These Days in Auckland Menu

BAR SNACKS BAR SNACKS
  • These days crispy chicken $10
    • (famously good)
  • Polenta chips $8
    • with chipotle mayonnaise
  • Crispy squid $8
    • with wasabi dipping sauce
  • Marinated olives $6
  • Fries $8
SMALLER PLATES SMALLER PLATES
  • Spiced cauliflower $10
    • Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
  • Pork meatballs $10
    • Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
  • Chicken liver paté $12
    • Home made paté with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
  • Garlic and chilli prawns $14
    • Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
  • Beetroot, goats cheese and lentil salad $12
    • Fresh beetroot with lentils and goats cheese with a balsamic dressing
BIGGER PLATES BIGGER PLATES
  • These Days burger with fries and salad $19
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce. Add cheese / avocado / fried egg / bacon $3
  • Grilled chicken burger with fries and salad $19
    • Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional). Add bacon $3
  • Harissa chicken stew $19
    • Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
  • Porcini mushroom risotto $19
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • Lamb shank cassoulet $24
    • Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
  • Vegetable Thai Green Curry $19
    • Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
SWEET JAM JAR GOODNESS SWEET JAM JAR GOODNESS
  • The goodness changes day by day, please ask your server for the daily update $8
SPECIALS SPECIALS
  • We have specials on the regular, please check the giant mirror behind the bar if you’re not blinded by the unbridled beauty of our delightful staff. N/A

Nearby Sample Menus

  • Catch Of The Day 29
    • pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
  • Chocolate Brownie 12.50
    • with natural yoghurt & bananas
  • Vanilla Rice Pudding w/ roasted plums & oat crunch
  • Big Jed 22
    • 200g Angus beef patty, Swiss cheese, lettuce, tomato, onion jam & mayonnaise
  • Affogato – vanilla ice cream, espresso & your choice of lique
  • Big Aucklander 22
    • beer battered market fish, tartare sauce, iceberg lettuce & tomato
  • Corn Tortilla Chips 14
    • w/ whipped kumara, sour cream & jalapeno tomato salsa
  • Assorted Cloudy Bay Clams per 500g scoop 15.5
  • Combination $11.50
  • Prawn $12.50
  • Sweet & Sour Sauce $2.00
  • Spring Roll / Curry Roll $1.40
  • No.2 $6.00
    • 3 Pieces Chicken Drum, Stick & Chips
  • No.1 $5.50
    • $1.70 Chips, 1 Fish, 1 Sausage, 1 Potato Fritter
  • No.4 $11.50
    • $2.50 Chips, 3 Fish, 3 Sausages
  • Ham $3.00
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Uttapam with sambar + chutney $8.99
    • Masala uttappam, onion uttappam
  • Dal fry $11.99
    • Cooked lentil tempered with cumin and garnished with coriander
  • Raita $3
  • Lamb khorma $13.99
    • Lamb cooked in cream and cashew nut gravy and tempered in indian spices
  • -tamarind rice $6
  • Pappadam - 5nos $3
  • Butter chicken $12.99
    • Tender yogurt marinated chicken in a sweet creamy tomato cream sauce
  • Butter chicken masala $12.99
    • Chicken with tangy tomato masala gravy
  • Toong Thong $8.50
    • Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
  • Satay Chicken $8.50
    • Skewers of marinated tenderloin chicken with satay peanut sauce
  • Curry Puffs $8.50
    • Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
  • Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
  • Pla Neung Manaow $24.50
    • Steamed whole snapper with special sour lemon sauce mix
  • Gang Jued $8.50
    • A clear soup with delicately seasoned minced pork, vegetables, fresh ginger and coriander with garlic oil
  • Pad Nam Man Hoi $17.50
    • Chicken, beef or pork with seasonal vegetables and oyster sauce
  • Pad Phed Goong $20.50
    • Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
  • Hummus
  • Falafel $10.00
  • Shakshuka - eggplant & tomato dip
  • Ephesus Special Turkish Pizzas:
  • Mix it Up
  • Kofte Meatballs $15.00
  • Fresh from the Oven
  • Chicken
  • Steak $9.80
  • Fish With Lemon sauce $10.00
  • Chicken & Sweet Corn Soup $7.00
  • Steak Fried Rice $9.80
  • Sweet & Sour Chicken $11.00
  • Chow mein with noodles, chop suey without noodles N/A
  • Pork Fried Rice $9.80
  • Chicken with Lemon Sauce $11.00
  • Onion Uttapam $9.00
    • A thick pancake made with rice flour topped with onion
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
  • Chili Pakoda (1 piece) $1.50
    • Deep fried green chili made with chana flour
  • Sav-Khamani $7.00
    • Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
  • Ras-Vatika Rice - Dal/Khadi $5.00
  • Masala Chat Papadom $3.50
    • Papadom garnished with onion, tomato, spices and chutneys
  • Cheese Masala Dosa $12.00
    • Dosa stuffed with potato & onion mixture, topped with cheese
  • Paper Masala Dosa $9.00
    • Dosa stuffed with potato & onion mixture
  • Meateater $15.50
    • Shaved ham, bacon, beef w barbecue sauce
  • Prawns & Chorizo Linguine $28.50
    • With fresh tomato, white wine
  • Puhoi $15.50
    • House smoked chicken, brie, bacon w cranberry sauce
  • House Smoked Salmon $18.50
    • Avocado with crispy soba noodle salad sesame & soy honey dressing
  • Macaroni Pasta $22.50
    • With crème fraiche, panko herb crust & vine ripened tomato
  • Scotch Fillet $32.50
    • 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce
  • Artisan Breads $9.50
    • Served with freshly made dips
  • Lemon Tart $12.50
  • Selection of olives $9
    • Rosemary & garlic
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Selection of breads $7
  • Avocado cannelloni $16
    • Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
  • French fries $8
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Seasonal vegetables with avocado oil $8
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • BOILED EGGS $11.00
    • chili jam on white toast
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • BONDI BIRCHER $12.00
    • apple slaw,crushed nuts,poached pear,cinnamon
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • -add chips $4.00
  • -add chips $2.00
  • - add chips $2.00
  • -C. 6 fish + $6.00
  • -B. 2 fish+ 4 mussels+ $2.00 chips
  • -B. 8 mussels
  • -add chips $3.00
  • special $8.00
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • CHICKEN SALAD $16.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
  • FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • CHICKEN SATAY ON RICE $10.00
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • Super Rave Burger $4.90 / C $9.30
  • Double deal chicken burger combo $8.90
    • Comes with 2 burgers drink and fries
  • Drum brat $6.90
    • Drumstick, chips & drink
  • Flambe Chicken Roll $7.50 / C $10.90
  • Chicken Biryani $10.00
  • Drumsticks each $2.00
  • Sausages each $1.50
  • Oyster & Chips $9.90
    • Subject to availability
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Beer battered fries served with your choice of sauce $5.50
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
These Days

These Days

location

Address

Level 1/9, Vulcan Lane, Auckland 1010

phone

Phone

93660196

clock

Opened hours

5 PM to 9:30 PM (Tue-Sat), Mon & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar ,  American Express ,  Seating ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
Level 1/9, Vulcan Lane, Auckland 1010