Address
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
The Vintners Room in Marlborough Menu
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STARTERS- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Jerusalem Artichoke Soup $17
- With grilled Prawns
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
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Renwick Shallot Tart $18
- Pea puree and house relish
MAIN-
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
SIDES- Garden Vegetables or Green Side Salad with toasted seeds $9.5
Nearby Sample Menus
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Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
- Available Gluten Free (AVG)
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Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
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The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
- Gluten Free (GF)
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
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-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
- Mini Hot Dogs, fries $ 9.50
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-Hawaii
- Smoked ham, pineapple, capsicum, red onion
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-Mexico
- Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
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-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
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-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
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Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
- -or sun-dried tomato pesto, cheese
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Chicken Shish One Size $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
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Lamb Shish One Size $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
- Tzaziki $1.00
- Small $13.50
- Large $16.50
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Grilled Halloumi Cheese One Size $12.00
- Served with a side salad, hummus & Turkish bread.
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Meat on Fires
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips).
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Doner Kebab $10.00
- Chicken, Lamb, Mixed or Vegetarian
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Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
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Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
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Bowl of Fries $7.00
- With tomato sauce and homemade aioli
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Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
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Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
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Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
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Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
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Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
- Pineapple Ring $1.60
- Cheese Burger $6.50
- Fish of the day $8.00
- Spring Roll $3.40
- Hot Dog $3.20
- Chicken Burger $9.00
- Mussel Burger $8.00
- Steak $13.00
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Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
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Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
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Top Of the South Cheese Board
- Hand selected cheese sourced from the top of the South Island of New Zealand (Kaikoura to Marlborough and Nelson), crackers and fresh bread GF option
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Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
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Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
- Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
- Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
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Crispy Duck Salad $25.50
- Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
- A selection of cheeses with bread and home-made relish $21
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Desserts N/A
- please ask to see our blackboard
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
- A selection of warm artisan breads with flavoured butter $11
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
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Chocolate Brownie $11.50
- Brownie and raspberries w ice cream and cream
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Cheesy Mu Bread $10.00
- Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
- Toasted Sandwiches $8.00
- Check out our Specials Board for Fish of the Day
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Affagato $6.50
- A scoop of ice cream w a double espresso
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Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
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T-Bone - 400gm cooked on the bone $33.00
- served w a green salad and your choice of fries or potato
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Chowder $18.00
- World famous in Waikawa Bay served in a bread bun
- Savories : Bacon & Egg $2.00
- Pepper Steak $4.40
- Bacon & Egg $4.20
- Steak $4.20
- Steak, Bacon & Cheese $4.70
- Steak, Kidney, Bacon & Mushrooms $4.70
- Moroccan Lamb $4.70
- Chicken $4.50
- Bacon, Avocado and Tomato on Toast $12
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Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
- 8-11 AM
- Muesli, yogurt and fruit $7
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
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Garlic Bread $7.00
- 3 pieces lightly grilled
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Pork Spare Ribs $28.00
- The best in town – served with salad and fries
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Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
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Da’s Breakfast $18.50
- bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
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Hungry Barn Burger $19.00
- 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
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Seafood Chowder $15.00
- Hot and creamy served with garlic bread
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Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
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Pavlova $10.00
- Light and fluffy with a passion fruit sauce
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*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
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Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
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Chicken Satay on Rice $20.00
- chicken tenderloins in satay sauce with mushroom
- Ice Cream Sundae $5.00
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Cheeseburger $7.50
- with chips
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Pasta $23.50
- choice of chicken, bacon & mushroom
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Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
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*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
- Baked Tiramisu Cheesecake $12.50
- Hash browns $5.00 Each
- Chicken Breast $28.00
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Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
- Roast Vegetable & Ricotta Strudel $22.00
- Salmon & Dill Rillette $16.50
- Club Sandwich $18.00
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Tea & Toast $10.00
- Freshly toasted bread, with a selection of spreads and preserves
- Char-Grilled Field Mushroom & Pesto Salad $17
- Beer Battered Fish & Chips w Salad & Tartare $26
- Mussels Marinier & Grilled Ciabatta $25
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Classic Caesar Salad $19
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Classic Greek Salad $15
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
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Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
- The Store Classic Seafood Chowder $18
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Croissant $8
- W/ Home Made Preserves
- Chilli Eggs & Ham $19
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Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
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Eggs Benedict $19
- W/ Bacon
The Vintners Room
Phone
035725094
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
- Marlborough European Menus
- Marlborough Gluten Free Menus
- Marlborough International Menus
- Marlborough New Zealand Menus
- Marlborough Vegetarian Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region International Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus