Address
72 Victoria Street West, Level 53, Sky Tower, Auckland, Auckland, Auckland, 1010, New Zealand
The Sugar Club in Auckland Menu
Are you the owner? Manage this listing for free.
LUNCH & DINNER-
Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
-
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
-
Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
-
Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
-
Spiny Crayfish And Marlborough Saffron Linguine see above
- pinenuts, aged parmigiano reggiano
-
Creamed Paua, Kiwi Dip, Frybread see above
- chef Neil’s tasty take on three kiwi classics
-
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
-
Octopus see above
- corn puree, quinoa, celery, capsicum
-
Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava
-
Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi
-
Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
-
Hawkes Bay Lamb Rump see above
- pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
-
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
-
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
-
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
SIDES- Grilled Asparagus, Mustard Dressing $11
- Duck Fat Roasties $11
LUNCH & DINNER - CHEF’S VEGETARIAN MENU-
Roast Heirloom Carrots see above
- liquorice cauliflower, hazelnut crumb, upland cress
-
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
-
Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
-
Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds
-
Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
-
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
-
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
VEGETARIAN MENU - SIDES- Broccolini, Roast Cauilflower, Mustard Dressing $10
VEGETARIAN MENU - DESSERTS-
Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
-
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
-
Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
-
Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
Nearby Sample Menus
- Add +$5.00 for Ramen
- Sweet Black Rice Porridge $3.00
- Quail Eggs $2.50
- Black Tiger Prawn $2.50
- Potato $2.00
- Potato $1.00
- Chinese Sausage $1.50
- Shredded Pig's Ear in Chilly Sauce $8.00
-
CARRIAGES GRILL $39.90
- Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/T-BONE 500G
- Extra Sauce $4.50
-
THAI BEEF SALAD $18.50
- grilled sirloin tossed w green salad crispy noodles cashew nuts sesame seeds & a homemade Thai dressing
-
MUSSEL FRITTER $17.50
- mussel kumara and zucchini fritters served w aioli and a green side salad
-
HOTCAKES $16.00
- fresh fruit yogurt, maple syrup, and berry coulis
-
CARRIAGES BENEDICT $16.50
- a choice of bacon or ham or salmon or spinach w poached eggs, hollandaise sauce, rocket and house relish, served on focaccia bread
-
NACHOS $16.00
- a choice of beef mince or beans(vegetarian) w grilled cheese and sour cream
-
CARRIAGES GRILL $28.00
- Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/SIRLOIN 250G
- Thai Style French fries with a sriracha mayo (GF)(V) $6.50
- Fried Egg $2.50
- Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
-
Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
-
Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
- 5 pm - Late And Weekends
- Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
- -Add Free Range Egg $2.50
-
Heavenly chick $11.50
- Mayo. Onions (red), Tomato. Lettuce, Camembert Cheese, Free Range chicken. whole Cranberry Sauce
-
Waitaki Beef $7.50
- Mayo, onions (red), Tomato. Lettuce, Beef Pattie, Chipotle Sauce
-
Bacon& Egg $11.00
- Mayo, Onions (red). Tomato, Lettuce, Egg, Bacon. Beef Pattie, Chipotle Sauce
-
TeHenga BBQ(V) $9.50
- vegan mayo onions red, tomato, mesclun, mushrooms, BBQ veggie pattie, BBQ sauce
-
Simple chick $8.00
- Mayo, Onions (red), Tomato, Lettuce. Free Range Chicken. Mayo
-
cheeseburger combo
- (Chipotle sauce and Mayo)
-
Vege Big Kahuna $12.00
- Mayo, onions (red), Tomato. lettuce, Mushrooms, Egg, GnUed cheese. Bountiful’s Vege Pane. Beetroot Relish >>
-
Try our Homemade Gourmet Burgers
- Burger buns are baked fresh in-house. Free range bacon, eggs, and chicken. 100% beef patties, pressed fresh in store, 150gm each. Delicious hand-made vegetarian patties. All burgers available in gluten free (except kids range)
- Squid Ring $0.80
- Mussel $1.20
-
Sea Dog $3.90
- With Cheese & Onion
- Steak Pineapple Goreng $13.90
- Jumbo Burger $7.50
-
Oyster Sauce BBQ Pork $11.50
