Address
105 Hull Road, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
The Watch Office in Tauranga Menu
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BREAKFAST-
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
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Savoury mince on Toast $13
- -Topped with a poached egg
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Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
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Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
LUNCH- Creamy Mushroom & Bacon Fettuccine $15
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
- Gluten free options available
Nearby Sample Menus
- Garlic Bread $8
-
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
- All Burgers Available Gluten Free - Add $1
-
Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
- Sliders
- Jerk Fish: Slaw: Orange: Avocado Cream $16
-
Seafood Chowder $15
- Garlic Bread
-
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
- Master stock pork belly and pineapple salsa.(GF) $15.00
- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- Kids doughnuts,ice cream and chocolate sauce. $8.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Trio of sorbet,selection of mango,berries and lemon $15.00
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
-
Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
-
Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.
-
Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
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Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
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Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
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Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
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Beef Short rib sticky maple and BBQ marinade $28.00
- w hand cut chips and pea salad(gf)
-
Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
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Chicken, beef, lamb tawa $17.00
- Meat cooked with butter sauce, brown sauce and finely chopped meat with desiccated coconut and fried with garlic.
- Mix pickle $2.00
-
Mix platter $16.00
- Mixture and fine selection of vegetable pakora, chicken tikka and seekh kebab.
- Large $5.00
-
Cheese chilli $15.00
- Cubed cottage cheese dipped in gram flour, butter and half fried then finished with fresh capsicum onions and green chilli.
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Vegetable biryani $14.00
- Rice cooked with fresh vegetable in herbs and spices.
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Fish tikka $20.00
- Over marinated boneless fish cooked in dry oven.
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Lacha parantha $5.00
- Unleavened wholemeal flour bread lavered .
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Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
- Smoked beetroot sauce
- Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
- Palm sugar cured venison, waldorf salad, grape jellies $18.00
- Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
- Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
-
Reef & Beef Option $6.50
- Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
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Moroccan lamb wrap $16.50
- filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
- Ice Cream Sundae $8.50
-
Prawns & Scallops $22.50
- King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
- Cheese board selection (Plate for 1 / Platter) $15.00 / $31.00
- Green Salad $7.50
-
Fish of the Day $33.00
- Your waiter will advise
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Main Mixed Grill $32.00
- Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- Breakfast Stack (Vegetarian) $16.00
- -With Salmon $17.50
-
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Mattar Mushroom $15.50
- Fresh mushrooms and peas cooked in north indian style with tomatoes and onions
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Keema Naan $5.00
- Naan bread stuffed with lamb mince
- Mixed Leaf Salad $6.00
-
Cardamon Special Curry $20.00
- Fenugreek seeds,coriander mixed in onion gravy and cream and special spices
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Seekh Kabab $15.00
- Lean lamb mince skewers, cooked to perfection in tandoor
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Calamari $15.00
- Crispy calamari with black pepper lemon and mix salad
-
Shahi Paneer $17.00
- Paneer simmered in ethnic thick kashmiri gravy
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Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
- SMALL $5.00
- - 2 pieces Inari
- 8PC. REG $7.90
- - 4 pieces Double Avocado & Cucumber
- 2PC. $4.60
- 8PC. JUMBO $10.10
- 1PC. $2.50
- Teriyaki Chicken
- Kids Lasagne and Chips $8.50
- French Toast Bacon, banana, maple syrup, whipped cream $16.00
- Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
- Gluten Free Frittata with salad. $11.00
- Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
- ($8.50 for half)
- Choose from
- Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
- Pear and rocket salad
-
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
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Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
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Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
-
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
-
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
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FRIES $4.50
- served with tomato sauce
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Mixed Vegetable Pickle - Achar. $3.50
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- -Smoked salmon $8.00
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Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
- -Portobello mushroom $4.50
- -Tomato, avocado, lettuce, and brie cheese $13.00
- -Served with toasted ciabatta bread. $16.00
- -Portobello mushroom $4.50
- -Grilled tomato $2.00
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Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
- Chocolate & Hazelnut $4.00
- BLT $4.30
- Ham Salad $5.50
- The Classic Choice
- Chicken Salad $5.50
- Beef Salad $6.00
- Focaccia Beef $5.00
- Beef Mince
The Watch Office
Phone
075729442
Opened hours
Monday: 5:30 AM – 3:30 PM, Tuesday: 5:30 AM – 3:30 PM, Wednesday: 5:30 AM – 3:30 PM, Thursday: 5:30 AM – 3:30 PM, Friday: 5:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Sandwiches
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner , Outdoor Seating
105 Hull Road, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
- Tauranga Cafe Food Menus
- Tauranga Sandwiches Menus
- Bay of Plenty Cafe Food Menus
- Bay of Plenty Sandwiches Menus