The Village Inn, Sumner in Christchurch City Menu

The Village Inn, Sumner in Christchurch City has no menu available, but can choose from many other options such as Raisin Bread or Bagel - Toasted from Savoire Cafe of Merivale. Alchemy Restaurant and Bar offers many options including BACON BENEDICT Two poached eggs and streaky bacon on toasted ciabatta with lemon Hollandaise and SALMON BENEDICT Two poached eggs and cured salmon on toasted ciabatta with lemon Hollandaise.. Francesca's Italian Kitchen includes a wide range like Sides and Bites or Potato skins with truffle oil, porcini salt, pecorino (GF) ( V). Butter Chicken and Chicken Tikka Masala from . Freiya's offers Rashid's Persian Meal and Lamb/Chicken.

Nearby Sample Menus

  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • -With berry compote and yoghurt for $21
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Soup of the Day POA
    • Served with toasted focaccia
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • Bruschetta $24
    • Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Tacoyaki $8.50
    • Deep fried octopus ball with sauce, mayo and bonito flake topping;
  • Teriyaki Chicken GF $19.50
    • Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
  • Nanban Chicken $22.50
    • Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • Sweet Apple Spring Rolls $10.00
    • served with vanilla Ice cream
  • Steam Rice $3.00
  • Kokumai Salad GF $12.00
    • Black rice and assorted grains served with citrus dressing
  • Assorted Tempura $20.00
    • Assorted seafood and seasonal vegetables
  • Stir-fry Rice $12.00
  • Deep Fried Squids $12.00
  • Lamb Massaman Curry $23.00
    • Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.
  • Chicken, Beef, Pork, Crispy Pork, Vegetable, or Tofu $19.00
  • -Prawns, Scallop, or Squid $20.00
  • Pad Thai
    • Our spicy stir fried noodle dish, with fresh vegetable, egg, sweet and sour sauce, and crushed roasted peanuts. And a choices between egg noodles or rice noodles.
  • Tom Yum
    • Our classic tangy spicy soup, flavoured with lemongrass, lime leaves, galangal, and lemon juice, mushroom, and topped with coriander
  • Peanut Sauce, Cashew Nut, Meat, and Vegetable $5.00ea
  • Roast Pork Mushrooms (Chow Mein)
  • Prawn Mushrooms (on fried rice) $12.70
  • Pork Mushrooms Chow Mein $11.70
  • Nasi Goreng (Rice) $13.20
  • Chicken Tomatoes (on fried rice) $12.20
  • Crispy Skin Chicken
  • Hot Dog $2.20
  • Chicken with Satay Sauce $13.20
  • Chicken Fu Yong Egg $11.00
  • Steak With Mushroom On Fried Rice $10.50
  • Donut $2.20
  • Roast Pork With Mushroom On Fried Rice $10.50
  • Chicken With Tomato On Fried Rice $10.50
  • Prawn With Mushroom Chow Mein $13.50
  • ●Chicken
  • Sliced Pork with Cashew Nut & Mushroom $13.00
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Chicken McWrap Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Crispy Chicken & Aioli McWrap N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Cheeseburger N/A
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Grilled Chicken & Aioli McWrap N/A
  • Strawberry Shake N/A
    • Made with creamy, fresh milk ingredients and strawberry syrup, it's so thick it barely makes it up the straw.
  • Mocha Frappe N/A
    • Treat yourself with the delicious new Mocha Frappe, with whipped cream and finished with an indulging swirl of chocolate topping.
  • All served w/ fries
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • All served w/ fries
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Fish & Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Bailies Vegetarian Big Breakfast $19.00
    • 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
  • Mini Spring Rolls $6.00
  • Mushroom $4.40
  • Chicken Patties $2.40
  • Spring Rolls $2.50
  • Pineapple Rings $2.20
  • Bacon & Corn Patties $2.20
  • Crab Sticks $1.80
  • Chocolate Donuts $2.20
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • Free range eggs on toast $10.50
  • Fresh fruit salad with natural or gourmet yoghurt $11.00
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • -with bacon $18.50
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • Raita $3.00
    • Cucumber in yoghurt
  • Jalfrezi (Chicken or Lamb) $18.00
    • Boneless meat cubes cooked with capsicum, tomatoes and spices
  • Lamb Curries $12.00
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Korma (Chicken or Lamb) $14.50
    • The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
  • Tandoori Mushrooms $11.00
    • Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
  • All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Prawn Biryani $19.00
    • Tiger prawns cooked in rice & spices garnished with coriander
  • Chicken, Lamb or Beef Biryani $18.00
    • Rice cooked in spices with your choice of meat and garnished with coriander
  • Garlic Kebab (5 pieces) $16.00
    • Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • Chicken Naan (mince chicken) $5.00
  • Fish Tikka (5 pieces) $16.00
    • Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
  • Pork & Wonton Soup $9.00
  • Beef & Mushroom with Egg Soup $7.50
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • Plain Fried Noodle $6.50
  • Prawn Crackers $2.00
  • Spring Roll $2.50
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • Chicken Patties / Paua Patties $2.40
  • Donut / 3 Fish Bites $2.00
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
The Village Inn, Sumner

The Village Inn, Sumner

location

Address

41a Nayland Street, Sumner, Christchurch, 8081, New Zealand

phone

Phone

0223408506

email

Email

None

clock

Opened hours

Mon: 09:30-17:00 Tue: 09:30-17:00 Wed: 09:30-17:00 Thu: 09:30-19:30 Fri: 09:30-19:30 Sat: 09:30-19:30 Sun: 09:30-17:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Pizza & Pasta , Sandwiches , Seafood

features

Features

Cash

Location
41a Nayland Street, Sumner, Christchurch, 8081, New Zealand