- Egg noodles with BBQ pork and veges in oyster sauce
- Chicken & N/A
- Roast Pork $11.50
-
Amigo $11.90
- Portuguese chicken salsa habanero tabasco sauce
-
Satay Lamb Kebab $11.90
- panut satay
- Beetroot pineapple $1.00
-
Mixed Rice $13.90
- lamb & Chicken
- Falafel Wrap $10.00
- Chicken Salad $12.90
-
Chicken Nuggets & Chips $5.00
- w tomato sauce
-
Buffalo $12.90
- streaky bacon cheese BBQ
- Buck wheat noodle with hot ard spicy chilli paste $13
-
Dwen jang jjigae $12
- Miso bean paste stew with tofu and vegetables
-
Cha dol bak yi $19
- Sliced marbled beef
-
Galbi $22
- Marinated / non marinated beef rib (2pc)
- Beef rib soup $15
- Deep fried pork cutlet with sweet sauce $13
-
Boneless galbi $19
- Marinated boneless beef without rib
- Hot and spicy fish roe soup $14
-
Ortolana
- grilled eggplant, capsicum, red onion, olives
- Market fish $ 27.50
-
Ragù
- pork & beef bolognese sauce sautéed with garlic and chili gluten free pasta available on request
- green salad with red onion and celery
- served with contorno
- Pasta Speciale $ 22.00
-
Deliziosa
- ricotta, rocket, Parma ham
-
Capricciosa
- artichokes, anchovies, olives, capers
-
Pie Of The Day $19.50
- Served with creamy mashed potato & peas
-
Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
- Creamy Mashed Potatoes
-
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
- Assorted Vegetables with Garlic Butter
-
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
-
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
- Basket of chips
- Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
- Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
- Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
- Sizzling Seafood $12.90
-
Spring Rolls $5.50
- 3 pcs
- Panang Curry $11.50
- Stir Fried with Thai Peanut Sauce $11.90
- Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
-
Toasted Bagel
- with cream cheese and Jam
- Panini Salad and Fries
- Fish and chips with salad
- Works Burger and fries
- Wedges with Bacon and cheese
-
Toasted Bagel
- with Salmon and pesto
-
Omelets
- smoked salmon, sun-dried tomatoes with cheese
- Eggs Benedict
- In pita bread with salad, hummus, sauces & toasted
- Chicken / Lamb / Beef / Falafel $12.00
- Comes with bread with dips, salad & fries
- Whole chicken $20.00
- Fries /Salad / Grilled halloumi $7.00
- Zazik $8.00
- Warak enab stuffing with rice tomato, onion and fish with garlic mint yoghurt sauce served cold $10.00
-
-Mixed grill $28.90
- Chicken, beef & lamb
-
Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
-
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
-
Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
-
Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
-
Steak Sandwich $ 20.00
- Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
-
Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
- Poached Egg $ 3.00
- Avocado/ tomato $ 4.50
-
SPICY CHICKEN $14.00
- Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
-
BBQ CHICKEN $14.00
- Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
-
CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese
-
KABULI PALAU $12.00
- Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
-
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
-
MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
-
MAKE YOUR OWN PIZZA $14.00
- Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
-
VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
- Saucy Beef Noodles With Thick Noodles $14
- Fresh Soybean Milk (V & G) $5.00
- Saucy Beef Noodles With Thin Noodles $12
- Spicy Beef Burger $6.00
- SPICY & SOUR PORK NOODLES
-
Spicy & Sour Soup $10
- with Chicken or Beef
- With Pork in a Spicy & Sour Soup $11
- With Diced Green Chili & Coriander $0.50
The Sugar Club
Phone
093636365
Opened hours
Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 12:00 – 9:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Fusion , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Waitstaff , Private Dining , Cash , Groups , Lunch , Luxury Dining , Valet Parking , Seating , View , Street Parking , No Takeaway , City View , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
72 Victoria Street West, Level 53, Sky Tower, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland Fusion Menus
- Auckland Gluten Free Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region Fusion Menus
- Auckland Region Gluten Free Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus