The Village Inn, Sumner in Christchurch City Menu

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The Village Inn, Sumner in Christchurch City has no menu available, but can choose from many other options such as Raisin Bread or Bagel - Toasted from Savoire Cafe of Merivale. Alchemy Restaurant and Bar offers many options including BACON BENEDICT Two poached eggs and streaky bacon on toasted ciabatta with lemon Hollandaise and SALMON BENEDICT Two poached eggs and cured salmon on toasted ciabatta with lemon Hollandaise.. Francesca's Italian Kitchen includes a wide range like Sides and Bites or Potato skins with truffle oil, porcini salt, pecorino (GF) ( V). Butter Chicken and Chicken Tikka Masala from . Freiya's offers Rashid's Persian Meal and Lamb/Chicken.

Nearby Sample Menus

-spinach & potato hash brown vege — gluten free on request $17.90
- raspberry jam & butter $6.90
- marmite $6.90
Avocado $5
- peanut butter $6.90
Black beans $5
-salmon $19.90
·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon

Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Nama Harumaki GF $19.00
Assorted Sashimi (20 pcs) $27.50
- Chefs special choice of assorted sashimi
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream
Steam Rice $3.00
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce

Chilli Chicken Pie $5.00
Chicken Pineapple on Rice $11.50
Prawns Special (C/Nuts) on Fried Rice $16.50
Shredded Chicken (veg) on Fried Rice $14.50
Patties $2.20
Noodles or Fried Rice $2.50
Shredded Pork (Veg) on Fried Rice $14.50
Curry Steak on Rice $11.00

-Prawns, Scallop, or Squid $21.00
Pad Thai $12.00
Yellow Curry $12.00
Stir-fry Ginger $12.00
Tom Kha
- A delicious coconut cream soup, spiced with chilli, galangal, lemon juice, mushrooms, and topped with coriander.
Deep Fried Chicken Wings (4 pcs) $10.00
Hormok $25.00
- Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00

Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper

Fish Curry with Tomato & Onion S $23.00 / L $34.00
King Prawns with Salt & Pepper S $21.00 / L $34.00
Chicken- capsicum, mushroom and coconut cream $18.00
(Minimum 4 People) $26.00 Per Person
Charcoal Grilled Pork on Rice Vermicelli (sauce) $11.00
Crab Chowder in Rice Vermicelli Soup $11.00
Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
Squid with Curry & Vegetable S $19.00 / L $32.00

Roast Pork Chow Mein $11.00
Steak Mushroom on Fried Rice $12.00
Spring Roll $2.50
Pork $4.00
Jade Special Chow Mein $12.00
Steak Satay Sauce on Fried Rice $11.00
Pork Foo Young Egg $9.80
Pork with Cashew Nuts $13.00

Roast Pork Mushroom on Rice $13.00
Mushroom $4.20
Spring Roll $2.50
Pork Curry on Rice $12.00
Curry and Rice Roll $2.50
Roast Pork Foo Young Egg $14.00
Roast Pork Cashew Nuts on Rice $13.50
Chicken Cashew Nuts on Rice $13.00

Deep Fried Sesame Balls $3.80
Lemon Fish Fillets $17.90
Fish Fills Porridge $6.00
Beef With Vegetables In Ginger Sauce $15.90
Combination Fried Noodles / Rice $12.00
Scallops With Special Pepper Salt $23.00
Rice & Sweet Sour Chicken N/A
Chicken With Cashew Nuts $15.90

Toast & Spreads $7.50
Polenta Fries $8.50
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
-Add eggs or hash $15.50
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
Burger du jour (GF/Vegan available) $11.00
Museli w/ Fresh Fruit. berries & yoghurt $11.00
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise

Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup

Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
- Small $4.00
Hash Brown $3.00
Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
Fries
- Served with tomato sauce and aioli
Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
Soup of the day (GF/DF) $12.50
- Check our soup of the day on the blackboard

Stir Fried Seasonal vegetables in Oyster Sauce
Green or Red Cuny Vegetables
- Red or green chilli paste curry with coconut cream
Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
House Special (Whole Fish)
- Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
Phad Thai Vegetarian
- Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
Koi Dio Phad
- Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
Spicy Lamp Cuny
- Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
Pla Salad
- Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.

Bacon Egg $4.80
ROAST PORK FOO YOUNG $11.00
Pineapple Rings $1.80
STEAK PINEAPPLE ON RICE $10.50
Mushroom $4.00
COMBINATION FRIED RICE $11.50
Vegetarian $3.80
CHICKEN CHOW MEIN $10.00

all served with fries.
Please ask staff about our gluten free options
Soup of the Day $12.50
- Served with toasted ciabatta
-Add fries and tomato sauce $12.00
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Served until 2pm
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries