The Village Inn, Sumner in Christchurch City Menu

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The Village Inn, Sumner in Christchurch City has no menu available, but can choose from many other options such as Raisin Bread or Bagel - Toasted from Savoire Cafe of Merivale. Alchemy Restaurant and Bar offers many options including BACON BENEDICT Two poached eggs and streaky bacon on toasted ciabatta with lemon Hollandaise and SALMON BENEDICT Two poached eggs and cured salmon on toasted ciabatta with lemon Hollandaise.. Francesca's Italian Kitchen includes a wide range like Sides and Bites or Potato skins with truffle oil, porcini salt, pecorino (GF) ( V). Butter Chicken and Chicken Tikka Masala from . Freiya's offers Rashid's Persian Meal and Lamb/Chicken.

Nearby Sample Menus

Daily soup served with bread $12.00
Seasonal greens $5.00
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Bacon $5.00
Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
Avocado $3.50

Bacon $4.30
Giant $5.50
Chocolate or Jam Donuts $2.20
Plain Donuts $2.20
Fish (crumbed) $3.00
Chicken Kebabs $3.00
Mix Grill $10.00
Chips $2.40

Roast Pork Fried Rice $11.70
Pork & Cashew
Chicken with Cashew Nuts
$83.00
1 Dozen Wonton with sauce $10.50
Crispy Skin Chicken
Pottle of Curry Sauce $4.00
Steak Pineapple (on fried rice) $11.70

-banana, crispy bacon and maple syru $18.00
Toasted sandwiches
11am – 2.30pm
Egg and bacon butty with Oddfellow’s relish on the side $9.50
Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
Oddfellow’s muesli and fruit $12.00
Toast with jam $7.50
Salmon, fresh herbs and sour cream omelette $18.50

Mushroom $4.20
Deep Fried mars bar each $3.00
Fish $4.50
Extras $1.70
Cheese & pineapple $5.20
Cheese $4.20
Corn Nuggets for 12 $8.00
Corn Nuggets each $0.70

Squid Rings 6 for $4.50
Plain $2.00
Kiddies $3.20
Steak $5.00
Hot Dogs $2.20
Fish & Egg $8.50
Wontons 6 for $3.00
Steak & Egg $12.00

DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!

WONTONS 1/2 DOZ $4.00
SWEET & SOUR CHICKEN $9.80/$11.80
CORN FRITTER $2.20
CHICKEN NUGGETS 6 FOR $4.80
CORN ON COB 2 for $2.10
PAUA PATT1E $3.20
MANDU (Korean WONTONS) 10 for $4.00
CHICKEN FRIED NOODLES OR PORK BEEF OR SEAFOOD $9.80

5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Philadelphia $ 6.00
Spicy Chicken Cutlet Roll $ 5.00

Braised Beef Shank $7.00
(Bah Geng) - Pork Thick Soup $14.00
Deep Fried Tofu $5.00
-Taro Balls
Signature Giant Fried Chicken Cutlet $15.00
Braised Minced Pork Rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
seasoned Edamame Bean $4.50
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.

Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
Bagel $12.00
- toasted Bagel with cream cheese and salmon
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread

Berry sorbet shots & crème de cassis liqueur -
Smoked beef fillet and tapenade on garlic croutons -
Marinated chicken bites crumbed in spicy corn chips -
Fresh fruit skewers marinated with mint and rum -
Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
For the sweet tooth! -
Éclairs & choux a la crême-Choux pastry filled with French custard -
Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -

Yoghurt N/A
White Chip Macadamia N/A
Bacon, Egg and Cheese N/A
Chicken & Bacon Ranch Melt N/A
Chipotle N/A
Jalapenos N/A
Meatball N/A
Thousand Island N/A

Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Bacon and Eggs $12.00
- Bacon, eggs on toast
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00

Masaman Mu $16.00
- Medium-curry pork with potato, onion and penauts and rice
Tom Yum Tahu $10.00
- Medium tofu soup with mushrooms and lemongrass
Pla Sarm Rod $20.00
- Stir fried fish with tomato, pineapple, veges and cashew nut
Prameuk Tod Grob $19.00
- Crispy squid with special sauce and rice
Phad Preoh Wahn Goong Thai $19.00
- Mild sweet & sour prawns with veges. tomato & rice
Ma Ma Prawn $19.00
- Ma ma noodle soup with prawn & vegetables
Ice-cream $5.00
- With honey and cashew nuts
Tom Yum Seafood $14.00
- Mild mix seafood with mushrooms and lemongrass