Address
Level 1/9, Vulcan Lane, Auckland 1010
These Days in Auckland Menu
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BAR SNACKS-
These days crispy chicken $10
- (famously good)
-
Polenta chips $8
- with chipotle mayonnaise
-
Crispy squid $8
- with wasabi dipping sauce
- Marinated olives $6
- Fries $8
SMALLER PLATES-
Spiced cauliflower $10
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
-
Pork meatballs $10
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
-
Chicken liver paté $12
- Home made paté with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
-
Garlic and chilli prawns $14
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
-
Beetroot, goats cheese and lentil salad $12
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
BIGGER PLATES-
These Days burger with fries and salad $19
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce. Add cheese / avocado / fried egg / bacon $3
-
Grilled chicken burger with fries and salad $19
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional). Add bacon $3
-
Harissa chicken stew $19
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
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Porcini mushroom risotto $19
- Risotto with porcini mushrooms, finshed with rocket and parmesan
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Lamb shank cassoulet $24
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
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Vegetable Thai Green Curry $19
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
SWEET JAM JAR GOODNESS- The goodness changes day by day, please ask your server for the daily update $8
SPECIALS- We have specials on the regular, please check the giant mirror behind the bar if you’re not blinded by the unbridled beauty of our delightful staff. N/A
Nearby Sample Menus
-
Chicken $11.00
- rice noodles /egg noodles /vermicelli soup
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Stir fried egg noodles $13.50
- (spicy/mild) shrimp/beef/chicken/porkchops
- Trotters With Rice $12.00
- Pork Chop $4.50
-
Crispy Pork $12.50
- rice noodles /egg noodles /vermicelli soup
- Egg $1.50
- Stir Fried Shrimp With Black Pepper On Rice $13.00
-
Spring Rolls $11.00
- With Vermicelli
-
Price per person - Minimum of 5 People $33.00
- Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
- - Chicken / Pork / Beef $19.00
-
Pra Ram Long Song $16.00
- Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce.
-
Thai Gari Puffs (4 Pieces) $8.00
- Deep fried puff pastry stuffed with minced chicken, onion, red kumara and curry powder.
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Gang Ped Dang
- Traditional Thai red curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
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Gang Kiew Warn
- Traditional Thai green curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
- - Prawns or Mixed Seafood $23.50
-
Ka Ta
- Stir fried with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate.
- Pork with Fennel (20 pieces) $12.00
-
Fried peanut $3 / $5
- each bag / 2 bags
- Chicken with Prawn (20 pieces) $14.00
- Pork with Celery (20 pieces) $12.00
-
Kimchi $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
-
Filar seaweed in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
-
Filar pig ear in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
- Pork with Chive, Egg and Mussel (20 pieces) $14.00
-
Apple & Rhubarb Crumble $12
- seasonal apple & rhubarb with fine crumble served with white chocolate & raspberry ice cream
-
Greek $22.5
- add chicken, smoked salmon or prawns
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Spicy Pepperoni $24
- pepperoni, jalapeno peppers, mozzarella, oregano & garlic
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Caesar $23.5
- add chicken, smoked salmon, prawns
-
Fish of the Day POA
- please ask your friendly waiter
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Dusted Squid $23
- seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
-
Prosciutto & Potato $24
- prosciutto & sauté duck fat potatoes, rosemary, rocket & parmesan
- Saute duck fat potatoes with rosemary sea-salt $7
- Rogan Josh $ 17.00
- Samosa Chaat $ 6.50
- Onion Bhajji $ 6.50
- Pulao Rice $ 5.00
- Kadai Paneer $ 16.00
- Palak Kofta $ 15.00
- Sweet Mango chutney $ 2.00
- Cheese Naan $ 4.00
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N11 Nil Wat Tan Hor $12.00
- Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
- Vegetable Chop Suey $12.50
- Vegetarian Noodles $10.00
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N14 Clay Pot Noodle Soup $12.50
- Egg noodles, seafood, tofu and vegetables in chicken broth served in clay pot.
- B7 Roti Telur (Egg) (2 Pieces) $8.00
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SM1 Malaysian Style Fish Curry $12.50
- Aromatic Malaysian fish curry with eggplants and okra served with fragrant rice, salad prawn crackers.
