The Taste Of India - Indian Takaways in Wellington City Menu -

Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Free-range eggs on sourdough (GF*) $9.00
Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
(V*, Vv*) $19.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00

25. Curry Laksa $12.90
- Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
14. Kepap Sumbat (staffed chicken wing) $10.50
11. Chicken Satay (4 sticks) $10.50
4. Fried Dumplings $7.50
5. Pandan Chicken $7.50
18. Roti Chanai with Peanut sauce $5.00
30. Singapore Fried Noodle / Bee Hoon $12.90
- Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
27. Mee Goreng $12.90
- Spicy fried egg noodles with chicken, beef, eggs and mixed vegetables.

Sam-gyup-sal (B) $48.00
- Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
Bulgogi (B/R) $17.00
- Marinated beef with vegetables and clear noodles
Spicy Pork (Sp) $42
Kimchi jeon (V/Sp) $18.00
- Kimchi pancake
Hae-mul jeon-gol (Sf/Sp) $48.00
- Spicy seafood soup with whole fish, prawns, mussels and vegetables
R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
Gal-bi-tang $14.00
- Beef rib soup with clear noodles
Ggong-chi (Sf) $17.00
- Pan-fried Sanma (Mackerel)

Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
Coconut porridge $12.00
- with fresh banana and muscovado sugar (VV, DF)
Two eggs, poached or fried; with toast (V, DF) $9.00
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00

Salt & Pepper Squid $8.00
- Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
Platter - serves 2 - 3 $20.00
- Spring Rolls, Meat Balls, Chicken Tenders & your choice of 3 dipping sauces
Fries $8.00
- Served w Tomato Sauce or Aioli
Wedges Supreme $13.50
- Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
Nachos $16.00
- Homemade Tortilla Chips, Mince, Beans, topped w Guacamole, Sour Cream & Salsa
Corn fritters $16.50
- Fritter stack w tomatoes, mushrooms on a bed of fresh rocket & a side of Pesto
Big Breakfast $19.90
- Bacon, tomato, hashbrown, mushrooms & eggs how you like them all on 5 grain toast
Fish n Chips $16.50
- Fresh fillet, lightly battered, deep fried deep fried w side of fries & salad

Hong hab tang $30.00
- Korean Style green mussel stew
Dinner set B (3 course main)
-main
- Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
Dwanjang chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
Soodubu chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Ice cream $4.00
Kimchi chige $17.00
- Spicy Soup with Kimchi served with steamed rice, side dishes
Mandu (dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)

Something Savoury
Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
Banana cheese cakes jar $7.00
Date scone $5.00
Raspberry and white chocolate muffing $5.00
Lemon meringue pie doughnut $5.00
Soup of the day with bread roll $10.00
Free-range pork and watercress pie $8.00

Baklawa $4.00
Lamb Shish $14.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
Super Falafel - Super Sized $10.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
Baba Ghannouj $7.00
- eggplant style hummus - served in pita w tomatoes & lettuce
Mehshi $8.00
- rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
Beef, Lamb or Chicken Shawarma $12.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
Hummus - Fresh daily $7.00
- served in pita bread w tomatoes & lettuce
Chicken Shish Tawook $13.00
- chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste

Chicken cashew on rice $12.90
BBQ Pork & wonton $10.50
TOFU(hot & spicy) $9.90
- vegetarian mapo tofu
Mongolian beef on rice $11.90
Fish Ball $10.50
KUNG PAO(hot & spicy) $10.00
- tofu
steamed Siu Mai $4.50
- minced pork and water chestnut wrapped with siu mai pastry
Chicken $10.50

The Taste Of India - Indian Takaways in Wellington City Menu