The Village Inn, Sumner in Christchurch City Menu

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The Village Inn, Sumner in Christchurch City has no menu available, but can choose from many other options such as Raisin Bread or Bagel - Toasted from Savoire Cafe of Merivale. Alchemy Restaurant and Bar offers many options including BACON BENEDICT Two poached eggs and streaky bacon on toasted ciabatta with lemon Hollandaise and SALMON BENEDICT Two poached eggs and cured salmon on toasted ciabatta with lemon Hollandaise.. Francesca's Italian Kitchen includes a wide range like Sides and Bites or Potato skins with truffle oil, porcini salt, pecorino (GF) ( V). Butter Chicken and Chicken Tikka Masala from . Freiya's offers Rashid's Persian Meal and Lamb/Chicken.

Nearby Sample Menus

Steak with Black Bean Sauce $12.00
Roast Pork with Tomato on Fried Rice. $10.30
Chinese $6.00
Chicken Nibbles $0.80
Tomato $3.00
Roast Pork with Pineapple on Fried Rice $10.30
Chilli Beef $7.00
Steak with Mushroom Chow Mein $10.30

Sole-Battered $4.50
A quarter $5.00
Mushroom $4.30
Tarakihi-Crumbed $4.50
Bacon $1.30
Chips $2.50
Donut-Plain $2.20
Chicken&Cheese $4.80

Prawn Curry on Fried Rice $14.00
Crumb Sole Fillets $5.00
Fried Mushroom $0.60
Chicken Mushroom on Fried Rice $11.00
Chicken Tomato on Fried Rice $11.00
Roast Pork Foo Young $11.00
Fried Mussel $0.60
Chicken Fried Rice $10.00

Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices
Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
Jalfrezi (Chicken or Lamb) $18.00
- Boneless meat cubes cooked with capsicum, tomatoes and spices
Cheese Naan $4.50
- Homemade cheese filling
Mixed Vegetables $13.50
- Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds and spices
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor

STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
Basket of Fries $4.80
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
FISH FILLET AND FRIES $13.50
- Served with salad and fries
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
Hot Dog $3.00
Chicken Nuggets & Fries $7.20
Bakery Items $2.50
- Muffins

Chicken Satay Skewers 2 for $5.50
Spring Roll $2.50
Plain Fried Rice $6.50
Prawn Crackers $2.00
Combination Chow Mein R $11.90 / L $12.90
Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
Cheesecake (Boysenberry & Strawberry) $3.50
Samosa (vegetarian) $1.4 / $2.5

Pad Thai
Chicken, Beef or Pork $12.50
- Chicken, Beef or Pork $14.00
- Thin Rice
Thai Chilli Lemongrass & Basil
Satay Chicken $3.50
Roti $2.50
Choose your Noodles :

STEAK PINEAPPLE ON FRIED RICE $12.00
PRAWN WITH BLACK BEAN SAUCE $12.50
HOT DOGS $2.20
CHILI STEAK HOT & SPICY $12.50
ROAST PORK CHOW MEIN $11.00
PORK CURRY ON FRIED RICE $11.00
MEAT PATTIE $2.20
SPRING PATTIE $2.20

NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.

Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.

Scallops with kumara crisps and Japanese mayonnaise $14.00
Steamed white rice (bowl) $3.00
Egg fried rice (bowl) $5.00
Matcha ice cream with lychee $14.50
Sweet & sour pork with fresh fruits $30.00
Combination seafood fried rice (prawn, scallops and squid) $32.00
-main $20.00
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00

-seafood $5.00
Fish cake $5.00
-chicken / pork / beef / lamb $3.00
stir fried chili and basil $10.00
Served between 11:30AM and 2:30PM.
-chicken / pork / beef / lamb $3.00
stir fried drunken noodles $10.00
-chicken / pork / beef / lamb $3.00

Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
Soup of the Day $16.00
- Staff with advise on today's special, served with a bun

Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice of chicken or beef
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian

Baby Stick N/A
Seafood udon $13
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Udon noodle $10
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Vegetarian yaki udon $11
Seafood yaki udon $13
Rice Tray N/A