The Yellow Chilli in Auckland Menu

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Onion Bhaji $5.00
- Onion rings dipped in chickpeas flour batter & deep fried
Samosa $5.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Chilli Garlic Potato $8.00
- Home made potato fries marinated in spices, flour & tossed with capsicum, onion & garlic sauce
Gulafi Seekh Kebab H $11 / F $15.50
- Lamb mince kebab with variety of capsicum and cooked tandoor
Saffron Chicken Tikka H $10 / F $15.50
- Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor
Tandoori Chicken H $10 / F $14
- Spring chicken marinated in special spices and cooked in tandoor
Amritsari Fish H $11.50 / F $16
- Fresh fish smothered in chickpea batter deep fried
Fish Tikka H $11.50 / F $16
- Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
Lal Mirch Ka Paneer $12.00
- Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
Tandoori Prawn $14.00
- Marinated prawns cooked in tandoor
Tandoori Mango Prawn $14.00
- Prawns marinated in yoghurt, mango and grilled in the tandoor
H=Half / F=Full

Butter Chicken $10.00
- World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
Chicken Tikka Masala $10.00
- Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
Chicken Korma / Lamb $10.00
- Chicken/Lamb morsels in creamy cashew nut gravy
Chicken Kadahi $10.00
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
Chicken / Lamb Bhuna $10.00
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Chicken Madras / Lamb $10.00
- A traditional south indian style curry cooked with coconut, spices
Chicken / Lamb Saag $10.00
- Cooked in spinach puree with hand picked spices and garam masala
Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
Lamb Rogan Gosh $10.00
- Lamb cooked with an exotic blend of herbs and spices
Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
Tawa Ka kukkad (Chicken) $10.00
- Yellow chilli special chef recipe

Paneer Palak $10.00
- Homemade cheese cooked in spinach puree with hand-picked spices
Malai Kofta $10.00
- Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
Paneer Makhani $10.00
- Slow cooked paneer makhani finished with light cream and fresh spices
Dhal Makhani $10.00
- Slow cooked dhal makhani finished with light cream & select spices
Aloo Gobhi $10.00
- A dry blend of potato & cauliflower
Dhal Tadka $10.00
- Dhal cooked in chopped onion, garlic & tomatoes
Bombay Aloo $10.00
- Deep fried potatoes cooked with spices
Kadahi Paneer / Sabji $10.00
- Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
Shahi Paneer $10.00
- Dry fruit flavoured shahi sauce

Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
Chicken Lollypop $10.00

Veg / Chicken / Lamb $12.00
Goat $14.00
Made with spices, slow cooked rice and meat or vegetables

Roti / Plain Naan / Butter Naan $2.50
Garlic Naan $3.00
Cheese Naan / Laccha Parantha $4.00
Keema Naan $5.00
Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50

Nearby Sample Menus

S50 Spicy Uttappa $14.50
- (Thick rice and lentil pancake with mixed vegetables, special chilly sauce, chilly powder & spring onion) V
S62 Paneer Crispy Dosa $18.00
- (Savoury rice lentil crepe served with griddle cooked crispy paneer, onion & hot black garlic sauce)
S58 Chilly Delight Uttappa $13.00
- (Pancake topped with capsicum, ring onion, garlic-chilly, pasta garlic sauce & black pepper) V
S32 Onion Sada Dosa $11.50
- (Triangle crispy dosa stuffed with Indian spices & chopped onion) V
S25 Paneer Onion Uttappa $13.50
- (Thick, round pancake topped with Indian spices, onion & paneer and cooked for perfection)
I7 Chef’s Special Pastaria $10.00
- (Pasta cooked with chef’s special expertise) J / V
I2 Aglio - Olio E Pepperoncino $9.50
- (Dry pasta preparation with garlic, parsley, chilly & herbs) V
S29 Onion Tomato Uttappa with Capsicum $12.50
- (Thick, round pancake topped Indian spices, with onion, tomato & capsicum) J / V

Royal stir-fried rice cake $16
- Typical Korean palace cuisine. HANSIK s special soy sauce marinated thinly sLiced beef and mushroom stir-fried with rice cake.
Pan fried salmon sauteed $24
- Pan fried salmon, boiled down in HANSIK soy sauce w/ bokchoy, garlic
HAIMSIK‘s special soy sauce marinated thinly sliced beef and mushroom stir-fried with rice cake.
Dessert
Today's side dish $6
- Three different traditional side-dishes
Raw beef Carpaccio $16
- Thinly Sliced Raw Beef Carpaccio
$59/ per person
HANSIK's BINGSU $15
- Ice Flake With Red-Bean

