Address
109 Bush Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand
The Topiary Cafe in Dunedin Menu
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LUNCH-
Topiary soup of the day $ 9.90
- w toasted bread
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Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
-
Risotto of the day $17.90
- finished w shaved parmesan
-
Risotto of the day $22.90
- finished w meat
- Fish of the day POA
-
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
-
Crinkle cut fries $7.90
- w tomato sauce & aioli
Nearby Sample Menus
-
Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
-
Trotters Gorge $23.90
- Bacon, slow roast tomato, basiL & mozzarella on a tomato base
- Hot Smoked Salmon $6.00
- Wilted Spinach 4.00
-
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
- Gluten-free Toast $5.00
- Smoked salmon, cream cheese, capers, lemon & greens $13.90
-
Citrus Toasted GranoLa $12.50
- with toasted almonds, coconut, seasonal fruit & greek yoghurt
-
Teppan Chicken $18.00
- Griilled chicken with teriyaki sauce.
-
Chicken Katsu $15.50
- deep fried, breadcrumbed chicken cutlet with the chef's sauce
- Vegetable
- Teriyaki Chicken Bento $22.00
-
Yakisoba Seafood $18.00
- stir fried egg noodle with assorted seafood
- - 6 Pieces $7.00
-
Agedashi Tofu $6.00
- 3 pcs. lightly fried tofu served with tempura sauce and katsuobushi
-
Teppan Seafood $24.00
- Assorted grilled seafood with teriyaki sauce.
- Chicken Shish $16.00
- Chicken Wrap $11.00
- Falafel Wrap $11.00
- Lamb Wrap $11.00
- Lamb Doner $11.00
-
DONER COMBO $16.00
- large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
- (served with mixed salad, hummus and your choice of sauces)
- Zucchini fritters $11.00
-
LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
-
FISH N’ ChIPS $29.99
- Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
-
CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
-
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
-
Brownie $10.00
- Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
-
Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
- GARDEN TOSSED SALAD $5.00
-
Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
-
Soup of the day $15.00
- Made fresh and changes daily
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
- Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
- Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
- Chicken liver pate with beetroot relish and toasted crostini $16.50
-
GAMBERETTO
- Chilli prawn, mango and coriander
- NORMA (1 person) $12.00
-
SALT & PEPPER SQUID $12.00
- Crispy crumbed calamari served with a zesty lime aioli
-
POLLO
- Roast chicken, chorizo and mozzarella with BBQ sauce topped with fresh basil
- ONE METRE (4-6 people) $62.00
-
MOZZARELLA FLATBREADS $14.00
- Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
- NORMA (1 person) $15.00
-
WARM CHOCOLATE MUDCAKE $10.00
- Served with vanilla ice cream
-
Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
- Sausages $4.50
-
Toast and House Made Raspberry Jam $10.00
- seed
- Aioli $2.00
-
Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
-
Coconut and Cranberry Bircher Muesli $11.50
- with seeds, apple, natural yoghurt, nut crumble and fresh fruit
-
Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach
-
Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
- Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
- 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
- Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
- Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
-
Lamb Shanks $33.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
-
Irish Stew Pot Pie $24.50
- Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
- Steamed seasonal vegetables $6.00
-
3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
-
Eggs Benedict $22.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
-
Steak Salad $19.50
- Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
-
Homemade Seafood Chowder Entrée $15.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
- Beer Battered Fries for one add Onion Gravy $2.50 $6.00
-
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
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PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
-
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
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BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
- Kransky/smoked salmon/bacon $4.50
-
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
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SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
-
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
- -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
- -Salmon $16.50
-
Toasted Bagel
- Served with
- Served 9am to 2pm
- -Kids Size $9.00
- -Cream Cheese, Tomato And Pesto $9.00
- -Add Bacon $4.00
-
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
- Fried Tofu with Mushroom Chow Mein $13 Large / $9 Small
- Prawn and Cashew Nuts $19 Large / $12 Small
- - A - Seafood Curry Soup x 2 $29.00
- Chinese Roast Duck $34 Large / $18 Small
- Sweet and Sour Pork $6.00
- Peking Duck (3 courses) $50.00
- Crispy Skin Chicken $13 Large / $11 Small
- Deep Fried Lychees and Ice Cream $4.50
-
Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
- Aioli $2.00
-
Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
- Side Salad $5.90
-
Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
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Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
-
Garlic Bread $2.00
- Side of sweet chilli sauce
- Onions $3.00
- 1 Doz: $8.90
-
Beef Wrap (Shawarma) $14.50
- Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
- Homemade Bread $1.50 each
- 1 Doz: $8.90
- 1 Doz: $12.90
- Bag of Potato Wedges $6.50
- 2 pc: $10.00
- 1/2 Doz: $7.50
-
Little Italy $29.5
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
-
Chicken and Cranberry(Small/Medium/Large) $12/$17.5/$29
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
-
Beef Lasagne $19
- Our own beef lasagne served hot in an individual oven dish.
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Canterbury Roast Lamb(Small/Medium/Large) $12.5/$18/$29.5
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
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Thai Chicken(Small/Medium/Large) $11.5/$17/ $28.5
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
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Mexican(Small/Medium/Large) $11.5/$17/ $28.5
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
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Hawaiian Pizza(Small/Medium/Large) $10.5/$16/$27.5
- A favourite with the all the family. Lashings of ham and pineapple.
-
Chicken Tenders $8.5
- Chicken Tenders wedges served with tasty BBQ sauce.
The Topiary Cafe
Phone
034891990
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Seating , Dinner , Outdoor Seating
109 Bush Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand
- Dunedin Cafe Food Menus
- Otago Cafe Food Menus