The Waterford Cafe & Bar in Palmerston North Menu

The Waterford Cafe & Bar in Palmerston North has no menu available, but can choose from many other options such as Fresh bagel or Fresh bagel from Indigo Cafe and Bar. La Pizzeria offers many options including Pizza Bread and Meat.lovers-. The Cobb Hotel includes a wide range like Cheesy Garlic Bread or Salt & Pepper Squid. Cobb Loaf and Add the two Dips from . Cobb and Co. Restaurant offers Bellas Cafe and Toasted Rewana.

Nearby Sample Menus

  • Southern Man's "All Day" Breakfast $22.80
    • A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
  • Malthouse Platter $32.00/ $47.00
    • Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • Gourmet Ice Cream $13.00
    • Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
  • Mushroom Sauce $2.50
  • High Country Hog $27.90/ $32.90
    • Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
  • Fries $4.00
  • Speight's Pie $21.20
    • Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
  • “Roll your own” Soy braised duck $16.00
    • w hoisin, cucumber, pancakes x 6
  • Slow roasted lamb chips $15.00
    • w harissa yoghurt, chimmi churi sauce
  • Vine tomato bruschetta $12.00
    • w/ feta, basil, balsamic reduction, olive oil
  • Buttermilk marinated baked cod $18.00
    • w whitebean puree, tomato dahl, baby spinach, lemon
  • Warm puy lentil salad $14.00
    • w carrot, radish, pickled red onion, sherry vinaigrette
  • Southern fried chicken $14.00
    • w lemon sour sauce, cucumber cabbage slaw, sesame aioli
  • Pork & veal meatballs $14.00
    • w apple, tomato, fried sage, parmesan
  • Hummus from “Jerusalem” $10.00
    • w/ olive oil, toasted bread
  • Roasted Moroccan Chicken $31.00
    • Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
  • Toasted Muesli $12.00
    • With banana and natural yoghurt.
  • Thai Yellow Chicken Curry $19.00
    • Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
  • Burger of the Day $20.00
    • Please refer to our specials board (changes daily).
  • Garlic Bread $12.50
    • Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried  tomato pesto. Drizzled with balsamic glaze.
  • French Toast $17.50
    • Oven-baked French toast with bacon, banana and maple syrup.
  • Creamy Garlic Mussels $19.00
    • Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
  • Dips And Spreads $13.50
    • Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom   pâté.
  • cheese pizza pane $ 7.90
  • e.$19.90
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • e. $23.90
  • chilli pizza pane $ 6.90
  • garlic pizza pane $ 6.90
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Garlic Bread $6.00
  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Fish and Chips $18.00
    • with fresh local fish, served with salad and fries
  • Eggs Benedict $17.00
    • with bacon
  • Fries $6.00
    • with aioli $7.00
  • Pasta $16.00
    • linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
  • Steak Sandwich $18.00
    • with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
  • -Chicken Jalfrezi $14.50
    • Boneless chicken cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
  • -Vegetable Korma $12.90
    • Fresh mixed vegetables cooked in rich creamy cashew nut gravy
  • -Saag Aloo $12.90
    • Potato cooked in creamy spinach gravy
  • Chicken Naan $5.99
    • Naan stuffed with boneless chicken tikka
  • All the main courses are served with complimentary basmati rice and cooked to your requirement. i.e. mild, medium or hot
  • Vegetable Samosa $6.00
    • Crispy deep fried triangular pastry stuffed with potato, peas and nuts
  • -Mango Chicken $14.50
    • Boneless chicken pieces cooked in a delicately mildly creamy mango sauce
  • Indian Kachumber $5.00
    • Diced onion, tomato, cucumber with coriander leaves and freshly squeezed lemon
  • Plain Naan $2.00
  • Vegetable Pakora $4.99
    • Fresh vegetables coated in spiced gram flour batter and deep fried
  • Aloo Saag $11.99
    • Diced potato cooked with green herbs and spices, finished with fresh spinach and onion sauce
  • Cheese & Garlic Stuffed Curry (Seafood) $10.99
  • Tikka Masala Chicken / Lamb / Beef see above
    • Clay oven cooked boneless meat tossed with onion tomato capsicum in a tikka masala sauce
  • Bhuna Chicken / Lamb / Beef see above
    • Slow pan roasted meat, sauteed with finely chopped onions and garlic, finished with skillfully blended spices
  • Cheese & Garlic Stuffed Butter Chicken Wrap $9.99
  • Diced Chicken Hunan Style $10.99
  • Bengali Fish Curry $19
    • Fish fillet cooked in onion and tomato based gravy with okhra and potato, tempered with aromatic spices
  • South Indian Chicken $17.50
    • Boneless chicken cooked in coconut cream based gravy tempered with mustard seeds and curry leaves.
  • Lamb Jalfrezi $17.99
    • Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
  • Chicken Rezala $19
    • Chicken cooked in tandoor and simmered in rich yellow gravy with mixed vegetables and topped with boiled egg.
