Address
109 Bush Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand
The Topiary Cafe in Dunedin Menu
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LUNCH-
Topiary soup of the day $ 9.90
- w toasted bread
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Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
-
Risotto of the day $17.90
- finished w shaved parmesan
-
Risotto of the day $22.90
- finished w meat
- Fish of the day POA
-
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
-
Crinkle cut fries $7.90
- w tomato sauce & aioli
Nearby Sample Menus
- Blue Cod fillet $8.00 each
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Garlic Bread $2.00
- Side of sweet chilli sauce
-
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
- Side Salad $5.90
-
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
- Hash Brown $2.00 each
-
Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
-
Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
- Chicken pork, beef tofu or plain $10.00
-
Natto Maguro $9.00
- fresh tuna fermented soybean and raw egg yolk
-
Tofu Pirikara $7.00
- pan fried tofu with chili sauce
- Ebi prawn $7.50
-
Ebi Tamago Toji $8.00
- prawns simmered in an egg & onion sauce
- Beef Tataki Salad $10.50
- Beef Yakiniku beef strips with onion $15.90
- (special salads of tossed greens on vermicelli noodles garnished with slivered almonds, toasted nori, mandarin and Jitsu's special dressing)
-
Chicken Satay
- Tomato sauce, mozzarella, chicken and onion topped with satay sauce
- Pepper
-
Spaghetti Calabrese E 14.50 / M 17.90
- Italian-style salami, red capsicum, olives, onion and chilli in a Napoletana sauce
- -L $15.20
- - M $ 1.50
-
Provolone and Salami from Calabria
- Italian tomato sauce base, mozzarella, Italian provolone cheese and hot salami, topped with oregano
- - S $14.90
- -M $13.20
-
Cashews And Tempura Battered Chicken (*) (V) $16.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
-
Massaman Curry (GF) (V) $15.00
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
- Roti And Peanut Sauce $7.00
-
Fresh Chilli And Basil Stir Fry (*) (V) $15.00
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Served with steamed jasmine rice
-
Yum Seafood Salad (GF) (V) $15.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
-
Panang Curry (GF) (V) $15.00
- A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
-
Citrus Toasted GranoLa $12.50
- with toasted almonds, coconut, seasonal fruit & greek yoghurt
- Falafel with beetroot hummus, rocket & aioli $13.90
- Hearth Ciabatta Toast $4.00
- House Marinated Feta & olives $ 8.00
- Wilted Spinach 4.00
-
Taieri Plain $23.90
- Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
-
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
-
Coconut & Chia Porridge $13.90
- with spiced apples & runny cream or coconut miLk
- Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
- Tomato, cucumber and feta salad $7.50
- Green salad with lemon dressing $7.50
- Duck liver pate served with toasted ciabatta and house made chutneys. $19.50
- Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
- House smoked Brie and/or smoked $18.50 per person
- Free range omelette filled with tomato, mushroom, spinach, and smoked cheese. $22.50
- Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus Outram slaw. $19.50
- Spare Ribs with Black Bean Sauce
- Deep Fried Savoury Dumpling
- XIao Long Bao
- Pineapple Bun
- Steamed BBQ Pork Bun
- Pork and Prawn Dumpling
- Pork Sew Mai
- Prawn Dumplings
- Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
-
Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing
-
Greek Salad Sandwich $7.9
- with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
-
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
-
Organic Soup $13
- with artisan toast
-
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
-
Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
-
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
-
Mexican chicken burger $17.80
- with cos, tomato, red onion, avocado cream & chipotle aioli
-
Spanish Beans on Toast $12.50
- a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
-
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
-
Classic beef burger $17.80
- with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
- Bacon $6.50
- Spinach $4.00
- Gluten free toast $4.00
-
Coconut Pancakes $15.50
- with grilled banana and maple syrup. Add bacon $4.00
-
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
-
Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
-
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
-
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
-
Seafood Laksa $20.00
- A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
-
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
-
Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
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Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
-
BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
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PAVA PATTIES
- served with chilli yoghurt
- KIDS MENU AVAILABLE
-
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
-
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
- Kransky/smoked salmon/bacon $4.50
-
ROCKET
- fennel salad
-
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
- Castle made soup of the day served with a scone trap $11.00
- Fat chips with tomato sauce and aioli $7.00
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Beer battered blue cod with fat chips and salad $25.00
- Available All Day
- Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
- Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
- Larnach Castle pie of the day served with fat chips and salad $16.00
- Soft Drinks $4.5
- Mushroom or Egg $1.5
- Native Kumara Chips $7.5
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Bacon $2.5
-
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
- Nachos with salsa, guacamole and sour cream $9.00
-
Hot savoury food
- In pie warmer as displayed
- Sole fillet and fries( with salad) $13.80
- Hot fish sandwich $8.00
- Wedges with sour cream $6.40
- Tarts, flans, etc $5.80
- -1/2 meal $10.80
- Cakes+slices $3.60
-
Chicken Strips Combo $10.90
- Crispy Chicken Strips, can of soft drink, fries, aioli
-
Crum bed Calamari $4.00 / $7.00
- with wasabi mayo 1/2 Dozen / Dozen
-
Fries and Drink combo $4.50
- Choice of a can of soft drink, fries, aioli (with any burger purchase)
-
Otago Oink $8.90
- The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
-
Burghanza $13.90
- A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
-
Angus Combo $10.50
- Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
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Wedges $5.00
- With sweet chilli sauce and sour cream.
-
The Bullseye $13.90
- 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
The Topiary Cafe
Phone
034891990
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Seating , Dinner , Outdoor Seating
109 Bush Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand
- Dunedin Cafe Food Menus
- Otago Cafe Food Menus