Address
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
The Vintners Room in Marlborough Menu
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STARTERS- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Jerusalem Artichoke Soup $17
- With grilled Prawns
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
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Renwick Shallot Tart $18
- Pea puree and house relish
MAIN-
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
SIDES- Garden Vegetables or Green Side Salad with toasted seeds $9.5
Nearby Sample Menus
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Madras Chicken $17.00
- South Indian delight cooked with coconut-based gravy.
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Karahi Chicken $17.00
- Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
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Fish Curry Amritsari $19.50
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
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Biriyani $16.00
- An exotic rice dish of India cooked with basmati rice and spices.
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Plain Naan $3.00
- Soft bread using white flour baked in tandoori oven.
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Butter Prawns $19.50
- If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
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Chicken Curry $17.00
- An authentic, traditional North Indian curry.
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Chicken Tikka Masala $17.00
- Chicken Tikka cooked in an onion and tomato-based gravy.
- Small $13.50
- Large $16.50
- Large $16.50
- Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
- Halloumi Cheese $2.00
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Lamb Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
- Large $16.50
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Grilled Halloumi Salad Bowl One Size $16.00
- Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
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Cheese Platter $15.90
- Two premium Whangapeka cheeses, three breads and Extra Virgin olive oil
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Seafood Chowder $16.90
- Rich and creamy with prawns, mussels, fresh and smoked fish and ciabatta
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Eye Fillet Carpaccio $15.90
- With rocket, parmesan cheese, walnuts and a light basil vinaigrette
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Pasta of the Night $23.90
- Please ask about tonight's pasta treat
- - Cold Smoked Salmon $6.00
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Greek Salad $12.90 / $22.90
- With baked fetta cheese
- Add NZ streaky bacon or breakfast sausages $4.00
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New Zealand Roast Lamb $16.90
- With mint jelly
- Jam Roll $2.60
- Sweet & Sour Pork $11.50
- Double Meat Burger $8.00
- Ham Steak $12.00
- Steak Burger $8.80
- Cheese Burger & Chips $5.50
- Hot Dog Mini $1.50
- Wedges / Sour Cream / Bacon $10.90
- Broccolini $8
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Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
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Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
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Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
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Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
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Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
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Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
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Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
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Salmon Penne Pasta $24.50
- In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
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Steamed Mussels $21.50
- Blue cheese, cream, and parsley
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Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
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Grilled Mussels $20.50
- (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
- Chicken Nuggets and fries with tomato sauce.
- Fries $6.00
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Grilled Chicken Sandwich $20.00
- (Gluten free available)Free range chicken breast, grilled and served on toasted bread with our mango chutney, aioli and salad. Served with fries.
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Aged Rib Eye $31.00
- With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
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Desserts N/A
- please ask to see our blackboard
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
- A selection of cheeses with bread and home-made relish $21
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
- A selection of warm artisan breads with flavoured butter $11
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
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Mattar Mushroom $16.90
- Peas and mushrooms in a very smooth onion and tomato based curry
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Butter Chicken $19.90
- Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
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Onion Kulcha $5.00
- Stuffed with sliced onions and spices
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Veg Paratha $5.00
- Stuffed with spiced vegetables
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Naan $3.50
- Plain white flour bread
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Platter for 2 - Entree $20.00
- Combination of a few of the above dishes
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Aloo Gobhi $16.90
- Diced Potatoes cooked with curry seed and spices. A dry dish
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Ice Cream Sundae $7.50
- Chocolate, strawberry or caramel
- Check out our Specials Board for Dessert of the Day
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BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
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Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
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Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
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Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
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Prawns $12.00
- Battered prawns served with tartare sauce
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Criss Cross Waffle Fries Small$7.00/Large$12.00
- Served with sour cream and sweet chilli sauce
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MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
- Mini Pizza $5.00
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Salt and Peppered Calamari $15.00
- Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
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Cajun Fries $8.00
- Tomato Relish or Garlic Aioli
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Seasoned Wedges $9.00
- Sour Cream & Sweet Chilli
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Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
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Woody Mighty Mix $24.00
- 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
- Fish, Fries, and Salad
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
- 8-11 AM
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
- Bacon, Avocado and Tomato on Toast $12
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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Chocolate Brownie $10.00
- Served With Ice Cream
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Sides $ 8.00
- Vegetables Tossed In Olive Oil
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Seafood Chowder $18.00
- Served With Focaccia Bread
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Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
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Calamari Squid $15.00
- Served With Tartar Sauce
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Carrot Cake $10.00
- Served With Ice Cream
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Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
- Fresh Fish Slider $15.00
- Fresh Homemade Soup $14.00
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Yorkshire Puddings
- Filled with prawns topped with melon salsa
- Sausage $5.00 Each
- Chef Special Garden Salad $18.00
- Pork & Pistachio Terrine $15.50
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New Zealand Cheese Board For One: $15.00
- Selection of New Zealand cheeses, served with a honeycomb and dry fruits
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Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
- Sandwiches $4.50
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French Toast $16.00
- Bacon / Banana / Maple Syrup
- Creamy Scrambled Eggs On Toast $10.00
- Caramel Slices $4.00
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Bacon & Egg $14.00
- Fried / Poached / Scrambled
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
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Muffins $4.00 / $4.00
- Sweet / Savoury
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Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
- Chilli Eggs & Ham $19
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
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Croissant $8
- W/ Home Made Preserves
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
- The Store Classic Seafood Chowder $18
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Eggs Benedict $19
- W/ Bacon
The Vintners Room
Phone
035725094
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
- Marlborough European Menus
- Marlborough Gluten Free Menus
- Marlborough International Menus
- Marlborough New Zealand Menus
- Marlborough Vegetarian Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region International Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus