The Vic in Auckland Menu

TAPAS & SNACKS - HOT DISHES TAPAS & SNACKS - HOT DISHES
  • Bravas Potato $8.50
    • served with spicy tomato sauce
  • Bravas Kumara $9.00
    • served with spicy tomato sauce
  • Potato Fries $5.50
    • with ketchup
  • Classic Kiwi Wedges $11.00
    • with sour cream, bacon & cheese
  • Falafel $9.00
    • home-style, served with hummus
  • Calamari $10.00
    • served with aioli and lemon wedge
  • Prawn Skewers $10.00
    • with chilli and garlic, served with bread
  • Chicken Skewers $10.00
    • cooked With roasted peanut sauce, & bread
  • Pork Meatballs $10.00
    • baked in Neapolitan sauce, sewed with bread
  • Spicy Chorizo $10.00
    • cooked in red wine sauce, served with bread
TAPAS & SNACKS - COLD DISHES TAPAS & SNACKS - COLD DISHES
  • Olives & Bread $10.00
    • stuffed or mixed olives, served with bread
  • Bread & Dips $8.00
    • With tapanade or seasonal dips
  • One Cheese $8.00
    • Gourmet cheese served with crackers and grapes
  • Double Cheese $12.00
    • Two cheese selections, With grapes & crackers
  • Cheese Board $26.00
    • Selection of three or four cheeses, grapes or seasonal fruit served with bread or crackers
  • See our cheese menu for range of cheeses
PIZZAS PIZZAS
  • Margherita $14.00
    • tomato, basil, mozzarella
  • Hawaiian $14.00
    • ham, pineapple
  • Chicken $16.00
    • apricot, cream cheese
  • Marinara $18.00
    • squid, prawns, anchovie
  • Also available
  • Blackboard Specials
  • Devonport Gelato & Ice Cream

Nearby Sample Menus

  • Chicken $3.60
  • Paua fritter $2.50
  • Oysters $1.80
  • Fish $2.50
  • Tomato $ ham $4.00
  • Fishcakes $2.50
  • Cheese $3.00
  • Pineapple fritters $1.20
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Garlic Focaccia Bread (V) $3.5
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • Salmon Fettucine $26
    • Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • Lamb Rogan Josh $13.00
    • north Indian style Iamb curry, onion, tomato and brown gravy
  • Chicken Chow Mein $11.50
  • Cholle Bhaturey $12.00
    • chickpeas curry with 2 bhaturey
  • Prawn Tak Tak $15.00
    • Prawn cooked with onion, tomato, capsicum and chef special sauce
  • Veg Manchurian (Gravy N Dry) $10.00
  • Allu Gobhi $12.00
    • potatoes and cauliflower
  • Lamb Sagwala $13.00
    • Iamb with spinach
  • Tandgri Kebab $13.00
    • drumstick pieces of chicken marinated with cashew, cheese and cream paste
  • Salmon salad $11.00
    • Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
  • Market fish (2pcs) $5.00
  • Fried chicken $20.00
    • Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
  • Mui chicken kara-age $15.00
    • Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
  • Mixed sashimi $27.00
    • Large - 15 pcs
  • Yum-yum prawn 3pcs $10.00
    • Grilled tiger prawn with home-made garlic prawn mayo
  • Prawn Gyoza 3 pcs $7.00
    • Steamed prawn dumpling with spicy soy sauce
  • Tako-wasabi $7.00
    • Wasabi sauce-marinated raw octopus
  • Name your omlette $18.50
    • choose 3 fillings - ham, feta, cheese, spinach, tomato mushroom, onion, sweet corn(extra filling $3.00)
  • GREEN SALAD $7.00
  • GLAZED PORK BELLY $24.00
    • served with sliced slaw and brown sweet sauce
  • SPICY BEEF BURGER $18.50
    • brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries
  • Eggs benedict petite$14.00/$21.50
    • with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
  • GRILLED HALLOUMI SALAD $17.50
    • served with baby rocket & citrus fruit
  • Bagel smoked salmon $9.50
    • with cream cheese and jam
  • CHILLI PEPPER SQUID $17.50
    • served with garden salad and aioli
  • Takoyaki $9.90
    • 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
  • Soft Shell Crab Salad $13.90
    • Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
  • Seaweed Salad $4.90
    • Marinated Japanese Seaweed
  • Sashimi(M) $29
    • 15 pieces of assoted fresh raw fish
  • Teriyaki Salmon Steak $15.90
    • Pan fried salmon with kaiseki teriyaki sauce
  • Green Salad $7.90
    • Fresh green salad with kaiseki original dressing
  • Miso $3
  • Beef Tataki $17
    • Lightly grilled beef sashimi with yozu sauce
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • Wedges with Bacon & Cheese $14.50
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • HOT DOGS $11.50
    • with fries & a petit salad
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • Wedges $9.00
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • FISH FINGERS $11.50
    • with fries & petit salad
  • Spicy stir-fried pork with rice $15.00
  • Fried yellow croaker with rice $25.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Deep fried pork cutlet with rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • BOXING CHICKEN (Bones in) $22.00
    • Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
  • $10.00 (6 rolls)
  • $13.00 Regular
  • MUMMY CHICKEN ON RICE $13.00
  • SWEET AND SOUR PORK $22.00
    • Everybody favourite dish to the star
  • MEE GORENG
  • $18.00 Large
  • SLOW COOKED CHILLI PRAWNS $32.00
  • Veggie & Sauce $1.00
  • Chicken Tenders $4.90
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Buffalo Wings (5 Pieces) $4.90
  • Pork Rib-lets (3 Pieces) $4.90
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • French Apple Tart $60.00
  • Cut in Half on request
  • Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • Breakfast Baguette
    • Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • -With salmon $16.50
  • -With bacon $12.90
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • Buy 7 get 1 free
  • Diced chicken with green pepper on rice $13.00
  • Plain pancake with pork $10.00
  • Shredded pork with egg on rice / Shredded pork with egg & vinegar on rice $11.00
  • Sauteed beef with black pepper on rice $12.00
  • Pancake rolled $6.50
  • Sausage $1.50
  • Diced chicken with cashew nuts $13.00
  • -choice of cheese, tomato, ham & onion
  • -3 fillings $8.00
  • Eggs on toast $9.00
    • Fried, scrambled or poached
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
  • Toasted sandwich $4.00
    • 1 fillings
  • -3 fillings $8.00
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
  • -cream cheese & preserves $8.00
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 5 Fish $4 chips $ 13
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • 10 Fish, $5 chips $ 23
  • 10 Chicken, drum stick, $3 chips $ 12
  • 10 Chicken thighs, $5 chips $ 25
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
The Vic

The Vic

location

Address

56 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094460100

email

Email

None

clock

Opened hours

10 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Dessert , European , Spanish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Dessert Parlour ,  Bar ,  Kid Friendly ,  Seating ,  Shared Plates ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Dinner ,  Dairy Free ,  Full Bar

Location
56 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand