Address
1 Rothwell Lane, Whatawhata 3289, New Zealand
The Village Cafe in Waikato Menu
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The Village Cafe in Waikato has no menu available, but can choose from many other options such as chips or sushi available from Bongo Sushi. Purangi Winery Pizzeria offers many options including Margarita and Build your own. Jolly Good Fellows includes a wide range like Garlic Bread or Shrimp Cocktail. Muesli and Free range eggs from . Hazel Hayes offers Zyka Restaurant and Bar and Onion Bhaji.
Nearby Sample Menus
- Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
- Cheesy garlic bread $8.00
- Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
- Garlic bread $7.00
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Vege $17.00
- vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
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Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- Vegetable pakoras, apple & tamarind chutney $13.00
- Falafel Small $10.50 Lrg $12.50
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Pepperoni $13.50
- Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
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Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
- All in One Lrg $15.00
- Chicken Small $9.90 Lrg $12.00
- Mix Small $9.90 Lrg $12.50
- All in One Lrg $15.00
- Falafel $12.50
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Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
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Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
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Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
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Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
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Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
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Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
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Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
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BLAT $13.50
- on Toasted Bread
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Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
- Smoked Chicken, Brie 6 Cranberry Quiche $8.50
- Shrimp Salad $18.00
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Hot Chips $6.50
- with Aioli
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Fish $17.50
- with Creamy Tartare and Sweet Chili
- Roast Vege, Pesto & Pinenut Quiche $8.50
- Bacon & Egg Pie $8.50
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Seafood Chowder $15.00
- Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
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Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
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Fish of the Day P.O.A
- With your choice of two sides & butter (lemon, garlic or chilli )
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Spicy Beef Nachos $16.00
- Topped with cheese, sour cream & capsicum salsa
- Fries S $40.00 / L $8.00
- ●Meat & Fish
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Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
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Chicken Risotto $24.00
- Chicken & mushroom served with fresh herbs & parmesan cheese
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Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
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Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
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Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
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Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
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Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
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Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
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Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
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Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
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House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
- Sausage $3.00
- Gluten free $1.00
- Add mozzarella, pesto & caramelised onion
- Ham $3.00
- Jaffles-Gourmet Toasted Sandwich $10.00
- +Handmade conserves or marmalade $8.00
- Add bacon $14.00
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Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
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Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
- Tomato Sauce $2.00
- Fish bites with curly fries $10.90
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Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
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Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
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The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
- CT Hash brown $4.00
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-Chicken rogan josh $15.00
- Boneless chicken cooked in tomato and onion gravy with flavoured spices
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-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
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-Beef vindaloo $15.00
- Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
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-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
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-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
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Roti $2.00
- Optional clay oven made or hot plate made
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-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
- Work Wedges S $8 / L $15
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Théoden’s last wish
- Roasted beetroot + prosciutto + blue cheese + pear & fig chutney + rocket
- Pork slider + lettuce + curly fries $10.5
- -garlic sea salt $9
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Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
- A bit on the side $5
- Kids sundae $7
- Curly fries $7
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Redoubt platter $For 2 $ 26 For 4 $ 50
- Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
- Breakfast Pita(regular/petita) $10.90 /$8.90
- Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
- Grilled Wedges $4.90
- Brave Beef $5.00
- Chicken Crave Salad(regular/petita) $12.50/ $10.50
- Super Vege (3 Fillings) $4.00
- Garden (V) Salad(regular/petita) $8.90/$7.90
- Pita Chips and Dip $3.90
- American Hot Dog $5.00
- Squid Rings $1.00
- Salad $5.00
- Chicken Wedges and Chips, with tomato sauce
- Prawn Twisters $1.50
- Cheese, onion, ham, egg, pineapple, bacon,
- Sausage $1.00
- Fish $4.00
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Fish N chips $12
- Beer Battered NZ Snapper served with chips
- Chicken $15
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Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
- Paper (Poppadom) $2.50
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Aloo Gobi $14.00
- Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
- Mango Chutney $2.50
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Saagwala (Chicken/lamb/Goat)
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
- Mint Chutney $2.50
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Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
- Beef Burger $8
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Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
- Egg Burger $9
- Home made pie $12
- Nachos small $10 Large $12
- Chicken Schnitzel $12
- Shrimp Cocktail $9
- CHICKEN TENDERS AND FRIES
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- HOT POTATO FRIES
- FRUCOR DRINKS RANGE
- HOT KUMARA “YUMMO”
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
The Village Cafe
Phone
078298892
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Child-friendly , Outdoor Seating
1 Rothwell Lane, Whatawhata 3289, New Zealand
- Waikato Cafe Food Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
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- Waikato Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus