The Topiary Cafe in Dunedin Menu

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Topiary soup of the day $ 9.90
- w toasted bread
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Risotto of the day $17.90
- finished w shaved parmesan
Risotto of the day $22.90
- finished w meat
Fish of the day POA
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
Crinkle cut fries $7.90
- w tomato sauce & aioli

Nearby Sample Menus

- Fettuccine
Vino Bianco
-L $11.00
1. Original Porchetta
- Tomato base, mozzarella, lean, Italian pork sausage, basil and olive oil
- M $13.20
- M $10.70
-S $10.90
-M $17.20

1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
9 pcs $7.30
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
3 pcs $5.90
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.

Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
Smoked salmon, cream cheese, capers, lemon & greens $13.90
Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
Roast Tomatoes $4.00
Mushrooms sautéed With Spinach $18.50
- served with rye seeded toast. parmesan & thyme butter
Cumberland Black Sausage $5.00
Mushrooms $ 4.00

Vietnamese Fresh Spring Rolls (3) $7.50
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
Fried Rice $17.50 / $18.00 / $18.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
Massaman Curry $18.00 / $18.50 / $19.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
Honey Lemon Chicken $19.00
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.

Chocolate Delight Cake $12.00
- Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
Mushroom Shish: chargrilled mushrooms $5.00
Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
Combination Doner Small$12.00/Large$15.00
- A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
Muska Boregi $19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
Mezze Platter $18.00
- Turkish style antipasto of vegetarian delights.

Beef Schnitzel $20.00
- Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
The Bog Garlic Loaf Vegetarian Single$8/Double$14
- Freshly baked loaf with garlic sage butter.
Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
Pot of Mussels $18.00
- Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
Rib Eye Steak Gluten Free $32.00
- Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.

44. Prawn with Seasonal Vegetables $15.00
4. Vegetable Satay $9.00
- Grilled mixed vegetable stir fry topped with homemade peanut sauce and a side of rice or noodles
35. Chicken with Vegetable Black Sauce with Rice $12.00
16. Steamed Rice $5.00
5. Chicken Noodle $9.00
- Served with your choice of rice or egg noodles, tender shredded chicken pieces and fresh bean sprouts
Deep Fried Crumbed Tails 6/12pc $6.00/$12.00
42. Ginger Spring Onion with Beef $15.00
Egg Fried Rice $8.00

GF= Gluten Free
-Add a slider $5.40
New potatoes w minted butter or roasted w duck fat & thyme $4.90
Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
Sticky BBQ chicken shanks (GF) $13.90
Platter of 10 (up to two flavours) $54.90
Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
-Add a slider $5.40

Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Egg breakfast $5.00
- Poached egg on toast
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Toast Breakfast $3.00
- Marmite toast soldier

Focaccia bread $1.50
Cakes+slices $3.60
Breakfast $10.50
- Bacon, eggs, tomato and toast
Tarts, flans, etc $5.80
Means on menu board
Cheese cakes $5.80
Sole fillet and fries( with salad) $13.80
Corn and bacon chowder $9.00

Hashbrown $3
Mushrooms $3
Artisan toast $3
Pancakes $16.50
- bacon, banana, maple syrup, cream
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Eggs (2) $3
Ham $3
Grandpa's Granola $9.50
- natural yoghurt, berry compote

Bacon & Egg $10.50 per doz
Steak Varieties $6.50
Steak & Mushroom $1.95
Plain Eclairs (unfilled) $0.95
Cheese, Corn & Capsicum $7.50 per doz
Bacon & Egg $7.50 per doz
Steak $1.95
Mince Potato Top $10.50 per doz

S10 Bangkok Braised Beef (GF) $24.00
- slow braised beef with tomato, stir anise and lemongrass, served with Asian greens
Satay Stir Fry With chicken
Crispy Chow Mein
- New Zealand Chinese style
E1 Fresh Rice Paper Rolls (GF) $14.50
- prawn and pork, mint, cucumber and lettuce
THAI FEAST (Per Person) $35
Pan Fried Pork Buns
Money Bags
Served With Steamed Jasmine Rice
- curries come to you in mild to medium spiciness by making it milder you are also making it less foursome. If you want it hotter, please let our staff knows

Baguette $8.50
- Ham & Gruyere / Prosciutto & Provolone
Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
- Tomato $3.50
Soup (winter months) $9.50
- With toast
Eggs & Soldiers $8.00
- Soft boiled eggs & toast fingers
Loaf $4.00
- Boiled Egg $2.00
Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50

Barbecued beef & octopus $17.00
Pork fried rice $10.00
Barbecued chicken $15.00
Kimchi pork fried rice $10.00
Kimchi tuna fried rice $10.00
Gamjatang casserole $15.00
Barbecued kimchi chicken $16.00
Cold noodle soup $12.00
- cold noodle with slices of cucumbers, radish. Beef & egg

The Topiary Cafe

Otago > Dunedin > The Topiary Cafe

Address

109 Bush Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand

Phone

034891990

Email

None

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM