Address
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
The Vintners Room in Marlborough Menu
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STARTERS- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Jerusalem Artichoke Soup $17
- With grilled Prawns
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
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Renwick Shallot Tart $18
- Pea puree and house relish
MAIN-
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
SIDES- Garden Vegetables or Green Side Salad with toasted seeds $9.5
Nearby Sample Menus
- Nachos
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Baileys Sundae $15.00
- Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
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Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
- Fish & chips
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Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
- Pasta
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Banana Split $14.00
- Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
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Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
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Iskender Meal $12.00
- Chicken, Lamb, Mixed or Vegetarian
- Small $13.50
- Large $16.50
- Large $15.00
- Falafel (1 x piece) $1.50
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Grilled Halloumi Salad Bowl One Size $16.00
- Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
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Dolma One Size $8.00
- Fried rice with pine nuts and spices rolled in vine leaves.
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Curly Fries One Size $6.00
- Served with tomato sauce or aioli.
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Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
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Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
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Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
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Mussels in Garlic and Wine $19.00
- Served with Turkish bread
- Shrimp Cocktail $14.00
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Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
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Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta
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Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
- Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
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Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
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Crispy Duck Salad $25.50
- Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
- Suggested wine match Saint Clair Barrique Sauvignon Blanc
- Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
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Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
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Platter of Bread and Dip $12.00
- Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
- Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
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Scallops (seasonal) $32.00
- Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
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BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
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Pasta of the Day $22.50
- Chef’s creation served w your choice of salad or garlic bread
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John Dory $24.00
- Crumbed and served w a green salad and your choice of fries or potato
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For Children under 12 years of age Choice of $14.00
- Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
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Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
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Seafood Chowder $18.00
- World Famous in Waikawa Bay chowder served in a bread bun
- Check out our Specials Board for Fish of the Day
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DESSERT
- Ice Cream Sundae Chocolate or Plain Donut >>
- Mini Pizza $5.00
- Meat Pie $4.00
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Donut and Ice Cream $8.00
- Plain or Chocolate Donut with Ice Cream and Cream
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Big “As” Burger $18.00
- 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
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Woody Mighty Mix $24.00
- 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
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Vegetarian option $15.00
- Veggie Burger Pattie
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Seasoned Wedges $9.00
- Sour Cream & Sweet Chilli
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
- Muesli, yogurt and fruit $7
- 8-11 AM
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
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Soup of the Day $12.00
- Seasonal soup of the day
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Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
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Toasted Granola $12.00
- Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote
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Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
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Eggs Benedict $17.00
- Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
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Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
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Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
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Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
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Hot apple pie $10.00
- With ice cream & cream
- Mushroom $3.00
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Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries
- Fish / chips $10.00
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Pasta mushroom & bacon $20.00
- Creamy garlic sauce
- Chicken $20.00
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Deep fried $18.00
- Mussels, salad + fries
- Ciabatta garlic + chilli jam + cheese $10.00
- Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
- Cheese Plate (to share) $18.00
- Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
- Cheese (individual serve) w accompaniments: Puhoi blue $6.00
- Seared Jumbo Scallop - w curried coconut risotto & basil oil $19.90
- Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
- Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
- Dessert Wine $9.00
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Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
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Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
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Mini Hot Dogs $9.50
- Served with fries
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Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
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Kid's Sundae $5.50
- Chocolate, Caramel or Berry
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Chicken Nuggets $9.50
- Served with fries
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Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
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Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
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Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
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Green Mix Salad $6.50
- W/ balsamic olive oil dressing
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Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
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Toasted Sandwiches $5.50
- Choose any 3 fillings
- Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
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Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
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Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
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Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
- Slices $3.70
- Pies $4.50
- Cereal With Toast + Jams $11.00
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Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
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Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
- Caramel Slices $4.00
- Chocolate Croissant $3.70
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Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
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Porridge $ 8.50
- with brown sugar & cream
- Spinach, feta & salmon $ 17.00
- Butter Chicken & Rice $ 16.50
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Pancakes $ 15.00
- with berries & cream fraiche
- Pie, Chips & Gravy $ 10.00
- Caramelised onions, spinach & cheese $ 16.50
- Bowl of Wedges
- * Bangers & Mash $ 15.00
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
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Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
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The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
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Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
- The Store Classic Seafood Chowder $18
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Eggs Benedict $19
- W/ Bacon
The Vintners Room
Phone
035725094
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
- Marlborough European Menus
- Marlborough Gluten Free Menus
- Marlborough International Menus
- Marlborough New Zealand Menus
- Marlborough Vegetarian Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region International Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus