Address
1 Rothwell Lane, Whatawhata 3289, New Zealand
The Village Cafe in Waikato Menu
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The Village Cafe in Waikato has no menu available, but can choose from many other options such as chips or sushi available from Bongo Sushi. Purangi Winery Pizzeria offers many options including Margarita and Build your own. Jolly Good Fellows includes a wide range like Garlic Bread or Shrimp Cocktail. Muesli and Free range eggs from . Hazel Hayes offers Zyka Restaurant and Bar and Onion Bhaji.
Nearby Sample Menus
- fish and chips $11
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classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
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chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
- big steak fries and house aioli $6
- hollandaise or aioli $2
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buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
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bruschetta of the day $14
- please see blackboard
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prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
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Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
- Poached or fried eggs $4
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
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Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
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Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
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The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
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T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
- Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
- Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
- •Desserts
- Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
- Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
- Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
- •Sides
- Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
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Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
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Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
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Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli
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Fries $6
- shoes tring fries w garlic aioli [ g f ]
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Duck rilette $14
- cherry and walnut relish and crostini [gfa]
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Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
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Warm chocolate brownie $12
- dark chocolate mousse, raspberry coulis and vanilla bean ice cream
- creamy garlic mash $7
- Gourmet breads served with pesto and dips $14.50
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Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
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Brandy Snaps $6.50
- Two brandy snaps served with cream
- Bruschetta served with fresh vine tomato and a hint of basil $8.50
- Four delicate smoked salmon blinis $10.50
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New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
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Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
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Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
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Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
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Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
- Fluffy pancakes with greek yoghurt and maple syrup $12
- Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
- Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
- Dessert Available To All Guests With Clean Plates
- Creamy rosemary mushies with smoked bacon on ciabatta bread $18
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
- Vege Fritter $ 2.80
- Bacon Burger $ 7.50
- Chips (min) $ 2.50
- Donuts $ 2.00
- Lasagne $ 3.00
- Mussels Fritter $ 3.00
- Wedges Works $ 3.00
- Chicken Burger $ 7.50
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Chicken Tikka Masala $16.00
- Boneless chicken pieces marinated overnight in a yoghurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
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Lamb Boti Masala $27.00
- Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
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Murgh Angaarey $17.00
- A uniquely flavoured chicken specially, flavoured with dark rum
- Raita $3.50
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Lamb Do Piaza $16.00
- Lamb pieces cooked with masala gravy & baby onion
- Mixed Pickle $3.00
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Goat Handi $17.00
- Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
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Kadai Lamb $16.00
- Diced lamb cooked in special spices & herbs
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Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
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Winter oats (porridge) $11.00
- Served with fruit
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Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
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Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
- -Bacon, avocado & cream cheese $12.50
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Egg florentine $15.50
- With bacon or salmon
- Savoury mince on toast
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Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
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Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
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Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
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Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
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Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
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Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
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Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
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Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
- Bacon& Eggs - any style $11.40
- Garlic Bread $4.90
- Shrimp Cocktail $11.80
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Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
- Three Scrambled Eggs with toast $10.30
- Mushrooms & Bacon $13.50
- Crumbed Camembert with Plum Sauce $14.50
- Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
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Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
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Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
- Or just ask us for a smaller something else. N/A
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Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
- smoked salmon or bacon with spinach & relish $16.00
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Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
- Kids Fries $4.00
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Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- "Old School” Lambs Fry & Bacon $16.00
- Sausage & Fries $9.50
- -With your choice of Bacon & Banana or $16.50
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Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
- Creamy Mushroom $17.50
- Seafood Chowder & Toast $18.50
- Bowl of Fries $7.00
- Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
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Grilled Chicken Nibbles $8.50
- Grilled chicken nibbles with special BBQ sauce
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Roast Duck Noodle Soup $14.50
- Roast duck noodle soup with egg noodle & broccoli
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Chicken / Beef / BBQ Pork Fried Rice $13.50
- Fried rice with chicken or beef or BBQ pork
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Prawn Skewers $9.50
- Grilled prawn skewers
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Kimchi Seafood Noodle Soup (Spicy) $16.00
- Korean style kimchi noodle soup with seafood
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Minced Pork Rice Set $14.00
- Braised lean minced pork served with fish balls, BBQ pork, and rice & vegetables
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Gyoza $7.00
- Pan fried dumplings
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Satay Chicken Kebab $9.50
- Skewered chicken kebabs served with satay sauce
- All our burgers are served with fries
- ALL MAIN MEALS COME WITH SALAD & FRIES
- Garlic Bread $ 5
- Wedges w sour cream $9
- Warm white chocolate pudding $8
- Fish of the Day steamed /Deep Fried $20
- Hawaiian Burger $10
- Dressed Wedges Bacon
The Village Cafe
Phone
078298892
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Child-friendly , Outdoor Seating
1 Rothwell Lane, Whatawhata 3289, New Zealand
- Waikato Cafe Food Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Vegan Menus
- Waikato Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus