Address
Level 1/9, Vulcan Lane, Auckland 1010
These Days in Auckland Menu
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BAR SNACKS-
These days crispy chicken $10
- (famously good)
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Polenta chips $8
- with chipotle mayonnaise
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Crispy squid $8
- with wasabi dipping sauce
- Marinated olives $6
- Fries $8
SMALLER PLATES-
Spiced cauliflower $10
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
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Pork meatballs $10
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
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Chicken liver paté $12
- Home made paté with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
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Garlic and chilli prawns $14
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
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Beetroot, goats cheese and lentil salad $12
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
BIGGER PLATES-
These Days burger with fries and salad $19
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce. Add cheese / avocado / fried egg / bacon $3
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Grilled chicken burger with fries and salad $19
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional). Add bacon $3
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Harissa chicken stew $19
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
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Porcini mushroom risotto $19
- Risotto with porcini mushrooms, finshed with rocket and parmesan
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Lamb shank cassoulet $24
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
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Vegetable Thai Green Curry $19
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
SWEET JAM JAR GOODNESS- The goodness changes day by day, please ask your server for the daily update $8
SPECIALS- We have specials on the regular, please check the giant mirror behind the bar if you’re not blinded by the unbridled beauty of our delightful staff. N/A
Nearby Sample Menus
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Spaghetti bolognese $19.50
- Beef & fresh parmesan cheese
- Mixed berry cheese cake $9.00
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Bona mixed grilled $26.00
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
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Spaghetti pomodoro $19.50
- Tomato, basil & parmesan cheese
- Mocca chocolate cake $9.00
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T-bone steak $27.50
- Prime nz t-bone cooked your liking and served fries and mesclun salad
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Pizza de zafer S$17 / L$26
- Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce
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Scallop $19.50
- With garlic, oregano and tomato cream sauce
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Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
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Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
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Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
- Cured Salmon $6.00
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Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
- Bacon $5.00
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Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
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Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
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Lunch box $ 7.90
- regular chips
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Mini feast $ 9.90
- 2 pieces of chicken,regular chips, 355-ml coca cola can
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Family feast $ 39.90
- 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
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Snack box $ 5.90
- 1 piece of chicken,regular chips
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Dinner box $ 9.90
- 3 pieces of chicken,regular chips
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Chicken feast $ 30.90
- 9 pieces of chicken,regular chips, 2-355-ml coca cola can
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Bargain box $ 20.90
- 6 pieces of chicken, regular chips, 355-ml coca cola can
- Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
- Cauliflower Gratin, Cheesy White Sauce $9.5
- Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
- Salt & Pepper Queen Olives $7.5
- Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
- Roquette. Pear, Toasted Hazelnuts & Feta $9
- Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17
- Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
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Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
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Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
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Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
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Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
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Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
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Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
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Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
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Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
- Beef with Oyster Sauce $18
- Boneless Duck Feets $15
- BBQ Combination (Choice of 3 meats) On Rice (Lunch/ Dinner) $13.00/ $14.00
- Combination Meats with Fish
- King Prawns (Shell on) with Pepper & Salt $28
- Scallops with Black Bean Sauce $25
- Honey BBQ Pork on Rice (Lunch/ Dinner) $8.50/ $10.00
- Vermicelli Singapore Style $13
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Hotcakes $7.5
- Grilled Banana, Berry Compote & Maple syrup
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Egg on Toast $5.5
- Cooked Your Way
- -Bacon & Spinach $15.5
- -Ham, Cheese, Tomato A Relish $14.5
- Crispy Bacon, Lettuce, Tomato, Aioli. Tomato Sauce with Fries $16.5
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Thai beef salad $18.5
- Grilled Beef, Crispy Noodle, Toasted Peanuts, Green Salad with Homemade Dressing
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Garden Salad S $7.50/L $11.50
- Green Salad, Cucumber, Tomato, Red Onion, Capers with Homemade Dressing
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Eggs Benedict
- Poached Eggs, Hollandaise Sauce with:
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Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
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Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
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Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
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Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
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Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
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Anchovy fillets $24.00
- capers, olives and red onion
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Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
- Sugar cane juice with fresh lime $6.00
- Gluten free odd $2
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Sesame bagel $15
- with baby vine tomatoes, avocado and whipped herb cream cheese
- Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
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Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
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Tempura prawns $22
- with Sweet Chili Dip
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Veggie packed waffles $20
- with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
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Grilled halloumi and portobello mushrooms $19
- on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
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Grilled veggie stock $20
- with puy lentils, torched blue cheese and sundried tomato and fennel jam
- Mee Goreng $10.80
- Beef Redang Rice $11.80
- Chicken Noodle Soup $9.80
- Lam Mee $11.80
- Seafood Laksa $12.80
- Roti Chanai & Curry Chicken $11.80
- Seafood Noodle Soup $11.80
- Hokkien Mee $11.80
- Avocado $2.2
- Spicy salmon $2.5
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Cocktail $30/$60
- 30pcs/60pcs
- Fresh tuna $2.2
- Small/large $13/$17
- Teriyaki chicken $3
- Pork katsu $2.2
- Seaweed $1.3
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New York Bagel $10.50
- w/ fresh tomato, avocado & rocket pesto
- Avocado/fresh tomato/onion or/spnach $2.50
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House Toasted Granola $11.50
- w/ berry compote, vanilla yoghurt & almond crumble
- add: ice cream $2.00
- Ciabatta/grain toast/gluten free bread $1.00
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Bacon and Eggs $13.00
- Any style on toasted ciabatta w/ house chutney
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Bruschetta $10.50
- w/ tomatoes, feta, fresh basil & balsamic reduction on ciabatta
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Beef Nacho $17.50
- w/ salsa, cheese, avocado & sour cream
- Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
- North African spiced lamb chops w cumin, black olive powder. $18.00
- Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
- Seaweed chips, black sesame, dashi mayo. $8.00
- Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
- For today's specials please see the specials board.
- Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
- Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
- Panang Curry $11.50
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Spring Rolls $5.50
- 3 pcs
- Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
- Stir Fried with Thai Peanut Sauce $11.90
- Sizzling Seafood $12.90
- Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
- Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
- Curry Triangle $4.50
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Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
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Grilled duck ramen $23.00
- Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
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Warm chilli tofu salad $18.50
- Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
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Grilled tuna $24.00
- Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
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Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
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Chicken kare lomen $18.00
- A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
- Kimchi $2.00
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Teriyaki lamb $23.50
- Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
These Days
Phone
93660196
Opened hours
5 PM to 9:30 PM (Tue-Sat), Mon & Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Bar , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Bar , American Express , Seating , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Cash only
Level 1/9, Vulcan Lane, Auckland 1010
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