These Days in Auckland Menu

BAR SNACKS BAR SNACKS
  • These days crispy chicken $10
    • (famously good)
  • Polenta chips $8
    • with chipotle mayonnaise
  • Crispy squid $8
    • with wasabi dipping sauce
  • Marinated olives $6
  • Fries $8
SMALLER PLATES SMALLER PLATES
  • Spiced cauliflower $10
    • Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
  • Pork meatballs $10
    • Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
  • Chicken liver paté $12
    • Home made paté with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
  • Garlic and chilli prawns $14
    • Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
  • Beetroot, goats cheese and lentil salad $12
    • Fresh beetroot with lentils and goats cheese with a balsamic dressing
BIGGER PLATES BIGGER PLATES
  • These Days burger with fries and salad $19
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce. Add cheese / avocado / fried egg / bacon $3
  • Grilled chicken burger with fries and salad $19
    • Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional). Add bacon $3
  • Harissa chicken stew $19
    • Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
  • Porcini mushroom risotto $19
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • Lamb shank cassoulet $24
    • Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
  • Vegetable Thai Green Curry $19
    • Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
SWEET JAM JAR GOODNESS SWEET JAM JAR GOODNESS
  • The goodness changes day by day, please ask your server for the daily update $8
SPECIALS SPECIALS
  • We have specials on the regular, please check the giant mirror behind the bar if you’re not blinded by the unbridled beauty of our delightful staff. N/A

