Address
72 Victoria Street West, Level 53, Sky Tower, Auckland, Auckland, Auckland, 1010, New Zealand
The Sugar Club in Auckland Menu
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LUNCH & DINNER-
Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
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Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
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Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
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Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
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Spiny Crayfish And Marlborough Saffron Linguine see above
- pinenuts, aged parmigiano reggiano
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Creamed Paua, Kiwi Dip, Frybread see above
- chef Neil’s tasty take on three kiwi classics
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Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
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Octopus see above
- corn puree, quinoa, celery, capsicum
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Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava
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Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi
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Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
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Hawkes Bay Lamb Rump see above
- pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
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Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
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Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
-
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
SIDES- Grilled Asparagus, Mustard Dressing $11
- Duck Fat Roasties $11
LUNCH & DINNER - CHEF’S VEGETARIAN MENU-
Roast Heirloom Carrots see above
- liquorice cauliflower, hazelnut crumb, upland cress
-
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
-
Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
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Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds
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Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
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Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
-
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
VEGETARIAN MENU - SIDES- Broccolini, Roast Cauilflower, Mustard Dressing $10
VEGETARIAN MENU - DESSERTS-
Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
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Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
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Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
-
Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
Nearby Sample Menus
- Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
- Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
- Parmigiana of chicken (or eggplant) $12.00
- Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
- Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
- Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
- Chicken schnitzel w marinara sauce & fried egg $10.00
- Fresh Churned Gelato $5.00
- Vegetable Kakiage Udon $9.50
- Teriyaki Chicken Soba $9.90
- Teriyaki Chicken Udon $9.90
- Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
- Katsu Curry - Standard/Combo Reg $9.80/$11.50
- Sukiyaki Chicken Soba $9.90
- Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60
- Mixed Seafood Soba $9.90
-
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
-
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
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Palak Paneer $15.00
- Cottage cheese simmered in gravy of spinach, tomato, onion & garlic
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Peshawari Naan $5.00
- Stuffed with dry nuts
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Punjabi Chole $12.00
- Chickpeas curry blended with ground aromatic house spices
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Dum Lamb Biryani $16.00
- Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
- Kids Butter Chicken $7.00
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Naaza $5.00
- Onion cheese, chilli pepper kulcha with green coriander
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Aloo Gobhi $12.00
- Potatoes and cauliflower cooked with onion and ginger garlic masala
- H=Half / F=Full
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Egg custard $2.50
- Function: moistening and good for lady's complexion
- Steam sliced pork meat with mustard green / Preserve chinese radish on rice $8.00
- Braised chicken wing with vinegar and ginger
- Ox's heart blood vessel with plain cooking style
- Steam pork spare ribs with preserved black olive, black soy bean and chilli pepper
- Braised lamb flap casserole with dried bean curd on rice $9.00
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Double layer egg white milky custard $4.00
- Function: good for lady's complexion
- Plain congee $3.00
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5. Yellow Curry (mild - med - hot) $12
- A dish from southern Thailand, Aromatic turmeric curry paste, potato and medley of Vegetables
- Prawn or Mixed seafood $9
-
7. Fresh Chilli (Mild-Med-Hot) $12
- Stir fried vegetables with fresh chili
- Tofu, Chicken, Beef or Pork
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1. Vegetarian Spring Rolls (4 Pcs) $6
- Vegetables mixed with vermicelli noodles, rolled in pastry then deep fried served with sweet chilli sauce
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4. Awesome Oyster Sauce $12
- Stir fried vegetables with oyster sauce
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6. Pineapple Fried Rice $12
- Tasty fried rice with pineapple, cashew nuts, vegetables, eggs and yellow curry powder
- Prawn or Mixed Seafood $13
- Ham & Cheese Tomato Toast $ 4.40
- Mince & Cheese Pie $ 3.80
- Potato Top Savoury $ 2.00
- Potato Top Mince Pie $ 4.00
- Hot Dog $ 2.50
- Steak & Cheese Pie $ 3.80
- Frankfurters Roll $ 3.20
- Potato Top Sausage $ 2.90
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Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
- Red bean soup $5.50
- O mochi $7.00
- Red bean soup w/fresh milk $7.00
- Taro ball snowflake ice $13.80
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Waffle no4 $16.80
- vanilla ice cream + red bean + banana
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Purple rice no4 $8.50
- taro+read bean+small taro ball
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Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba
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Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
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Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
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The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
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Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
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Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
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Salad $15.00
- Salad with smoked salmond
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Egg Benedict On Scone $18.00
- with portobello
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Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
- Falafel $17.00
- Medium $16.00
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Vegetarian gozleme $13.00
- spinach, mushroom, capsicum, olives, onion
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Spinach & eggs gozleme $14.00
- spinach onion & eggs feta cheese
- Small mixed (no salad) $8.50
- Chicken $13.00
- Chicken $17.00
- Mixed $12.50
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #1 n/a
- French Toast
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Breakfast #3 n/a
- Egg Benedict
- Pork katsu ramen $12.90
- Pork Katsu & Egg Don $11.90
- Fish Katsu $12.90
- Fish Katsu $12.90
- Teriyaki Beef Scotch $14.90
- Fish Katsu Ramen $12.90
- Spicy Pork $15.90
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Kakiage 2 pcs $6.90
- deep fried prawn & Vegetable
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Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry
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Loaded wedges $12.00
- Topped with Bacon, Cheese, sour cream and salsa
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Chicken carbonara $18.00
- Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
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Chicken burger $19.00
- Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli
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Lamb shanks $18.00/$24.00
- Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
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Classic sundae $12.00
- Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
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Pork belly $28.00
- Rolled & Braised Pork Belly served w/Apple scented mash, courgettes ribbons. Spiced cabbage & apricot jus
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Pork ribs (half rack or full rack) (gf) $17.00/$28.00
- Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
- Stir-fried sliced duck with snow beans $24.00
- Fried noodle with Beef in black bean sauce $26.00
- Vermicelli with vegetables in casserole $22.00
- Fried rice with Beef $24.00
- Sauteed Beef tendon & Beef Brisket in hot pot $24.00
- Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
- Gele Shan Spicy Chicken $24.00
- Sauteed lamb with chilli sauce & pepper $30.00
- Curry katsu udon
- Chicken combo
- $50 PARTY PACK
- Sushi roll 8 pcs
- Combination
- Chicken and salmon
- Served in a takeaway bowl with udon noodles and soup
- Salmon and tuna
The Sugar Club
Phone
093636365
Opened hours
Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 12:00 – 9:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Fusion , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Waitstaff , Private Dining , Cash , Groups , Lunch , Luxury Dining , Valet Parking , Seating , View , Street Parking , No Takeaway , City View , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
72 Victoria Street West, Level 53, Sky Tower, Auckland, Auckland, Auckland, 1010, New Zealand
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