SQUID CURRY $18.00
- squid cooked in coconut cream with ground onion green chilies
Ceylon Lamb Biryani $14.50
Prawn Curry $18.00
Egg Kottu $11.00
Odial Kool seafood soup $10.00
POTATO MASALA $9.00
- carrot red lentils leaks and diced potatoes with blend of Ceylon spices
DEVILLED MUTTON/LAMB $17.00
- sliced mutton toasted with sauteed onions capsicum and Ceylon herbs & spices
Banan Roti $3.50

Special $9.50
Bacon $2.50
Prawn $12.00
Cheese $0.80
Chicken $8.00
Prawn $10.00
Pork $8.00
Special (E) $50.00
- 100 Chicken Nibbles

Beef Tapa $11.90
- Cured beef tapa served with garlic rice and fried egg
Beef Caldereta Meal $12.90
- Beef brisket cooked with tomato sauce until tender
Turon (Banana Jack Fruit Fritter) $3.00
Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers
Pork Skewers Meal $10.90
- 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
Stuffed Squids Meal $12.90
- 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
Sizzling Sisig Meal $12.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg

Chicken Salad $10.00 / $12.50
- Medium /Larger
Mixed Souvlaki (Spicy) $11.50
Felafel Kebab $9.50
Vegetarian Roll $7.50
Mixed Satay $11.50
Seasoned wedges & sour cream $ 4.50
Combo Deal $5.50
- add a 420ml & Fries or Garlic Pita Bread
Chicken Curry>.Served with Rice and Salad $ 14.00

All curry served with rice
Chicken Tikka Masala $10.99
Dahi Puri (6 Pcs) $6.00
Pani Puri (6 Pcs) $5.00
Fish Tikka Masala $12.99
Paneer 65 $10.99
Cheese Naan $3.50
Chicken Kadhai $12.99

Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Hapuka, tagine, couscous, carrot, date chutney
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Goats cheesecake, watercress, mayonnaise, spiced scallop
Garlic custard, mussels, clams, bouillabaise
Main Plates $25.00
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Starters $12.00

Barmi Goring(Soft Noodle) $11.50
Combination Seafood $15.90
Beef $10.00
Combination Meat $11.00
Savoury Egg Fried Rice $9.00
Roast Pork $10.00
Roast Lamb $12.50
Curry Roast Lamb $12.00

Fuqi Feipian $11.00
Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
Sansho fungus $8.00
Chicken feet with pickled peppers Small $5.00 Big $10.00
Noodles with pea and pork mince in black bean sauce M: $8.00 L: $10.00
Seaweed with turnip, carrot and vermicelli $6.00
Bun Combo $6.00
- (3 buns + gruel + cold dish)
Noodles in hot-pot soup M: $9.00 L: $11.00

1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
-Salad leaves with homemade dressing $8
-Garlic Fries $8
- with homemade aioli
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
Turkish Pide $9
- with garlic butter & dips
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce

CRISPY
TOFU $14.00
VEGE $10.00
Crispy Prawn Don $14.00
- Crispy Prawn, Vege Salad with Rice
MISO $10.00
Salmon Teriyaki Don $17.00
- Salmon Teriyaki, Vege Salad with Rice
PRAWN $14.00
PRAWN $15.00

O9 Steamed Tofu with Soya Sauce $12.00
F6 Beef Fried rice Noodle with Egg Gravy $9.50
B5 BBQ Pork on Rice $8.50
L3 Chicken with Ginger & Shallot ( Half/ Whole) $13.00/$25.00
A5 Steamed Chicken (Whole/Half) $18.00/$10.00
Roast Duck $15
- regular
E9 Roast Duck with Salted Cabbage Noodle Soup $8.50
A2 BBQ Tender Pork $33.00
- Per kg

Potato Fritters $0.60
Bacon $3.80
Sweet Corn $2.50
Vegetarian $3.50
Ham $2.80
Banana Fritter $1.20
Chips $2.00
Pack (3) $11.00
- 8 Golden Potatoes, 8 Chicken Nibbles, $2 Chips

Beignets
- Fruit Compote Filling $13.00
- Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk $6.00
PO' Boys with Fries
Hand cut chunky street fries, blackened aioli $9.00
Cornbread w chilli oil $9.50
Chocolate & Orange Pave $13.00
- Pecan Praline, Orange & Chocolate Chip Ice Cream
Choose Ice Cream - Vanilla / Chocolate / Flavour of the Day

The Yellow Chilli

Auckland Region > Auckland > The Yellow Chilli

Address

240 Ormiston Road, Flat Bush, Flat Bush, Auckland, Auckland, 2016, New Zealand

Phone

+64 9-216 8093

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM