The Village Grape in Christchurch Menu

The Village Grape in Christchurch has no menu available, but can choose from many other options such as CONTINENTAL BUFFET or TEA OR COFEE AND TOAST from Tudors on Papanui. Shanghai Street Dumplings offers many options including Southeast Asia Chao Fan and Combination Vegetable with Steamed Rice. The Old Vicarage Cafe Restaurant and Bar includes a wide range like House made potato rosti or Crispy onion rings. Samosas (2 pcs) and Vegetable pakora (4 pcs) from . Curry n Kebabs offers The Coffee Club Hagley Park and The Coffee Club Big Breakfast.

Nearby Sample Menus

  • 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
  • Chocolate Donut $2.00
  • Scallops (1/2 Doz) $8.00
  • 1/2 Chicken $9.00
  • Plain Donut $2.00
  • Extra $1.00
  • ●FAMILY PACK 2 $13.00
  • 3 Fish Bites $2.50
  • 2. Chicken Fried Rice
  • 30. Nasi Goreng (Rice)
  • 20. Prawn Foo Young
  • 31. Lemon Chicken
  • 10. Steak Fried Rice
  • 17. Chicken Foo Young
  • Pineapples
  • 19. Steak Foo Young
  • Garlic Beef vegetable on Rice $9.00
  • Ginger Beef Vegetable on Rice $9.00
  • Garlic shrimp vegetable on Rice $10.00
  • Vegetable Fried Rice $8.00
  • Chicken Corn Soup $4.50
  • Deep Fried Squid $8.00
  • Beef Foo Young $9.00
  • Garlic Pork Vegetable on Rice $9.00
  • 2 donuts
  • Fish bites $0.90
  • Chips $2.50
  • 2 scoops of chips
  • Battered bananas $2.50
  • Patties $2.50
  • 6 mini vegetarian rolls $3.00
  • Spring rolls $3.50
  • Pan Fried Fish $21.00
    • wilted greens, red curry sauce, spiced peanuts and coriander
  • Porridge $15.00
    • cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
  • Beef Burger $19.00
    • beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
  • Black Pudding $5.00
  • Breakfast Burger $15.00
    • with refried beans, chipotle bacon, greens, fried egg and relish + smoked mushrooms $4.50 + haloumi $4.50
  • Soup POA
    • served with crusty bread and cafe de paris butter
  • Fish $14.00
    • pan fried fish dipped in red coconut curry, lettuce, thai slaw
  • Smoked Salmon $20.00
    • roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
  • Bootlegger Chilli $15
    • Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
  • Smoked Chicken Hoagie $15
    • Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
  • Buffalo Wings $14
    • Blue Cheese Dip, Celery, Carrots
  • Smores $12
    • Toasted Marshmallow, Graham Cracker, Chocolate
  • Tator Tots $10
    • Smoked Garlic Aioli
  • Double Barrel Hoagie $15
    • Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
  • Beef Hoagie $15
    • Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
  • Smoked Jalapeno Sausage $19
    • Pickled Veg, Ranch Dressing
  • Master Kong Ice Tea Range $3.00
  • Homemade Noodles with Tianjing Style Zha Jiang $10.00
  • Stewed Beef Shank with Five Spice & Soy Sauce $12.00
  • Vitamilk Soy Bean Drink (300ml) $3.00
  • Chef's Special Fried Noodles with Beef $12.00
  • Seaweed Salad with Soy Sauce $5.00
  • Dr. Pepper (355ml) $2.50
  • Spiced Pork Trotter $5.00
  • Chicken ‘ n’ Bacon Deluxe $7.90
    • Chicken Fillet, Caramelized Onion, Salad, Smokey BBQ Sauce, Bacon, Shredded Cheese
  • Single Pack $20.00
    • Large pizza 12", lunch box & garlic bread
  • Bargain Box $20.00
    • 6 pieces of chicken, 1 reg. chips & 1 reg. drink
  • Surf ‘n’ Turf
    • Mozzarella, Pizza Sauce, BBQ Sirloin Steak, Black Pepper, Shrimps, Red Onion, Capsicum And Tomato, Tangy Sauce
  • Burger Combo $9.99
    • Fresh breast fillet, reg. chips, drink & coleslaw
  • Mexican Fiesta
    • Mozzarella,Pizza Sauce, Chilli Bean Mix, Spicy Chorizo, Capsicum, Fresh Tomato & Jalapenos
  • BBQ Bacon $7.90
    • Breast Fillet, Mayo, Cheese, Tomato, Lettuce, Onion, Bacon, Smokey BBQ Sauce
  • Double Pack $30.00
    • 2 Large pizza 12", dinner box & garlic bread
  • Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
