The Villa Coffee House in Manawatu-Wanganui Menu

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The Villa Coffee House in Manawatu-Wanganui has no menu available, but can choose from many other options such as Samosa or -dine in price from Ajadz Indian Cuisine. Subway - Bulls offers many options including Ham and Veggie Delite. Mishmosh includes a wide range like Steak fries (aioli) or Cajun wedges (bacon, mozzarella, sour cream & sweet chilli). Sausage Rolls and Sausages from . Kitcheners offers Klondike Ale House and Daily from 11am.

Nearby Sample Menus

Spaghetti alla Marinara $15.00
- combination seafood, tomatoes, anchovies, capers, parmesan cheese
Penne alla Romana $15.00
- tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese
Contadina Pizza - farmers 9" $14.00/12" $19.00
- tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
Pizza bread 9" $7.00/12" $14.00
- brushed with olive oil, garlic, oregano
Fettuccine alla Vegetariana $15.00
- tomatoes, capsicum, mushrooms, cauliflower, broccoli, basil pesto, zucchini, parmesan cheese
Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
Boscaiola Pizza - bushman 9" $14.00/12" $19.00
- tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
Pesto alla Genovese Pasta $15.00
- ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese

Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
Bacon & mushroom $5.60
All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15

BREWERS LOAF - Home baked ciabatta loaf w trio of spreads and avocado oil w balsamic syrup $15
FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
Brewers Breaky - sautéed mushrooms, grilled tomato w horseradish crème kransky sausage, crispy bacon, home made hash browns,toasted ciabatta w eggs your way-scrambled, fried or poached $18.00
Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
French fries w aioli and tomato sauce $8
Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50

Chicken Breast Salad $11.9 Reg / $9.9 Petita
Pita Chips and Dip $3.90
Extra Dip $1.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Ediballs $3 or $5 for two packs
Roast Lamb Salad $11.9 Reg / $9.9 Petita
The Family Feast $40.00
- 8 Pack $7.90

Eggs any style $9.00
- served on toast
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Garlic Bread $6.00
Mushrooms $15.00
- in cream and parsley sauce on toast
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
Eggs Benedict $18.00
- with salmon
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Eggs Benedict $17.00
- with bacon

Beetroot Slaw $17.00
- With bitter greens, carrots, cucumber milk, almonds, feta
Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
Patata Bravas (GFo) $9.00
- With chorizo salsa, chipotle crema, micro greens
Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
Salsa Roja (V, GF) $8.00
- With house made corn chips

The Family Feast $40.00
Roast Beef Salad/Regular $10.90
Chicken Caesar Salad/Regular $12.50
Cookie Fix $2.00
Garden (V) Pita/ Petita $7.50
Garden (V) Salad/Petita $7.90
Chick n Fala Salad/ Petita $10.50
Grilled Wedges $4.90

SF2 PAD NAM PRIK PAO (Mild) $22.50
- Seafood with vegetables in a chilli jam
SQ3 SQUID GARLIC (Mild) $20.50
- Squid with garlic sauce and vegetables
M8 PAD PRIK KING (Medium - Hot) $18.50
- Hot, spicy herbs with chicken, pork or beef
(All salads are served with steamed jasmine rice)
SF3 PA NANG SEAFOOD (Medium) $19.50
- Seafood in Pa Nang curry and vegetables
F4 GINGER FISH $20.50
- Fish fillet with ginger and vegetables
L3 GARLIC AND PEPPER (Mild) $19.50
- Lamb stir fried with vegetables in a garlic sauce
R2 FRIED RICE PRAWNS $22.50
- Thai style stir fried rice with eggs, vegetables and prawns

(AVAILABLE TO CHILDREN 12 YEARS AND UNDER)
Eggs Benedict All $20.00
- Soft poached eggs, toasted split muffin Hollandaise sauce, hash brown
Garlic & Thyme Ciabatta $9.50
add bacon – extra $4.00
Savoury Pancake $23.00
- Filled with Bacon, avocado, onion jam, cream cheese, hollandaise & basil pesto
Thai Beef & Prawn Salad $26.00
- Tiger prawns and medium rare beef, mesculin cashews, crispy noodles, carrot, mung beans, peppers, red onion, sweet chilli, soy & sesame dressing
Kids Pasta
- With Bolognese sauce and cheese
Seasoned Potato Wedges small $8 large $13.50
- With sweet chilli and sour cream

Soup of the day $11.50
- ask our friendly staff for today's variety, served with toasted bread
Seafood chowder $16.80
- in a sourdough bread bowl
Vegetarian salad mixed lettuce tossed with potato, kumara & pumpkin, artichokes & sun dried tomatoes dressed in a balsamic vinaigrette topped with feta $21.00
PANINIS $10.50
- chicken satay, tomato & camembert or smoked chicken, brie & cranberry sauce, served without salad
Chicken Schnitzel & Bacon Burger $22.50
- served with salad, cheese & a side of fries
Beef nachos $9.80/$13.80
- topped with salsa, melted cheese & sour cream(small/regular)
Extras $5.00
- bacon(2), ham, avocado, black pudding, eggs, side salad
Vegetable Cannelloni filled with spinach ricotta & covered in a delicious Napoli sauce oven baked served with salad & parmesan $16.80

ICE CREAM SUNDAE $6.50
- W/ WAFERS, CHOCOLATE SAUCE + SPRINKLES
BBQ Bacon Cheese Burger $18.50
- Homemade Beef Pattie w/ Bacon, Slaw, Cheese & BBQ Sauce s/w rFried & Aioli
Black Sambuca $10.00
Banana Split $12.50
- The Classic w/ Ice Cream, Wafers, 100's & 1000' s & Passionfruit Sauce
Caramel Donut Stack $12.50
- Two Cinnamon Donuts w/ Vanilla Ice Cream Finished w/ Caramel Sauce
Satay Chicken Burger $18.50
- Panko Crumbed Crispy Chicken, Salad & Satay Sauce on a Soft Bun s/w Fries & Aioli
3 Fillings $6.00
Amaretto $10.00

Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Chocolate Liqueur Truffle $4.9
Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
Potato Puree with Truffle Oil $5

Bethany’s Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey dill and mustard $21
Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta. Topped with edamame bean and tomato salsa, served $23
Seasoned Potato Wedges $12
Bethany's Homemade Fish Cake (GF) Fresh fish bound with potato, red onions, ginger, garlic, herbs and lemongrass, served with a garden salad and hollandaise sauce. $18
Bethany's Hot Pot Bethany's chefs special hot pot of the day served with butter mash green beans and glazed carrots, your waiter will let you know what today’s special is. $22
Moroccan Chicken Pasta Fresh chicken, button mushrooms, olives & Moroccan spice. Bound in cream & tomato. Topped with hummus parmesan and toasted ciabatta $20
Sparkling Grape Juice white or red 750 ml $11
Chicken Breast Stuffed with camembert cheese, wrapped in bacon and served on butter mash, green beans and silver beet, finished with a hollandaise sauce and apple syrup. $32

Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Fish of the Day N/A
- Waiting staff will inform you
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
Soup of the Day $12.50
- Served with toasted bread
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Gallery Platter for two $35 for four $45
- An antipasto selection to share