Address
Level 1/9, Vulcan Lane, Auckland 1010
These Days in Auckland Menu
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BAR SNACKS-
These days crispy chicken $10
- (famously good)
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Polenta chips $8
- with chipotle mayonnaise
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Crispy squid $8
- with wasabi dipping sauce
- Marinated olives $6
- Fries $8
SMALLER PLATES-
Spiced cauliflower $10
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
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Pork meatballs $10
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
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Chicken liver paté $12
- Home made paté with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
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Garlic and chilli prawns $14
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
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Beetroot, goats cheese and lentil salad $12
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
BIGGER PLATES-
These Days burger with fries and salad $19
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce. Add cheese / avocado / fried egg / bacon $3
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Grilled chicken burger with fries and salad $19
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional). Add bacon $3
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Harissa chicken stew $19
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
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Porcini mushroom risotto $19
- Risotto with porcini mushrooms, finshed with rocket and parmesan
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Lamb shank cassoulet $24
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
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Vegetable Thai Green Curry $19
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
SWEET JAM JAR GOODNESS- The goodness changes day by day, please ask your server for the daily update $8
SPECIALS- We have specials on the regular, please check the giant mirror behind the bar if you’re not blinded by the unbridled beauty of our delightful staff. N/A
Nearby Sample Menus
- Kong Po Chicken $13.00
- Tung Choi with garlic $15.00
- Lamb with ginger & spring onion on iron plate $18.00
- Satay Prawn with Vermicelli $18.00
- Indonesian Fried Rice / Noodles $9.00
- Beef brisket noodle soup $10.00
- Roast Crackling Pork 1kg $28.00
- Sambal Sauce Chicken/beef $13.80
- Battered meat pattie $3.80
- Cheese $3.50
-
Fish cakes $3.50
- Smoked fish, parsley, onion, mashed potato
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Kiddie burger $4.00
- Buns, beef and sauce only
- Meat extras $3.00
- Ham $3.50
- Egg $3.50
- Kumara $1.50
- So Frenchy, So Toast VGA $19.50
- Carrot Risotto VG $18.50
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Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
- Black Stack Burger $18.50
-
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
- Omelette Exhibit ‘B’ GFA $19.00
- Marcher Muesli GF, VG, DF $13.50
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It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
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Vegetable Set (6 Sticks)
- corn X 2, mushrooms, garlic, zucchini, kumara
- Kara Age Chicken Knuckles $4.50
- Edamame $4.00
- Scallop $8.00
- Garlic $4.50
- Kumara $4.50
- Scallops With Butter & Soy Sauce $8.00
- Chicken Giblets $4.50
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Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
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Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
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Soft lemon meringue 14.00
- shortbread & crispy textures
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Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
- Side vegetable 7.50
-
Crispy pork belly 19.50
- lentil, coconut & green apple
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New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
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Home made plum sorbet 10.00
- salted caramel, toasted almonds
- American Hot Dog $5.00
- 15 Thai Sauce Chicken Fried Egg Noodles $13.00
- Fish Cake $2.50
- Spicy Wedges scoop $4.00
- Chicken $13.00
- Won Ton & Noodles $10.00
- Chicken Burger $6.00
- Prawn $16.00
-
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
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SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
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BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
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CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
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BAGEL OR TOAST $9.50
- served with cream cheese & preserves
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PORIDGE $14.50
- served with seasonal fruit
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PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
-
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
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Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
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Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
- Steamed pork buns + Curried Beef soup $13
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Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
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Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
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Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
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Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
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Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
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Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
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Boiled Egg $6.00
- with smoked salmon
- GF Bread $1.00
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Vanilla Buckwheat Pancakes $18.50
- with free range bacon
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Boiled Egg $4.00
- with avocado
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Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
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Boiled Egg $6.00
- with spiders
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Sides $7.00
- fries with aioli
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Egg on Toast $8.90
- Two eggs any style with two slice of toast
- Soup of Day $9.90
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Muesli with Fruit $12.90
- Served with fresh banana, berries, milk, honey and yoghurt
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Mince on Toast $13.90
- Home made beef mince with one slice of toast
- Bacon & Egg on Toast $13.90
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French Toast N/A
- Served with fried banana, Berries and maple syrup
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Pancakes $13.90
- Home made pancakes with fresh banana, berries and maple syrup
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Eggs Benedict $16.90
- With mushroom, two poached eggs and hollandaise sauce
- Roast potato, garlic $7.00
- Coconut lime panna cotta, doughnuts $15.00
- Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
- Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
- Asparagus, pecorino, truffle butter $7.00
- Burrata, tomato, chilli, cucumber $26.00
- Malt mousse, white chocolate, pistachio $15.00
- Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
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●Pancakes
- Fresh fruit maple syrup
- Egg $1.50
-
●Choice of fillings
- Eggs / mushrooms /cheese / bacon/ onion / ham / tomato / chicken / pineapple
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Vegetarian salad $11.90
- With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
- - With snapper filet $14.90
- - With nz smoked salmon $15.90
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Vegetarian breakfast $15.90
- With any style egg, roasted vegetables, hash brown toast
- - With nz smoked salmon $15.90
- Chips $2.50
- Chicken Satay Stick $8.00
- Chicken Drumstick $2.00
- Chicken Cordon Bleu $3.00
- Sausage $1.50
- Hash Brown $1.00
- Sausage & Potato $2.00
- Curry Roll $2.50
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TOASTED BREAD $16.50
- choice of bread, bagel add bacon or hot smoked salmon and capers
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PALEO BREAKFAST $19.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
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FRENCH TOAST $18.00
- w seasonal fruit berry compote and yogurt
- Chicken nuggets, fries, and sauce $10.50
- Homemade hash brown
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OPEN STEAK SANDWICH $19.50
- grilled scotch fillet w salad cheese, caramelized onion, and fries
- Wedges $5.00
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FRENCH TOAST $18.00
- w grilled banana, streaky bacon, maple syrup
- - Super Seed Porridge
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BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
- Made with sugar-free, nutritious, whole food ingredients
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CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
- CRISPY COCONUT MUESLI BAG $12.50
- SUPER-SEED PORRIDGE BAG $12.50
- - Crispy Coco-Nut Muesli
- Dairy-Free $6.80
- Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
These Days
Phone
93660196
Opened hours
5 PM to 9:30 PM (Tue-Sat), Mon & Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Bar , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Bar , American Express , Seating , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Cash only
Level 1/9, Vulcan Lane, Auckland 1010
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- Auckland Bar Menus
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