The Village Cafe in Waikato Menu

The Village Cafe in Waikato has no menu available, but can choose from many other options such as chips or sushi available from Bongo Sushi. Purangi Winery Pizzeria offers many options including Margarita and Build your own. Jolly Good Fellows includes a wide range like Garlic Bread or Shrimp Cocktail. Muesli and Free range eggs from . Hazel Hayes offers Zyka Restaurant and Bar and Onion Bhaji.

Nearby Sample Menus

Paulys Diner (sample menu)
  • FRIES $4.00 /$8.00
    • regular/loaded
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • GRAVY $2.50
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
Chim-choo-ree (sample menu)
  • Shoestring fries - ailoi $7
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Fried chicken – chimichurri $14
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Rocket - pear - parmesan $8
  • Fromage blanc tortellini – date – pinenuts $17
The Helm (sample menu)
  • Seafood Chowder $12
    • Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
  • Bacon $4
  • Warm Roast Vegetable Salad (GF)(DF) $12
    • Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • -Add Fries $3
  • Chicken Open Sandwich (GF)(DF) $12
    • Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
  • -Salmon $24
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
Paddock (sample menu)
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Streaky bacon $5
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Smoked salmon $7
Hopin Stopin Cafe (sample menu)
  • Curly Fries $10.50
    • with Aioli & Tomato Sauce
  • Mince Potato Top Pie $7.00
  • Salt & Pepper Squid Salad $18.00
  • Bacon & Eggs on Toast $11.80
    • Eggs any style: Poached, Scrambled or Pried
  • BLT $12.50
    • on Toasted Bread
  • BLAT $13.50
    • on Toasted Bread
  • Eggs Benedict on Thick Toast
  • Savoury Mince $13.50
    • on Thick Toast
The Thirsty Weta (sample menu)
  • Soup of the Day
    • Today's fresh homemade soup served with garlic toasted Turkish pide. POA
  • Battered Fish & Chips $8.50
  • Meat Feast Ham, Chorizo and Salami $14.00
  • Seafood Marinara Shrimps, Squid and Mussels. $19.00
  • Iced T Leaf T $4.50
    • Brewed aromatic bodaciouos berry tea.
  • Hereford Prime Scotch (GF on request) $32.50
    • Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
  • Dukkah Bread (GF on request) $10.00
    • A 9' pizza base with our homemade dukkah & olive oil with a swirl of garlic aioli.
  • Catch of the Day GF
    • Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
Bosco Cafe (sample menu)
  • Eggs on Toast $11.00
    • Free range eggs on toasted ciabatta. Grain bread on request.
  • Lunch Menu - Available all day
  • Creamy Mushrooms $17.50
    • Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
  • Granola $10.90
    • House made granola, greek yoghurt, berry compote
  • -without salmon $16.50
  • ·Lifestyle Breakfast $21.90
    • Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
The Big Apple (sample menu)
  • * Fisherman's Basket Selection
  • * Rib-Eye Steak (plain or garlic)
  • $20.00 Specials
  • *Vegetarian Burger & Fries & Salsa Sauce
  • * Fish Burger & Fries & Tartare Sauce
  • * Garden Fresh Salad & Fries
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
Cafe Agora (sample menu)
  • Al Brown's Best Ugly Bagels $8.50
    • Tomato, basil pesto & avocado
  • Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Curly fries $8.50
  • Al Brown's Best Ugly Bagels $5.00
    • Add free range bacon
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Free range eggs on ciabatta $10.00
  • Additional sides $4.00
    • Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Hot Water Brewing Co (sample menu)
  • House cut double fried chips $6
  • -W chips $18
  • -W chips $18
  • House made corn chips $8
    • w house made salsa & guacamole
  • Pork scratchings $5
  • Grilled Rueben $13
    • w house made chips & cornichons
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • Mini mussel fritters $13
The Espy Cafe (sample menu)
  • Espy Breakfast $22.00
    • Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • - Samon $18.50
  • Mince on toast $14.00
    • Espy homemade mince served with toasted bread and tomato relish
  • The Bloke Breakfast $25.50
    • Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
  • French Toast $17.00
    • Grilled banana, bacon, maple syrup and cream and raspberry dust
  • - Avocado Smash $14.50
  • Side of fries with tomato sauce $6.50
Centennial Ave Takeaways (sample menu)
  • Mega munch $32.50
    • 5x Thighs, 5x drums, jumbo chips
  • Ham $4.50
  • Pineapple $1.00
  • Crumbed scallop $2.00
  • Ham $1.50
  • Mussel battered $2.50
    • Large size
  • Sweetcorn fritter $3.00
  • Onions $0.50c
Monsoon Splash Of Spice (sample menu)
  • Mixed Pickle $2.50
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
  • Potato/Onion/Paneer Kulcha 4.50
  • Biryani (Lamb/Chicken)
    • Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
  • Lamb/Goat Do Piaza
    • Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Mixed Vegetables $14.00
    • Seasonal vegetables cooked in onion and tomato gravy
  • Chicken $15
Coromandel Kebab House (sample menu)
  • Chickle chips $4.50
  • Lamb mussakka $21.90
  • Vegetarian mixed iskender $16.00
  • Vegetarian mixed burgers $10.00
  • Chicken nugget with chips $10.00
  • Chicken on chips $9.00
  • Kebab Regular
  • Zucchini iskender $15.00
Turangi Bridge Bar & Restaurant (sample menu)
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Ice Cream Sundae $10
    • your choice of passionfruit, caramel or chocolate sauce
  • Paté $11
    • herb crostini
The Village Cafe

The Village Cafe

location

Address

1 Rothwell Lane, Whatawhata 3289, New Zealand

phone

Phone

078298892

email

Email

boutique@thevillage.kiwi

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
1 Rothwell Lane, Whatawhata 3289, New Zealand
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