Address
Level 1/9, Vulcan Lane, Auckland 1010
These Days in Auckland Menu
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BAR SNACKS-
These days crispy chicken $10
- (famously good)
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Polenta chips $8
- with chipotle mayonnaise
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Crispy squid $8
- with wasabi dipping sauce
- Marinated olives $6
- Fries $8
SMALLER PLATES-
Spiced cauliflower $10
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
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Pork meatballs $10
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
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Chicken liver paté $12
- Home made paté with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
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Garlic and chilli prawns $14
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
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Beetroot, goats cheese and lentil salad $12
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
BIGGER PLATES-
These Days burger with fries and salad $19
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce. Add cheese / avocado / fried egg / bacon $3
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Grilled chicken burger with fries and salad $19
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional). Add bacon $3
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Harissa chicken stew $19
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
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Porcini mushroom risotto $19
- Risotto with porcini mushrooms, finshed with rocket and parmesan
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Lamb shank cassoulet $24
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
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Vegetable Thai Green Curry $19
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
SWEET JAM JAR GOODNESS- The goodness changes day by day, please ask your server for the daily update $8
SPECIALS- We have specials on the regular, please check the giant mirror behind the bar if you’re not blinded by the unbridled beauty of our delightful staff. N/A
Nearby Sample Menus
- Hot and numbing Beef rice noodle soup / Hot and Numbing Lamb Rice Noodle Soup $10.00
- Wontons with Spicy Sauce L $11.00 / S $8.50
- Add Vege or Noodle $1.00
- Beef, Tripes, Pig eats, pork hock slices with celery salad L $12.00 / S $9.00
- (A) Pork and Chive Dumplings
- (B) Pork and Cabbage Dumplings
- Wontons in Chicken Flavoured Soup L $11.00 / S $8.50
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(E) Vege Dumplings
- Cabbages, mushrooms agaric, carrots, rice vermicelli
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- Whangaripo, Ash brie (buffalo milk) $21.00
- Tina’s wedge salad $7.00
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
- Mahoe, blue (cows milk) $21.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
- FEASTING MENU (7 COURSES) $70.00
- Large $12.00
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5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
- 20. EXTRA CHARSIU PORK $6.00
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8. SOUP-LESS RAMEN $9.00
- Bean sprouts, spring onion, spicy sesame oil, salad
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1. TONKOTSU RAMEN $12.00
- Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
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42. KARAAGE CHICKEN 6pc $14.00
- Free range deep fried chicken, salad, mayo, lemon
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40. GESO-AGE $12.00
- Deep fried squid legs
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30. GYOZA 6pc $8.00
- Handmade free range pork dumplings with NZ garlic & veges
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Cashewnut
- Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
- Cashewnut Salad $10.00
- Prawns / Mixed Seafood $14.50
- B. Mango $35.00
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Nasi Lemak [V] $25.50
- Aromatic coconut rice accompanied with boneless chicken curry, cucumber, hard boiled egg, peanut and sambal anchovies sauce.