- B6 Roti Canai with Garlic (2 pieces) $8.00
- B3 Roti Murtabak (Lamb Mince) (1 Piece)
- Cheese/ Mushroom $0.80
- Chicken & Avocado $5.00
- Combination $14.00
- Butter Cicken Toppa $3.00
- Curry Roll $2.00
- Veggie $4.50
- Chicken Tender $2.80
- Potato Fritter $0.60
- Noodle Soup with Soy Bean Paste Chicken/Pork Minced $11.00
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SP4 Pla Rad Prik $18.00
- (Whole Fish With Sweet Tamarind Sauce)
- W8 Fresh Chili Stirfry
- CK2 Lemon Chicken $12.00
- Tofu / Chicken / Beef / Pork $11.50
- C2 Red Curry
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SL4 Nam Tok $11.50
- Beef / Chicken / Pork With Lemon Juice, Fish Sauce, chili and roasted ground rice
- E7 Chicken Nibble (5) $7.00
- Whole Deep Fried Chicken $18.00
- Seafood $13.80
-
14 Braised Duck & Vege with Rice $14.90
- Ingredients: Breaised Duck, Vege
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22 Chilli Pepper Salt Prawn / Squid with Rice $13.80
- Ingredients: Prawns/Squids, Chilli Pepper Salt, Spring Onion
- 9 Ginger & Spring Onion Lamb with Rice $13.00
- Lamb with Rice $13.00
- Lamb with Rice $13.00
-
7 Chinese Style Beef
- Ingredients: Beef/Chicken/Lamb, Vege, Plum Sauce
- Pork / Beef / Chicken S $7.20 / L $9.90
- Lamb $6.90
- Potato $0.60
- Kumara $0.80
- Roast Chicken Q $5.50 / H $10.90 / W $20.90
- Served with salad, hummus, gravy and your choice of sauce
- Lamb S $12.00 / M $15.50 / L $19.50
- We Also Do Catering
- Chips
- Garlic Aioli Chips Small $3.80 Large $5.80
- Sausage (Battered) $1.60
- Ham, Cheese, Tomato, Onion $5.00
- Mussel $1.40
- Cheese, Tomato $3.40
- Tomato $1.50
- (1) 8 Fish, 4 Sausage(plain), 3 Chips
- Stir fry vegetable with beef or shrimp $14.80
- Cucumber in spicy sauce $9.00
- Shrimp & pork wonton noodle soup $10.50
- Boil, steam or fry
- Chicken with onion & mushroom $13.00
- Steam pork siu mai $5.80
- Pork with cabbage $11.00
- Stir fry rice noodle with beef $12.80
-
Two Eggs Omelette $8.00
- With your choice of filling bacon, ham, tomatoes, onion, spinach, mushrooms served with toast
- Extra bacon $1.50
-
Fluffy Pancake $6.70
- Topped with crispy bacon and drizzled with maple syrup
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Blueberry Pancake $5.70
- Served with fruit salad
- Chicken Thigh $3.50
-
Le Royal Platter $11.50
- An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
- Extra smoked salmon $2.00
-
Chicken Teriyaki $5.00/$6.00/$7.00
- small / medium / large
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Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
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Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
- House Pickles $6.00
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Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
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Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
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Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
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Rambutan & Duck $16.00
- Basil, peanut, plum dressing
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Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
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Yakitori don (dinner only) $12.00
- grilled chicken with teriyaki sauce
- Chicken thing with sweet and spicy $5.50
- Chicken trim cartilage $6.00
-
Ebby udon $12.00
- deep fried crumbed prawn
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Miso soup $1.00
- Lunch only
- Prawn $6.00
-
Eel don $14.00
- grilled eel with teriyaki sauce
- Fish balls $4.00
These Days
Phone
93660196
Opened hours
5 PM to 9:30 PM (Tue-Sat), Mon & Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Bar , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Bar , American Express , Seating , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Cash only
Level 1/9, Vulcan Lane, Auckland 1010
- Auckland American Menus
- Auckland Bar Menus
- Auckland New Zealand Menus
- Auckland Region American Menus
- Auckland Region Bar Menus
- Auckland Region New Zealand Menus