Theobroma in Auckland Menu

Theobroma in Auckland has no menu available, but can choose from many other options such as Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm or Zarbo Homemade Muesli@ from Zarbo. Sushi Gallery offers many options including ROLL SUSHI (10pcs) and - Salmon & Avocado. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. family tray mediun and 1 chicken drum stick, 1 chicken thigh & chips from . Sun Tasty Chinese offers Lucky Horse and Won ton.

Nearby Sample Menus

  • Spring Rolls $9.00
    • Crispy spring rolls served with sweet chillies sauce
  • Malaysian Tofu Salad $9.50
    • Deep fried tofu salad served with sweet chillies dressing topped with peanut
  • Dahl Sauce $3.00
  • Hainanese Chicken Rice $15.00
    • Fragrant rice served with traditional poached chicken in soy dressing topped with coriander, beansprout, cucumber and homemade chillies sauce
  • Seafood Laksa $15.50
    • Spicy laksa noodle soup with tofu, crab nugget, prawn, squid, beansprout & egg
  • Garden Broccoli $9.00
    • Boiled green broccoli served with dressing
  • Kari Sayur $15.00
    • Seasonal vegetables in spiced curry gravy served with Jasmine rice
  • Curry Chicken Hor Fun $15.00
    • Flat rice noodle, beansprout served with curry chicken
  • Stir Fried Beef $12.50
  • Spicy Teriyaki Chicken $14.50
  • With Rice, Miso Soup & Side Dishes
  • Spicy Teriyaki Chicken $12.50
  • Teriyaki Chicken Udon Soup $13.00
  • Stir Fried Vege $ Tofu In Chilli Sauce $12.50
  • Spicy Prawns In Chilli Sauce $15.00
  • Teriyaki Tofu $14.00
  • Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
  • Citron $7.00
    • Lemon / vanilla sugar
  • Petit pain « Pissaladiere » $9.00
  • Fries w/ aioli $6.00
  • Garlic pizza bread $8.00
  • La Fermiere $21.00
    • Mushroom / spinach / chevre / sundried tomato
  • Free range roast chicken / Brussel sprouts / bacon / potato terrine / sauce diable $32.00
  • La Forestiére $17.00
    • Spinach / mushroom / egg
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • E03] Vegetarian Curry Puff $5.00
  • R05] Combination Fried Rice $12.00
    • [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • E06] Bowl of White Rice $1.50
  • N03] Curry Laksa Noodles $12.00
    • [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • Garlic Naan $ 3.5
    • Topped with garlic
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Cucumber and coriander raita
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Fish of the Day N/A
    • please check price with galleyslaves
  • Chicken Nuggets $0.70 each
  • Hamburger $6.00
    • Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
  • Hotdog $2.80
    • Battered on a stick
  • 60ml Tartare Sauce $1.20
  • Sausage $2.00
  • Steak Burger $8.90
    • Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
  • Salmon Skewers $4.00 each
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Freshly opened oysters on ice $4.5
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
    • Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
  • Fresh fish goujons with citrus aioli $11
  • Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
  • Catch of the day P.O.A
    • Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
  • Chicken caesar salads $18
    • Caesar salads with manuka smoked chicken, garlic crostini, cos lettuce, parmesan and a poached egg. Dressed with anchovy mayonnaise
  • Easy italian (Small / Medium / Large) $12 / $21 / $35
    • Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
  • Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Chicken on Rice L $14.00 / R $12.00
    • Marinated chicken, salad and sauces served with rice
  • Lamb Satay Kebab $11.00 / C $15.00
    • Cooked with homemade satay sauce
  • C = Combo (Chips and 355ml Can)
  • Lamb Pasendeh $16.00
    • Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad
  • Khoresh Badenjun (Eggplant Casserole) $15.00
    • Traditional persian casserole of beef, eggplant. Served with rice and salad
  • Chicken Kebab $10.00 / C $14.00
    • Marinated Boneless Chicken
  • Baklava with Ice Cream $7.00
  • Lamb Works Kebab $13.00 / C $17.00
    • Lamb with falafel, cheese, hummus, salad and sauce
  • Pork $9.00
  • Prawns $10.00
  • Bacon $8.00
  • Steak & Vegs $9.50
  • Bami Goreng noodle $11.00
  • Steak $9.00
  • Steak $9.00
  • Combination $10.00
  • Extra filling $0.50
  • French toast $14.90
    • Served with grilled bacon, banana & maple syrup
  • Toasted bagel $5.00
    • Plain with butter
  • Egg benedict with salmon $16.90
  • Nachos $11.90
    • Beef mince with cheese & sour cream
  • Salmon omelette $15.90
  • -extra $0.50
  • B.L.A.T $12.90
    • Bacon, lettuce, avocado, tomato on toasted foccacia with aioli
  • Mac and cheese balls (x) $5.00
    • Macaroni elbows, bacon , cheese
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Beef sliders (x3) $18.00
    • Spiced beef cheek and slaw, beer battered fries and aioli
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • Smoked salmon salad (GF) $15.00
    • In house cold smoked salmon, rocket, pickled red onion and pear
  • Zucchini & corn fritters with chutney and rocket salad (V) $17.50
  • In house cold smoked mussels (x3) (GF) $5.70
    • Nz green lip mussels, coriander, in house sweet chilli sauce
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Cajun Chicken and Vegetables $13.50
    • Tender Cajun Chicken in a hot salad of pan fried veg and noodles
  • Fish of the Day with Chips and Salad $14.00
  • Melting Moments $3.00
  • Hot homemade meat pies $5.00
    • steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Louise, light and dark brownie $4.00
  • C08 N/A
    • Curry chicken with Vermicelli
  • D24 N/A
    • Sticky Rice & White Bean with Coconut
  • S06 N/A
    • Fish Cakes Rice Noodles Soup
  • B07 N/A
    • Beef Stew with Tomato Paste & Fine Egg Noodles
  • S03 N/A
    • Combination Seafood & Meat Fine Egg Noodles Soup
  • P10 N/A
    • Pork Spare Ribs on Rice
  • D30 N/A
    • Vanilla Ice-Cream with Fruit Salad
  • H01 N/A
    • (large) Combination Seafood & Meat steam boat (for 4 - 5 people) Choice of chicken soup or spicy soup & combination soup
  • Creamy ham & mushroom $13.50
    • On your choice of toast with poached eggs
  • Soup of the day $9.50
    • With your choice of toast
  • Manuka honey bread $7.00
  • Toasted sandwich $7.50
    • One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
  • -Mushroom, grilled tomato and avo (V)
  • -Or smoked salmon, fresh spinach and feta (V) $1.00
  • Hotcakes $13.50
  • -On your choice of toast with poached / scrambled / fried / bacon / smoked salmon $4.00
Theobroma

Theobroma

location

Address

588 Chapel Road, Auckland, Auckland, 2013, New Zealand

phone

Phone

092723688

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes

Location
588 Chapel Road, Auckland, Auckland, 2013, New Zealand
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