Theobroma in Auckland Menu

Are you the owner? Manage this listing for free.

Theobroma in Auckland has no menu available, but can choose from many other options such as Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm or Zarbo Homemade Muesli@ from Zarbo. Sushi Gallery offers many options including ROLL SUSHI (10pcs) and - Salmon & Avocado. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. family tray mediun and 1 chicken drum stick, 1 chicken thigh & chips from . Sun Tasty Chinese offers Lucky Horse and Won ton.

Nearby Sample Menus

BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
MUSHROOM WONTON (3) $10.00
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
MINCED PICKLED CHILLI
SICHUAN CHILLI SAUCE
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

Assorted Vegetables $19.90/$22.90/$23.90
- Variety of green stir-fried with choice of meat in special sauce (B.C.P/Roasted duck or lamb/Prawns)
Green Curry $14.00
- Beef with green curry sauce in special blended ingredients and coconut milk
Satay (4) $9.00
- Chicken breast slice marinated in combination of spices and coconut milk skewered, grilled and served with peanut sauce
Sizzling Sesame Scallop $25.90
- Stir-fried scallop with vegetable in sesame gravy sauce served on a hot platter
Seafood Salad (Yum Ta Lay) $23.90
- Cooked combination of seafood with spicy lemon dressing and vegetable
Tom Kha $9.00/$11.00/$14.50
- An authentic Thai soup with coconut milk, mushroom with a touch of galangal root (Chicken/Prawns/Seafood)
Squid Salad $22.90
- Cooked squid with spicy lemon dressing, mild chilli paste and vegetable
Fried Rice $14.00
- Cooked jasmine rice stir fried with chicken, egg and vegetable

Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.

Beef, pea & shallot croquettes $14
- sauce gribiche
Charred broccolini $10
- sesame dressing
Green salad $9
- citrus
Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds
Hawkes Bay beef eye fillet $39
- smoked mushroom, pickled onions, masturtium
Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
Duck liver pate $34
- Hennessey, sultana, almond, brioche
Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon

Chicken & Mushroom $15.00
- with capsicum, tomato and cheese
Zucchini Fritter $11.00
Fries $4.50
Tzatziki - yogurt & cucumber dip
Sundried Tomato Dip
Small $13.00
Mixed Olives $5.00
Lamb

33 Lemongrass Chicken Noodles $14
- Hu Tieu Ga Nuong
31 Spicy Lemongrass Beef & Pork Noodles (Regular/Deluxe) $12.50/$15
- Bun Bo Hue
42 Seafood & Meat Noodle Soup $14
- Hu Tieu Dac Biet
34 Curry Chicken Noodles $12
- Co Ri Ga
13 Chicken Salad $12
- Gai Ga
7 Vietnamese Pancake $15
- Banh keo
47 Curry Chicken On Rice $12
- Com Ga Co Ri
3 Shredded Pork Summer Rolls (for 2) $6
- Bi Cudn

BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
GARLIC BREAD WITH CHEESE $6.50
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas

Extra: Meat / Mushroom $1.50
Prawn $12.50
Cheese $2.80
BBQ Pork $11.50
Special Fried Rice $13.00
White Rice (min) $2.50
BBQ Pork $12.50
Vegetarian $4.00

Fried Fillets with Spiced Salt/Sweet & Sour Sauce / Fried Fillet with Rice Wine Sauce $18.00
Satay Beef on Rice / Black Bean Sauce with Beef/Chicken on Rice / Curry Chicken/Beef on Rice / Pork Ball on Rice / Sweet Bean Sauce with Chicken on Rice $10.00
Deep Fried Fish with Sweet and Sour Sauce $28.00
Chinese Bacon with Garlic Bolt / $20.00
Sauteed Beef with Deep Fried Bun $16.00
Sauteed Shredded Pork in Dry Chili on Rice / Sweet and Sour Pork on Rice / Eggplant with Sweet Chili on Rice $10.00
Sauteed Pea Sprouts with Garlic / Pea Sprouts in Soup $22.00
Sauteed Shredded Pork in Special Sauce / Pork with Beijing Thick Soy Sauce / Pork Egg Agaric and Veggies $16.00

Al-tang $30.00
- Fish roe soup
Kimchijeon $20.00
- Korean pancake made with chopped kimchi
Fried Topokki $14.00
- Korean fried rice cakes (spicy, non-spicy)
Bokkeumbap $13.00
- Fried rice with seafood, veges and egg
Ramyeon $10.00
- Korean ramen
Chicken-katsu $14.50
- Chicken cutlet with rice and salad
Gamjatang $45.00
- Pork backbone soup
Gajami-gui $17.00
- Pan-fried flounder fish

Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
Add mushroom $3
Chicken Nuggets and Fries $11
Chicken Salad with Parsnip Slaw and Garlic Hummus $18
Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
Free Range Omelette with Cauliflower and Spices $14
Small Fries $7.5
Eggs Benedict with Spinach and Hollandaise - Mushroom $16

Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Beer battered fries served with your choice of sauce $5.50
Spicy wedges served with sweet chilli and sour cream $ 7.50

-Mushroom, grilled tomato and avo (V)
-Or smoked salmon, fresh spinach and feta (V) $1.00
-Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
Creamy ham & mushroom $13.50
- On your choice of toast with poached eggs
-Cheese $4.00
Corn fritters $16.50
- Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
Muesli $10.50
- Toasted muesli with seasonal fresh fruits, natural yoghurt, almond and honey
-Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00

Fish Classic $12.0
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yoghurt Sauce, Spring Onions, Pickles, Ketchup
120ml Pottles $5.0
- Chocolate / Vanilla / Double Hokey Pokey / Strawberry
That Burger $20.0
- Double Beef Patty, Swiss Cheese, American Cheddar, Streaky Bacon, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Truffle Mascarpone, Wholegrain Mustard Aioli, Tomato Relish, Special Sauce
Chicken Classic $12.0
- Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
Corner Classic $12.0
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Lamb Classic $12.0
- Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
Add to any Burger $4.0
- Patty
The Mex $15.0
- Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup

Planet harvest salad $5.00
- add Aoraki salmon
Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
Free range eggs on toast $4.00
- add sausages
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Free range eggs on toast $4.00
- add potato rosti
Toasted New York bagel $11.00
- cream cheese and preserve
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Garden salad and dressing $6.00