The Waterford Cafe & Bar in Palmerston North Menu

Onion rings $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Cheese stuffed crust $3.90
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Large fries $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Fish Cake and Vietnamese Mint $8.00
Beef and Mustard Green $8.00
Char Siu Pork on Sticky Rice $9.50
Bánh Mi + 440ml Coca-Cola drink $10.50
Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Lemongrass Tofu $10.50
Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
Grilled Chicken $11.50

Chicken Nuggets $0.80
Groper Steaks $31.90 / kg
Trevally $22.90 / kg
Hawaiian $6.50
Hamburger $5.50
Blue Cod $55.90 / kg
Sausage Chunks $0.80
Donuts $1.50

All made on a soft brioche bun & served with seasoned chips & tomato sauce.
Eggs, Tomato & Toast (V) $13
- Cage-free eggs, grilled tomato, toasted ciabatta.
Wholemeal Toast $4.50
Tempura Fish $17.50
- Tempura fish fillets, cos lettuce, red onion, tartare sauce.
Bacon, Eggs, Tomato & Toast $16.50
- Bacon, cage-free eggs, grilled tomato, toasted ciabatta.
BBQ Pulled Pork $18.50
- Pulled pork, smokey BBQ sauce, honey mayo slaw.
Steak Sandwich $17.90
- Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
Reid Mushrooms $4.50

Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt

Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
Beef Burger $12.00
- With cheese and tomato sauce served with fries
Soup of the Day $12.00
- Served with focaccia
Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
Kumara Fries $9.00
- Served with sour cream or aioli
Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
Hotcakes $10.00
- With banana, maple syrup and cream
Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread

Roti (Flaky Bread) (1pc/2pcs) $6.00/$9.00
- with peanut sauce (extra roti $3.00)
Deep Fried Banana Fritter $12.00
Satay Chicken with peanut sauce N/A
Chicken Mushroom Carbonara $14.00/$23.00
Fish of the Day $32.00
Gold Nuggets $12.00
- Chicken nuggets and fries
Sticky Rice and Mango $13.00
- seasonal availability
Bean Nachos (vegetarian) $12.00

Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
Beef Roganjosh $10.00
- A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
FULL menu curry (excl. seafood) $11.00/$11.00
LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.

Kheer (Rice Pudding – Gluten Free) $7.00
Goan Fish Curry $10.00 / $15.00
- Half / Full
Garlic & Potato Kulcha $4.00
Kadai Chicken $15.00
Chicken Tikka Masala $13.50
Ice Cream (Kapiti) $3.00
Cheese & Garlic Naan $4.00
Peshawari Naan $4.00

Pasta of the Day $19
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
(GF = Gluten Free)

-Chicken / beef / pork $15.50
Miso ramen $13.90
●Fried rice
Hot pot seafood set $18.50
- Prawn / squid / mussel / fish ball / egg / vegetable / glass noodle
Deep fried squid tentacles $6.90
-Chicken / beef / pork $15.50
-Squid / prawn/ combo $17.80
●Tom yum with rice

Lamb Biryani $14.00
- basmati rice cooked with lamb special spices and herbs
Chicken Korma $14.00
- tender pieces of boneless chicken cooked in rich & creamy cashew nut gravy with mild aromatic spice
Chicken Tikka(6 Pieces) $8.50
- boneless chicken marinated overnight in yoghurt and spice roasted in the tandoor oven >>
Chole Punjabi (Chana Masala) $11.90
- chicken cooked in onion and spiced gravy
Paneer Pakora $8.00
- pieces of cottage cheese coated in chicken flour and deep fried
Lamb Curry(Rogan Josh) $14.50
- diced lamb cooked in a fine onion tomato gravy with spices and herbs
Cheese Naan $4.00
- naan bread stuffed with cheese and baked in the tandoor oven
Chicken Jalfrezi $14.00
- boneless chicken cooked with sliced onion, capsicum and tomato in sweet and sour flavor

27. Rice $3.00
7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
- Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
26. Grilled Pork Skewers (2 Skewers) $8.00
8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
- Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
- Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper

Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
Bowl of Fries with Tomato Sauce & Garlic Aioli $7
Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
extra-large $24
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter

Specialty mandi rice $3.50
Fries or wedges $4.50
Arabian kebab $14.90
- your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
Falafel $8.90
- fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
Baklava $6.90
- a rich sweet pastry filled with chopped nuts & sweetened with syrup
Mediterranean $13.90
- anchovies, feta cheese, sun-dried tomatoes, tomato sauce, olives, capsicum & capers
Hummus $8.90
- a well balanced delicious house speciality hummus served with olive oil & grilled lebanese bread
Mandi - lamb or chicken $15.90
- slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad

The Waterford Cafe & Bar in Palmerston North Menu

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The Waterford Cafe & Bar

Manawatu-Wanganui > Palmerston North > The Waterford Cafe & Bar

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806 Pohangina Road, Ashhurst, Manawatu-Wanganui, 4884, New Zealand

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