The Village Grape in Christchurch Menu

The Village Grape in Christchurch has no menu available, but can choose from many other options such as CONTINENTAL BUFFET or TEA OR COFEE AND TOAST from Tudors on Papanui. Shanghai Street Dumplings offers many options including Southeast Asia Chao Fan and Combination Vegetable with Steamed Rice. The Old Vicarage Cafe Restaurant and Bar includes a wide range like House made potato rosti or Crispy onion rings. Samosas (2 pcs) and Vegetable pakora (4 pcs) from . Curry n Kebabs offers The Coffee Club Hagley Park and The Coffee Club Big Breakfast.

Nearby Sample Menus

  • Bacon Corn Pattie $2.50
  • Steak Onion Pattie $2.50
  • Doublet Meat $4.80
  • Fish $2.50
  • Hash Brown $1.00
  • Chicken $4.80
  • Crab Stick $1.80
  • Vegetarian $4.80
  • Pancakes $17.5
    • w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
  • Bacon $5
  • Eggs $4
  • Toasties - Pick 3 $6
    • Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
  • Hollandaise $3
  • Bagels $11.5
    • Salmon + Cream cheese
  • Muesli $11.5
    • w/ Seasonal fruit, candied citrus + yoghurt
  • Roasted potato $5
  • Kids Taco $14
    • A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
  • Eggs Your Way $10.5
    • Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
  • Avocado (seasonal) $2.5
  • Bangin’ Breakfast Potatoes $16
    • Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
  • Manuka Smoked Bacon $4
  • Crispy Pork Loin Salad $21
    • Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
  • Breakfast Tostada $18
    • Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
  • Add Bacon $4
  • Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
  • Giant $5.00
  • Bacon $4.50
  • Battered Mushroom $1.50
  • Fish - Crumbed $5.50
  • Hawaiian Delight $2.70
  • Chicken Nuggets / Squid Rings $0.90
  • Mushroom $4.50
  • Panaeng Chicken Curry $17.00
    • Thick Curry With Taste Of Peanut, Green Beans, Onion
  • Any Dish Is Completely Gluten Free
  • Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
  • Stir Fried Tiger Prawns With Red Curry Paste $19.00
    • Red Curry Paste, Onion, Green Bean, Kaffir Lime Leaves, Dash With Coconut Cream
  • Thai Fresh Spring Rolls (2) $9.50
    • Filled With Pork, Crab Meat, Egg, Cucumber, Tofu, Bean Sprouts Served With Tamarind Sauce
  • Classic Chicken Satay (4) $8.00
    • Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
  • -Vegetable And Tofu $12.00
  • Crispy Squid With Turmeric & Black Pepper $9.50
    • Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
  • Slow Cooked Hoisin Pork Belly $18.00
    • Tiger prawn & spring onion dumplings, Asian slaw with apple & coriander
  • Arabian Chocolate Cake $16.00
    • Queen of Sheba almond & chocolate cake with orange glaze, maple & walnut ice cream
  • Poached Eggs on Toast $16.50
    • two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
  • Panko Chicken $15.00
    • Panko Crumbed chicken Skewers with Katsu dipping sauce
  • Breakfast $20.00
    • full continental, our selection of fresh & preserved fruits, cereals, pastries, condiments, ham, cheese w/ assorted breads & spreads, selection of Vittoria teas, filtered coffee & fresh fruit juice
  • Omelette $18.50
    • Classic 3 egg omelette; filled w/ your choice of: tomato, cheese, ham, onion, mushroom or smoked salmon / served w/ tomato relish & toasted ciabatta, rye or gluten free bread
  • Summer Berry Tart $16.00
    • Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
  • Lakes Beef Burger $24.00
    • Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
  • ​Polenta fries with mayo $8.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • ​Bao bun $2.50
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
  • ​Ice cream sundae (GF)​ $10.00
  • Hollandaise $2.00
  • Flatbread $18.50
    • With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
  • Toasted Bagel $13.50
    • With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
  • Tomatoes $5.00
  • Eggs Benedict $19.50
    • Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
  • Soup of the Day $16.00
    • See the blackboard or ask your server for details
  • We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
  • Brigettes Tasting Platter $55.00
    • Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
  • Pork Baoce $13.50
    • A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
  • Add ice cream $2.00
  • Lamb Baoger $7.50
    • A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
  • Kumara crisps, Cumin salt $6.50
  • Cheesy garlic Bao bread $5.50
    • Basil pesto
  • French fries, Aioli, Ketchup $6.50
  • Golden Mantou $5.50
    • topped from your choice of Strawberry, Matcha, Chocolate sauce
  • Curry Baoce $13.50
    • A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
  • Normandy $22.00
    • Chicken, camembert, cranberry and mozzarella
  • Poisson Du Jour POA
    • Check the specials board for Chef's fresh creation
  • Affogato $9.00
    • Luxurious vanilla ice cream topped with a shot of hot espresso - add liqueur $13.00
  • Prawn Saganaki $18.00
    • Baked prawns in mild tomato sauce, finished with crombed feta and herbs. Served with crusty bread
  • Spaghetti Carbonara $22.00
    • Spaghetti with bacon, red onion, mushroom and creamy cheese sauce, topped with parmesan
  • Ricotta and Spinach Roulade $24.00
    • Vegetarian filo pastry of spinach and ricotta cheese served on a bed of garlic mash and homemade tomato sauce
  • Farmers Breakfast $22.00
    • Two eggs any style, with bacon, kransky sausage, grilled tomato, sautéed mushrooms, hash brown and toasted ciabatta
  • Extras $4.00
    • Grilled tomato
  • Karaage chicken half roll $4.50
  • Saboro bento salmon (salmon rice box) $8.90
  • Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Teriyaki chicken half roll $4.50
  • Salmon avocado, salmon & sweet omelette $8.90
  • Karaage chicken rice ball $5.40
  • King salmon & avocado & teriyaki salmon $12.90
  • Regular: $13.00
  • Piroshki (vegetarian or meat) $4.00
    • Golden pastry filled with a scrumptious mix of carrots, peas, potatoes, Persian herbs and spices. Can be served hot or cold
  • Large: $19.00
  • Large: $14.00
  • Baghlava (Persian Baklava) $3.50
  • Regular: $15.00
  • Regular: $13.00
  • Regular: $13.00
  • Steak $4.60
  • Steak & Cheese $4.80
  • Traditional Kiwi Mince $4.50
  • Chicken Satay $4.80
  • Chicken & Cranberry $4.80
  • Steak & Mushroom $4.80
  • Sausage Roll $3.10
  • Mince & Cheese $4.80
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Pasta $12
    • Pasta of the Day
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
  • Quiche $12
    • In house made quiche with side salad
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Pasta of the Day $15.00
    • Winter only
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
The Village Grape

The Village Grape

location

Address

41A Nayland Street, Sumner, Christchurch 8081, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

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cuisine

Cuisine

Contemporary

features

Features

Cash

Location
41A Nayland Street, Sumner, Christchurch 8081, New Zealand
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