The Yellow Chilli in Auckland Menu

Are you the owner? Manage this listing for free.

Onion Bhaji $5.00
- Onion rings dipped in chickpeas flour batter & deep fried
Samosa $5.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Chilli Garlic Potato $8.00
- Home made potato fries marinated in spices, flour & tossed with capsicum, onion & garlic sauce
Gulafi Seekh Kebab H $11 / F $15.50
- Lamb mince kebab with variety of capsicum and cooked tandoor
Saffron Chicken Tikka H $10 / F $15.50
- Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor
Tandoori Chicken H $10 / F $14
- Spring chicken marinated in special spices and cooked in tandoor
Amritsari Fish H $11.50 / F $16
- Fresh fish smothered in chickpea batter deep fried
Fish Tikka H $11.50 / F $16
- Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
Lal Mirch Ka Paneer $12.00
- Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
Tandoori Prawn $14.00
- Marinated prawns cooked in tandoor
Tandoori Mango Prawn $14.00
- Prawns marinated in yoghurt, mango and grilled in the tandoor
H=Half / F=Full

Butter Chicken $10.00
- World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
Chicken Tikka Masala $10.00
- Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
Chicken Korma / Lamb $10.00
- Chicken/Lamb morsels in creamy cashew nut gravy
Chicken Kadahi $10.00
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
Chicken / Lamb Bhuna $10.00
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Chicken Madras / Lamb $10.00
- A traditional south indian style curry cooked with coconut, spices
Chicken / Lamb Saag $10.00
- Cooked in spinach puree with hand picked spices and garam masala
Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
Lamb Rogan Gosh $10.00
- Lamb cooked with an exotic blend of herbs and spices
Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
Tawa Ka kukkad (Chicken) $10.00
- Yellow chilli special chef recipe

Paneer Palak $10.00
- Homemade cheese cooked in spinach puree with hand-picked spices
Malai Kofta $10.00
- Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
Paneer Makhani $10.00
- Slow cooked paneer makhani finished with light cream and fresh spices
Dhal Makhani $10.00
- Slow cooked dhal makhani finished with light cream & select spices
Aloo Gobhi $10.00
- A dry blend of potato & cauliflower
Dhal Tadka $10.00
- Dhal cooked in chopped onion, garlic & tomatoes
Bombay Aloo $10.00
- Deep fried potatoes cooked with spices
Kadahi Paneer / Sabji $10.00
- Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
Shahi Paneer $10.00
- Dry fruit flavoured shahi sauce

Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
Chicken Lollypop $10.00

Veg / Chicken / Lamb $12.00
Goat $14.00
Made with spices, slow cooked rice and meat or vegetables

Roti / Plain Naan / Butter Naan $2.50
Garlic Naan $3.00
Cheese Naan / Laccha Parantha $4.00
Keema Naan $5.00
Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50

Nearby Sample Menus

Chicken sweet corn soup $8.50
Ham $3.30
Goong ma muang $19.50
- Stir fried prawn with cashew nuts and sweet chilli
Gang keo wan “hot curry” $16.00
- pork, beef or chicken green curry with sweet peas and coconut milk
Combination meats $13.50
Tom yum goong $9.00
- spicy prawn soup
Scallop $2.00
Prawn & veges $16.00

Hot Ladle Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
Kingfish Crudo $19.00
- Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
Grilled Buffalo Haloumi $18.00
- And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
- Chili onion jam, butter bean hummus, caraway pide toast
Seared Wagyu Beef Yakiniku $20.00
- Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
Mahy Farmed Lamb Rump $36.00
- Harissa rub, sweet bread, capsicum couscous, moutabel, balsamic rosemary jus
Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
Chiko's Fish & Chips $22.00
- Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips

Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze
Fried Cauliflower (v,gf) $10
- with tahini aioli
Salt ‘n’ pepa tofu $ 12
- With oi muchim
Octopus & Kimchi Pancake $12
- With mayo,teriyaki sauce
Beef short rib, burnt gai-lin, cucumber $ 22
Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
Pickled White Fish $16
- with bread cucumber, devilled egg mago

Jumbo Burger $5.80
- pattie, bacon, steak, egg, cheese, pineapple
Battered Mussel $1.20
Chicken & Mayo $4.50
Oyster Burger $5.50
Hotdog $2.20
Cheese & Onion $3.30
Battered Oyster $1.50
Coxhead Burger $4.80
- pattie bacon pineapple cheese egg

Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
Chicken wing skewer $3.00
Fried hand shaved noodle. Pork, chicken or egg $12.00
Lamb and carrot 20 pieces $12.00
Whole meal noodle with tomato and egg gravy $12.00
Wonton soup $8.00
Braised pork ribs with vegetables $16.00
Fried lamb with cumin and vegetables $18.00

