The Yellow Chilli in Auckland Menu

ENTREE ENTREE
  • Onion Bhaji $5.00
    • Onion rings dipped in chickpeas flour batter & deep fried
  • Samosa $5.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Hara Bhara Kebab $8.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Chilli Garlic Potato $8.00
    • Home made potato fries marinated in spices, flour & tossed with capsicum, onion & garlic sauce
  • Gulafi Seekh Kebab H $11 / F $15.50
    • Lamb mince kebab with variety of capsicum and cooked tandoor
  • Saffron Chicken Tikka H $10 / F $15.50
    • Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
  • Malai Tikka H $10 / F $14
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Tandoori Chicken H $10 / F $14
    • Spring chicken marinated in special spices and cooked in tandoor
  • Amritsari Fish H $11.50 / F $16
    • Fresh fish smothered in chickpea batter deep fried
  • Fish Tikka H $11.50 / F $16
    • Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Lal Mirch Ka Paneer $12.00
    • Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
  • Tandoori Prawn $14.00
    • Marinated prawns cooked in tandoor
  • Tandoori Mango Prawn $14.00
    • Prawns marinated in yoghurt, mango and grilled in the tandoor
  • H=Half / F=Full
MAINS MAINS
  • Butter Chicken $10.00
    • World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
  • Chicken Tikka Masala $10.00
    • Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
  • Chicken Korma / Lamb $10.00
    • Chicken/Lamb morsels in creamy cashew nut gravy
  • Chicken Kadahi $10.00
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Chicken / Lamb Bhuna $10.00
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Chicken Madras / Lamb $10.00
    • A traditional south indian style curry cooked with coconut, spices
  • Chicken / Lamb Saag $10.00
    • Cooked in spinach puree with hand picked spices and garam masala
  • Chicken / Lamb Vindaloo $10.00
    • Red hot curry from Goa
  • Lamb Rogan Gosh $10.00
    • Lamb cooked with an exotic blend of herbs and spices
  • Goat Curry $12.00
    • Cooked in traditional North Indian spices & herbs in Punjabi style
  • Tawa Ka kukkad (Chicken) $10.00
    • Yellow chilli special chef recipe
VEGETARIAN VEGETARIAN
  • Paneer Palak $10.00
    • Homemade cheese cooked in spinach puree with hand-picked spices
  • Malai Kofta $10.00
    • Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
  • Paneer Makhani $10.00
    • Slow cooked paneer makhani finished with light cream and fresh spices
  • Dhal Makhani $10.00
    • Slow cooked dhal makhani finished with light cream & select spices
  • Aloo Gobhi $10.00
    • A dry blend of potato & cauliflower
  • Dhal Tadka $10.00
    • Dhal cooked in chopped onion, garlic & tomatoes
  • Bombay Aloo $10.00
    • Deep fried potatoes cooked with spices
  • Kadahi Paneer / Sabji $10.00
    • Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
  • Shahi Paneer $10.00
    • Dry fruit flavoured shahi sauce
CHINESE CHINESE
  • Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
  • Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
  • Chicken Lollypop $10.00
BIRYANI BIRYANI
  • Veg / Chicken / Lamb $12.00
  • Goat $14.00
  • Made with spices, slow cooked rice and meat or vegetables
NAAN NAAN
  • Roti / Plain Naan / Butter Naan $2.50
  • Garlic Naan $3.00
  • Cheese Naan / Laccha Parantha $4.00
  • Keema Naan $5.00
  • Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50