- Chicken / Beef $12.50
- Prawns / Mixed Seafood
- Salmon $29.00
- Kumara Chips $8.00
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Fishermans Basket $14.90
- snapper fillet, mussels, prawns scallops, calamari fries
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Super seadog $6.70
- (with cheese, onion & 2 crab sticks)
- Bacon $4.00
- Tomato $1.00
- YOGURT GARLIC SAUCE
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Prawn Roll $6.50
- tempura battered salad, tartare seafood dressing
- Mushy Peas $3.00
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Cashew Nut Vegetables $18.00
- Stir fried vegetables with cashew nut, chilli paste, cashew nuts and vegetables
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Tom Yum Vegetables $8.50
- Spicy & sour soup, lime leave, mushroom
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Larb Chicken $19.00
- Spicy finely chopped chicken with lime juice, Thai herbs & chilli
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Ginger Delicious $18.90/$22/$23.50/$25
- Stir fried ginger sauce, onion, mushroom, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
- Steam Jasmine Rice $2.00
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Sweet & Sour Tofu $18.00
- Stir fried sweet & sour fried tofu with pineapple, cucumber, tomato and vegetables
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Tom Yum Seafood $10.50
- Spicy seafood combination soup with lime juice, lime leave, mushroom, Thai herbs
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Pineapple & Cashew Nut Fried rice $18.00 / $19.00 / $21.00
- Stir fried rice with spice, pineapple, cashew nut, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
- Hot Fdog $2.00
- Chicken Egg Fu Yong $12.50
- Combination Chow Mein $14.50
- Corn Fritter $2.50
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Dinner B - ideal for 4 - 5 persons $49.90
- Combination Fried Rice, Steak Cashew Nuts & Veges, Curry Chicken & Veges on Rice, 12 Won Ton
- Veges Fried Rice $12.50
- Steak Egg Fu Yong $12.50
- Curry Steak & Veges on Rice $14.00
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Butter chicken $10.99
- world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
- Mixed pickles $3.50
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Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
- Mango chutney $3.50
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Namaste express lemon chicken $10.99
- barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
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Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
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Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
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Namaste express lamb $11.99
- succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
- 3. Lemongrass beef, pate, mayo, salad & coriander
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OVEN ROASTED DUCK LEG (DUI VIT BO LO) $29.00
- Kumara, greens, honey & ginger sauce
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SEAFOOD FRIED RICE $16.00
- Prawns, squid, scallops, pineapple, vegetable, herbs
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MANGO SAGO $12.00
- Mango, coconut, palm sugar
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SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
- Chicken, glass noodles, mushrooms, nuoc cham
- RICE $3.00
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CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs
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HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
- Pork & prawn, peanut, pickle, herbs
- Add Bacon $5
- Add a poached egg $2
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The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
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Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
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Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
- Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
- Bowl of Fries $7.5
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Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
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Babaganoush sm $7 / lg $8.9
- Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
- Thursday-streaky bacon sm $6 / lg $8
- Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
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Steak and cheese sm $7.9/ lg $9.9
- Grilled diced beef
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Satay chicken sm $7.9/ lg $9.9
- Chicken breast marinated in satay sauce
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Roast beef sm $7.9/ lg $9.9
- Grilled sliced beef
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NZ roast lamb sm $8.5/ lg $10.5
- Grilled diced roast lamb
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Champ sm $8.5/ lg $10.5
- Roast chicken and ham
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Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
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Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
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Koussa $14.00
- baked haloumi, hazelnuts, fried courgette
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Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
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Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
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Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat
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Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
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Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
- Chicken vindaloo $12
- Burger $5.00
- Prawn chilli $15
- Chicken jhal frezie $12
- Palak paneer/saagwala $11
- Roll with Drink
- Cheese & garlic naan $4.00
- Butter naan $3
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Indian Fort Mixed Platter (for 2) $17
- Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
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Tandoori Chicken(Half/Full) $12.00/$23.00
- Chicken marinated overnight in yoghurt & spices & cooked in tandoori oven
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Vegetable Biryani $15.00
- Vegetables & rice cooked together
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Cheese and Garlic Naan $5.00
- Leavened naan bread sprinkled with cheese and crushed garlic
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Tandoori Prawns- (6pcs) $10
- Prawns marinated overnight and cooked in tandoori oven
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Fish/Prawn Madras $22.50
- Boneless fish prepared in madras spices, onion, tomato & coconut milk
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Pickle $3.00
- Indian Pickle
- Chocolate Naan $5.00
- Stewed pork with taro casserole $16.00
- Steak fillet with Chinese style sauce on hot-plate $25.00
- Chicken fried rice $10.50
- Hot spicy salt king prawns $26.00
- Dry Fried E-Fu noodle $11.50
- Hot and spicy deep fried tofu $15.00
- Pork rib in Peking sauce $15.00
- Tomato & Beef fried rice $10.50
These Days
Phone
93660196
Opened hours
5 PM to 9:30 PM (Tue-Sat), Mon & Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Bar , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Bar , American Express , Seating , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Cash only
Level 1/9, Vulcan Lane, Auckland 1010
- Auckland American Menus
- Auckland Bar Menus
- Auckland New Zealand Menus
- Auckland Region American Menus
- Auckland Region Bar Menus
- Auckland Region New Zealand Menus