Onion rings with sweet chili sauce
Build a board pick for 3 $27
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
Classic ham and cheese toasty with fries and aioli $14
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Prawn twisters with sweet chili sauce
Classic ham and cheese toasty
Salt n pepper squid with aioli

Ham / Tomato / Blue Cheese / Beer Mustard / Gherkin $14.50
Extras $4.50
- Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts
Fries $6.50
Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
- Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
Notting Benedicts $19.50
- Crispy Bacon - served on pumpkin toasts
Match: $10.50
- Mills Reef Res Chardonnay 2013
Rarebit Burger $16.50
- Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
Bacon & Eggs $11.50
- Cooked any way / Toasts / House HP

Tom Kha Pak $6.50
- Light spicy soup, flavoured with coconut milk. galangal, chili, mushrooms, and lemon juice
Pla Rad Prik $22.90
- Deep fried whole snapper with delicious sweet chill tamarind sauce
E = Entrees / MC = Main Course
Salmon Delight
- Grilled fresh salmon with panang curry with coconut milk. Served with steamed vegetables
Pad Ped Natcha Thai
- Stir fried with your choice of meat in special blended spicy sauce & fresh chill with Thai herbs, bamboo shoots, green beans and sliced courgettes
Pad Khing
- Stir fried meat with ginger, onion, mushrooms, spring onion and yummy sauce
Prawns E $8.50 / MC $18.90
Natcha Duck
- Spicy stir fried roosted duck with home mode chill paste, green beans, capsicum and sliced kaffir Lime leaves

Okra/Bhindi Masala $10.99
- Sliced okra cooked with onion & mild spices.
Paneer Naan $5.00
- Plain Naan stuffed with cottage cheese cooked with onion.
Chicken Vindaloo $11.99
- Boneless chicken pieces cooked in red goan spicy gravy.
Potato Bonda 1 for $0.99
- Freshly sliced potatoes mixed with chick pea flour with spices, then deep fried.
Channa Masala $10.99
- Chickpeas cooked in mild/spicy gravy.
Lamb Madras $12.99
- Boneless lamb cooked in South Indian coconut gravy.
Lamb Seekh Kebab (One Piece) $5.00
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
Veg Fried Rice $9.99
- Steamed rice cooked in iron wok and tossed with lot of mix veggies spring onions & fresh coriander.

Sausage, chicken, meatball $6.00
3 Garlic knots $4.00
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
Onions, olives $2.00
HALF-N-HALF PIZZA $25.00
Pepperoni, extra cheese $5.00
LARGE 18 SAUSAGE $31.00
- Italian Style Sausage
120ML BEN & JERRY'S ICECREAM $5.00

- House Smoked Salmon $5.50
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
- Hollandaise $2.50
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt

Coconut & almond baklava $12.00
- With orange syrup and cream
Lahmajun $21.00
- Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
Chargrilled octopus $19.00
- Fava puree, rocket, lemon
Caravanserai coffee & fig mousse $12.00
- With caramelized figs & cream
Kids crumbed meatball $10.00
- on rice
Day's catch $30.00
- Market fish -please ask for todays presentation
Pachanka $13.00
- Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
Kids chips $6.00
- Tomato sauce on side

-Squid, prawns or seafood $13.00
-Chicken, pork or beef $11.00
Hot basil leaves
- Stir fried meat with oyster sauce, basil leaves, chilli & vegetables, served with rice.
Spring rolls $7.00
- Delicious Thai spring rolls filled with vermicelli and vegetables (5 pieces).
-Chicken, pork or beef $11.00
-Chicken, pork or beef $11.00
-Chicken, pork or beef $11.00
Roasted pork & veges on rice $10.00
- Crispy roast pork with mixed vegetables and served with rice.

Dhal (Mild) $7.50
- A spicy and nutritious accompaniment to curries
Chilli Chicken (Hot) $9.99
- Boneless chicken cooked in onion, tomato and green chilli
Pakora (4 pieces) $2.00
Single Combo $12.99
- 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
Value Pack $35.99
- 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
Lamb Rogan Josh (Medium) $9.99
- Cubes of lamb cooked in traditional indian spices.
Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
Chicken Curry with Bones $9.99
- With rice

Chicken kebab $2.80
Sausage $1.30
Spring Roll & Curry Roll $2.40
Toastie $3.80
Fish $3.50
Mussels $1.20
Fried Chicken $3.80 (L)
Hashbrown $1.00

The Yellow Chilli

Auckland Region > Auckland > The Yellow Chilli

Address

240 Ormiston Road, Flat Bush, Flat Bush, Auckland, Auckland, 2016, New Zealand

Phone

+64 9-216 8093

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM