The Village Cafe in Waikato Menu

The Village Cafe in Waikato has no menu available, but can choose from many other options such as chips or sushi available from Bongo Sushi. Purangi Winery Pizzeria offers many options including Margarita and Build your own. Jolly Good Fellows includes a wide range like Garlic Bread or Shrimp Cocktail. Muesli and Free range eggs from . Hazel Hayes offers Zyka Restaurant and Bar and Onion Bhaji.

Nearby Sample Menus

Chim-choo-ree (sample menu)
  • Spiced nuts $6
  • Anchovy toasts - green olives - anchovy cigar $10
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Fromage blanc tortellini – date – pinenuts $17
  • Rocket - pear - parmesan $8
  • Bourbon ice cream & cola float $10
  • Fried chicken – chimichurri $14
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Raglan Fish (sample menu)
  • Salmon burger $9.00
  • Handcut agria $3.50
  • We also pan fry fish fillets as a gluten free alternative
  • Snapper $6.50
  • Potato fritters $1.00
  • Vege burger (comes with cheese and egg) $7.00
  • Gurnard $5.50
  • Tuna burger $8.00
Paddock (sample menu)
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Streaky bacon $5
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
Bistro Lago at Hilton Lake Taupo (sample menu)
  • Salt and pepper squid with chipotle mayo $16.00
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Rustic fries $8.00
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Big Glory Bay salmon tartare $22.00
    • Confit egg yolk, mustard,miso mayonnaise
  • Roast pumpkin and mascarpone tortellini $21.00
    • Sage brown butter, pumpkin seed
  • Bistro’s fish & chips $36.00
    • Hand chopped tatare sauce, malt vinegar wafer
  • Taupo beef burger $28.00
    • Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
L&P Cafe & Bar (sample menu)
  • Creamy mushrooms $3.50
  • Ploughman's Platter $38.00
    • A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
  • Fries and aioli $7
  • L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
    • with a poached egg and relish
  • L&P Ice Cream Spider
    • Ice Cream doused in L&P
  • Spiced lamb fry and bacon on toasted ciabatta $14.00
    • with poached egg
  • Streaky Bacon $3.50
  • Bacon and eggs on toasted ciabatta $10.50
    • With tomato relish (GF)
Fahrenheit Restaurant & Bar (sample menu)
  • Gurnard ceviche $14
    • spring onion, tomato, chilli, coconut cream [ g f ]
  • OTM triple cream briew quince jelly
    • 1cheese $14, 2cheeses $20, 3cheeses $25
  • Hereford prime scotch fillet $32
    • cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
  • Herb and parmesan pizza bread $10
  • Lemon and passionfruit cheesecake $12
    • lemon curd and raspberry sorbet
  • Gluten free pizza bases available…add $5
  • Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
  • Slow roasted lamb shoulder with lamb cutlets $35
    • roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]
Waihi RSA (sample menu)
  • Beef Curry rice and naan $12.00
  • Roast of the day
  • 120gm Angus Beef burger $18.00
  • ALL $12 each
  • Medium $16.00
  • Prawn Cocktail $11.00
  • Eggs $1.50
  • Sticky Date $8.00
Thai Orchid Restaurant (sample menu)
  • Chicken, Beef or Pork $9
  • V7 Pumpkin & Coconut Soup $8
    • Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
  • R8 Pineapple Fried Rice: Kaow Pad Supparod
    • Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
  • C7 Masaman Curry $16.90
    • Ancient Royal Thai curry cooked with palm sugar, roasted peanuts, tamarind sauce, potato, pumpkin and onion in coconut milk
  • Y4 Mixed Seafood Salad $19.90
    • Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
  • V6 Tom Yum $8
    • The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
