The Topiary Cafe in Dunedin Menu

LUNCH LUNCH
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Risotto of the day $22.90
    • finished w meat
  • Fish of the day POA
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli

Nearby Sample Menus

  • Sour pickles soup with fish fillets $18
  • Eggplant with minced beef in XO sauce $20
  • Steamed Chinese vegetables with soy sauce $14
  • Beef with ginger and spring onion on rice M $12 L $14
  • Chinese vegetables with garlic sauce $14
  • Noodle soup with vegies/chicken/beef/bbq pork M $9 L $11
  • Deep fried squid $8
  • Shredded pig ears with roasted peanut salad $9
  • Seafood Chowder $19.50
    • An award winning Ironic speciality - Creamy seafood veloute full of smoked fish, fresh fish, clams, mussels, prawns and vegetables. Served with toasted bread
  • Citrus Baked Salmon $ 22.50
    • A Tuscan salad with crispy garlic croutons, cherry tomato, basil, red pepper, smashed potato and grilled fennel. Topped with citrus cured and slow-baked New Zealand salmon (OR)
  • Roast Vegetable Salad $13.50
    • pumpkin, kumara, carrot, beetroot, potato, spinach, teta, pine nut, balsamic sauce (GF)(V) >>
  • Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
    • cold smoked salmon (OR)
  • Breakfast Bagel $9.50
    • Toasted bagel with raspberry jam & butter
  • Tomato Relish $2.50
  • Blue Cod $27.50
    • Fresh is best! Locally caught blue cod fillets cooked in a light Speights beer batter. Served with thick & chunky fries, green salad and house made tartare sauce(OR)
  • Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
    • local streaky bacon (OR)
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Filo parcel $18
    • chicken, pesto, spinach, pinenuts & fresh salad
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Salt & pepper squid $15.50
    • W fresh salad & chilli mayo
  • Pumpkin salad** $15.50
    • W spinach, cashew nuts & goats cheese
  • Bacon Buttie** $16.5
    • fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
  • Filo parcel** $18
    • Chicken, pesto, spinach & pine nut filling w fresh salad
  • Bacon & eggs** $14
    • 2 free range eggs (any style), streaky bacon & ciabatta bread
  • Seafood chowder $18
    • W toasted ciabatta bread
  • Sambal Chicken $11.50
    • Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
  • Seafood Combination Noodle Soup $13.50
    • Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
  • Vegetarian Singapore Noodle $9.90
    • Thin rice noodles with fresh vegetables in light curry sauce
  • Honey King Prawn Fried Rice $14.90
    • Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
  • BBQ Pork $11.50
    • Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
  • Chicken Fried Rice $11.50
    • A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
  • Honey King Prawn Noodle $14.90
    • Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
  • Deep Fried King Prawn (each) $1.50
  • Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
  • Homemade brownie chocolate indulgence $8.50
    • With cream, ice cream and chocolate sauce
  • Shrimp shrimp cocktail $8.50
  • Fries/vegetables/garden salad/mushrooms $3.00
  • -large $8.00
  • Ice cream sundae $7.00
    • With choice of chocolate, caramel, strawberry topping
  • Ham steak $18.00
    • With pineapple, garden salad and fries
  • -extra fillings per item $0.50
  • -Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
    • Panang curry paste with coconut cream and vegetables
  • -Sweet and Sour Chicken, Pork, Prawns with Cashew Nuts $18.50 / $19.50
    • Stir fried chicken, prawns with vegetables and cashew nut
  • -Pat Prik Thai Dum Prawn, Fish $19.50
    • Stir fried prawn or fish with garlic and black pepper sauce
  • -Tom Yum (Chicken, Seafood, Prawns) $18.50 / $19.50
    • Spicy and sour soup with mushroom, lemongrass and coriander
  • -Red Curry Mussel with Pineapple $19.50
    • Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
  • Tom Yum Mushroom with Vegetables $17.50
    • Spicy and sour soup with mushrooms, lemon grass and coriander
  • -Pork or Beef and Oyster Sauce $18.50
    • Stir fried pork or beef with vegetables in Oyster sauce
  • -Massaman Chicken, Beef $17.50
    • Masman curry paste with coconut cream peanuts, onions and potato
  • Lemon w thyme chicken salad w local greens, tomato, red onion, capsicum, cucumber, honey mustard vinaigrette, toasted nuts and seeds (GF) $15.90
  • -Add a taco $5.90
  • Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
  • 300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
  • Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
  • Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90
  • GF= Gluten Free
  • Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
  • - add tofu $14.00
  • 5. Agedashi tofu $5.00
    • deep fried tofu -4 pcs
  • 9. Tuna tataki -6 pcs $9.00
  • 18. Chicken katsu Curry $16.00
  • - 8 pcs $11.50
  • 36. Mixed Sashimi
  • 26. Salmon sushi
  • - 8 pcs $7.50
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Kids Size $9.00
  • -Additional Toppings each $10.00
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Bacon $15.50
  • Served 9am to 2pm
  • -Cream Cheese And Raspberry Jam $8.00
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • Plain Ice Cream $2.50
  • Deep Fried Lychees and Ice Cream $4.50
  • Deep Fried Tofu $10 Large / $9 Small
    • With Spring Onion Ginger on Rice
  • Seafood Special $16 Large / $12 Small
  • Crispy Roast Pork $18 Large / $12 Small
  • Steamed Pork and Salted Mustard or Taro $15 Large
  • Sweet and Sour Pork $6.00
  • Sharkfin, Crabmeat and Chicken Soup $5 Small / $10 Medium
  • Hot fish sandwich $8.00
  • Sole fillet and fries( with salad) $13.80
  • -sweet chilli sauce extra $1.50
  • Chips $5.90
    • Bowl
  • Hot savoury food
    • In pie warmer as displayed
  • Deli food
  • Sandwiches $2.7-$4
    • As displayed
  • Nachos with salsa, guacamole and sour cream $9.00
  • Homemade Fettuccine $14.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • Chicken & Vegetable Stir Fry $9.00
    • With rice
  • Vegetarian Sandwich
    • Changes daily, please ask your friendly wait staff
  • Beef or Pork Sliders $3.00 each
    • With tomato sauce and cheese
  • 1/2 Chicken $27.00
    • Marinated in chilli, lime and ginger
  • Raspberry Lamingtons $7.50
    • With whipped cream
  • Vegetarian Medley
    • Changes seasonally, please ask your friendly wait staff
  • Antipasto $25.00
    • With cured meats, smoked fish, cheese, olives. Served with flatbread
  • Mediterranean $18
    • Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
  • Rouge $18
    • Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
  • Gelato $13
    • A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
  • Duck liver pate $16
    • Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
  • Affogato $13
    • Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
  • Tiramisu $13
    • The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate
  • Chocolat Pot De Creme $13
    • One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
  • French Toast $16
    • Served With Maple Syrup, Mascarpone & Mixed Berry Compote
  • -noodles $14.00
  • -medium $11.00
  • Beef fried rice $10.00
  • Gamjatang casserole $15.00
  • Jelly tofu stew $13.00
    • available options: beef i pork i chicken i tuna i seafood i kimchi
  • -dumplings $14.00
  • Japchae (potato noodle) $12.00
    • japchae is a well-loved korean dish with a mixture of veggies and cooked meat (choice of beef. Pork & chicken)
  • Spam fried rice $10.00
The Topiary Cafe

The Topiary Cafe

location

Address

109 Bush Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034891990

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating ,  Dinner ,  Outdoor Seating

Location
109 Bush Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand
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