Nearby Sample Menus

  • Osaek Tang Pyung Chae $55.00
    • Mung Bean Jelly Mixed with Vegetables and Beef.
  • Hwe Nangmyeon $17.00
    • Korean Traditional Cold Noodles with Raw Fish Chile Sauce.
  • Gyejul Yuk+Mul $89.00
    • Entree Soup + Watery Kimchi.
  • Kimchi Jjigae $16.00
    • Kimchi Stew.
  • Samgyup Kimchi $21.00
    • Stir-Fried Pork and Kimchi.
  • Saewu Gui Jeongsik $25.00
    • Grilled Prawn Set Menu.
  • Jeonyuhwa $69.00
    • Korean Traditional Pancake.
  • Andong jjim dak M $35.00
    • Braised Chicken and Vegetables with Sweet Soy Sauce.
  • Chilli Pepper Salt Tofu $18.00
  • Poached Chicken $7.50/$13.00/$21.00
    • Quarter (1/4)/Half (1/2)/Whole
  • Beef in Satay Sauce (Chicken or Pork) $16.00
  • Curry Chicken $11.00
  • Curry Beef Brisket $11.00
  • Pork $12.00
  • Choice of Egg Noodle, Flat Rice Noodle or Vermicelli N/A
  • Stir Fry Chicken with Cashew (Beef or Pork) $18.00
  • Chicken Salad $12.00
    • Fresh Vegetables, garden salad with vietnamese sauce
  • Prawn on rice, rice noodle soup, wonton, kids juice $10.00
  • Egg Noodle Nest $16.00
    • Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
  • Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
  • Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
  • Vermicelli with BBQ Pork $15.00
  • Pho with Meat Combo $12.00
    • Chicken, Beef, Pork
  • Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
  • Hawaiian Burger $ 5.00
  • Bacon & Egg Toasted $ 5.00
  • Steak Toasted $ 5.00
  • Crab Stick $ 1.20
  • Paua Battered $ 2.50
  • Potato Battered $ 0.80
  • Steak Tomatoes Toasted $ 5.50
  • Pineapple & Cheese Toasted $ 3.50
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • This is a sample menu, dishes may change with the seasons.
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • MEDIUM $11.00
  • CRAB STICK $1.20
  • MASH POTATO GRAVY
  • SMALL $9.00
  • DONUT 80¢
  • SMALL $8.00
  • LARGE $15.00
  • (PORK, LAMB, BEEF, CHICKEN & FISH)
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and chicken in a teriyaki sauce on rice
  • Salmon Sashimi $20.00
  • SASHIMI AND ROLL SET M $18.00
    • 8 pcs salmon sashimi + 5 mini rolls + miso soup + garden salad
  • Chef's Special Bento Box $21.00
  • Salmon Sashimi $16.00
  • Miso Soup $2.00
  • Salmon Teriyaki, Salmon Sashimi $14.00
  • Chicken Curry Katsu $17.00
  • 10. Big Bird $14.90
    • this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
  • 11. Mini Squawk Dawg $7.40
    • 1/2 size beef pattie, salad, aioli & velvet relish
  • Mushroom $1.5
  • Hashies $5.5
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • Blue/Brie Cheese $3
  • Full Scoop Skinnies $5.5
  • Pineapple $1
  • Flatbread / Pide $4.5
  • Feta & Fries $8.5
  • Menemen $15
  • Sigara Borek $7.5
  • Hummus
  • Afterthought $ 7
    • With ice cream
  • Kazan Dibi
    • Burnt milk pudding
  • Sujuk
  • Eggs Benedict $19.00
    • bacon,toasted English muffin, hollandaise
  • Buttermilk Chicken $22.00
    • farro ragout, lime, fennel
  • Crab Omelette $18.00
    • lapsang tea, apple & caper sauce
  • Baby Beets $19.00
    • goats curd fritter, candied walnut, mint
  • Grilled Bread $10.00
    • kipper butter, dried muscat
  • Baeer Battered Fish $24.00
    • hand cut fries, juniper mayo
  • Streaky Bacon $5.00
  • Roast Grape $15.00
    • heirloom tomato, rosemary, buffalo mozzarella
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Wedges $3.90
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • CHICKEN $12.50
    • CAMEMBERT CHEESE, APRICOT
  • BLT $8.00
  • BACON & EGGS WITH TOAST $11.50
  • A CRISPY THIN LARGE DINNER PLATE SIZE BASED PIZZA SERVED WITH CHEESE & TOMATO PASTE
  • GOURMET BREKIE $18.50
    • EGGS BENEDICT WITH BACON, SAUSAGE, HASH BROWN, MUSHROOMS, TOMATO
  • VEGIE $11.00
    • OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
  • CHICKEN TENDER BURGER $12.00
  • SERVED ALL DAY
  • Cucur Udang "Prawn Fritters" $9.00
    • Crispy Tailed-on Prawn fritters served with Sweet chillies dressing
  • Vegetarian Nasi Goreng $13.00
    • Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
  • Ikan Goreng "Fried Fish Fillets" $18.00
  • Okra $9.00
    • Poached okra topped with caramelized onion
  • Curry Chicken Noodle $14.50
    • Dry noodle served with curry chicken
  • Sambal Prawn $18.00
  • Add Roti $4.00
  • Seafood Laksa $14.50
    • Spicy laksa noodle soup with tofu, prawn, squid, beansprout & egg
  • Curry puffs $8.50
    • Slow braised pork, turmeric, mild roasted chilli (4 pcs)
  • King prawn cutlets $10.50
    • Crispy coconut strands, plum sauce (4 pc)
  • Chicken or tofu cashew nuts (V) $18.50
    • Water chestnuts, market vege, roasted chilli
  • Angus beef salad $17.50
    • Coriander, mint, red onion, shallots, chilli lime dressing
  • Basil chicken or tofu (V) $18.50
    • Mushroom, onion, pepper, market vege
  • Seared angus beef $19.50
    • Soy, pepper, tamarind, nam jim sauce
  • Chicken satay $10.50
    • Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
  • Chicken larb $16.50
    • Poached chicken, toasted rice, red onion, mint, lime
  • Red bean soup $5.50
  • Red bean soup w/taro ball $8.00
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Tofu Pudding with taro $8.00
  • Tofu Pudding with red bean $8.00
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
These Days

These Days

location

Address

Level 1/9, Vulcan Lane, Auckland 1010

phone

Phone

93660196

clock

Opened hours

5 PM to 9:30 PM (Tue-Sat), Mon & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar ,  American Express ,  Seating ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
Level 1/9, Vulcan Lane, Auckland 1010