  • V5 Vegetarian Soup (Tofu and Mushroom) $8
  • Jasmine Rice $2.50
KY (sample menu)
  • Snapper $5.50
  • Lemon Chicken on Rice $12.00
  • Sweet & Sour Pork on Rice $12.00
  • Roast Duck $38.00 each
  • Wonton Soup with Noodles $12.00
  • Special - 12 Oysters $15.00
  • 5 Chicken Nibble, Chips, Can of Drink $8.50
  • 3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
Instone Cafe (sample menu)
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • Toasted bagels
  • -Add poached egg $15.50
  • Savoury mince on toast
  • Eggs
    • Poached, fried or scrambled served on white or vogel's
  • BLAT $16.50
    • Bacon, lettuce, avocado, tomato, on a toasted bun & fries
  • -Kumara fries with aioli $6.50
  • Served 6:30 am -2 pm
Ngatea Hotel (sample menu)
  • -Lamb saagwala $15.00
    • Boneless lamb cooked with spices, choy sum and spinach
  • -Palak paneer $13.00
    • Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
  • -Lamb rogan josh $15.00
    • Boneless lamb cooked in tomato and onion gravy with flavoured spices
  • -Beef rogan josh $15.00
    • Boneless beef cooked in tomato and onion gravy with flavoured spices
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • -Beef korma $15.00
    • Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
  • -Lamb vindaloo $15.00
    • Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
  • Work Wedges S $8 / L $15
Mini India (sample menu)
  • BEEF KORMA $16.00
    • Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • BUTTER LAMB $17.50
    • Boneless lamb pieces cooked in spices and creamy tomato sauce
  • CHANA MASALA $14.00
    • Chickpeas cooked in onion tomato gravy with aromatic spices
  • GOAT MASALA $17.50
    • Goat pieces cooked with dice capsicum, onion, fresh tomato and chef’s special sauce
  • PRAWN VINDALOO $18.00
    • Prawn cooked in onion tomato gravy with Vindaloo Sauce
  • CHICKEN KORMA $16.00
    • Tender boneless chicken pieces cooked in ground cashew nut and gravy
  • GOAT KADAI $17.50
    • Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
  • MANGO CHICKEN $16.50
    • Chicken cooked with mango pulp
Kaimai Cheese Company Cafe (sample menu)
  • American Style Pancakes
  • Mini Breakfast $16.50
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • -With your choice of Bacon & Banana or $16.50
  • Gourmet Angus Burger & Fries $19.00
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
  • Sausage & Fries $9.50
  • - Berry fruit and Banana $16.00
Ming City (sample menu)
  • Pineapple & Shrimp Fried Rice $14.50
    • Southeast Asian flavor fried rice with shrimp & pineapple
  • Combination Fried Rice $14.50
    • Fried rice with chicken, beef and BBQ pork
  • Tofu & Egg Soup $8.50
    • Tofu & egg soup with vegetable
  • Japanese Deep Fried Tofu $7.50
    • Japanese style deep fried battered tofu with specially prepared sauce
  • Yen Chow Fried Rice $14.50
    • Fried rice with BBQ pork & prawn
  • Coconut Attap Chee $8.50
    • Traditional south east Asia dessert with attap chee seed and jelly in coconut cream
  • Roast Chicken Noodle Soup $13.00
    • Roast chicken noodle soup with egg noodle & broccoli
  • Tonkotsu Ramen $19.00
    • Choice with Gyoza or Takoyaki or Braised Pork Rice
The Baker's House (sample menu)
  • Vegetarian pie $3.00
  • Steak & mushroom $ 3.30
  • Bacon pizza $3.00
  • Chicken Drumstick $2.50
  • Pork Dumpling $2.00
  • Crab Stick $2.20
  • Sausage pizza $3.00
  • Steak & curry $ 3.30
The Village Cafe

The Village Cafe

location

Address

1 Rothwell Lane, Whatawhata 3289, New Zealand

phone

Phone

078298892

email

Email

boutique@thevillage.kiwi

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
1 Rothwell Lane, Whatawhata 3289, New Zealand
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