Address
Level 1/9, Vulcan Lane, Auckland 1010
These Days in Auckland Menu
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BAR SNACKS-
These days crispy chicken $10
- (famously good)
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Polenta chips $8
- with chipotle mayonnaise
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Crispy squid $8
- with wasabi dipping sauce
- Marinated olives $6
- Fries $8
SMALLER PLATES-
Spiced cauliflower $10
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
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Pork meatballs $10
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
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Chicken liver paté $12
- Home made paté with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
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Garlic and chilli prawns $14
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
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Beetroot, goats cheese and lentil salad $12
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
BIGGER PLATES-
These Days burger with fries and salad $19
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce. Add cheese / avocado / fried egg / bacon $3
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Grilled chicken burger with fries and salad $19
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional). Add bacon $3
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Harissa chicken stew $19
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
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Porcini mushroom risotto $19
- Risotto with porcini mushrooms, finshed with rocket and parmesan
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Lamb shank cassoulet $24
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
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Vegetable Thai Green Curry $19
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
SWEET JAM JAR GOODNESS- The goodness changes day by day, please ask your server for the daily update $8
SPECIALS- We have specials on the regular, please check the giant mirror behind the bar if you’re not blinded by the unbridled beauty of our delightful staff. N/A
Nearby Sample Menus
- S04 Chips $7.90
- R12 Biryani Rice (2 Dishes) with Red Chicken & Sambal Prawns $17.90
- R03 Nasi Goreng $15.90
- N09 Ipoh Koay Teow Soup with Steamed Chicken $16.20
- C06 Roti Born $9.00
- R15 Jasmine Rice (2 Dishes) with Curry Chicken & Sambal Prawns $16.50
- B10 Hainan Toasted Bread with Butter & Sugar $5.80
- N10 Dry Koay Teow with Steamed Chicken $16.20
- Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
- Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
- Teriyaki Chicken Combo $9.50
- Fresh Tuna $8.50
- Grilled Salmon & Salad $9.90
- Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
- Vegetarian $6.90
- Mini Roll $5.00
- Mussel $1.30
- Mushroom $4.00
- Chicken $11.90
- Bami Goreng (noodles) $12.90
- BBQ Pork $11.90
- Chicken & Cashews $11.90
- Chicken $10.90
- Pork $11.90
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Costilla de Cerdo a la Cervesa $15.00
- beer braised pork ribs in spices w caramelised onion, garlic & chorizo
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Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
- See our dessert board for today’s choices or try the $14.00
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Crujientes Patatas Fritas Polenta $15.00
- Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
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Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
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Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
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Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
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Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
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KING PRAWN SALAD $14.00
- grilled king prawns marinated in coriander garlic, kaffir lime, tossed in crispy noddled & seasonal herb balsamic vinaigrette
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BACON & EGG BREAKFAST $12.50
- two eggs any style w/ crispy bacon, grilled tomatoes, mushrooms & baked beans served w/ toast
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FRENCH TOAST $12.50
- pan fried banana w/ crispy bacon, egg coated toast, served w/ maple syrup
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SALMON BENEDICT $13.00
- two poached eggs served w/ English muffins, sauteed spinach, onion & sliced smoked salmon
- HAWAIIAN BURGER SERVED WITH CHIPS $9.50
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CHICKEN SATAY $13.00
- malayasian style chicken satay served w/ salad & rice w/ peanut butter sauce
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COMBINATION MEAT ON RICE $13.80
- grilled chicken, beef, fried eggs served w/ gourmet pickles, steamed rice & sweet chilli sauce
- SUPER BURGER $11.50
- crispy roast pork on rice $9.50
- BBQ pork & roast duck on rice $11.00
- BBQ pork & soy sauce chicken on rice $11.00
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combo 3 $13.00
- 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
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combo 4 $13.00
- 3 fish, 2 hot dogs, 4 potato fritters, $2 chips
- fish / chips / spring roll $2.00
-
combo 1 $6.00
- 2 fish, $2 chips
- 6 won ton $4.50
- Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
- Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
- With portobello mushrooms $17.50
