Address
1 Rothwell Lane, Whatawhata 3289, New Zealand
The Village Cafe in Waikato Menu
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The Village Cafe in Waikato has no menu available, but can choose from many other options such as chips or sushi available from Bongo Sushi. Purangi Winery Pizzeria offers many options including Margarita and Build your own. Jolly Good Fellows includes a wide range like Garlic Bread or Shrimp Cocktail. Muesli and Free range eggs from . Hazel Hayes offers Zyka Restaurant and Bar and Onion Bhaji.
Nearby Sample Menus
- Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
- Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
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Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
- Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
- Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
- Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Lamb & Chips $7.50
- Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
- Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
- Lamb Reg $9.50 Large $11.00
- Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
- Salt and pepper squid with chipotle mayo $16.00
- Duck fat roasted potatoes $8.00
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Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
- Selection of hand crafted breads $12.00
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White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
- Menu available when dining in bar area only
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
- Broccolini, almond brown butter, garlic and lemon $88.00
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Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
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Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
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Mushroom and parmesa narancini $14
- spiced plum sauce
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Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
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Harissa pulled lamb burger $21
- crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
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Fahrenheit ficelle $19
- pork belly, house-made slaw, plum sauce[ G F A ]
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Chicken $22
- pesto, cherry tomatoes, red onion , baby spinach and aioli
- creamy garlic mash $7
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The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
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Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
- - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
- - Smoked Salmon, Cream Cheese and Capers $12.00
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Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
- - Bacon, Avocado and Tomato $12.00
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Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
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Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
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Margarita $21
- basil, tomato, basil pesto, mozzarella
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Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
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Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
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Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
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Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
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Pork Belly $32
- w sticky rice, Asian greens
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Parmesan Garlic Pizza Bread $12
- w aioli
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Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
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Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
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BBQ Beef $10
- BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
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The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
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House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
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Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
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Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
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Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
- House Slaw $6.5
- All Meals Served With Roast Vegetables
- Dessert Available To All Guests With Clean Plates
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Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
- Workman's Herby Bread $5
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Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
- The classic B.L.T on foccacia bread with fries $14
- Aioli $2.00
- CT Hash brown $4.00
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Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
- GF Toast $2.00
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Curly fries $4.50 / $8.00
- half bowl / full bowl
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Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
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The Chevy Burger $23.00
- Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
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Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
- Chillets $ 4.00
- Vege Burger $ 8.00
- Chicken Chippies $ 4.00
- Donuts $ 2.00
- Fish Cake $ 3.00
- Bacon Burger $ 7.50
- Scallops $ 2.00
- Steak Burger $ 7.50
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Lamb Korma $16.00
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
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Butter Chicken $16.00
- Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
- Ice Cream (Vanilla) $4.00
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Aloo Mutter $14.00
- Potatoes and peas cooked in Kashmiri style
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Vegetable Pakora $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
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Achari Gosht $17.00
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
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Chicken Madras $16.00
- Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
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Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
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Nutty Vege $23.00
- Sundried tomato, pinenuts, olives, capsicum, pineapple
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BBC $21.00
- Bacon, double chicken, BBQ sauce
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Burrito $13 Sm / $16 Lge
- Tortilla, beef, beans or chicken on rice, salsa, cheese
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Camberry $22.00
- Cranberry sauce, camembert, chicken
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Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
- Topping List In-Store $10.00
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Mango Chicken $22.00
- Mango slices, chicken, cashew nuts, sweet chilli swirl
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Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
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Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
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Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
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Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
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Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
- Mashed Kumara with Manuka Honey $8.00
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Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
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Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
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Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
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-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
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-Butter chicken $15.00
- Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
- ●Lamb
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Roti $2.00
- Optional clay oven made or hot plate made
- Cheese naan $4.00
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-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
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-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices
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Scoop of chips $5
- with tomato sauce
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Homemade tartare, aioli or mayo $1
- Beer battered or pan fried fish of the day POD
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
The Village Cafe
Phone
078298892
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Child-friendly , Outdoor Seating
1 Rothwell Lane, Whatawhata 3289, New Zealand
- Waikato Cafe Food Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
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- Waikato Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus