The Yellow Chilli in Auckland Menu

ENTREE ENTREE
  • Onion Bhaji $5.00
    • Onion rings dipped in chickpeas flour batter & deep fried
  • Samosa $5.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Hara Bhara Kebab $8.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Chilli Garlic Potato $8.00
    • Home made potato fries marinated in spices, flour & tossed with capsicum, onion & garlic sauce
  • Gulafi Seekh Kebab H $11 / F $15.50
    • Lamb mince kebab with variety of capsicum and cooked tandoor
  • Saffron Chicken Tikka H $10 / F $15.50
    • Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
  • Malai Tikka H $10 / F $14
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Tandoori Chicken H $10 / F $14
    • Spring chicken marinated in special spices and cooked in tandoor
  • Amritsari Fish H $11.50 / F $16
    • Fresh fish smothered in chickpea batter deep fried
  • Fish Tikka H $11.50 / F $16
    • Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Lal Mirch Ka Paneer $12.00
    • Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
  • Tandoori Prawn $14.00
    • Marinated prawns cooked in tandoor
  • Tandoori Mango Prawn $14.00
    • Prawns marinated in yoghurt, mango and grilled in the tandoor
  • H=Half / F=Full
MAINS MAINS
  • Butter Chicken $10.00
    • World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
  • Chicken Tikka Masala $10.00
    • Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
  • Chicken Korma / Lamb $10.00
    • Chicken/Lamb morsels in creamy cashew nut gravy
  • Chicken Kadahi $10.00
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Chicken / Lamb Bhuna $10.00
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Chicken Madras / Lamb $10.00
    • A traditional south indian style curry cooked with coconut, spices
  • Chicken / Lamb Saag $10.00
    • Cooked in spinach puree with hand picked spices and garam masala
  • Chicken / Lamb Vindaloo $10.00
    • Red hot curry from Goa
  • Lamb Rogan Gosh $10.00
    • Lamb cooked with an exotic blend of herbs and spices
  • Goat Curry $12.00
    • Cooked in traditional North Indian spices & herbs in Punjabi style
  • Tawa Ka kukkad (Chicken) $10.00
    • Yellow chilli special chef recipe
VEGETARIAN VEGETARIAN
  • Paneer Palak $10.00
    • Homemade cheese cooked in spinach puree with hand-picked spices
  • Malai Kofta $10.00
    • Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
  • Paneer Makhani $10.00
    • Slow cooked paneer makhani finished with light cream and fresh spices
  • Dhal Makhani $10.00
    • Slow cooked dhal makhani finished with light cream & select spices
  • Aloo Gobhi $10.00
    • A dry blend of potato & cauliflower
  • Dhal Tadka $10.00
    • Dhal cooked in chopped onion, garlic & tomatoes
  • Bombay Aloo $10.00
    • Deep fried potatoes cooked with spices
  • Kadahi Paneer / Sabji $10.00
    • Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
  • Shahi Paneer $10.00
    • Dry fruit flavoured shahi sauce
CHINESE CHINESE
  • Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
  • Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
  • Chicken Lollypop $10.00
BIRYANI BIRYANI
  • Veg / Chicken / Lamb $12.00
  • Goat $14.00
  • Made with spices, slow cooked rice and meat or vegetables
NAAN NAAN
  • Roti / Plain Naan / Butter Naan $2.50
  • Garlic Naan $3.00
  • Cheese Naan / Laccha Parantha $4.00
  • Keema Naan $5.00
  • Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50