  • Mango Chicken $16.99
    • Cubes of chicken cooked in mango sauce with almonds and cashews, topped with cream and butter.
  • Beef Goa $17
    • Cubes of beef cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
  • Beef Pagla Bhuna $18
    • Cubes of beef cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
  • Prawn Jalfrezi $19
    • Prawns cooked with onion, tomato, capsicum and lemon juice.
  • Toast and Spreads $6.00
    • 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
  • Kids Lunch Pack $10.00
    • Ham or Marmite sandwich Rice crackers, raisins and banana
  • Potato and Chorizo (GF) $17.50
    • Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
  • Crinkle Cut Fries Small $5.00 Large $8.50
    • Served with tomato sauce or aioli
  • Free Range Eggs on Toast (V) $12.00
    • Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Thai Beef Salad (GF) $18.00
    • Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
  • Hotcakes $10.00
    • With banana, maple syrup and cream
  • STUFFED MUSHROOMS $8.20
  • CHUNKIES $6.70/$13.70
    • small/large
  • BEEF ‘N’ GUINNESS STEW $18.60
  • SQUID RINGS SALAD & CHIPS $18.40
  • THAI BEEF ON RICE $18.20
  • HOT BEEF MADRAS CURRY $18.60
  • SAUSAGE CHUNKS & CHIPS $8.70/$13.40
    • small/large
  • BUTTER CHICKEN WRAP WITH SALAD $18.20
  • Roti 3.00
    • Traditional wholemeal unleavened bread
  • Fish Kolkata 15.90
    • Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
  • Raita 3.50
    • Shredded cucumber with yoghurt, great for cooling down hot curries
  • Butter Lamb 15.90
    • Smoked tandoori lamb cooked with cream, honey and tomatoes
  • Fish Nawabi 15.90
    • Fish fillets cooked with rich tomato gravy, finished with cream
  • Prawn Jalfrezi 16.90
    • Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices
  • Chicken Mo:Mo: (8 Pieces) 11.00
    • Nepalese dumplings filled with spiced chicken mince in classic Nepalese style, steamed and served with tomato chutney
  • Lamb Vindaloo 15.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Homemade Citrus & Vodka Sorbet $4.9
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • The Monster $49
    • 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • 4 Cheese $35
  • Blood Orange Parfait $16
    • Chocolate Sphere, Hot Caramel Sauce, Popping Candy
  • Garlic Pizza Bread $10.5
    • Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
  • 220gm Rib Eye (Scotch Fillet) $36
    • Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Chocolate Liqueur Truffle $4.9
  • 28. Rice Noodles $3.00
  • 12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
    • Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
  • 26. Grilled Pork Skewers (2 Skewers) $8.00
  • 31. Caramel Custard $6.00
  • 4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
    • Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
  • 15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
    • Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
  • 1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
    • Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
  • 18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
    • Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
  • Soup of the season $12.50
  • Bella's Kitchen Tasting Plate $20.00
    • A Selection of Tapas, dips, antipasto and spreads
  • Poached Eggs, Roasted Tomato, Toasted English Muffin and Hollandaise $16.50
    • In The Style of: Benedict-Leg Ham / Florentine - Spinach / Vancouver - Salmon
  • Three Soft White Rolls $6.50
    • Oven Baked in Herb or Garlic Butter
  • Char Grilled Beef $29.00
    • Roasted Tomato and Mushroom, Potato Rosti, Sauteed Spinach and Apple Onion-mm-laude with Hollandaise and Jus
  • Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
  • Fettuccine Pollo $25.00
    • Sweet Tomato Cream. Poached Chicken Breast with Fettuccini, Herb Greens and Shaved Parmesan
  • Sliders, Slaw and Sauce with Fries $25.00
    • Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo
  • Soup of the Day $9.90
    • Choice of Five Grain or White Toast
  • Eggs on Toast $10.00
    • Eggs any style on Five-Grain Toast
  • Wedges $13.90
    • Bacon & Cheese
  • Cheese Burger $9.90
    • House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
  • Fries $3.90/$7.50
    • W/ Aioli and Tomato Sauce - Regular/Large
  • Breadworks Bagel $8.90
    • Cream Cheese and Preserves
  • Omelette $14.90
    • W/ Feta, Mushroom, Tomato, Spinach & Toast
  • Wedges $8.90
    • Sour Cream & Sweet Chilli
The Waterford Cafe & Bar

The Waterford Cafe & Bar

location

Address

806 Pohangina Road, Ashhurst, Manawatu-Wanganui, 4884, New Zealand

phone

Phone

063268832

email

Email

None

clock

Opened hours

Wed 11am - late Thur 11am - 2.30pm Fri - Sat 11am - late Sun 11am - 9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , Irish

features

Features

Reservations ,  Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
806 Pohangina Road, Ashhurst, Manawatu-Wanganui, 4884, New Zealand