The Yellow Chilli in Auckland Menu

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Onion Bhaji $5.00
- Onion rings dipped in chickpeas flour batter & deep fried
Samosa $5.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Chilli Garlic Potato $8.00
- Home made potato fries marinated in spices, flour & tossed with capsicum, onion & garlic sauce
Gulafi Seekh Kebab H $11 / F $15.50
- Lamb mince kebab with variety of capsicum and cooked tandoor
Saffron Chicken Tikka H $10 / F $15.50
- Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor
Tandoori Chicken H $10 / F $14
- Spring chicken marinated in special spices and cooked in tandoor
Amritsari Fish H $11.50 / F $16
- Fresh fish smothered in chickpea batter deep fried
Fish Tikka H $11.50 / F $16
- Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
Lal Mirch Ka Paneer $12.00
- Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
Tandoori Prawn $14.00
- Marinated prawns cooked in tandoor
Tandoori Mango Prawn $14.00
- Prawns marinated in yoghurt, mango and grilled in the tandoor
H=Half / F=Full

Butter Chicken $10.00
- World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
Chicken Tikka Masala $10.00
- Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
Chicken Korma / Lamb $10.00
- Chicken/Lamb morsels in creamy cashew nut gravy
Chicken Kadahi $10.00
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
Chicken / Lamb Bhuna $10.00
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Chicken Madras / Lamb $10.00
- A traditional south indian style curry cooked with coconut, spices
Chicken / Lamb Saag $10.00
- Cooked in spinach puree with hand picked spices and garam masala
Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
Lamb Rogan Gosh $10.00
- Lamb cooked with an exotic blend of herbs and spices
Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
Tawa Ka kukkad (Chicken) $10.00
- Yellow chilli special chef recipe

Paneer Palak $10.00
- Homemade cheese cooked in spinach puree with hand-picked spices
Malai Kofta $10.00
- Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
Paneer Makhani $10.00
- Slow cooked paneer makhani finished with light cream and fresh spices
Dhal Makhani $10.00
- Slow cooked dhal makhani finished with light cream & select spices
Aloo Gobhi $10.00
- A dry blend of potato & cauliflower
Dhal Tadka $10.00
- Dhal cooked in chopped onion, garlic & tomatoes
Bombay Aloo $10.00
- Deep fried potatoes cooked with spices
Kadahi Paneer / Sabji $10.00
- Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
Shahi Paneer $10.00
- Dry fruit flavoured shahi sauce

Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
Chicken Lollypop $10.00

Veg / Chicken / Lamb $12.00
Goat $14.00
Made with spices, slow cooked rice and meat or vegetables

Roti / Plain Naan / Butter Naan $2.50
Garlic Naan $3.00
Cheese Naan / Laccha Parantha $4.00
Keema Naan $5.00
Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50

Nearby Sample Menus

20.Oseng Klaten $ 12.00
- (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
2.Rendang Padang $ 14.00
- Traditional Indonesian beef cooked with lemon grass, lime leaf, garlic and galangga in coconut cream
12.Ayam Penyet $ 12.00
- Fried crispy chicken traditionally pressed with special red balinese sauce
8.oseng oseng tempe $12
16.Soto Surabaya $ 11.00
- chicken soup with lemongrass served with vermicelli, cabbage and egg
24.Seafood Balado $ 15.00
- Stir fried seafood and vegetables in spicy chili sauce
1.Gulai Kambing $13.00
- tender lamb soup with special indo curry in coconut cream( rice included)
21.Mie Ayam Jamur $ 12.00
- Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup

Pea and broad bean risotto with tomato salsa and aged Meyer gouda shavings $17.50
Fresh crusty toast with butter and preserves $10.50
Coffee $5.00
Cooked Breakfast
New Zealand Cheese $27.50
- Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
LIGHT DISHES
Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
Salmon Poached in Duck Fat $26.50
- With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream

Dallo Devilled $12.00
- Marinated Squid stir fried with onions, green pepper and tomatoes
Appa $2.00 ea
- Order should be placed 3 hours prior. Bowl Shaped pancakes made from a batter of rice flour and coconut milk. Min of 10 hoppers
Steamed Rice / Yellow Rice $2.00
Nasi Goreng $12.50
- Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
Mas Curry $10.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan sauce
Potato Cutlet $1.50
- Potatoes balle up, battered, crumbed and deep fried
Plain Roti $1.00
-Lamb or Fish Curry Extra Added $1.00

Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
-add chicken for an extra $4
Soup of the Day $14
- Served with a slice of turkish bread
Ice Cream Sundae $8
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.

Creamy Mushrooms $16.90
- A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
-Salmon, pickled cucumber, cream cheese, basil pesto $14.90
Chips Bowl $5.90
- With tomato sauce and aioli
Waffles $15.90
- With bacon & banana, served with maple syrup and whipped cream
Classic Beef Mince $12.90
- Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
-Bacon, scrambled egg, cream cheese, basil pesto $13.90
Pancakes $13.90
- With bacon, banana, maple syrup
Big Breakfast $19.90
- With bacon, hash browns, sausage, mushroom, baked beans & eggs any style served on mixed grain toast

-Add Poached Chicken or Goats Cheese $4.50
Creamy Porridge $11.50
- With banana & raisins
Egg on Toast $0.50
Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan
Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
Cheese Toastie $5.00
-With Rocket, tomato or onion jam $9.50
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy

Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
Combo Box $24.00
- 4 thighs, 4 drumsticks, 1.5L coke
Snack Box $7.20
- 1 thigh, 1 drumstick, 1 chips
Family Box $18.80
- 2 thighs, 3 drumsticks, 2 chips
Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
Chicken Drumstick $2.00
Bacon Macaroni Cheese / Fried Rice $6.00
Frank Roll $2.80

Sake Cha $7.00
- rice in a fish broth with cooked salmon
Edamame $7.00
- boiled green soy beans
Ika Ichiyaboshi $16.00
- squid with a ginger soy sauce
California Roll $11.00
- crab stick and avocado sushi rolled in flying fish roe
Tori Meshi $7.00
- teriyaki chicken mince on a bed of shredded egg and rice
Teriyaki beef $7.00
- beef with teriyaki sauce
Gari $2.00
- pickled sushi ginger
Ebi katsu $10.00
- prawn cutlet with tartar sauce

Seafood Udon Noodles $10.00
- in Soup
Yakiniku Beef $14.00
Soba Seafood Noodles $10.00
- in soup
Teriyaki Chicken Udon Noodles $10.00
- in Soup
Chicken Katsu $19.00
Squid Tempura (6 pieces) $8.00
Vegetable Salad $3.50
Deep Fried Dumplings $3.00 / $5.00
- (5 pieces / 10 pieces)

Iokum $2.00
- Turkish delight
Smoked eggplant dip $13.00
- Garlic pide bread
Pachanka $13.00
- Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream
Day's catch $30.00
- Market fish -please ask for todays presentation
Kids flatbread $9.00
- Cheese filling
Kids chips $6.00
- Tomato sauce on side
Mussel dolma $16.00
- Stuffed mussels, rice, onion, black pepper, lemon wedge

Peanut slaw N/A
Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
Truffle chipotle & horseradish béarnaise - Black Angus sirloin, Steak Fiorentina $2.50
Wagyu carpaccio - tea smoked tomato $35.00
Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
Rocket lettuce salad w aged manchego cheese N/A
Fruit salad deluxe - honey ice cream $16.50
Pineapple delight $16.50

Baked Beans on Turkish Bread Tomato hashbrown $10
Eggs or Toast with grilled Tomato Mushroom $9.50
Toast Sandwiches
- Ham or Vege or Chicken
Toast Bagel with Cream Cheese Tomato & Avocado $9.50
Toast Panini
- Ham or Vege or Chicken
Paroake
- Bacon & banana, fresh fruit or spiced apple cream
Egg Benedict Hashbrown
- with bacon or ham or salmon extra $5
Omelette
- Cheese mushroom and tomato with toast

Chocolate eclair $4.00
- chocolate creme patissiere choux pastry
Porridge, seasonal fruit, brown sugar $6.50
The Butcher's Pizzetta of the day $5.00
Champagne ham & provolone sandwich $7.00
- ham provolone piccalilli wholegrain mustard mayonnaise greens
Mascarpone tart $6.00
- with seasonal fruit
Bombaloni $3.50
- vanilla creme patissiere filled doughnut
Choc chip cookie $3.50
Pain Cereal $7.50
- 880g 7 seed loaf

Rice $2.00 bowl
Lamb short ribs $28.00 plate
Lamb stick $1.60 ea
Cold tofu with spring onion $10.00 plate
Lamb kidney / Chicken trimming $4.00 ea
Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
Special gizzards & hear $10.00 / 12
Roasted tendons of beef $16.00 plate

POTATO CAKES $19.00
- cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
Black pudding $6.00
Eggs Any Style $6.00
EGGS ANY STYLE $11.00
- free range eggs potato sourdough, house butter
EGGS BENEDICT $19.00
- potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
Avocado $4.00
Canadian cured Bacon $6.50
SMASHED AVOCADO $14.00
- zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00

The Yellow Chilli

Auckland Region > Auckland > The Yellow Chilli

Address

240 Ormiston Road, Flat Bush, Flat Bush, Auckland, Auckland, 2016, New Zealand

Phone

+64 9-216 8093

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM