Nuggets (per 6) $1.50
- Turkey N/A
- Double Choc Chip N/A
- Bacon, Egg and Cheese N/A
- Flatbread N/A
- Oat & Raisin N/A
- Steak, Egg and Cheese N/A
- Veggie Delite N/A
- M&M N/A
- Fresh fruit salad
- -croissants $4
- Get you Started
- Breakfast burger
- Gourmet sweet muffin
- - muffin with ham, egg and hollandaise and coffee $9
- toast
- eggs
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Nicoise N/A
- Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing
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O'Brien's Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
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Wicklow N/A
- Roast beef, cheddar, tomato, mixed leaves & seeded mustard
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Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
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Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
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Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
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Killarney N/A
- Chicken, cheese & avocado
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Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
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Whitebait $19.9.00
- West coast whitebait sandwich with lemon aioli
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Creme Brulee $15.50
- Served With Seasonal Fruit
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Chocolate Brownie $15.50
- Chocolate Brownie, Caramel Popcorn, Burnt White Chocolate And Chocolate Ice Cream
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Cheese Cake $15.50
- Kahlua Cheesecake, With Chocolate Soil& Swiss Chocolate Ice Cream
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Pulled Pork $25.00
- Salad with Crispy Crackling, Apple, Fig & Caramelized
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Salt & Pepper Calamari $26.00
- Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
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Venison $45.00
- Venison back strap served MR, with the last of the summer berries, with first of the heirloom baby carrots with a black doris plum sauce
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Fries $6.00
- Shoestring Fries With Red Capsicum Aioli
- Station Road Sauvignon Blanc 6.00 / 25.00
- Lindauer Fraise 200ml 10.00
- Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
- Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
- Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
- Kim Crawford, Marlborough 8.00 / 38.00
- Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
- Eighty Acres Clare Valley, Cabernet, Shiraz, Merlot, Australia 8.00 / 36.00
- Eggs Benedict with Salmon $16.50
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Open Steak Sandwich $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia
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Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, egg and mushrooms
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Cajun Chicken Salad $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
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Beef Nachos $15.50
- with cheese, sour cream, chilli
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Beef Salad $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
- Kids Pancake Berry & Cream Pyramid $8.00
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Greek Lamb Wrap $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
- Soup of the Day $9.50
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Roast Chicken $20.00
- with Gravy, Chips and Salad
- Double Chips with Melted Cheese $10.00
- Garlic Bread $3.50
- Feta Fish and Chips $30.00
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Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
- Apricot Pie with Ice Cream $6.50
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Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
- ●Vegetarian entrée $25.00 PP
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Lamb seekh kebab $7.90
- Lean lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in clay oven
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Madras (chicken, lamb or beef) $18.90
- South indian style curry prepared with meat,coconut cream & spices
- -Steamed rice
- Roti $3.00
- Keema naan/Peshawari naan $5.00
- Mixed pickle $3.00
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Vege pakora $7.90
- Assorted vegetables coated with chickpea flour & spices then deep fried
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Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
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Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
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Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
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Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
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Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
- extra-large $24
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Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
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Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
The Strong Room
Phone
063230300
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Breakfast , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar