Address
109 Bush Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand
The Topiary Cafe in Dunedin Menu
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LUNCH-
Topiary soup of the day $ 9.90
- w toasted bread
-
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
-
Risotto of the day $17.90
- finished w shaved parmesan
-
Risotto of the day $22.90
- finished w meat
- Fish of the day POA
-
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
-
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
-
Crinkle cut fries $7.90
- w tomato sauce & aioli
Nearby Sample Menus
- Grated Cheese $2.00
- Onion Rings X4 $2.00
-
Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
- Mash instead of fries/potatoes $2.00
-
Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
- Sausage $2.00 each
-
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
- Onions $3.00
- Creamy shrimp & fish chowder $14.00
- Antipasto for two - large selection $25.00
-
Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
-
Omelette $19.00
- Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
- Antipasto platter for two $25.00
-
Open grilled sandwich $14.00
- your choice of smoked salmon, bacon or salami with salad
-
Warmed raspberry & dark chocolate brownie $12.00
- with a reduced berry coulis & vanilla ice cream
- - Salmon $4.50
- Hearth Seeded Rye Toast $4.00
-
Coconut & Chia Porridge $13.90
- with spiced apples & runny cream or coconut miLk
-
Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey
-
Vega works $20.90
- mushroom, spinach, tomato, hash browns, poached eggs & ciabatta toast with seasonal house relish
- House Marinated Feta & olives $ 8.00
- Mushrooms $ 4.00
-
Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
-
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
-
Pavlova $7.50
- With fruit salad and cream
- Shrimp shrimp cocktail $8.50
-
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
-
Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
-
Daily special $10.00
- Ask your watress
- -extra fillings per item $0.50
-
Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
- -seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00
-
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
- Add Chips $1.00
-
Basket of Fries $4.00
- W/ tomato sauce
-
Bottle of Chips $2.00
- W/ tomato sauce
-
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
-
Chicken Burger $8.00
- W/ cranberry, brie & bacon
- Dunedin’s Famous “STARTERS” Cheeseburger $3.00
-
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
-
Keema Naan $4.00
- Stuffed with spicy mince
-
Beef Shahi Korma $13.99
- North Indian style curry garnished with almonds and cashew nuts
-
Saag Paneer $12.00
- Cottage cheese cooked in a fine mild puree of spinach and light spices
-
Kadai Paneer $13.99
- Cottage cheese cooked in onion gravy with capsicum
-
Butter Chicken $13.99
- Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes
-
Butter Prawn $14.99
- Shelled prawn cooked in creamy tomatoes
-
Roti $2.50
- Wholemeal bread from tandoor
-
Kadai Chicken $13.99
- Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
- Cookies & cream mousse $3.50
-
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
-
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- Xtra Large $3.90
- Cheese stuffed crust $3.90
- Onion rings $3.50
-
Hawaiian $5.00
- Ham, pineapple & mozzarella
- Large fries $3.50
-
Chef's Special N/A
- Check menu board or ask our staff
-
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
-
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
-
Chicken Burrito $17.5
- With Straight cut chips & aioli
-
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
-
BLT $16.5
- With Straight cut chips and aioli
-
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
-
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
-
Pancake breakfast $5.00
- Pancake and Maple Syrup
-
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
-
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
-
Toast Breakfast $3.00
- Marmite toast soldier
-
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
-
Egg breakfast $5.00
- Poached egg on toast
-
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
-
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
- Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
- 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
- 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
-
Lamb shanks $19.90/$23.90
- one shank/two shanks
- Onions $4.00
-
Nelson Scallops $13.90
- poached with bacon and lemon sauce
-
Pork loin $21.90
- (with crackling and apple sauce)
- FISH WITH VEGETABLES $10.90
- Chilli and garlic prawns $13.90
-
EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried
- Roast of the day (pork or beef) $17.90
- Additional scone trap $1.00
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
- Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
- Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
- Larnach Castle pie of the day served with fat chips and salad $16.00
- Hoki bites with fat chips, tartare and lemon $10.00
- Kumara fries with BBQ sauce and aioli $10.00
- Served 9am to 2pm
- -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
- -Cream Cheese And Raspberry Jam $8.00
- -Cream Cheese, Tomato And Pesto $9.00
-
Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
- -Kids Size $9.00
-
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
- -Bacon $15.50
-
12 Chicken Rendang $14.90
- Cooked in combined ground spices, finished in semi-dry gravy, traditional malay dish
-
6 Chicken Curry $14.90
- Boneless tender pieces of chicken and potato cooked in traditional Malaysian style curry
-
40 Roti Canai $ 14.90
- 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
-
3 Works Wedges $8
- Served with melted cheese, sour cream and sweet chili sauce
-
5 Chicken Curry $10
- Boneless tender pieces of chicken and potato cooked in traditional Malaysian style curry
-
22 Roti Canai $9
- 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
-
15 Kong Foo Chow $10.90
- Fish rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
- Dishes served with rice
-
Beef Salad $12.00
- Pre-marinated beef on top of fresh seasonal salad and onion
-
Chicken Wrap (Shawarma) $12.50
- Pre-marinated Grilled Chicken with Tomato, Pickles, Lettuce wrapped in Homemade Bread and garlic mayo sauce
- Homemade Bread $1.50 each
- 1 Doz: $13.90
- 6 pc: $18.90
- 1 Doz: $8.90
-
Flamed Homemade Chicken Burger 180g $14.90
- Char-grilled, Flamed Chicken burger with Tomato, Lettuce, Cheese and Aioli sauce in a sesame bun
- Side Salad $3.50
The Topiary Cafe
Phone
034891990
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Seating , Dinner , Outdoor Seating
109 Bush Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand
- Dunedin Cafe Food Menus
- Otago Cafe Food Menus