The Village Grape in Christchurch Menu

The Village Grape in Christchurch has no menu available, but can choose from many other options such as CONTINENTAL BUFFET or TEA OR COFEE AND TOAST from Tudors on Papanui. Shanghai Street Dumplings offers many options including Southeast Asia Chao Fan and Combination Vegetable with Steamed Rice. The Old Vicarage Cafe Restaurant and Bar includes a wide range like House made potato rosti or Crispy onion rings. Samosas (2 pcs) and Vegetable pakora (4 pcs) from . Curry n Kebabs offers The Coffee Club Hagley Park and The Coffee Club Big Breakfast.

Nearby Sample Menus

  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce
  • Market Fish $28.00
    • crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
  • Pork Crackling $10.00
    • with apple sauce
  • Cajun Curly Fries $9.00
    • with aioli
  • Pana Cotta of Lemon Verbina $14.50
    • with Chambord poached rhubarb & shaved dark chocolate
  • Shoestring Fries $9.00
    • with aioli
  • Pork Belly $16.00
    • with sake, sweet soy, and a sesame glaze
  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
  • Beef with Seasonal Vegetables $16.00
  • Curry Beef $16.00
  • Shredded Chicken and Shark Fin Soup $10.00
  • Deep Fried Wonton $5.00
  • Mixed Seafood and Tofu Soup $5.00
  • Stewed Beef Brisket in Hot Pot $16.00
  • Rolled Pork and Cucumber with Garlic Dressing $6.00
  • Stir Fried Tripe with Pickled Vegetables $18.00
  • Scallops (each/doz) $1.50 /$16.00
  • Crumbed Or Battered
  • Bacon And Cheese Toppa $3.50
  • Hash Browns (4) $2.20
  • Mini Donuts (6) $2.20
  • Deep Fried Banana $2.20
  • All hamburgers are served with lettuce, onion and sauce
  • Mini Samosas (each/doz) $0.50 /$5.00
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Pineapple $3.80
  • LEMON CHICKEN $11.50
  • CHICKEN & CASHEW NUTS $12.00
  • PRAWN MUSHROOMS ON RICE $11.50
  • Fish $2.20
  • Mushroom $4.00
  • BAMI GORENG (Noodles) $11.50
  • CHICKEN PINEAPPLE ON RICE $10.50
  • Beef Gravy on Rice $9.00
  • Yeung Chow Fried Rice $10.00
  • Bami Goreng (Noodle) $9.50
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Roast Pork & wonton Soup Noodle $9.50
  • Pickle Cabbage & Pork Soup Noodle $9.00
  • Roast Pork on Rice $9.00
  • Lemon Grass Chicken on Rice $8.00
  • Pecan Pie $12
    • Vanilla Bean Ice Cream, Chocolate Sauce
  • Buffalo Wings $14
    • Blue Cheese Dip, Celery, Carrots
  • Double Barrel Hoagie $15
    • Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
  • Frickles $10
    • Deep Fried Pickles, Buttermilk Ranch
  • Ice Cream Sundae $10
    • Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
  • Beef Hoagie $15
    • Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
  • Pork Spare Ribs Half $22 Whole $40
    • Smokey Glaze, Dry Rubbed
  • Chicken Broccoli Salad $15
    • Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
  • Chicken Vindaloo (Hot) $13.90
  • Raita $2.90
  • Butter Shrimp (Med) $14.50
  • Navratan Korma (Mild) $12.50
  • Chicken Korma (Mild) $13.90
  • Chilli Shrimp (Med-Hot) $13.90
  • Famous Indian Mixer (khichdi) $13.90
  • Garlic Naan $3.50
  • Vegetable Gyoza $7.00
  • Pork Katsu Curry Don $12.50
  • Tofu Teriyaki Don $11.50
  • Chicken Teriyaki Don $11.50
  • Spicy Pork Don $11.50
  • Salmon Sashimi $8
  • Salmon Teriyaki Don $13.50
  • Beef Yakiniku Don $11.50
  • PANCAKES $13.50
    • fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
  • Pan fried calamari with chorizo (DF)
  • BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
    • a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
  • BEEF FILLET 180gm $38.00
    • grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • VEGETARIAN TRILOGY(V) $28.00
    • fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
  • CONTINENTAL BUFFET $17.00
    • juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
  • Truffle mash $7.00
  • CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
    • barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Steak $9.50
  • Steak $10.50
  • Pork $10.50
  • CUrry Roll $1.80
  • Mussel $1.00
  • Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
  • Combination $11.50
  • Chicken $10.50
  • – Fresh Herb, Lemon & Cream Cheese
  • Marmite $6.50
  • New York Melts $8.90
    • Roast beef, Dijon Mustard, Swiss Cheese, pickle
  • Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
  • Smokey Chic $10.50
    • Smoked chicken, swiss cheese, lettuce tomato and aioli
  • Manuka Honey $6.00
  • Nutella $6.00
  • (on toasted bagel)
  • Eggs Silvester $15.50
    • Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
  • Chimp Burger $8.50
    • Beef pattie, cheese, lettuce & sauce
  • Sausages, Bacon, Hashbrowns $1.00
  • Soup of the Day N/A
    • With bread or toast
  • Gourmet Chicken Burger $17.90
    • Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
  • Kids Toastie $6.50
    • Banana & nutella
  • Ham, Cheese & Tomato $12.00
  • Porridge $8.50
    • Spicy fruit porridge with brown sugar & cream
  • Creamy in white wine, potatoes and leeks $22.50 / $16.50
    • 1 kilo / 500g
  • Caesar salad $7.00 / $13.50
    • cos lettuce, anchovies and croutons (as a side / regular)
  • Warm sticky date pudding $13.50
    • with toffee sauce and vanilla ice-cream
  • New Zealand cheese board $22.00
    • three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
  • Canterbury rib-eye steak $33.00
    • 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
  • Polenta chips $ 8.00
    • with Marlborough sea salt, rosemary and peppers
  • Beer battered fish (x3) $18.00
    • with tartare sauce and cos lettuce
  • Caveman $19.50 / $29.50
    • Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
  • Mushroom $4.00
  • Cheese and Pineapple $4.00
  • Hoki $3.00
  • RodCod $4.00
  • Fish $5.00
  • Gurnard $4.00
  • Chicken Satay $5.50
  • Vegetarian $5.00
The Village Grape

The Village Grape

location

Address

41A Nayland Street, Sumner, Christchurch 8081, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Cash

Location
41A Nayland Street, Sumner, Christchurch 8081, New Zealand
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