Nearby Sample Menus

  • chef's Choice with entrée set $47.00
    • Teppan Steak (sirloin) & Chicken
  • Prawns $16.50
  • Mixed Tempura 2 pcs Prawns & Vegetables $15.00
  • Scallops $15.00
  • Salmon $15.50
  • Teppan Scallops $40.00
    • with entrée set
  • Oceans with entrée set $62.00
    • Prawns,salmon & Scallops
  • Miso Soup/Appetizer Plate / Salad / Prawn (with Yumyum Sauce 2 PC ) Fried Vegetables / Scallops / Prawns & Scotch fillet Steak / Steamed Rice / Dessert $60.00
  • Chicken $17.50
  • Classic Burger $11.50
    • Prime beef pattie, melted cheese and burger salad.
  • Felafel $10.50
  • Dolma $8.00
    • Authentic turkish dish of vine leaves stuffed, served with youghurt.
  • Chicken or Lamb $12.50
  • Mix Sovlaki on Rice $15.00
    • Mix meat marinated overnight and grilled with spicy sauce.
  • Vegetarian $9.50
  • Baklava $3.50
  • G1 $8.80
    • 1 Hot Dog, 1 Spring Roll, 2 Sausage, $2.00 Chips
  • Scallops with Vegetables $15.00
  • Cheese / Egg / Tomato / Pineapple / Mushroom $1.00 each
  • Snapper / Special $7.20
  • Snapper (Fresh) $5.30
  • Seafood $15.00
  • Chips / Moro Bar o Mars Bar $2.90
  • Suitable for 3-4 persons $42.00
    • Chicken Fried Rice, Combination Chow Mein, Sweet & Sour Pork, Egg Fu Yong
  • Beef meatballs & veges $11.50
  • Roast pork, mushroom & veges $11.00
  • 2 hamburgers $4.40
  • Cashew nuts $3.00
  • 9 piece chicken $24.50
  • Chicken $9.50
  • Seafood $14.00
  • Prawn $11.00
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Sautéed Scallops $17
    • with chorizo, tomato & basil salsa
  • Portobello Mushroom $16
    • stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Seafood Chowder $17
    • prawn, mussel, white fish & scallop, crusty bread
  • Marinated Olives $12.5
    • warm ciabatta, rosemary butter
  • Glazed Beef Cheeks $34
    • truffle potato mash, baby carrots & beans
  • Mussels ½ Doz NZ Green-lip $13
    • Bourbon & smoked tomato cream sauce, garlic baguette
  • Chicken Tikka (6Pcs) $12.00
    • Boneless tender chicken marinated in authentic spices and cooked in Oven
  • Prawn Saagwala $14.99
    • Prawns cooked with spinach in onion and cashew nut gravy.
  • Prawn Lababdar $14.99
    • Chicken cooked with capsicum, paneer & onion cashewnut gravy.
  • Paper Chicken $12.99
    • Chicken cooked with black paper & onion gravy
  • Vegetable Jalfrazi $12.00
    • Vegetables cooked in dry blend of tomato grav
  • Fish Amritsari (8Pcs) $14.00
    • Boneless pieces of fish fillets deep fried with authentic spices.
  • Aloo Paratha $4.00
    • Bread stuffed with vegetables and spices.
  • Vegetable Korma $12.00
    • Mixed vegetables cooked in cream with cashewnut gravy.
  • FRESH ROTI (15 pcs) $7.00
  • FRESH ROTI (9 pcs) $4.50
  • DABELI (2 pcs) $6.00
  • ALOO PARATHA (2 pcs) $6.00
  • JOWAR ROTI (6 pcs) $7.00
  • THALIPEETH (4 pcs) $7.00
  • PANI PURI $5.00
  • BHEL PURI $5.00
  • Creamed Portobello Mushrooms $16.50
    • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Gluten Free bread $1.50
  • Fuze's house smoked salmon $5.00
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
  • Fettuccine $18.90
    • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • taro rice flour dumpling
  • Beef soup dumpling $11.50
  • Stinky tofu pot
  • Lamb hot pot
  • Extra topping $1.00
  • Pork and fish ball noodles N$10.50/L$11.50
  • N= normal L= Large
  • Green bean compote
  • i 2 Tomato Egg Soup $6.99 /$10.99
    • Small/Large
  • E2 Beef Shank Noodles $11.99
  • J12 Chinese cabbage, Vermicelli & Pork Slices $16.99
  • Steamed/Fried Dumpling
  • SET A
  • H15 Beef Brisket with Rice $8.99
  • H26 Curry Chicken Fried Rice $8.99
  • 1 drumstick $7.50
  • Vegetarian $6.50
  • Lamb $5.50
  • Sandwich combo $8.50
    • Comes with 3 potatoes and 600ml drink from pepsi range
  • Family plate small $30.00
  • Pork $17.00
  • Half chicken $8.00
  • Chocolate mousse $3.80
  • BEEF $6.00
  • 1 SAUSAGE
  • CHICKEN $6.00
  • SAUSAGE $2.00
  • LAMB & MINT $4.50
  • BANANA $2.50
  • SAUSAGE ROLL $1.80
  • POTATO TOP MINCE $3.90
  • Steak pie $3.20
  • Bacon and egg pie $3.20
  • Steak and curry pie $3.20
  • Mince pie $3.20
  • Potato top pie $3.80
  • Steak and cheese pie $3.20
  • Mince savory $1.20
  • Pork pasty $2.80
  • Deep creek ribs - BBQ or Chilli $32.50
    • A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
  • Grains 'n' greens (GF) (V) $18.50
    • Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
  • Edamame creek sliders(V)
    • Spicy chicken/pulled pork/steak, brie & onion jam/falafel
  • Potato gratin $6.50
  • -Fish of the day $6.50
  • Blackened fish $17.50
    • Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
  • Spicy chicken bites (GF) $16.50
    • Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
  • Beachfront $35.50
    • Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
  • Mixed Salad $7.50
  • Spaghetti or Fettuccine Vegetarian $18.50
    • Tossed with veggies and tomato sauce
  • Antipasto Platter (For two) (Best in the city) $29.50
    • Scallops , prawns, camembert cheese, bruschetta, cured salmon, calamari, pork belly, salad, etc.
  • Prawns
    • Grilled prawns, dressing & toast
  • Pork Belly (to die for!) $28.50
    • Baked and topped with garlic, pink peppercorns, honey, pineapple and Marsala sauce and served with salad and mashed potatoes
  • L $22.50
  • L $26.50
  • M $19.50
The Yellow Chilli

The Yellow Chilli

location

Address

240 Ormiston Road, Flat Bush, Flat Bush, Auckland, Auckland, 2016, New Zealand

phone

Phone

+64 9-216 8093

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Indian

features

Features

Cash ,  Quick Bites

Location
240 Ormiston Road, Flat Bush, Flat Bush, Auckland, Auckland, 2016, New Zealand
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