Address
1 Rothwell Lane, Whatawhata 3289, New Zealand
The Village Cafe in Waikato Menu
Are you the owner? Manage this listing for free.
The Village Cafe in Waikato has no menu available, but can choose from many other options such as chips or sushi available from Bongo Sushi. Purangi Winery Pizzeria offers many options including Margarita and Build your own. Jolly Good Fellows includes a wide range like Garlic Bread or Shrimp Cocktail. Muesli and Free range eggs from . Hazel Hayes offers Zyka Restaurant and Bar and Onion Bhaji.
Nearby Sample Menus
- Crumbed fish 50¢ extra per serve
- Beer battered $3.50
- Salmon burger $9.00
- Gurnard $5.50
- Handcut agria $3.50
- Buttered bread 50¢
- Hapuka $6.00
- Lemon Fish $4.50
-
Breads for two $14.5
- artisan bread served w house dips
-
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
-
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
-
Sweet Treats N/A
- please check our cabinet for daily specials
-
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
-
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
-
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
- Salmon $6.00
- Al brown salmon, cream cheese & capers $ 14.50
-
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
-
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
- Curly fries / beer battered fries $6.50
- Bacon / sausage / tomato / mushrooms $5.00
-
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
- Omelette / ham & cheese $16.90
-
Cheesecake $13
- House made cheesecake ask your wait staff for the chef's creation
-
Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine
-
Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli
-
Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
- Hash brown $3.00
-
L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
- with a poached egg and relish
- Chorizo $3.00
-
300gm Burger $22.00
- Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
- Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
- Roast Vege, Pesto & Pinenut Quiche $8.50
- -With Bacon $15.00
-
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
-
BLAT $13.50
- on Toasted Bread
-
Big Breakfast $19.00
- Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
-
Fish $17.50
- with Creamy Tartare and Sweet Chili
- Salt & Pepper Squid Salad $18.00
-
Crunchy Hot apple Crumble $12.00
- Served with custard, ice cream or cream
- ●Meat & Fish
-
Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
-
French Toast $15.00
- With grilled bacon, banana, & maple syrup
- Thai beef salad (No crispy Noodles)
-
Tuakau Platter $45.00
- 2-4 people: spicy chorizo, BBQ pulled pork, chicken liver pate, cold meat & salami, served with toasted focaccia, olives locally pickled onions, beetroot relish & rocket
-
Salt and Pepper Squid $13.00
- Accompanied by chilli tomato jam & a salad garnish
-
Steak, Egg & Chips $18.50
- Cooked to your liking & served with tomato sauce
- -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
-
-AMP Special $13.00
- 2 crumbed prawns, 1 korokke, 1 chicken katsu
-
-Mikkey Special $13.00
- 1 pork katsu, 1 chicken katsu, 1 karaage chicken
- -Full $12.50
- Aroha Roll $15.00
-
Aroha Sashimi Don $20.00
- 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
- -Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
- -Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
-
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
- Garlic flute $6.50
- Bruschetta served with fresh vine tomato and a hint of basil $8.50
-
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
-
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
-
Brandy Snaps $6.50
- Two brandy snaps served with cream
-
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
-
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
- "Eat right, be bright"
- Cheese cake $4.50
-
Falafel $1.50
- Chickpeas, celery, parsley, coriander
-
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
-
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
-
Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
-
Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
-
Beetroot dip $6.00
- Served with beetroot and pita bread
-
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
- Bacon Spinach Rosti $4.00
- Fish & chips $12.50
-
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins beetroot, melted cheese and rocket leaves with BBQ sauce
-
Amazing Grace
- Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
- - Add smoked salmon $20.00
-
Steak or Chicken Sandwich $17 / $20 with fries
- Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo
-
Sailors Grave
- Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
- Try our house-made chilli samball $3.00
-
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
- Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
-
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
- Kitchen garden salad with house dressing & parmesan $7.00
-
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
-
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
-
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
- Salad $6.50
-
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
-
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
-
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
- Crinkle Cut Fries $6.00
- Seasonal Vegetables $7.50
- Add Fries $4.00
-
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
- Mushrooms & Bacon $13.50
- Bacon& Eggs - any style $11.40
-
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
- Seafood Cocktail $12.80
-
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
-
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
-
Toast $5.00
- three slices of toast with spreads
- Soup of the Day $9.90
- Kids Fries $4.00
-
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
- Plain Salmon OR Bacon Bagel $10.00
- Bacon Egg on Toast $10.00
-
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Pancakes $15.00
- berries ice cream maple syrup
-
Muesli $10.00
- Fruit yoghurt (gf)
-
MURGH BIRYANI $16.00
- Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
-
CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
-
CHICKEN DO PIAZA $16.50
- Boneless chicken pieces cooked with onion slices and selection of spices
-
BEEF SAAGWALA $16.00
- Diced beef delicately cooked in spinach, onion, tomato gravy and spices
-
KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
-
LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
-
PANEER PAKORA $10.00
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep-fired
-
PANEER KADAI $15.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
The Village Cafe
Phone
078298892
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Child-friendly , Outdoor Seating
1 Rothwell Lane, Whatawhata 3289, New Zealand
- Waikato Cafe Food Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Vegan Menus
- Waikato Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus