The Topiary Cafe in Dunedin Menu

Rattray Street Ribs $18.50
- Mouth watering pork ribs with our own marinade, served with salad greens and steak fries
Wedges served with sour cream $9.50
Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
Big 'Uns $8.00
- Big chips with tomato sauce
Soup of the Day $12.00
- Chefs choice of fresh home made soup. Served with Ale House Bread
Drunken Rump Steak $20.00
- Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Beef Schnitzel $17.50
- Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens

-Gluten free $28.00
Onion rings $8.00
- With aioli sauce
-20" $45.00
-20" $45.00
The pavarotti
- Tomato base, cheese, capsicum, bacon, pepperoni, red onion and mushroom.
-Bacon $2.00
-12" $24.00
Loaded wedges $12.00
- Mozzarella, parmesan, bacon, sour cream and sweet chilli

Chicken Burger $8.00
- W/ cranberry, brie & bacon
Bowl of Onion Rings $5.00
- W/ aioli
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Add Chips $1.00
Wedges $5.00
- W/ sour cream & sweet chilli
Bottle of Chips $2.00
- W/ tomato sauce

Free Range Egg $2.00
Bacon & Eggs $14.50
side of Slaw $3.00
Omega Bagel $12.50
- Aoraki Smoked Salmon, Cream Cheese, Capers, Mesclun
Kiki's Eggs Bene $12.50
- Free Range poached Eggs on a Grilled Bagel with Mesclun & Capers
5 Spice Fried Chicken $7.50
- Boneless Fried Chicken with 5 Spice Salt, served with Sriracha Chilli Mayo
Kiki's Poutine $9.50
- Greasy Spoon Delicacy of Salt n Pepper fries topped with lashings of Gravy & Melted Swiss Cheese
Bacon $4.00

Curious George
- Smoked chicken, American bacon, banana, brie cheese.
Smoked Salmon Salad $16.00 Large
- Lettuce, hot Smoked Salmon, capers, capsicum, gherkins, tomato, feta.
Vegie Nachos $19.50 Lge / $14.00 Sm
- Capsicum, spinach, olives,capers chilli beans in a spicy tomato sauce served on a bed of corn chips coated with melted cheese and sour cream.
Chicken Salad $16.00 Lge / $12.50 Sm
- Lettuce, smoked chicken, brie cheese, cashew nuts, tomatoes and mango.
Frangelico Affogato $10.50
- Vanilla ice cream, Frangelico liqueur and espresso coffee.
Meatlovers
- New York spicy sausage, smoked chicken, ham, pepperoni.
Moroccan
- Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
Bowl of Fries $6.50
- Served with tomato ketchup

Fish Bites and Chips $13,00
Beef and Mushrooms
Beef with Oyster Sauce
-Small $5,00
Lemon Fish $25.00 per person
Sweet and Sour Pork
-Large $20,00
Chicken and Sweet Corn Soup $25.00 per person

Or four dumpling (GF) $ 15.80
Herbal Chicken $ 17.80
Organic Salad $ 11.80
- with garlic bread or gluten free bread
Beef/Pork Mince (Small/Large) $ 7.80/ $ 11.80
Beef/Chicken/Pork Roll $ 11.80
Vapo Tofu Delight $ 13.80
Soup $ 11.80
- with garlic bread or gluten free bread
Add $ 3.00
- for chicken

Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Large fries $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
5 Spicy chicken wings $6.00
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99

33. Tuna sashimi
15. Teriyaki salmon $15.50
- From 2 pcs $4.50
- 4 pcs $4.00
18. Chicken katsu Curry $16.00
1. Miso soup $2.50
3. Yaki gyoza $7.00
- grilled dumpling - 6 pcs
22. Yaki udon chicken $14.00

Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Wedges $8.5
Gluten Free Bun $2.5
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Bottled Water $4

Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
Egg $2.00 each
Aioli $2.00
Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers

Seed crusted Portobello mushrooms on $16
- spring salad greens, nam jim dressing & stuffed olive tartare
An Indian Bengal sweet chicken curry $17,5
- with mild tomato aromatic blend of spices finished with a natural yoghurt, fresh baby spinach, dried fruits, poppadums’ and coconut rice timbale
Indian Bengal sweet chicken curry $25,9
- with mild tomato and an aromatic blend of spices finished with natural yoghurt, baby spinach, poppadum’s and a coconut rice timbale
Chargrilled chicken breast salad $17,5
- with Sage derby, semi dried tomato & pancetta on grilled ciabatta with rocket leaves & caper butter sauce
Chicken liver brandy $12
- in-house pate with german toasted rye bread
Fresh Fettuccini Carbonara $16,9
- shaved ham & mushroom in a parmesan cream with roasted garlic bread
Light flaked salmon poached and wrapped in a French crepe $17,9
- with soft baby leaves, tomato & avocado drizzled with a lime & ginger wine marmalade
Mexi jalapeno bread, smashed avocado, tomato suls and sour cream $10

Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
all curries are served with rice.
Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
Poppadums $1.00
- Crispy, salty indian wafers
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
Cheese and garlic naan $4.50
- Plain flour naan stuffed with cheese, garlic and coriander.

Sticky date pudding $12.00
- warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
Cajun chicken $29.50
- poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
Lamb shank $25.00/$30.00
- tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
Steak fries $5.00
Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
Stuffed capsicum $13.00
- packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
Pork sapre ribs main $30.00
- BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad

The Topiary Cafe in Dunedin Menu

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The Topiary Cafe

Otago > Dunedin > The Topiary Cafe

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109 Bush Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand

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