  • Asparago (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Asparagus served with red onion and crumbled feta cheese
  • Zorba (Sml / Med / Lge) $11 / $15 / $19.5
    • Popeye's favourite. Chopped spinach, mushrooms, cream cheese and olives
  • Garlic Bread $3.5
    • Fresh bread sticks brushed with our own garlic butter
  • Mediterranean $14.5
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing
  • Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
  • Original Vegetarian (Sml / Med / Lge) $11 / $15 / $19.5
    • Onion, mushrooms, fresh sliced tomato and capsicum.
  • BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
  • Roast Pork Pineapple on Rice
  • Roast Posk Chow Mein
  • Pottle Fried Noodles
  • Combination Foo Young
  • Sweet and Sour Fish
  • Prawn Chow Mein
  • Chicken Pineapple
  • Spoon
  • Chimichurri
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Spring Rolls
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Signature Butter Milk Fried Chicken $ 28.50
    • Chicken marinated in a selection of spices and buttermilk (Choice of one side)
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Hot Butter Cuttle Fish $ 10.00
    • Served with a dressed salad
  • The Happening Sauce
  • Pita Bread and Dips $13.00
    • Olive tapenade, tzatziki, hummus, served with grilled pita bread
  • Bucket of Mini Doughnuts $13.00
    • Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
  • Sides $8.00
    • Cajun Pomme Frittes
  • Brioche French Toast $19.00
    • Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
  • Classic Caesar $24.00
    • with grilled chicken breast or prawns
  • Lamb Kleftiko $32.00
    • Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
  • Tagine $26.00
    • Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice
  • Chocolate Brownie $13.00
    • Warm triple chocolate brownie served with vanilla ice cream and hot fudge sauce
  • Bully’s Ploughman’s Plate G $23.00
    • Chicken liver pate, terrine, local cheeses and pickled vegetables served with fig relish, onion jam and toasted grain bread
  • Eggs[any style] $4.50
  • Warmed Triple Garlic Loaf $7.20
    • Filled with melted garlic & herb butter
  • Beetroot Cured Salmon Gravlax G $28.50
    • Bully’s salt and beetroot cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
  • Baileys & White Chocolate Cheesecake $14.50
    • Smooth and creamy cheesecake served with butterscotch sauce, caramel pearls and chocolate salted caramel and almond ice cream
  • Mediterranean Charred Vegetable Stack [V] $30.00
    • Courgette, capsicum, and eggplant over a tomato and herbed couscous finished with salsa verde, olive tapenade and thick tzatziki
  • Bully Hayes Famous Seafood Chowder $14.00/ $17.80
    • An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
  • Akaroa Sea Run Salmon [G] $29.80
    • Skin fried 180g salmon fillet served over a Jamaican style coconut rundown.Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
  • Sous vide local chicken breast $21.00
    • with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
  • Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
  • Hot smoked Akaroa salmon $22.00
    • with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
  • Grilled Canterbury steak sandwich $19.00
    • with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
  • Fresh fruit salad with granola $8.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
  • Lasagne $12
    • In house made lasagne with a side salad
  • Poached eggs $12
    • Poached eggs, asparagus, toasted bread, basil pesto sauce
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
The Village Grape

The Village Grape

location

Address

41A Nayland Street, Sumner, Christchurch 8081, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Cash

Location
41A Nayland Street, Sumner, Christchurch 8081, New Zealand
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