These Days in Auckland Menu

BAR SNACKS BAR SNACKS
  • These days crispy chicken $10
    • (famously good)
  • Polenta chips $8
    • with chipotle mayonnaise
  • Crispy squid $8
    • with wasabi dipping sauce
  • Marinated olives $6
  • Fries $8
SMALLER PLATES SMALLER PLATES
  • Spiced cauliflower $10
    • Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
  • Pork meatballs $10
    • Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
  • Chicken liver paté $12
    • Home made paté with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
  • Garlic and chilli prawns $14
    • Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
  • Beetroot, goats cheese and lentil salad $12
    • Fresh beetroot with lentils and goats cheese with a balsamic dressing
BIGGER PLATES BIGGER PLATES
  • These Days burger with fries and salad $19
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce. Add cheese / avocado / fried egg / bacon $3
  • Grilled chicken burger with fries and salad $19
    • Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional). Add bacon $3
  • Harissa chicken stew $19
    • Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
  • Porcini mushroom risotto $19
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • Lamb shank cassoulet $24
    • Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
  • Vegetable Thai Green Curry $19
    • Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
SWEET JAM JAR GOODNESS SWEET JAM JAR GOODNESS
  • The goodness changes day by day, please ask your server for the daily update $8
SPECIALS SPECIALS
  • We have specials on the regular, please check the giant mirror behind the bar if you’re not blinded by the unbridled beauty of our delightful staff. N/A

Nearby Sample Menus

  • HOUSE-MADE KIMCHI $5.00
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • CUCUMBERS $8.00
    • w/ smashed ginger and garlic
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
  • HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • MINCED PICKLED CHILLI
  • SWEET CHILI CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • LUNCH BAR SMALL $8.50
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • 5 KEBAB KOBIDEH $16.00
  • CHICKEN & CHIPS $11.00
  • FALAFEL SALAD $20.00
  • CHICKEN SALAD $13.00
  • CHICKEN & CHIPS SALAD $14.00
  • Small $9 .00
  • 2 SOLTANI CHICKEN $20.00
  • 6 CHICKEN ON RICE
  • Kodomo
    • Small size Ideal for kids under 6
  • Donburi Rice Bowls
    • Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below
  • Extra eggs $2
  • Extra Rice $1
  • T-10 Soft drinks (LAP, Coke Zero, water bottle) $2
  • T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6
  • Bento Boxes
    • Unique homemade bento box, comes with rice, salad and side dishes
  • Extra Meats $5
  • 40 Seafood Noodle Soup $13
    • Hu Tieu Do Bien
  • 28 Sliced Beef & Beef Ball $14
    • Pho Tai Bo Vien
  • 25 Beef Noodle Soup $12.50
    • Pha
  • 6 Marinated Chicken Feet $10
    • Chan Ga Nuoc Mam
  • 29 Beef Brisket Stew Noodles $12.50
    • Mi Bo Kho
  • 24 Grilled Lemongrass Chicken or pork $15
    • With shredded pork, pork patty & spring rolls, bun dic biet
  • 33 Lemongrass Chicken Noodles $14
    • Hu Tieu Ga Nuong
  • 47 Curry Chicken On Rice $12
    • Com Ga Co Ri
  • TRADITIONAL RICE NOODLE SOUP $11.00
    • beef or chicken
  • SWEET AND SOUR CHICKEN $20.00
  • STIR FRIED CHICKEN ON RICE $14.00
  • BBQ PORK ON RICE $14.00
  • PRAWN SALAD $8.00
  • SWEET AND SOUR PORK $20.00
  • VERMICELLI WITH SPRING ROLLS $12.00
  • Bacon & Egg toasted $5.50
  • Cookies
  • Tomato and Basil Fettuccine $20.00
    • in a rich sauce with grilled halloumi and garlic bread
  • Slices
  • Fish, Chicken Breast, Scotch Fillet and Lamb Shanks served with steamed, seasonal vegetables and wither roasted rosemary potatoes or creamy mash
  • Garlic Bread $8.00
  • All Day Menu until 5pm. We Only use Free Range Eggs
  • Cezanne's Famous Lasagne $14.00
    • Spicy Beef or vegetarian with side salad
  • Corn Fritters $16.00
    • With Caramelised Onions, BAcon, Avocado, Tomato salsa & Pesto oil
  • Lamb, Duck Or Prawn $22.50
  • Gang Mussamun see above
    • A smooth red sweet curry with braised beef, chicken or lamb, potatoes, onion and roasted peanut in Coconut milk
  • Pla Khing $25.5
    • Deep fried whole snapper topped with sautee’d ginger, onion, mushrooms and brown bean sauce
  • Duck Or Lamb $22.90
  • Prawn $12.00
  • Pla Muek Tod (6 Pieces) $9.5
    • Deep fried marinated lemon squids topped with mayo
  • Pad Khing see above
    • Stir fried with ginger, onion, mushrooms and brown bean sauce
  • Duck Or Lamb $22.90
  • Dine in table services $2.00
  • Scallop $3.50 each
  • Prawn and scallop salad $22.00
  • Burger and fries $15.00
  • ●sides
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • Garlic bread $6.50
  • Battered snapper with fries and salad $20.00
  • K33. Takoyaki (7 pcs) $7.50
    • Osako speciality octopus pieces grilled in better to from round bite size snacks
  • Y2. Cheese Mi $6
    • Chicken thigh with cheese
  • Beef Tataki
    • Finely sliced seared sirloin served rare with ponzu sauce
  • K5. Tuno Spoon $10.50
    • Lightly marinated tuna with avocado
  • K21. Aburi Salmon Nigiri $12
    • Lightly seared cut salmon on sushi rice
  • MEAT LOVERS $35
  • Prawn Salad
  • Y3. Negima $6
    • Chicken thigh with spring onion
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Kumara Chips $8.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Hot Chips $6.50
  • Fish and Chips $18.50
  • Sate Ayam $14.00
    • Chicken satay skewers, peanut sauce and steamed rice
  • Steam Rice $2.00
  • Nasi Pecel $15.50
    • Javanish Rice dish served with boiled vegetables with peanuts sauce served with Rice Crackers and Chicken Grill
  • Bihun Goreng $13.00
    • Fried vermicelli with mixed vegetables
  • Prawn Crackers $2.00
  • Mie Goreng Seafood $14.00
    • Fried noodles with seafood
  • Peanuts Sauce $3.00
  • Laksa Seafood $15.00
    • Egg noodles in laksa soup, seafood, tofu and egg
  • T0AST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • FISH WITH SALAD 0R CHIPS $16.00
    • Fried fish of the day served with a fresh side of salad or chips
  • BEEF BURGER $16.00
    • premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • Gluten free bread $2.00
  • HOT CHIPS $6.00
  • P0RRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • VEGETARIAN OMELETTE $14.50
    • A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
  • -Seafood $12.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • Assam Laksa $12.00
    • Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • All of our eggs are free range
  • Eggs on toast $8.50
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • Never ending brunch (until 2pm)
  • -with bacon, banana & maple syrup $16.50
  • -with salmon $19.50
  • -with streaky bacon $16.00
These Days

These Days

location

Address

Level 1/9, Vulcan Lane, Auckland 1010

phone

Phone

93660196

clock

Opened hours

5 PM to 9:30 PM (Tue-Sat), Mon & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar ,  American Express ,  Seating ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
Level 1/9, Vulcan Lane, Auckland 1010