The Village Cafe in Waikato Menu

The Village Cafe in Waikato has no menu available, but can choose from many other options such as chips or sushi available from Bongo Sushi. Purangi Winery Pizzeria offers many options including Margarita and Build your own. Jolly Good Fellows includes a wide range like Garlic Bread or Shrimp Cocktail. Muesli and Free range eggs from . Hazel Hayes offers Zyka Restaurant and Bar and Onion Bhaji.

Nearby Sample Menus

Chim-choo-ree (sample menu)
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Veal bolognese – parmesan polenta – bocconcini $22
  • Shoestring fries - ailoi $7
  • Brocollini - almonds - anchovy crumbs $8
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Spiced nuts $6
  • Anchovy toasts - green olives - anchovy cigar $10
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Pokeno Bacon Resturant Mercer (sample menu)
  • Hamburger $7.00
  • Fries (large) $5.00
  • Fries (small) $3.00
  • Bacon and Mushroom Roll $8.00
  • Macaroni and Bacon $10.00
  • Bacon and Scrambled Egg Roll $7.00
  • Ham Steak Meal $19.50
    • Croquettes, vegetables, pineapple plus your choice of tea or coffee
  • Pancakes Sweet $13.00
    • 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
Spoon and Paddle (sample menu)
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Avo, Goats Cheese, Hollandaise $4
  • Focaccia/ Health Bread/ GF Bread $
  • Bacon + Egg Bap $15
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Smoked Salmon, Bacon, Sausage $4
  • Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
The Redoubt (sample menu)
  • Fish’n’chips $18
    • Monteiths battered fresh fish + Skin on chips + house tartare
  • Pork belly $33
    • Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Legitimate classic
    • Prosciutto + avo + blue cheese + roquette + walnuts
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Roast garlic hummus $11
    • smokey chick peas + chilli oil + Volare flatbread
  • Chicken celebration bowl $22
    • Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
  • Market fish POA
    • Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
Sushi Takeaways Raglan (sample menu)
  • Salad Udon $15.00
    • Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
  • -Half $9.50
  • -Teriyaki Salmon Don
    • Pan fried salmon in teriyaki sauce
  • -Tofu Musubi $5.00
    • Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
  • -Edamame / Korokke (6pcs) $6.00
  • -Nigiri Set $23.00
    • 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
  • Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
  • -Half $10.50
Workman's Cafe Bar (sample menu)
  • Creamy rosemary mushies with smoked bacon on ciabatta bread $18
  • Seafood chowder $18
    • scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
  • Pasta of the day (ask our lovely staff) $17
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • Workman's steaks Eye $36 / Scotch $34
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Fluffy pancakes with greek yoghurt and maple syrup $12
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
KY (sample menu)
  • Butter Chicken on Rice $12.00
  • 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
  • Fried Rice Vermicelli in Singapore Style $12.00
  • Sweet & Sour Pork on Rice $12.00
  • Lemon Chicken on Rice $12.00
  • Special - 12 Oysters $15.00
  • 3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
  • Three $10.00
O Cafe (sample menu)
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • Add icecream & chocolate sauce $12.00
  • Eggs montreal $17.00
    • Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
  • Sausage $3.00
  • Brioche French Toast $16.00
    • Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
  • Spinach $3.00
  • Kiwi Lamb Burger $16.00
    • w/ halloumi cheese, coleslaw & shoestring fries
  • Ham $3.00
Stoked Restaurant (sample menu)
  • Deep blue
    • Bacon, blue cheese & mushroom
  • A bir of sunshine $10.00
    • Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
  • Meat on the barbie
    • Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
  • Beachcomber $45.00
    • Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
  • Iceberg salad (GF) $18.00
    • Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • Grilled polenta (V) (GF) $25.00
    • Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
  • Beer battered fresh fish & chips $24.00
    • Tartare sauce, salad & lemon
Whangamata Pizza & Takeaways (sample menu)
  • Italian Style $19.00
    • Salami, capsicum, tomato, onion
  • Under the Sea $21.00
    • Octopus, mussels, clam, squid, shrimp
  • Family Size Nachos $13 Sm / $16 Lge
  • Vege Delight $19.00
    • Mushroom, capsicum, olives, pineapple, onion
  • Chips $3.50
  • Camberry + $23.00
    • Cranberry sauce, camembert, chicken, cashew nuts
  • Cheese Garlic Pizza Bread $7.00
    • Made in-house
  • Hawaiian $18.00
    • Double ham, pineapple
The Falls Retreat Bistro (sample menu)
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
  • Seasonal vegetables of the day $7.00
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Pizza King (sample menu)
  • BBQ Chicken and Bacon Large $10.90
    • Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
  • Hawaiian $5.00
  • Super Supreme Large $10.90
    • Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
  • Garlic Bread $4.00
  • Classic Cheese Large $7.90
    • Tomato sauce, mozzarella, mozzarella, mozzarella
  • Margerita $5.00
  • Chocolate Mousse $4.00
  • Veg Supreme Large $7.90
    • Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
Harbour View Hotel Bar and Restaurant (sample menu)
  • Burger or Wrap Meals - served with fries
  • Today’s Lioght Battered Fish
    • served with fresh garden salad, fries and tartare sauce
  • Homemade Chocolate Lava cake $10.00
    • served with vanilla ice cream
  • Mediterranean $19.00
    • Tomato base, mozzarella, onion, sundried tomatos, olives, feta
  • Chicken Wings $15.00
    • with homemade ranch sauce
  • Tui Weightwatcher's Platter (...yeah right!!!) $23.00
    • seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
  • Dozen Steamed Green Mussels $17.00
    • in white wine and coconut mild curry broth with dipping sauce
  • Prime rump steak
Dawn Till Dusk Cafe & Restaurant (sample menu)
  • Garlic & Herb Bread $5.20
  • Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
  • Oyster Cocktail $12.80
  • Toast $5.00
    • three slices of toast with spreads
  • Seafood Cocktail $12.80
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Shrimp Cocktail $11.80
Raglan Roast Food Department (sample menu)
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Garlic focaccia $10.00
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)
  • Meat lovers $24.00
    • (tomato base, mozzarella, lots of meat)
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
The Village Cafe

The Village Cafe

location

Address

1 Rothwell Lane, Whatawhata 3289, New Zealand

phone

Phone

078298892

email

Email

boutique@thevillage.kiwi

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
1 Rothwell Lane, Whatawhata 3289, New Zealand
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