Nearby Sample Menus

  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
  • Shaking Beef $27
    • Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
  • Aloo Naan $9
    • filled with crushed spiced potato and coriander. Served with mango chutney
  • Penang Chicken $25
    • Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
  • Pings Crispy Skin Chicken Wings $13
    • made extra crispy for your pleasure
  • Caramelized onion and garlic naan $5
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
  • Malabar Fish Curry $23
    • Fish fillets in coconut, chilli, mustard seed, turmeric and onions
  • WHOLE BAKED CAMEMBERT $18.00
    • with candy walnuts, tomato chutney, cornichons, garden salad and croutes
  • add chicken $4.00
  • Small $12.50
  • Two shanks $28.00
  • PRAWN PASTA $20.00
    • fettuccine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts
  • SWEETCORN FRITTERS $16.00
    • with bacon, spinach, tomato and hollandaise sauce
  • MURPHY'S IRISH STOUT PIE $16.00
    • beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
  • PRAWN TWISTERS
    • with sweet chilli and garlic aioli
  • Miso Corn Ramen $ 14.00
    • miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian
  • Basil Chicken Ramen $ 12.00
    • broccoli, corn, onion, carrots, mushroom and chicken
  • Spicy Tofu $ 5.00
    • tofu spicy pork mince, sweet soy, vinegar sauce
  • Salad Ramen $ 13.00
    • tomato, tofu, bean sprout, cabbage, lettuce
  • Vegetable Croquette $ 6.00
  • Soup Tofu $ 4.00
  • Shoyu Moyashi Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
  • Big Hamburger $ 14.80
    • hamburg steak, carrot, broccoli, original desi glace sauce, rice,omelet
  • Egg fu yoong $11.00
  • Big burger $7.30
    • Pattie, bacon, egg, cheese & pineapple
  • Special chow mein $16.00
    • With prawns, pork, chicken, steak, cashew nuts & veges
  • Prawn $17.00
  • Includes lettuce, tomato, onion and sauce
  • Yong chow fried rice $16.00
    • With prawns, roast pork & cashew nuts
  • Hot chicken roll $4.50
  • Prawn fu yoong $16.00
  • Side Show $3.50
    • Ciabatta
  • Bretzel Reuben $17.90
    • pretzel bun, pastrami, Swiss cheese, mustard BBQ sauce, pickle fennel, pickled onion
  • Pork Belly $23.50
    • agria potato rosti, pickled onion, apple, honey pumpkin
  • Waffles $10.90
    • banana, fig syrup, vanilla cream
  • Crispy Chilli Caramel Tofu $14.50
    • sprouts, pear, whipped feta
  • Roasted Chicken Steamed Roll $10.90
    • gravy, herbs
  • Side Show $6.50
    • Venison Sausage
  • Rosti $10.90
    • poached egg, hollandaise
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • 6 X HOKI $12.90
  • 12 X HOKI $24.90
  • COMMODORES PACK $44.90
    • 16 hoki and 3 trays of chips
  • SQUID RING $1.00
  • 15 X HOKI $26.90
  • NOBASHI PRAWN $2.00
  • MINI FISH BURGER $7.90
    • mini fish burger, small chips and any kids drink
  • Wholemeal rolls $2.00
  • 100g roll $ 1.50
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • Loaf $5.50
  • 120g buns $ 2.00
  • Corda $ 2.00
  • Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
    • flavoured with olive oil and rosemary
  • Fried Sticky Rice with Preserved Sausage / Prawn Fried Rice / Seafood Fried Rice $14.80
  • Seafood Stir Rice / Prawn & Egg Gravy on Rice / Prawn Stir Rice & Veges $14.80
  • Cucumber Salad / Chinese Fungus with Vinegar $10.00
  • Pork & Preserved Egg Congee / Fish & Spring Onion Congee / Chicken & Spring Onion Congee / Beef Congee $9.00
  • Roasted Duck $23.00 / $45.00
  • Soya Sauce Chicken $14.00 / $28.00
  • Hot & Sour Shredded Potato $12.00
  • Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
  • Crispy Spanish chorizo & red onion (GF)
  • Tiger $8.00
  • Eggs on Ciabattini $12.50
    • (any style) with bacon & a hasbrown
  • Quesadilla Chicken & Jalapenos
  • - Bacon $20.50
  • Bottle 750ml $49.00
  • Little O 150ml $14.00
  • OBC Full Quota Breakfast $24.00
    • eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Beef or Chicken Curry on Steam rice $11.50
  • Beef or Chicken Sambal $12.50
    • A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Penang Hokkien Char (Bami Goreng) $11.50
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Hot dogs 'n' chips $15.00
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Greek salad with grilled lamb $19.00
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Quesadilla with chilli concarne $20.00
  • 180crm beef burger blue cheese and chips $19.50
  • Spaghetti bolognese $15.00
  • Fish 'n' chips $15.00
  • Beef Yaki Bento $14.80
    • Fried seasoned beef
  • Chicken Katsu Don $11.00
    • Chicken cutlet with vegetables, egg and sauce on rice
  • Pork Katsu Don $11.00
    • Pork cutlet with vegetables, egg and sauce on rice
  • Takoyaki $5.00
    • 5 pcs deep fried octopus balls
  • Chicken Fried Noodle $11.00
    • Fried chicken, vegetables and noodle with teriyaki sauce
  • Mochi Ice Cream $4.00
  • Chicken Katsu Curry Don $11.00
    • Chicken cutlet with vegetables and curry sauce on rice
  • Edamame $5.00
    • Boiled young soy beans
  • Salmon, cream cheese & cucumber $3.00
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Scones - Plain
  • Jam & Cream
  • Any 4 For $7.00
  • Meats
    • Chicken, salami, ham, corned beef, tuna, salmon(one choice)
  • Sandwich
  • Fruit
  • Fried rice with beef $12.00
  • Sichuan style noodles $7/$5
  • Fried noodles with beef fillet(chicken) $12.00
  • Shredded cucumber $6.00
  • Fried rice with spicy beef $12.00
  • Fried rice with pineapple and beef $12.00
  • Fried vermicelli with seafood(noodles) $12.00
  • Fried rice with spicy cabbage $8.00
  • Peanut Butter Toast $4.90
  • Kung Pao Chicken w rice $12.00
  • Fried Squid Rings $5.90
  • Waffle with chocolate syrup & ice cream $6.00
  • Mee Mamak $11.00/$13.00/$10.00
    • fried yellow noodles Mamak style w tomato & tofu
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Hokkien Mee $11.00/$13.00/$9.00
    • thick yellow noodles with dark special sauce
  • Chicken nuggets 8pcs $4.90
The Yellow Chilli

The Yellow Chilli

location

Address

240 Ormiston Road, Flat Bush, Flat Bush, Auckland, Auckland, 2016, New Zealand

phone

Phone

+64 9-216 8093

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Indian

features

Features

Cash ,  Quick Bites

Location
240 Ormiston Road, Flat Bush, Flat Bush, Auckland, Auckland, 2016, New Zealand
Similar Restaurants based on Cuisines