The Village Cafe in Waikato Menu

The Village Cafe in Waikato has no menu available, but can choose from many other options such as chips or sushi available from Bongo Sushi. Purangi Winery Pizzeria offers many options including Margarita and Build your own. Jolly Good Fellows includes a wide range like Garlic Bread or Shrimp Cocktail. Muesli and Free range eggs from . Hazel Hayes offers Zyka Restaurant and Bar and Onion Bhaji.

Nearby Sample Menus

Paulys Diner (sample menu)
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • COLESLAW $4.00
  • GRAVY $2.50
  • HOKI + FRIES $7.00
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • FRIES $4.00 /$8.00
    • regular/loaded
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • NUGGETS + FRIES $7.00
Fat Pigeon Cafe (sample menu)
  • Eggs benedict / salmon $9.90
  • Bacon & eggs $8.90
  • Curly fries / beer battered fries $6.50
  • Eggs benedict / salmon $18.90
  • Toasties $ 8.50
    • 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
  • Eggs benedict / bacon $17.00
  • Al brown bacon / egg / avocado $13.50
  • Lambs fry $17.50
    • w/ bacon & fried potatoes
L&P Cafe & Bar (sample menu)
  • Vegetable Spaghetti $14.00
    • With broccoli, basil and roasted garlic bound in a parmesan sauce
  • Streaky Bacon $3.50
  • Garlic Cobb $9.50
    • L&P flavoured garlic cobb loaf
  • Toasted ciabatta $2.00
  • Hash brown $3.00
  • Fries and aioli $7
  • Vegetarian Ratatouille $26
    • Tossed in rich Napoli sauce with falafels and pesto sauce
  • Creamy mushrooms on nine-grain toast $12.00
    • With with spinach or bacon (GF)
The Redoubt (sample menu)
  • Gypsy side salad *contains nuts $7
    • Mixed leaves + nuts + seeds + spring herbs + vinaigrette
  • Flat bread ¼$8/½$16/W$30/gf$20
    • Dukkah + tomato jam + truffle aioli
  • The Hunter
    • Pulled pork + red onion + apple + coriander
  • King prawn risotto $17
    • Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
  • Vanilla + ginger kiss cheesecake $12
    • Chai spiced plums + brandy snap
  • Redoubt old school
    • Cajun roast chicken + caramelised onions + camembert + banana + cashews
  • Smoked Mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Volare Baguette $6
    • Whitestone smoked butter
Hopin Stopin Cafe (sample menu)
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Ham & Tomato Quiche $8.50
  • Mince Potato Top Pie $7.00
  • Creamy Mushrooms & Bacon $16.00
    • on Thick Toast
  • Super Beef $17.50
    • with Bacon, Pineapple, Fried Onion & Cheese
  • Bacon, Baked beans & Poached Eggs $14.50
    • on Thick Toast
  • Open Chicken Sandwich $17.50
    • with Bacon, Brie & Chips
  • Bacon & Eggs on Toast $11.80
    • Eggs any style: Poached, Scrambled or Pried
The Thirsty Weta (sample menu)
  • Pasta and Homemade Meatballs $12.00
    • served in a creamy tomato sauce
  • Chicken, Bacon and Plum $14.00
  • B.L.T GF $15.00
    • Streaky bacon, lettuce, tomato and plum sauce on a toasted Turkish pide served with beer battered fries.
  • Banana and Linseed $7.50
    • Banana, Linseed, Cinnamon, Yoghurt and Milk.
  • Greek Salad $15.00
    • Always refreshing, ripe tomatoes, cucumber and red onion tossed with crumbly feta, olive oil and seasoned with rock salt and cracked pepper, served with garlic Turkish pide.
  • Gluten Free Bread option POA
  • Toasted Sandwich (GF on request) $10.00
    • Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
  • Smoked Chicken Toasted Sandwich $14.00
    • Toasted with camembert, cranberries and baby spinach served with a salad or beer battered fries.
Thai Orchid Restaurant (sample menu)
  • Y1 Chicken Salad: Larb Gai $15
    • Spicy Thai style salad with minced chicken, chili, grounded rice powder Lemon juice and Thai herbs
  • M9 Black Bean Sauce Stir Fried: Pad Tua Dum
    • Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
  • Soup as a main $15
  • Y4 Mixed Seafood Salad $19.90
    • Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
  • R8 Pineapple Fried Rice: Kaow Pad Supparod
    • Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
  • R7 Nasi Goorang Fried Rice
    • Fried rice with egg, pineapple and vegetables cooked in yellow curry powder with cashew nuts
  • M10 Savoury Stir Fried: Pad Prig Khing
    • Stir fried prik khing paste with seasonal vegetables
  • V1 Poa Pia $8
    • Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
Bosco Cafe (sample menu)
  • Gluten Free available on request. Please ask when placing your order.
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • -without salmon $16.50
  • Granola $10.90
    • House made granola, greek yoghurt, berry compote
  • Bosco Burger $18.50
    • Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • B L T $15.20
    • Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
Cabbage Tree Cafe (sample menu)
  • Toast $2.00
  • Garlic Bread $13.00
    • Ciabatta baked on-site
  • GF Toast $2.00
  • Omelette $18.00
    • Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
  • Curly fries $4.50 / $8.00
    • half bowl / full bowl
  • Cabbage Tree Works $20.00
    • Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
  • Warm Garlic Prawn Salad $21.00
    • Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
  • Crispy Noodle Chicken Salad $19.00
    • Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
Pepper Tree Restaurant & Bar (sample menu)
  • Hand Cut Chips $7.00
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Fish and Chips $24.00
    • Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
  • Add Fries $4.00
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Add Fries $4.00
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
Victoria Street Bistro (sample menu)
  • King Salmon Poke $19
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
  • Pohutukawa Smoked Duck Breast $39
    • Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
  • Callebaut Dark Chocolate Parfait $17
    • Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
  • -served with poached rhubarb $17
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
  • -flambéed with cointreau $21
  • Salt Caramel ‘Opera’ Tiramisu $16
    • Italian chocolate soil, honeycomb
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip
The Rusty Snapper (sample menu)
  • Salad $5.00
  • Fish bites and chips with tomato sauce
  • Squid Rings $1.00
  • Two fillings, .50c per extra filling
  • Sausage $1.00
  • Chicken Wedge $1.00
  • Fish $4.00
  • Prawn Twisters $1.50
Centennial Ave Takeaways (sample menu)
  • NO.3 $6.00
    • 1 Hot dog, regular chips, pepsi 355ml can
  • NO.8 $16.00
    • 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
  • Mussel crumbed $1.40
  • Chicken salt $1.00
  • Crumbed scallop $2.00
  • Oyster battered $2.80
  • Kiwi munch $7.99
    • 1x Thigh, 1x drum, regular chips
  • NO.5 $10.00
    • 2x crabstick, 2x fish regular chips
Rangiriri Heritage Centre & Cafe (sample menu)
  • Pineapple fritter $1.20
  • Steak & egg $9.00
  • Chicken nuggets $0.80
  • Egg $8.50
  • 2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
  • Hot dog $3.00
  • Crab stick $1.70
  • B $10.00
    • Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
Raglan Bakehouse Cafe (sample menu)
  • Spring Roll $3.00
  • Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
  • Pineapple Fritter $1.50
  • Fish $4.00
  • Spaghetti on Toast $5.00
  • Steak & Egg $4.90
  • Ham & Cheese $4.50
  • Cheese Burger, chips with 355ml can Pepsi range $9.00
The Village Cafe

The Village Cafe

location

Address

1 Rothwell Lane, Whatawhata 3289, New Zealand

phone

Phone

078298892

email

Email

boutique@thevillage.kiwi

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
1 Rothwell Lane, Whatawhata 3289, New Zealand
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