The Village Cafe in Waikato Menu

The Village Cafe in Waikato has no menu available, but can choose from many other options such as chips or sushi available from Bongo Sushi. Purangi Winery Pizzeria offers many options including Margarita and Build your own. Jolly Good Fellows includes a wide range like Garlic Bread or Shrimp Cocktail. Muesli and Free range eggs from . Hazel Hayes offers Zyka Restaurant and Bar and Onion Bhaji.

Nearby Sample Menus

  • Fromage blanc tortellini – date – pinenuts $17
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Brocollini - almonds - anchovy crumbs $8
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Churros - dulce de leche $11
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Rocket - pear - parmesan $8
  • Veal bolognese – parmesan polenta – bocconcini $22
  • 6 GC Summer In The City $8.90
    • Gourmet Relish, mayo and fresh avocado grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
  • 6 Vegetarian
    • whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
  • 3 Doom Spicy Burger $6.90
    • Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion
  • 2 Cranberry Chicken
    • Fresh mushroom, seasoned chicken, cranberry sauce on whole milk mozzarella
  • 5 Mordor Spicy Burger $7.90
    • Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
  • Extra Beef Patty $2.50
  • 2 Choka BBQ Bacon Burger $6.90
    • Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
  • 4 Peri Peri Chicken
    • Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
  • -side of hollandaise sauce $3
  • -choose two toppings from vegemite, ham, cheese & pineapple, comes with kids juice & a packet of potato chips
  • Half a toasted sandwich with packet of potato chip
  • -add premium bacon $2.90
  • Fresh green/slaw salad
  • -smk chicken $4.50
  • -smk chicken $2.80
  • Brioche french toast $16.90
    • With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
  • Lemon Ricotta with Mint and Strawberries GF $12.50
  • Pasta and Homemade Meatballs $12.00
    • served in a creamy tomato sauce
  • Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
  • Toasted Marmite and Cheese Bagel $8.50
  • NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
    • with wine & Garlic
  • Poached Salmon (GF on request) $28.00
    • Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
  • White Chocolate Barvaries GF $10.00
    • Creamy mousse topped with strawberry coulis.
  • Eggs on Toasted Ciabatta GF V $9.00
    • Two eggs any style, poached, scrambled or fried.
  • Prawns $3
  • Stir fried mushroom, green bean, carrot $17
    • with red chilli and garlic
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
  • Pad See Ew $15
    • Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
  • Duck $5
  • Stir fried Cashew nuts $17
  • Pad Thai $15
    • Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
  • Stir fried Chilli paste $17
  • Lamb or Duck $17.90
  • Choice of Chicken, Beef or Pork $15.50
  • Prawns or Mixed Seafood $10
  • V7 Pumpkin & Coconut Soup $8
    • Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
  • V1 Poa Pia $8
    • Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
  • B4 Chicken Clear Soup
    • chicken balls clear with vegetables, egg tofu
  • M6 Pepper & Garlic Stir Fried: Pad Gratiam Prig Thai
    • A popular sizzling of meat or seafood or your choice in pepper and garlic sauce topped with coriander, served on base of stream vegetables
  • M7 Fresh Chili Stir Fried: Pad Prig Sod
    • Stir fried fresh chili with onion, capsicum, broccoli, cauliflower and carrot
  • Spaghetti Mediterrano E $18.50 M $26.50
    • Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Bruschetta served with fresh vine tomato and a hint of basil $8.50
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Nuggets $ 0.80
  • Wedges Works $ 3.00
  • Lasagne $ 3.00
  • Wedges $ 4.50
  • Crab Sticks $ 2.00
  • Paua Fritters $ 2.00
  • Surfer Burger $ 13.00
  • Kid’s Burger $ 4.50
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • The Vego Burger $15
    • Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
  • House made corn chips $8
    • w house made salsa & guacamole
  • Grilled Rueben $13
    • w house made chips & cornichons
  • Chicken mole tacos $12
    • w pinto beans
  • House cut double fried chips $6
  • -W chips $18
  • Pork scratchings $5
  • Mince & eggs w toast $14
  • Fish n chips $14
  • Tomato & basil $24
    • w chorizo
  • Garlic bread $6
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • Sundaes $ 8
    • ​chocolate, caramel, passion fruit & wild berry
  • Laksa w chicken & prawns $18
  • Bowl of fries $6
  • Margherita $17.00
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Garlic focaccia $10.00
  • Meat lovers $24.00
    • (tomato base, mozzarella, lots of meat)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Hawaiian $18.00
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Porco $21.00
    • (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Kebab Large
  • Mixed meats on chips $10.00
  • Seafood R$17/L$20/F$25
  • Vegetarian mixed iskender $16.00
  • Falafel burgers $10.00
  • Lamb iskender $15.00
  • Margarita R$17/L$20/F$25
  • -Chicken kebab $10.00
  • Bowl of Chips $3.00 or $6.00
  • Sirloin Steak with Vegs $25.00
  • The Rango Burger $17.00
    • Homemade mince pattie, egg, ham, pineapple, cheese and onion
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • The Rango Irish Stew $15.00
    • Chunky beef cooked in Guinness Draught served with plain or garlic bread
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
  • Seafood Chowder $16.00
    • Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
  • The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
  • Homemade tartare, aioli or mayo $1
  • Bacon N Eggs on toast with roasted tomato or avocado $15
  • Beer battered or pan fried fish of the day POD
  • Poached Egg vege stack on a kumara roesti with spinach and thyme $16
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
The Village Cafe

The Village Cafe

location

Address

1 Rothwell Lane, Whatawhata 3289, New Zealand

phone

Phone

078298892

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
1 Rothwell Lane, Whatawhata 3289, New Zealand