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Cajun Chicken Burger $21.50
- Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
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Blat $16.50
- Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
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Eggs On Toast $10.50
- Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
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French Toast 16.50
- Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
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Special Vege Toasted Sandwich $12.50
- Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
- K6 Deep Fried Blue Cod
- O8 Steamed / Fried Stuffed Tofu $15.00
- K20 Fried Vegetable with Squid $18.00
- F23 Vegetable Fried Noodle $11.00
- F18 Chicken Fried Noodle $9.50
- M8 Salted Fish & Eggplant in Hot Pot $16.00
- K12 Deep Fried Prawn Balls with Egg Yolk (small/Large) $20.00/$30.00
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Set Meal B for 4 Persons $88.00
- Seafood with Tofu Soup, Deep Fried Spring Rolls & won Ton, Sweet & Sour Pork, Fried Mixed Vegetable, Fish Fillet with Sweet Corn, BBQ Tender pork, Yang Chow Fried Rice
- Bircher Muesli
- Gourmet Savoury Mince
- Toasted Lox Bagel
- Bubble & Squeak
- Risotto
- Cinnamon Brioche
- Blake Street Pasta of the Day
- Eggs Benedict
- add Salmon $19.50
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Roasted Capsicum $8.50
- margarita shot
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Crusted Lamb Fillet $18.50
- served on Jerusalem scented couscous with tzatziki
- Trio's Salad of the day $11.50
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Chorizo $12.50
- braised in tomato jus
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Pumpkin & Spinach Risotto $18.50
- Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
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Crispy Pork Belly $12.50
- Asian leaves & miso honey gel
- Trio Cheese Platter $38.00
- Salmon
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Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
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Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
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QUESADILLA $14.9
- Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
- Streaky bacon
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Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
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EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
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Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
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Madras $15.50
- Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices
- Onion Kulcha / Keema Naan $4.50
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Sizzer Platter For Two $16.50
- Combination of Samosa, Onion Bhaji ,Chiken Tikka & Seekh kewab on hot sizzer platter
- Mango Kulfi $6.50
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Sixty Five (Chicken/Paneer) $15.90
- Deep frying spicy paste coated paneer or chicken cubes cooked in Hydrabadi style
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Balti (Veg/Non-Veg) $16.90
- Choice chicken/lamb/beef cooked in north indian style with spicy ginger, garlic, onion gravy and herbs
- Chicken Nuggets & Chips $6.50
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Aloo Mattar $13.50
- Potato and fresh garden peas cooked with onion base and Indian spices
- *We can make this dish gluten free
- Best Ugly Bagels* $16.50
- Free range bacon & eggs and cheese & tomato
- Goat cheese, tomatoes and beetroot salad
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Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
- House Smoked Salmon $6
- Free Range Pork Belly $7
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Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
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Chicken Tikka Masala $12.00
- Tender chicken fillets roasted in tandoor oven and cooked with onions, capsicum and spices
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Prawn Pakora (8 pcs) $11.99
- King prawns dipped in chick peas batter and deep fried
- Fish (2 pcs) and Chips $6.50
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Punjabi Chicken $12.00
- Boneless pieces of chicken cooked in homemade style
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Aloo Gobhi (Dry) $12.00
- A dry blend of potatoes and cauliflower
- Kids Butter Chicken $7.00
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Peshawari Naan $4.00
- Sweet style bread, filled with almonds, coconuts and raisins
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Handi (With Bones) $12.00
- Lamb / beef cooked with exotic blend of herbs and chefs special spice
- Fried rice with spicy tofu $10.00
- Sea lettuce mix with pork face $8.00
- Grouper head noodles (Rice noodles) $10/$7
- And shrimp dumpling $10/$20
- Mixed beef and honeycomb with chili sauce $12.00
- Fried rice with spicy chicken $12.00
- Spicy chicken $10.00
- Fried rice with pineapple and beef $12.00
These Days
Phone
93660196
Opened hours
5 PM to 9:30 PM (Tue-Sat), Mon & Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Bar , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Bar , American Express , Seating , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Cash only
Level 1/9, Vulcan Lane, Auckland 1010
- Auckland American Menus
- Auckland Bar Menus
- Auckland New Zealand Menus
- Auckland Region American Menus
- Auckland Region Bar Menus
- Auckland Region New Zealand Menus